Wine IN25 - Coltburg Store
Contents
1. INE MASTER le temps d tre diff rent Wine IN25 Installation and operation manual INDICATIONS PLACED ON THE NAMEPLATE FOUND ON THE APPLIANCE o Model 2 o Serial number snene o Purchase date aace IMPORTANT IT IS RECOMMENDED TO NOTE THE SERIAL NUMBER AND R f W2586 TO WRITE IT DOWN IN THE BOX ABOVE IT WILL BE NECESSARY FOR ORDERING SPARE PARTS June 2010 User manual Table of contents 1 CELLAR EE OUI MEN a ee 5 te EVacUa ON TOO manemteemaaaacnamas gens amas amen cana sm snes ance teen a 5 1 2 Celar INSUIATION SE SR IR MR IR ST ea Ni 6 1 2 1 Insulation of walls ceiling and floor cece i 7 Lee WMC 0 6 oer S 8 1 2 3 INUSULATION of other leMeNES s red a huit iitauties 8 2 INSTALLATION OF WINE CONDITIONING UNIT WINEMASTER cceceeeeeeeeeeeeees 9 Zie Brackets IS ta llati Oerset eii Re aa 10 2 2 Installing the wine conditioning Unit ccc cee ee eeceeessceeseneneeeeseccusnereeeensecunarees 11 2232 DUCUNG CONMECEON Essen ends he Mn dan sde cts nee ie een es 11 25s Venator OO aa nase ancwbnae ne da ae D D eo a ane os 11 22 XAG DIC S en a a a note nes 13 2 4 Installing the water drainage system issues 13 P USING THE WINE CONDITIONING UNIT WINEMASTER issues 14 3 1 Connecting the air conditioner WINE IN25 14 3 2 Plugging in the wine conditioning unit WINE IN25 ccceece cece eee eeeeeneeenees 14 3 2 1 Temperature setting of the air conditioner WINE IN25 cece2. ain a stable temperature and humidity level The chart on the next page will allow you to determine the type and thickness of insulation needed in relation to the exterior volume of the cellar and model of the WINEMASTER for an inside temperature of 12 C Complete insulation The insulating elements should be preferably By tongue and groove panels or By panels fused together gt IMPORTANT Avoid the intrusion of heat and humidity which can alter the functioning of the WINEMASTER WALL INSULATION MATERIAL GROUND LEVEL FLOOR CEILING INSULATED DOOR USER MANUAL WINE IN25 Page 6 IMPORTANT The WINEMASTER warranty is only valid if the insulation is in compliance with the board Insulation selection gt requirements for the whole cellar walls floor door and ceiling with perfect continuity of insulation Insulation selection Polystyrene Polystyrene Volume of the expanded 0 044 extruded cellar m3 w m C 0 030 W m C Polyurethane foam 0 025 W m C 1 2 1 Insulation of walls ceiling and floor Type of insulation panels You can select among the following type of panels Usual panels Complex panels insulation is covered with a with a cover material plaster mineral Sandwich panels insulation is covered on each side with a wooden panel or plaster board Important The covering of the panels protects the insulation against damage and guarantees its lo
3. ar 1 1 Evacuation room If WINEMASTER evacuates hot air inside the room you have to ventilate the room Maximum temperature and non permanent lt 35 C Ideal temperature 20 C gt It is recommended to evacuate the hot air to the outside with ducts if possible Separate the 2 entries of at least 1000 mm Do not block the ducts risk of overheating Maximum length of the 2 ductsin totality 14 m in straight line Reduce depending on the number of elbow 1 m per elbow Radius elbow gt 300 mm Do not reduced the duct size EVACUATED AIR AIR INLET WINE CELLAR EVACUATION ROOM OR HAUSE OUTSIDE 20 C OK 35 C NO USER MANUAL WINE IN25 Page 5 VENTILATED COLD OR NO FROST INSIDE OUTSIDE cellar Hot air hh nearer i Ed f W F Y i Fi Ventilator y a Ventilator CONDENSOR EVAPORATOR i i r D i Fi Fi w h Fi Fi j kS N e F S ks N Fi ra L w i Fa ral i 4 Na Cold air Compressor The advantages of ventilated cold gt No frost other than on the evaporator Automatic defrosting and maximized refrigeration efficiency Cold distribution improved by a permanent air circulation without air stratification The circulation of air allows maintaining the pre selected temperature throughout the cellar 1 2 Cellar insulation Insulation is essential for efficient functioning of the WINEMASTER A good insulation enables to maint
4. bracket with the sticker clip delivered with the unit gt The flow must be vertical without loop Sticker clip amp Important After transport or maintenance wait for 24 hours before switching on the air conditioner 3 USING THE WINE CONDITIONING UNIT WINEMASTER The thermostat indicates the temperature in the wine cellar with a precision of 2 C A temperature change of the air doesn t mean the same change of temperature of the liquid due to the thermal capacity of the liquid The temperature is set at 12 C in the factory During installation the set temperature must be controlled and adjusted as shown in next paragraph if necessary 3 1 Connecting the air conditioner WINE IN25 When you plug the unit to the electrical socket the display indicates the temperature of the cellar If the cellar temperature 2 to the thermostat setting the fan starts up immediately If the cellar temperatures to the thermostat setting the fan doesn t start Only the ventilator works N The power outlet must be accessible after installation 3 2 Plugging in the wine conditioning unit WINE IN25 3 2 1 Temperature setting of the air conditioner WINE IN25 The setting of the targeted temperature is made on the thermostat USER MANUAL WINE IN25 Page 14 nus set Press button one second until the targeted temperature is blinking A Use button to increase the temperature or Use button V to lower
5. cece ee ees 14 Buoy DUEMADY MO Ge isa eu ta de eeatexaaakaseueankaea dae aaa 15 IAs Automa denos Eear lanai ined idadaanadiianitnatatd 15 4 MAINTENANCE OF THE AIR CONDITIONER WINEMASTER suisses 16 4l Replacing ENS NES RES anne benne end aan a mn en Ne nine 16 5 IWARRAN TPE name cernes once no on nan ne den 17 Dals EG Waray ese aeunwenacee sien ad actu am oaprinras ud ete eed etua tnd tea es ad ota ae ee ee eee 17 5 2 2L Years CONUPACCUAl Warran Y ss ae nn an etats 17 55 Warranty CONOS ER se tac ee view dates cute tata aan Dita are ol 17 5 4 Exclusions and limitations of warranty ss 17 USER MANUAL WINE IN25 Page 2 Introduction You purchased an air conditioner WINEMASTER and we thank you for your confidence From conception to commercialisation everything has been implemented to offer an exclusive and high quality product Brainchild of a team who find in this a motivation to ever give satisfy you we hope that your wine conditioning unit WINEMASTER will bring you great storage and best wines aging for an incomparable pleasure Because the customer is at the heart of all our thoughts we want to support you in your first steps and lead you towards the best use of your air conditioner every day Thus you will find in this manual technical information and practical advice to help you to deal with the essential steps to installation and use In order that your wine tasting remains moments to share FONDIS guarantees you a si
6. f other elements Avoid placing a wine cabinet or freezer who generates heat in the cellar The central heating pipes should be re isolated during their passage through the cellar USER MANUAL WINE IN25 Page 8 2 INSTALLATION OF WINE CONDITIONING UNIT WINEMASTER THE UNIT HAS TO BE INSTALLED RESPECTING THE NATIONAL RULES OF ELECTRIC INTALLATIONS Make sure to choose the correct location for the air conditioner Choose the perfect location length of duct as short as possible Place the machine on its horizontal supports No obstacle in front of ventilation helps flow of cold air moving Level the supports in order to avoid vibrations Choose the adequate fixing regarding the wall panel OUTSIDE WALL INSULATED WALL GRID INSULATED DUCT WINE CONDITIONING UNIT INSULTED DOOR Necessary material not delivered Material included in the box USER MANUAL WINE IN25 Page 9 2 1 Brackets installation Wine MASTER le temps d tre diff re Make to holes location for mounting the brackets Unfolden the brackets and mount them on the Drill the holes iali Allow 400 mm distance above the brackets and 100 mm on each side Leave 300 mm space under the brackets in order having enough access to replace the filter USER MANUAL WINE IN25 Page 10 2 2 Installing the wine conditioning unit Place the appliance on the brackets Screw the 4 screw washer M6 supplied with the un
7. it using a key 10 2 3 Ducting connection 2 3 1 Ventilation holes Outside Composition of basis kit possibility to order additional Mark the location of grids on the wall parts Drill 2 holes of 155 mm Put the 2 grid casing DETAIL OF GRID ASSEMBLING BLOWING ATTENTION Each module consists of two grids blowing and suction Care must be taken to adapt the type of grid USER MANUAL WINE IN25 Page 11 Inside Q 9155 D Drill 2 holes 155 mm 4 Elbow PE N Cut the duct corresponding to the installation Put together the differents elements with the muff Sleeve and elbow PE Suction J nozzle 1 i lt Blowing nozzle USER MANUAL WINE IN25 Connect the duct to the module Bridge the gap between the grid housing and the wall piercing with insulation material Elbow PE bts Screwdri Fit the elbow or the sleeve on the air conditioner nozzle Place the clamp and tighten Reduction Reduction Page 12 2 3 2 Examples Guidance in all elbow directions Possibility to go to the ceiling without elbow connection If the power cable is damaged it must be replaced by the manufacturer its after sale service or qualified persons in order to avoid any danger 2 4 Installing the water drainage system DRAIN PIPE STICKER CLIP POWER CABLE BRACKET USER MANUAL WINE IN25 Page 13 Fit the PVC drain and power cable on the
8. ncere engagement dedicated expertise and ongoing follow up at your service FONDIS USER MANUAL WINE IN25 Page 3 Technical data 540x540x630 Temperature setting Preset to 12 C adjustable between 4 amp 15 C Maximum outside temperature 350 Cooling power 500 W 15 C Electric supply 235V 50 Hz 3 m cable Electric power 450 W Heating power 250 W The circuit breaker must be at least 16 Amps The insulation quality and thickness has to be in accordance with the volume of the cellar and the set temperature The cooling performance is dependant from the outside temperature Therefore the set temperature of 12 C for the cellar cannot be maintained if the outside temperature reaches the 35 C If the thermal safety functions to often there is a risk for the compressor to be damaged In all cases it must be avoid that the outside temperature remains at 35 C this high temperature should be limited to the summer period Technical drawing USER MANUAL WINE IN25 Page 4 1 CELLAR EQUIPMENT The air conditioner has to be installed in the wine cellar on the supplied horizontal supports adapted to the weight of the unit For a correct functioning the unit expels air at the outside to 15 C above the temperature of the air inlet aspiration This air must be cooled in a well ventilated room or be evacuated outside gt This operation will be done thanks to the insulated ducts in the inside of the cell
9. ngevity Avoid using mineral fibres insulation glass wool rock woo etc as they may accumulate moisture and lose their insulation power and avoid also thin film insulation that are not effective for cold DO YOU KNOW THAT Some insulating materials are damaged by rodents If necessary cover the insulation with a protective lining on the inside of the cellar to avoid presence of mouse or rats gt Polyurethane is an insulator that due to its chemical composition is not attacked by the rodents USER MANUAL WINE IN25 Page 7 Floor insulation The floor of the cellar must be able to support the shelves and the stored wine Thus it s necessary to choose insulation with adequate compression strength Improve the load capacity of the insulation particularly under the shelve legs by using Complex insulation panels covered by panels of higher load capacity Cover the insulation panel with a wooden panel at least 15 mm thickness or every other appropriated material 1 2 2 The door Door improves the insulation Two solutions are possible Insulate an existing door with the same insulation materials used for the walls of the cellar Provide a tight seal between the door frame and all sides of the door with a strip of foam rubber for example Use a specially design FONDIS isothermal door with polyurethane and a sealing foam rubber 1 INSULATED DOOR 2 INSULATION 3 SEALING TAPE 1 2 3 Inusulation o
10. r when necessary and at least once a year gt SPOILED FILTER DAMAGED WINE CONDITIONING UNIT USER MANUAL WINE IN25 Page 16 9 WARRANTY S Legal warranty The contractual warranty is not exclusive the fundraiser for the purchaser profit of the legal warranty against latent defects that appliers in terms of articles 1641 and following from the Civil Code Je 2 years contractual warranty As a supplement to the legal warranty provided under the laws of the purchaser s country FONDIS offers an additional 2 years contractual warranty against any manufacturing defect During this period of contractual warranty FONDIS will replace any parts that have a manufacturer s defect In case of electric failure FONDIS reserves the right to send an expert technician to inspect the appliance before replacing any defective parts In case of refrigeration failure FONDIS may require that the appliance is returned to the factory for repair Any interventions will take place according to the guidelines set in the after sale service document Interventions and returns can only be done after written agreement from FONDIS after sale Service 5 3 Warranty conditions The contractual warranty applies to all appliances installed and used in conformity with this User Manual His application is conditioned by the presentation of the purchase invoice or for lack of its copy 5 4 Exclusions and limitations of warranty The warranty can
11. refused in following cases Insulation of the cellar or installation of the appliance not in compliance with the instructions of this guide Damage due to negligence lack of maintenance or incorrect use of the WINEMASTER particularly dirty filters Exchange or repair of parts under warranty will not extend the 2 years warranty period FONDIS SA cannot in any case be held liable for any direct or indirect damages resulting from the failure of the air conditioner The warranty is exclusively limited to the product itself The European Community attaching a great importance to the environment and the waste processing set up Directive 2002 96 CE relating to the Electric and Electronic Component waste In accordance with this standard the logo barred dust bin is obligatory This logo means that this product cannot be thrown in the household shelter It must be given to a suitable collection point for the treatment valorisation recycling of Electric and Electronic components Acting like that you make a gesture for the environment and you contribute to the Safeguarding of the natural resources as well as to the protection of human health USER MANUAL WINE IN25 Page 17
12. the temperature NG When the right temperature is set press again on button to confirm it Explanations of the main display symbols Red light cold mode engaged compressor working Red ight 2 cooling fan high speed X5 Red light 6 defrost RUX Red light heat mode engaged resistance 3 3 Standby mode Stanby mode maintain a 3 seconds pressure on button 1 The compressor stops and the fan turn at low speed The thermostat indicates OFF and also the cellar temperature j To come back maintain again a 3 seconds pressure on button 1 The thermostat indicates ON during 1 second 3 4 Automatic defrost The program of the thermostat will run an automatic defrost time several times a day During this operation the compressor is stopped only the fan is functioning at low speed The condensate water producing during this period will be evacuated through the tube drain USER MANUAL WINE IN25 Page 15 4 MAINTENANCE OF THE AIR CONDITIONER WINEMASTER 4 1 Replacing the filter Remove the 2 black plastic screws under the air Remove the cover Pull the tab to release the filter Replace with a FONDIS filter exclusively Remount the cover Dust filter gt A filter control is recommended every 3 months Cover filter Plastic screw IMPORTANT Regular filter cleaning vacuum cleaner Regular cleaning of outside grids foliage Replace the dust filte
Download Pdf Manuals
Related Search