VIC-02B Instruction Manual
Contents
1. ER OTZA ESO Aros fa st ZO REA OWES RAEUESPVCER S2 Spores E eed FRA BIS AIICAAEUL TKR Diluted household bleach may be used for cleaning tough stains on glass When using household bleach always yy h DEHA L follow the instructions properly FJ Cleanser Abrasive cleanser Please wash the glass thoroughly after bleaching The metal brush nen Do not poke fingers into the slit of the ice chamber Do not push the slit portion of the gt glass parts may be washed in a dishwasher Please follow a P a4 pie ice chamber with strong force It may cause damage to the product whee the instructions of dishwasher properly sponge Steel brush g y g p Wet Surt properly pong lt can be dangerous if hot beverages spill so handle them near a sink Please wait ulate until it has cooled before handling and transporting the glass pot BIO TO SMU SHeE Do not use the product if you find a crack chip or scratch in the glassware I a Do not tap or rub the interior of the glass pot with metal utensils such as a spoon WATIDARNBEL HARIO GLASS CO LTD Please be careful that the ice chamber does not hit the glass when using the chamber T103 0006 R RAB PRE AAS RATO 3 z 3 to stir the coffee as this may damage the product 7 2 lt X V 0120 39 8208 9 3 Nihonbashi Tomizawa Cho Please avoid wiping the pot with a wet cloth or placing it on a wet surface while it http www hario com Chuo ku Tokyo 103 0006 Japan2. SEGRE DIES Handling precautions A BXIcPsneth A HIAEINSHOD CH 0 HET EASA Te al MCS BUBU KERU SFANDOAE Product care A HET BIBS IL PHEPUZRET IC PMABIEERIL CCEA 6 A 2bSPUAKLYY Ch FM OEDICILY Y PHFAIBOD lt HARIO A BTHRIERSERU CES EE DROZ CEALEW hR R EE Rit Crack Chip DEORE PENTES A Do not expose to direct flame Handle the glassware with the utmost care A Do not let children use it Keep away and out of reach from children OP FAARL F DAV IABINCIBE ANE CK ER 0 ELE ZUY ESMAR HAL CCS RIBO RACQUET O RUERMMEANSBILAINSLEACTO CHLALE TERES EE BBEU Bld SEL TP SHI AARESHBCESU OEE RU BU AVBOASEBO ML BDWESICMIBT SZ LP BUETOTC BALE TC ESU HTABONHE REZI LEE CRC EE EW BRC Z FO EW LEVY CESUo PT AR L F CHAT SBR AECA 4 CS CHHEO RRICDUET OCOERSESU HIAZPAUIDSICONKA CANE ANED LICE AABE AET KERB SSBSPSVNET BROKER OHS EU OR Mo Et CES TREO DA CHBSERZ LIL MICU BUY CES ORAL ARO SWB THELEVESTOTERSERU ORES Slt KAADRITE RIL TK EAU anit Wet cloth EA Use a soft sponge and mild dish detergent for cleaning Do not use sponges with abrasive or metal scouring pads as ME ESTATE DU CWS ARL V REISE ALEC SLES Ahha RRT SRACBWET they may cause damage Do not use abrasive cleansers They may damage or scratch the surface of the glassware OAR MIRE RRO EAN TET TEAOR D SEBSOR AA FRO MIMS EL RAEE OSNOVEV SREB
3. is still hot since the sudden drop in temperature may cause damage to the pot DRE TO Bas MIR SOENE H Hold the handle to carry the pot Do not carry it holding the lid be ere a htp www harioglass com Be careful when handling chipped or broken glass parts o aame ISSIE S EDEL N EE Please follow your local regulations for disposal container ENS IU BAVIL 01 20 39 8208 FP AA E DfE A How to make iced coffee a i KU YIN MIA E kU v7tS y o Let the coffee drip Place the water distributor and set the dripper o ROL Let it sit for 30 seconds OHIZ KY KEPIZZkbL ty kl KANS Set the ice chamber inside the glass pot and then add ice into the chamber oy AT SKODS Quantity of ice required 2 HRS For2cups 9 about 120 g PROIN 3 HFS For3 cups 9 about 150 g 4 845 For4cups 9 about 200 g A saath conee gt Fill the ice chamber with ice until it BRXEY Quantity measurement guide o d 1 7 KU NOU FENKE FKJ Gul SIKALA Let it sit for 30 seconds Insert the rib of the dripper to the slits of the water N Ls ll Remove the dripper distributor reaches the narrow part of the chamber when using the ice coffee maker which makes 4 cups ARAIRE BRB A guide for measurements of house hold ice about 5 8 abou 2D g D4 ZAsize RD D RU y t 317 ECLPHI MHRTCT He PH KYY HLTC ES When the coffee reaches the remove the dripp
4. E Water Distributor FU YN amp Rth PIAARL F SHOTS CARA ce Chamber WKEWET Wo FURE Hot coffee can be made by placing the dripper Handle directly on top the glass pot including the band 72 Lid RUFHELL Polypropylene ii BE 1 20 C Can handle temperatures up to 120 C INIA T SLS E How to store the pot PILAARL F le BY yIN T BKBOMETEY hTS Set the parts in the order of ice chamber dripper and then the water distributor KU YN QDYFEARL F NAY y Me BLAC Insert the ribs of the dripper into the slits of the ice chamber V60AIX 7 4 V2 02M VCF 02M 104A A package of 10 V60 Paper Filters 02M VCF 02M HIAKYk Glass pot RJZ 2 Heatproof glass it aaa FEZE 1 20 C Heatproof temperature difference 120 C AYN KEN ET K7 SMM TSE EEA It becomes compact for storage The lid will be stored separately
5. er line for the required cups of coffee extraction A HDPLETOSDE I E HORDDS HAREE 30 WE ADLET Pour boiling water from the center of the grinds to moisten all the grinds Then let it sit for about 30 seconds 4 H LT lt EEM After it sits for about 30 seconds slowly pour hot water in a circular motion starting in the center of the grinds to extract the flavors UA ZAsize abot 3OX25X25imm about45 X25 X 25mm KOYIP AAR FI AWRKEC TPA AZARL FHKe ASEWOKISHUTH A ZENS UTHALTS FSU Ice such as rock ice that is too big to fit into the ice chamber should be broken into smaller pieces before adding it to the ice chamber is completed Stop extraction and remove the dripper OTI PeeELE I k i P z The coffee is ready ENERGIE I k H amp ZANS I E HEDELRBDANET ee f 7 th i RK aici MIG amp HME 18910 122 WARTS Riki A bk Ome ele A BOTWSCESHBL a KU YN OMBI SMAI TMS EB EBATSEEU FORD PIAA BUCS I raha seme ion RKR N T7 4 WED K 1N 7 4 WH _ Putin the required amount of coffee grinds for cups of coffee ERIE 3 4B LTHIA ALE SHRED TT FEID 3B HRB Fey KLE to required For fine to medium coarse grinds a spoonful is roughly 10 12g Ky hAPEEETCE SE When you have finished stirring SUITES Set the paper filter Please adjust the coarseness of the grind The last step is to make sure the coffee confirm that the coffee reaches Fold the sealed side of _ inside the dripper and
6. quantity according to taste is cooled evenly Move the ice chamber the line of cups required the paper filter up and down 3 4 times to stir the Remove the ice chamber and Along the dotted line contents of the glass pot the coffee is ready to be served m KDROKOBU ET P1AAKRL F f EAT RISKI VENETO CHEERED HRY KETZELTKEANKIFIR KEW CTHEALEPY CK SU Place the lid on the glass pot Pour the coffee into glasses filled with ice and serve HSOFTRITC ES gt Not all the ice will melt Please have a plate or something to catch the dripping water when removing the ice chamber wat V60 ICECOFFEE MAKER vo 74x3 e 2 2 SRUVSTMICHUPEDTEWET ELS CRA LTWREC EOS CORRMRABELIT ERA CES EK HSHRAIEYWELES KIE REL T LEE Thank you very much for your purchase For directions on how to use the product please be sure to read the Him FA e A te Yep eaperirse Do not expose to direct flame instruction manual After reading the manual store it in a safe place REA mmARVAC KRM m a MRADAREEA TAKI ina MADEE 120C FURL E OF EORISIOKGE OS RHCELAET SHAKE AIT KAS ADB DIAC IS TWSISMNICATCDNICD NT CAICED ISLC RA EHR MEHANO SRcDLPILVYY BEREALELIC RAL OAR CEA LILO REL IWATIARAB AL T 103 0000 RRR RKA RTOS 832744 VIC 02 SHAS 1112 ARyhoO E O EA How to make hot coffee MHDZEW Guide of Materials HOTICSZBACHET de aes Hot coffee can also be made RY y Dripper an ae NIKE HIAKY bc B
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