EN 62552 - Dansk Standard
Contents
1. Supplier name Man U Fact Ltd Appliance model SomeFreezer SF1234 Category 7 Efficiency class A Eco label award 1980 2000 EC n a Built in Appliance yes no Climate Class SN ST Overall dimensions mm 1234 x 1234 x 1234 Overall space required in use mm 2345 x 2345 x 2345 ALL APPLIANCES Decl Tested WINE COOLERS Decl Tested Total gross volume L 1234 1234 Bottle capacity pcs n a 1234 Total storage volume L 2345 2345 Temp fluctuation test passed yes no Storage shelf area cm 3456 3456 Humidity range test passed yes no Com Type Frost Star Vol Target Storage test Ope ning Air tight Durab Mech part Free rating L storage passed forceTest ness test ility test Strength ments temp C High Low passed passed passed test temp temp passed 1 Freezer No 4 123 lt 18 yes Yes yes no yes no yes no yes no 2 _Freezer Yes 3 123 lt 18 yes no yes no yes no yes no yes no 3 Freezer Yes 2 123 lt 12 yes no yes no yes no yes no 4 Freezer No 1 123 lt 6 yes no yes no yes no yes no 5 O star n a n a n a 6 lt 0 yes no yes no yes no yes no 6 Chill n a n a n a 2 lt 3 yes no yes no yes no yes no 7 Fresh Food n a n a n a 0 lt 4 yes no yes no yes no yes no2. measured storage temperature s within a variation over time of less than 0 5 K at each declared ambient temperature specified by the climate class for household refrigerating appliances see 8 21 active or passive control of the compartment humidity within a range from 50 to 80 relative humidity constructed to reduce the transmission of vibration to the compartment whether from the refrigerator compressor or from any external source 3 3 5 Z3 pantry compartment compartment intended for the storage of particular foods or beverages at a temperature warmer than that of the cellar compartment 3 3 5 Z4 multi use compartment compartment intended for use at two or more of the temperatures of the compartment types in Table 2 capable of being set by the user to remain at the operating temperature range applicable to each compartment type Note 1 to entry Where temperatures can shift to a different operating range for a period of limited duration only the compartment is not a multi use compartment 3 3 5 Z5 low ambient switch device activated at the low ambient temperatures automatically or manually to balance the temperatures in different compartment types used in combination if applicable 3 3 5 Z6 thermal accumulator device with thermal capacity provided by manufacturer Replace Definitions 3 5 3 3 5 4 3 5 5 and 3 5 6 by 3 5 3 overall dimensions space height width and depth with doors or lids
3. bottles can be placed horizontal or vertical inclined if fixed means provide incline position movable parts like telescopic shelves have to be kept movable and accessible under loading conditions A sketch of the bottle loading plan showing the location of bottles for evaluation of the bottle capacity for wine storage compartments shall be included in test report 8 General test conditions 8 2 Ambient temperatures Replace the text by Local ambient temperatures tanp1 and tamp2 are measured at two points 724 and Taz located at the vertical and horizontal centreline of the sides of the refrigerating appliance and at a distance of 350 mm from the refrigerating appliance see Figure 3 The overall ambient temperature tampma for a single appliance is the arithmetical average of the time integrated temperatures tamp1 m and tamp2m It is the value used for the tests Ambient temperatures are measured using copper or brass cylinders see 8 7 at each of the two measurement points Ambient temperature sensors shall be shielded from any sources or sinks of radiant and or convective heat in the test room including conditioning equipment external windows the appliance itself or other appliances under test COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 11 EN 62552 2013 During all tests the integrated time average temperatures tamp7 m and tamp2m Shall be within 0 5 K from
4. Coordinating sizes ISO 5149 1993 Mechanical refrigerating systems used for cooling and heating Safety requirements ISO 7000 2004 Graphical symbols for use on equipment Index and synopsis ISO 817 Refrigerants Designation system NF H35 124 2006 07 22 Industries de l embouteillage Bouteilles en verre Bouteilles Bordeaux tradition 75 cl indice de classement H35 124 COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 IEC 62552 2007 IEC 62552 Edition 1 0 2007 12 INTERNATIONAL STANDARD NORME INTERNATIONALE Household refrigerating appliances Characteristics and test methods Appareils de r frig ration a usage m nager Caract ristiques et m thodes d essai COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 2 62552 IEC 2007 CONTENTS FOREWORD En sat NE nn meta Sid caen enti na de actane ga lati hte dived an teach an dB Sa rae Oe ae 4 1 SCOOPS etic BR A ERE EEN SENE MA AE rt da sd ne E Sd PSS et st der nn rs AP 6 2 Normative references ane tenant AEEA KANAE EE ane ia ei ete SAA aAA AEEA AN aai das 6 3 Terms definitions and symbols eee eee eee er ner 6 4 Ciassitications ses ir ee SEE DL PEER pet eek tii eee at ESS SES SD oti ee dear totais ened 12 5 Materials design and manufacture ss 13 6 Storage temp ratures oA wesadi E
5. Key 1 width wth door open 2 depth with door open 3 space necessary for free circuation of ar Replace title and text of 7 2 4 by 7 2 4 Storage volume of fresh food storage chill cellar pantry and wine storage compartments The storage volume of the fresh food storage chill cellar pantry and wine storage compartment shall be the gross volume of the compartment minus the volume of the evaporator space the volume of any housings such as those for interior lights temperature control devices and other devices e g non removable telescopic guides the volume of shelves partitions retainers and other accessories whose wall thickness is greater than 13 mm according to 7 2 9 1 the space between the inner door protrusion and the inner liner of the fresh food storage compartment chill cellar pantry and wine storage compartment unless it is intended for the storage of food Where the volumes of the cellar compartment pantry and wine storage compartment and fresh food storage compartment are adjustable relative to one another by the user the storage volumes of these COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 9 EN 62552 2013 compartments shall be determined with the cellar compartment pantry or and wine storage compartment adjusted to its minimum and maximum volumes Add the following sentence at the end of 7 2 5 2 Where the evaporator is cove
6. The measuring accuracy shall be stated in the test report 8 8 Measurement of storage temperature Replace the title and text of 8 8 1 by 8 8 1 Fresh food storage compartment cellar compartment and pantry compartment The temperatures fin tm and ts see 3 6 2 and 3 8 foin loom team See 3 6 4 and 3 8 and t m tp2m tram See 3 6 Z3 and 3 8 shall be measured using copper or brass cylinders except for the freezing test of refrigerator freezers when they shall be measured in M packages suspended and located at the temperature sensing points For determining the storage temperature the temperature sensing points shall be located at T To Ts Ta Tex Tes and Tp Too T 3 as Shown in Figures 14 and 15 halfway between the rear internal wall of the appliance and the internal wall of the closed door The temperatures lin tom and tom and toim team and team ANA trim tom ANA tym at the temperature sensing points shall be the integrated time averages of t t and ts and ti t 2 and ts and t t 2 and t respectively during an test period with an integral step of 60 s or less The storage temperatures tma see 3 6 2 tma see 3 6 4 and toma See 3 6 23 are the arithmetical average of the mean temperatures fim tom and tam and tom term and team and toim to2m and than respectively If internal components do not allow the temperatures t amp and ts to t2 and tes and t m tom ANA tan to be read at the points specified
7. The values of the energy consumption shall be calculated for a period of exactly 24 h from the measured values 17 Freezing test Delete in the title of 17 2 1 see Annex A Replace the title of 17 2 3 1 by 17 2 3 1 Chill cellar wine storage and fresh food storage compartments Add the following after the second paragraph of 17 2 3 1 The wine storage compartment shall be loaded with M packages as for the storage temperature measurement test of Clause 13 At the end of the second paragraph in 17 2 4 1 replace Table 2 by Table 5 Replace the second and third paragraphs of 17 2 4 3 by In all appliances the light load shall be introduced in the shortest possible time The light load corresponds to the value stated by the manufacturer as that which can be frozen in 24 h and is made up of test packages which have previously been brought to a temperature of 25 C 1K for all climate classes In 17 2 4 4 1 replace a b c and d by a the maximum temperature of any of the M packages of the ballast load remains equal to or colder than 15 C and that at the end of the test the maximum temperature of the warmest M package of the ballast load is lt 18 C b the maximum temperature of the warmest M package in any separate compartment not used for ballast in accordance with 17 2 3 3 remains lt 18 C COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 21
8. EN 62552 2013 c the maximum temperature of the warmest M package in any two star section remains lt 12 C excepting in the case of frozen food storage and or food freezer cabinets where this temperature shall be lt 9 C during the test and lt 12 C at the end of the test d the maximum temperature of the warmest M package in any two star or one star compartment remains lt 12 C or lt 6 C respectively In 17 2 4 4 1 add the following after f za the average of all temperature amplitudes at each measurement point Tw during the freezing test period shall stay within 1 5 K In 17 3 add the following after j za the highest and lowest values of typ ty ty and t t if applicable w3 wim w2m lagi 18 Ice making test Replace the text of 18 2 1 by The ambient temperature shall be in accordance with 8 2 The supply water temperature shall be 25 C 1K for class SN N ST and T refrigerating appliances If the refrigerating appliance is connected to a water supply the temperature shall be measured at the point of connection to the appliance Replace the second paragraph of 18 2 2 by Ice trays shall be removed and the fresh food storage compartment chill compartment cellar compartment pantry and wine storage compartment if any shall be equipped according to 8 8 Replace the fourth paragraph of 18 2 2 by The temperature control device shall be set in accordance with the manufacturer s
9. The arithmetical mean of the values of these three refrigerating appliances shall be greater than or equal to the rated value minus 10 COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 29 EN 62552 2013 Add the following new annexes Annex ZA normative Normative references to international publications With their corresponding European publications The following documents in whole or in part are normatively referenced in this document and are indispensable for its application For dated references only the edition cited applies For undated references the latest edition of the referenced document including any amendments applies NOTE When an international publication has been modified by common modifications indicated by mod the relevant EN HD applies Publication Year Title EN HD Year ISO 534 Paper and board EN ISO 534 Determination of thickness density and specific volume COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 30 Annex ZB normative Final test report layout Test report Date mm dd yyyy Appliance type SomeFreezer SF1234 Household Man U Fact Ltd Somewhere Manufacturer refri geratio n Testing Institute Inthecity li Science Lab Ltd Country appliance Anywhere Requirements from Outinavillage i EN 62552 and Country Tested by xyz 2010 30 EU
10. tables figures and annexes which are additional to those in IEC 62552 2007 are prefixed z Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights CENELEC and or CEN shall not be held responsible for identifying any or all such patent rights This document has been prepared under a mandate given to CENELEC by the European Commission and the European Free Trade Association COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 3 EN 62552 2013 Endorsement notice The text of the International Standard IEC 62552 2007 corrigendum 2008 was approved by CENELEC as a European Standard with the following common modifications COMMON MODIFICATIONS 2 Normative references Delete the reference to ISO 817 Delete the reference to IEC 60335 2 24 2002 3 Terms definitions and symbols Add the following definitions after 3 1 7 3 1 21 wine storage appliance refrigerating appliance having one or more and only compartments exclusively designed for storage of wine Note 1 to entry An appliance containing compartment s which does not fulfil all requirements as specified for wine storage compartments cannot be called wine storage appliance 3 1 22 multi door or other appliances refrigerating appliance having two or more compartments each one specified according to one of specifications as to Table 2 and being not covere
11. withdrawn replaced by a revised edition or amended The contents of the corrigendum of March 2008 have been included in this copy COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 6 62552 IEC 2007 HOUSEHOLD REFRIGERATING APPLIANCES CHARACTERISTICS AND TEST METHODS 1 Scope This International Standard specifies the essential characteristics of household refrigerating appliances factory assembled and cooled by internal natural convection or forced air circulation and establishes test methods for checking the characteristics These are type tests and because of this when verification of the performance of a refrigerating appliance of a given type in relation to this standard is necessary it is preferable wherever practicable that all the tests specified be applied to a single unit The tests can also be made individually for the study of a particular characteristic NOTE For the safety requirements applicable to household refrigerating appliances see IEC 60335 2 24 for noise requirements applicable to household refrigerators and freezers see ISO 8960 and for additional safety requirements applicable to the refrigerating systems of household refrigerating appliances see ISO 5149 2 Normative references The following referenced documents are indispensable for the application of this document For dated references only the edition cited applies For undated refere
12. 9 Condensation codes 2 cccceccccceceeccceeeeeceeceneecedahesuecdeesucedenenececeesscedenenueedseescedanenedecsenseeadeneseeedeeenees 38 Figure 10 Determination by interpolation of energy consumption Refrigerators and types I and Il PEMIGSrAtOl SSZOMS aise LEE ER snp AEA AT AAAA LERS puages den ERE ege LES ER AE diS at 41 Figure 11 Identification symbol for food freezer compartment for further details see Figure 20 53 Figure 12 Star identification symbols for frozen food storage compartments for further details see Figure 21 EEA E AE E PT ein sadsnegeessag agent SEERE BESES SEERE SE ERE BENDER entendent 53 Figure 13 Marking of load limit siennes 54 Figure 14 Temperature measurement points in fresh food storage compartments with different arrangements Of VApOratOr iii Seeaceeeeesuaeeceeueedcensaecensaeeeenensaeaentesenes 57 Figure 15 Temperature measurement points Toj in cellar compartments of refrigerators relative to height Ao and internal fittings s a airesm araa iaasa ran in ceageeeaeeudeshcanceahedhSeectsiesneeiicestdathes sd RER TR SEE VE eet 59 Figure 16 Examples of storage plan see 13 3 61 Figure 17 Examples of positioning of M packages W W Wu u u sssssseeeeereeeen ternene enke enker en kr renee renter renterne 63 Figure 18 Examples of determination of dimensions for calculating shelf area see 7 3 66 Figure 19 Examples of determination of mean dimensions for calculat
13. and Commission Delegated Regulation EU No 1060 2010 from 28 September 2010 supplementing Directive 2010 30 EU of the European Parliament and of the Council with regard to ecodesign requirements for refrigeration appliances especially ensuring that the prospective harmonized standard provides where appropriate revised and or new definitions characteristics and necessary parameters included in Regulation 643 2009 and in the Draft Labeling Directive in particular for appliances and compartments to be used exclusively for wine storage or with internal temperature between 14 C and 20 C as well as for compartments with internal temperature between 0 C and 6 C ensuring that the prospective harmonized standard s provides procedures and methods to measure at least the linear dimensions areas and volumes energy consumption storage temperatures compartments start ratings freezing capacity temperature rise time of free standing and built in household refrigerating appliances included in Regulation 643 2009 and the Draft Labeling Directive ensuring that for the purpose of Regulation 643 2009 appliances equipped for operation on different power supplies but that can be operated at a rated voltage within the range between 220 V and 240 V are tested only at 230 V 1 with a frequency of 50 Hz 1 ensuring that the prospective harmonized standard includes a procedure that avoids an appliance being programmed to recogni
14. nothing specific is specified in any other paragraph Add the following new subclause after 8 6 5 8 6 Z1 Through the door devices If the refrigerating appliance is fitted with a through the door device this shall be closed Every energy consuming additional device e g display lightening etc is to be switched on when starting the test Operation like ice or water dispensing will not be performed COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 13 EN 62552 2013 8 7 Measuring instruments In 8 7 1 replace the 5 paragraph by Temperature measuring instruments shall have an overall accuracy of measurement of not greater than 0 3K This accuracy shall be maintained throughout the temperature measuring circuit Regular calibration of temperature equipment is required at the temperature range of interest Replace the text of 8 7 2 by The relative humidity shall be measured and recorded at a point which is representative The accuracy of the measuring instruments shall be such that the result expressed as the dew point shall have an overall accuracy of measurement of not greater than 0 3 K Replace the text of 8 7 3 by Watt hour meters shall be readable to 0 001 kW h and be accurate to within 1 of the total energy consumption measured during the test period i e 1 of reading Calibration of Watt hour meters shall be performed at the range used in the measurements
15. readings may be taken in positions such that the geometrical centre of the cylinder or the M package is no more than 25 mm from the point specified If the interior arrangement of the fresh food storage and cellar compartments does not conform to those shown in Figures 14 and 15 the temperatures t t and ts and t t2 and ts shall be read in positions determined by analogy with the positions indicated For the freezing test for refrigerator freezer the M packages shall be supported or suspended in order to have their geometrical centre at the temperature sensing points and so that their largest surface is horizontal The instantaneous temperatures of the M packages t t and fs to too and tes and br te and ts shall be recorded The temperatures shall be recorded COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 14 8 8 2 Chill compartment Change 2 paragraph to The temperature fcc see 3 6 5 shall always be measured in M packages positioned or suspended so that their largest surface is horizontal They may be positioned directly on the floor of the compartment but shall always be at least 25 mm away from all walls and ceilings and from the other packages of the test load Add the following new subclause after 8 8 3 8 8 21 Wine storage compartment The temperatures tw m tw2m twam Shall be measured in M packages supported or suspended in order to have their geo
16. the climate class or classes SN N St T Add the following after the second paragraph of 21 3 Zero star compartment shall not carry any star symbol 22 Technical and commercial product information Replace the text of Clause 22 by Void 23 Instructions for users Add the following after q at the end of Clause 23 za for wine storage appliances the following information should be given This appliance is intended to be used exclusively for the storage of wine zb za does not apply to household refrigerating appliances that are not specifically designed for wine storage but may nevertheless be used for this purpose or household refrigerating appliances that have a wine storage compartment combined with any other compartment type the following information is to be given 1 for compartments providing a temperature setting close or higher than the declared lowest climate class temperature instructions shall be provided on warmest possible temperature setting at low ambient temperatures 2 the function and the influence to the energy consumption through the use of the low ambient switch are to be explained 3 the influence on foodstuff preservation and on energy consumption as a result of appliance feature s activated by the user and altering the temperature in one or more compartments towards the warmest end of the storage temperature range of the compartment type in order to save energy in real usage should be
17. to it to achieve a better test result e g during an energy test 10 Void 11 Testing the durability of doors lids and drawers In the first hyphenated paragraph of 11 2 3 replace T gt 6 C by T gt 6 C In the first hyphenated paragraph of 11 3 3 replace T gt 6 C by T gt 6 C COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 16 12 Testing mechanical strength of shelves and similar components Replace the title of 12 2 2 by 12 2 2 Fresh food storage chill cellar compartments pantry and wine storage compartments 13 Testing storage temperatures In 13 2 replace the first sentence of the second paragraph by The refrigerating appliance shall be set up in accordance with the manufacturer s instructions which are not in conflict with this standard Add at the end of 13 2 Wine storage compartment shall be operated in accordance with 8 8 Z1 Between 13 3 2 and 13 3 2 1 add the following note NOTE Numbering indicates priority Add the following sentence to 1 paragraph except for compartments with a height of less than 60 mm which have been claimed as storage volume In this case the vertical clearance between the upper edge of the highest test package and the horizontal surface situated immediately above may be lass than 10 mm but the package shall not touch the ceiling Add the following at the end of 13 3 2 8 Accumula
18. 2 7 2 by 7 3 2 7 2 Fresh food storage compartment chill cellar pantry and wine storage compartments Any part of a full shelf basket or the bottom of a compartment having less than 100 mm vertical clearance above when all the shelves and baskets are in position shall be excluded when calculating the storage area However it is admissible that for one full shelf or basket the vertical clearance may be reduced to not less than 80 mm see Figure 19 b For specific shelves as bottles shelves used in e g wine storage compartments no vertical clearance requirement applies Replace title and text of 7 3 4 1 by 7 3 4 1 Fresh food storage compartment chill cellar and wine storage compartments The area of the interior surface of the bottom of a suspended container and the area of the shelf immediately below shall not both be counted unless the vertical clearance between this shelf and the exterior surface of the bottom of the container is at least 100 mm For specific shelves as bottles shelves used in e g wine storage compartments no vertical clearance requirement applies Nevertheless in the case of one container and one only this minimum clearance may be reduced to 80 mm to the extent where this possibility has not been applied for the shelves COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 10 If the minimum vertical clearance within a suspended contain
19. 8 Wine n a n a n a 5 lt 20 yes no yes no yes no yes no 9 Cellar n a n a n a 8 lt 14 yes no yes no yes no yes no 10 Pantry n a n a n a 14 lt 20 yes no yes no yes no yes no Tested Passed Tested Passed Energy consumption 24h kWh 12 345 yes no Temperature rise time h 12 yes no Energy consumption 365d kWh 123 456 yes no Freezing capacity 24h kg 1 yes no Energy efficiency index 123 yes no Lowest ambient temp C 123 yes no Energy efficiency class A yes no Noise dB A 12 3 yes no Ice production in 24h kg n a yes no Circumvention measures found yes no Every field has to be filled either with data or n a COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 31 EN 62552 2013 Annex ZZ informative Coverage of requirements of commission regulation EC No 643 2009 implementing Directive 2005 32 EC of the European Parliament and of the Council with regard to ecodesign requirements for household refrigerating appliances This European Standard has been prepared under a mandate given to CENELEC by the European Commission and the European Free Trade Association and within its scope the standard covers all relevant requirements as given in Commission Regulation EC No 643 2009 of 22 July 2009 implementing Directive 2005 32 EC of the European Parliament and of the Council with regard to ecodesign requirements for household refrigerating appliances
20. CHNICAL COMMISSION HOUSEHOLD REFRIGERATING APPLIANCES CHARACTERISTICS AND TEST METHODS FOREWORD 1 The International Electrotechnical Commission IEC is a worldwide organization for standardization comprising all national electrotechnical committees IEC National Committees The object of IEC is to promote international co operation on all questions concerning standardization in the electrical and electronic fields To this end and in addition to other activities IEC publishes Standards Technical Specifications Technical Reports Publicly Available Specifications PAS and Guides hereafter referred to as IEC Publication s Their preparation is entrusted to technical committees any IEC National Committee interested in the subject dealt with may participate in this preparatory work International governmental and non governmental organizations liaising with the IEC also participate in this preparation IEC collaborates closely with the International Organization for Standardization ISO in accordance with conditions determined by agreement between the two organizations 2 The formal decisions or agreements of IEC on technical matters express as nearly as possible an international consensus of opinion on the relevant subjects since each technical committee has representation from all interested IEC National Committees 3 IEC Publications have the form of recommendations for international use and are accepted by IEC National Com
21. COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 DS Dansk standard DS EN 62552 1 udgave 2013 05 03 Koleapparater til husholdningsbrug Karakteristika og provningsmetoder Household refrigerating appliances Characteristics and test methods DANSK STANDARD Danish Standards Kollegievej 6 DK 2920 Charlottenlund Tel 45 39 96 61 01 Fax 45 39 96 61 02 dansk standard ds dk www ds dk Dansk Standard Eftertryk uden tilladelse forbudt COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 DS EN 62552 K benhavn DS projekt M254892 ICS 97 030 F rste del af denne publikations betegnelse er DS EN hvilket betyder at det er en europ isk standard der har status som dansk standard Denne publikations overensstemmelse er MOD med IEC 62552 ED 1 0 2007 IDT med EN 62552 2013 DS publikationen er p engelsk Denne publikation erstatter DS EN ISO 15502 2005 DS EN ISO 15502 AC 2007 og DS EN 153 2006 DS publikationstyper Dansk Standard udgiver forskellige publikationstyper Typen p denne publikation fremg r af forsiden Der kan v re tale om Dansk standard e standard der er udarbejdet p nationalt niveau eller som er baseret pa et andet lands nationale standard eller e standard der er udarbejdet p internationalt og eller europ isk niveau og som har f et status som dansk standard DS inf
22. D 2 deeuded d fo tend need nd 15 7 Determination of linear dimensions volumes and areas cceseecccccececceseeeeeeeeeceaueseneeeeeeeeseaaaneseeeess 17 8 General tOSt CONGITIONS ve seve cee cceseeazesecd ced ceetica lene en nine te a a late en etant 22 9 Testing air tightness of doors lids or drawer seals 29 10 Testing opening force of doors OF lids 00 0 eee ee eene ee etter ee eee ae od pet be ent 29 11 Testing the durability of doors lids and drawers kerner 29 12 Testing mechanical strength of shelves and similar components 32 13 Testing storage temperatures iii 33 14 Water vapour condensation test 37 15 Energy consumption test hnuhntinnle deci eb dials data i e rade ei ele by 38 16 Temperature rise test esse 43 17 FPreczing tester tisane ete le AT R re nominal Mini are teense 44 18 Ice makingitest sieste nent inerte E ibe eel etal eels 48 19 Final testreponsa 00 nn ei ie a en es a in ee ee 51 20 Designation nest pce E SENE en tintin A BES ce seater ST PEN E nlawtea nA Uahce das eue fy 51 21 Marking RBB ER SOE PRE Eee PEER EEE PE eed ai acta eae ea ee AG ered eshte ae sleds aaa eee ea ele 52 22 Technical and commercial product information 54 23 Instructions for users suet SEE EET d ia A Ae Atte ae and edad nee ue A 55 Annex A informative Conditions particular to certain countries 0 0 0 0 ce eeeeeeeeneeeeeeeneeee
23. age compartments relative to height hy COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 28 Annexes Annex A informative Conditions particular to certain countries Delete Clause A 3 Japan Annex C informative Test for absence of taste and odour Delete Clause C 4 Test report Annex E informative Rated characteristics and control procedure Replace informative by normative in the title Add the following subclause after E 1 2 E 1 21 Rated bottle capacity The measured value according to 7 3 4 Z1 shall not be less than the rated value Replace the first two paragraphs of E 2 2 by The value measured in accordance with Clause 17 on the first refrigerating appliance tested shall be not less than the rated value by more than 10 If the result of the test carried out on the first refrigerating appliance is less than the rated value minus 10 the test shall be carried out on a further three randomly selected refrigerating appliances Replace the first paragraph of E 2 3 by The value measured shall not be greater than the rated value by more than 10 Replace the text of E 2 4 by The measured value shall not be less than the rated value by more than 10 If the value obtained from the first test is less than the rated value minus 10 the test shall be carried out on a further three randomly selected refrigerating appliances
24. ces Replace a by a One of the partitions shall be placed parallel to the rear of the refrigerating appliance 1 for free standing appliances against the spacers defined as physically existing devices which fix the distance between the rear of the appliance and the wall behind the appliance They can either be permanently attached to the appliance or provided as separate parts which have to be installed by the user If no spacers are provided then the manufacturer specification for the rear clearance shall be observed The rear clearance is defined as the distance between the rear side of the appliance rearmost projection and the vertical partition The rear side of the appliance is defined as the back wall of the foam housing itself so excluding any condenser or other protruding elements Where the rear clearance is specified the appliance shall be positioned such that this clearance is respected with a maximum of 50 mm COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 12 Where the rear clearance is not specified the appliance is to be positioned with its rearmost projection in contact with the vertical surface behind it For free standing absorber appliances the manufacturer specification for the rear clearance shall be observed without spacer maximum 20 mm between rearmost projection and wall 2 for built in appliances at the distance speci
25. closed 3 5 4 overall space required in use total space height width and depth with doors or lids open 3 5 5 gross volume volume within the inside liner of the refrigerating appliance or of a compartment with an external door in every case without internal fittings and with doors or lids closed COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 5 EN 62552 2013 3 5 6 storage volume part of the gross volume of any compartment that remains after deduction of the volume of components and spaces unusable for the storage of food Note 1 to entry See 7 2 In Definition 3 5 7 delete the note Add the following definitions after 3 6 23 3 6 21 wine compartment storage temperature twma mean temperature of the wine storage compartment 3 6 22 humidity wine compartment RH wim internal relative humidity in a wine storage compartment as integrated time average 3 6 23 pantry compartment storage temperature toma mean temperature of the pantry storage compartment Add the following definitions after 3 7 4 3 7 21 humidity control device device which automatically regulates the humidity level inside a compartment 3 7 22 ambient air exchange device device which allows to exchange the air in a refrigerating compartment with ambient air either fix as to manufacturer design or to be controlled automatically or to be set manually by the user as to manufacture
26. d by definitions as to 3 1 1 till 3 1 21 3 1 23 thermoelectric refrigerating appliance refrigerating appliance where the cooling uses the Peltier effect 3 1 Z4 Mobile refrigerating appliance appliance that is primarily intended to be used at different locations having a mass of less than 18 kg Note 1 to entry While being moved the appliance does not necessarily need to be operating Add the following definitions after 3 3 3 3 3 Z1 zero star compartment low temperature compartment intended for the freezing and storage of ice and for short time storage of frozen food in which the temperature is not warmer than 0 C COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 4 3 3 5 22 wine storage compartment compartment exclusively designed either for short term wine storage to bring wine to the ideal drinking temperature or for long term storage of wine with the following features a storage temperature range either pre set or set manually according to the manufacturer s instructions in the range from 5 C to 20 C each compartment providing fyma lt 12 C Note 1 to entry The range from 5 C to 20 C indicates the maximum allowed range no target values If there is more than one wine storage compartment in one appliance the temperature setting range can also be subdivided covering only part of the temperature range by each wine storage compartment
27. e 10 durability test see Clause 11 mechanical strength test see Clause 12 storage temperature test see Clause 13 water vapour condensation test see Clause 14 energy consumption test see Clause 15 for wine storage appliances E244 temperature rise test see Clause 16 freezing test see Clause 17 ice making test see Clause 18 temperature fluctuation in wine storage compartment see 8 21 relative humidity in wine storage compartment see 8 22 bottle capacity for wine storage compartment see 7 3 4 71 a sketch of the bottle loading plan showing the location of bottles for evaluation of the bottle capacity for wine storage compartments The final test report shall comply with the layout given in Annex ZB 20 Designation Replace the text of Clause 20 by Void COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 23 EN 62552 2013 21 Marking Replace the text of 21 1 by the following At least the following information shall be marked in a durable and legible manner on the appliance the trademark or name of the manufacturer or responsible vendor the model reference compartment types frost free declaration if appropriate the storage volume of each compartment the bottle capacity for wine storage compartments freezing capacity in kg 24 h if appropriate temperature rise time in h if appropriate
28. e and notified to the CEN CENELEC Management Centre has the same status as the official versions CENELEC members are the national electrotechnical committees of Austria Belgium Bulgaria Croatia Cyprus the Czech Republic Denmark Estonia Finland Former Yugoslav Republic of Macedonia France Germany Greece Hungary Iceland Ireland Italy Latvia Lithuania Luxembourg Malta the Netherlands Norway Poland Portugal Romania Slovakia Slovenia Spain Sweden Switzerland Turkey and the United Kingdom CENELEC European Committee for Electrotechnical Standardization Comit Europ en de Normalisation Electrotechnique Europ isches Komitee f r Elektrotechnische Normung Management Centre Avenue Marnix 17 B 1000 Brussels 2013 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC members Ref No EN 62552 2013 E COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 2 Foreword This document EN 62552 2013 consists of the text of IEC 62552 2007 corrigendum 2008 prepared by IEC TC 59 Performance of household and similar electrical appliances together with the common modifications prepared by CLC TC 59X Performance of household and similar electrical appliances The following dates are fixed e latest date by which this document has to be dop 2013 10 22 implemented at national level by publication of an
29. e wine storage appliance includes more than one wine storage compartment and the volumes of those compartments can be changed in relation to one another by the user the compartments shall be adjusted to most unfavourable condition If a wine storage compartment is adjustable in relation to another colder compartment type as specified in Table 2 and Table 5 the wine storage compartment shall be adjusted to its minimum COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 18 Add the following new subclauses after 15 2 2 15 2 21 Through the door devices See 8 6 21 15 2 22 Compartment with air exchange devices If there are devices to allow air exchange between the compartment and the ambient e g for wine storage compartments and those can be influenced by the user the device shall be set in condition as for intended usage providing its functionality as to manufacturer s instructions Replace the text of the first paragraph of 15 3 1 2 by When all the target temperature s in accordance with Table 5 are met simultaneously the value measured during the test period of 8 10 giving the lowest energy consumption is the recorded value Replace the last sentence of 15 3 1 3 by The deviation from the target temperature shall not exceed 2 K Add the following new subclause after 15 3 1 3 15 3 1 21 For wine storage appliances consisting of one or more wine storage compa
30. eeaeeeeeeaeeeeeenaeeeeeeaas 76 Annex B informative Percentage running time use 78 Annex C informative Test for absence of taste ANd odour 79 Annex D normative Built in refrigerating appliances 0 0 eee eeeeeeeeeeeeeeeeeeeeaeeeeeeaaeeeeeeaeeeseeaeeeeeneeeeneaes 82 Annex E informative Rated characteristics and control procedure 83 BibliOgraph yat Re EE rare nt SES SEE rt de ten at On ete tn 85 Figure 1 Example of operating cycle for frost free refrigerator freezer oo eeeceeeeeeneeeeeeeneeeeeeenaeeeeeneeeeeeaas 16 Figure 2 Overall space required in use Upright type 17 Figure 3 Partition to restrict air circulation and ambient temperatures sensor position 24 Figure 4 Example of opening and closing external door s 30 Figure 5 Example of opening and closing of external drawer s n nn nen ren nerne 31 COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 62552 IEC 2007 3 Figure 6 Test position for sliding components which have no limiting stop 00 ee eect eeeeeeeeetteeeeetnteeeereee 32 Figure 7 Examples of shifted package stack teeeeetiieeeertieeeeenieeeeneaa 34 Figure 8 Example of multiple stacks with shifted package 35 Figure
31. ents If the wine storage appliance includes more than one wine storage compartment and the volume of this compartments can be changed in relation to one another by the user a compartment which can be set only colder than 12 C shall be adjusted to its maximum volume If all compartments are to be set on 12 C it shall be adjusted to most equalized position In 13 6 add the following after h za the values of the wine storage compartments twma and the values of twim twam twam and the values of the maximum and minimum recorded for tw1 lu tw3 15 Energy consumption test In 15 1 delete the note and add the following second sentence The energy consumption test in case of multi use compartments is performed at the target temperature of the coldest compartment type declared by the manufacturer Table 5 In 15 2 1 replace the text by the following The ambient temperature shall be in accordance with 8 2 When the measured ambient temperature deviates from the nominal 25 C ambient temperatures up to 0 5 K the following first order correction on the measured energy consumption shall be made por p gt 25 t z i 1 taa t V where P is the energy consumption kW 24 h ti is the nominal compartment temperature e g 5 C see Table 5 V is the net volume compartment i am V is the total net volume dm ta is the measured ambient temperature In 15 2 2 add the following after the last paragraph If th
32. er as measured between the interior surface of the bottom and the cover or to the shelf immediately above is less than 40 mm the bottom area of the container shall not be added Add the following new subclause after 7 3 4 2 7 3 4 Z1 Evaluation of bottle capacity for wine storage compartments For the evaluation of the rated capacity of bottles 0 75 I bottles or equivalent substitution with dimension as specified in Figure Z1 shall be used Bottles to be filled with water to provide a total weight of each bottle of 1 200 g 50 g to consider the deformation of shelves Removable parts which are stated by the manufacturer as necessary for the proper thermal and mechanical functioning of the wine storage compartment have to be placed in its intended position as to manufacturer s instructions Bottles will be stacked on each area intended to carry bottles in normal usage as to following rules clearance to wall back door as to manufacturer s instructions in the absence of instructions the rear end of shelves and 5 mm clearance to door are considered as limit proper cooling function has to be ensured bottles placed in door shelves may touch door liner if evaporator is covered by fix means for protection bottles can stack till the protection proper cooling function has to be ensured bottles can be placed reverse and interleave bottles can be in touch with side walls if nothing else stated by manufacturer
33. fied by the manufacturer in connection with the required overall space 3 for mobile appliances at the distance specified by the manufacturer The consumer shall be informed about the influence of this condition on the measure of the energy consumption of the appliance Add the following note after a NOTE Stops are physically existing devices which fix the distance between the rear of the appliance and the wall behind the appliance They can either be permanently attached to the appliance or provided as separate parts which are installed by the user 8 5 Test packages In 8 5 2 replace the last sentence of b by For the measurement of chill compartments and zero star compartment only test package b with a freezing point of 5 C shall be used 8 6 Operating requirements for refrigerating appliances At the end of 8 6 3 1 add the following sentence Where the refrigerating appliance has a rated voltage within the range between 220 V and 240 V it shall be tested at 230 V 1 with a frequency of 50 Hz 1 At the end of 8 6 4 add the following sentences If position of shelves is adjustable those shall be spread equally in the cabinet For wine storage compartments shelves baskets and container shall be in position as defined in 7 3 4 Z1 Replace the text of 8 6 5 by Accessories that are not necessary for the normal operation of the refrigerating appliance shall remain non operational during testing as long as
34. frigerator freezer is given in Figure 1 For wine storage compartments applies that the maximum temperature twi shall not be more than 1 5 K above integrated time average temperature twim for each measuring point Cellar compartment Chill compartment Wine compartment 5 lt twma lt 20 twma lt 12 EN 62552 2013 Zero star Pantry compartment compartment toma 14 lt toma lt 20 The range 5 C to 20 C indicates the maximum allowed range no target values If there are more than one wine storage compartment in one appliance the temperature setting range can also be subdivided covering only part of the temperature range by each wine storage compartment Each compartment shall provide twma lt 12 C COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 8 7 Determination of linear dimensions volumes and areas 7 1 Determination of linear dimensions Change 1 sentence of 2 paragraph to The measurement shall be carried out on the refrigerating appliance in its final condition for use i e all external fittings supplied with the appliance for installation by the user Add sentence to 3 paragraph If there is a difference between the delivery status and the final condition for use this information shall be made available to the user at the point of sale Figure 2 Change drawing to include space for air circulation mentioned in paragraph 4
35. identical national standard or by endorsement e latest date by which the national standards conflicting dow 2015 10 22 with this document have to be withdrawn This document supersedes EN 153 2006 and EN ISO 15502 2005 AC 2007 EN 62552 2013 includes the following significant technical changes with respect to EN 153 2006 and EN ISO 15502 2005 new compartment zero star new compartment wine storage combined with requirements for vibration temperature fluctuation and humidity new compartment pantry new compartment multi use new compartment through the door devices requirements for circumvention EN ISO 15502 2005 AC 2007 Household refrigerating appliances Characteristics and test methods is based on ISO 15502 2005 and its corrigendum Cor 1 2007 this International Standard prepared by subcommittee 5 Testing and rating of household refrigeration appliances of ISO technical committee 86 Refrigeration and air conditioning was transferred to the IEC subsequent to IEC SMB decision 127 11 ISO 15502 2005 and its corrigendum are superseded by IEC 62552 2007 EN 153 2006 Methods of measuring the energy consumption of electric mains operated household refrigerators frozen food storage cabinets food freezers and their combinations together with associated characteristics was prepared by CEN TC 44 Household refrigerating appliances and commercial refrigeration equipment Clauses subclauses notes
36. ing basket area see 7 3 2 6 TS 212 ANG L232 123 hier ire tate each antenna thd SEE ere MAO 20 REE a E Past SERENE Gade arate rs dan te 67 Figure 20 Details of identification symbols for food freezer compartments W W u ssseneeeeeeerereen ennen enes 68 Figure 21 Details of identification symbols for frozen food storage compartment ccceeeeeteeeeeteeeeeees 69 Figure 22 Examples of determination of gross volume 70 Figure 23 Determination of volume of evaporator Space ccccceeeceecececeeececeeeeeaeeeeeeeseeecnaeaeeeeeeeteteneeeees 72 Figure 24 Example of determination of storage volume of frozen food storage or food freezer compartments cabinets 2 522 girl cove ete sein ca eh oe cee Std tees a de nn ee DER ds teal dns nt 74 Figure 25 Determination of volumes of shelves and partitions W u u ssssseeeeeeeree renee reen kernen tern ke rer n ennen 75 Figure A 1 Cold zone identification symbol 76 Table T Climate classes annee octave drame dt da dr nm dr ta dr at 13 Table 2 Storage temperatures ua suisses 15 Table 3 Test package dimensions and mass 25 Table 4 Chill compartment storage load ss 34 Table 5 Energy storage temperature conditions for determining energy consumption 40 COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 BA 62552 IEC 2007 INTERNATIONAL ELECTROTE
37. instructions When no instructions are given the temperature control device setting or the setting of other control devices should be approximately the same as for energy consumption test see Clause 15 In such case if target temperatures as the definition in 15 3 1 1 cannot be met simultaneously the nearest possible colder control setting shall be used Replace the last paragraph of 18 2 3 1 by Throughout the ice making test none of the instantaneous temperatures f to ts ts fo2 or amp 3 shall fall below 0 C in addition shall remain in accordance with Table 2 The average of all temperature amplitudes at each measurement point 7 during the ice making test period shall stay within 1 5 K COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 22 19 Final test report Replace the text of Clause 19 by The final test report shall include reference to this European Standard and shall comprise the following measurements and test results a the overall dimensions the overall space required in use the total gross volume s see Clause 7 the storage volume s see Clause 7 the total storage volume see Clause 7 the storage shelf area see Clause 7 the defrosting type for each compartment excepting that of frost free refrigerating appliances air tightness of door s or lid s see Clause 9 opening force test of doors or lids see Claus
38. ional shelf Figure 25 Determination of volumes of shelves and partitions COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 26 Add the following figures after Figure 25 NOTE The dimensions for the bottle derive from the French standard NF H35 124 2006 07 22 but no reference is made due to national standard Figure Z1 Dimensions of bottle COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 27 EN 62552 2013 Dimensions in millimeters 3 p i D 2 i D 2 H o j o H biz H E x i r i 1 H X H o o LA ie ole Gi TD D 4 H i H i i in H N L D 2 D2 3 gt D NOTE For wine storage appliance closed with one door but split by fix or adjustable divider in separate compartments with independent temperature control the arrangement applies for each compartment If z lt 100 mm 7 2 shall not be used If hy lt 300 mm only 7 2 shall be used Key 1 shelf above a container placed at lowest possible position 2 allowed area for positioning the humidity sensor sphere with 100 mm radius around 7 2 If Tw2 is not present it shall be placed analogous at hy 2 3 D resp D distance between reference lines as used for net volume determination Figure Z2 Temperature measurement points Tw in wine stor
39. ionsm ssigt ikke er i overensstemmelse med en given standard men udarbejdet pa baggrund af denne e MOD Nar publikationen er modificeret i forhold til en given publikation COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EUROPEAN STANDARD EN 62552 NORME EUROPEENNE EUROPAISCHE NORM March 2013 ICS 97 030 Supersedes EN 153 2006 EN ISO 15502 2005 corr Dec 2007 English version Household refrigerating appliances Characteristics and test methods IEC 62552 2007 modified corrigendum Mar 2008 Appareils de r frig ration a usage Haushalt Kuhl Gefriergerate m nager Eigenschaften und Prufverfahren Caract ristiques et m thodes d essai IEC 62552 2007 modifiziert CEI 62552 2007 modifi e corrigendum corrigendum Mar 2008 Mar 2008 This European Standard was approved by CENELEC on 2012 10 22 CENELEC members are bound to comply with the CEN CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration Up to date lists and bibliographical references concerning such national standards may be obtained on application to the CEN CENELEC Management Centre or to any CENELEC member This European Standard exists in three official versions English French German A version in any other language made by translation under the responsibility of a CENELEC member into its own languag
40. le 2 applies zb If the warmest setting in a wine storage compartment is colder than twma 12 C its warmest setting shall be used If there is more than one wine storage compartment in one appliance or compartment divider are used to provide sub compartments with individual control each sub compartment shall provide fyma lt 12 C COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 20 Replace the last two lines of the first paragraph of 15 3 4 2 by temperature 5 C or to 12 C or t 12 C see Table 5 conditions e to j The particular condition chosen shall be that which gives the lower energy consumption Replace the text of 15 3 4 3 by The energy consumption shall be determined at the target temperature for the fresh food storage compartment cellar compartment wine storage compartment food freezer compartment or frozen food storage compartment or by overall interpolation between the results of two tests When interpolation is used the temperature obtained from one of the two tests shall be warmer than the target temperature for the chosen compartment and the temperature obtained from the other of the two tests shall be colder than the target temperature for that compartment see Figure 10 The difference between the two temperatures used for the interpolating test shall not exceed 4 K Replace the first paragraph of 15 4 by
41. metrical centre at the temperature sensing points and so that their largest surface is horizontal The M packages may be supported for example by use of a block of expanded polystyrene EPS of the same base dimensions as the M package M packages shall have no direct contact to any other surface For determining the storage temperature the temperature sensing points shall be located at Ts Twa Tw3 as shown in Figure Z2 halfway between the rear internal wall of the appliance and the internal wall of the closed door Walls defined as being considered for the calculation of storage volume The M packages shall be separated from any heat conducting surface by at least 25 mm of air space The instantaneous temperatures of the M packages tw tw2 and tw3 shall be recorded The temperatures tywim lw2m and tw3m at the temperature sensing points shall be the integrated time averages of tw tw2 and tw3 during a test period with an integral step of 60 s or less The storage temperature twma is the arithmetical average of the mean temperatures tyim tw2m and tw3m If internal components do not allow the temperatures ty7 tw2 and t 3 to be read at the points specified readings may be taken in positions such that the geometrical centre of the M package is no more than 25 mm from the point specified If the interior arrangement of the wine storage compartment does not conform to those shown in Figure Z2 the temperatures ty7 tw2 and tw3 shall be read in posi
42. mittees in that sense While all reasonable efforts are made to ensure that the technical content of IEC Publications is accurate IEC cannot be held responsible for the way in which they are used or for any misinterpretation by any end user 4 In order to promote international uniformity IEC National Committees undertake to apply IEC Publications transparently to the maximum extent possible in their national and regional publications Any divergence between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in the latter 5 IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any equipment declared to be in conformity with an IEC Publication 6 All users should ensure that they have the latest edition of this publication 7 No liability shall attach to IEC or its directors employees servants or agents including individual experts and members of its technical committees and IEC National Committees for any personal injury property damage or other damage of any nature whatsoever whether direct or indirect or for costs including legal fees and expenses arising out of the publication use of or reliance upon this IEC Publication or any other IEC Publications 8 Attention is drawn to the Normative references cited in this publication Use of the referenced publications is indispensable for the correct application of this publication 9 Attentio
43. n condition as specified in 8 8 Z1 Time fluctuation is evaluated for each measuring point Tw The instantaneous temperatures of the M packages tw tw2 and tw3 shall be recorded An amplitude is specified as the difference between the warmest and coldest instantaneous temperature between two successive stops of the refrigerating system If no successive stops of the refrigerating system can be identified sequent periods of 4 h will be considered The average of all temperature amplitudes at each measurement point Tw during the whole test period shall stay within 0 5 K 8 Z2 Determining relative humidity inside of wine storage compartments Determining of the relative humidity RH in wine storage compartment will be performed at the temperature twma 12 C or the nearest colder temperature at ambient temperature of 25 C and an ambient humidity 50 lt RH lt 75 The test will be performed in condition as specified in 8 8 21 A specific device to control or influence the internal relative humidity shall be set in operation as to manufacturer s instructions The humidity sensor shall be placed in the position according to Figure Z2 The instantaneous value of the relative humidity RH shall be recorded The integrated time average of the relative humidity RHwim shall be expressed as percentage rounded to the nearest integer 8 Z3 Circumvention It is forbidden that the appliance recognises automatically a test condition and reacts
44. n is drawn to the possibility that some of the elements of this IEC Publication may be the subject of patent rights IEC shall not be held responsible for identifying any or all such patent rights International Standard IEC 62552 has been published under the responsibility of IEC technical committee 59 Performance of household and similar electrical appliances It cancels and replaces International Standard ISO 15502 and its corrigendum 2005 prepared by subcommittee 5 Testing and rating of household refrigeration appliances of ISO technical committee 86 Refrigeration and air conditioning which was transferred to the IEC subsequent to IEC SMB decision 127 11 The first edition of ISO 15502 cancelled and replaced ISO 5155 1995 ISO 7371 1995 ISO 8187 1991 and ISO 8561 1995 of which it constitutes a technical revision It also incorporates the amendments ISO 7371 1995 Amendment 1 1997 ISO 8187 1991 Amendment 1 1997 and ISO 8561 1995 Amendment 1 1997 This publication has been drafted in accordance with the ISO IEC Directives Part 2 COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 62552 IEC 2007 5 The committee has decided that the contents of this publication will remain unchanged until the maintenance result date indicated on the IEC web site under http webstore iec ch in the data related to the specific publication At this date the publication will be reconfirmed
45. nces the latest edition of the referenced document including any amendments applies ISO 534 Paper and board Determination of thickness density and specific volume ISO 817 Refrigerants Designation system IEC 60335 2 24 2002 Household and similar electrical appliances Safety Part 2 24 Particular requirements for refrigerating appliances ice cream appliances and icemakers 3 Terms definitions and symbols For the purposes of this document the following terms definitions and symbols apply 3 1 refrigerating appliance factory assembled insulated cabinet with one or more compartments and of suitable volume and equipment for household use cooled by natural convection or a frost free system whereby the cooling is obtained by one or more energy consuming means NOTE From the point of view of installation there are various types of household refrigerating appliance free standing wall mounted built in etc 3 1 1 compression type refrigerating appliance refrigerating appliance in which refrigeration is effected by means of a motor driven compressor 3 1 2 absorption type refrigerating appliance refrigerating appliance in which refrigeration is effected by an absorption process using heat as energy source 3 1 3 refrigerator refrigerating appliance intended for the preservation of food one of whose compartments is suitable for the storage of fresh food
46. od freezers If there are any two star sections or one star or zero star compartments or pantry compartment the temperature conditions for these sections or compartments shall be lt 12 C or lt 6 C lt 0 C lt 17 C as appropriate If there are any chill compartments the maximum value of te shall be as close as possible to but shall not exceed 3 C Maximum temperature of warmest M package in the food freezer compartment and in any three star frozen food storage compartment In general these temperatures are obtained by interpolation in accordance with 15 3 3 In general these temperatures are obtained by interpolation in accordance with 15 3 4 Maximum temperature of the warmest M package in any two star section or compartment With 0 C lt tim tam tam lt 10 C f For fma and tema the conditions are either tma 5 C with 8 C lt toma lt 12 C but as close as possible to 12 C if adjustment is possible for example by flaps or toma 12 C with tma lt 5 C but as close as possible to 5 C if adjustment is possible for example by flaps 9 As a result of a defrost cycle the permitted temperature rise for food freezer and three star cabinet compartment and section and for two star compartment in accordance with Table 2 applies Zza As a result of a defrost cycle the permitted temperature rise for wine compartment in accordance with Tab
47. ormation e publikation der er udarbejdet p nationalt niveau og som ikke har opn et status som standard eller e publikation der er udarbejdet p internationalt og eller europ isk niveau og som ikke har f et status som standard fx en teknisk rapport eller e europ isk pr standard DS h ndbog e samling af standarder eventuelt suppleret med informativt materiale DS h fte e publikation med informativt materiale Til disse publikationstyper kan endvidere udgives e till g og rettelsesblade DS publikationsform Publikationstyperne udgives i forskellig form som henholdsvis e fuldtekstpublikation publikationen er trykt i sin helhed e godkendelsesblad publikationen leveres i kopi med et trykt DS omslag e elektronisk publikationen leveres pa et elektronisk medie DS betegnelse Alle DS publikationers betegnelse begynder med DS efterfulgt af et eller flere praefikser og et nr fx DS 383 DS EN 5414 osv Hvis der efter nr er angivet et A eller Cor betyder det enten at det er et till g eller et rettelsesblad til hovedstandarden eller at det er indf rt i hovedstandarden DS betegnelse angives pa forsiden Overensstemmelse med anden publikation Overensstemmelse kan enten veere IDT EQV NEQ eller MOD e IDT N r publikationen er identisk med en given publikation e EQV N r publikationen teknisk er i overensstemmelse med en given publikation men pr sentationen er ndret e NEQ Nar publikationen teknisk eller pr sentat
48. ove conditions which can be obtained COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 19 EN 62552 2013 simultaneously and which give the lowest energy consumption their number depending on the number of possibilities of adjustment the other values complying with the basic temperature requirement as a maximum temperature limit Replace the text of 15 3 3 2 by The energy consumption shall be determined either at one of the target temperatures or by interpolation from the results of two tests one giving a temperature warmer than and the other a temperature colder than the target temperature of f 18 C for condition a f 12 C for condition b tma 5 C for condition C or toma 12 C for condition d or twma 12 C according to Table 5 The difference between the two temperatures used for the interpolating test shall not exceed 2 K from the target temperature In the case of two tests the results shall be interpolated to meet the requirements of one of the conditions a to d1 according to Table 5 for examples see Figure 10 In 15 3 4 1 replace Table 5 by Table 5 Energy storage temperature conditions for determining energy consumption C Storage Refrigerators and Type Type Il refrigerators freezers Frozen food temperature refrigerators freezers With food freezer compartment storage for temperature control device cabinets energy test and fo
49. r s instructions Note 1 to entry The hole for defrosting water draining is not considered as an air exchange device 3 8 Symbols Replace the content by T Toi Twi Ta temperature measurement positions t instantaneous temperature value fresh food compartment fa ff e The temperatures of each compartment cabinet or section is the maximum temperature of any M package in that compartment cabinet or section tamp1 tamb2 instantaneous ambient temperature value tamb1 m tamp2m integrated time average Of tamp1 tamp2 bn ma arithmetic average of tamb1 m and tamb2m bi instantaneous temperature value cellar compartment COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 6 toc instantaneous temperature value chill compartment twi instantaneous temperature value wine storage compartment toi instantaneous temperature value pantry compartment tim integrated time average of f toim integrated time average of te tim integrated time average of twi tovim integrated time average of tpi la instantaneous arithmetic average of f to ts toa instantaneous arithmetic average of ts1 too tes tma arithmetic average of t m tom tam tong arithmetic average of toim oom te3m twma arithmetic average of twim twam twam toma arithmetic average of tom tp2m toam RAwi instantaneous relative humidity wine storage compartment RH wim integrated time average of RH
50. red by fix means the depth of the evaporator space shall be taken as the mean horizontal distance to the foremost part of the protection cover Replace the text of 7 2 5 3 by The width of the evaporator space shall be the overall horizontal width of the evaporator itself or the protection or cover where applicable neglecting suction headers near the top of the evaporator or if side ribs are used the overall width including the ribs If there is less than 70 mm horizontal distance between the evaporator or the ribs or the protection or cover where applicable and an inside wall of the enclosed space of the cabinet such space shall be considered as part of the evaporator space Replace the text of 7 2 5 4 by The height of the evaporator space shall be the mean vertical distance between the lower limit of the evaporator or the protection or cover where applicable and the upper partition of the food storage compartment If the free space between the upper surface or top of the evaporator or the protection or cover where applicable and the upper partition of the food storage compartment exceeds 40 mm it shall be added to the storage volume of the fresh food storage compartment The evaporator height shall include any internal drip tray and or drip collector except in the case when the storage height of the drip tray is greater than 40 mm and a definite manual operation is also needed to initiate defrosting Replace title and text of 7 3
51. rtments the energy consumption shall be measured in the following way E54 shall be measured at target temperature twma 12 C or by interpolation from the results of two test If warmest setting of a wine storage compartment is colder than 12 C it shall be measured at its warmest setting Replace the text of 15 3 2 by The energy consumption is that which would be obtained when all of the following target temperature conditions are met a ting 5 C with O C lt tim tam tam lt 10 C D fema 12 C with 8 C lt fom fe2m te3m aS appropriate lt 14 C where a cellar compartment is provided C fe S 3 C d the maximum temperature f of the warmest M package in the food freezer compartment and any three star frozen food storage compartment equals 18 C e the maximum temperature f of the warmest M package in a two star section within the food freezer compartment and with any three star frozen food storage compartment equals 12 C f the maximum temperature t or t of the warmest M package in any one star compartment or any zero star compartment equals to 6 C or 0 C respectively g twma 12 C or if the maximum setting in a wine storage compartment is colder than 12 C its maximum setting h tye lt 17 C Because these various temperature conditions cannot be attained simultaneously in general the energy consumption shall be that corresponding to those of the ab
52. stated COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 24 Figures Replace Figure 24 by the following figure containing a modified drawing Dimensions in millimetres Shelf dimension ice trayls Load Limit f Shelf Shelf Basket or container necessary to obtain satisfactory thermal and mechanical characteristics The volumes marked a b d f g h and j shall be deducted from the gross volume See 7 2 7 Key ice tray s air duct basket or container necessary for obtaining satisfactory thermal and mechanical characteristics shelf load limit temperature control device shelf dimension NOOR WD Figure 24 Example of determination of storage volume of frozen food storage or food freezer compartments cabinets COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 25 EN 62552 2013 Replace Figure 25 by the following figure due to modifications in the formulas Top cross sectional view A A Top cross sectional view Key 1 bottle shelf Conditions Volume to be deducted 1 d and d lt 13mm 0 0 ee d gt 13mm dy lt 13 mm Dz gt 100 mm 2 d4 gt 13 mm dy lt d4 Dz lt 100 mm D gt 70 mm b lt 70mm d gt 13 mm dg x DA x By Dz gt 100 mm D lt 70 mm b lt 70 mm 7 ifb gt 70 mm take Bp instead of B4 fract
53. the arithmetic average ambient temperature tamp ma The vertical ambient temperature gradient from the platform specified in 8 4 to a height of 2 m shall not exceed 1 K m measured at the same vertical axis as for the ambient temperature measurement Tests shall be carried out under the following conditions of measured ambient temperature a For checking the storage temperatures 10 C and 32 C for class SN refrigerating appliances 16 C and 32 C for class N refrigerating appliances 16 C and 38 C for class ST refrigerating appliances 16 C and 43 C for class T refrigerating appliances For a rated range of climate classes tests shall be performed at the extreme ambient temperatures of the range of rated classes EXAMPLE For refrigerating appliances rated from SN to T tests are performed at 10 C and at 43 C b For checking the energy consumption temperature rise time freezing capacity and ice making capacity of all refrigerating appliances as applicable 25 C for class SN class N class ST and class T refrigerating appliances c For all other tests at the temperature stated in the test specifications 8 3 Humidity Replace the text by Unless otherwise specified relative humidity shall not exceed 75 For the test measuring of humidity in wine storage compartments the relative ambient humidity shall be 50 lt RH lt 75 see 8 22 8 4 Installation of refrigerating applian
54. tions determined by analogy with the positions indicated If there is an ambient air exchange device and this can be influenced by the user the device shall be set in condition as for usual usage providing its functionality as to manufacturer s instructions Storage temperatures have to be tested at an ambient of 25 C and the lowest and uppermost ambient temperatures as to declared climate classes Each wine storage compartment shall be measured at twma lt 12 C The temperatures shall be recorded 8 9 Determining stable operating conditions Change 1 sentence in 1 paragraph to Stable operating conditions are considered to exist when storage temperatures and energy consumption values during two successive periods of at least 24h 8 10 Test period Add the following sentence after the 1 paragraph The second period used for the verification of stable operating conditions can be part of the actual test period COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 15 EN 62552 2013 Add the following new subclauses after 8 11 8 Z1 Determining temperature fluctuation in wine storage compartments Determining of the temperature fluctuation will be performed at the temperature twma 12 C or the nearest colder temperature at ambient temperature of 25 C and lowest and uppermost ambient temperature as declared in the climate class The test will be performed i
55. tors are to be installed according to manufacturer s instructions e g loading plan which shall be in line with this standard If accumulators are to be used for a test inside the boundaries of the declared storage volume the volume of the accumulators shall be deducted from the storage volume see rule 7 2 7 f Replace 13 4 by 13 4 Refrigerating appliances with adjustable compartments 13 4 Z21 Refrigerating appliances with adjustable cellar compartment If the refrigerating appliance includes a cellar compartment and the volumes of this compartment and of the fresh food storage compartment can be changed in relation to one another by the user the cellar compartment shall be adjusted to its minimum volume for the test in high ambient temperature and to its maximum volume for the test in low ambient temperature see 8 2 13 4 Z2 Refrigeration appliances with adjustable wine storage compartment If the refrigerating appliance includes a wine storage compartment and the volumes of this compartment and of the fresh food storage compartment can be changed in relation to one another by the user the wine storage compartment shall be adjusted to its minimum volume for the test in high ambient temperature and to its maximum volume for the test in low ambient temperature COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 17 EN 62552 2013 13 4 Z3 Wine storage appliances with adjustable sub compartm
56. wi E24n BER oo of household refrigerating appliance in kWh 24 h conditions as in able 5 i subscript representing 1 2 or 3 4 Classification Add the following text after Table 1 If the lowest declared temperature is not within standard climate classes the lowest ambient temperature is the temperature where the appliance can be used fulfilling the storage test requirements This temperature shall be indicated in the user manual and the test report 5 Materials design and manufacture Add the following after 5 7 6 5 7 Z1 Wine storage appliances and wine storage compartments shall be constructed by using suitable means to reduce transmission of vibration to the compartment s whether from the refrigerating system or from any external source COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 6 Storage temperatures Replace Table 2 by the following table Table 2 Storage temperatures Fresh food storage Food freezer Two star One star compartment and three star compartment compartment compartment section cabinet tim tom tam Le t tma i 7 i ia i i i As a result of a defrost cycle the storage temperatures of frost free and or adaptive defrost refrigerating appliances are permitted to rise by no more than 3 K during a period not greater than 4 h or 20 of the duration of the operating cycle whichever is the shorter An example of an operating cycle for a frost free re
57. ze the test conditions and reacting specifically to them ensuring that the prospective harmonized standard takes into account improved test conditions test materials new appliance types and the state of the art at European and international level and better reflects the user behavior defining a template for a test report indicating the information to be declared by the manufacturers to fulfill at least the ecodesign requirements set out in Regulation 643 2009 and in the Draft Labeling Directive WARNING Other requirements and other EC Directives or Commission Regulations may be applicable to the products falling within the scope of this standard COPYRIGHT Danish Standards Foundation NOT FOR COMMERCIAL USE OR REPRODUCTION DS EN 62552 2013 EN 62552 2013 32 Bibliography Replace all references with EN 60335 2 24 Household and similar electrical appliances Safety Part 2 24 Particular requirements for refrigerating appliances ice cream appliances and ice makers EN 28960 Refrigerators frozen food storage cabinets and food freezers for household and similar use Measurement of emission of airborne acoustical noise ISO 8960 FprEN 60704 2 14 Household and similar electrical appliances Test code for the determination of airborne acoustical noise Part 2 14 Particular requirements for refrigerators frozen food storage cabinets and food freezers IEC 60704 2 14 ISO 3055 1985 Kitchen equipment
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