1 - Sa Toma AG
Contents
1. ESC b YES 4 PASSWORD NO YELLOW OK EN Press the button 24 to confirm ESC p YES 4 PASSWORD MC CHANGE PSW id YELLOW IE The option CHANGE PSW will be displayed which will allow the password to be set KA Press the ly button 21 to confirm and to set the pass word SETPSW ESC 0000 YELLOW CONFIRM 32 Saeco To enter the password Press the eo 18 or oO 20 button to set the desired number EJ Press the button 24 to move on to the next number when it gets to the end it will start again from the beginning EJ Repeat steps 7 and 8 until the set password has been entered EJ Press the button 21 to confirm the password and to exit the menu Note You can exit the change menu at any time without saving the setting by pressing the en button 22 Note If NO is selected from the PASSWORD menu the saved password will be cancelled ESC YES PASSWORD gt NO YELLOW gt Saeco Credits can be set to allow coffee to be brewed under the strict control of the service provider To set the credits proceed as follows HEE Switch to programming mode as described in section 10 1 ESC MAX P MED 4 A 5 MIN 2 FA Press the button 24 until the following menu is dis played ESC YES MMC 4 YELLOW EJ Press the button 18 or the H button 20 to2. For the Safety of Others Ensure that children cannot play with the ma chine and or the packaging materials Never direct the jet of hot water and or steam to wards yourself or others Do not touch the hot water wand with bare hands Always use the handles or knobs provided Danger of Burns Do not touch the hot water wand and or the coffee beverage dispensing spout Fire Safety Precautions In case of fire use carbon dioxide C0 extin guishers Do not use water or dry powder ex tinguishers Suitable Location for Operation and Maintenance The machine should be installed by the service provider in accordance with the safety regula tions in force at the time of installation The machine may only be moved by the service provider Do not use the machine outdoors Avoid placing open flames and or incandes cent objects near the machine so as not to damage or melt the machine housing Do not use in places where the temperature may drop toa level equal to and or lower than 0 C If the machine has been exposed to such conditions Saeco alert the service provider who will carry out a safety check Cleaning Before cleaning the machine the power button must be switched to OFF 0 and the plug must be removed from the power socket Wait for the machine to cool down Never immerse the ma chine in water It is strictly forbidden to tamper with the internal parts of the machine Do not clean the machine using a jet of water
3. and press the button 24 to confirm EJ Exit the programming menu and dispense about half the water tank content to activate the filter II Fill the water tank again up to the MAX level with fresh drink ing water 27 Saeco HER Press and turn the grinder adjustment knob one notch at a If the filter is already installed and the machine indicates that it time You will taste the difference after brewing 2 to 3 cups of must be replaced proceed as previously described coffee 9 12 1 Replacing the Intenza Water Filter When accessing the programming page the RESET option will also be available ESC i ON OFF PRESEN oy gt Select this option to reset the alarm 9 12 2 Removing the Intenza Water Filter If the filter is installed in the machine and you want to remove it access the programming page and select the OFF option T ESC ON gt OFF 4 FILTER YELLOW Note It is important to reinstall the small white filter that was previously removed while install ing the INTENZA water filter The reference marks indicate the grind setting You can set differ ent degrees of grind with the following references 1 Fine Grind 9 13 Adjusting the Coffee Grinder 2 Coarse Grind Warning Do not pour ground and or instant cof fee into the coffee bean hopper Do not put any material other than coffee beans into the hopper The c
4. PASSWORD gt Coffee grounds drawer full alarm This function enables disables the alarm which warns the user that the coffee grounds drawer needs to be emptied Note Disabling this alarm may cause machine malfunctions since the coffee grounds may block the Brew Group Password This function activates the password used to access machine programming mode Password setting This function changes the password used to access machine programming mode Note This function is only displayed if the Password function is set to SET PSW ESC 0000 ESG COUNTER COFFEE XX YES NO 4 ESG ka CONFIRM VES Coffee counters This function allows you to check how many coffee cups have been brewed the number is shown above the letters XX The number cannot be reset Factory settings This function resets the factory parameters where a malfunction occurs 31 10 4 Setting the PASSWORD The PASSWORD must be set by the service provider in order to prevent access by unauthorised personnel who could change the machine settings and cause malfunctions To set the PASSWORD proceed as follows HEE Switch to programming mode as described in section 10 1 YELLOW FA Press the button 24 until the following menu is dis played ESC YES PASSWORD MI 4 YELLOW gt EJ Press the button 18 or the oO button 20 to select YES
5. 10 I Ensure that the lever is in contact with the brew group base Make sure that the hook which locks the Brew Group is in the correct position to check its position firmly press the PUSH button Saeco A VADA NA EP Insert the Brew Group into its seat again until it locks into place WITHOUT pressing the PUSH button EEJ Insert the coffee grounds drawer and the drip tray Close the service door 19 Saeco 7 MACHINE WARNINGS This chapter describes all the warning messages that the machine may display to the user and the actions that can and or must be performed by the user Warning Signals Yellow Colour 20 Pa How to Reset the Message The machine is in warm up phase to brew beverages or dispense hot water The machine is performing the rinse phase Wait until the machine has completed the cycle The Intenza water filter must be replaced with a new one Contact the service provider The brew group is being reset due to machine reset Refill the coffee bean hopper with coffee beans and restart the cycle The machine is performing circuit priming The machine is out of credits In this case only hot water and steam may be dis pensed To brew coffee contact the service provider to restore the credits The machine requires a descaling cycle When this message is displayed it is still possible to use the machi
6. and Mainte nance chapter When the descaling cycle is complete the drip tray must be emp tied 37 12 MACHINE DISPOSAL In compliance with art 13 of the Italian Legislative Decree dated 25 July 2005 no 151 Implementation of the Directives 2002 95 EC 2002 96 EC and 2003 108 EC on the restriction of the use of certain hazardous substances in electrical and electronic equip ment as well as waste disposal The symbol of the crossed out wheeled bin mmm on the appli ance or its packaging indicates that the product must be disposed of separately from other waste at the end of its operational life Saeco The user must therefore take the appliance to be disposed of to a suitable recycling centre for electronic and electrotechnical equipment or alternatively hand it over to the vendor on a one on one exchange when purchasing a new appliance of similar type Separating this product for subsequent recycling treatment and environmentally friendly disposal will help prevent potential environmental and health risks and allow the materials which make up the appliance to be re used and or recycled Incorrect or irresponsible disposal of this product could lead to administrative sanctions being imposed on the user in accordance with current regulations 13 TROUBLESHOOTING Machine actions Causes The machine does not turn on network Solutions The machine is not connected to the electric Connect the machine to the elec
7. cycle Note The rinse cycle can be paused by pressing the EP button 18 To resume the cycle press the CP button 18 again This allows you to empty the container or to leave the machine unattended for a short time EK When this icon is displayed the water tank is empty Repeat steps 13 to 18 Then continue with step 20 RED EXO When the amount of water needed for the rinse cycle has been completely dispensed this icon is displayed ESC CALC CLEAN GREEN Press the button 22 to quit the descaling cycle Note The two rinse cycles are performed in order to have the circuit cleaned with a preset amount of water and ensure proper machine operation If the wa ter tank is not filled up to MAX level the machine might require three or more cycles Once the rinse cycle is complete the machine carries out the warm up and rinse cycle to be ready for product brewing Empty the containers used to collect the liquid dispensed by the machine and reassemble the dispensing spout Empty the drip tray and place it back BZ The machine is now ready for use Reassemble the Pannarello end part Note The descaling solution must be disposed of according to the manufacturer s instructions and or regulations in force in the country of use After completing the descaling cycle wash the brew group as described in the Weekly Cleaning of the Brew Group section in the Cleaning
8. of the Brew Group chapter Clean the dispensing spout and its holes Note These problems can be considered normal if the coffee blend has been changed or if the machine has just been installed Please contact our consumer care help line on the phone number listed on the last page of this document for any prob lems not covered in the above table or when the suggested solutions do not solve the problem 39 The manufacturer reserves the right to make changes without prior notice Saeco Rev 00 15 09 13 421944012411
9. of the appliance 1 Water tank lid Machine Housing Material 2 Water tank Metal Thermoplastic Material 3 Control panel Size wxhxd 4 Full drip tray float 215x370 x 429 mm gt holder grill Weight rip tray approx e 9 8 Coffee bean hopper 1 2m 10 Brew Group Water Tank Capacity 11 Coffee residues drawer 25 litres 12 Service door Coffee Grounds Drawer Capacity 13 Steam wand rubber grip for Pannarello 14 Coffee dispensing spout 15 grounds 15 Pannarello On the front 17 ON OFF button A weighted Sound Pressure Level 18 Espresso button Less than 70 dB 19 Brew button Pump Pressure 20 Aroma button Max 1 5 MPa 15 0 bar 21 Stand by button Operating Conditi 22 Steam button clio sone mons 23 Hot Water button Minimum temperature above 10 C 24 MENU button Maximum temperature below 40 C 25 Maximum humidity below 95 Safety Devices Boiler pressure safety valve Safety thermostat Display Subject to engineering and manufacturing changes due to technological improvements 1 6 Residual Risks The dispensing outlet has no guards to prevent accidental hand contact with coffee hot beverages and or steam 8 Saeco Note All possible controls are described here Refer to the following sections for the operating modes Reference Description 18 ESPRESSO button When this button is pressed an espresso coffee is brewed 19 BREW button When this button is pressed a cup of coffee is brewe
10. or alteration of its safety mechanisms use of the machine outdoors In such cases the user shall bear the costs of repair 1 2 Howto Read the Manual Various kinds of warning signs are used in this manual to high light the different hazard or competence levels The warning triangle indicates N A N important instructions for the safety of the machine s users Carefully follow these instructions to avoid serious injury Various warning signs are used in this manual to indicate the competences of each user User A person who uses the machine to brew beverages and who can clean the machine where instructed to do so in the manual Users are NOT allowed to perform operations which are the competence of the Service Provider Supply Operator or Techni cian On detecting machine failures and or faults users should contact the Service Provider only Service Provider Supply Operator Company or person responsible for normal ma i chine installation start up and suspension of service On detecting machine failures the Ser vice Provider should request the assistance of the maintenance technician Technician Personnel qualified to perform unscheduled maintenance and to service the machine Ve Technicians may carry out all operations described in this manual without requiring explicit authori This warning sign is used to highlight information that is particularly important in order to guaran sation tee the best performance
11. select YES ESC b YES 4 3 EY Press the button 24 to confirm ESC P YES 4 3 MC sercreors P HE The option SET CREDITS will be displayed which will allow the number of credits to be manually entered KJ Press the button 21 to confirm and to access the credit charging page ESC 000 YELLOW CONFIRM To charge credits Press the 18 or Q 20 button to set the desired number HEJ Press the button 24 to move on to the next number when it gets to the end it will start again from the beginning EJ Repeat steps 7 and 8 until the desired number of credits has been entered Note You can exit the change menu at any time without saving the setting by pressing the button 22 EKO Press the button 21 to confirm the number of credits and to exit the menu Note If NO is selected from the CREDITS menu the charged credits will remain in the memory even though they will not be counted each time a coffee is brewed YES ene YELLOW 33 11 CLEANING AND MAINTENANCE All the operations described in chapter 10 must be performed exclusively by the service provider or a specialised technician who shall organise all the operating steps and use only suitable means to en sure strict compliance with the safety regulations in force 11 1 Cleaning Intervals For improved efficiency it is advisable t
12. Adjusting the Coffee 6I1 0C 3 4 Warm up and Rinsing 10 MACHINE PROGRAMMING sssssessssesensesenee 29 Rinse Self Cleaning Gde 10 1 Accessing the Programming Mode 29 3 6 Eco friendly 5 2 V 10 2 Programming Controls 30 37 Adjusting the Dispensing 500 L 11 103 P 9 9 3 Programming MeNU sssccssseccssecesseeccsecesneeceseeeese 30 3 8 Adjusting the Aroma Coffee Strength 11 10 4 Setting the PASSWORD s nenmnenmnnneennenne 32 3 9 Coffee Brewing Ta TAE T 10 5 Setting Credits iesi iinei 33 3 10 Adjusting the Coffee Length 3 11 Emptying the Coffee Grounds Drawer 12 11 CLEANING AND M IMI M MMC 34 3 12 Dispensing Steam Preparing a Cappuccino 13 11 1 Cleaning Intervals sscsssssssccsssssssesssssccssssessessnees 34 3 13 Dispensing Hot Water sssescscsscsssescsecsseeseseeees 14 11 2 Brew Group Lubrication ssscsssssscssssssecsssseesessseees 34 4 USING THE MACHINE WITH CREDITS oc 14 _____ _ 35 12 MACHINE DISPOSAL 38 5 56 06 MMMIM0 14 5 1 Machine FUN Ctions ccccccccccccccocescccscescccccecescececeseecece 15 13 TROUBLESHOOTING 38 5 2 Pro
13. Do not shake the machine Make sure that nobody is standing in the area during load lifting and handling In difficult con ditions assign suitable personnel to monitor all move ments 8 2 Storage The machine should be stored in accordance with the following conditions Minimum temperature above 4 C Maximum temperature below 40 C Maximum humidity below 95 The machine is packed in cardboard and expanded polystyrene packaging Warning Due to the total weight of the packaged product do not stack more than three machines on top of each other The machine should be stored in its original packaging in a dry and or dust FREE place 9 INSTALLATION All the operations described in chapter 9 must be performed exclusively by the service provider or a specialised technician who shall organise all the operating steps and use only suitable means to en sure strict compliance with the safety regulations in force 9 1 Safety Instructions Read the entire instruction manual carefully The machine should be connected to the mains according to the safety regulations in force in the country where the ma chine is used 22 Saeco Connection to the drinking water network for water net work supplied machines should be made in compliance with the safety regulations in force in the country where the ma chine is to be used The socket to which the machine is connected should be compatible with the type of
14. M5I19M3 Type SUP041E OPERATING INSTRUCTIONS sing the machine efully before u operating instructions car Read these CE Saeco Saeco Saeco Saeco SAFETY INSTRUCTIONS LA A Never allow water to come into contact with any of the electrical parts of the ma chine danger of short circuit Hot water and steam may cause scalding Intended Use The machine is intended to be used in small of fices organisations only The appliance is not to be used by persons including children with reduced physical mental or sensory abilities or with scarce expe rience and or expertise unless they are super vised by a person responsible for their safety or they are instructed by this person on how to properly use the machine Power Supply The machine must be connected to the power supply by the service provider in accordance with its specifications Power Cord Never use the machine if the power cord is de fective Report any defects in the cord and or plug to the service provider immediately Do not pass the power cord around corners over sharp edges or over hot objects and keep it away from oil Do not use the power cord to carry or pull the machine Do not pull out the plug by the power cord or touch it with wet hands 4 or feet Do not let the power cord hang freely from tables or shelves
15. OP 455 wp GREEN HEJ To stop the hot water dispensing process press the but ton 18 After dispensing remove the container with hot water 4 USING THE MACHINE WITH CREDITS Note This option can be enabled or disabled by the service provider The machine is designed to manage coffee brewing by means of a credit system The number of coffee cups brewed is limited to the number of credits granted by the service provider When no credits remain no more cups of coffee can be brewed UP 30 When fewer than 31 credits are left in the machine the icon is displayed In this case contact the service provider to restore the credits When no credits remain the following icon is displayed and the machine stops brewing coffee GREEN 14 Saeco Lp YELLOW Note The dispensing of hot water and steam is not subject to credit it can always be performed provided that there is water in the tank Each service provider decides independently how to manage the granting and recharging of credits to allow the machine to be used 5 USER PROGRAMMING Certain machine parameters can be programmed to improve the brewing of a desired product and to better manage machine operation E Press the button 24 to access the machine s main menu MIN ESC 15 GP gt YELLOW The first screen appears which allows the coffee brewing tem perature to be chang
16. The appliance and its components must be cleaned and washed following a period of in activity Using Milk where available Milk must be used and stored in accordance with the instructions given on the manufac turer s original packaging We accept no liability for use of milk unsuitable for human consumption Milk must be kept cold as high temperatures will make it turn sour this is a natural char acteristic of milk For this reason the Cappuc cinatore must be cleaned after each use as described in the manual For thorough cleaning the Cappuccinatore can be detached and disassembled and its parts can be put into a dishwasher not of profes sional type Washing component parts in the dishwasher may cause Cappuccinatore surfaces to tarnish or the graphics to fade especially if harsh de tergents are used This circumstance is normal and does not af fect the correct operation of the milk brewing system Storing the Machine If the machine is to remain inactive for a long time turn it off and unplug it Store the ma chine in a dry place out of the reach of chil dren Keep it protected from dust and dirt Repairs Maintenance In case of breakdown defect or a suspected fault resulting from a fall immediately remove the plug from the power socket and alert the service provider or specialised technician Never attempt to operate the machine if it is faulty Only the service provider and or techni cian may service or
17. adjusted according to taste and cup size Each time the button 18 or the button 19 is pressed the machine brews a pre set amount of coffee Each but ton may be individually programmed for a specific brew setting The following procedure describes the K button 18 program ming HEE Place a cup under the coffee dispensing spout Fig 07 page 3 E Press and hold the button 18 until the MEMO icon appears on the display then release the button The machine is now in programming mode E gt 8 n Sz Oo The machine starts brewing coffee STOP EPJ i u EJ When the STOP icon is displayed press the button 18 as soon as the desired amount of coffee is reached 12 Saeco The button 18 has now been programmed Each time it is pressed the machine will brew the same amount of espresso coffee that has just been programmed Note To program the button 19 the same steps should be followed You should always use the button 18 to stop brewing cof fee when the desired amount of coffee is reached even when you are programming the button 19 3 11 Emptying the Coffee Grounds Drawer Note This operation must be performed with the machine turned on The machine will indicate when the coffee grounds drawer has reached its maximum capacity P 832 In this case the machine does not allow
18. always be perfect and will give a much more intense aroma to your espresso coffee The descaling filter should be replaced whenever indicated by the machine Before descaling re move the anti scale filter from the water tank Measuring water hardness is very important in order to correctly manage the INTENZA water filter and the frequency with which the machine must be descaled E Remove the INTENZA water filter from its packaging The filter should be set according to the measurements performed to set water hardness Use the water hardness test strip provided with the machine Set the Intenza Aroma System as specified on the filter packaging see section 9 11 Saeco A Soft water B Hard water standard C Very hard water PA immerse the INTENZA water filter vertically in cold water with its opening positioned upwards and delicately press its sides so as to let the air bubbles out IEJ Remove the tank from the machine and empty it Remove the small white filter from the tank and store it in a dry place sheltered from dust FEJ Fill the tank with fresh drinking water and reinsert it into the machine EA Switch to programming mode as described in section 10 1 MIN ESC me 62 YELLOW Press the button 24 until the following menu is dis played ESC ON p OFF 4 YELLOW LI FILTER E Press the button 18 to select ON
19. ap pears Press the button 24 to confirm the change KJ Press the button 22 to exit the programming mode L GREEN Note The machine will automatically exit the pro gramming mode if you do not press any button for 3 minutes The values that have been changed but not confirmed won t be saved e156 6 CLEANING AND MAINTENANCE As some of the parts of the appliance come in contact with water and coffee during normal use it is important to clean the appli ance regularly Neglecting to regularly clean the appliance will ultimately cause it to stop working properly and in this case repair is not covered under warranty Warning Before undertaking any maintenance and or cleaning operation turn off the machine unplug it and wait for it to cool down Non removable parts and the machine itself must be cleaned when not otherwise specified using only cold or lukewarm water with a non abrasive sponge and a damp cloth Cleaning can only be carried out when the machine is cold and unplugged Use a soft damp cloth to clean the machine Do not use direct jets of water Do not immerse the machine in water or place any of its parts in a dishwasher Do not use sharp objects or harsh chemical products sol vents for cleaning Do not dry the machine and or its parts using a microwave and or standard oven All parts requiring cleaning are easily accessible so no tools are needed Periodic maintenan
20. ce and cleaning will keep the machine in good working order for a longer time and ensure compliance with basic hygienic standards Warning The machine and its parts should in any case be cleaned every week The appliance and its parts should be cleaned and washed following a period of inactivity 16 Saeco Warning Before performing this operation make sure that the wand is cold Danger of burns Daily cleaning It is important that you clean the Pannarello daily or after each use as it preserves hygiene and ensures perfect milk froth consist ency After frothing the milk a small quantity of hot water must be dispensed into a container Remove the external part of the Pannarello and wash it with luke warm water Weekly Cleaning The weekly cleaning is more thorough since you need to disas semble all the Pannarello components The following cleaning operations are required Remove the external part of the Pannarello Wash it with lukewarm water E Remove the upper part of the Pannarello from the steam hot water wand Saeco The Brew Group should be cleaned whenever the coffee bean hopper is filled or at least once a week HEE Turn off the machine by switching the power button to the 0 position and remove the plug from the socket E Remove the drip tray and the coffee grounds drawer EEJ Wash the upper part of the Pannarello with fresh water EJ Clean the steam hot water wand of the Panna
21. coffee to be brewed In order to continue to brew coffee the coffee grounds drawer must be emptied of used coffee RED HEH Make sure that the dispensing spout is positioned upwards Fig 09 page 3 FA Turn the Pannarello to the left EJ Remove the drip tray EJ Fig 13 page 3 Remove the coffee grounds drawer and empty out the coffee grounds in a suitable container Saeco Note It is advisable to also empty the drip tray see section 6 3 Only when the display shows the following icons in sequence RED RED may the coffee grounds drawer be inserted into the machine Af ter inserting the drawer the display shows the icon L 2 The machine is now ready to brew coffee 3 12 Dispensing Steam Preparing a Cappuccino The machine can dispense steam quickly and easily with the touch of a button GREEN Danger of scalding Dispensing may be preceded by small jets of hot water The Pannarello may reach high temperatures Never touch it with bare hands Use the appropriate protective handle only Important Note Immediately after using steam clean the Pannarello as described in section 6 1 HEN Fill 1 3 of a container with cold milk Note To make a good quality cappuccino use cold milk 5 C 41 F with a protein content of at least 3 Whole milk or skimmed milk may be used de pending on individual taste Note When you plan to dispense steam right a
22. d 20 Aroma button When this button is pressed the Aroma of the coffee to be brewed can be selected 21 Stand by button When this button is pressed the machine Stand by mode is activated 22 Steam button When this button is pressed the machine starts dispensing steam 23 Hot Water button When this button is pressed hot water is dispensed 24 MENU button When this button is pressed the user menu can be accessed which allows programming of certain parameters relating to machine operation 25 LCD Display Displays the machine status and alarm signals and guides the user through the steps required to operate the machine 3 USING THE MACHINE Before using the machine check that the water tank and the cof fee bean hopper are filled and that the machine is properly clean 3 1 Filling the Water Tank Before turning on the machine the water tank should be filled with fresh drinking water Warning Before using the machine for the first time wash the water tank carefully Fill the water tank with fresh drinking water only Hot or carbonated water as well as other liquids will damage the machine El Fig 04 page 3 Remove the lid from the water tank A Fig 05 page 3 Remove the tank lift it using the inside handle EJ Fig 06 page 3 Rinse it and fill with fresh water making sure that the MAX level indicated in the tank is not exceeded EJ Insert the water tank back into its seat and
23. e performed by special ised technical personnel or by the service provider The machine is designed to work with single phase voltage matching the rating indicated on the identification plate section 1 4 Machine Identification Before plugging in the machine make sure that the power button is switched to 0 The Service Provider makes and is responsible for the electrical connection of the machine The machine should be connected to the mains using the plug installed on the power cord in accordance with The Laws and Regulations in force at the place and time of installation The information shown on the technical specifications plate on the side of the machine Warning The electric socket which the appliance is connected to should be easily accessible by the user in order to allow it to be easily disconnected from the mains when necessary A It is forbidden to Use extensions of any kind Replace the original plug Use adapters 9 9 Turning on off the Machine The machine can be turned on off by pressing the button located to the rear of the machine Fig 02 page 3 9 10 First Use Use After a Long Period of Inactivity For a perfect Espresso Rinse the coffee circuit if using the machine for the first time or after a long period of inactiv ity These simple operations will allow you to always brew excellent coffee They have to be performed A At first start up B When the machine remains inactive
24. e use 23 9 4 Assembly Siting The machine should not be installed outdoors or in environments in which jets of water or steam are used The presence of magnetic fields or proximity to electrical machines which generate interference could cause the electronic controls of the machine to malfunction At temperatures close to 0 C internal parts containing water are at risk of freezing Do not use the machine under these conditions To ensure correct and efficient performance of the appliance comply with the following recommendations e room temperature 10 C 40 C maximum humidity 90 the site should be suitably prepared for the installation of the machine the surface on which the machine is installed should be level solid and stable with a gradient of max 2 the location should be adequately lit ventilated and clean and the power socket should be easily accessible Access to the machine and the plug should be kept clear at all times in order to allow users to easily reach them and to leave the area immediately if required The following illustration shows the required access distances to the keypad on the front of the appliance to the service units in the event of malfunction 150 mm 6 inches 150 mii 6 inches 150 mm 6 inches 24 Saeco After placing the packaged product near the installation site pro ceed as follows ensure that the packaging has not been tampered with dur
25. ed The buttons change their function when in programming mode the button 18 increases the value the button 20 decreases the value the button 24 gt or OK selects or confirms the of button 22 ESC exits or cancels Saeco The following functions can be programmed Coffee Temperature This function allows you to adjust the coffee brewing tempera ture MAX b MED 4 O p MIN Timer stand by This function adjusts the time taken for the machine to go into stand by mode after the last brewing YELLOW igo ESC 60 8 30 4 _ B gt Contrast This function allows you to adjust the contrast of the display to better view the messages ESC YELLOW 5 2 Programming Machine Functions In this example how to program the display contrast is shown Proceed in the same way to program the other functions The programming menu can only be accessed when the machine is on and shows this display ill Press the l button 24 to access programming mode PI The main screen will be displayed bene A 2 YELLOW MIN EEJ Press the l button 24 to scroll the pages until the dis play contrast function is displayed YELLOW Press the 18 and J 20 buttons to increase or de crease the value of the function min YELLOW E When the display value is changed the OK message
26. for a long time more than 2 weeks 9 10 1 At First Start up To turn on the machine simply press the button 21 The control panel indicates that the circuit must be primed El Place a large container under the dispensing spout Fig 11 page 3 pa YELLOW The machine automatically starts circuit priming It will then carry out the warm up and rinse cycle as described in section 3 4 9 10 2 After 0 Period of Inactivity IKE Empty the water tank wash and rinse it and fill it with fresh water see section 9 6 E Place a large container under the dispensing spout Fig 11 page 3 EJ Press the ED button 19 to start the brewing procedure EJ The machine will brew coffee through the dispensing spout Fig 11 page 3 wait until the procedure is complete and emp ty the container EE Repeat the operations from step 2 to step 4 three times then continue with step 6 KA Place a container under the steam hot water wand Fig 10 page 3 Press the button 23 to start dispensing HOT WATER Dispense water until the no water icon is displayed EJ When the hot water dispensing procedure is complete empty the container RED 25 ICI Fill the water tank again up to the MAX level The machine is now ready for use 9 11 Measuring and Adjusting Water Hardness Measuring water hardness is very important in order to correctly manage the INTENZA filter and the frequency w
27. fter switching on the machine or after brewing a cof fee some water still present in the circuit may need to be dispensed first To do this press the button 22 to dispense steam for a few seconds Thereafter press the ED button 18 to stop dispensing Continue with step 2 IP Place the Pannarello inside the container with the milk Fig 10 page 3 Press the GG button 22 PI The machine needs time to preheat YELLOW IEJ After preheating the machine starts dispensing steam A QZ In this phase froth the milk as desired or heat the beverage to the required temperature STOF GREEN Note Froth the milk by gently swirling the con tainer and moving it up and down HEJ 10 conclude the steam dispensing process press the ED but ton 18 Note After having pressed the button 18 it will take a few seconds before the machine stops dispensing steam completely 13 3 13 Dispensing Hot Water Danger of burning Dispensing may be preceded by small jets of hot water The Pannarello may reach high temperatures Do not touch it with bare hands Use the appropriate protective handle only HEM Place a container under the Pannarello Fig 10 page 3 FJ Press the ep button 23 to start dispensing hot water IEJ The machine needs time to preheat YELLOW EY After preheating the machine starts dispensing hot water ST
28. gramming Machine V CII0II5 15 6 CLEANING AND MMIMIM MMC 16 6 1 Cleaning the Pannarello 16 6 2 Cleaning the Coffee Grounds Drawer 17 6 2 Cleaning the Drip Tray ssssssssessscceccssssesecceeesnsseees 17 6 4 Brew Group Weekly CI6 IV 0 17 7 MACHINE WARNINGS 20 8 HANDLING AND 510 C 22 lt _ ____ 22 8 205510 800 22 Saeco 1 GENERAL INFORMATION This machine automatically brews Coffee and espresso coffee using coffee beans Hot beverages using hot water and or steam dispensed via the dispensing spout Milk based beverages using the supplied Pannarello and or Cappuccinatore where required The elegant machine housing has been designed for use in small offices businesses and institutions Important Misuse voids all forms of warranty releasing the Manufacturer from any responsibility for damage to prop erty or personal injury The following are considered misuse any use other than the intended use and or employ ing methods other than those described in this manu al any operation on the machine in breach of the instruc tions provided in this manual any use following tampering with machine compo nents and
29. ing transport and that the original packaging is intact and closed open the packaging check the condition and model of the machine check the content of the accessories bag enclosed with the machine see 9 3 List of Accessories remove the machine from its original packaging remove any remaining packaging from the machine lift the machine and place it in the designated area 9 5 Disposal of Packaging After opening the outer box it is recommended that the packag ing materials are separated according to type and disposed of in accordance with the regulations in force in the country of use We recommend keeping the outer box for future transfers or transportation 9 6 Filling the Water Tank Before turning on the machine the water tank should be filled with fresh drinking water Warning Before using the machine for the first time wash the water tank carefully Fill the water tank with fresh drinking water only Hot or carbonated water as well as other liquids will damage the machine Refer to section 3 1 to carry out the procedure correctly 9 7 Filling the Coffee Bean Hopper Before turning on the machine check that the hopper contains a sufficient quantity of coffee beans Warning Only coffee beans must be put into the coffee bean hopper Ground coffee instant coffee or any other object may damage the machine Refer to section 3 2 to carry out the procedure correctly Saeco This operation must only b
30. ith which the machine must be descaled E Immerse the water hardness test strip in water for 1 second Ea Note The test strip is only valid for one measure ment E Check how many squares change colour and refer to the ta ble Hardness 4 Hardness 3 Hardness 2 Hardness 1 IEJ The numbers correspond to the settings indicated in the fol lowing machine adjustments HARDNESS 4 HARDNESS 3 HARDNESS 2 HARDNESS 1 hard medium soft very soft HEN Switch to programming mode as described in section 10 1 YELLOW 26 Saeco ER Press the button 24 until the following menu is dis played 4 ESC gt Pew S YELLOW Note The machine is supplied with standard ad justments suitable for most uses KI Press the button 18 to increase the value or the H button 20 to decrease the value Press the button 24 to confirm the selected change After adjusting water hardness install the filter Intenza as described in the following section Then exit programming mode as described in section 10 2 9 12 INTENZA Water Filter Water is a key element for a good espresso coffee It should there fore always be filtered in a professional manner That is why all Saeco machines can be equipped with the INTENZA filter This filter is easy to use and its sophisticated technology is effective in preventing limescale build up This way water will
31. lly The dispensing process can be stopped by pressing the 3 button 18 Saeco The machine is designed for energy saving The machine auto matically turns off after 30 minutes of inactivity il Note During the turning off phase the machine will per form a rinse cycle if a coffee product has been brewed Time can be programmed according to your needs see instructions in chapter 5 To turn the machine on again simply press a button on the control panel if the power button is set to I In this case the machine will go through the rinse cycle only if the boiler is cold 3 7 Adjusting the Dispensing Spout Most of the cups on the market can be used with this coffee ma chine The height of the dispensing spout may be adjusted to better fit the dimensions of the cups that you wish to use Manually move the dispensing spout up or down to adjust its height The recommended positions are When using small cups Fig 07 page 3 When using large cups and or latte macchiato cups Fig 09 page 3 Two cups can be placed under the dispensing spout to brew two cups of coffee at the same time Fig 05 page 3 3 8 Adjusting the Aroma Coffee Strength Choose your favourite coffee blend and adjust the amount of coffee to be ground according to your personal taste You can also select the pre ground coffee function Note Selection must be made prior to selecting coffee Three choices are possible by pre
32. n start up the machine activates the warm up phase Wait until it is completed YELLOW Note The progress bar indicates that the machine is warming up the system Wl Once the warm up is complete the machine performs a rinse cycle of the internal circuits STOF m YELLOW Note The progress bar indicates that the machine is performing the rinse cycle of the system EEJ A small amount of water is dispensed from the coffee dis pensing spout Wait for the cycle to end Note The cycle can be stopped by pressing the OP button 18 10 Saeco When completed the machine is ready for use LP GREEN Note If the machine is being used for the first time or after a long period of inactivity contact the Service Provider to start it up 3 5 Rinse Self Cleaning Cycle This cycle allows the internal coffee circuits to be rinsed with fresh water The cycle is carried out At machine start up with cold boiler After priming the circuit with cold boiler During the Stand by preparation phase if at least one coffee based product has been brewed When turning off the machine after pressing the qd button 21 if at least one coffee based product has been brewed A small amount of water will be dispensed to rinse and heat all the machine parts in this phase this icon is displayed S __ STOP YELLOW Wait for the cycle to finish automatica
33. n the machine EJ Drain any liquids from the drip tray and place it back into the machine see section 6 3 EJ Place a container under the steam hot water wand and an other one under the dispensing spout 36 Saeco il Note Use a container of at least 1 5 litres capacity ESC RORA I gt START Press the M button 20 PAUSE S If you do not have a container of this capacity pause the cycle by pressing the button 18 empty the container place it back in the machine and re start the cycle by pressing the button 18 EE At this point the machine will start dispensing the descaling solution at intervals the bar shows the cycle progress EP When the solution in the tank is finished empty and rinse the tank with fresh drinking water as indicated by the machine EEJ Empty the containers used to collect the liquid dispensed by the machine EE Remove any liquids from the drip tray and insert the tray back into the machine Saeco KE Place a container under the steam hot water wand and an other one under the dispensing spout E Rinse the water tank thoroughly and fill it again with fresh drinking water up to the MAX level Insert the tank into the machine START S YELLOW EE Press the so button 18 the machine performs the rinse
34. ne but its correct operation might be affected Damage caused by failure to descale the machine is not covered by warranty Contact the service provider Saeco Warning Signals Red Colour How to Reset the Message Insert the drip tray and the coffee grounds drawer into the machine and close the service door Fill the coffee bean hopper This icon appears for 5 seconds from when the machine detects that it has finished the coffee to be ground After this time the message Refill the coffee bean hopper with coffee beans and restart the cycle appears See Warning Signals Yellow Colour The brew group must be inserted into the machine Empty the coffee grounds drawer Fill the water tank Turn off the machine Turn it back on after 30 seconds Try this 2 or 3 times If this signal appears again contact the service provider and quote the code shown on the display 21 8 HANDLING AND STORAGE All the operations described in chapter 8 must be performed exclusively by the service provider or a specialised technician who shall organise all the operating steps and use only suitable means to en sure strict compliance with the safety regulations in force 8 1 Handling During handling and transportation the machine must be kept in an upright position according to the instructions printed on the packaging Care should be taken during lifting and positioning
35. nts or with high concentrations of dust or oily substances sus pended in the air Use the machine in an environment in which a risk of fire exists Use the machine to dispense products other than those it is designed for Saeco Before cleaning the machine ensure the plug is disconnected from the power socket do not wash it with fuel and or sol vents of any kind Do not place the machine near heating equipment such as heaters or radiators In case of fire use carbon dioxide CO extinguishers Do not use water or dry powder extinguishers 9 2 Stop Functions The machine can be stopped by means of the power button 9 3 List of Accessories 9 3 1 List of Accessories Supplied Manual instructions on how to use the ma chine Grinder adjustment key for cof fee grinder adjustment 9 3 2 List of Optional Accessories Water hardness test quick test to determine the actual hardness of the water used to prepare beverages this test is of fundamental importance to set the water hardness in the ma chine Cleaning brush to re move the coffee grounds from the service compart ment Lubricating oil to lubricate the Brew Group at periodic intervals see section 11 2 Descaling solution to remove limescale build up in the water circuit caused by normal use Intenza water filter to remove any unpleasant flavours in the water and re duce water hardness This will improve machin
36. o carry out the cleaning and maintenance operations indicated in the following table When an Every Operation to be car alertis Every month or ried out week 500 brew shown ing cydes Emptying and cleaning the coffee grounds drawer E Water tank cleaning Brew group cleaning Brew group lubrication Coffee bean hopper cleaning Descaling 34 Saeco Lubricate the Brew group after approximately 500 cups of coffee or once a month The grease to lubricate the brew group and the complete Service Kit can be purchased at your local dealer or at authorised service centres Before lubricating the brew group clean it under running water as described in the Brew Group Weekly Cleaning chapter HEH Lubricate the brew group guides using Saeco grease only Saeco PAM Also lubricate the shaft EEJ Insert the Brew Group into its seat again until it locks into place WITHOUT pressing the PUSH button EJ Insert the coffee grounds drawer and the drip tray Close the service door 11 3 Descaling Limescale is a natural part of the water used for machine opera tion It needs to be removed regularly as it may clog the water and cof fee circuit of your appliance The advanced electronics shows on the machine display with clear icons when descaling is needed Just follow the steps de scribed below Perform this operation before your appliance s
37. of the machine 1 3 Howto Use these Operating Instructions This manual constitutes an integral part of the machine and should be read carefully It contains information regarding installation maintenance and proper use of the machine Always refer to this manual before any operation Keep these operating instructions in a safe place and make them available to anyone who may use the coffee machine If this manual is lost or damaged a copy should be requested from the service provider immediately For further information or if you experience problems not completely or sufficiently covered in these instructions please contact the service provider 1 4 Machine Identification The machine is identified by the model name and serial number shown on the special plate The plate contains the following information Name of the Manufacturer CE marking Machine model Serial number Year of manufacture Some technical specifications Power supply voltage V Power supply frequency Hz Electrical power consumption W Note When contacting the Service Provider al ways refer to this plate and to the machine s spe cific data shown on it eo7e Saeco 1 5 Technical Specifications 2 MACHINE COMPONENTS Note The key to components includes all ma Power Supply and Nominal Voltage Power Rating chine models check which one matches your ma i chine Certain functions may not be available See plate attached to the back
38. offee grinder contains moving parts that may be danger ous Do not insert fingers and or other objects Turn off the machine by pressing the ON OFF button and remove the plug from the socket before carrying out any type of operation inside the coffee bean hopper Only turn the grinder adjustment knob inside the coffee bean hopper when the ceramic coffee grinder is in use This adjustment can be carried out by pressing and turning the grinder adjustment knob inside the coffee bean hopper using the coffee grinder adjustment key provided with the machine 28 Saeco All the operations described in chapter 10 must be performed exclusively by the service provider or a specialised technician who shall organise all the operating steps and use only suitable means to en sure strict compliance with the safety regulations in force The specialised technician or the service provider can change some of the machine operating parameters to suit the needs of the users 10 1 Accessing the Programming Mode Proceed as follows to access programming mode E With the machine turned on press and hold the of button 22 and the button 23 at the same time for 5 seconds E The following screen is displayed MAINTENANCE MODE YELLOW ENTER EJ Press the lY button 21 to access programming mode Note The above mentioned procedure can only be used to access the programming menu
39. ot be removed The brew group is out of place Solutions Turn on the machine Close the service door The brew group automatically returns to the initial position The coffee grounds drawer is inserted The machine grinds the coffee beans There is no water but no coffee is dispensed see Note Remove the coffee grounds drawer before removing the brew group Fill the water tank and prime the circuit chapter First Use Use After a Long Period of Inactivity The brew group is dirty Clean the brew group see Weekly Clean ing of the Brew Group chapter The circuit is not primed Priming the circuit First Use Use After a Long Period of Inactivity chapter This might occur when the machine is auto matically adjusting the dose Brew some cups of coffee The dispensing spout is dirty This might occur when the machine is auto matically adjusting the dose Coffee is dispensed slowly see note The coffee grind is too fine The coffee is too weak see note Clean the dispensing spout Brew some cups of coffee Change coffee blend or adjust the grind as explained in the chapter Adjusting the Cof fee Grinder The circuit is not primed Priming the circuit First Use Use After a Long Period of Inactivity chapter The brew group is dirty Coffee leaks out of the dispensing The dispensing spout is clogged spout Clean the brew group see Weekly Clean ing
40. plug installed on the ma chine suitably sized to comply with the data on the plate at tached to the bottom of the appliance connected to an efficient earthing system The power cord should not come into contact with any type of liquid danger of electric shocks and or fire be crushed and or come into contact with sharp sur faces be used to move the machine be used if damaged be handled with damp or wet hands be wound in a coil when the machine is in use be tampered with If the power cord is damaged it must be replaced by the manufacturer or an authorised service centre or in any case by a person with a similar qualification Itis forbidden to Install the machine other than as described in Chapter 9 or outdoors Install the machine in a location where water jets may be used Disable the safety features installed by the manufac turer Use the machine close to flammable and or explosive materials Leave plastic bags polystyrene nails etc within the reach of children as they are potential hazards Allow children to play near the machine Use spare parts other than those recommended by the manufacturer Make any technical modifications to the machine Immerse the machine in any kind of liquid Wash the machine using a jet of water Use the machine in any manner other than as described in this manual Install the machine on top of other appliances Use the machine in explosive or harsh environme
41. refit the lid 3 2 Filling the Coffee Bean Hopper Before turning on the machine check that the hopper contains a sufficient quantity of coffee beans Warning Only coffee beans must be put into the coffee bean hopper Ground coffee instant coffee or any other object may damage the machine El Fig 03 page 3 Remove the coffee bean hopper lid Note The hopper may feature a different safety system according to the regulations applicable in the country of use of the machine PA Slowly pour the coffee beans into the hopper If the water tank is not inserted check that no cof fee beans fall into the tank compartment If this happens remove them to avoid any malfunctions IEJ Refit the coffee bean hopper lid 9 3 3 Turning on the Machine Warning Connection to the power supply should be carried out exclusively by the service provider Before turning on the machine ensure that the plug is correctly inserted in the power socket EE To turn on the machine move the power button on the back of the machine to I Fig 02 page 3 E After carrying out a check cycle the machine goes into Stand by mode and the button 21 blinks EEJ To turn on the machine simply press the ro button 21 Note Once the warm up is complete the machine performs a rinse cycle of the internal circuits A small amount of water is dispensed during this process Wait for this cycle to be completed 3 4 Warm up and Rinsing HEN Upo
42. rello with a wet cloth to remove milk residues EE Put the upper part back into the steam hot water wand make sure it is completely inserted al Reassemble the external part of the Pannarello 6 2 Cleaning the Coffee Grounds Drawer The coffee grounds drawer is to be emptied and cleaned when ever indicated by the machine To carry out this operation refer to section 3 11 6 3 Cleaning the Drip Tray Empty and clean the drip tray every day Perform this operation also when the float is raised HEE Remove the drip tray and the coffee grounds drawer as de scribed in section 3 11 WA Empty the drip tray and wash it HEN Remove the Brew Group pull it by the handle and press the PUSH button The Brew Group must be washed with lukewarm water only Do not use detergent IEJ Refit the coffee grounds drawer and insert the drip tray into the machine 17 HEJ Wash the Brew Group with lukewarm water and carefully wash the upper filter Before placing the Brew Group in its seat ensure that there is no water left in the brewing chamber EJ Insert the coffee residues drawer in its seat and ensure that it is correctly in place 186 Saeco If the coffee residues drawer is not correctly posi tioned the brew group may not fit into the ma chine EJ Ensure that the Brew Group is in the rest position the two reference signs must match If they do not match proceed as described in step
43. repair the machine 5e Saeco 1 GENERAL INFORMATION ssscssscssssssensssssenseens 7 9 INSTALLATION arne 22 1 1 Intended Use of the Machine sssssssscsssssseessnssssee 7 9 1 Safety Instructions scsssssescssssssessssssessssssssesessse 22 1 2 How to Read the Manual sssssssccsesssseeessssssessussssees 7 9 2 Stop FUNCTIONS ssssosecssessseecesssseeeesesseeetetesseeeeensee 23 1 3 How to Use these Operating Instructions 7 9 3 List Of Accessories 2 23 1 4 Machine Identification 9 4 Assembly Siting 24 1 5 Technical Specifications esssccsssssccsssssesssssesscesseseees 8 9 5 Disposal of Packaging 24 1 6 Residual Risks ssssssssssssccsssssscssssssccssssseccsssneessssneseees 8 9 6 Filling the Water Tank 24 2 MACHINE COMPONENTS cesssesssscescsseessnscneenee 2 7 Filling the Coffee Bean M 0006V 24 hi 9 8 Electrical Connection s ssssssssssssssssersssrsssrssssrsssrsssee 2 1 Control Panel Description 9 9 Turning on off the Machine 3 USING THE MACHINE sssscsesscssscsescsesessseesees 9 9 10 First Use Use After a Long Period of Inactivity 3 1 Filling the Water Tank ssssssssssssssssseeceeceeseeeseeeeeee 9 9 11 Measuring and Adjusting Water Hardness gt 3 2 Filling the Coffee Bean HOP Per 9 9 12 INTENZA Water Filter ssssccsssssscsssseseccesssseees 33 Turning on the Machine 9 13
44. ssing the 20 button Each time the button is pressed the aroma changes by one degree ac cording to the selected amount DD mild aroma D medium aroma O strong aroma 3 9 Coffee Brewing To brew coffee press and release E the button 18 to brew an espresso coffee the fol lowing icon is displayed STOF C LY Qs GREEN the button 19 to brew a coffee the following icon is displayed STOF II LV GREEN Then the brewing cycle starts Press the desired button once to brew 1 cup of coffee Press the desired button twice consecutively to brew 2 cups of coffee Note To brew 2 cups of coffee the machine auto matically grinds and doses the correct amount of coffee Brewing two coffees requires two grinding cycles and two brewing cycles carried out automatically by the 11 machine the display shows the 2 cups icon GREEN E Once the prebrewing cycle is complete coffee begins to come out of the dispensing spout EJ Coffee brewing stops automatically when the set level is reached However the coffee brewing process can be stopped manually by pressing the EP button 18 Note The machine is set to brew a true Italian es presso coffee This feature may slightly lengthen the brewing time allowing the intense coffee flavour to develop fully 3 10 Adjusting the Coffee Length The machine allows the amount of brewed coffee to be
45. ton allows the user to 1 scroll through the menu pages 2 confirm the parameter value after changing it ESC button 22 This button allows the user to exit without changing the edited or selected parameter Note Press it repeatedly to exit programming mode 10 3 Programming Menu This menu manages certain machine operation parameters Coffee temperature This function adjusts the coffee brewing temperature Timer stand by This function adjusts the time taken for the machine to go into stand by mode after the last brewing Contrast This function allows you to adjust the contrast of the display to better view the messages Water hardness This function adjusts the water hardness setting according to the area where you live 1 very soft water 2 soft water 3 hard water 4 very hard water For more details please see the Measuring and Adjusting Water Hardness chapter INTENZA Water Filter This function manages the INTENZA water filter For more details see the chapter about filter handling Descaling cycle This function activates the descaling cycle Credit management This function activates credit management Credit charging This function activates credit charging Note This function is visible only if the Credit management function is set to YES ESG
46. tops working due to clear maintenance neglect Use the Saeco descaling product only Its formula has been spe cifically designed to ensure better machine performance and op eration for its whole operating life If correctly used it also avoids alterations in the brewed product The descaling solution and the complete Maintenance Kit may be purchased at your local dealer or at authorised service centres Warning Never drink the descaling solution or any products brewed until the cycle has been complet ed Never use vinegar as a descaling solution HEH Turn on the machine by pressing the ON OFF button Wait for the machine to complete the rinse and warm up process Remove the Pannarello end part Warning Remove the Intenza filter before add ing the descaling solution Switch to programming mode as described in section 10 1 YELLOW Press the button 24 until the following menu is dis played START ESC YELLOW 35 EJ Press the button 18 to start the DESCALING cycle ESC amen DESCALER 2 START YELLOW Note If this option is confirmed the whole cycle must be completed Press the button 22 to exit HEJ Pour the entire contents of the bottle of Saeco concentrated descaling solution into the machine s water tank KI Fill with fresh drinking water up to the level marked by the CALC CLEAN icon Place the tank back i
47. tric net work The drip tray gets filled although no Sometimes water is drained automatically by water is drained the machine into the drip tray to manage the rinsing of the circuits and ensure optimum machine performance The red Ey icon is always displayed on The coffee grounds drawer has been emptied the machine with the machine off The coffee is not hot enough The cups are cold This is a standard operating procedure The coffee grounds drawer must always be emptied with the machine on Wait until the E icon is displayed before refitting the drawer Preheat the cups with hot water The beverage temperature in the program ming menu is set on LOW The hole of the hot water steam wand is clogged No hot water or steam is dispensed Coffee does not have enough crema The blend is unsuitable coffee is not freshly see note roasted or the grind is too coarse The machine takes a long time to The machine circuit is clogged by limescale warm up or the amount of water dis pensed is too little 38 Make sure that the temperature in the pro gramming menu is set on NORMAL or HIGH Clean the hole of the steam wand using a pin Make sure that the machine is off and has cooled down before performing this operation Change coffee blend or adjust the grind set ting as explained in the chapter Adjusting the Coffee Grinder Descale the machine Saeco Machine actions Causes The brew group cann
48. when the machine has reached operating temperature To execute certain programmes e g DESCALING the machine will manage the procedure automatically and warm up ac cording to the manufacturer s settings Note After 3 minutes of inactivity the machine will exit programming mode and return to stand ard operating mode The menus should be PASSWORD protected The PASSWORD will not be requested if set on the default value 0000 It should be changed upon 1 use to prevent unauthorised access After this change it should be entered again at each access every time the display shows PSW ESC YELLOW 0000 confirm Refer to section 10 4 on how to set the PASSWORD To enter the password El Press the 18 or ff 20 button to set the desired number E Press the button 24 to move on to the next number when it gets to the end it will start again from the beginning EEJ Repeat steps 1 and 2 until the set password has been entered EJ Press the ly button 21 to confirm and to access pro gramming mode 29 Saeco 10 2 Programming Controls When the machine menus are accessed the buttons on the keypad take on new functions ED change button 18 This button allows the parameters to be changed when they are displayed oO change button 20 This button allows the parameters to be changed when they are displayed 5 button 24 Scroll parameters OK This but
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