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GR 42661 - Lakeland
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1. Ihe appliance must not be operated using a separate timer or separate remote device The appliance must not be operated using an extension cord Please note Should the symbol BS A be indicated on a certain surface you need to be careful when handling the product his symbol means CAUTION this surface may get very hot during USE Ihe symbol Ay is always put on surfaces with a very high temperature however the other metallic or non metallic surfaces can also become very hot during use and it is therefore advisable to always handle them with care and if possible with the help of isothermal gloves or other thermal protection In case of doubt concerning the temperature of a certain surface it is always preferable to protect oneself SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY 3 GR 42641 140619 SHORT CORD INSTRUCTIONS A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord Ihe appliance shall not be operated using an extension cora INTRODUCTION The Rollie Grill is an easy and simple appliance to use he unique design cooks food with minimum counter space requirements and is fast easy and pan tree The Rollie Grill can cook eggs and other foods in a unique variety of ways making It a great companion tor breakfast or healthy snacks ROLLIE GRILL FEATURES Cooking Chamber Allows you to cook up to 2 LARGE eggs at one ti
2. A Crack open large egg directly into The Cooking chamber 5 Cook for approximately 6 6 minutes at which time the product may normally rise OUT of The cooking Chamber otherwise you may pour The product out Be aware that some oils may naturally gather at the top of the food item during the cooking process If is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Bacon amp Egg Serves Ingredients large egg pre cooked bacon strip Method l Spray The Rollie cooking chamber with non stick oil spray or coat the walls of the cooking chamber with teaspoon of cooking oil 2 Crack open large egg directly into the cooking chamber take a wooden skewer and insert precooked bacon sirip onto The skewer as if you were To thread the bacon strip GR 42461 140619 3 Insert the wooden skewer wiih the precooked bacon strip into the center of ine egg A Cook for approximately 6 6 minutes at this time the product may normally rise out of The cooking chamber otherwise you may pour The product out Be aware that some oils may naturally gather at the top of the food item during the cooking process It is recommended to insert a wooden skewer in the center of the filled heating chamber fo assist with easy removal of the product Rollie Egg Dog serves Ingredients large egg thin hot dog Method Spray the Rollie
3. Vertical Cooking Technology rollie C GR 42661 B Version 140619 230V 50Hz 230W OPERATING INSTRUCTIONS IMPORTANT SAFEGUARDS When using electrical appliances basic safety precautions should always be followed including the following Important his product can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge If they have been given supervision or instruction concerning Use of the product In a sate way and understand the hazards involved Children shall not play with the product Cleaning and user maintenance shall not be made by children unless they are supervised READ ALL INSTRUCTIONS 1 To start enjoying your Rollie you will need non stick spray oil which is available nationwide in most supermarket chains ho Check that your house s main voltage is the same as stated on the rating plate of the appliance before using the appliance 3 Do not touch hot surfaces Use handles and knobs 4 lo protect against electrical shock do not immerse cord plug or The appliance in water or other liquid 5 Unplug from outlet when notin use and betore cleaning Allow To cool before cleaning the appliance 6 Do not operate any appliance with a damaged cord or plug or after the appliance has malfunctioned or has been damaged in any manner Return appliance to the nearest authorized service facility for examination
4. when inserting a rolled tortilla wrap or a similar rolled product into the cooking chamber IT is helpful to use a skewer for pushing the rolled product into the cooking chamber and making it snug against the walls and wide open in the middle o Wooden skewers can be inserted into the food during the cooking cycle to help pull the product out o Only use wooden skewers such as the ones supplied Metallic ones might permanently damage the non stick coating in the cooking chamber Eggs can be cooked in a variety of ways you do not need to wait until The eggs are fully cooked eggs can be poured out earlier or later for soft medium or hard cooking results scrambled eggs grow in volume when being cooked lo reduce this effect we recommend mixing the beaten eggs with ground crackers making sure not to fill The cooking chamber to more Than half of its volume All food and especially meat and poultry must be thoroughly defrosted before cooking We recommend the use of a meat thermometer to ensure the food is cooked thoroughly Fi GP 42641 140419 e Some foods like cheese have a high fat content therefore some oll may gather at the top of the food item once cooked CLEANING e Before cleaning always Unplug the unit from the wall socket and wait for the appliance to cool down completely e Once cool wipe the outside of the appliance with a slightly moistened cloth e Using the supplied brush apply a small amount of washin
5. 140619 tablespoon precooked chopped bacon salt and pepper to your taste Method lI Spray the Rollie cooking chamber with non stick oil spray or coat the walls of the cooking chamber witn teaspoon of cooking oll I 2 Mix dll ingredients together in a medium size bowl Cal Cut the tortilla wrap into 4x 6 inches and roll the tortilla wrap info a tube shape and insert into the cooking chamber 4 Pour the mixed ingredients into the cooking chamber Fill up to an inch below the top of The tortilla wrap and Insert a wooden skewer To assist with easy removal of ihe item once cooked cn Cook for approximately 8 minutes at tnis time the product may normally rise out of the cooking chamber otherwise you may pour the product out Be aware that some oils may naturally gather at the top of the food item during the cooking process For a crispier finish turn the roll upside down ana place back in the Roliie far about 2 minutes e tis recommended fo insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Cuban Kollie Ingredients small tortilla wrap see Recipe Notes on page 27 slice roasted pork deli meat Ye slice Swiss cheese I slice ham teaspoon mustard 2 chopped pickles Method Spray the Rolie cooking chamber with non stick oil spray or coat the walls of the cooking chamber with teaspoon of cooking oil 2 Lay the tfortillafwrap on
6. during the Cooking process 6 Remove the French toast and dust with icing sugar before serving Delicious with maple syrup It is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product 26 GR 42441 140619 RECIPE NOTES Size of Tortilla wrap Fi ON C F l j A 10 cm FL af GR 42661 140619 RECIPE NOTES 20 GR 42641 140619 RECIPE NOTES 27 GR 42661 140619 PROTECTION OF THE ENVIRONMENT DIRECTIVE 2012 19 EU In order fo preserve our environment and protect human health the waste electrical and electronic equipment should be disposed of in accordance with specific rules with the implication of both suppiiers and users For this reason as indicated by The symbol ma on The rating label or on the packaging your appliance should not be disposed of as unsorted municipal waste Ihe user nas the night to bring it fo a municipal collection point performing waste recovery by means of reuse recycling or Use for other applications in accordance with The directive 30 GR 424641 140619 GUARANTEE This product is guaranteed against manufacturing defects for a period of year This does not cover the product where the fault is due to misuse abuse use in contravention of The instructions or where the product has been the subject of UnauThonsed modifications or alterations or nas been the subject of commercial use In
7. non stick oil Allernatively pour the oil inte The cooking chamber and rotate to coat ihe sides CN Heat the Rollie until the green light comes on 6 Koll out the bread with ca rolling pin until it is very Thin Spread with custard and Top with chocolate chips Roll up into a Swiss roll shape Mix the egg and sugar together 8 Dip the bread into the egg mixture and place into the kollie Insert a wooden skewer to assist with easy removal of the item once cooked Cook fors minutes 10 Curinto 4 and serve warm with ine cur side up Be aware that some oils may naturally gather af the top of the food item during the cooking process It is recommended fo insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie French Toast Skewers Serves Ingredients Non stick spray oll I thick slice white bread medium egg beaten teaspoon sugar Ze Teaspoon cinnamon Method Spray the oil into the cooking chamber of the Kollie and rotate to coat the walls alternatively coat with spray oil 2 Heart the Rolle unti tne green light comes on 25 GP 42661 140619 3 Remove tne crusts from the bread and mix with the egg sugar and cinnamon 4 Place the egg and bread mix into the cooking chamber and push down with The packer 5 Insert a wooden skewer and cook for 5 minutes Be aware that some oils may naturally gather at the top of the food item
8. oils may naturally gather at the top of the food item during the cooking process lt is recommended fo insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of fhe product TORTILLA WRAPS e Be sure to use non stick oil spray before each use which is widely available in most supermarket chains e Iiisrecommended to insert a wooden skewer in the center of the filled cooking chamber fo assist with easy removal of The product Rollie Tortilla Wrap Serves I Ingredients Non stick spray oil I small tortilla wrap see Recipe Notes on page 2 teaspoon caramelised onion chutney tablespoon grated cheddar cheese tablespoon baby spinach leaves Method Spray the oil into the cooking chamber of the Rolie and rotate fo coal tne walls alternatively coat with spray oil Heat the Rollie until the green ight comes on Cal h Spread the tortilla with onion chutney top with grated cheese and baby spinach leaves A Fold the sides of the tortilla in and roll into a cylinder shape ensuring that the filing is fully enclosed 18 GR 42661 140619 3 Place tne tortilla into the cooking chamber and insert a wooden skewer To assist with easy removal of the item once cooked amp Cook Tor 6 minutes if the tortilla rises out of The cooking chamber carefully remove and replace the uncooked end into the base of the chamber Remove the tortilla using a wooden skewer B
9. the cooking time for softer or harder eggs gt tis recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Cheese Omelette Serves Ingredients Non stick spray oll large egg tablespoon cheese grated seasoning Method Spray the oil inte the cooking chamber of the Rollie and rotate to coat the walls alternatively coat with spray oil Heat the Kollie until the green light comes on Cad B Lightly beat the egg Add The cheese and seasoning and pour into the cooking chamber 4 Cook for 31 2 4 minutes li the omelette rises out of the cooking chamber before if is fully cooked replace it and cook a litle longer Be aware that some oils may naturally gather at the top of the food item during the cooking process It is recommended fo insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product 10 GR 42661 140619 Ham and Egg Rollie Serves Ingredients large egg For the blanket I thin slice of salami ham or meat of choice Method Spray the Rollie cooking chamber with non stick oil spray or coat The walls of the cooking chamber with teaspoon of cooking oil 2 Roll your blanket info a tube shape so that It will fit inside The Rolie 3 insert the rolled blanket into the bottom of the cooking chamber you may use a wooden skewer To assist
10. ANCE IN WATER e On first use some protective coating might burn off causing smoking This is NOT harmful ana will disappear after a short time Prior To first use I Place the Rolie gnll on a flat level surface a GR 42661 140619 2 Plug the appliance in a wall outlet and allow the appliance to heat for at least 10 minutes some smoke may appear which Is normal Disconnect and let the appliance cool completely then clean according to the paragraph CLEANING OPERATION Position the appliance on a flat heat resistant level surface Plug the appliance into an electrical outlet Ine red power light 5 will Turn on to indicate that the appliance is switched on he green temperature pilot light 6 will stay off to indicate the appliance is warming up Ihe green pilot light will Turn on when the unit is ready for use Note During use this green pilot light will come on and off regularly Caution During operation the cooking chamber gets hot he appliance might also generate steam Always use oven mitts for protection when manipulating the appliance or removing the food from the appliance Avoid contact with the hot surfaces Once the green light is on ana unit is ready use a cooking oll spray For this hold the unit horizontally and apply a non stick cooking oil spray into the cooking chamber then place the unit Upright This method has proven to be the most efficient Alfernatively you can dr
11. Cooking chamber fo assist with easy removal of the product Rollie Baby Danish Makes 4 B3 G GE 42661 1406419 Ingredients Non stick spray oll I thick slice white bread crusts removed teaspoon ready to serve custard 2 Teaspoon raisins I medium egg teaspoon sugar Pinch of mixed spice Method i Spray The cooking chamber of the Rollie with non stick oil Allernatively pour the oil info The cooking chamber and rotate to coat The sides 2 Heat the Rolie until the green light comes on 3 Roll out the bread with a rolling pin until itis very thin Spread with custard and top with raisins Roll Up into a Swiss roll shape A Mix the egg sugar and cinnamon together 3 Dip the bread into the egg mixture and place into the Rollie Insert a wooden skewer To assist with easy removal of the item once cooked 6 Cook tors minutes Curinto 4 and serve warm with the cut side up Be aware that some oils may naturally gather at the top of tne food item during The cooking process lf is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Chocolate Pinwheels Makes 4 Ingredients Non stick spray oll thick slice white bread crusts removed teaspoon ready to serve custard 24 SP 42441 140619 2 teaspoon chocolate chips medium egg teaspoon sugar Method Il Spray ine cooking chamber of the Rollie with
12. Rollie Do not fill more than hall way if necessary cook in 2 batcnes 3 Cook for 5 minutes until set ff the egg mixture rises out of Tne Cooking chamber before it is completely set turn it over and place it back in until itis cooked Through Be aware that some oils may naturally gainer af the Top of the food item during the cooking process 6 Slice into 4 and serve with a sprinkling of fresh parsley Omit the ham for a vegetarian version Manchego cheese can be replaced with cheddar or Parmesan gt It is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Spinach and Feta Pinwheel Makes 4 6 Ingredients Non stick spray oil log feta cheese crumbled I medium egg beaten Method Spray The cooking chamber of the Rollle with non stick oil Alternatively pour the oil into the cooking chamber and rotate fo coat The sides 2 Heat the Rolie until the green light comes on 3 Mix the spinach teta and egg togemer A Pourinto the Rolie insert a wooden skewer to assist with easy removal of the item once cooked 3 Cook Tor approx a minutes until set Be aware That some oils may naturally gather at the top of the food Hem during the cooking process 6 Slice into 4 6 portions and serve hot or warm Delicious served with a side helping of salsa l GR 4244 140619 tis recommended to insert a wooden skewer in the
13. a flat surface and cut into 4x amp inches 2 GR 42661 140619 3 spread mustard in center of tortilla wrap and place the ham pork and cheese and top with pickles cut info small pieces 4 Roll the forfilla wrap thin enough fo fit in Rollie and place in the cooking chamber Insert a wooden skewer To assist wiih easy removal of the item once cooked a Cook for 6 6 minutes then pour the product out Be aware that some oils may naturally gather at the top of the food item during the cooking process For a crispier finish turn the roll upside down and place back in the Rollie for about 2 minutes e Itis recommended to insert a wooden skewer in the center of the filled heating chamber fo assist with easy removal of the product Rollie Melt Tortilla Ingredients small tortilla wrap see Recipe Notes on page 27 3 tablespoons prepared tuna salad Ze slice cheddar cheese cut into pieces Method Spray the Rollie cooking chamber with non stick oil spray or coat the walls of the cooking chamber with teaspoon of cooking oil 2 Lay tne torilla wrap on a flat surface and cut into 4 x 6 Inches Place The Tuna salad and cheese in the center of the fortilla wrap 3 Roll the tortilla wrap thin enough fo fit in Rollie and place in the cooking chamber Insert a wooden skewer fo assist with easy removal of the item once cooked 4 Cook for 6 8 minutes then pour the product out Be aware that some oils may natu
14. center of the filled heating chamber to assist with easy removal of the product Rollie E Whites ingredients 3 large eggs Method l Spray the Rollie cooking chamber with non stick oil soray or coat the walls of ine cooking chamber with teaspoon of cooking oll ho separate the egg whites from the yolks en Pour the egg whites directly info the cooking chamber 4 Cook for approximately 6 8 minutes at this time the product may normally rise OUT of The cooking chamber otherwise you may pour ihe product out Be aware that some oils may naturally gather at The top of the food item during the cooking process If is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Sausage amp Egg Serves Ingredients large egg I precooked breakfast sausage Method I Spray The Rollie cooking chamber with non stick oil spray or coat the walls of the cooking chamber with Teaspoon of Cooking oil Bo Crack open large egg directly into the cooking chamber de ne wi ewer into the cente the ore ge an 3 Insert the wooden skewer into the center of the precooked sausage and place the sausage into center of the egg in the cooking chamber Fo GR 42441 140619 4 Cook for approximately 5 7 minutes at This Time the product may normally rise out of The cooking chamber otherwise you may pour The product out be aware that some
15. cooking chamber with non stick oil spray or coat the walls of the cooking chamber with teaspoon of cooking oil ha Crack open large egg directly into the cooking chamber ad Insert ine wooden skewer into The center of the hot dog and place the hot dog into the center of The egg in the Cooking chamber 4 Cook for approximately 6 8 minutes at which time tne product may normally rise OUT of The Cooking chamber otherwise you may pour the product out be aware that some oils may naturally gather at the top of the food item during the COOKING process It is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Sesame Prawn Cakes Makes 4 17 GR 42661 140619 Ingredients Non stick spray oll I medium egg white only Ye teaspoon dark soy sauce tablespoon peeled cooked prawns chopped Teaspoon sesame seeds teaspoon chives finely chopped Garnish 4 Small Prawns Chives chopped Method spray the cooking chamber of the Rollie with non stick oil Alternatively pour the oil into the cooking chamber and rotate to coat the sides Heat the Rollie until ihe green light comes on Cad h Whisk The egg white lightly with d fork until slightly bubbly Add the remaining ingredients 4 Pourthe egg mixture into the Rollie and cook for 4 5 minutes until set Be aware that some oils may naturally gather af the Top of the food
16. e aware That some oils may naturally gather at the top ot the food item during ine cooking process tis recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Veggie Tortilla Serves Ingredients I small tortilla wrap see Recipe Notes on page 27 3 egg whites teaspoon chopped red pepper to your taste teaspoon chopped green pepper to your taste teaspoon chopped onion to your taste teaspoon chopped spinach to your taste salt and pepper to your taste Method Spray the Rolie cooking chamber with non stick oil spray or coat the wails of the cooking chamber with teaspoon of cooking oil 2 Mix allingredients together in a medium size bowl 3 Cut the torilla wrap into 4x 6 inches and roll the tortila wrap into a tube shape and insert into the cooking chamber 4 Pourthe mixed ingredients into tne cooking chamber Fillup fo an inch below the iop of the torfilla wrap Insert a wooden skewer to assist wiih easy removal of The item once cooked Cook for approximately 6 8 minutes at this time the product may normally rise out of The cooking chamber otherwise you may pour The product out Be aware thar some oils may naturally gather at the top of the food item during the cooking Process Ln For a crispier finish turn the roll upside down and place back in the Rollie for about 2 minutes 19 GR 42441 140619 It i
17. en Garnisn Fresh dill TA GP 42661 140619 Method Spray the cooking chamber of the Rolliie with non stick oil Alternatively pour the oil into The cooking chamber and rotate to coat the sides 2 Heatthe Rollie until the green light comes on 3 spread the tortilla with cream cheese and Top with the smoked salmon Roll Up 4 Dip into the egg Cook for 7 8 minutes until firm Be aware that some oils may naturally gather at the top of the food item during the cooking process 6 Cutinto 4 portions and serve cut side up Garnish with dill smoked salmon can be replaced with drained canned tuna If is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Spanish Slices Makes 4 Ingredients Non stick spray oll I thin slice smoked ham medium egg beaten tablespoon cooked potato finely diced tablespoon onion finely diced Ye tablespoon manchego cheese grated Ye teaspoon parsley finely chopped Garnish Parsley finely chopped Method spray Tne cooking chamber of the Kolie with non stick oil Alternatively pour the oil into the cooking chamber and rotate to coat the sides 15 GP 42661 140619 2 Heat the Rolie until the green light comes on 3 Roll the ham into a cylinder shape and place into the Rolie so that if lines the sides 4 Mix tne remaining ingredients together and pour into the
18. g up liquid onto the wet brush and thoroughly clean the cooking chamber Rinse with regular water You may then place it upside down on a dry paper towel to dry Avoid water contact with cord plug and indicator lights e DO NOT IMMERSE THE APPLIANCE POWER CORD OR PLUG IN WATER OR ANY OTHER LIQUID e he Food Packer utensil can be cleaned in warm soapy water Rinse well and dry immediately e Do not clean the inside of the cooking chamber the outside of the grill or the packer with any abrasive products scouring pads or steel wool as This will damage the finish e f there is any stubborn food baked in the cooking chamber we advise using vegetable oil to soften it first and then waiting 5 minutes before trying to remove If again with the supplied brush You might also use the tip of a skewer to remove any stubborn residue at the bottom of the cooking chamber Please turn over the page for a comprehensive guide to some of the simple fun and tasty recipes that can be made with your Rollies B GP 42661 140619 RECIPES Useful lips To start enjoying your Rollie you will need non stick spray oil which is widely available in most supermarket chains The red light will indicate power is ON When tne green light turns on for the very first time the Rollie s ready for use Ine green light will turn on off during Use Be sure fo use non stick oil spray before each use Tis recommended To insert a wooden skewer in t
19. he center of The filled Cooking chamber to assist with easy removal of The product Use The provided packer to push down the product while filling the cooking chamber li ine product begins To rise out of The cooking chamber pour ihe product onto a plate to avoid the product from bending after rising completely After removal of the product you may turn ihe product upside down and reinsert into The cooking chamber for about 2 minutes for a crispier finish Clean the cooking chamber between each use of a different recipe SAVOURY RECIPES Be sure to use non stick oil spray before each use which is widely available in most supermarket chains tis recommended to insert a wooden skewer in the center of the filled cooking chamber to assist with easy removal of the product Rollie Eggs Serves Ingredients Non stick spray oil 2 medium eggs Method spray The oil into The cooking chamber of the Kolie and rotate to coat the walls alternatively coat with spray oil 2 Heat the Kollet amp until the green light comes on 9 SP 42661 140619 3 Crack the eggs into The cooking chamber A Cook for 5 6 minutes gt The eggs will rise from the cooking chamber but if not simply turn the Rollie Upside down and tap gently over a plate to release the egg Be aware That some oils may naturally gather at the Top of tne food iem during the COOKING process lf cooking egg reduce The cooking Time to 31 2 4 minutes Adjust
20. item during tne cooking process Slice into 4 portions and garnish each with prawn and chives i sweet chilli sauce for dipping would be a good accompaniment to this dish It is recommended to insert a wooden skewer in the center of the filled heating chamber fo assist with easy removal of the product Rollie Bombay Potato Bites Makes 4 Ingredients Non stick spray oll 13 GP 4244 140419 medium egg beaten teaspoon garam masala tablespoon cooked potato finely diced I tablespoon onion finely diced Ze teaspoon garlic crushed teaspoon coriander finely chopped Garnish Fresh coriander Method I Spray the cooking chamber of the Rolie with non stick oil Alternatively pour the oil info the cooking chamber and rotate to coat the sides 2 MiX the egg with the remaining ingredients and pour into ihe Kollle 3 Cook for minutes until set be aware that some oils may naturally gather at tne top of the food item during the cooking process 4 Slice into 4 and serve garnished with coriander Delicious served with mango chutney and mint cucumber raita It is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Smoked Salmon Pinwheels Makes 4 Ingredients Non stick spray oll I small tortilla wrap teaspoon cream cheese 20g smoked salmon teaspoon fresh parsley or dill finely chopped I medium egg beat
21. me and has a non stick coating making it easy to clean and operate Cool touch Handling Surface the Unique silicone rubber section of the appliance is a heat insulator tor safe handling Indicator Lights When power is on the red light will Turn ON When Rollie is ready the green light will Turn ON he multiourpose Food Packer Utensil rod enables you to also use the Kollie Grill with meat or batter thus further expanding the grill s versatility in a way no other grill can kollie recipes should always include the use of the wooden skewers included for easy removal of the food items A cleaning brush is included To start enjoying your Rolie you will need non stick spray oil which s available nationwide in most supermarket chains No assembly required 4 GR 42661 140619 KNOW YOUR PRODUCT 7 9 l Funnel Cleaning utensil 2 Vertical cooking chamber 8 Wooden Skewers 5 3 textured no slip grip 7 Food Packer utensil used to pack 4 Durable cool touch finish some food items into the cooking gt Power light Red chamber refer to RECIPE GUIDE 6 lJemperature light Green BEFORE THE FIRST USE e Remove all the protective packaging e fo start enjoying your Rolliie you will need non stick spray oll which ts available nationwide in most supermarket chains e Before using for the first time clean the surface of the cooking chamber according to the CLEANING section DO NOT IMMERSE THE APPLI
22. op a teaspoon of cooking oil in the cooking chamber and using circular motions of the wrist coat the walls of the chamber with cooking oil prior to adding any ingredients Basic operation example Spray the Rollie cooking chamber with non stick oll spray which is available from most supermarket chains Place a skewer into the cooking chamber then crack open 2 large eggs directly into The cooking chamber For fully cooked eggs Cook for approximately 6 8 minutes at which time eggs may normally rise out of cooking chamber which you can then Tully remove from the chamber by lifting the skewer For soft eggs simply pour out eggs from cooking chamber at about 5 v2 minutes GR 42661 140619 TIPS Prior to plugging the Kollie into a wall outlet make sure it Is Thoroughly cleaned Use regular or large eggs for best results use conventional eggs with no additives Use no more than two large eggs at one Time Prior to each use spray NON STICK COOKING OIL SPRAY into the cooking chamber which is widely available in many supermarket chains When using eggs do not mix the egg yolk with the egg white do not beat the eggs unless it is described in the Rollie recipe book tis Normal for the first cooked product to vary from the next Cooking time may vary depending on the type of food initial temperature or quantity of food to cook Wooden skewers are helpful and can be used in a variety of ways o For example
23. rally gather at the top of the food item during the cooking process e Fora crispier finish Turn the roll upside down and place back in the Rolie for about 2 minutes e It is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product 22 GP 42661 140619 Rollie Pesto and Pancetta Tortilla Makes 4 Ingredients Non stick spray oll I small tortilla wrap teaspoon red pesto 20g smoked cheese slice or grated cheese 2 slices pancetta Method Spray the cooking chamber of ihe Rollie with non stick oil Alternatively pour The oil inte the cooking chamber and rotate fo coat the sides 2 Heat the Rolie until ine green light comes on 3 Spread the tortilla with pesto and top with the cheese Rollup 4 Wrap the pancetta around the outside of The tortilla and insert a wooden skewer To assist with easy removal of the item once cooked 5 Cook for 8 minutes until the pancetta is cooked Be aware that some oils may naturally gather at the top of the food item during the cooking process 6 Cutinto 4 portions and serve hot amp It is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product SWEET TREATS e Be sure fo use non stick oil spray before each use which is widely available in most supermarket chains e Ifisrecommendedtoinsert a wooden skewer in the center of the filled
24. repair or adjustment The use of accessories which are not recommended by the appliance manutacturer may cause injuries 8 Do not use outdoors 9 Do not let cord hang over edge of table or counter or touch hot surfaces 10 Do not place on or near a hot gas or electric burner or in a heated oven B GR 42661 140619 Extreme caution must be used when moving an appliance containing hot food hot oil or ofher hot liquids lo disconnect remove the plug from the wall outlet Do not use appliance for anything other than intended use 4 When using this appliance provide adequate airspace above and on all sides tor air circulation On surfaces where heat may cause a problem an insulated hot pad is recommended Do not leave unit unattended during use Always use the product on a clean flat hard dry surface here should be no material such as a tablecloth or plastic between The unit and surface A fire may occur if the appliance is covered or touching flammable marena including curtains draperies walls and the like when in operation Mis absolutely necessary to keep this appliance clean at all times as it comes into direct contact with food Be careful not to scratch the non stick coating of the cooking chamber as you might get little pieces of this coating into the food If scraping is necessary Unplug the appliance and use only the cleaning brush supplied with the appliance
25. s recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie Breakfast Burrito Ingredients small tortilla wrap see Recipe Notes on page 2 large egg chopped precooked sausage link tablespoon of shredded cheese Method Spray the Rollie cooking chamber with non stick oll spray or coat the walls of the cooking chamber with teaspoon of cooking oil 2 Mix allingredients together in a medium size bowl 3 Cut ine tforiilla wrap into 4x 6 inches and roll the torilla wrap into a tube shape and insert into ine cooking chamber A Pour the mixed ingredients into the cooking chamber Fill up fo an inch below ine Top of The Tortilla wrap and insert a wooden skewer To assist with easy removal of the tem once cooked 3 Cook for approximately 8 minutes at This lime the product may normally rise out oT Tne cooking chamber otherwise you may pour The product out Be aware That some oils produced by the food may naturally gather at the top of the food item during the cooking process For a erispier finish turn the roll upside Gown and place back in the Rollle for about 2 minutes lt is recommended to insert a wooden skewer in the center of the filled heating chamber to assist with easy removal of the product Rollie B C T ingredients small tortilla wrap see Recipe Notes on page 2 large egg tablespoon shredded cheese 20 GR 42661
26. the unlikely event of a problem with the product within the guarantee period please return it to the place of purchase If Tne item is shown to have nad an innerent defect present at the Time of sale the seller will provide you with a replacement Your statutory ignis remain unaffected Guarantor Team KALORIK S A Address 1 Av de l Espinette Centrale B 1640 Rhode St Genese Brussels Belgium UK TELEPHONE HELPLINE 44 0 1625 531 820 The user manual is by simple request also available in electronic format from the after sales service see warranty card 31 GR 42661 140619
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