Samsung BF650CBB دليل المستخدم
Contents
1. 13 Before You Begin Continued E 2 e Top Heat Convection Suggested temperature 190 C The top heating element is in operation and the fan operates to constantly circulate the hot air We recommend to preheat the oven with Top Heat Convection mode Food Item Shelf Level Accessory Temperature C ain adder pone Wire grill BRUSH WITH OIL amp SPICES ale Deep Pan 180209 30 95 Pork shoulder in foil 1000 15009 MARINATE 2 Baking tray 180 230 80 120 Whole chicken 800 1300g Wire Grill BRUSH WITH OIL amp SPICES 2 Deep Pan 190 200 40 65 COSI sais Wire Grill DROP OIL ADD SALT amp PEPPER peepipan TA ios INN Wire Grill BRUSH WITH OIL amp SPICES aS Deep Pan ed 29 39 Roast Fish 500 1000g use ovenproof dish 2 Wire Grill 180 200 30 40 BRUSH WITH OIL Roast Beef Wire Grill 800 1200g Deep Pan T g BRUSH WITH OIL amp SPICES n Add 1 cup 2097220 sore water Duck Breast ale 300 5009 413 ACT 180 200 25 35 water 14 Before You Begin Continued 3 Le Convection E Suggested temperature 170 C This function bakes foods placed on up to three shelves and is also appropriate for roasting Cooking is achieved by the heating element on the rear wall and the fan distributes the heat We recommend to preheat the oven in convection mode Food Item Shelf Level Accessory Temperature C uu Lamb rack A Wire grill 350 7009 3 2 Deep pan 190 200 402. Wire grill baking tray and deep pan Positioning the wire grill Insert the wire grill at any desired level Positioning the baking tray or deep pan Insert the baking tray and or the deep pan at any desired level Safety shutoff e fa cooking time is not entered the oven will shut itself off after the lengths of time indicated below Shutoff times for various temperature settings Under 105 C iius qe From 105 C to 240 C 8 hours From 245 C to 300 C 4 hours This oven s electrical circuitry features a thermal shutoff system If the oven heats to abnor mally high temperatures the system will shut off the power supply to the heating elements for a period of time Cooling fan During cooking it is normal for the vent to release hot air from the front of the oven The cooling fan will also continue to operate after the oven has been in use It will turn off when the internal cabinet temperature has dropped to 60 C or after 25 minutes 10 Before You Begin Setting the clock When power is first supplied to the oven the display on the control panel will light briefly After 3 seconds an icon of a clock and 12 00 will begin blinking in the display The oven cannot be operated until the clock is set 1 p n 2 00 EVIL oD N 9 The oven is inoperable until the clock Turn the Time Temp Control Knob has been set and 12 00
3. 31 Cleaning and Care Continued Oven door glass The oven door is equipped with three sheets of glass placed against each other The inner amp middle sheets can be removed for cleaning WARNING e Whenever the door is separated from the oven the clips should be flipped open e Do not use harsh abrasive cleaners or metal scrapers to clean the oven door they ca scratch the surface which may cause the glass to shatter e When the door is mounted removing some of the parts the door glass or some other part from the door may result in injury Attention The glass may break if you use excessive force especially at the edges of the front sheet Disassembling the door 1 Remove the two screws on the left and right sides of the door 2 Remove the two supports and the door bracket and remove the two screws attaching the handle Glass 1 lt gt Door bracket v Glass 3 3 Detach the inner sheet glass 1 from the door 4 Lift glass 2 and remove the two spring brackets from the top of the sheet Door bracket Holder glass inner Spring bracket Right and Left Glass 1 Glass 2 Glass 3 Clean the sheets with warm water or washing up liquid and polish dry with a soft clean cloth 32 Cleaning and Care Continued Assembling the door 1 Clean the glass and interior parts with warm s
4. Cheese Toasts Wire grill 4 6 pcs 4 3 Baking Tray 200 4 8 Frozen Pancakes with filling Russian Style 3 Baking tray 200 20 30 200 500g Beef Steaks Wire grill 8 10 400 8009 4 3 Deep Pan 240 turnover 5 7 16 Before You Begin Continued 5 7 Small Grill Suggested temperature 240 C This setting is for grilling smaller amounts of flat foods such as steaks schnitzels fish and toast placed in the middle of the tray Only the top element is in operation We recommend to preheat the oven using Small Grill mode Put food in the centre of accessory before preheat Food Item Shelf Level Accessory Temperature C Time min Frozen Oven Camembert 2 4 each 75g PUT IN COLD OVEN 3 Wire grill 200 10 12 before preheat Frozen Baguettes with topping Wire grill Tomato Mozzarella or 3 2 Baking tray 200 15 20 Ham amp Cheese Frozen Fish fingers 300 7009 Wire ari grill PUT IN COLD OVEN before preheat 3 2 Baking tray 200 15 25 DROP OIL Frozen Fish burger 300 600g PUT IN COLD OVEN 3 Baking tray 180 200 20 35 DROP OIL Frozen Pizza 300 500g Wire ari grill PUT IN COLD OVEN 3 2 Baking tray 180 200 23 30 17 Before You Begin Continued E 6 Le Bottom Heat Convection Suggested temperature 190 C The Bottom Heat Convection mode is for recipes calling for a moist topping and a crisp base as with foods like pizzas quiches lorra
5. Note that deposits of spices syrups and similar substances are not removed by this process These should be removed by hand with a mild solution of hot water and washing up liquid ap plied with a soft brush e Remove all accessories from the oven e Set the oven to conventional function e Set the heat to 250 C e Run the oven for approximately 1 hour The length of time will depend on the degree of soiling It is a good idea to set the finish time for the process using the end time setting in case you forget to switch the oven off at the end Any remaining soil will gradually disappear with each subsequent use of the oven at high temperatures 29 Cleaning and Care Continued Cleaning the oven door For normal use the oven door should not be removed but if removal is necessary for ex ample for cleaning follow these instructions The oven door is heavy Removing the door 1 Flip open the clips at both hinges JET LEEK 2 With both hands grasp the sides of the oven door at its middle 3 Rotate the door by approximately 70 until the hinges can be taken out completely from the hinge holes 30 Cleaning and Care Continued Attaching the door 1 With the clips still flipped open align the door hinges into the hinge holes 2 Rotate the door toward the horizontal line and flip the clips closed The hinge is normally inserted
6. urs rne EX eet ear ae Wd Y Ka RUE x E UAE RR haces k 19 Oven Use inii ene aa aa teat xe on Rem E a e Re Kove TR n SCR ean aoe en 20 Setting the Cooking Function mode 0 0 0 eee eee 20 Setting the oven temperature 0 00 c eee 21 Switching the Oven off 22 0 0 s5 at ebieudlerawe geb adu eee bee ee eS Pade Ms 22 pig cc C CPU 22 COOK TIME PETITIO 23 Delayed statt 2m d batainan anes ahha P64 dy Saal a E jer oon Pe ions 24 Kitchen imeks sienen seein Bae ceder aha gd sce DOCE D dte deed eae he 26 Oven larmp Ordolf oiu aute tet tease ee ode a Ow d dice oMe du eder dnd 27 Child satety TUrctlOn eo rene Rie het deg hom pois a Roe dala deed 27 Switching the beeper off e ies tere Fr eR ea ee ae URS 27 Cleaning and Care sllleeleeeeeeee nh nnn 28 Catalytic enamel Surface zesu uiscera xen eum Ra Re d bean 29 Cleaning the oven door 5 42 esi rue ok eee teer oe onda use ELE REA a 30 Changing the lamp 22 teo RE RET Ien bxc Per RON eee aes 34 Warranty amp Service oc ccc err hah ua n mh hh we eee 35 FAQS and Tro bleshooting en peace rem e epe t ep RR OR Ro 35 Technical data rrr lavas Acero Rex mam Re mn UR UR n px mom wares 37 Using This Manual Thank you for choosing a SAMSUNG Built In Oven This Owner 5 Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance Please take the time to read t
7. button fail to operate Switching the beeper off N To turn the beeper off press the To turn the beeper back on press Clock and End Time Buttons at the the Clock and End Time Buttons same time and hold for 3 seconds again at the same time and hold for 3 seconds 27 Cleaning and Care Oven exterior e For cleaning both the interior and exterior of the oven use a cloth and a mild cleaning agent or warm soapy water Dry with kitchen paper or a dry towel Do not use scourers caustic cleaners or abrasive products Stainless steel oven fronts Do not use steel wool scouring pads or abrasives They may damage the finish Aluminium oven fronts e Wipe the plate gently with a soft cloth or microfiber cloth and a mild window cleaning deter gent WARNING Make sure the oven is cool before cleaning Oven interior e Do not hand clean the door seal Do not use coarse scouring pads or cleaning sponges To avoid damaging the enameled oven surfaces use commercially available oven clean ers e To remove stubborn soil use a special oven cleaner Accessories Wash all bakeware and accessories after each use and dry with a kitchen towel To clean easily soak in warm soapy water for about 30 minutes 28 Cleaning and Care continued Catalytic enamel surface The removable cover casing is coated with a dark gray catalytic enamel that can become coated with oil and fat distri
8. cool temperature for prolonged time before using again E An error of the oven may cause low per Call local Samsung service Seale formance and problems in safety Stop centre using the oven immediately 36 Technical data Power Source 230V 50Hz Volume usable capacity 65L Output Power MAX 3 400 W Weight Net Shipping Dimensions W x H x D Outside Oven Cavity 40 kg approx 44 kg approx 595 x 595 x 566 mm 440 x 365 x 405 mm 37 ELECTRONICS If you have any questions or comments relating to Samsung products please contact the SAMSUNG customer care center Tel 0870 SAMSUNG 7267864 United Kingdom Tel 0818 717 100 Republic of Ireland www samsung com uk Code No DG68 00091X
9. 5 VV F Min 1 5m 1 5 2 5mm must be long enough for it to be connected to the built in oven standing on the floor in front of its unit Open the back cover of the oven at the bottom using a flat bladed screwdriver and completely unscrew the connection screw and the cable clamp before fitting conducting wires into the appropriate terminals The earth wire must be connected to the L terminal of the oven If the oven is connected to the power supply by a plug this must remain accessible once the oven has been fitted We cannot accept any liability in the event of an accident resulting from non existent or faulty earthing Installing the Oven Continued E Installing into a high cabinet e Observe minimum clearance requirements e The oven should be slid into place at the proper angle of alignment 2s CE min 590 max 600 Connecting the oven to the power supply O HO5VV F HO5RR F Min 1 5m 1 5 2 5mm Liver Neutral Earth Parts and Features Oven Control panel Top heating elements Level l IRS LI Level Oo Level ell atalytic enamele cover casing Oven light Ziy door Door handle Shelf levels are numbered from the bottom up Levels 4 and 5 are used mainly for the grill function Please refer to the cooking
10. 50 BRUSH WITH OIL amp SPICES Baked Bananas 3 5 pcs cut with knife on top add10 15g chocolate 5 10g nuts i T into cuts drop sugar water wrap 3 Wire gil ZARO 1S2 in aluminium foil Baked apples 5 8pcs each 150 200g Take out the hearts add raisins 3 Wire grill 200 220 15 25 and jam Use ovenproof dish Cutlets from minced meat 300 600g DROP OIL 3 Baking tray 190 200 18 25 Minced Meat roll with filling Russian style 500 1000g 3 Baking tray 180 200 50 65 BRUSH WITH OIL Frozen Croquettes 500 1000g 2 Baking tray 180 200 25 35 Frozen Oven Chips 300 7009 2 Baking tray 180 200 20 30 Frozen Pizza A A 300 1000g 2 Wire Grill 200 220 15 25 Apple amp Almond Cake i 500 1000 g 2 Wire Grill 170 190 35 45 Fresh Croissant ee 2 Baking tray 180 200 15 25 ready dough 15 Before You Begin Continued E 7 Large Grill Suggested temperature 240 C The large grill function grills large quantities of flat foods such as steaks schnitzels and fish It is also suitable for toasting Both the top heating element and the grill are on in this mode We recommend to preheat the oven using Large Grill mode Food Item Shelf Level Accessory Temperature C Time min Sausages thick Wire grill 220 5 8 5 10pcs 4 3 Deep Pan turnover 5 8 peus thin Wire grill 4 6 p 4 3 Deep Pan 220 turnover 4 6 Toasts 1 2 5 10pcs 5 Wire grill 240 turnover 1 2
11. buted by circulating air during convection heating These deposits will burn off at oven temperatures of 200 C and higher for example when baking or roasting Higher temperatures will result in faster burning The oven and accessories should be cleaned after each use Otherwise further baking and roasting will cause the deposits to bake on even harder and cleaning may become difficult and in extreme cases impossible Cleaning by hand Make sure the oven is cool before cleaning e The catalytic enameled cover casing should be cleaned using a solution of hot water and washing up liquid applied with a soft nylon brush Do not use abrasive cleaning agents hard brushes scouring pads or cloths steel wool knives or other abrasive materials Do not use oven spray on catalytic enamel as the chemicals used in oven sprays will damage catalytic enamel and render it ineffective If using oven sprays on the interior oven surfaces the catalytic cover casing must first be removed from the oven Cleaning with high temperatures Before cleaning the catalytic cover casing with high temperatures make sure that all interior oven surfaces have been cleaned as described above Otherwise the high temperatures can bake deposits onto the interior oven surfaces and make them impossible to remove If after manual cleaning the oven is still heavily soiled heating it to a high temperature will help remove soiling caused by oil and grease splashes
12. cal appliances to sockets near the oven WARNING The appliance should be powered down before replacing the lamp to avoid the possibility of electric shock During oven operation the interior surfaces become very hot Safety Instructions Continued Safety during operation e This oven has been designed only for the cooking of household foods e During use the oven interior surfaces become hot enough to cause burns Do not touch heating elements or interior surfaces of the oven until they have had time to cool e Never store flammable materials in the oven e The oven surfaces become hot when the appliance is operated at a high temperature for an extended period of time e When cooking take care when opening the oven door as hot air and steam can escape rapidly e When cooking dishes that contain alcohol the alcohol may evaporate due to the high tem peratures and the vapour can catch fire if it comes into contact with a hot part of the oven e For your safety do not use high pressure water cleaners or steam jet cleaners e Children should be kept at a safe distance when the oven is in use e Frozen foods such as pizzas should be cooked on the wire grill If the baking tray is used it may become deformed due to the great variation in temperatures e Do not pour water into the oven bottom when it is hot This could cause damage to the enamel surface e The oven door must be closed during cooking e Do not line the oven bottom wit
13. guides provided throughout this manual to determine appropriate shelf levels for your dishes Parts and Features Continued E Oven controls N 16 66 mars A D 1 Cooking Function Select Knob 7 Kitchen Timer Button 2 Window Display 8 Cook Time Button 3 Time Temp Control Knob 9 End Time Button 4 Lamp Button 5 Child Lock Button 6 Clock Button Parts and Features Continued Accessories The following accessories are provided with your oven 1 Wire grill for dishes cake tins roast 2 Baking tray for cakes and biscuits ing and grilling trays Deep pan for roasting or collecting meat juices or fat drippings Parts and Features Continued The baking tray deep pan and wire grill should be inserted correctly into the side runners When taking out the cooked foods from the Baking tray oven be careful of hot utensils and surfaces d I wy _ Example Level 1 Deep pan ee Level 4 Baking tray 1 gap 2cm When using the deep pan or the baking tray to collect drippings from cooking foods ensure that the pan or tray is properly placed in the side runners Allowing these accessories to contact the bottom surface of the oven can damage the enamel of the surface Trays and pans placed on level 1 should clear the bottom surface of the oven by at least 2 cm Using the accessories
14. h aluminium foil and do not place any baking trays or tins on it The aluminium foil blocks the heat which may result in damage to the enamel surfaces and cause poor cooking results e Fruit juices will leave stains which can become indelible on the enamel surfaces of the oven When cooking very moist cakes use the deep pan e Do not rest bakeware on the open oven door e This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible person ensuring that they are using the appliance safely e Young children should be supervised to ensure that they do not play with the appliance Disposal Instructions Disposing of the packaging material e The material used to package this appliance is recyclable e Dispose of the packaging materials in the appropriate container at your local waste disposal facility Disposing of old appliances WARNING Before disposing of old appliances make them inoperable so that they cannot be a source of danger To do this disconnect the appliance from the mains supply and remove the mains lead To protect the environment it is important that old appliances are disposed of in the correct manner e The appliance must not be disposed of with household rubbish e You can obtain information about collection dates and public refuse disposal sites from your local refuse department or council Installing the Oven E Electrical installation of this ap
15. his Owner s Manual before using your oven and keep this book for future reference The following symbols are used in the text of this Owner s Manual E De Important Note Safety Instructions Installation of this oven must be performed only by a licensed electrician The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations Electrical safety If the oven has been damaged in transport do not connect it e This appliance must be connected to the mains power supply only by a specially licensed electrician e Inthe event of a fault or damage to the appliance do not attempt to operate it e Repairs should be performed by a licensed technician only Improper repair may result in considerable danger to you and others If your oven needs repair contact a SAMSUNG Service Centre or your dealer e Ifthe supply cord is defective it must be replaced by a special cord or assembly available from the manufacturer or an authorised service agent e Electrical leads and cables should not be allowed to touch the oven e The oven should be connected to the mains power supply by means of an approved circuit breaker or fuse Never use multiple plug adapters or extension leads e The rating plate is located on the right side of the door e The power supply of the appliance should be turned off when it is being repaired or cleaned e Take care when connecting electri
16. ine German style open fruitcakes and cheese cakes We recommend to preheat the oven in Bottom Heat Convection mode Temperature Time Food Item Shelf Level Accessory C min Mestre ne with apple fro 3 Wire grill 180 200 15 20 Puff pastry small pies with filling frozen 300 6009 BRUSH EGG YOLK PUT IN 9 Baking tray 180 200 20 25 COLD OVEN before preheat Meat balls in sauce 250 5009 use ovenproof dish 3 Wire grill 180 200 25 35 Puff pastry fans 500 1000g BRUSH EGG YOLK 3 Baking tray 180 15 23 Cannelloni in sauce 250 500g use ovenproof dish 3 Wire grill 180 22 30 Yeast dough pies with filling 600 1000g BRUSH EGG YOLK 3 Baking tray 180 200 20 30 Homemade Pizza 500 1000g 2 Baking tray 200 220 15 25 Homemade Bread 700 900g 2 Wire Grill 170 180 45 55 18 Before You Begin Continued Test dishes According to standard EN 60350 1 Baking The recommendations for baking refer to preheated oven f Cooking a Cooking Type of Food Dish amp Notes Shelf level Mode Temp C me min Baking tray 2 Conventional 170 190 15 25 Small Cakes Deep pan Baking tray 1 4 Convection 150 170 20 30 Fatless Sponge Baking tin on Wire grill 1 Conventional 160 180 25 35 Cake Dark coated 26 cm Wire grill Baking tray 1 3 Convection 170 190 80 100 2 Springform cake tins Dark coated 20 cm Apple Pie Wire grill 2 Sp
17. ired settings have been applied e A household fuse may have blown or a circuit breaker may have tripped Replace the fuses or reset the circuit If this happens repeatedly call an authorised electrician What should I do if even though the oven function and temperature have been set the oven does not heat up There may be problems with the internal electrical connections Call your local service centre What should 1 do if an error code appears and the oven does not heat up There is a fault in the internal electrical circuit connection Call your local service centre What should I do if the time display is blinking There was a power failure Set the clock see section Setting the clock What should 1 do if the oven light doesn t illuminate The oven light is faulty Replace the oven light bulb see section Changing the lamp What should I do if the oven fan is running without having been set Following use the oven s fan runs until the oven has cooled down Call your local service centre if the fan continues to run after the oven has cooled down 35 Warranty amp Service Continued E Error and Safety codes Error and General Functions Solution Safety codes co 34 TEMP SENSOR ERROR Call local SAMSUNG service EST LETLT centre meN aa EELEE Ezp jaya fs Ds is EAET Fuld Utd ef te Coni SAFETY SHUTOFF Turn oven off and remove EULT ET Oven has continued operating at set food Allow oven to
18. o set the desired end time The oven operates with the selected end time automatically unless the End Time Button is pressed within 5 seconds During cooking you can adjust the previously set end time with the Time Temp Control Knob for better results 22 Oven Use Continued Cook time You can set the cook time during cooking als 2 fz he nnn Oy s Bret Uc 4 Press the Cook Time Button Turn the Time Temp Control Knob to set the desired cook time Press the Cook Time Button The oven operates with the selected cook time unless the Cook Time But ton is pressed within 5 seconds D During cooking you can adjust the previously set cook time with the Time Temp Control Knob for better results 23 Oven Use Continued E Delayed start Case 1 Cook time is entered first If the end time is entered after the cook time has already been set the cook time and the end time are calculated and if necessary the oven sets a delayed start point Q n Press the End Time Button Example Current time is 3 00 and the desired cook time is 5 hours SUI EIC CET EMI Press the End Time Button A Ready symbol appears until the delayed start point 24 Turn the Time Temp Control Knob to set the end time Example You want to cook for 5 hours and finish at 8 30 Oven Use Continued Case 2 End time is entered first If the cook time is ente
19. oapy water Do not use abrasive cleaners or pan scourers Use a sponge with liquid detergent or warm soapy water 2 Attach the two spring brackets at the top of glass 2 and place glass 2 into position 3 Attach glass 1 the door bracket and the supports to the door 4 Secure the two screws at both sides of the door 33 Cleaning and Care Continued Changing the lamp Danger of electric shock Before replacing the oven light bulb take the following steps e Switch off the oven e Disconnect the oven from the mains supply and e Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven You can buy a lamp at SAMSUNG service centre Replacing the rear oven lamp and cleaning the glass cap 1 Take off the cap by turning counterclockwise ms 2 Remove the metal ring and the sheet ring and clean the glass I cap 3 If necessary replace the bulb with a 25 watt 230 V 300 C heat resistant oven light bulb 4 Fitthe metal and the sheet ring to the glass cap 5 Replace the glass cap 34 Warranty amp Service FAQs and Troubleshooting What should I do if the oven doesn t heat up Check to see if one of the following actions resolves the issue The oven may not be switched on Switch the oven on e The clock may not be set Set the clock see section Setting the clock e Check to see if the requ
20. pliance must be performed only by a licensed electri cian The oven must be installed according to the instructions supplied Remove the protective vinyl from the door after installation Safety instructions for the installer e Installation must guarantee protection against exposure to electrically live parts e The unit in which the appliance is fitted must satisfy the requirements of DIN 68930 in respect of stability Installing into a low cabinet e Observe minimum clearance requirements e Secure oven into place with screws on either side of the oven Installing the Oven Continued Connecting the oven to the power supply HO5VV F HOSRR F Min 1 5m 1 5 2 5mm Live Neutral Earth Connecting to the mains power supply Electrical connections must be made as per the connection plate fixed to the back of the ap pliance by an electrical fitter who must ensure that the appliance has been connected up in accordance with fitting instructions and local regulations Where the appliance is not connected to the mains electricity supply by a plug an omni polar cutout device with a contacts gap of at least 3 mm must be fitted on the supply side of the connection to meet safety requirements When power is connected the electronics of the oven are initialised this neutral izes the lighting for a few seconds The electric cable H05 RR F or H0
21. red after the end time has already been set the cook time and the end time are calculated and if necessary the oven sets a delayed start point aly ae Y 3H gu G Em Press the Cook Time Button Turn the Time Temp Control Knob to set the cook time Example Current time is 3 00 and the desired end time is Example You want to cook for 1 5 00 hour and 30 minutes and end by 5 00 Press the Cook Time Button A Ready symbol appears until the delayed start point 25 Oven Use Continued E Kitchen timer J 5 i ee 3 nns AY LILILI J A LLI 1 Press the Kitchen Timer Button Turn the Time Temp Control Knob once to set the desired time A flashes Example 5 minutes Press the Kitchen Timer Button to start the kitchen timer When the set time has elapsed an audible signal sounds Press and hold the Kitchen Timer Button for 2 seconds each to cancel the timer 26 Oven Use Continued Oven lamp on off Q N 4 Press the Lamp Button 1st Off 2nd On Child safety function You can use child lock function in stand by status om esr Turn Cook Function Select Knob to Turn Cook Function Select Knob to Off position Press the Child Lock Off position Press the Child Lock Buttons hold for 3 seconds L will Buttons hold for 3 seconds again to appear in the display field unlock If locked buttons and dials except unlock function
22. ringform Conventional 180 200 75 90 cake tins Placed Dark coated 20 cm diagonally 2 Grilling Preheat the empty oven for 5 minutes using Large Grill function Use this function with the maximum temperature setting of 300 C Cooking 6 Cooking Type of Food Dish amp Notes Shelf level Mode Temp C ine ili White Bread Wire grill 5 Large Grill 300 1st 1 2 Toasts 2nd 1 1 1 2 Wire grill 4 3 Large Grill 300 1517 10 Beef Burgers Deep pan 2nd 5 8 to catch drippings 19 Oven Use Setting the Cooking Function mode a m a 1 Turn the Cooking Function Select Knob to select the desired oven function t Ve Convection Top Heat Convection eu EHU s Conventional Large Grill Small Grill Bottom Heat Convection 20 Oven Use Continued Setting the oven temperature e Turn the Time Temp Control Knob to adjust the temperature in incre ments of 5 C 40 C 250 C 40 C 300 C Large amp Small Grill The temperature may be adjusted during cooking 21 Oven Use Continued E Switching the oven off End time You can set the end time during cooking To switch the oven off turn the Cooking Function Select Knob to the Off position G ES ie cu Press the End Time Button Example Current time is 12 00 4 iced Press the End Time Button Turn the Time Temp Control Knob t
23. tier Installation and Operating Instructions Built In Oven BF650CBB BF650CBST Owner s Manual Contents Using This Manual 0 00 eee eee eens 2 Safety Instructions 0 0c cece eee eens 2 Electrical safety tenaa gfocbeavadasdetwhegtavbeteded aeter abge edem 2 Safety during operation z asi ar egea sia ania n 3 Disposal Instructions i ise RR RE eee eee eee es 3 Installing the Oven 0 0c cece he 4 Safety instructions for the installer llli 4 Installing into a low cabinet os ssc issuer ccc RII 4 Connecting to the mains power supply 0 0000 cece ee 5 Installing into a high cabinet 2s ea atcha dela ee chee a whe xs 6 Parts and Feat res iea e E a Ue RUM E EROR e ee DE RR eee 7 OVEM oe usa disent pln edis et a ac Pop casui E pop OR Rar PURURCS anle pp lon irte RS Gauss e 7 OVEN cotitols oes eiue tete ser e aad he La Ce e e Ri ER REL Rae md ae n 8 ACCESSOMES uri eis Seed ete qe o ape a ed Gu Pd E ea don e e e dcr rq s 9 Using ihe accessories us err pe c ac duros oe idee d apu RE 10 Safety SMUT ss oan enter or aethere aged aad ge eor oig afe dane Rb diia 10 Cooling gie m 10 Before You Begi 22 cene moe Rar aes wet eens e e uc dede 11 Setting tie Clock suere eremitae ARP e sees Mae has dr D Ex xh Ea 11 Initial cleanirg one n Rurouni coy epee ipee un dob e mere pps 12 OVEN functions oae ree teme m e rc tle td de ER ra e d 13 TOSEGISNES
24. tinued Oven functions The features of this oven include the following functions 1 __ Conventional Suggested temperature 200 C The conventional function is ideal for baking and roasting foods arranged on one rack Both the top and bottom heating elements operate to maintain the oven temperature We recommend to preheat the oven in conventional mode Food Item Shelf Level Accessory Jupe ne Time min Frozen Lasagne z 500 1000g 3 Wire grill 180 200 40 50 Whole Fish e g Dorade 300 1000g 3 4 cut on each side DROP OIL Fish filets 500 1000g 3 4 cut on each side DROP OIL Wire grill 3 2 Deep Pan 240 15 20 3 Baking tray 200 13 20 Frozen cutlets 350 1000g minced meat amp with ham 3 Baking tray 200 25 35 cheese or mushroom filing DROP OIL Frozen cutlets from minced carrot beetroot or potato 350 1000g 3 Baking tray 200 20 30 DROP OIL Pork on bone cutlets Wire grill 500 1000g DROP OIL ADD SALT amp 3 2 Deep Pan 200 40 50 PEPPER Baked potato cut in half i 500 1000g 3 Baking tray 180 200 30 45 Frozen Meat roll with mushrooms filing a 500 1000g 9 Baking tray 180 200 40 50 DROP OIL Sponge Cake 250 5009 Marble Cake 500 1000g 2 Wire Grill 160 180 20 30 2 Wire Grill 170 190 40 50 Yeast Cake on Tray with fruit amp crumbles topping 2 Baking tray 160 180 25 35 1000 1500g Muffins 500 800g 2 Wire Grill 190 200 25 30
25. will to set the hour of the day blink in the display when power is first supplied to the appliance Press the Clock Button The and 12 Example To set 1 30 will blink T Im B er v N Press the Clock Button The Turn the Time Temp Control Knob and 00 will blink to set the minute of the time will blink rg Press the Clock Button to finish setting the clock or wait for about 10 seconds will disappear and 30 will stop blinking The display shows the time of day The appli ance is now ready to use 11 Before You Begin Continued Initial cleaning Clean the oven thoroughly before using for the first time Do not use sharp or abrasive cleaning materials These could damage the oven surface For ovens with enamel fronts use commercially available cleaning agents To clean the oven 1 Open the door The oven light comes on 2 Clean all oven trays accessories and side runners with warm water or washing up liquid and polish dry with a soft clean cloth 3 Wash the oven interior in the same way 4 Wipe the front of the appliance with a damp cloth Check that the clock is set correctly Remove accessories and operate the oven at the convec tion setting at 200 C for 1 hour before using There will be a distinctive odor this is normal but ensure your kitchen is well ventilated during this conditioning period 12 Before You Begin Con
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