Hot Plate - Electric
Contents
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4. BLACK GR GREEN RD RED WH WHITE 1 800 KEATING 5 MG 2 208 240 VOLT 3 PHASE LI Lil MG 2 480 VOLT SINGLE PHASE WITH RESISTORS FOR 240V HEATING ELEMENTS OH 810 8 27 49 60 69 05 9 6 6 20hm 225W ALL RESISTORS He fee 1 le 55 iR T 1 800 KEATING 7 MG 2 480 VOLT 3 PHASE WITHOUT RESISTORS FOR 240V HEATING ELEMENTS SUPPLY VOLTAGE MUST BE 480 3PH 7 G N L3 12 11 ke IE 9 8 6 OG HH WIRE COLOR CODES COMPONENT CODES BL BLACK CR CONTACTOR 240VAC BR BROWN LT LIGHT AMBER GR GREEN TERMINAL BLOCK RD RED TR TRANSFORMER WH WHITE 8 keatingofchicago com mmm 228 max 09 095 REAR ELEMENT FRONT ELEMENT MG 4 208 240 VOLT SINGLE PHASE 8 a 8 8 X Zw 0 9 9 dass PTE 3 1 800 KEATING 9 MG 4 208 240 VOLT 3 PHASE 10 keatingofchicago com WIRE COLOR CODES BL BLACK GR GREEN RD RED WH WHITE MG 4 480 VOLT 3 PHASE WITHOUT RESISTORS FOR 240V HEATING ELEMENTS 8 AL 88 8 XI 1 iji LI 2124 iam Q9 SUPPLY VOLTAGE MUST BE 480V 3PH WYE 60 AMP L2 L1 MER TR
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6. plate operation A hot plate should be operated ONLY by properly trained personnel ALWAYS turn hot plate off each night ALWAYS disconnect electrical supply before servicing NEVER leave a hot plate unattended during operation NEVER introduce objects into hot plate while operational which are not designed or made for cooking THIS HOT PLATE MAY NOT BE ALTERED MODIFIED OR CHANGED IN ANY WAY Safe operation of this equipment is possible only when the operating instructions and the safety precautions are read completely and the instructions contained therein are strictly observed Before operat ing this equipment ask for a practical demonstration Periodically inspect cable and plug if provided before using machine Servicing should be performed by qualified and licensed service companies This hot plate MUST be installed inspected and serviced by qualified and or certified and or licensed service personnel you may void your Keating war ranty if installation is not completed per current local national and Keating specifications Contact your dealer for assistance FIRST STEPS NATIONAL CODE REQUIREMENT Installation must conform with local codes or in absence of local codes with the current National Electrical Code ANSI NFPA 70 or Canadian Electrical Code CAN22 2 as applicable POSITIONING The hot plate must be placed under an exhaust hood with a fire retardant system Your v
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8. Plates 4 4 WIRING 5 5 11 Warranty Information 12 Instructions in this manual should be read thoroughly before attempting to operate the Keating Electric Hot Plate All installation and service on Keating equipment must be performed by qualified certified licensed and or authorized installation or service personnel Operating information for Keating equipment has been prepared for use by qualified and or authorized personnel Keating equipment is made in the USA and has American sizes of hardware All metric conversions are approximate m INSTALLATION INSTRUCTIONS Proper installation will assure top performance Alterations of any kind to your equipment will void the warranty Before uncrating check equipment carefully for damage IF EQUIPMENT ARRIVES DAMAGED Keating does not assume responsibility for loss or damage incurred in transit IMPORTANT This merchandise has been thoroughly inspected and carefully packed before leaving our plant Responsibility for its safe delivery was assumed by the carrier at the time of shipment Claims for loss or damage to the contents should therefore be made upon the carrier as follows CONCEALED LOSS OR DAMAGE Concealed loss or damage means loss or damage which does not become apparent until the mer chandise has been unpacked The contents ma
9. HUTDOWN 1 Rotate the red knob fully clockwise for each burner CLEANING When cleaning your hot plate use Keating Klenzer the finest dry stainless steel polish available to restore your hot plate s exterior to it original luster ACAUTION Disconnect the electrical power source before do ing any cleaning WARRANTY REPAIRS Keating s warranty begins with the date of installation In the event that your hot plate under warranty needs repairs other than routine maintenance or cleaning you are required to contact Keating of Chicago at 1 800 KEATING before calling a local service company PREVENTIVE MAINTENANCE Preventive maintenance should be done in daily week ly monthly and yearly intervals as necessary Following preventive maintenance procedures will help keep your hot plate working efficiently Proper care and servicing will lead to years of quality performance PREVENTATIVE MAINTENANCE CHART TIME FRAME OPERATOR OWNER AT LEAST Check controls DAILY Drain and clean drip pan AT LEAST Clean hot plate WEEKLY High production facilities should be checked more often Contact the factory or a local service company to perform maintenance and repairs 1 800 KEATING 3 m ORDERING PARTS Parts may be ordered by calling 1 800 KEATING or your local Keating service company We recommend using genuine Keating Replacement Parts engineered and manufactured specifically to meet exact specifi
10. OF CHICAGO INC ELECTRIC HOT PLATE MG 2 MG 4 KEATING MANUAL IMPORTANT THE USER S MANUAL PROVIDES SPECIFIC OPERATING INSTRUCTIONS FOR YOUR MODEL USE THE ELECTRIC HOT PLATE ONLY AS INSTRUCTED IN THIS MANUAL KEEP A COPY OF YOUR BILL OF SALE The date on the bill establishes the warranty period should service be required If service is performed it is in your interest to obtain and keep all receipts KEEP THIS MANUAL FOR TRAINING NEW PERSONNEL Record the Serial number and Model number of this Electric Hot Plate in the spaces provided Keep these numbers for future reference SERIAL NUMBER MODEL NUMBER 1 Keating commercial Hot Plates are not intended for household use As continuous product improvement occurs specifications may be changed without notice 1 800 KEATING keatingofchicago com Part 037430 electricHotPlate_2013 09 15 NOTE PURCHASER SHOULD POST IN A PROMINENT LOCATION THIS EQUIPMENT MUST BE SECURELY ATTACHED TO A RIGID STRUCTURE BEFORE OPERATION INSTALLER DO NOT CONNECT ELECTRICITY TO THIS UNIT BEFORE IT IS SECURED TO PREVENT TIPPING Burns Shock AWA R N Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing this equipment Improper installation can cause damage injury or de
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13. as four elements SAFETY PRECAUTIONS AWARNING THIS SYMBOL WARNS YOU THAT SERIOUS BURNS OR OTHER INJURIES MAY RESULT IF SAFETY IN STRUCTIONS ARE NOT FOLLOWED This service manual should be retained a safe place for future reference The installation of your new hot plate must conform to local codes or in the absence of local codes with the current National Fuel National Electrical Code ANSI NFPA 70 or Canadian Electrical Code CAN 22 2 as applicable Your ventilation hood when installed must conform to the current ANSI NFPA 96 standard latest edition No frame or restriction shall be constructed around the hot plate that will restrict air movement or prevent proper ventilation Suitable for installation on combustible surfaces You must maintain this appliance free and clear from combustibles You must maintain the following minimum clearances from combustible and non combustible construction MINIMUM CLEARANCE CONSTRUCTION CLEARANCES COMBUSTIBLE NON COMBUSTIBLE _ 2 keatingofchicago com You must install this appliance at least 6 inches away from any open flame Adequate clearance for servicing and proper operation must be maintained Your hot plate is designed to be serviced from the front Keating commercial hot plates are not intended for household use Installation in households voids warranty ALWAYS instruct new employees on proper hot
14. ath AWARNING FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance Do not store flammable liquids near this or any other appliance AWARNING IF NOT INSTALLED OPERATED AND MAINTAINED IN ACCORDANCE WITH THE MANU FACTURER S INSTRUCTIONS THIS PRODUCT COULD EXPOSE YOU TO SUBSTANCES IN FUEL OR IN FUEL COMBUSTION WHICH CAN CAUSE DEATH OR SERIOUS ILLNESS AND WHICH ARE KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM LISTED Intertek Intertek 9902091 9902091 m TABLE OF CONTENTS Important Safety Instructions i 1 INSTALLATION Damage During Shipment 1 Standard Features u rn 2 see ns een 2 Safety Precautions 2 FIRST STEPS National Code Requirement 2 2 Restraining 5 3 Electrical Connection uu Uu ua tan 3 5 INTRODUCTION PLACING YOUR KEATING HOT PLATE IN OPERATION ee nee 3 3 3 2 PREVENTATIVE MAINTENANCE Warranty Repairs 0000 3 Preventive Maintenance Chart 3 ORDERING PARTS 4 Warning and Operating
15. cations and requirements for Keating equipment Refer to the Keating Hot Plate Limited Warranty for complete service and ordering information The model serial plate is located on the front of the control panel The serial and model numbers are necessary when ordering WARNING AND OPERATING PLATES All warning and operating plates on the Keating Electric Hot Plate should be in place at all times If plates are damaged or lost replace them immediately m PARTS LIST ELECTRIC HOT PLATE MG 2 MODEL ITEM DESCRIPTION ELEMENT 240V 2600W WITH PAN ELEMENT PAN ONLY ELEMENT RING ONLY INFINITE CONTROL INFINITE CONTROL KNOB ONLY INDICATING LIGHT AMBER 240V TERMINAL BLOCK NOT SHOWN 208 240 VOLT UNITS FOR 480 VOLT UNITS CONTACTORS NOT SHOWN RESISTORS NOT SHOWN TRANSFORMERS NOT SHOWN OaRWNN ooN MG 4 MODEL 6 3 4 8 240 480V PRIMARY 120 240 SECONDARY 440 220V PRIMARY 220 110V SECONDARY 4 keatingofchicago com 5 PART MG 2 MG 4 Quantity Per Model 037586 2 4 037378 2 4 039233 2 4 011614 2 4 037587 2 4 050255 2 4 034381 1 2 026241 4 011184 2 4 037308 4 8 059433 il 059603 2 WIRING DIAGRAMS MG 2 208 240 VOLT SINGLE PHASE WIRE COLOR CODES BL
16. entilation hood when installed must conform to the current ANSI NFPA 96 standard ALL connections and placement must comply with local and national codes It is the responsibility of the owner and local installer to comply with these regulations when installing the hot plate NOTE NOT FOR OUTDOOR INSTALLATION RESTRAINING DEVICES Hot plates must be restrained to prevent tipping when installed in order to avoid splashing spilling etc of hot liquid The restraining method may be a manner of installation or by separate means Adequate means must also be provided to limit the movement of the appliance AWARNING IF DISCONNECTION OF THE RESTRAINT IS NECESSARY IT MUST BE RECONNECTED WHEN THE HOT PLATE IS RETURNED TO ITS ORIGINALLY INSTALLED POSITION ELECTRICAL CONNECTION The Keating Electric Hot Plate is equipped with a three wire terminal block for customer connections Compare the hot plate terminal connections to the appropriate wiring diagram for the hot plate see pages 6 11 Wiring Diagram to see if the hot plate is connected three phase or single phase All wires cords plugs receptacles and circuit breakers must be sized adequately for the full load rating of the hot plate as specified by local codes or in the absence of local codes by the current National Electrical Code ANSI NFPA 70 or the Canadian Electrical Code CAN 22 2 as applicable Restraining devices required The electric hot plate is a
17. lso equipped with a ground ing lug next to the terminal block For proper ground ing procedures see local codes or in the absence of local codes the current National Electrical Code ANSI NFPA 70 or the Canadian Electrical Code CAN 22 2 as applicable NOTE The connections to the hot plate can be changed in the field from three phase to single phase or from single phase to three phase This can be done by simply changing the wiring at the terminal block To change the connections for your hot plate see the wir ing diagram for your model on pages 6 11 NOTE For hot plates rated at 208 240 volts the am perage ratings marked on the nameplates of the hot plates are listed at 240 volts as required by UL NOTE A hole has been punched in the rear of the hot plate cabinet for a cord or conduit exit If a cord is used the National Electrical Code UL standards and most local codes require a bushing or strain relief not provided by Keating to protect the cord m OPERATING LIGHTING Keating hot plates are designed to provide maximum efficiency and deliver high quality food products Follow lighting procedure as listed AWARNING OPERATION OF THIS HOT PLATE SHOULD BE LIM ITED TO PERSONNEL WHO HAVE BEEN THOROUGHLY TRAINED IN OPERATING PROCEDURES 1 Push in the red knob and rotate it fully counter clockwise to the desired setting NOTE The left knob operates the back burner and the right knob operates the front burner S
18. y be damaged in transit due to rough handling even though the carton may not show external damage When the damage is discovered upon unpacking make a writ ten request for inspection by the carrier s agent within fifteen days of the delivery date Then file a claim with the carrier since such damage is the carrier s respon sibility By following these instructions carefully we guarantee our full support of your claims to protect you against loss from concealed damage VISIBLE LOSS OR DAMAGE Any external evidence of loss or damage must be noted on the freight bill or express receipt and signed by the carrier s agent Failure to adequately de scribe such external evidence of loss or damage may result in the carrier refusing to honor a damage claim The form required to file such a claim will be supplied by the carrier DO NOT RETURN DAMAGED MERCHANDISE TO KEATING FILE YOUR CLAIM AS STATED ABOVE 1 800 KEATING 1 Keating MG 2 and MG 4 Hot Plates are designed to give maximum production efficiency delivering high quality food products The following design features are incorporated in all Keating Hot Plates STANDARD FEATURES Highly polished stainless steel front Infinite controls 12 working height Heating elements with pans Easy access for servicing 100 factory testing OPTIONS 24 or depth MODEL VARIATIONS MG 2 Model The MG 2 model has two elements MG 4 Model The MG 4 model h
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