User Manual
Contents
1.2. CRT imn Pronoun rest time The output is switched on again after CRT minutes have elapsed since the O CT2 0 30min hermostat output stop when probe T1 is faulty With CT2 0 and CT1 gt 0 the output will always be ON Example CT1 4 CT2 6 In case of probe T1 failure the compressor will cycle 4 minutes ON and 6 minutes OFF Cc SD pat CONE es stop delay after the door has been opened active only if DS YES pecan Pee frequency expressed in cycles 24 hours LI 50 120 Defrost end temperature TO 71 120min Maximum defrost duration Defrost type OFF off cycle defrost Compressor and Heater OFF Ls S 3 39 20 O lt ELE electric defrost Compressor OFF and Heater ON OFF GAS hot gas defrost Compressor and Heater ON The defrost output is active if only OAU DEF Gan PA after defrost evaporator drain down time DY 0 60min Display during defrost If DDY 0 during defrost the temperature continues to be displayed If DDY gt 0 during defrost the display shows DEF and at the end of defrost it shows REC for DDY minutes NO YES Fans active during defrost YES 50 120 Evaporator fan re start temperature after defrost FTC NO YES Optimised fan control enabling With FTC NO the fans remain on all the time Fig 2 Optimised fan control FTC YES A Fan stop delay after compressor stop See Fig 2 180 a enn Nes fan stop With FT2 0 the fans remain on all the time een je fa
3. Caution if C H HEA all defrost functions are inhibited if DFR 0 the timed defrost function is excluded during defrost the high temperature alarm is inhibited CONFIGURATION PARAMETERS e To get access to the parameter configuration menu press button lit for 5 seconds e With button or select the parameter to be modified e Press button Lit to display the value e By keeping button lit pressed use button or S to set the desired value e When button is released the newly programmed value is stored and the following parameter is displayed e To exit from the setup press button or wait for 30 seconds www kingsbottle com 12 DESCRIPTION Readout scale 1 C with INP SN4 only measuring range 50 9 9 19 9 80 C 2 C measuring range 50 120 C F measuring range 55 240 F Caution upon changing the SCL value it is then absolutely necessary to re configure the parameters elevant to the absolute and relative temperatures SPL SPH SP ALA AHA etc F PE p Minimum limit for SP setting ee COC ee S VE Geet E E Petiocretig REF or Heating HEA control mode Tene Or HYS OFF ON thermostat differential ON ON ate 8 OFF OFF SP SP HYS T SP TT Refrigerating control C H REF Heating control C H HEA previous switchover We recommend to set CRT 03 with HYS lt 2 0 T1 hermostat output run when probe T1 is faulty With CT1 0 the output will always remain OFF
4. Note This model is designed as free standing unit If you want to use as built in installation its necessary to consider leaving at least 1 5 for each side specially consider the air flow exchange at the rear side Also need to consider door swing etc Failure to allow minimum clearance will void all warranties Failure to allow minimum clearances will void all warranties COMPRESSOR WINE CELLAR www kingsbottle com PART Ill INSTALLATION INSTRUCTIONS E REVERSING THE DOOR SWING OF YOUR APPLIANCE The unit is delivered to you with the door opening from the left side hinge on right side The door of this appliance is capable of opening from either the left or right side To reverse the door swing of your cooler and open from the right side please follow the instructions and diagram as follows There is a extra set of hinges in the plastic bag which contains instruction manual INSTRUCTION OF REVERSING DOOR FOR KBU 120 170 SERIES 2 Dismantle the right hinge 3 Dismantle the door A WARNING e Before you begin to reverse the door it is recommended to tape down shelves to avoid movement during the process e t is recommended to take out the wine bottles from the cellar before reversing the door www kingsbottle com PART Ill INSTALLATION INSTRUCTIONS INSTRUCTION OF REVERSING DOOR FOR KBU 50 SERIES A WARNING e Before you begin to reverse the door it is recommended to tape down shelves to avoid movem
5. we va BOTTLES compressor with air circulated fan cooling ELECTRICITY PROTECTION GRADE NOMINAL VOLTAGE FREQUENCY RATED POWER W 120W AMBIENT TEMPERATURE 2 OOE TEMPERATURE RANGE 41 64 F NET WEIGHT 92 Ibs 42 KGS GROSS WEIGHT 99 Ibs 45 KGS 110 115V 50 60HZ 15 01 W x 24 03 D x 34 87 H 381W x 610D x 885H mm Included stand height 0 98 25mm www kingsbottle com 18 COMPRESSOR WINE CELLAR www kingsbottle com 19 PART IX WARRANTY INFORMATION Please speak to your Retailer before calling BTO AMERICA LIMITED if you did not purchase your Wine Cellar directly from BTO AMERICA LIMITED Limited warranty 90 day replacement plan with a free 9 months upgrade totaling 1 year on parts and labor from the date of shipment For customer service please contact BTO AMERICA LIMITED by e mail service kingsbottle com The limited warranty does not cover Damage due to such things as accident misuse abuse mishandling neglect unauthorized repair or any other cause beyond the control of the seller whether similar or dissimilar to the foregoing Purchaser understands and acknowledges that the goods sold here are wine cellars which house wine Purchaser assumes all the risk of using these units including risk of spoilage humidity variations temperature variations leaks fires water damage mold mildew dryness and similar perils that may occur COMPRESSOR WINE CELLAR www kingsbottle com 20
6. Fan 6 Door hinge 9 Adjustable stand feet YOUR WINE CELLAR ALSO INCLUDES THE FOLLOWING e Instruction manual e Two keys e Top and bottom hinges also screws for changing the door hinge Note Above diagram and description is for SINGLE ZONE WINE CELLAR MODELS KBU 25S series www kingsbottle com PART Ill INSTALLATION INSTRUCTIONS CUTOUT DIMENSION ILLUSTRATED KBU 25S SERIES 15 01 W x 24 03 D x 34 87 H 381W x 610D x 885H mm Included stand height 0 98 25mm DEPTH HEIGHT INCLUDED STAND HEIGHT 24 03 34 87 a EA R Free standing model If you need to use as BUILT IN installation purpose recommend to consider our other built in models Or at least 1 5 tor each side to keep air flow exchange easily specially at rear side COMPRESSOR WINE CELLAR www kingsbottle com PART IlI INSTALLATION INSTRUCTIONS A GENERAL INSTALLATION INSTRUCTIONS l A This appliance is designed as free standing unit Place your wine cellar on a flat solid floor that is strong enough to support it when it is fully loaded To level your wine cellar adjust the leveling leg at the bottom of the wine cellar When moving your wine cellar please do not incline it more than 45 degrees Locate the wine cellar away from direct sunlight and sources of heat stove heater radiator etc Direct sunlight and heat sources may increase electrical consumption Extreme cold ambient temperatures may also cause the unit to per
7. This symbol indicates tips and information about economical and ecological use of the appliance A WARNING TO REDUCE THE RISK OF FIRE ELECTRICAL SHOCK OR INJURY WHEN USING YOUR APPLIANCE FOLLOW THESE BASIC PRECAUTIONS 1 Read all instructions before using the wine cellar 2 DANGER or WARNING Risk of child entrapment Child entrapment and suffocation are not only problems of the past Junked or abandoned appliances are still dangerous even if they will just sit in the garage for a few days 3 Before you throw away your old wine cellar e Take off the door e Leave the Shelves in pieces so that children may not climb inside easily 4 Never allow children to operate play with or crawl inside the appliance 5 Never clean appliance parts with flammable fluids The fumes can create a fire hazard or explosion 6 Do not store in the vicinity of any other appliance Do not store near gasoline or any other flammable vapors The fumes can create a fire hazard or explosion A WARNING 1 The cellar must be plugged into its own dedicated 110 115V 50 60Hz AC electrical outlet 2 The plug must be accessible when the cellar is in position 3 It is essential the power point is properly earthed to ground Consult a qualified electrician if you are unsure COMPRESSOR WINE CELLAR 10 11 kee 13 Don t use extension cords or adapter plugs with this cellar If the power cord is damaged have it replaced by a q
8. front grill and back of the unit twice yearly Make sure the power is off before cleaning e It is recommended to clean the unit completely inside and out once a year to maximize the longevity of the wine cellar POWER FAILURE Most power failures are corrected within a few hours and should not affect the temperature of your appliance if you minimize the number of times the door is opened If the power is going to be off for a longer period of time you need to take the proper steps to protect your contents VACATION TIME Short vacations You may leave the Wine Cellar operating during vacations of less than three weeks Long vacations If the appliance will not be used for several months remove all items and turn off the appliance Clean and dry the interior thoroughly To prevent mold growth leave the door open slightly blocking it open if necessary MOVING YOUR WINE CELLAR Remove all items Securely tape down all loose items Shelves inside your appliance Turn the adjustable leg up to the base to avoid damage Tape the door shut Be sure the appliance stays secure in the upright position during transportation Also protect the outside of the appliance with a blanket or similar item a Te MS ENERGY SAVING TIPS The wine cellar should be located in the coolest area of the room away from heat producing appliances and away from direct sunlight COMPRESSOR WINE CELLAR www kingsbottle com 17 PART VIII TECHNICAL DATA
9. step at the bottom Also make sure that bottles are not all grouped together either at the top or bottom of the cabinet Never try to pull out more than one rolling shelf at a time Maximum capacity per shelf is 55 lbs Storage in details for different models See diagram below Of ON 29 pcs KBU 25S storage KBU 25S storage e Each rolling shelf is designed to hold one row of 3 to 6 bottles PLEASE NOTE Before modifying your cabinet s original configuration in any way be sure to ask your dealer for advice COMPRESSOR WINE CELLAR www kingsbottle com 16 PART VII REMOVING THE ROLLING SHELF TO REMOVE A ROLLING SHELF 1 Remove all bottles 2 Pull the shelf out as far as possible 3 Push the LEFT side lever downward but RIGHT side lever H upward as illustrated below 4 Remove the shelf PART VIII CARE AND MAINTENANCE CLEANING YOUR WINE CELLAR A WARNING BEFORE CLEANING Turn off the power unplug the appliance and remove all items including all shelves e Wash the inside surfaces with warm water and baking soda solution The solution should be about 2 tablespoons of baking soda with a quart of water e Wash the shelves with a mild detergent solution e Wring excess water out of the sponge or cloth when cleaning area of the controls or any electrical parts e Wash the outside cabinet with warm water and mild liquid detergent Rinse well and wipe dry with a clean soft cloth e Dust the
10. USER MANUAL KBU 25S SERIES LAE controller from Italy COMPRESSOR WINE CELLAR www kingsbottle com CONGRATULATIONS Congratulations and thank you for choosing our KingsBottle Wine Cellars We are sure you will find your new appliance a pleasure to use Before you installing and operating the wine cellar we recommend that you read through the relevant sections of this manual which provides a description of your wine cellar and its functions To avoid the risks that are always present when you use an electric appliance it is important that the appliance is installed correctly and that you read the safety instructions carefully to avoid misuse and hazards We recommend that you keep this instruction booklet for future reference and pass it on to any future owners After unpacking the appliance please check it is not damaged If in doubt do not use the appliance but contact us or your local customer care centre www kingsbottle com 2 PARTI IMPORTANT SAFETY INSTRUCTIONS Please read the user manual carefully and store in a handy place for later reference The symbols you will see in this booklet have these meanings A WARNING This symbol indicates information concerning your personal safety A CAUTION This symbol indicates information on how to avoid damaging the appliance TIPS amp INFORMATION This symbol indicates tips and information about use of the appliance D ENVIRONMENTAL TIPS
11. ent during the process e t is recommended to take out the wine bottles from the cellar before reversing the door COMPRESSOR WINE CELLAR www kingsbottle com 9 PART IlI INSTALLATION INSTRUCTIONS F INSTALLING YOUR WINE COOLER 1 Move the appliance into its final position 2 If the appliance is not tilting back as described earlier minor adjustments can be made to the leveling legs 3 Compare the alignment of the appliance to the surrounding cupboard The top of the appliance should be level from side to side see diagram below 4 lf the appliance now rocks from one corner to the opposite rear corner this means that the floor is uneven You may need to put some packing under the ridge to the rear of the appliance You could use thin pieces of solid material such as thin board vinyl floor tiles or laminate You may now need to fine tune the installation by repeating steps 2 3 and 4 Wipe off any dust that has accumulated during shipping and clean following the directions in Part VIII Care amp Maintenance Plug the appliance into the power point Don t use a double adaptor or extension cord It is recommended that you let the appliance for an hour or two before you put any wine in it This will confirm that it is operating correctly and make the conditions appropriate for wine storage Oe oN Congratulations You have successfully installed your cellar refrigerator freezer DOOR LOCK This unit comes with an opt
12. form improperly Avoid locating the unit in damp areas Plug the wine cellar into an exclusive properly installed and grounded wall outlet Do not under any circumstances cut or remove the third ground prong from the power cord Any questions concerning power and or electrical grounding should be directed to a certified electrician or authorized products service center B HANDLE INSTALLATION Step 1 Take out the handle from the cellar and remove the plastic bag also remember 2pcs of screw are packed inside Step 2 Pull out a bit of rubber gasket from the back side of the hole Step 3 Insert the screw through the hole and connect with the handle www kingsbottle com PART IlI INSTALLATION INSTRUCTIONS C INSTALLATION OF FRONT GRILL ESA lt _ Make sure the Push the bottom lock bolt aligns of the grill until you Align the lock on the wine cellar properly with the hear the sound of the with the cut out at the front of lock hole atthe grill clip securely into the grill top of the grill lace D INSTALLATION OF BUILT IN CELLAR MINIMUM CAVITY SPACE REQUIRED The cutout dimension illustrated in figure D allows for door swing and access to the pull out shelves when installed as a built in appliance If installing between frameless cabinets a 1 5 wide filler strip or side panel may be needed on hinge side The filler strip will act as a spacer between the appliance case and adjacent cabinet door swing Figure D
13. hover to group Il is inhibited DEFROST Timed defrost Defrosting starts automatically when necessary time has elapsed to obtain the defrosting frequency set with DFR IIDF For example with DFR 4 defrosting occurs once every 6 hours The internal timer is set to zero when power is applied to the controller and at each subsequent defrost start When the controller is put on a standby the accumulated time count is frozen is not incremented Manual defrost Defrosting may also be induced manually by keeping the button pressed for 2 seconds Defrost type Once defrost has started Compressor and Defrost outputs are controlled according to the parameters DTY and OAU The AUX output is associated to defrost function with OAU DEF exclusively lf FID YES the evaporator fans are active all through defrost Defrost termination Defrost lasts as long as time DTO but if the evaporator probe has been enabled T2 YES and temperature DLI is achieved before this time elapses defrost will be terminated in advance Resuming thermostatic cycle When defrost is over if DRN is greater than O all outputs will remain off for DRN minutes in order for the ice to melt completely and the resulting water to drain Moreover if probe T2 is active T2 YES the fans will re start when the evaporator gets to a temperature lower than FDD Vice versa if such condition does not occur after 4 minutes following defrost termination the fans will be switched on anyway
14. ion SN4 lt m O PART V TEMPERATURE SETTINGS FOR WINE SERVICE 1 Different varietals of wine require different temperature settings The recommended temperature ranges for serving different varietals of wine are listed below e Red Wines 52 64 F 15 18 C e White Wines 44 51 F 9 15 C e Sparkle Wines 41 43 F 5 9 C CAUTION 1 In the event of a power interruption all previous temperature settings will be automatically saved and each compartment will return to the previous temperature setting 2 Ifthe unit is unplugged loses power or is turned off you must wait over 6 minutes before restarting Within this 6 minutes compressor protect itself and will not start even power ON again 3 When you use the wine cellar for the first time or restart the wine cellar after having been shut off for a long time there will be a few degrees variance between the temperature you select and the one indicated on the LED readout for the first few hours of operation After a few hours of operation the temperature will normalize to the displayed temperature 15 www kingsbottle com PART VI LAYOUT AND STORAGE YOUR CABINET WAS DESIGNED TO STORE A MAXIMUM NUMBER OF BOTTLES SECURELY WE RECOMMEND THAT YOU OBSERVE THE TIPS BELOW TO OPTIMIZE LOADING 1 Disperse your bottles even so as not to concentrate weight in any one area Also be careful that your bottles do not touch either the back of the cabinet or the
15. ional key lock The keys are located inside the plastic bag that contains the user manual To unlock the door insert the key into the lock and turn counterclockwise To lock the door simply reverse the operation making sure the metal pin is engaged completely Then remove the key and place It is a secure place for safekeeping www kingsbottle com 10 PART IV OPERATING YOUR WINE CELLAR This wine cellar series comes with LAE controller from Italy one of the best quality supplier of controllers Before using your wine cellar please read this instruction carefully Thermostat output Fan output D Be amp Auxiliary output I Activation of 2nd parameter set Alarm Fig 1 Front panel i Info Setpoint button Increase light activation button Manual defrost Decrease button Exit Stand by button OPERATION DISPLAY During normal operation the display shows either the temperature measured or one of the following indications Ect a p Senne fPamTe CE eRe a INFO MENU The information available in this menu is Instant probe 1 temperature Minimum probe 1 temperature recorded Instant probe 2 temperature Compressor working weeks THI Maximum probe 1 temperature LOC Keypad state lock recorded WV KingsBottle www kingsbottle com 11 Access to menu and information displayed e Press and immediately release button e With button ab or select the data to be displayed e Press button to dis
16. llowing parameter will be SB NON MAN button switches the two parameter groups over ISC 50 ISH Minimum limit for ISP setting gt IISL 120 C Maximum limit for IISP setting ISL ISH Setpoint in mode 2 1 10 OFF ON differential in mode 2 T NO YES Optimised fan control enabling in mode 2 0 24 1 24h Defrost frequency expressed in cycles 24 hours in mode 2 NO YES Stand by button enabling NO YES Door switch input enabling closed when door is closed Light control mode NON light output not controlled MAN x lt o lt m lt wlm Q A Z O MAN light ouput controlled through button if OAU LGT DOR light ouput switched on when door is opened if OAU LGT AUX output operation NON output disabled always off 0 1 the relay contacts follow the on standby state of controller DEF output programmed for defrost control LGT LGT output enabled for light control ALO contacts open when an alarm condition occurs AL1 contacts make when an alarm condition occurs SN4 ST1 emperature sensor selection With INP SN4 the probes must be the LAE models SN4 with INP ST1 the probes must be the LAE models ST1 12 5 12 5 C Probe T1 offset NO YES Probe T2 enabling evaporator 12 5 12 5 C Probe T2 offset 1 30 min Delay for minimum temperature TLO and maximum temperature THI logging 0 100 Display slowdown N 1 255 AD3 5 address for PC communicat
17. n run With FT3 0 and FT2 gt 0 the fans remain off all the time KingsBottle s Nh lt m Cp oo www kingsbottle com 1 ATM NON Alarm threshold management NON all temperature alarms are inhibited the following parameter will be ADO ABS the values programmed in ALA and AHA represent the real alarm thresholds REL the values programmed in ALR and AHR are alarm differentials referred to SP and SP HY ON OFF W SP ALR SP SP HYS AHR ABS emperature alarm with relative thresholds refrigerating control ATM REL CH REF TP gt SP HYS ALR SP SP AHR emperature alarm with relative thresholds heating control ATM REL CH HEA ALA 1 50 120 Low temperature alarm threshold AHA 50 120 High temperature alarm threshold O 6 ALR 12 0 Low temperature alarm differential With ALR 0 the low temperature alarm is excluded i 0 i 0 12 High temperature alarm differential With AHR 0 the high temperature alarm is excluded TD 10 120min Delay before alarm temperature warning A 0 30min Delay before door open alarm warning ACC 0 52weeks Condenser periodic cleaning When the compressor operation time expressed in weeks matches the gt 120 4 O ACC value programmed CL flashes in the display With ACC 0 the condenser cleaning warning is disabled Switchover mode to second parameter set NON inhibition to use the second parameter group the fo
18. play value e To exit from the menu press button or wait for 10 seconds Reset of THI TLO CND recordings e With button or select the data to be reset e Display the value with button e While keeping button lit pressed use button SETPOINT display and modification of desired temperature value e Press button for at least half second to display the setpoint value e By keeping button lit pressed use button or to set the desired value adjustment is within the mininum SPL and the maximum SPH limit e When button lit is released the new value is stored STAND BY Button when pressed for 3 seconds allows the controller to be put on a stand by or output control to be resumed with SB YES only KEYPAD LOCK The keypad lock avoids undesired potentially dangerous operations which might be attempted when the controllers is operating in a public place In the INFO menu set parameter LOC YES to inhibit all functions of the buttons To resume normal operation of keypad adjust setting so that LOC NO SELECTION OF SECOND PARAMETER GROUP It s possible to select control parameters between two different pre programmed groups in order for the fundamental control parameters to be adapted quickly to changing needs With IISM MAN changeover from Group to Group Il takes place manually by pressing button S for 2 seconds The activation of Group ll is signalled by the lighting up of the relevant LED on the controller display If ISM NON switc
19. ualified service technician Unplug the cellar before cleaning it or changing the light bulb to avoid electric shock Never unplug the cellar by pulling the electrical cord as this may damage it Grip the plug firmly and pull straight Out Choose a location for your cellar that isn t too cold The ambient room temperature should be above 50 F Stand your cellar in a dry place avoid areas of high moisture or humidity Don t put the cellar in frosty or unprotected areas like a garage or on the verandah Keep the cellar out of direct sunlight Don t locate the cellar near stoves fires or heaters When installed correctly your cellar should e Have adequate space at the back and sides for air circulation e Be aligned to the surrounding cupboards e Have doors that will self close from a partially open position BEFORE USING YOUR WINE CELLAR 1 2 Remove the exterior and interior packing Before connecting the wine cellar to the power source let it stand upright for approximately 24 hours This will reduce the possibility of a malfunction in the cooling system from handling during transportation Clean the interior surface with lukewarm water using a soft cloth www kingsbottle com PART II DIAGRAM amp DESCRIPTION OF WINE CELLAR FREE STANDING SINGLE ZONE WINE CELLAR KBU 25S SERIES S 1 Control board 4 Sliding shelf 7 Controller 2 Housing 5 Front grill 8 Glass Door 3 Ventilation DC
Download Pdf Manuals
Related Search