CB300-G1 SERVICE MANUAL - Midwest Equipment Supply
Contents
1. 6555 Q 9998 o LILI CB300 G1 CAN BOTTLE VENDING MACHINE MODEL 3501 3501A AUG 2012 P N 4221218 A SERVICE MANUAL TABLE OF CONTENTS INTRODUCTION 1 Free Vend 9 SPECIFICATIONS 2 Fast Change 9 Electrical 2 Point of Sale Message 9 Refrigeration 2 Refrigeration Mode 9 Size 2 Target Temperature 9 Capacity 2 Drop Sensor 9 Features 2 Can Bottle Configuration 10 UNPACKING 2 Set Price by Selection__ 10 INSTALLATION 3 e AN of aa Machine k Grounding Earthing amp Electrical 3 seats coat due Set Token Value 10 Wall Mounting Bracket 3 i Power Switch 5 Accounting Totals of Entire Machine 10 LOADING PRODUCTS 5 ea be LIVE DISPLA l Test All Motors 11 DROP SENSOR 7 Diagnostics 11 NORMAL VEND OPERATION 7 Relay Test 11 Stand By Condition 7 REFRIGERATION 11 Establishing Credit 7 Refrigeration Controls 11 Valid Selection 7 Refrigeration Troubleshooting 11 Vend Sequence 7 Compressor Will Not Start 12 Product Delivery 7 Compressor Trips On Overload 12 Sold Out 7 Noisy or Vibrating Unit 12 CONTROLLER PROGRAMMING 8 et Short Cycles 12 Control Board 8 nit Operates Long or Continuously 12 Sales Mode 8 Refrigerated Space Too Cold 12 Refrigerated Space Too Warm 13 m ya pi Temperature Troubleshooting Circuits with Multi Meter 13 Refrigeration Unit Removal __4 sat 5 CARE amp CLEANING 14 Programming 8 Dispense Coins 9 Cabinet Exterior 14 sort Count 9 Cabinet Interior 14 Force Vend 9 Refrigeration System 14 Bill Esc2. This menu allows you to adjust the Drop Sensor sensitivity i Press Senice wode Butona J 6 Presso 10 to toggle for settings 1 9 4 Note 1 most sensitive 9 Least sensitive dr P2 Default is 3 seso t a 6 Press three times to exit I CE COLd CAN BOTTLE CONFIGURATION CAn Can setting is normally used with double depth loading of cans to double the product capacity of that selection During a vend the product cradle stops rotating as soon as the drop sensor detects a vend This is to prevent double vending Bott Bottle setting is normally used with single depth loading of bottles This setting allows the product cradle to continue rotating a few more seconds so that it is positioned closer to the loading zone This reduces the customer s waiting time when the product cradle is activated for the next vend The controller has been configured to operate as a CB300 can bottle vending machine and all selections are defaulted to vend cans Follow the instructions below to change all or some of the selections to vend bottles STEP DISPLAY Press Service Mode Button a CbS To set all selections press 3 then go to step 4 ALL To set a selection go to step 6 CAn CAn C b CAn 6 cbs O AL Press 4 to toggle the setting until CAn or bott is displayed Do not select SnAc Note CAn Can bott bottle SnAc Snack Press x to save setting then go to step 6 to set selections or
3. Wiring diagram must be followed as shown Wrong wiring can cause serious electrical hazard and potential damage or rupture component electrical parts WINDING RESISTANCE terminals use RXI scale COMMON to START 4 5 Ohms COMMON to RUN 1 1 Ohms RUN to START 5 6 Ohms COMMON to SHELL No Continuity FIGURE 11 COMPRESSOR START COMPNENTS 13 REFRIGERATION UNIT REMOVAL The refrigeration unit is a hermetically sealed completely self contained modular 1 3 H P unit charged with 5 1 ounces of ozone friendly R 134 a refrigerant The complete refrigeration unit can be removed if there is a service problem WARNING Disconnect power before servicing 1 Unplug the CB300 G1 power cord from the electrical wall outlet 2 Remove the two screws holding the suction line cover 3 Remove only the ten screws holding the refrigeration unit to the cabinet as shown in Figure 12 4 From the front disconnect the green ground earth wire from the power switch plate 5 From the front remove the screws holding the hopper and remove the hopper 6 From the front remove the air duct and Evaporator Fan Assembly 7 From the back disconnect the refer harness 8 Use the handle on the unit and pull straight back to remove To re install the refrigeration unit reverse the above procedures SUCTION LINE RERIGERATION HARNESS AlO TS FIGURE 12 REFRIGERATION UNIT REMOVAL CARE amp CLEANING C
4. express or implied regarding the products or services described herein or their use or applicability We reserve the right to modify or improve the designs or specifications of such products at any time without notice Mendez A WITTERN GROUP COMPANY VendNet 165 North 10 Street Waukee lowa 50263 United States of America Number One In Quality 4213674A DOC USA amp Canada International Service 800 833 4411 515 274 3641 Parts 888 259 9965 Email vendnet vendnetusa com Web Site www vendnetusa com AUG 2012 P N 4221218 A
5. ABINET EXTERIOR Wash with a mild detergent and water then rinse and dry thoroughly Polish occasionally with a quality car wax Plastic exterior parts may be cleaned with a quality plastic cleaner CABINET INTERIOR CAUTION Do not get cleaning solution on electrical components Wash with a mild detergent and water then rinse and dry thoroughly Including baking soda or ammonia in the cleaning solution may eliminate odors Plastic parts may be cleaned with a quality plastic cleaner Remove and clean Condensate Drain Hose to eliminate any deposits that may restrict condensate water flow Vend mechanism must be kept clean Any build up of syrup deposits can cause the mechanism to malfunction Use soap and water with great care so as not to get water into the electrical components To insure proper vending keep delivery slide area free of dirt and sticky substances REFRIGERATION SYSTEM CLEAN REFRIGERATION INTAKE SCREEN Remove screen and clean dust and debris from screen using a soft bristle brush or a vacuum cleaner CLEAN CONDENSER COIL amp REAR EXHAUST SCREEN Remove the Cover Assembly and clean the condenser coil of the refrigeration unit using a soft bristle brush or vacuum cleaner Pull the refrigeration unit and clean the rear exhaust screen of dirt and debris Do not block the evaporator or any area of the airflow with product or supplies 14 PARTS ORDERING PROCEDURE WARNING Disconnect electrical power to avoid elec
6. ATION MODE page 9 of this manual If setting up for the first time please allow sufficient time for the refrigeration system to cool the products Press 1 again to turn it off CAUTION Once the compressor has been turned off wait 3 minutes before turning it on again to prevent possible damage to the compressor Note rL10 relay 1 switch contacts open OFF WARNING A colder setting does not cool drinks faster and may cause drinks to freeze REFRIGERATION TROUBLESHOOTING CAUTION Do not place any object in the evaporator assembly area or inside the cabinet area that will block the airflow because this may damage the refrigeration system which may void the refrigeration warranty CAUTION Breaking the refrigerant joints or seals on the system voids the unit warranty Failure to keep the condenser coil clean and free of dirt dust and other similar debris voids the unit warranty If the refrigeration unit is turned off or the power is interrupted or the door is opened then the refrigeration unit will not start for at least three 3 minutes regardless of the temperature This is done to prevent damage to the refrigeration unit Know and understand how to service the unit and how it operates Units may vary but the operation is basically the same Never guess at the problem Find the symptom before attempting any repair REMEMBER Most refrigeration problems are electrical Unauthorized work done to the s
7. FOR SERVICE PLEASE CHECK THE FOLLOWING Does your vending machine have at least 4 of clear air space behind it If the power is turned on at the fuse box is the vending machine the only thing that doesn t work Is the vending machine plugged directly into the outlet WARNING Do not use extension cords Extension cords cause problems Is the evaporator coil free of dust and dirt Is the condenser coil free of dust and dirt Is the compressor free of dust A blanket of dust can prevent the compressor from cooling off between workouts 15 Is the circuit breaker at the fuse box reset Are evaporator lines running Take a sheet of paper approximately 4 x 5 in size Place the paper in front of the evaporator coil and see if the evaporator fans will draw the paper to the coil Is the condenser fan running Fold a sheet of 8 1 2 x 1 paper in half Place the paper in front of the condenser coils and see if it draws the paper to it Is the shelf in front of the evaporator coil clear There must be no tools or other air restricting items Is the set temperature set between 36 F and 40 NOTE Setting the cold control at a colder temperature does not accelerate cooling of product and may cause product to freeze The contents of this publication are presented for informational purposes only and while every effort has been made to ensure their accuracy they are not to be construed as warranties or guarantees
8. NS ELECTRICAL REFRIGERATION Voltage 120 VAC 230 VAC UnitSize 1 3 HP Hermetically Sealed CAPACITY tog nso Seeon e O wa anem coum e O omn seneso 1202 Cans s2percoum Sat FEATURES e On Board 4 Digit 7 Segment Ultra high intensity e Impact sensor delivery system LED Display e Dual Regulated Power Supplies for logic and motor MDB Multi Drop Bus coin mechanism and bill control validator interface e User friendly Service Mode e Piezo beeper to provide audible feedback for key e Cash and Vend accountability Information for Pigs eo ena CONO heal ACMI individual selections or total machine can be e No change or loss of program or memory because compiled and used for inventory and ordering of power failure records e Multi Vend e Individual product pricing from free vend 0 00 to e First in first out for all selections 99 95 e Motorized delivery electronically controlled e Motor vend testing selection UNPACKING This vending machine was thoroughly inspected before leaving the factory and the delivering carrier has accepted responsibility for this vending machine Note any damage or irregularities at the time of delivery and report them to the carrier Request a written inspection report from the claims inspector to file any claim for damage File the claim with the carrier not the manufacturer within 15 days after receipt of the machine Carefully remove outside packing material to
9. ace behind it The vendor door is closed tightly and locked O OW OOUOLU D O POWER SWITCH A power switch is located on the power panel bottom left area with door open along with a 3 amp breaker With the POWER door open this switch will shut off the light and controller leaving evaporator fans running See FIGURE 4 The 3 amp breaker is protection for the controller 3 AMP BREAKER SWITCH LOADING PRODUCTS VEND RACK IMPORTANT SUGGESTION Load the front rack with products that sell faster When loading fill the rear selections first This method makes it easier to load the rack 1 Products featured in front door Live Display must match the products being loaded 2 Funnel slides must be kept clean Refer to FIGURE 5 for part names locations and product orientation 3 Refer to FIGURE 6 Product container bottoms must face towards the center of the FUNNEL SLIDE rack as shown CENTER FILLER 4 Do not store bottles in spare space of the cabinet The refrigeration unit could be damaged PRODUCT 5 A loading chart has been provided on the o CRADLE inner door to make it easier to keep track of what types of products have been loaded into the CB300 G1 Use a dry erase marker to avoid making a permanent mark L 6 If refilling with the same product size into the same column then load products into the columns Skip steps 7 through 11 7 Ifa loading for the first time or b changing a column
10. avoid damage to the finish or exterior of the INSERT SCREWDRIVER machine Remove adhesive residue with IN SLOT AND TWIST denatured alcohol or common household vinegar Remove the Knock Away Support by placing a spacer under the vending machine insert a Dinam A WOOD BLOCK TO screwdriver or prying tool into the grove and PROP UP ONE SIDE split the wood in two Discard the washer located on each side of the wooden supports Turn the leveling screws as far in as possible C See FIGURE 1 T T A10673 FIGURE 1 REMOVING KNOCK AWAY SUPPORTS INSTALLATION Consult local state and federal codes and regulations before installation of the vending machine To minimize installation time and to avoid service problems due to improper installation follow the instructions outlined in this manual Position the vending machine in its place of operation no further than six feet from the power outlet or receptacle and check that the door will open fully without interference Leave at least four inches of space between the back of the vending machine and any wall obstruction for proper air circulation CAUTION Do not block the vent openings in front or in the rear of the vending machine Always allow free ventilation behind a bank installation so that exhaust air is not trapped Failure to do so could result in refrigeration failure Level the vending machine making sure all levelers are touching the floor The vending machine must be le
11. ay defective Check start relay with the Multi Meter Compressor has open windings Check compressor windings with a Multi Meter Defective thermistor Short in other component Isolate and eliminate each electrical component until short is found Compressor is too hot e Dirty condenser e Faulty condenser motor or blade e Restricted airflow CAUTION Condenser must be kept clean of dirt and debris to allow for proper air circulation NOISY OR VIBRATING UNIT a Components rubbing or touching each other Check fan blades and motor C e Loose shrouds and harness e Copper tubing e Loose or unsecured parts UNIT SHORT CYCLES b Worn or aged grommets Compressor e Bad valves Slugging e Bad windings see Error Reference source not found 3 e Low voltage e Temperature setting too warm See Refrigeration Controls section in this manual UNIT OPERATES LONG OR CONTINUOUSLY b Gasket leak around main door c Gasket leak around delivery door d Excessive load After loading unit will run longer to pull a Air flow restricted e Faulty evaporator motor or blades causing coils to ice over e Loose connections on evaporator motor One motor not running air duct t openings REFRIGERATED SPACE TOO COLD e Target temperature set too cold s19 out excessive heat from product e Shortage of refrigerant or restriction e Air flow blocked by product in front of eva
12. ealed hermetic system will void the warranty The sealed hermetic system is not to be worked on outside the Factor ry Service Center The three 3 things that can go wrong with a sealed system and should be repaired at the Factory Service Center are 244 2 1 Low Charge usually caused by leaks Look for oil around seals and welds Unit will not cool properly The capillary tube will be frosted before it enters the evaporator inlet tube 2 Restriction in System unit frosts then melts not cooling properly 3 Bad valves unit does not cool properly or noisy compressor COMPRESSOR WILL NOT START Vending machine not plugged in Tripped breaker or blown fuse Faulty wall outlet Short or tear in power cord Improper wiring Low voltage 5 below Check the power source with j the Multi Meter COMPRESSOR TRIPS ON OVERLOAD 3z Q who aog mw a Improper voltage 5 10 above 5 below Check e power source with Multi Meter b Overload defective Trips too fast Check overload with f Multi Meter c Relay defective Won t open after starting Check relay with Multi Meter d Compressor has shorted windings Check compressor windings with Multi Meter WE DO NOT STORE 7 PRODUCTS HERE p A ODUCTS KEEP AREA OPEN FOR PROPER AIRFLOW AND PROPER VENDING OPERATION FIGURE 10 REFRIGERATION Overload defective Trips too fast Check overload with the Multi Meter Start rel
13. ending machine defaults to sales mode when it is turned on While it is in sales mode the display will show ICE COLad If there is credit to the customer it will display the amount of credit CURRENT TEMPERATURE READING STEP DISPLAY Press 0 to view the temperature sensor reading SERVICE MODE Pressing the service mode button while the vending machine is in sales mode will activate service mode See FIGURE 8 The display will display the number of working motors While in service mode the control board will automatically revert to sales mode after one 1 minute if a keypad button is not pressed NOTE Always watch display readout after pressing the Service Mode button or keypad button AMOUNT DEPOSITED OU MAKE ANOTHER SELECTION USE EXACT CHANGE FIGURE 7 DISPLAY SERVICE MODE BUTTON I POWER ON LIGHT DEX JACK OPTION KEYPAD Use the buttons on the keypad as directed in the step by step instructions in this manual in programming the vendor FIGURE 8 SERVICE MODE BUTTON DISPLAY Check the display after pressing the Service Mode Button and or Keypad Buttons to make sure that the program is responding correctly Buttons 0 9 are used to move between the various modes menus and sub menus while the button is used to enter a menu confirm or save a setting See Figure 9 FIGURE 9 KEYPAD PROGRAMMING Refer to the basic programming steps in this manual
14. go to step 11 to Cb ss cn a exit Press 1 to begin to set a selection Press selection number on keypad Press 1 to toggle the setting between bott CAn can or bott bottle 9 Press to save the setting Press three times to exit I CE COLd SET PRICE OF ENTIRE MACHINE STEP T Press Serie ose suona J 6 75 To save press l Press four times to exit I CE COLd SET PRICE BY SELECTION Pi Press Seriem Butoniay 6 3 Pesi rantanen Sd 75 6 Fo erase press athen repearstepa feses SC dCO Fa Repeat stens 4 6 for otherseeaions o Pes rimeso E COL 0 SET COUPON VALUE STEP DISPLAY Press Service Mode Button i PB CPn1 Press 1 thru 5 to select coupon number Press to view or set value of coupon 6 Emernewvaleotcoen 1 00 a osmem O o 0 Repeat steps 4 6 to setvalues oroer coupons SET TOKEN VALUE STEP DISPLAY Press Service Mode Button E O 6 cnal 6 Enter newvalueotcouson 1 00 e Tosevepessfa l e 0 Repeatsteps 4 8 to setvalues of otrercowors ACCOUNTING TOTALS BY SELECTION P ress Sevee ode Suton m O 4 ress theslecton number 5 Press ort norvesetabievendemunt 0 6 Pess g ott nonvesetblecoshvae 0 00 rr Presa orl resotabe vedcom 0 8 Press Portata resotabie cash vae a Press 5 to clear the resettable counters Press and go to step 4 for other selections Press four times to exi
15. hanger i Press Senice ode sutrimy 6 Note ESCn NO OFF ESCy YES ON pA Press three times to exit I CE COLd MULTI VEND Multi Vend feature will hold the change credit allowing the customer to make more than one vend provided there is sufficient credit remaining STEP DISPLAY Press Service Mode Button i o 6 Press 3 to toggle ON or OFF NULY NULY EA Press three times to exit I CE COLd FREE VEND This feature allows the customer to select any item for free 1 Fres Senice voces S Press 4 to toggle ON or OFF 6 Press three times to exit FREE FAST CHANGE Allows the vending machine to give change immediately after the customer makes a selection If Fast Change is ON it will override the Multi Vend feature i Fress Service Node suom dS Press 5 to toggle ON or OFF CHY Note FCHn NO OFF FCHY YES ON 6 Press three times to exit CE COLd POINT OF SALE MESSAGE POS Turns OFF or ON the default ICE COLD flashing display message i res Soviet cen a Press to save 6 Press three times to exit 000 SET REFRIGERATION MODE Pir Press Sorice ode swr 6 S Press 7 until Cold is displayed COLD CAO CE rs Pesslaltiectnestoot TE Old TARGET TEMPERATURE Res Sonic ese tutovay O Press 3 ref Note max is 62 F then it will roll back to 34 F re Pes eem E a DROP SENSOR SENSITIVITY
16. impact or vibration allows the drop sensor to send a low voltage signal to the control board indicating that the product has been vended After receiving the drop sensor signal the control board will recognize how the vending machine is programmed and responds accordingly Refer to CAN BOTTLE menu section on page 10 for additional features 6 SOLD OUT The display will blink to show the vend process of each selection If a product drop is not detected in 10 to 12 seconds MAKE ANOTHER SELECTION light turns on This condition may be due one of the following See FIGURE 7 e Column is actually sold out e Selected column is jammed e Wrong selection number e Drop Sensor does not detect product drop which may be an indication of a faulty Drop Sensor If the MAKE ANOTHER SELECTION indicator light is turned on the customer may make a different selection or receive a refund by pressing the coin return lever If the machine is set for forced purchase the customer must make an initial selection If the selection is sold out a full refund or an alternate selection will be allowed CONTROLLER PROGRAMMING CONTROL BOARD This vending machine has a GVC1 control board that is connected to product cradle motors It is also connected to a drop sensor impact vibration for delivery detection Open the main door and then open the inner door The control board is located on the back of the main door top middle See FIGURE 8 SALES MODE The v
17. or on the control cover label Press the Service Mode Button check the display for instructions or choices while using the keypad For detailed programming instructions see the GVC1 programming manual p n 4216961 COIN TUBE FILL The coin mechanism will keep track of the exact number of each coin as they are added through the coin insert Denominations do not have to be added in order The control board will keep track of each coin as it is paid out STEP DISPLAY Press Service Mode Button i Press 1 and begin depositing coins t UFL Press x two times to exit ICE COLd DISPENSE COINS Manually dispense coins from the coin mechanism rt Press Sevice Mode suona 6 Press 2 to dispense quarters 25 6 Press a todapense nice Ge OS MOTOR COUNT Displays the total count of working motors i Pes Service voae Suton O 6 ra pese e FORCE VEND This feature would require the customer to purchase an item from the vending machine once credit equal to or greater than the highest selection price has been deposited STEP DISPLAY Press Service Mode Button W Oo 6 Ptn Fren 4 Press 1 to toggle ON or OFF FrcY Note Fren NO OFF FreY YES ON presl osae Eq Press three times to exit CE COLd BILL ESCROW This feature will hold a bill in escrow mechanically until either a vend is performed or the coin return lever is pressed This prevents the customer from using the vending machine as a bill c
18. ormation and suggestions If vending 16 9 oz water bottles remove Filler 4211816 shipped inside the Delivery Box and install it in the Vend Rack Follow instructions on Filler decal ADJUSTING THE BACK SPACER Lift the back spacer and reposition it in the adjustment slots Use notch markers as reference points to align it vertically See FIGURE 6 ADJUSTING THE LATCH STRIKER AND GATE ASSEMBLY Pull and lift up on the lower end of the gate assembly or latch striker Use a small screwdriver as a wedge to gently pry the dimple away from the slot opening See FIGURE 6 Reposition them in the adjustment slots Use notch markers as reference points to align it vertically If product spacing is correct then test vend each column using real money Load the columns to full capacity LIVE DISPLAY Products featured in the front door Live Display must match the products being loaded 1 Open the main cabinet door then open the inner door 2 Place product containers on the shelves of the Live Display DROP SENSOR A drop vibration sensor on the delivery chute detects if a product has been vended after a selection is made The control board located on the back of the main door controls the sensor sensitivity The drop sensor sensitivity is factory calibrated for 12 oz Cans 20 oz Bottles and should not need adjustment Please refer to DROP SENSOR instructions on page 9 in the CONTROLLER PROGRAMMING section of this manual to restore
19. porator or f Check target temperature setting REFRIGERATED SPACE TOO WARM e Condensing space restricted Unit placed too close to a wall e Compressor bad valves Cap tube will start frosting 8 to 10 inches past evaporator connection tube Check for oil around brazed connections e Leak around delivery door gasket a Target temperature set too warm b Restricted evaporator space Evaporator motor or blades faulty causing the coils to ice over the evaporator Condenser airflow restricted Plugged or dirty condenser Condenser motor or blades bad Blade stuck TROUBLESHOOTING CIRCUITS WITH MULTI METER a Check the power source Use voltage section of the c Check relay See FIGURE 11 shown below Remove lead Multi Meter Should measure within 5 10 above 5 below terminals and remove relay from compressor Keep relay b Check overload upright NOTE Power must be off and fan circuit open d Check terminals 10 and 11 with the Multi Meter Replace relay if continuity exists Using the resistance section of the Multi Meter remove e Check compressor windings See FIGURE 11 shown below overload and check continuity across terminals If no f Check winding resistance with the Multi Meter If readings are continuity is measured infinity overload may be tripped not within 2 Ohms the compressor is faulty Wait 10 minutes and try again If still no continuity overload is defective WARNING
20. procedure may create an unintentional tipping hazard or may result in improper positioning of the machine against the wall and possible damage to the refrigeration unit All installation and service work must be done by a qualified service technician 1 Find the Wall Mount Bracket and eight 8 screws in the service package 2 Align holes of the Wall Mount Bracket with the hole pattern in the cabinet back Use the eight 8 screws to attach the Wall Mount Bracket to the cabinet back See FIGURE 2 Avra FIGURE 2 WALL MOUNT BRACKET 3 Push machine to desired position against wall and clearly mark through Wall Mount Bracket hole intended for mounting These holes allow attachment to both concrete and sheet rock walls Fasteners are determined by the type of wall machine is mounted to For suggested fasteners see FIGURE 3 e Use the two center holes for a 24 stud sheet rock wall e Use the outermost holes for a 16 stud sheet rock wall e Use the smallest holes for sheet rock wall when studs are not available e Use any pattern for a concrete wall 4 Push the machine away from markings for desired mounting holes and drill these holes in wall The fasteners used to attach bracket to wall will determine diameter of hole to be drilled 5 Finally push machine back to desired position against wall and securely attach Wall Mount Bracket to wall using proper fasteners Fasteners are not provided See FIGURE 2 6 Holes a
21. re provided in the bottom of cabinet see FIGURE 2 to allow machine to be mounted to floor Follow similar procedures for marking and drilling holes The construction of the floor determines the type of fasteners to use See FIGURE 3 for suggested fasteners 1 4 x 1 7 8 x 20 Lag Screw Wood Studs self Drilling Sheet Rock Anchor Absence of Stud Plastic Lipped Screw Anchor Sheet Rock 3 16 x 4 Round Head Toggle Bolt 1 4 x 2 1 4 Carbon Steel Concrete Absence of Stud Wedge Anchor Concrete A109738 FIGURE 3 WALL MOUNT BRACKET FASTENERS INSTALLATION CHECKLIST All shipping brackets packing material and tape have been removed Make sure the vendor is level from left to right and front to back The dedicated outlet is polarized and grounded The coin mechanism switches have been set properly Each coin tube has at least 20 coins and no tube is filled above the fill level line Refer to Tube Fill section on page 10 for information on using the MDB feature of the controller to track and maintain coin levels All vend prices have been set correctly Refer to Pricing section on page 10 Vendor has been properly loaded and all items in each selection correspond to the display product and vend price Refer to Loading Products section on page 5 The machine is plugged directly into a live 115 volt dedicated outlet NOTE Extension cords cause problems Do not use extension cords The machine has at least 4 of sp
22. row 9 PARTS ORDERING PROCEDURE 15 Multi Vend 9 BEFORE CALLING FOR SERVICE 15 INTRODUCTION This manual contains instructions service and installation guidelines for the CB300 GVC1 Can Bottle vending machine All models are equipped with an electronic control system All programming of the vend functions pricing and features are done at the controller Changes can be made without any additional accessories or remote parts Selections can be priced individually from 05 to 99 95 in 5 cent increments U S currency When adapted to accept international or foreign currency the vend price should be set using the smallest denomination of coin being accepted MODEL amp SERIAL NUMBER Record the Model and Serial number of your vending machine on the space below The numbers are on the identification plate located on the backside of the vending machine Refer to these numbers on all correspondence and inquiries concerning this vending machine They are needed if service and parts information is required for your vending machine MODEL NUMBER SERIAL NUMBER FOR U S A UNITS VendNet 165 North 10th Street Waukee IA 50263 PHONE PARTS FAX SALES FAX 1 515 274 3641 1 800 833 4411 1 515 987 4447 1 515 274 0390 If you have any questions regarding the information in the manual replacement parts or the operation of the vending machine then you should contact your local distributor or service entity sT SPECIFICATIO
23. t I CE CoLd ACCOUNTING TOTALS OF ENTIRE MACHINE i Fes Seve vosso o o ra Pres ors novesetabeverdcont 0 Fs Pess g ort novesetablecashvae 0 00 a Press 3 for total resettable vend count FO Press 4 for total resettable cash value ct Press 5 to clear the resettable counters 9 Press and go to step 4 for other selections Press four times to exit I CE COLd TEST SINGLE MOTOR RELAY TEST 1 Press Senie mesu 6 i Press Senieeodesuton a 6 a Presse LY 4 res in oor Fein rho Press 1 to turn ON the compressor relay Enter selection number on keypad pe Repeat step 3 to test other selections Poe Press two times to exit I CE COLd TEST SINGLE MOTOR STEP DISPLAY Press Service Mode Button a e Press 9 Motor selection number will display 2 gee ALL while it is being tested rL1c relay 1 switch contact closed ON Press x two times to exit I CE COLd 6 Press four times to exit I CE COld DIAGNOSTICS KEYPAD BACKLIGHT This menu controls the intensity level of the keypad backlight Press Sene wode autos O e e ope a reslo eren s 9 repeatedly to a Note bLO OFF bL1 Low bL2 Med bl3 High bL4 Max 6 Press three times to exit I CE COLd REFRIGERATION REFRIGERATION CONTROLS The target temperature setting for the refrigeration system has been preset at the factory Refer to TARGET TEMPERATURE in the PROGRAMMING section SET REFRIGER
24. the drop sensor sensitivity to factory default NORMAL VEND OPERATION 1 STAND BY CONDITION When the control board is in Sales Mode the display will show ICE COLd or the amount of credit If a customer presses a selection before establishing a credit the vend price for that selection will display signaling the customer that more money is needed for that selection 2 ESTABLISHING CREDIT Feeding coins into the coin mechanism or bills into the bill validator results in the display of the corresponding credit value The coin mechanism or bill validator will accept money until the highest vend price has been reached or exceeded At this point a credit has been set up through the control board that will enable a vend for any selection less than or equal to the established credit 3 VALID SELECTION Making a selection on the keypad causes the control board to determine if a vend motor is available and if enough credit is established If both conditions are met then a vend is initiated 4 VEND SEQUENCE The control board then distributes 24 volts DC through the door and cabinet wiring harnesses and to the coil of the selected product cradle motor At the same time the display will flash This indicates to the customer that a vend is in progress As the product cradle motor receives power it will turn the product cradle attempting to vend acan or boitle 5 PRODUCT DELIVERY As the can or bottle drops onto the product delivery chute
25. to a different product size then FRONT GATE LOADING TRAY FRONT GATE load one row of products in each column CLOSED OPENED and test vend each column using real FIGURE 5 VEND RACK money CAUTION Do not load dented or damaged cans or bottles in the columns Possible jams could occur 8 Add five 5 products in each column to check product Spacing Products should have 1 4 to 1 2 inches of free space at the front or back of the columns See FIGURE 6 See step 9 10 11 THE VEND RACK HAS BEEN SET AT THE FACTORY FOR MOST 20 OZ BOTTLES OR 12 OZ CANS SEE STEP 9 TO VEND OTHER TYPES OF CONTAINERS BACK SPACER BACK SPACER BACK SPACER 1 4 TO 1 2 1 4 TO 1 2 TYPICAL TYPICAL SINGLE 20 OZ 20 OZ TYPICAL DEPTH CONTOURED SETTING 10 OZ CENTER FILLER CENTER FILLER E CENTER FILLER J NU NYU XW TYPICAL 12 OZ CAN DOUBLE DEPTH SETTING TYPICAL 12 OZ CAN 1 4 TO 1 2 PULL gt LIFT UP J ii LIFT UP DIMPLE MUST CLEAR Pa SLOT OPENING SLOT OPENING LATCH STRIKER LEFT SIDE GATE ASSEMBLY RIGHT SIDE FIGURE 6 COLUMN DEPTH VEND RACK ADJUSTMENTS Adjust the back spacer latch striker or gate assembly to achieve the required dimension The Vend Rack has been factory set for most 20 oz bottles or 12 0z cans There are a wide variety of water bottle sizes Avoid vending containers that collapse on itself when stacked Test vend before using Call service for additional can bottle vending inf
26. trical shock when performing service Do not remove electrical components or parts without first unplugging the power cord from the power source PLEASE HAVE THE FOLLOWING INFORMATION The model number and serial number of the vending machine Correct part number and description from the pertinent part and or parts manual If you do not have the correct parts manual go online to www vendnetusa com or contact VendNet and we will provide a copy for you Note Unless specified otherwise when right or left are used as a description in a part name it is defined to mean that the person is facing the vending machine with the door closed Shipping address Address where the invoice should be sent The number of parts required Any special shipping instructions Desired carrier air or air special truck parcel post or rail If ordering by mail need signature and date If a purchase order number is used be sure that it is visible and legible PARTS ORDER OPTIONS mm Go online to www vendnetusa com Browse the parts manuals Place a secured order online using your credit card or Vendnet account Email vendnet vendnetusa com Please note that this is not as secured as playing an order online Phone USA amp Canada 888 259 9965 International 515 274 3641 Fax Order 0008 515 274 5775 Mail Order VendNet 165 North 10th Street Waukee IA 50263 USA BEFORE CALLING
27. vel for proper operation If it is properly leveled it should not rock or teeter on any of the levelers When the vending machine is level the door can be opened to any position and not move by itself Try the door half closed straight out and in a wide open position before deciding that the vending machine is level Remove all shipping brackets tape and inner packing material from the vending machine Operating the vending machine without removing the tape and packing material could result in damage to the vending machine GROUNDING EARTHING amp ELECTRICAL Prior to connecting the equipment the integrity of the main electrical supply must be checked for correct polarity voltage earth ground and amperage circuit protection The fuse or breaker protecting the circuit must be rated at 15 amps or greater It is recommended that these checks be repeated at 6 months intervals with the routine safety electrical testing of the equipment itself To correct negative voltage amperage polarity or ground earth checks consult a qualified technician A noise suppressor has been installed in this vending machine to compensate for any signal noise that could interfere with the normal operation of the control board The vending machine must be grounded for noise suppressor to work WARNING Do not use extension cords INSTALL WALL MOUNT BRACKET WARNING Failure to install the Wall Mount Bracket in strict accordance with the following
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