Beaune/Bussy Specifications
Contents
1. After connection or change of gas it is crucial to modify this adjustment gt Remove the knob gt Light the appropriate burner Adjust to minimum setting Use a small screwdriver to set the adjusting screw riqure 8 N B Flame is reduced to of its size in the minimum setting the burner must remain lit when changing from maximum setting to minimum setting Adjusting the safety devices for each thermocouple of the hob If the burner goes out having kept the control knob pushed in for roughly twenty seconds check that The magnetic head grip the valve moderately The flame touches the point of thermocouple figure 8 The thermocouples and magnetic heads are absolutely clean INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 14 42 CHANGE OF GAS S gt ce QA Fra Changing the oven gas type Removing the oven burner Settings of oven gas gt Remove the base 0 figure 9 Unscrew the screw holding the burner gt Push the burner to the bottom of the oven and lift to release figure 7 gt Remove the drawer p Loosen the screw figure Dana 2 gt Push the burner to the bottom of the oven and lift to release Pilot burner orifice Change the pilot burner orifice Gas pilot LP 65103032 Gas pilot NG 65103031 Oven injector gt Remove the burner gt Unscrew the nut only with a size 7 wrench figur2. The gas oven is supplied equipped with a pastry tray shelf and roasting pan as standard The oven burner is controlled by an thermostat valve A thermocouple safety cut out switches off the gas supply to the thermostat valve if the burner is accidentally extinguished The oven burner is a large unit in order to ensure even heating of the base surface area Its thermal output is 3 5 kW Use oven Turn the oven thermostat valve control knob anticlockwise past the mark IGN An audible clicking soud will be heard The clicking sound stop when the gas has been ignited on the pilot Turn the knob to the desired setting To turn off turn the control knob clockwise to the Off position The control knob returns to its initial position the latching mechanism operates and the gas safety cut out is activated Before using the oven for the first time it is advisable to switch it on without anything in it at the maximum thermostat position for 1 2 hour in order to eliminate the smell of fumes due to the composition of the mineral wool used to insulate the oven and residues from greases applied during manufacture These odours will disappear after the oven has been used a few times Useful hints Use pans with high edges for roasting in order to minimise grease splashes When cooking fruit tarts place the drip tray at the bottom of the oven in order to collect any spillages It is also advisable never to place foodstuffs dire
3. There are 3 indicator lamps on the control panel of the electric oven version Red signal lamp Al lights when the unit is energised it remains lit unless the appliance is disconnected from the mains supply Signal lamp B lights when the components are switched on Signal lamp shows status of energised component It is lit or not lit depending on the programmed temperature Use The oven must be pre heated at the thermostat setting chosen for cooking Turn the thermostat switch clockwise to the required mark The indicator lamps B and lit When indicator lamp is no longer lit the selected temperature has been reached and you can then place your dish in the oven In order to switch off turn the thermostat control knob from the right to the left as far as the Off position Prior to first use of oven Preheat empty on thermostat setting 220 C for 20 minutes then operate at maximum temperature for approximately 2 hours to heat the rockwool oven insulation and burn off the grease used in the manufacturing process All odours will and smoke disappear when the oven has been used a few times Useful hints Use pans with high edges for roasting in order to minimise grease splashes When cooking fruit tarts place the drip tray at the bottom of the oven in order to collect any spillages It is also advisable never to place foodstuffs directly in the drip tray Electric grill The electric oven is equipped
4. BUSSY INSTALLER S MANUAL Appliances must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations This manual will be handed over to the user after installation Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 7 42 Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 8 42 2 eu de CABINET PREPARATION Svan BEAUNE BUSSY Electrical connection A B C D E F G H l J K L M N mm 914 330 457 914 150 230 175 395 20 60 765 865 910 51 660 gt 36 13 18 36 5 91 67 15 hs 2 30 7 341 1 357 2 26 The range is a free standing unit If the unit is to be placed next to cabinets the clearances shown in Figure 1 are required The top grate support must be 34 mm 1 above the adjacent base cabinet contertop Min clearances to combustibles 0 0 mm from rear 0 0 mm from sides below 36 914 mm height 2 51 mm from sides above 36 914 mm height Cabinets 13 330 mm deep may be installed above the range at least 30 above the plane of the cooking surface Use range only with factory supplied legs IMPORTANT v Vv V V V ON gt Must be installed under an exhaust hood gt Do not install this unit near combustible walls partitions pieces of furniture or decor
5. Lacanche ranges are supplied with the gas fitting requested when the order is placed The settings must be fine tuned when the range is installed IMPORTANT Close the mains gas valve before carrying out any works IMPORTANT In case of use with a gas other than that for which the appliance was initially set up it is crucial to replace the injectors and modify the adjustments as defined below Changing the qas type of the hob Setting gas burner hob Hob injector gt Lift the air ring ure 4 gt Replace the injectors in accordance with table 2 and figure in 1 100 mm If necessary the mixer tubes of the lateral burners maintained by a cross bar figure G may be released To release the tubes loosen screws 8 figure 2 and then screw EJ figure 6 N B When replacing injector s also replace the sealing washer see paragraph Gas Line GAS Pressure Naturalgas 6 WC 0 90 1 30 145 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 13 42 CHANGE OF GAS Adjusting the primary air of hob burners gt Position the burner bodies and flame diffusers in their respective locations gt Adjust the air ring figure 7 tabel 3 N B Normal flames are bluish green except for natural gas flames which are violet Table 3 SF F Pressure Oppening inches Natural gas L P propane Adjusting reduced flow of hob burners
6. are controlled by a thermostat switch There are 3 indicator lamps on the control panel of the electric oven version Signallamp AJ lights when the unit is energised it remains lit unless the appliance is disconnected from the mains supply Signal lamp lights when component is switched Signal lamp shows status of energised component Use Select the static mode by turning the switch to position or select the forced convection mode by turning the switch to position Gi v The oven must be pre heated at the thermostat setting chosen for cooking Turn the thermostat switch clockwise to the required mark The indicator lamps Bl and lit When indicator lamp is no longer lit the selected temperature has been reached and you can then place your dish in the oven To turn off turn the control knob clockwise to the O position USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 39 42 MULTI FUNCTION ELECTRIC OVEN Electric qrill The electric oven is equipped with a grid that can be used to grill meats and cook all types of dishes au gratin The grill is ideal for finishing off cr mes br l es or to obtain perfect cooking of a rib of beef Use Turn the thermostat control knob one click further to the symbol turn off turn control knob clockwise to the O position Useful hint see 8 Recommendations before using ovens When
7. cooking different dishes simultaneously preferably place cakes and pastries at higher levels above other items to be cooked If the cooking times of dishes vary place them in the oven so that they are cooked just in time to serve them and remove them as soon as they are ready In a forced convection oven cooking can take place at temperatures lower than in a conventional oven Consider reducing the heating temperature STATIC FUNCTION ELECTRIC OVEN Electric ovens are simple to use and are ideal for cooking all usual dishes The electric oven has three heating elements and can be used as both an oven and a grill The electric oven is specially recommended for dry pastries such as almond biscuits Genoese sponges etc Description The oven is heated by a 2200 W element This is fitted with an electric grill with a rating of 2850 W FUNCTION ELECTRIC FAN OVEN Forced convection ovens have many advantages the main benefit being that identical or different dishes can be cooked evenly at several levels It is therefore particularly suitable for cooking cakes pastries Viennese bread or flaky pastry Air circulation is achieved by using one or two turbines inside the oven which draw in air and expel it onto one or two heating elements thus producing movement of warm air referred to as convection Forced convection ovens have many advantages the main benefit being that identical or different dishes can be cooked evenly at several le
8. of the cooking surface INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 11 42 CHANGE OF GAZ S gt n AC Pr a Lacanche ranges are supplied with the gas fitting requested when the order is placed The settings must be fine tuned when the range is installed The appliance is designed to operate with the gases in table 1 IMPORTANT Close the mains gas valve before carrying out any works Table 1 Country GAS Pressure Pn U S Natural gas 6 WC U S L P 10 WC propane IMPORTANT In case of use with a gas other than that for which the appliance was initially set up it is crucial to replace the injectors and modify the adjustments as defined below Subsequently check the circuit for gas leaks A pressure regulator figure m is located in the right rear corner under the hob to gain access to the pressure regulator remove the top Changing the gas type of top Convertible regulator The reversible cap is labeled either LP or Nat and is easily recognized by the raised center screw slot for natural or the center depth for LP To change LP to Natural or vice versa the seal screw in the regulator lid is unscrewed reversed and reinstalled to convert from one setting to another figures 2 and Nat Setting LP Setting INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 12 42 CHANGE OF GAS
9. the flame can be checked easily at a glance in order to increase or reduce its power Lacanche gas hobs for cook s stoves are fitted with burners of different ratings These automatically stabilised flame burners offer a very low slow setting to facilitate simmering or high heat for quick sealing Depending on their rating they are suitable for various types of utensils Top burner 5000 is recommended for small sauceboats small saucepans or blinis pans for example A reducing adapter can be placed on the pan support in order to obtain greater stability S accessories Top burners 15000 et 11000 are ideal for shallow frying pans saucepans and cooking pots Their high output provides very fast increases in temperature and very flexible use You will quickly learn how to use the various types of burners to achieve optimum cooking You will quickly learn how to use the various types of burners to achieve optimum cooking Description The burners are arranged on a stainless steel hob in various configurations depending on the model Each burner is equiped with electric ignition The various types of burners can be identified by their respective diameter sH D signation Burner diameter Intensive 1 90 mm Fast F Q 72 mm Semi fast SF Q 55 mm USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 31 42 S Tw 27 de A a GAS SURFACE BURNERS Use Tur
10. with a grid that can be used to grill meats and cook all types of dishes au gratin The electric grill is ideal to finish off cr mes br l es or obtain perfect cooking of a rib of beef for example USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 37 42 OO n OF av Fra ELECTRIC OVEN Use Turn the thermostat control knob to mark BROIL In order to switch off return the control knob to position Off CAUTION The grill cooks very quickly and the user must always keep an eye on it When grilling the door must be closed and only opened to inspect the foods and then close again USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 38 42 MULTI FUNCTION ELECTRIC OVEN VERTICAL Q This oven has two functions one to set the static electric oven mode and one to set the electric forced convection oven mode Muffle heater in acid proof enamelled steel sheeting 850 C 1562 F The oven volume is 59 litres 2 08 f and have 3 shelf positions 70 mm spacing allowing shelves and flatware to slide in easily The electric oven is supplied equipped with a shelf and a roasting pan as standard To choose the mode of operation must be flipped the switch uj is in position for operation in static mode either position for operation in convection Static function A B Fan oven function The heating elements
11. 0 V 1N 50 Hz FR lo The supply of three phase 400 without neutral is not possible 2 _ ra ICE D iki C e INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 18 42 INSTALLATION Back spacer vent fitting It is mandatory to mount the back spacer vent Q to the wall supplied with the appliance Screw the 2 brackets to the wall according to figures G 2 and 3 screws not supplied then fit the back spacer vent onto these brackets by using the washers and nuts supplied with the range Stability device installation instructions Screw the anti tip bracket to the wall screws not supplied Remove the left hand drawer push the range against the wall until the anti tip bracket screw goes through the back of the range Through the drawer gap screw the nut and its washer on the anti tip bracket screw INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 19 42 SERVICE INSTRUCTIONS Lubricating gas valve If the gas taps tends to stick slightly you may follow this procedure 1 Shut off the valve and or the main electrical supply of the unit 2 Take out the knob corresponding to the gas valve to be greased 3 Unscrew the head from the body of the burner valve 4 Grease the tap shaft High temperature lubricant for example SILICAL GEL TM BARBAHL Caution Any excess grease should be re
12. BEAUNE BUSSY LG 962 G E CT WARNING If the information in this manual is not followed exactly a fire or explosion may result causing property damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch Do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or the gas supplier WARNING THIS RANGE CAN TIP 7B INJURY TO PERSONS COULD RESULT INSTALL ANTI TIP DEVICE PACKED WITH RANGE SEE INSTALLATION INSTRUCTIONS Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 1 42 NCANCH E OS n m do TECHNICAL DATA SHEETS MEASUREMENTS AND DIMENSIONS Tat INSTALLER S MANUAL 7 CABINET PREPARATION N GAS CONNECTION P T 10 OPENING AND REFITTING THE eam i zq 61 CHANGE OF GAZ Ic ELECTRIC CONNECTION _ n sSs8 INSTALLATION T qlS9 SERVICE INSTRUCTIONS po ELECTRIC CIRCUIT DIAGRAMS Q S Dv 2 291 GAS LINE A USER S MANUAL 27 SAFETY INS
13. S n Svan qip dip qip SF SF UE QUE J UP TID UD q 22 392 pl 6 burner cook s stove 2 ovens 6 burner of different size and power individually controlled by a safety valve BEAUNE Electrical ignition TRADITION model equipped with a 385 x 510 mm 15 x 20 heating plate qp db dn 2 QUE CD QUE TCD quo qu U I i BUSSY Designation Burner diameter Intensive 1 90 mm Fast 72 mm Semi fast SH Q 55 mm Appliance Width Height mm Weight Gross Net Kg Ib LG 1052 G 1130 mm 44 5 760 mm 29 9 1050 mm 41 3 120 kg 108 kg 267 240 Ib Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 4 42 TECHNICAL DATA SHEETS MEASUREMENTS AND DIMENSIONS 1 T 229 Zam rneaun de ra Gas oven gt Enamelled sheet metal gt Dimensions L x x h 400 mm 15 7 x 460 mm 18 17 x 305 mm 12 4 shelf level with 58 mm spacing 55 liters 1 94 ft CHeating provided by thermostatically controlled burner thermocouple safety cut outs Electrical ignition Static electric oven Enamelled sheet metal Dimensions L x x h 400 mm 15 7 x 460 mm 18 1 x 305 mm 12 Thermostatically controlled roof and base heating elements safety cut out by safety thermostat Rating 2700 W Power supply 240 VAC 60Hz Multifunction electri
14. TRUCTIONS s s c cC lt I I 29 GAS SURFACE BURNERS P I I I BEFORE USING OVENS NV P wv lt 0 V lt x A J3 GAS OVEN sK s n c OK c mo O m 5 ELECTRIC OVEN O P 3 7Z7 MULTI FUNCTION ELECTRIC OVEN VERTICAL 39 CLEANING AND MAINTENANCE 1 Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 2 42 TECHNICAL DATA SHEETS MEASUREMENTS AND DIMENSIONS 773 5 mm 30 4 9 BUSSY 719 mm 28 3 10 35mm 1 3 8 0 699499 895 mn 35 2 9 R 270 mm 10 5 8 760 mm 29 9 10 35 3 10 1040 40 9 10 270 mm 110 5 8 899 mm 35 2 5 40mm 1 4 77 mm 20 3 5 BEAUNE 773 5 mm 30 4 9 719 mm 28 3 10 69 mm 2 5 72 35 mm 1 3 8 927 mm 36 1 2 760 mm 29 9 10 135 3 10 895 mm 35 2 9 1040 mm 40 9 10 270 mm 10 5 8 Li 4 v 899 mm 35 2 5 40 mm 1 4 7 523 mm 20 3 5 The range Height is adjustable 900 mm 35 7 16 to 916 mm 36 1 16 Gas connection Tube 15 21 1 2 gas thread on male Electric connection on terminal block at the rear of the coupling appliance Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 3 42 2 rneaun de TECHNICAL DATA SHEETS MEASUREMENTS AND DIMENSION
15. an damage the cooktop or oven parts gt Do not obstruct the flow of combustion or ventilation air to the appliance Be sure a fresh air supply is available gt When using the cooktop do not touch the burner grates or the immediate surrounding area Areas adjacent to the burners may become hot enough to cause burns gt Do not hang articles from any part of the appliance or place anything against the oven Some fabrics are quite flammable and may catch on fire gt However children should not be left alone in the kitchen while the range is in use Do not store items of interest to children over the unit Children climbing to reach items could be seriously injured gt Do not use aluminum foil to line any part of the oven or cooktop gt When using the oven do not touch the interior surfaces of the oven the exterior area immediately surrounding the door or the backtrim gt Disconnect from power supply before servicing USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 29 42 Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 30 42 GAS SURFACE BURNERS Highly valued by chefs because of their fast heating and ease of use gas flame burners have always been traditional heat sources for cooking in large kitchens Other heat sources have appeared in recent years but just as many users still prefer gas It offers many advantages gas provides a fast increase in temperature The height of
16. ative material unless these are covered with adequate thermal insulation of the noncombustible type Making sure the resulting installation meets fire regulations THE APPLIANCE MUST BE INSTALLED IN ACCORDANCE WITH THE LOCAL CODES OR National Fuel Gas Code ANSI Z223 1 or latest edition Manual shut off valve should be installed in an accessible location in the gas piping external to the appliance for the purpose of turning on or shutting off gas to the appliance INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 9 42 GAS CONNECTION Oc o S n LY 7114 Lanea de ra A Ensure that the oven is set to the type of gas used see label on the gas connector If the gas supply is not compatible with the gas setting of your range the setting must be modified Refer to the Changing the hob gas section of the present instructions Butane fuelled units Connect unit to 2 6 kg h pressure reducer Use two cylinders connected to a 3 way valve ahead of the pressure regulator in case of prolonged continuous duty Propane fuelled units Connect unit to a 3 0 kg h pressure reducer Use two cylinders and a 3 way valve ahead of the pressure regulator in case of prolonged continuous duty The use of 37 kg or extern cryogenic tanks is both possible and recommended Before connection Check Pipework is perfectly clean in order to prevent the injectors becoming blocked and malfunctioning of the magne
17. c oven vertical Enamelled sheet metal Oven with choice of two modes of functioning by selector gt Dimensions L x x h 325 mm 12 7 x 450 17 7 mm x 410 mm 16 1 59 litres 2 08 ft shelf levels with 70 mm spacing This is fitted with an electric grill with a rating of 2100 W Function static electric oven The heating elements consist of a 1500 W element at the base and a peripheral 700 W element in the roof which operate simultaneously Thermostatically controlled roof and base heating elements safety thermostat Power 2200 W Supply 230 V 1N 50 Hz 400 V 3N 50 Hz Function oven ventilated The oven is heated by a circular 2650 W element Thermostatically controlled roof and base heating elements safety thermostat Power 2650 W Supply 230 V 1N 50 Hz 400 V 3N 50 Hz Accessories Oven One drip tray one shelf one pastry tray per oven Pressures and hourly consumption Appliance gas supplying can be switched PRESSURE 6 WC 10 WC GAS Natural gas L P Propane Burner Btu hr Btu hr Oven 13500 11000 Intensive 1 15000 13000 Fast F 11000 10000 Semi fast SF 5000 5000 Directives Gas appliances 2009 142 CEE Low Voltage 2006 95 CEE CEM 2004 108 CEE INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 5 42 Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 6 42 BEAUNE
18. ctly in the drip tray USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 35 42 GAS OVEN To remove oven racks m Pull rack forward to the stop position m Raise the forward edge of the rack and lift out m Reverse procedure to install racks USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 CSN 0 27 cma 27 Frya ra EN 36 42 ELECTRIC OVEN 0 m j Fra de ra Electric ovens are simple to use and are ideal for cooking all usual dishes The electric oven has three heating elements and can be used as both an oven and a grill The electric oven is specially recommended for dry pastries such as almond biscuits Genoese sponges etc Description Made of sheet steel with an acid resistant enamel coating applied at 850 C 1562 F the oven have 3 shelf positions 70 mm spacing allowing shelves and flatware to slide in easily The oven volume is 56 litres 1 98 ft The dimensions of the oven are 400 mm 1547 64 x 465 mm 1819 64 x 265 mm 1027 64 The electric oven is supplied equipped with a roasting plate and a shelf The heating elements consist of a 1500 W element at the base and a peripheral 700 W element in the roof which operate simultaneously In the grill position only the central element of the 2100 W element in the roof operates The heating elements are controlled by a thermostat switch
19. es 2 and 43 gt Replace the injector 9 figure 12 and 2 table 4 Air ring Pilot burner Natural gas 0 45 L P propane 10 WC 0 95 0 25 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 15 42 CHANGE OF GAS n wi an era de c Adjustment of oven primary airflow Carry out the adjustment ring by moving the 1ir through the two holes in the sole 5 and table n 5 Opening in mm inches GAS Pressue Oven TEM 61 l Adjusting air ring JJ ESSE CAUTION When refitting place the base underneath the groove on the fascia figure 7 Adjusting pilot burner air supply Turn ring figure to fully open for Butane Propane to half open for natural gas INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 16 42 CHANGE OF GAS Adjusting the oven thermocouple safety devices If the burner goes out having kept the control knob pushed in for roughly twenty seconds check Moderate tightening of Magnetic head on the valve The flame touches the point of thermocouple The thermocouples and magnetic heads are absolutely clean INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 17 42 ELECTRIC CONNECTION Appliances must be installed in a workmanlike manner in accordance with the instructions i
20. g front or side of appliances WARRANTY The warranty is stated on the sales contract Please contact your approved Dealer if any work has to be carried out under warranty This warranty excludes damage resulting from incorrect installation improper use or inadequate servicing Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 27 42 INSTALLER S MANUAL SAFETY INSTRUCTIONS m m m m m m 29 GAS SURFACE BURNERS _ 331 BEFORE USING OVENS N s M_ B nT 31 GAS OVEN sM T M 5 ELECTRIC OVEN n Y 7 MULTI FUNCTION ELECTRIC OVEN VERTICAL n 39 CLEANING AND MAINTENANCE 1 Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 28 42 SAFETY INSTRUCTIONS gt If the range is to be installed on an area covered with linoleum or any other floor covering make sure that the floor covering can withstand 90 F 65 C above room temperature without warping shrinking or discoloring Do not install the range over carpeting gt Never store anything in the oven or the cooktop Flammable materials can catch fire plastic items may melt or ignite and other types of items could be ruined gt This appliance is for cooking Based on safety considerations never use the oven or cooktop to warm or heat a room Also such use c
21. ge Do not use scouring pads or abrasive products such as oven cleaners and stain removers When cleaning be careful not to splash liquid into the openings of the burners Pastry tray Baking sheets are made of blued steel Unless they are protected with grease they rust very rapidly They should therefore be coated with a greasy film butter oil after cleaning Body You can use special purpose products for stainless steel e g SUMAINOX amp JOHNSON STAINLESS STEEL G PPZ STAINLESS STEEL amp Never use abrasive products Stainless steel top The entire hob is dished or comprises dished recesses for easy cleaning and improved hygiene no water trap The hob should be cleaned with liquid non chlorinated products to avoid scratching the steel If the hob is stained use a clay stone and soap based paste available from department stores Stainless steel trim The stainless steel trim should be cleaned with aerosol products available from department stores You should nevertheless choose a cleaner that contains only a small quantity of silicone to avoid leaving white streaks after the product dries Brass trim Use a special brass cleaning product e g MIROR and a soft cloth If the product runs onto the enamel do not rub these products generally contain abrasives Rinse immediately with clean water without rubbing Another solution is to use solid soap Pierre d argent Pierre d argile applied with a damp spon
22. ge to the zones to be cleaned USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 41 42 CLEANING AND MAINTENANCE This solution is also very effective for cleaning and bringing a shine back to brass or chrome surfaces Use a sponge soaked in soapy water or a window cleaning product but never scouring powder Ovens Clean the walls with a non abrasive cleaning agent Harsh cleaning agents should not be used Where the use of such products cannot be avoided first remove the oven door gasket and reinstall after cleaning Rinse and dry Clean the area behind the sheet protecting the turbine s at least once a year The grease carried by the airflow and when the range is used at lower temperatures can create smoke Do not spray strong cleaning products directly onto the elements in electric ovens After cleaning before use make sure that the base is properly fitted under the groove in the fascia in order to avoid deformation of the base due to heat CAUTION Use NO chlorinated cleasers to clean this unit Carefully read the precautions and recommendations for applying the products you use to clean and maintain the range Follow the instructions for use USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 42 42
23. l of which plates and moulds are made influences cooking due to its thickness ability to transmit heat and its colour gt Aluminium earthenware and aluminium with a non stick coating reduce cooking and underside browning These materials are recommended for cooking cakes and roasts gt Enamelled cast iron anodised aluminium tin plated iron ovenproof glass heat resistant porcelain and aluminium with a non stick coating and coloured exterior increase underside browning These materials are recommended in particular for open tarts quiches and all crispy preparations that must be browned on the underside as well as on the top In order to prevent smoke being given off due to grease splashes when cooking meat it is advisable to use pans that have high thermal inertia earthenware or enamelled cast iron pans with high edges of a size that matches the joint being roasted Turn red meats over half way through cooking It is inadvisable to place a pan directly on the base of the oven or to cook joints simply placed in the drip tray These few hints plus your own experience will enable you to achieve excellent results Danger When the oven or grill are switched on accessible parts may become very hot Keep children away from them Be careful when handling dishes and shelves A Openings or slits for ventilation or heat dissipation must not be blocked A Never store flammable products in the compartment for saucepans USER S MANUAL N
24. moved Reverse operation 3 to 1 in that order to put valve and knob back on Limiting thermostat In accordance with the construction regulations the limiter thermostat is intended to protect the range from overheating In the event of overheating the limiter thermostat is triggered and cuts out the range s oven functions The limiter may therefore be unexpectedly triggered when the oven is first heated and stop the oven from working Resetting the limiting thermostat To access internal components Lift and secure top see paragraph Opening and refitting the hob Press pushbutton item Yjgy Figure 1 in order to reset the limiting thermostat Note ALWAYS IDENTIFY the reason why the thermostat tripped INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 20 42 ELECTRIC CIRCUIT DIAGRAMS t 1 2 7114 rneaun de ra Top burners gas oven 120 V code G 120 V 60 Hz 2 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 21 42 ELECTRIC CIRCUIT DIAGRAMS static electric oven code S LI 240 V 60 Hz LZ ting thermostat mostat switch rj eem element element INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 22 42 ELECTRIC CIRCUIT DIAGRAMS Convection amp static vertical electric oven code X LI L2 d 240 V 60 Hz Part number ting thermostat mostat s
25. n this manual and locally applicable regulations This manual will be handed over to the user after installation Before connection check that the Y Mains voltage is compatible with the appliance s rated voltage and thermal output Connection No liability can be accepted for accidents resulting from non compliance with this requirement or incorrect grounding Use a 3 wire grounded cord rated for 13 A or 4 wire rated for 30 A 125 250 VAC type SRD SRDT S SO or ST Where local Codes do not permit grounding through neutral use a 4 wire power supply cord or pigtail kit Cord must be agency approved for use with household ranges Remove cover or covers figure G to the back of the unit identified by Use a standard flexible cable to connect to terminal block figures Ds 2 Secure the cable by means of cable clamp figure 2 depending on your power supply figures amp Refit access door AN Itis hazardous to put the appliance into service without connecting it to suitable ground f l I DADADADADA DADA DA DADA a LEE En 0 e 0 d 969 LI L I L N L1 L2 L3 230 V 1N 50 Hz 230 V 3 50 Hz U NS NE U a N CUA pe o iy is e EHE TI RE D Pd ee LI L2 L3 N L N 400 V 3N 50 Hz 23
26. n gas supply on Rotate burner valve handle to lighting position OFF Depress handle and turn burner valve handle to full position to shut down IGN burner gt Rotate burner valve handle to off position HIG LOW A reduced flowrate position identified by the Low mark produces the preset minimum burner power Useful hint TOP BURNER Always choose a burner that matches the diameter of the utensil used CAUTION During use of the cooking surface or oven accessible parts may become very hot during use Warn users of the potential hazards USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 32 42 BEFORE USING OVENS In order to achieve optimum use and maximum benefit from your oven please read the following hints carefully in order to familiarise yourself with the principles of oven cooking An oven cooks and heats by using a heat source which is generally located inside the oven This heat source heats the air and then the entire oven The food therefore cooks thanks to the heat given off by the heating elements but also thanks to heat radiated from the oven walls This is why it is advisable to gt Pre heatthe oven for 10 to 12 minutes depending on the setting selected before placing your dish in the oven gt When placing the dish in the oven make sure that it is not too close to the oven walls in order to prevent the edges of dishes being exposed to excessive radiated heat The materia
27. otice provisoire Beaune Bussy UL FT164h Date 16 10 12 33 42 Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 34 42 GAS OVEN OX ez ce Fa Fra The gas oven is a high performance oven Some chefs are convinced that gas ovens do not dry out dishes during cooking The results obtained are excellent and energy consumption is lower Gas ovens are ideal for slow cooking for instance dishes cooked in earthenware dishes terrines gratins ragouts etc as well as for meats that require fast cooking and need to be sealed loin of lamb or even roasts which do not form an outside crust and remain really succulent In addition gas ovens are ideal for cooking all dishes that require high bottom heat 1 We recommend the use of electric ovens for dishes that have to be cooked in a dry atmosphere or at very low temperatures below 150 C 302 F such as meringues and certain cakes and pastries 1 Bottom heat is obtained through heat from the lower part of the oven i e in the case of a gas oven the location where the heat source is situated Bottom heat is recommended for cooking fruit tarts quiche lorraines etc for example Description Made of sheet steel with an acid resistant enamel coating applied at 850 C 1562 F the gas ovens have racks with 4 shelf positions 58 mm 2 spacing allowing shelves and flatware to slide in easily The oven volume is 55 litres 1 94
28. tic heads The gas for which the appliance was set up Rating plate and markings Cross sectional area of gas supply pipework is compatible with the appliance s thermal output Provide adequate air supply during use of the appliance Gas connection Female coupling 15 21 1 2 ID NPT on A figure 1 After connection Check the manifold pressure on pressure connection 15 21 1 8 NPT on figure 2 Subsequently check the circuit for gas leaks The appliance is designed to operate with the gases in Table 1 Table 1 Country Pressure Pn atural gas L P propane 10 WC INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 10 42 OPENING AND REFITTING THE HOB Oc S ce Fra It may be necessary to open the hob under the following circumstances Making adjustments when changing gas type Adjusting thermocouples Resetting the safety thermostat with vitro ceramic hob To remove top 1 Remove the pan supports and burners 2 Unscrew the screw s on burners O and figures and 2 3 Loosened the 2 screws Q figure 3 through the ventilation strip 4 Pull and raise the top figure a 5 Wedge the cooking surface figure 4 2 Lift the table 1 Pull foward D mm 4 Refitting the cooking surface When refitting the cooking surface it is vital to tighten fastening screws Failure to do so can cause distortion
29. vels It is therefore particularly suitable for cooking cakes pastries Viennese bread or flaky pastry It heats quickly and defrosts frozen food evenly Different dishes can be cooked simultaneously without taste transference because odours are destroyed as the air passes over the heating element Description The oven is heated by a 2650 W element This is fitted with an electric grill with a rating of 2850 W USER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 40 42 CLEANING AND MAINTENANCE Before any cleaning work close the gas supply and or isolate from the mains supply Do not use a steam cleaner to clean the appliance Gas flame hob The burners are made in two parts in order to facilitate cleaning Clean them separately Burner cap Burner caps are made of solid brass Use a special brass cleaning product e g MIROR and a soft cloth A If the product runs onto the enamel do not rub these products generally contain abrasives Rinse immediately with clean water without rubbing If the caps are very dirty polish them with very fine sand paper and then rub them with a copper cleaner Burner body The aluminium bodies of the burners become stained with use They should be cleaned regularly with a scouring pad Scotch Brite or washed in the dishwasher After removing the pan supports and burners the cooking surface can be cleaned easily and thoroughly by simply using a spon
30. witch switch ting element ting element Lower heating 65211027 element Red Lamp 65231004 Orange Lamp 65231005 Mul Motor 120 V 65260012 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 23 42 GAS LINE GAS CIRCUIT DIAGRAMME Injector Dia 105 65 52863 Injector Dia 120 65 14973 Injector Dia 140 65 14975 Injector Dia 95 65 14970 Injector Dia 145 65 27781 Injector Dia 130 65 14974 Injector Dia 170 65 30546 3 0 KW 88 265400 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 24 42 VNCANCHg GAS LINE E Hi 8380008 65330006 amp ass g 65330006 65640004 90000230 65330005 65330006 65640004 90000229 65640003 90000218 90000217 Voir Detail A 65 51085 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 25 42 GAS LINE Detail A Detail B 65 907378 ES 65 53670 65 129099 O e 73062010 i it 65 103027 i 65 103029 i TL 59 907379 INSTALLER S MANUAL Notice provisoire Beaune Bussy UL FT164h Date 16 10 12 26 42 BEAUNE BUSSY USER S MANUAL IMPORTANT Provide adequate air supply during use of the appliance Provide adequate clearances for servicing and proper operation by not obstructin
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