Operation Manual - Sharp Australia Support
Contents
1. NUMBER PADS Press keys to set times or weights POWER LEVEL Use to set microwave power level STOP CLEAR Press key to stop or cancel a cooking program It is also used to set or release child lock function TIMER CLOCK Use to set the kitchen timer function or to set the clock time INSTANT COOK START Press key to start the cooking reheating or defrosting programs Or during microwave or the INSTANT COOK function touch to add cooking time In standby mode of the oven touch to set INSTANT COOK function Also see following pages for more detail HOW TO SET OVEN CONTROLS If you want to temporarily stop a cooking session press the STOP CLEAR once and then you can start the cooking again by pressing INSTANT COOK START again or pressing STOP CLEAR to cancel the cooking program altogether After the cooking program has finished the buzzer will sound beeps once every 2 minutes with END showing on screen Press any button or open the oven door to clear the existing program before setting another function Both note 1 and 2 are also available for other cooking programs SETTING COOKING TIMES AND POWER LEVEL One Stage Cooking 1 Open the door and place the food onto the turntable close the door 2 Touch POWER LEVEL multiple times to set desired the power level 3 Use the number pads to set a cooking time You can set a cooking time from one second to 99 minutes and 99 seconds s0 Pe 60 Ps o ro 4 Tou2. container Place on dinner plate Allow to stand NOTE Room Temperature Refrigerator Temperature Frozen Temperature 20 C 3 C 18 C 12 BEFORE YOU CALL FOR SERVICE If you think the oven is not working properly there are some simple checks you can carry out yourself before calling for service 1 Check to ensure that the oven is plugged in securely If it is not remove the plug from the outlet wait 10 seconds and plug it in again securely 2 Check for a blown circuit fuse or a tripped main circuit breaker If these seem to be operating properly test the outlet with another appliance 3 Check to ensure that the door is securely closed engaging the door safety lock system Otherwise the microwave energy will not flow into the oven Follow this simple check below Place a cup of water on the turntable and close the door Select POWER LEVEL key for 100 P HI and set cooking time for 1 minute a BD Does the oven lamp come on when it is cooking Does the turntable rotate Does the cooling fan work Check by placing your hand above the air vent openings After 1 minute does the audible signal sound Is the water in the cup hot there is no fault with either check against the chart below QUERY ANSWER Draught circulates around the door When the oven door is working air circulates within the cavity The door does not form an airtight seal so air may escape from the door C
3. it allows energy to pass through the container and heat the food Microwave cannot penetrate metal so metal utensils or dishes with metallic trim should not be used Do not use recycled paper products when microwave cooking as they may contain small metal fragments which may cause sparks and or fires 4 Round oval dishes rather than square oblong ones are recommended as food in corners tends to overcook The list below is a general guide to help you select the correct utensils Non Heat Resistant Glass Narrow strips of aluminum foil may be used during cooking and defrosting to prevent overcooking of exposed areas Be careful and don t use too much keep a distance of 1 inch 2 54cm between foil and cavity 14 CLEANING AND CARE Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven CLEAN THE OVEN AT REGULAR INTERVALS Keep the oven clean and remove any food deposits or it could lead to deterioration of the surface This could adversely affect the life of the appliance and possibly result in a hazardous situation Exterior The outside may be cleaned with mild soap and warm water wipe clean with a damp cloth Avoid the use of harsh abrasive cleaners Keep the ventilation openings free of dust Door Wipe the door and window on both sides the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters Do not use abrasive cleaners Touch Contro
4. 100 with plastic wrap or lid 250mL per cup Stir halfway thin soup Meat Pie 1 pie 3 2 minutes on MEDIUM 50 Place directly on 3 minutes refrigerated 4 pies 11 12 minutes on MEDIUM turntable face side down Individual 180g 50 Cover with paper towel each Turn over halfway Frozen 300 500g 3 minutes on HIGH 100 Remove from foil 2 minutes Rice Pasta 4 minutes on MEDIUM 50 container Cover with Dinners plastic wrap or lid Allow e g Lasange to stand Risotto Dinner Plate 1 serve 6 7 minutes on MEDIUM Slice potato Cover plate 5 minutes refrigerated 50 with plastic wrap and 350g 400g per pierce 5 times with a serve skewer Place directly on turntable Allow to stand Casserole 1 serve 4 5 minutes on MEDIUM Place in a bowl cover 1 3 minutes refrigerated 2serves 50 with plastic wrap Place 250g per serve 8 8 minutes on MEDIUM directly on turntable Stir 50 halfway Allow to stand then stir Croissants 1 40 45 seconds on MEDIUM Place between paper frozen LOW 30 towels Place directly on 2 1 minutes on MEDIUM LOW the turntable 30 Fruit Pie 1 372 4 minutes on MEDIUM Remove from foil 2 minutes individual 2 LOW 30 container Place ona frozen 5 6 minutes on MEDIUM plate and then onto the 135g each LOW 30 turntable Allow to stand Danish Pastry 400g 4 minutes on MEDIUM HIGH Remove from foil 2 minutes whole frozen 70 followed by 3 minutes on MEDIUM LOW 30
5. Stir the liquid before and during cooking Use extreme care when handling the container or inserting a spoon or other utensil into the container This oven is for home food preparation only and should only be used for heating cooking and defrosting food and beverage It is not suitable for commercial laboratory use or heating therapeutic devices eg Wheat bags Never operate the oven whilst any object is caught or jammed between the door and the oven Do nat try to adjust or repair the oven yourself It is hazardous for anyone other than a qualified service technician trained by SHARP to carry out any service or repair operation Especially those which involve the removal of a cover which gives protection against exposure to microwave energy are very hazardous Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled or deformed 4 Burn marks on the door seal faces Do not bump or catch utensils loose clothes 8 your accessories on the door safety latches when removing food from the oven Never poke an object particularly a metal object through a grille or between the door and the oven while the oven is operating Never tamper with or deactivate the do
6. is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance SPECIAL NOTES AND WARNINGS DO DON T Eggs fruits vegetables nuts seeds sausages and oysters Puncture egg yolks and whites and oysters before cooking to prevent explosion Pierce skins of potatoes apples squash hot dogs sausages and oysters so that steam escapes Cook eggs in shells This can cause an explosion which may damage the oven or injure yourself Cook hard soft boiled eggs Overcook oysters Dry nuts or seeds in shells Popcorn Use specially bagged popcorn for the Pop popcorn in regular brown bags or glass microwave oven Listen while popping corn for the popping to bowls slow to 1 2 seconds Exceed maximum time on popcorn package Baby food Transfer baby food to a small microwave safe Heat disposable bottles dish and heat carefully stirring often Check for Overheat baby bottles suitable temperature to prevent burns Only heat until warm Remove the screw cap and teat before Heat bottles with nipples on warming baby bottles After warming shake Heat baby food in original jars
7. thoroughly Check for suitable temperature General Food with filling should be cut after Heat or cook in closed glass jars or heating to release steam and avoid burns airtight containers Use a deep bowl when cooking liquids or Deep fat fry cereals to prevent boiling over Heat or dry wood herbs wet papers clothes or flowers Operate the oven without a load i e an absorbing material such as food or water in the oven cavity Liquids For boiling or cooking liquids see Heat for longer than recommended time Beverages WARNINGS on page 2 to prevent explosion and delayed eruptive boiling Canned foods Remove food from can Heat or cook food while in cans Sausage rolls Cook for the recommended time Overcook as they may catch fire Pies Christmas These foods have high sugar and or fat Pudding content Meats Use a microwave proof roasting rack to collect Place meat directly on the turntable for cooking drained juices Utensils Check the utensils are suitable for Use metal utensils for MICROWAVE cooking MICROWAVE cooking before you use them Metal reflects microwave energy and may cause an electrical discharge known as arcing Aluminium foil Use to shield food to prevent over cooking Watch for sparking Reduce foil or keep clear of cavity walls Use too much Shield food close to cavity walls Sparking can damage the cavity Browning dis
8. to the place of purchase This warranty does not extend to defects or injuries caused by or resulting from causes not attributable to faulty parts or the manufacture of the product including but not limited to defect or injury caused by or resulting from misuse abuse neglect lack of maintenance accidental damage improper voltage liquid spillage vermin infestation software or any alterations made to the product which are not authorised by Sharp Please retain your sales documentation as this should be produced to validate a warranty claim This warranty is in addition to and in no way limits varies or excludes any implied rights and remedies under any relevant legislation in the country of sale Australian customers Our goods come with guarantees that cannot be excluded under the Australian Consumer Law You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure The criteria of a major failure is defined in the Australian Consumer Law Should you require any assistance with a major failure please contact Sharp Customer Care WARRANTY PERIOD Microwave Oven 12 months Small Home Appliances 12 months Py by IMPORTANT NOTICE This warranty applies only to products sold in Australia amp New Z
9. 800G using the numeral keys the oven stops and the signal beeps during defrosting Note The result of Auto Cook will vary according to the condition of the food utensils amp oven Please check the result amp if necessary extend cooking times manually necessary shield thin areas with aluminum foil to prevent the item from cooking while defrosting MANUAL COOKING CHARTS Defrost Times for Meat Poultry Bread and Pies 1 Remove wrapping and place frozen item on a shallow Microwave safe plastic defrost rack If Defrost by following the steps in the Microwave Time column Set the microwave to 30 power When turning over re shield any warm areas so it continues to defrost without cooking CUT MICROWAVE TIME STANDING TIME BEEF Roast Steaks 7 9 minutes 500g 8 10 minutes 500g 10 15 minutes 5 10 minutes Minced Beef 8 10 minutes 500g 5 10 minutes PORK Roast 6 8 minutes 500g 10 15 minutes Chops 7 9 minutes 500g 5 10 minutes Ribs 7 9 minutes 500g 5 10 minutes Minced Pork 8 10 minutes 500g 5 10 minutes LAMB Roast 7 9 minutes 500g 10 15 minutes Shoulder 7 9 minutes 500g 10 15 minutes Chops 7 9 minutes 500g 5 10 minutes POULTRY Chicken Whole 6 8 minutes 500g 10 15 minutes Pieces 7 8 minutes 500g 5 10 minutes BREAD PIES MICROWAVE TIME COOKING PROCEDURE 2 Slices of Bread 40 45 seconds 4 Slices of Brea
10. SHARP COMPACT MICROWAVE OVEN MODELS R 330Y OPERATION MANUAL and COOKING GUIDE CONTENTS Pages Warranty 1 Warnings Special Notes and Warnings How to Set Oven Controls Setting Cooking Times and Power Level Setting the Clock Child Lock Manual Cooking Charts Defrost Times for Meat Poultry Bread and Pies Frozen Vegetable Chart Rice and Pasta Cooking Chart Scrambled Egg Guide Fresh Vegetable Chart Reheating Defrosting Convenience Food Chart 12 Before You Call for Service Utensils Guide Cleaning and Care Specifications 16 Thank you for buying a Sharp Microwave Oven Please keep this operation manual handy as it describes all the features of your oven and will enable you to cook many varieties of foods Please take some time to read your operation manual carefully paying particular attention to the warnings and special notes the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step by step instructions are followed When selecting another home appliance please again consider our full range of Sharp products SHARP REPLACEMENTWARRANTY Consumer Electronic Products Congratulations on Your Purchase This Sharp product is warranted against faults in material and manufacture for the period as stated in the table below Should you need to make a claim against this warranty please take your product back
11. ch INSTANT COOK START to start cooking Two Stage Cooking Some recipes require different stages of cooking at different temperatures 1 SET STAGE 1 Follow steps 1 2 and 3 in One Stage Cooking DO NOT TOUCH INSTANT COOK START PAD 2 SET STAGE 2 Touch POWER LEVEL to set power and number pads to set cooking time 3 Touch INSTANT COOK START pad NOTE During cooking you can press POWER LEVEL to check the cooking power SETTING THE CLOCK 1 Touch TIMER CLOCK pad 2 Use the number pads to enter the correct time 3 Touch TIMER CLOCK pad again NOTE This is a 12 hour clock When the oven is first plugged in or when power resumes after a power interruption the display will show 88 88 press STOP CLEAR before setting the clock In standby mode if you press TIMER CLOCK twice and EE is displayed press STOP CLEAR to clear it DEFROST 1 Touch DEFROST pad 2 Enter weight 3 Touch INSTANT COOK START pad NOTE e You can set weight from 100g to 18009 e During the defrosting program the system will pause and a sound beeps to remind user to turn food over Press INSTANT COOK START to resume the defrosting TIMER 1 In standby or cooking mode enter the amount of time by touching the number pads the longest cooking time you can set is 99minutes and 99seconds 2 Touch TIMER CLOCK to begin the countdown timer NOTE e Time countdown can be seen in display for 5 seconds before clock or cooking ti
12. d 1 minute 10 seconds 6 Slices of Bread 2 minutes 1 Bread Roll 40 45 seconds 2 Bread Rolls 1 minute 20 seconds Place between paper towel and place directly on the turntable Individual Pies 3 4 minutes Whole Pie 7 2 8 minutes Remove from packaging Place between paper towel and place directly on the turntable Turn over halfway Allow to stand 3 5 minutes before reheating Frozen Vegetable Chart 1 Place vegetables in a medium large microwave safe glass bowl and cover with plastic wrap 2 Halfway through cooking stir the vegetables to ensure even cooking 3 Allow to stand for 2 minutes before draining any water and serving VEGETABLE WEIGHT MICROWAVE TIME 100 SPECIAL PROCEDURES Beans green cut 500g 7 8 minutes Broccoli 500g 7 8 minutes Break apart as soon as possible Arrange with flower towards the centre Carrots whole 500g 8 9 minutes Stir halfway through Carrots sliced 500g 8 9 minutes Stir halfway through Cauliflower 500g 872 9 minutes Break apart as soon as possible Arrange with flower towards the centre Corn on the Cob 4 pieces 7 8 minutes Peas green 500g 7 7 2 minutes Spinach 250g 5 5 minutes Break apart as soon as possible Mixed Vegetables 500g 7 7 2 minutes Break apart as soon as i e carrots beans possible and corn kernels Rice and Pasta Cooking Chart Wash and strain rice before meas
13. d for 3 minutes Pumpkin 500g 4 5 minutes Place in a shallow casserole dish Cover Stand for 2cm cubes 3 minutes Spinach shredded 500g 6 7 minutes Place in a shallow casserole dish with 2 tablespoons of water Cover Stand for 3 minutes Snow Peas 500g 3 4minutes Place in a shallow casserole dish with 1 tablespoon top and tailed of water Cover Stand for 3 minutes cook for longer for less crunch Squash whole 5009 4 5 minutes Pierce with a fork Place in a shallow casserole dish Cover Stand for 3 minutes Sweet Potato 2cm 500g 572 6 minutes Place in a shallow casserole dish Cover Stand for cubes 3 5 minutes 1kg 1172 12 minutes Zucchini sliced or 500g 4 5 minutes Place in a shallow casserole dish with 1 tablespoon quartered of water and 1 tablespoon of butter Cover Stand for 3 minutes 11 Reheating Defrosting Convenience Food Chart FOOD WEIGHT COOKING TIME AND POWEL SPECIAL STANDING LEVEL INSTRUCTIONS TIME Beverage 1 cup 1 minutes on HIGH 100 Stir after heating room temp 2cups 2 minutes on HIGH 100 250mL per cup Canned Food 1 cup 2 minutes on HIGH 100 Place food in bowl Cover 1 3 minutes room temp 2cups 4 minutes on HIGH 100 with plastic wrap and e g Spaghetti pierce 5 times with a Baked Beans skewer Stir halfway Canned Soup 1 cup 1 minutes on HIGH 100 Place food in bowl Cover room temp 2 cups 3 minutes on HIGH
14. e The display will show the number of servings between POTATO directly on the turntable 1 3 serves RICE PASTA Prewash rice until water runs clear Place rice pasta in Amount of Hot Water to use with each option a large microwave safe glass bowl Cover with hot tap water refer to the Note section for instruction chart Auto Cook Option Rice Pasta Cook uncovered When signal beeps stir rice pasta Weight of Rice Pasta then press INSTANT COOK START to resume 150 1 Cups gt Cups cooking After cooking stir amp stand uncovered for 2 ps Ps mins 300g 3 Cups 4 Cups 450g 4 Cups 6 cups POPCORN Use specifically bagged popcorn for the microwave 100G oven Place the bag directly onto the turntable Listen while popping corn for the popping to slow to 1 2 seconds FROZEN Remove from foil container Place in a same size dish The display will show the weight of the Frozen Meal MEAL Cover with plastic wrap or a lid When signal beeps between 250g 500g stir meal then press INSTANT COOK START to resume cooking Allow to stand for 2 mins REHEAT Place beverage in a microwave safe mug and place The display will show the number of servings between BEVERAGE directly on the turntable Stir after heating 1 3 serves DEFROST Place the meat on a microwave safe defrosting rack The display will require an input of a weight between and place onto the turntable Turn the meat over when 100G and 1
15. e dish Cover Stand for 3 minutes Beans 500g 5 6 minutes Place in a shallow casserole dish with 1 tablespoon top and tailed of water Cover Stand for 3 minutes Broccoli 500g 6 672 minutes Place in a shallow casserole dish Cover Stand for uniform florets 3 minutes Brussels Sprouts 5009 4 5 minutes Place in a shallow casserole dish Cover Stand for 3 minutes Cabbage 500g 4 5 minutes Place in a shallow casserole dish with 2 shredded tablespoons of water Cover Stand for 3 minutes Carrots 500g 5 6 minutes Place in a shallow microwave safe dish Cover sliced Stand for 3 minutes cook for longer for less crunch Cauliflower 500g 6 2 7 minutes Place in a shallow casserole dish with 1 tablespoon uniform florets of water Cover Stand for 3 minutes Corn on the Cob 2 pieces 6 7 minutes Rinse corn under cold water Place corn in husk and place directly on the turntable Turn over during cooking Stand for 3 minutes Mushrooms 500g 4 5 minutes Place in a shallow casserole dish with 2 quartered tablespoons of butter Cover Stand for 3 minutes Peas green top 500g 32 472 minutes Place in a shallow casserole dish with 1 tablespoon and tailed of water and 1 teaspoon of sugar Cover Stand for 3 minutes Potatoes Jacket 4 small 5 5 minutes Pierce with a fork Turn over during cooking Stand for 3 minutes Potatoes Baked 4 small 5 5 minutes Peel and quarter potatoes Cook in a dish with cup water Cook covered Stan
16. ealand WARNINGS IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Do not overcook food Remove wire twist ties from paper or plastic bags before placing bag in the oven Do nat heat oil or fat for deep frying The temperature of the oil cannot be controlled Look at the oven from time to time when food is heated in disposable containers made of plastic paper or other combustible materials for signs of smoke or burning If materials inside the oven should ignite or smoke is observed keep oven door closed turn oven off and disconnect the power plug or shut off power at the fuse or circuit breaker panel To reduce the risk of an explosion or delayed eruptive boiling when handling the container Your microwave oven is capable of heating food and beverages very quickly therefore it is very important that you select the appropriate cooking time and power level for the type and quantity of food to be heated If you are unsure of the cooking time amp power level required begin with low cooking times and power levels until the food is sufficiently heated evenly throughout Additionally a Do not place sealed containers in the oven Babies bottles fitted with a screw cap or teat are considered to be sealed containers b Do not use excessive amount of time c When boiling liquids in the oven use a wide mouthed container d Stand at least for 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids e
17. h Place a suitable insulator such as a microwave and heat proof dinner plate between the turntable and the browning dish Exceed the preheating time recommended by the manufacturer Excessive preheating can cause the glass turntable to shatter and or damage internal parts of the oven 10 11 INSTALLATION INSTRUCTIONS Make sure that all the packing materials are removed from the inside of the door WARNING Check the oven for any damage such as misaligned or bent door damaged door seals and sealing surface broken or loose door hinges and latches and dents inside the cavity or on the door broken wave guide Do not remove the wave guide cover If there is any damage do not operate the oven and contact SERVICE CENTRE APPROVED BY SHARP Place the turntable roller in the coupling on the oven floor then place the turntable on the roller stay ensuring it is located firmly Refer to OVEN DIAGRAM below NEVER operate the oven without the roller stay and turntable This microwave oven must be placed on a flat stable surface to hold its weight and the heaviest food likely to be cooked in the oven Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure The A C voltage must be single phase 230 240V 50Hz Do not place the oven where heat moisture or high humidity are generated or near combust
18. ible materials For correct operation the oven must have sufficient airflow Allow 20cm of space above the oven 10cm at back and 5cm at both sides Do not cover or block any openings on the appliance Do not remove feet This appliance must be earthed Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface The socket must be readily accessible so that it can be easily unplugged in an emergency Do not use the oven outdoors Operate the oven from a general purpose domestic outlet If a generator is used do not operate the oven with non sinusoidal outputs OVEN DIAGRAM 8 1 1 Door Safety Lock System 2 Oven Window 3 Turntable Roller 4 Shaft eem 5 Door Release Button 6 Control Panel 7 Wave Guide 7 6 8 Glass Turntable z Accessories 5 Glass Turntable F Turntable Roller 34 cd Operation Manual CONTROL PANEL 1100 WATTS LIO a A INSTANT ACTION EROZEI i ara POPCORN REHEAT nette BEVERAGE DEFROST A 9 gt 2 3 Al R E Le I Q Y Q Y Y Y N TIMER Y CLOCK Vv v vo v DISPLAY Cooking time power indicators and present time are displayed INSTANT ACTION Instant settings to cook popular foods including Fresh amp Vegetables Jacket Potato Rice Pasta Frozen Meals and Popcorn REHEAT BEVERAGE amp DEFROST Press key to Defrost Food and Reheat Beverages
19. ining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl microwave for 5 minutes Wipe thoroughly and dry with a soft cloth When it becomes necessary to replace the oven light please consult a dealer to have it replaced Please do not dispose this appliance into the domestic rubbish bin it should be disposed to the particular disposal center provided by the municipalities 15 SPECIFICATIONS Input Power Consumption 230V 240V 50Hz 1600W Microwave Output Power MWO 1100W IEC Test Procedure Operation Frequency 2450MHz Class B Group 2 Outside Dimensions 300mm H x539mm W x416mm D Oven Cavity Dimensions 195mm H x353mm W x335mm D Turntable Diameter 325mm Net Weight Approx 16kg When tested in accordance with AS NZS 2895 1 2007 This is the classification of ISM Industrial Scientific and Medical equipment described in the International Standard CISPR11 16
20. l Panel Wipe the panel with a cloth dampened slightly with water only Do not scrub or use any sort of chemical cleaners Avoid the use of excess water Interior walls To clean the interior surfaces wipe with a soft cloth and warm water After use wipe the waveguide cover in the oven with a soft damp cloth to remove any food splashes Built up splashes may overheat and begin to smoke or catch fire Do not remove the waveguide cover DO NOT USE A COMMERCIAL OVEN CLEANER ABRASIVE OR HARSH CLEANERS AND SCOURING PADS ON ANY PART OF YOUR MICROWAVE OVEN NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN Avoid using excess water After cleaning the oven ensure any water is removed with a soft cloth Turntable Roller Stay Wash with mild soapy water and dry thoroughly 1 If steam accumulates inside or around the outside of the oven door wipe with a soft cloth This may occur when the microwave oven is operated under high humidity condition this is normal 2 Itis occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher 3 The roller ring and oven floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent The roller ring may be washed in mild sudsy water or dishwasher When removing the roller ring from cavity floor for cleaning be sure to replace in the proper position 4 Remove odours from your oven by comb
21. me is returned to display Touch STOP CLEAR to cancel TIMER during timing process INSTANT COOK Touch it to set cooking time to add 1 00 each at full power level The maximum time is 99 59 The system will start quickly by pressing this button CHILD LOCK The safety lock prevents unsupervised operation by children To set press and hold STOP CLEAR for 3 seconds LOCK is indicated on the display To cancel press and hold STOP CLEAR for 3 seconds LOCK indication disappears HOW TO SET OVEN CONTROLS continued AUTO COOK To Select press desired Menu button For example to cook two units of jacket potato 1 Place food into oven and close the door 2 Press the JACKET POTATO pad once ENTER and 1 display 3 Press JACKET POTATO a number of times to enter the number of servings 4 Press INSTANT COOK START pad to confirm AUTO COOK MENUS FOOD COOKING PROCEDURE NOTE FRESH Wash vegetables and place in a large microwave safe The display will show the weight of Vegetables between VEGETABLES glass bowl Cover with a glass lid or plastic wrap After 200g 600g cooking stir then stand covered for 1 5 mins FROZEN Place the vegetables in a large microwave safe glass The display will show the weight of Vegetables between VEGETABLES bowl Cover with a glass lid or plastic wrap After 200g 600g cooking stir then stand covered for 1 5 mins JACKET Pierce skin with a fork twice on each side Plac
22. ondensation forms in the oven and may drip from the door The oven cavity will normally be colder than the food being cooked and so steam produced when cooking will condense on the colder surface The amount of steam produced depends and the water content of the food being cooked Some foods such as potatoes have high moisture content Condensation trapped in the door glass should clear after a few hours Flashing or arching from within the cavity when cooking Arcing will occur when a metallic object comes into close proximity to the oven cavity during cooking This may possibly roughen the surface of the cavity but would not otherwise damage the oven Arcing potatoes Ensure all eyes are removed and the potatoes have been pierced place directly onto the turntable or in a heat resistant flan dish or similar The display is lit but the control panel will not work when pressed Check the door is closed Oven cooks too slowly Ensure correct power level has been selected Oven makes a noise The microwave energy pulses ON and OFF during cooking defrosting Outer cabinet is hot The cabinet may become warm to the touch keep children away IF NONE OF THE ABOVE RECTIFIES THE SITUATION THEN CONTACT A SERVICE CENTRE APPROVED BY SHARP DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF 13 UTENSILS GUIDE 1 The ideal material for a microwave utensil is transparent to microwave
23. or safety latches Always use oven gloves to prevent burns when handling utensils that are in contact with hot food Enough heat from the food can transfer through utensils to cause skin burns Should the power supply cord become damaged it must be replaced with a special cord supplied by a SERVICE CENTRE APPROVED BY SHARP and it must be replaced by a qualified service technician trained by SHARP in order to avoid a hazard If the oven lamp fails please consult your dealer or a qualified service technician trained by SHARP Avoid steam burns by directing steam away from the face and hands Slowly lift the furthest edge of a dish s cover including microwave plastic wrap etc and carefully open popcorn and oven cooking bags away from the face Make sure that the power supply cord is undamaged and that it does not run under the oven or over any hot surfaces or sharp edges To prevent the turntable from breaking a Before cleaning the turntable with water leave the turntable to cool b Do not place anything hot on a cold turntable c Do not place anything cold on a hot turntable Do not place anything on the outer cabinet Do not store food or any other items inside the oven Make sure the utensil does not touch the interior walls during cooking Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use This appliance
24. uring amounts 2 Place rice pasta in a medium large microwave safe glass bowl with water Cook uncovered stirring halfway through cooking Allow to stand for 2 minutes before straining any remaining water and serving FOOD TYPE AND AMOUNT OTHER INGREDIENTS COOKING TIME Pasta 1 Cup 2 cups Hot Water 13 14 minutes on HIGH 100 2 Cups 4 cups Hot Water 20 21 minutes on HIGH 100 4 Cups 6 cups Hot Water 24 26 minutes on HIGH 100 White Rice 1 Cup 2 cups Hot Water 16 minutes on HIGH 100 2 Cups 4 cups Hot Water 22 minutes on HIGH 100 4 Cups 6 cups Hot Water 28 minutes on HIGH 100 Quick Oats 1 Cup 2 Ya cups Milk 5 minutes on HIGH 100 Scrambled Egg Guide Place butter eggs and milk in a small medium microwave safe glass bowl Beat with a fork until well combined and yolks of eggs are completely stirred in Cook uncovered stirring halfway through cooking EGG S BUTTER MILK COOKING MEDIUM HIGH 70 1 1 tsp 1 tbsp 1 2 minutes 2 2 tsp 1 tbsp 2 2 4 minutes 3 1 tbsp 2tbsp 3 3 minutes 4 1 tbsp Y cup 4 4 minutes 10 Fresh Vegetable Chart 1 Cover required dishes with plastic wrap or a lid 2 Drain any remaining water after standing before serving VEGETABLE AMOUNT MICROWAVE COOKING PROCEDURE TIME AT 100 Asparagus halved 500g 3 2 4 2 minutes Place in a shallow microwave saf
Download Pdf Manuals
Related Search