Stainless pressure cooker user manual
Contents
1. L K PNZ Safety pin O A pin that eliminates foreign substances from getting into the signal hole before cooking rice user manual and clears it up if the hole is stuck the safety pin is fitted with the user manual so do not discard it and store well South Korean No 1 PNH By holding the consistent mind that thinks about the customers All of the efforts are put into each of the PN Poong Nyun products PN Poong Nyun will be always together with the customers in the close place Since 1954 e Since establishing in 1954 we have led the kitchen culture of South Korea Based on the history and tradition we promise consistent reliability and devotion PN Poong Nyun s product has received steady love despite the changes in the food culture 02 How to use this product 04 Names of each part 05 Characteristics of the pressure cooker O7 How to cook rice The specifications of this product may be changed without prior notice for product quality improvement 03 oO Names 04 Signal Pendulum Safety device that can determine the cooking status of the food based on the movement of the pendulum and sound of pressure being released Safety Valve Safety device that automatically releases the pressure when the pressure rose past a certain level in the case of some models the device that safely releases pressure when more pressure than a certain level was added2. 08 Emergency treatment method in case of If something rather strange is discovered while cooking not let the water inside the cooker to be dried become the cause of the product damage accidents rapid cooling turn off the fire maintain it in horizontal form spill cold water to the lid for at least 3 minutes and check to see the pressure was fully released and then open the lid e The handle is very hot when moving the cooker so tightly hold the handle with dishcloth and watch out not to shake or drop it gt If itis dropped it is possible to receive burn injuries due to explosion 09 Mineral phenomenon When rice is cooked with stainless tele product it leaves behind dark purple or rainbow stain e What is a mineral phenomenon Also known as mineral discoloration it is a color that directly reflects the minerals from food when plant type or animal type food is cooked inside the pressure cooker pot e Like the types of the minerals there are multiple different varieties for the colors and forms e Mineral phenomenon was shown to be harmless to the human body so it can be used safely Using the dedicated detergent for stainless steel can eliminate some of it A Warnings after the usage 01 Opening the lid after checking to see the pressure was fully released following the completion of cooking e The lid may fly off and the contents may be released so there is arisk of explosion
3. and pressure level inside the pressure display safety device main unit was shown Handle Safety Device The safety device that releases the pressure inside the cooker when the lid is opened and the structure that does not generate pressure when it is not fully interlocked one sided handle safety device Airtight Packing Special hygienic silicon packing that prevents pressure from leaking Signaler Nut The device that fixates the signaler and prevents clogging Safety Valve Nut The device that fixates the safety valve Characteristics of the stainless pressure cooker e With stainless steel materials it is hygienic and convenient to wash e By using 18 10 stainless steel that is not harmful to the human body it is harmless to the human body and has high durability e t has strong salt resistance alkali resistance and acid resistance so it can be used semi permanenitly e With uniform heating feature on the entire cooker the food is cooked evenly and does not stick to the cooker e Hot Rolling Method Applied Special method that connects by pressuring down with 300 400 degrees Celsius of heat was used e With airtight container cooking period is shortened through scientific pressure cooking that raises the boiling point of water to 120 degrees Celsius in a short amount of time e Dimple Method Applied By applying dimple method to some products product features were improved along with strengthening the luxur
4. people e Evenly put the amount of rice up to the height of pressure cooker according to the number of people e The standard for 1 individual is 180mL 150g and if measurement is necessary the regular paper cup can be used instead gt When the regular paper cup is used for measurement a slight difference may occur depending on the size of the paper cup e The first water that washed the rice should be quickly rinsed down to prevent the smell from staying on the rice gt In the beginning it is good to add enough water to lightly rinse the water in stirring fashion without giving a lot of pressure e Stir with hands to wash away dusts or rice brans on the rice and continue to wash by lightly folding and opening the rice e After washing the rice it is not a good idea to soak the rice too long in the water The smell of rice brans may be mixed to become the cause of smells in the rice and the taste of rice may be lowered because of crushing of the shapes of riceballs The amount of rice according to the number of people 2 people 360mL 300g 15people 2 700mL 2 250g 10 FcH 4 people 720mL 600g 20people 3 600mL 3 0009 12 801 0 6 people 1 080mL 900g 6 A Speople 1 440mL 1 2009 Aroana ma A a ONE 10people 1 800mL 1 500g 1 2 6 12people 2 160mL 1 800g i When rice is fully put into the normal paper cup itis approximately 150g IE Rice soaking period for each season It applies to some models Cook the rice after
5. soaking it for at least 30 minutes during summer and 1 hour during winter 07 02 Closing the lid e Move the red button on the lid handle to check that the operation is smooth e Raise the lid to the top of the main unit and match the gt display of the lid with the lt lt display of the handle of the body e With the lid lightly pressed down turn it in the clockwise direction to adjust until click sound is made so that the bottom and top handle match e When opening and closing the lid close it in the vertical direction that matches with the main unit gt If the lid is not fully closed pressure may leak so the food may not be cooked well and there is a risk of getting burned Hence be sure to check that the lid was properly closed Vie in the case of double in the case of single pressure cooker pressure cooker 03 Raising Up the Signal Pendulum and Safety Valve e When cooking food raise up the signal pendulum and safety valve so that they are not tilted gt But some safety valves with structures that cannot be raised may be excluded 08 04 Cooking Fire adjustment order High or medium fire under medium fire turning off the fire steaming it thoroughly After the signal pendulum has moved reduce the fire to be under medium fire and turn off the fire after 2 3 minutes gt With the rice that was soaked for more than 2 hours the signal pendulum can move app
6. ame way as cooking rice put water and close the lid to be heated 3 2 Minutes after the signal pendulum starts to move boil it in the low fire for approximately 30 minutes 4 When it is fully steamed open the lid to eliminate foreign substances Do not forcefully release the pressure and let the pressure to be released on its own B When rice is cooked with pressure cooker the rice color changes Depending on the type of rice rice color may have slightly unusual color blue light yellow following pressure cooking due to the substance included inside the rice This can be associated with the substance in water and there may be differences to the degree of the color and it may not appear at all This type of phenomenon is created because it is cooked in high temperature high pressure and digestion and taste of rice are better after pressure cooking What is pressure cooking The atmospheric pressure in our everyday spaces is 1 atm and water boils at approximately 100 degrees Celsius Because water vapor goes to the outside when the lid opens the temperature of water does not raise beyond 100 degrees Celsius But the pressure cooker makes water vapor to be airtight to raise the absolute pressure to approximately 2 atm Pressure cooking uses this principle to raise the boiling point of water to 120 degrees Celsius Pressure cooking does cooking at high temperature and high pressure in a short amount of time so it has g
7. e n case that the button in the handle is not pressed while opening the lid internal pressure is remaining and can be very dangerous so do not open by force e n case of some models when the pressure is fully released check to see that the pressure display safety device was lowered and then open the lid 02 Precautions in dealing with the product after the completion of cooking e Following the completion of cooking cooker handle signal pendulum and safety valve are hot so there is a risk for burns 03 Be careful not to let infants or children from touching a fo e Because the cooker is hot there is a risk of getting burnt a A Precautions after the usage 01 When washing use smooth dishcloth e When iron spatula or steel sponge is used the product may be damaged 02 Put tableware neutral detergent to things like the sponge to remove the water e There may be small amount of white powders after washing but this is due to a very small amount in the tap water 03 Removing the pressed things e When metals like knife and spoons are used the product will be damaged e Make the items in hot water to be smooth and then eliminate them 04 Cooking method after storage method After washing keep it dried and store it well e Keeping the food inside ihe cooker for a long time can lead to the possibility of discoloration of the cooker so please transfer it to a different container Packing precau
8. ious design and robustness further What is the state of the art dimple method lt is the state of the art method that greatly widens the surface area for absorbing heat to maximize thermal efficiency External design that shines like gems Robustness durability and thermal efficiency were strengthened 05 Difference according to the configuration of stainless pressure cooker materials e 5 layer containers The entire container consists of multiple structures OTS A050 T AL3003 TALI O50 ols This is a new material cooking tool for healthy cooking that combined advantages of aluminum thermal conductivity W thermal preservation and advantages of stainless steel Gti hygiene acid resistance alkali resistance SO cies ee By applying external stainless 430 family it can be of course used in existing heating devices as well as induction heating cookers IH plate e 3 layer containers Because Stainless steel plate made of eco friendly material Surrounds the aluminum layer of high thermal conductivity for the entire pot thermal conductivity and preservation rate are very excellent e 3 layer floor The thick 3 layer floor pressure cooker has excellent thermal preservation rate and great durability 3 layer floor 3 layer containers 5 layer containers 06 Safely cooking delicious rice 01 Put the appropriate amount of rice in the pressure cooker according to the number of
9. king or right after turning off the fire the lid may fly off or the contents in high temperature may be released so there is a risk for burn If it has to be opened by necessity use signal pendulum and safety valve to fully release the pressure and then open the lid 5 ZLY Ss 4 02 Be ware of shocks or movement to the product S e It is possible to receive burns through explosions Precautions during the usage 01 Stronger fire than needed is dangerous f the handle is burnt there is a risk in safety The flames of the gas should be adjusted to not spread more than the bottom of the cooker 02 Do not heat the empty cooker e The product may be damaged 03 Adjust the direction to prevent fire from getting on the handle e When more than 2 gas ranges are used the handle may be heated so adjust to make sure that the flame does not touch the handle 04 Do not heat when the external side is wet with oils cooking oil e The product may be damaged as the oil is burnt 05 Use it in a stable way by placing it on the center area of the gas range e There is a risk of the cooker to stumble 06 When the signal pendulum moves be sure to adjust the fire power to be under medium fire e f the fire is too strong rice may be burnt 16 07 When the steam plate is used be careful to e When cooking while heating in dried condition it may e Because the steam plate is hot be careful in dealing with it
10. l pendulum vertically and take it out by rotating in the counterclockwise direction 2 Check to see if the inside hole of the lid of the signaler is clogged or not 3 If the hole is clogged use the safety pin to clear it The safety pin is enclosed by fitting to the user manual How to put the signal pendulum Spring type tilt the signal pendulum on top of the signaler and press it downwards with some force Screw type raise it up and rotate it in the clockwise direction to fit it 07 Do not use this product if there is a damage or transformation to the part or the product e Malfunctioning or problems in safety may occur so it is dangerous e Damaged parts should receive services to be fixed and transformed cooker must be disposed 14 08 Checking signaler nut and safety valve nut if they are loose e f the nut is loose be sure to tighten it before using it Precautions before the usage 01 When using the product for the first time e When using the product for the first time put approximately 2 3rd of cold water and vinegar one vinegar spoon per one cup of water into the pressure cooker product to boil it once e After boiling it once use smooth sponge and neutral detergent to cleanly wipe it off and wash with enough water before the usage A Warnings during the usage C La 01 When forcefully opening the lid during the usage gt f e When the lid is forcefully opened during coo
11. r included then use it Also please keep the user manual safely z e Information displayed here are for using the product safely and preventing personal 04 When the handle IS shaking B injuries and material damages so please adhere to them e He is a risk of falling and safety device is not operating so it is e When pressure cooker is heated the internal pressure becomes high rapidly and using PA o l l l e When the screw handle is loose be sure to utilize tools to tighten the it improperly has the risk of explosion burn and accidents Use it safely according to screw and then use it the usage method and precautions e When the part is damaged it must receive services 05 Do not randomly disassemble or alter the product A Warning piel eda ea expected possibilities of deaths or injuries of people e Malfunctioning or problems in safety can occur Ne These contents are expected possibilities of personal injuries or material damages when it is violated A Caution 06 Check that the hole of the signaler in the lid is clear e Before the usage be sure to check that the hole of the signaler is not clogged e f the hole is clogged the internal pressure rises and it is dangerous So if it is clogged then use Safety pin to clear it up and then use it How to check the hole of the signale 1 Spring type pull up the signal pendulum to take it out Screw type pull up the signa
12. reat taste and nutrition can effectively cook brown rice mixed grain rice and steamed food and save time and energy A Warnings before the usage 01 Do not use it besides for rice or steaming Do not use it for various usages such as soybeans bean types red beans curry flour food chicken soup samgyetang seaweed soup greens barley teas regular water dried radish greens jams laundry and sterilization In particular food with high viscosity food that expands greatly and food that uses a lot of oils can clog up the hole so they have Warn ng and precautions risks of explosion and burns 13 Warning and precautions before the usage 02 When doing steam cooking use the steam plate 15 Warning and precautions during the usage e When doing steam cooking with ingredients like sweet potato l steam plate should be utilize for safe usage by preventing water from 18 Warning and precautions after the usage directly touching the food 20 Packing precautions 21 Storage precautions 03 Adjust the amount of ingredients below the maximum cooking amount As the internal pressure in the pressure cooker raises above the normal level there is a risk of explosion e Maximum cooking amount should be using under half of the cooker In case of steaming mixed grains rice that expands through boiling e Before using the product be sure to read the warning and precautions for safety and cook at 1 3 the amount of the cooker wate
13. roximately 3 4 minutes faster than uncooked rice under medium fire after 2 3 i DS minutes HG 05 Steaming e At least 10 minutes of thorough steaming are done with the fire turned off At least 10 minutes 09 06 Opening the lid e After thorough steaming is done lay down the signal pendulum to check that the pressure was fully released In case of some models When pressure is fully released pressure display safety device becomes in the lowered status e With the handle button fully pressed slowly turn the lid in counterclockwise direction to open the lid e In case that the lid does not open well it means that there are pressures remaining inside and it is dangerous so absolutely do not open it by force In case of pressure display safety device The status with The status with pressure remaining pressure fully released in the case of double in the case of single pressure cooker pressure cooker 10 After burning the stainless pressure cooker once the rice keeps burning If the pressure cooker was burned once not taking proper actions can lead to burning again regardless of how cleanly it was washed When foreign substances are eliminated using fruit peels burning phenomenon can be reduced 1 Fill the fruit peels up to the point slightly higher than the part that was burned All fruits are possible 2 In the s
14. s leaking from the handle By moving the location of the packing evenly spread safety device it and cleanly wash it away if food residues are remaining between the packing Steam is leaking from the safety If the nut of the part is loose call the corresponding valve area so the pressure is not customer YES center to receive consultation staying full M i S C e a n e O u S The rice water is spilling to the Water may spill before rice fully absorbs the water below of the signal pendulum so please reduce the fire power a little and use it 23 Checklist before reporting malfunctionin p g g The signal pendulum is not Properly raise up the signal pendulum and check to see moving in the appropriate time if it was clogged and the steam is leaking below If the signaler bolt and signaler nut are not full or are loose the signal pendulum call the corresponding customer YES center to receive consultation The rice keeps burning In case of normal fire please hasten the period for turning off the fire After checking to see if the steam is leaking replace the airtight packing to a new one and then use it
15. tions 01 Purchase and exchange during packing damage e Changing of the colors do not become a problem but tearing or shrinking can become a new cause of pressure leakage e Packing is a consumable item Please replace it regularly every 6 months for the usage gt If the packing is periodically used for a long time it may shrink and the performance may be lowered If the packing is cracked there is a risk that the inside contents may come out e If the pressure is leaking check to see if the packing was damaged gt For the purchase of the packing please use large discount stores or customer YES center 02 The reason for the packing hole e This is the structure that strengthens the pressure when the packing is pushed or reversed in the corresponding area due to the clogging of the pressure cooker during cooking gt This is the product that applied KC safety certification 20 Storage precautions 01 Cleanly store the product e Storing the product with moistures remaining can lead to discoloration and damage to the product so cleanly wipe the product to completely eliminate the moistures for storage 02 Salts should be perfectly eliminated for storage e After cooking food that contained food the cooker must be cleaned to perfectly eliminate salts for storage If it is stored with salts remaining then it may be damaged 21 Please check one more time before reporting for malfunctioning Steam i
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