Samsung M1933N คู่มือการใช้งาน
Contents
1.2.
3.
4.
5. E d ea E UY T UCT
6. l a
7. a c y A v c8
8. 20 yo a yy a n yy as Y NU AUN TS
9. 10 11 a Jo a
10. 4 J E 1 v aaa avav a
11. aes z
12. 5 V ate EE a a e a AF V
13. x AX MEAN epica a a y y y 1 a V
14. v 1 200 2000 20 60 e any 2 200 2000 20 50
15. m v WES 1 1000 w i 850 W 600 W 450 W
16. 12 13
17. 500 850 12 14 3 150 600 2 3 3 300 3 4
18. 10 o CRANE a Ma ee RE y
19. un 300 600 10 11 2 3 15 1 300 600 9 10 2 3 15 1 300 600 8 9 2 3 15 1 300 600 8 9 2 3 15 1 17 m dg Z F
20. 10 1 10 30 Lu 4 ae i 1
21. i ds Su SoC MGS E
22. 1 2 3 Di
23. 1 pe 2
24. 19 2 3 30 40 a Lr 7j
25. 1 Q his 10 minwi min w 1 min voii servingain 105 wi 10 1 10 30 3
26. via ae ne A E 2 SUING s v E aa 3 ide m
27. 37 ET NES RETE Li
28. 30 P a a ae v e LECT 1 1 v
29. 30
30. 30 4 Mr 180 W 8 10 amp 1 C v va
31. Ves 0 0
32. v v a sa E v E MORES FR 20 i 0
33. 1000 TE EG vp 5 250 4 4 3 500 7V8 250 6 62 3 60 75 5 6 250 475 3 250 5 5 3 500 8 8
34. 1 1 Meat Aut vi ew c 7 ae 2 g 3 30 Start 30s 30
35. 30 1 4 2 3 3 1000 30
36. M1933N 220 50 e 1400 m a 100 1000 IEC 705 aid v 2450 OM75P 31 o v 517 297 379 336 x 241 x 349 28 16 23 am MICROWAVE OVEN Owner s Instructions and Cooking Guide M1933N Using this Instruction Booklet eene 4 Safety Precautions sane Installing
37. 150 710 E 300 sud 450 600 aa nm my I TT TT OT 200 250 ERR 100 30 c SOD IO an tin 170
38. i ET PER E FT ESE P x R 2 1 2 54 3
39. 30 Start 30s 30 30 30 1 1 4 1 a
40. DET s 9 o a a a aa a a OMEN
41. 30 1
42. i e z 5 C 1 7 M EN MN 1 Ready meal 1 Dumpling 2 Soup Sauce 2 Bread 2 lt OD 1 Steele 6 ji 3 Ri REN In
43. 30 45 2 3 250 v ale ad a og Xo a 3 a d x HR 3
44. 12 an i Q QA i Q QA 3 1
45. 3 8 4 9 5 10 6 11
46. e P 1 50 300 450 2 50 300 450 3 200
47. 350 600 45 2 3 100 300 30 40 2 3 on 1 10 a 350 600 3 4 3 NOM
48. Lehm 2 200 250 1 2 300 350 3 400 450 Start 30s 2 i 500 550 0 1 a a Un oe 3 150 20 60
49. v a 7 a 2 H
50. p a a 3 i al av a EA al a aad 1
51. 9 ETa 0 usus 0 1 ms ft Ieunssidn agile 11g sse 1 ms 22 2 2 2 222666856666 3 msi pun dd gen DUE ose ederet eee 3 AUNA NI 4 e O TA uns 4 iiair niinn 5 ccc eee 5 atc a 3 5 2 2 2 22 2 2 2 2 6
52. ad ye a 1 65 X ds mold E
53. 11 30 30 A ieu ug RP DE NN 30 30
54. v a aye a 300 600 8 9 2 3 15 1 300 600 9 10 2 3 15 1 n NOM CN
55. 14 40 250 34 4 V2 1000 LA 1
56. 200 7 8 5 20 400 14 16 250 82 912 500 17 18 15 60 2 900 28 30
57. 1 20 2 i i PS 350 600 4 5 3 350 600 4 5 3
58. RY Duk RUD ERE X ce 1000 850 600 400 300
59. 2 4 v va E g a D vod v 20 P TT
60. 500 728 250 5 5 8 18 2 e a LA a d o n v a aye a 200 600 3 4 3 5 400 6 7 3 5 350
61. mm HT 1 4 5 1 2 30 2 D x PN 4 5 1
62. oz cc ow E H es s 1 20 20 30 300 ut SN 3
63. 3 50 a A 1 a A Yaa A a v 230 I FA amp
64. 21 200 7 8 5 20 2 400 14 15 4 250 8 9 5 15 2 172 5 10
65. 6 716 1000 3 4 600 2 3 22 C c 1 o 1 v v v DA A UAL
66. T iwi a a do dau ceram ig 18 20 yw a 1S 180
67. 1 g x 1000 w a bd n TM y gt td So Power level 2 10 1 10 hae 58 8
68. eee ale 2 200 300 I 200 ds 400 500 340 600 700 3 300 5 10 tin 500 1 50 30 750 2 100 5 un 1300
69. 10 TETE 1 1 300 350 3 Sewage ea 400 450 i 3 2 110
70. e v yy a i v Stop Pause Stop Pause c i 15
71. 16 X X y PS l X 4 Los V e A me uas ah X iu
72. 4 3 315 250 6 6 ee 4 s 50
73. 250 4 42 3 30 2 250 3 3 3 1 250 4 42 3 125 V22 3 250 2423 1 NES EET 250 425 3 15 1 250 4 4Ve 3 250 4 576 3
74. x 3 200 2000 20 60 amp 11
75. 190 600 30 2 3 150 1000 1 17 12 1 300 12 2 1 2 3 2 2 450 25 3
76. X a v doe PUES V HG A V V vd Pree z
77. v 20 10 1 ey q e Gy p E al y ada v ow D BA au
78. 2 12 24 A NM 4 ys 1 24 T N 1 12 2 2 min hie minwi servingaiw 3 10 1 105 3
79. 4 2 3 3 300 E Li TA
80. 7 sss 22 iii 23 3 23 Power level servingssin 105 hijs 0 Start 30s 30 1 Meat Auto Defrost 2Fish 3 Poultry ln Kg g Start 30s 30 Start 30s 30 a 9 1 1 Py a ce x E M E
81. M1933N Code No CE68 02300A a v v a Ves o anana VIDI NEN 2 dauilszneusesuneulesiw essssssss 2 0 eee 3 E 3 dfe uui ums igit sss 4 s 4 r A 6 M id 6 ara TAsvan ira rs S i 7 7 1 8 7 555656565 0 5 6000 8 222222222222226 9 2565535959555 5555
82. 30 40 1000 100 3 5 450 ce
83. i 600 300 10 12 1000 CR PETERET 5 a 500
84. 400 600 Stop Pause Stop Pause 30 OF m
85. HOW 2 180 W Stop Pause i qu 100 AL ALLE ET OE i s
86. a a ag Ded Di ee
87. 450 5V26V2 550 6Ve 7 Ve 1 PALM aa 2 Vie Ves ou
88. aa c 1 al 80 thn 250 EI 21 160 5 1300 300 350 400 450 X 200 250 300 350 400 450 500 550 DA d QQ 80 100
89. 3 Poultry ln 1 Place the food in the oven Select the power level by pressing the Power Level button once or more times 2 Select the cooking time by pressing the 10min 1min or 10s button as required 3 Press the Start button Result Cooking starts The oven beeps four times when cooking is over If you want to defrost some food 1 Place the frozen food in the oven Press the Auto Defrost button once or more time according to the type of food to be defrosted Refer to the table on the page 11 for further details 2 Select the weight by pressing the kg and g button as required 3 Press the Start button If you want to add an extra 30 seconds Leave the food in the oven Press 30s once or more times for each extra 30 seconds that you wish to add Oven VENTILATION HOLES DOOR DISPLAY LIGHT CONTROL PANEL SS TURNTABLE eas OPEN DOOR ROLLER RING PUSH BUTTON DOOR LATCHES COUPLER SAFETY INTERLOCK HOLES Accessories Control Panel Depending on the model that you have purchased you are supplied with several accessories that can be used in a variety of ways 1 Coupler already placed over the motor shaft in the 5 base of the oven Purpose The coupler rotates the turntable T Ready me
90. 18 20 400 600 15 17 3 450 600 14 16 3
91. i P n 3 NUI z g i S
92. 2 3 3 13 1 2 3 1 Dumpling 2Bread 3Fish Steam Cook serving 10s Start 30s 30 1 a a EN
93. 080 1 v a wv 1 TA 1 a a 20
94. 1 5 1 300 10 x ne ae 35 2 MER gt N 4
95. a EV 10 2 1 2 3 3 14 z
96. y Ev 6 ma m TE Z Xwv s e 2 z 250 1000 4 15 5 500 375 162 1712
97. 4 10 8 20 3 31
98. 1 600 42 52 3 5 700 2 8 10 2 43 5 18 20 5 7
99. 2 nr y i 30 oat 2 g a A a amp
100. 8 a FN V a Pee 2 m dA a n 1 V E Cy c 4 EE v x UU ue X nre
101. Metal Dishes X May cause arcing or fire e Freezer bag twist X ties Paper Plates cups 4 For short cooking times and warming napkins and Also to absorb excess moisture Kitchen paper e Recycled paper X May cause arcing Comments e Plastic Safe Containers v Particularly if heat resistant Aluminium foil YX Can be used in small quantities to thermoplastic Some other plastics protect areas against overcooking may warp or discolour at high Arcing can occur if the foil is too close temperatures Do not use Melamine to the oven wall or if too much foil is plastic used Cling film v Can be used to retain moisture i Should not touch the food Take care Browning plate V Do not preheat for more than eight when removing the film as hot steam minutes will escape China and earthenware V Porcelain pottery glazed earthenware Freezer bags vx Only if boilable or oven proof Should and bone china are usually suitable not be airtight Prick with a fork if unless decorated with a metal trim necessary Disposable polyester V Some frozen foods are packaged in Wax or grease proof paper Can be used to retain moisture and cardboard dishes these dishes prevent spattering Fast food packaging e Polystyrene cups v Can be used to warm food containers Overheating may cause the polystyrene to melt Paper bags or X May catch fire newspaper Recycled paper or X May cause arcing metal trims Glassware M
102. Instant Reheat Cook Settings ES The following table presents the various Instant Reheat and Cook Pizza 150g 7 10 mins Place refrigerated temperature slice on Programmes serving size standing times and appropriate Reheat 300 g bacon rack or on the Plate recommendations ae 450g Cook uncover 600g Food Serving Size Standing Recommendations Fried 200 250g Use pre cooked Button Time Chicken 300 350g Place room temperature pieces on the Rice 1 serving 5 mins Wash rice and drain 2 400 450 g plate 52 rice 100g Soak rice in water in a bowl for 30 Cook uncover TREES water 170 ml minutes Chicken 200 300 g Place chicken bonr side down on dish 2 serving Cover it during cooking and standing Pieces 400 500g with the thicken portions towards the rice 200g Stir it before standing b gt 600 700 g outside of the dish water 340 ml Covfer with wax paper 3 serving Turn over whrnthe cooking time is half rice 300 g up water 500 ml Let stand 5 10 mins Congee 1 serving Wash rice and drain rice 50 g Soak rice in water in a bowl for 30 water 750 ml minutes 2 serving Cook uncovered rice 100 g water 1300 ml Instant 1 serving Put the noodle in a bowl Noodle rice 80 g Add in water water 250 ml Cover it during cooking and standing 1 serving Stir it before standing rice 160g water 500 ml Chilly 300 350 g Plece refrigerated temperature food on Food 400 450
103. 750 250 1000 9 20 5 10 500 375 21 22 750 250 1000 5 16 5 500 375 172 182 750 250 1000 6 17 5 10 400 375 20 21 550 250 1000 0 11 5 1000 500 2 14 2000 TA v o a wv 1
104. 3 600 3V2 4 190 600 20 2 3 4 350 1000 3 4 2 3 2 3 450 324 Vp l 550 4 5
105. CRYSTALLIZED HONEY Put 20 g crystallized honey into a small deep glass dish Heat for 20 30 seconds using 300 W until honey is melted MELTING GELATINE Lay dry gelatine sheets 10 g for 5 minutes into cold water Put drained gelatine into a small glass pyrex bowl Heat for 1 minute using 300 W Stir after melting COOKING GLAZE ICING FOR CAKE AND GATEAUX Mix instant glaze approximately 14 g with 40 g sugar and 250 ml cold water Cook uncovered in a glass pyrex bowl for 31 2 to 4v minutes using 1000 W until glaze icing is transparent Stir twice during cooking COOKING JAM Put 600 g fruits for example mixed berries in a suitable sized glass pyrex bowl with lid Add 300 g preserving sugar and stir well Cook covered for 10 12 minutes using 1000 W Stir several times during cooking Empty directly into small jam glasses with twist off lids Stand on lid for 5 minutes COOKING PUDDING Mix pudding powder with sugar and milk 500 ml by following the manufacturers instructions and stir well Use a suitable sized glass pyrex bowl with lid Cook covered for 61 2 to 7 2 minutes using 1000 W Stir well several times during cooking BROWNING ALMOND SLICES Spread 30 g sliced almonds evenly on a medium sized ceramic plate Stir several times during browning for 37 to 41 minutes using 600 W Let it stand for 2 3 minutes in the oven Use oven gloves while taking out 22 Cleaning Your Microwave Oven The following parts
106. Glassware Oven to table V Can be used unless decorated with a ware metal trim Fine glassware V Can be used to warm foods or liquids Delicate glass may break or crack if heated suddenly e Glass jars V Must remove the lid Suitable for warming only 16 Cooking Guide MICROWAVES Microwave energy actually penetrates food attracted and absorbed by its water fat and sugar content The microwaves cause the molecules in the food to move rapidly The rapid move ment of these molecules creates friction and the resulting heat cooks the food COOKING Cookware for microwave cooking Cookware must allow microwave energy to pass through it for maximum efficiency Microwaves are reflected by metal such as stainless steel aluminium and copper but they can penetrate through ceramic glass porcelain and plastic as well as paper and wood So food must never be cooked in metal containers Foods suitable for microwave cooking Many kinds of food are suitable for microwave cooking including fresh or frozen veg etables fruit pasta rice grains beans fish and meat Sauces custard soups steamed puddings preserves and chutneys can also be cooked ina microwave oven Generally speaking microwave cooking is ideal for any food that would normal ly be prepared on a hob Melting butter or chocolate for example see the chapter with special hints Covering during cooking It is very important to cover the food during cooking because
107. Reheat and Cook feature the cooking time is set automatically and you do not have to press the Start 30s button You can adjust the number of servings by pressing the appropriate Instant Reheat and Cook button the required number of times First place the food in the centre of the turntable Then close the Food Serving Standing Recommendations door Size Time 1 Meat 0 2 2 kg 20 60 mins Shield the edges with aluminium foil Turn the meat over when the oven beeps 2 Fish 0 2 2 kg 20 50 mins Shield the tail of a whole fish with lt aluminium foil Turn the fish over when the oven beeps This programme is suitable for whole fishes as well as for fish fillets 3 Poultry 0 2 2 kg 20 60 mins Shield the leg and wing tips with Q aluminium foil Turn the poultry over when the oven beeps This programme is suitable for whole chicken as well as for chicken portions 11 Press the Instant Reheat and Cook button which you want the required number of times Result Cooking starts after about two seconds When it has finished 1 The oven beeps four times 2 The end reminder signal will beep 3 times once every minute 3 The current time is displayed again after open door and press the Stop Pause button Example Press the Instant Noodle button two times to cook the 300g instant noodle Refer to the table on the next page for turther details Use only recipients that are microwave safe
108. SETTING 4 STOP PAUSE BUTTON 11 START BUTTON 5 DISPLAY 12 OPEN DOOR PUSH BUTTON 6 STEAM COOK SELECTION Using this Instruction Booklet You have just purchased a SAMSUNG microwave oven Your Owner s Instructions contain much valuable information on cooking with your microwave oven Safety Precautions Important Safety Instructions Read Carefully and keep for future reference Safety precautions Before cooking food or liquids in your microwave oven please check e Suitable accessories and cookware that the following safety precautions are taken Useful cooking tips 7 fi ig E R g AS 1 DO NOT use any metallic cookware in the microwave oven Inside the cover you will find a quick look up guide explaining three Metallic containers basic cooking operations Dinnerware with gold or silver trimmings Cooking food Skewers forks etc Defrosting food Reason Electric arcing or sparking may occur and may damage the oven e Adding extra cooking time 2 DO NOT heat At the front of the booklet you will find illustrations of the oven and Airtight or vacuum sealed bottles jars containers more importantly the control panel so that you can find the buttons Ex Baby food jars more easily Airtight food S Ex Eggs nuts in shells tomatoes The step by step procedures use two different symbols Reason The increase in pressure may cause them to explode Tip Remove lids and pierce skins bags etc
109. This can be of great advantage if unexpected guests suddenly show up Frozen poultry must be thoroughly thawed before cooking Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away Put the frozen food on a dish without cover Turn over halfway drain off any liquid and remove any giblets as soon as possible Check the food occasionally to make sure that it does not feel warm i If smaller and thinner parts of the frozen food start to warm up they can be shield by wrapping very small strips of aluminium foil around them during defrosting Should poultry start to warm up on the outer surface stop thawing and allow it to stand for 20 minutes before continuing Leave the fish meat and poultry to stand in order to complete defrosting The standing time for complete defrosting will vary depending on the quantity defrosted Please refer to the table below Hint Flat food defrosts better than thick and smaller quantities need less time than bigger ones Remember this hint while freezing and defrosting food For defrosting of frozen food with a temperature of about 18 to 20 C use the fol lowing table as a guide All frozen food should be defrosted using defrosting power level 180W Food Portion Time Standing Instructions min Time min Meat Minced beef 200g 77 87 5 20 Place the meat on a flat 400g 14 16 ceramic plate Shield thinner edges with aluminium foil P
110. enables you to defrost meat fish or poultry The defrost time and power level are set automatically You simply select the programme and the weight Use only dishes that are microwave safe First place the frozen food in the centre of the turntable Then close the door 1 Meat Auto 2Fish um Defrost 3 Poultry ln KR Kg Press the Auto Defrost button Press the Auto Defrost button once or more times according to the type of food to be defrosted Refer to the table on the next page for further details Select the food weight by pressing the kg and g button as required Press Start button Result Defrosting begins The oven beeps halfway through defrosting to reminder you to turn the food over Press Start again to finish defrosting You can also defrost food manually To do so select the microwave cooking reheating function with a power level of 180W Refer to the section entitled Cooking Reheating on page 8 for further details Auto Defrost Settings The following table presents the various Auto Defrost programmes quantities standing times and appropriate recommendations Remove all kinds of package material before defrosting Place meat poultry and fish on a turntable Using the Instant Reheat Cook Feature With the Instant
111. end reminder signal will beep 3 times The oven operates with the beeper on once every minute And then cooking mode will be RESET again and the oven will forget the last cooking mode 2 If there s no operation after the door is opened and closed once the cooking mode will be RESET after 30 seconds 3 Press the Stop Pause button and then cooking mode will be RESET Safety Locking Your Microwave Oven Your microwave oven is fitted with a special Child Safety programme which enables the oven to be locked so that children or anyone unfamiliar with it cannot operate it accidentally The oven can be locked at any time 1 Press the Stop Pause and buttons at the same time Gm Result The oven is locked no functions can be ba ire selected The display shows L 2 To unlock the oven press the Stop Pause and buttons TE again at the same time Aedes Result The oven can be used normally 15 Cookware Guide To cook food in the microwave oven the microwaves must be able to penetrate the food without being reflected or absorbed by the dish used Care must therefore be taken when choosing the cookware If the cookware is marked microwave safe you do not need to worry The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven Cookware Microwave
112. evaporated water rises as steam and contributes to the cooking process Food can be covered in different ways e g with a ceramic plate plastic cover or microwave suitable cling film Standing times It is important to allow standing time when you have finished cooking the food in order to allow the temperature within the food to even out Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir twice during cooking and once after cooking Add salt herbs or butter after cooking Cover during standing time Food Portion Power Time Standing Instructions min Time min Spinach 300g 600W 10 11 2 3 Add 15 ml 1 tablespoon cold water Broccoli 300g 600W 9 10 2 3 Add 15 ml 1 tbsp cold water Peas 300g 600W 8 9 2 3 Add 15 ml 1 tbsp cold water Green 300g 600W 8 2 975 2 3 Add 15 ml 1 tbsp cold Beans water 17 Food Portion Power Time Standing Instructions min Time min Mixed 300g 600W 8 9 2 3 Add 15 ml 1 tbsp cold Vegetables water carrots peas corn Mixed 300g 600W 9 10 2 3 Add 15 ml 1 tbsp cold Vegetables water Chinese style Cooking Guide for rice and pasta Rice Use a large glass pyrex bowl with lid rice doubles in volume during cook ing Cook covered After the cooking time is over st
113. gt lt 3 DO NOT operate the microwave oven when it is empty Reason The oven walls may be damaged Important Note e Tip Leave a glass of water inside the oven at all times The water will absorb the microwaves if you accidentally set the oven going when it is empty PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 4 DO NOT cover the rear ventilation slots with cloths or paper Failure to observe the following safety precautions may result in harmful Reason The cloths or paper may catch fire as hot air is evacuated from the exposure to microwave energy oven a Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks door latches or to insert 5 ALWAYS use oven gloves when removing a dish from the oven anything into the safety interlock holes Reason Some dishes absorb microwaves and heat is always transferred b Do not place any object between the oven door and front face or allow food or from the food to the dish The dishes are therefore hot cleaner residues to accumulate on sealing surfaces Ensure that the door and DO NOT touch heat l er i door sealing surfaces are kept clean by wiping after use first with a damp cloth CUCM EAUNG Sle Men Ol INICHOLOVeEn Walls and then WR soft dr pu THES P Reason These walls may be hot enough to burn even after cooking has D h y itit B d d until it has b Wed finished even though they do not appear to be so
114. of 3 Start 30s m E
115. of the oven Standing times specified in recipes and in this booklet must therefore be respected to ensure Even cooking of the food right to the centre The same temperature throughout the food The oven must be plugged into an appropriate wall socket The turntable must be in position in the oven If a power level other than the maximum is used the water takes longer to boil What to Do if You are in Doubt or Have a Problem If you have any of the problems listed below try the solutions given This is normal Condensation inside the oven Air flow around the door and outer casing Light reflection around the door and outer casing Steam escaping from around the door or vents The oven does not start when you press the Start button Is the door completely closed The food is not cooked at all Have you set the timer correctly and or pressed the Start button Is the door closed Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered The food is either overcooked or undercooked Was the appropriate cooking length set for the type of food Was an appropriate power level chosen Sparking and cracking occur inside the oven arcing Have you used a dish with metal trimmings Have you left a fork or other metal utensil inside the oven Is aluminium foil too close to the inside walls Th
116. of your microwave oven should be cleaned regularly to prevent grease and food particles from building up Inside and outside surfaces Door and door seals Turntable and Roller rings ALWAYS ensure that the door seals are clean and the door closes properly 1 Clean the outside surfaces with a soft cloth and warm soapy water Rinse and dry 2 Remove any splashes or stains on the inside surfaces or on the roller ring with a soapy cloth Rinse and dry 3 To loosen hardened food particles and remove smells place a cup of diluted lemon juice on the turntable and heat for ten minutes at maximum power 4 Wash the dishwasher safe plate whenever necessary DO NOT spill water in the vents NEVER use any abrasive products or chemical solvents Take particular care when cleaning the door seals to ensure that no particles e Accumulate Prevent the door from closing correctly Storing and Repairing Your Microwave Oven Technical Specification A few simple precautions should be taken when storing or having your SAMSUNG strives to improve its products at all times Both the design microwave oven serviced specifications and these user instructions are thus subject to change The oven must not be used if the door or door seals are damaged without notice Broken hinge Deteriorated seals Model M1933N Distorted or bent oven casing 2 P 230V 50H Only a qualified micro
117. possible scalding you should put a plastic Spoon or glass stick into the beverages and stir before during and after heating Reason During the heating of liquids the boiling point can be delayed this means that eruptive boiling can start after the container is removed from the oven You may scald yourself the event of scalding follow these FIRST AID instructions mmerse the scalded area in cold water for at least 10 minutes Cover with a clean dry dressing Do not apply any creams oils or lotions NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over Bottles with narrow necks may also explode if overheated ALWAYS check the temperature of baby food or milk before giving it to the baby NEVER heat a baby s bottle with the teat on as the bottle may explode if overheated Be careful not to damage the power cable Do not immerse the power cable or plug in water and keep the power cable away from heated surfaces Do not operate this appliance if it has a damaged power cable or plug Stand at arm s length from the oven when opening the door Reason The hot air or steam released may cause scalding Keep the inside of the oven clean Reason Food particles or spattered oils stuck to oven walls or floor can cause paint damage and reduce the efficiency of the oven You may notice a Clicking sound dur
118. ABY FOOD Empty into a deep ceramic plate Cover with plastic lid Stir well after reheating Let stand for 2 3 minutes before serving Stir again and check the temperature Recommended serving temperature between 30 40 C BABY MILK Pour milk into a sterilised glass bottle Reheat uncovered Never heat a baby s bottle with teat on as the bottle may explode if overheated Shake well before standing time and again before serving Always carefully check the temperature of baby milk or food before giving it to the baby Recommended serving temperature ca 37 C REMARK Baby food particularly needs to be checked carefully before serving to prevent burns Use the power levels and times in the next table as guide lines for reheating The times in the chart consider baby milk and food with a room temperature of about 18 C to 20 C Reheating Frozen Food Use the power levels and times in this table as guide lines for reheating Food Portion Power Time Standing Instructions min Time min Pasta 400g 600W 15 17 3 Put frozen pasta for example frozen tortellini or ravioli in a flat glass pyrex dish Cover with plastic lid Stir occasionally during cooking and before standing Meat 450g 600W 14 16 3 Put frozen meal e g chicken pieces in curry in a flat glass dish as sauce cover Stir occa sionally during frozen cooking and before standing Soup 500g 850W 12 14 3 Put frozen soup in a suitabl
119. Do not allow c Do not oper atene oven LIS amage un It nas Deel repaired oy inflammable materials to come into contact with any interior area of qualified microwave service technician trained by the manufacturer the oven Let the oven cool down first It is particularly important that the oven door closes properly and that there is no damage to the 7 To reduce the risk of fire in the oven cavity 1 Door door seals and sealing surfaces 2 Door hinges broken or loose 3 Power cable d The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service technician trained by the manufacturer Do not store flammable materials in the oven Remove wire twist ties from paper or plastic bags Do not use your microwave oven to dry newspapers If smoke is observed keep the oven door closed and switch off or disconnect the oven from the power supply Safety Precautions continued 10 11 12 13 Take particular care when heating liquids and baby foods ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize Stir during heating if necessary and ALWAYS stir after heating Take care when handling the container after heating You may burn yourself if the container is too hot Take particular care when heating liquids and baby foods Arisk of delayed eruptive boiling exists To prevent delayed boiling and
120. M l 4 US Jaya V a i 5 6
121. Your Microwave OVEN eeeneee 6 Setting the 1 11 1 13 How a Microwave Oven Works Checking that Your Oven is Operating Correctly 7 What to Do if You are in Doubt or Have a Problem 8 Cooking Reheating Power 2 11 3 Stopping the 0 0 Adjusting the Cooking Time Using the Auto Defrost Feature sesesssssss 10 Auto Defrost Settings 2 2 22 2222222020000909 6 11 Using the Instant Reheat Cook Feature e Instant Reheat Cook Settings esses 12 Using the Auto Reheat Feature ssssssesss 13 Auto Reheat Setting ss Using the Steam Cook Feature sssssssssss 14 Steam Cook essen 14 Switching the Beeper Off 15 Safety Locking Your Microwave Oven 15 Remembering Function 15 Cookware Guide 16 Cooking Guide ja EA Cleaning Your Microwave Oven 22 Storing and Repairing Your Microwave Oven 2 1 ne 23 Quick Look up Guide If you want to cook some food Power level 1 Meat Auto 2Fish wn Defrost
122. al T Dumpling 2 Roller ring to be placed in the centre of the oven EE EE Purpose The roller ring supports the turntable 9 Supp 1 f Auto Reheat xem NNI 6 e 2z 3 Turntable to be placed on the roller ring with the centre uoaz comae i zi z fitting to the coupler dence LA 5 Q9 gt Purpose The turntable serves as the main cooking ETT Scio oo 7 surface it can be easily removed for chill Food Fresh Vegetables Popcorn cleaning A EE 25 MS DO NOT operate the microwave oven without the roller ring and Se Fred Chicken tio turntable 2 esu SS ml o o 1 Meat Kg Aut E 2 Fish yan anon LLL 8 3 Poultry ln 9 3 Power level L 9 h min 58 rVi 10 1 min 10s i 1 L 10 4 LL Stop Pause Start 30s mE 11 30 C gt 1L 12 1 AUTO REHEAT SELECTION 7 INSTANT REHEAT COOK 2 AUTO DEFROST FEATURE SELECTION SELECTION 8 WEIGHT SELECTION 3 MICRO WAVE MODE 9 CLOCK SETTING SELECTION 10 TIME
123. cooking Food Portion Power Time Standing Instructions min Time min Fish Fillets 200g 600W 3 4 3 5 Rinse with water 400 g 6 7 sprinkle with lemon juice and put the fish fillets on a flat glass pyrex plate Cover with microwave cling film Stand for 3 5 minutes Whole Fish 3509 1 600W 4v2 5v2 3 5 Rinse with water 700 g 2 8 10 sprinkle with lemon juice and put the fish in an oval glass pyrex dish 2 fishes head to tail Cover with microwave cling film during cooking and standing time Stand for 3 5 minutes Cooking Guide continued REHEATING Your microwave oven will reheat food in a fraction of the time that conventional ovens and hobs normally take Use the power levels and reheating times in the following chart as a guide The times in the chart consider liquids with a room temperature of about 18 to 20 C or achilled food with a temperature of about 5 to 7 C Arranging and covering Avoid reheating large items such as joint of meat they tend to overcook and dry out before the centre is piping hot Reheating small pieces will be more successful Power levels and stirring Some foods can be reheated using 1000 W power while others should be reheated using 850W 600 W 450 W or even 300 W Check the tables for guidance In general it is better to reheat food using a lower power level if the food is delicate in large quantities or if it is likely to heat up very quickl
124. crowave oven How a Microwave Oven Works Microwaves are high frequency electromagnetic waves the energy released enables food to be cooked or reheated without changing either the form or the colour You can use your microwave oven to Auto Defrost e Auto Reheat Steam Cook Instant Reheat Cook Cook Cooking Principle 1 The microwaves generated by the magnetron are distributed uniformly as the food rotates on the turntable The food is thus cooked evenly 2 The microwaves are absorbed by the food up toa Checking that Your Oven is Operating Correctly The following simple procedure enables you to check that your oven is working correctly at all times First place a bowl of water on the turntable Then close the door Press the Power Level button and set the time to 4 5 minutes by pressing the 1min button the appropriate number of times Press the Start button Result The oven heats the water for 4 to 5 minutes The water should then be boiling depth of about 1 inch 2 5 cm Cooking then continues as the heat is dissipated within the food 3 Cooking times vary according to the recipient used and the properties of the food Quantity and density Water content Initial temperature refrigerated or not As the centre of the food is cooked by heat dissipation cooking continues even when you have taken the food out
125. e frozen sized glass pyrex dish with lid Cook covered Stir occasionally during cooking and before standing Yeast 150g 600W 2 3 3 Put 2 4 frozen yeast dumplings Dumpling 300g 3 4 side by side in a big glass pyrex frozen bowl with lid Moist the top of dumplings with cold water Cook covered Cooking Guide continued ES Reheating Baby Food and Milk Use the power levels and times in this table as guide lines for reheating Reheating Liquids and Food Use the power levels and times in this table as guide lines for reheating 20 Food Portion Power Time min Standing Instructions Food Portion Power Time Standing Instructions Time min Time min min Baby 190g 600W 30 sec 2 3 Empty into ceramic deep Drinks 150 ml 1000W 1 117 1 2 Pour into a ceramic cup food plate Cook covered Stir coffee milk 1 cup and reheat uncovered vegeta after cooking time Stand tea water 300 ml 1 2 Place 1 cup in the centre bles for 2 3 minutes Before with room 2 cups 2 opposite of each other meat serving stir well and check e temperature 450 ml 22 3 and 3 or 4 in a circle Stir the tem perature carefully 3 cups carefully before and after Baby 190g 600W 20 sec 2 3 Empty into ceramic deep 600 ml 32 4 standing time be careful porridge plate Cook covered Stir 4 cups while taking them out of grain after cooking time Stand oven mi
126. e oven causes interference with radios or televisions bx Slight interference may be observed on televisions or radios when the oven is operating This is normal To solve this problem install the oven away from televisions radios and aerials If interference is detected by the oven s microprocessor the display may be reset To solve this problem disconnect the power plug and reconnect it Reset the time If the above guidelines do not enable you to solve the problem contact your local dealer or SAMSUNG after sales service Cooking Reheating The following procedure explains how to cook or reheat food ALWAYS check your cooking settings before leaving the oven unattended First place the food in the centre of the turntable Then close the door 1 Press the Power Level button Result The 1000W maximum cooking power Power level a indications are displayed Select the appropriate power level by pressing the Power Level button again until the corresponding wattage is displayed Refer to the power level table on the next page 2 Set the cooking time by pressing the 10min 1min and 10s button 3 Press the Start button Result The oven light comes on and the turntable starts rotating When it has finished 1 The oven beeps four times 2 The end reminder signal will beep 3 times once every minute 3 The current time is di
127. g the Plate EIIS Cover it during cooking and standing Stir it before standing Fresh 200 250 g Wash the vegetables vegetables 300 350g Put the vegetables into a bowl KP 400 450g Cover it during cooking and standing 500 550 g Popcorn Use Micro Unfold the bag popcorn bag Place in the middle of the microwave each for oven with right side 80 100g 12 Using the Auto Reheat Feature Auto Reheat Setting The Auto Reheat feature has three pre programmed Cooking time The following table presents the various Auto Reheat programmes You do not need to set either the cooking times or the power level The quantities standing times and appropriate recommendations serving size is automatically set at 1 but can be change by touching serving 10s pad Code Food Serving Standing Recommendations Fiest placethe food in the centre of the turntable Size Time 1 Select the type of food that you are cooking by pressing 1 Ready meal 300 350g 3 mins Put ona ceramic plate and cover 2soipaie Ws the Auto Reheat button once or more times 400 450 g with microwave cling film This programme is suitable for meals consisting of 3 components e g meat with sauce vegetables and a 2 Select the serving size by pressing the serving 10s side dish like potatoes rice or button Refer to th table serving pasta EFI 2 Soup Sauce 200 250 ml 1 2 mins Pour into a deep ceramic soup pla
128. imes and appropriate recommendations Code Food Serving Standing Recommendations Size Time 1 Dumpling 150g 1 min Cut both ends of package put on a 300 g shallow dish 450 g Arrange the dumplings or breads from out side to inside dish Cover ir during cooking and standing 2 Bread 150g 1 min Cut both ends of package put on a 300 g shallow dish 450 0 Arrange the dumplings or breads from out side to inside dish Cover ir during cooking and standing 3 Fish 200 g 1 mim Wash fish thoroughtly Make a few 400 g cuts on the skin of fish pierce the 600 g eyes of fish Marinate fish with desired sauce and add desired accompaniment e g ginger mushroom etc Put on a shallow dish Cover it during cooking and standing stirit before standing Switching the Beeper Off Remembering Function You can switch the beeper off whenever you want This oven remembers the last cooking mode for your convenience GB 1 Press the Stop Pause and Start buttons at the same time 1 Add some cooking time using the 10min 1min and 10s Result The following indication is displayed buttons he min w aaa The oven will not beep each time you press a button or cooking ends 2 Press the Start button 2 To switch the beeper back on press the Stop Pause and Start buttons again at the same time Sane Result The following indication is displayed n 1 When cooking is over the
129. in inoperable until it has cooled sufficiently For your personal safety plug the cable into a 3 pin 230 Volt 50Hz AC earthed socket If the power cable of this appliance is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard Do not install the microwave oven in hot or damp surroundings like next to a traditional oven or radiator The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time Setting the Time Your microwave oven has an inbuilt clock The time can be displayed in either the 24 hour or 12 hour notation You must set the clock When you first install your microwave oven After a power failure Do not forget to reset the clock when you switch to and from summer and winter time h 10 min 1 min 1 To display the time in the Then press the button 24 hour notation Once 12 hour notation Twice Set the hour with the h button and the minutes with the min button When the right time is displayed press the button again to start the clock Result The time is displayed whenever you are not using the mi
130. ing operation especially when the oven is in defrosting Reason This sound is normal when the electrical power output is changing When the microwave oven is operating without any load the power will be cut off automatically for safety You can operate normally after letting it stand for over 30 minutes IMPORTANT SAFETY INSTRUCTIONS During cooking you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic paper or other combustible materials IMPORTANT Young children should NEVER be allowed to use or play with the microwave oven Nor should they be left unattended near the microwave oven when it is in use Items of interest to children should not be stored or hidden just above the oven Installing Your Microwave oven Place the oven on a flat level surface that strong enough to safely bear the weight of the oven 20 cm above 10 cm behind When you install your oven Make sure there is adequate ventilation for your oven by leaving at least 10 cm 4 inches of space behind on the sides of the oven and 20 cm 8 inches of above Remove all packing materials inside the oven Install the roller ring and turntable Check that the turntable rotates freely This microwave oven has to be positioned so that plug is accessible Never block the air vents as the oven may overheat and automatically switch itself off It will rema
131. ir before standing time and salt or add herbs and butter Remark the rice may not have absorbed all water after the cooking time is finished Pasta Use a large glass pyrex bowl Add boiling water a pinch of salt and stir well Cook uncovered Stir occasionally during and after cooking Cover during standing time and drain thoroughly afterwards Food Portion Power Time Standing Instructions min Time min White Rice 250g 1000W 14 15 5 Add 500 ml cold water parboiled 375g 167 177 Add 750 ml cold water Brown Rice 250g 1000W 19 20 5 10 Add 500 ml cold water parboiled 375g 21 22 Add 750 ml cold water Mixed Rice 250g 1000W 15 16 5 Add 500 ml cold water rice wild 375g 1715 1815 Add 750 ml cold water rice Mixed Corn 250g 1000W 16 17 5 10 Add 400 ml cold water rice grain 375g 20 21 Add 550 ml cold water Pasta 250g 1000W 10 11 5 Add 1000 ml hot water 500g 12 14 Add 2000 ml hot water Cooking Guide continued Cooking Guide for fresh vegetables Use a suitable glass pyrex bowl with lid Add 30 45 ml cold water 2 3 tbsp for every 250 g unless another water quantity is recommended see table Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir once during and once after cooking Add salt herbs or butter after cooking Cover during a standing time of 3 minutes Hint All fresh vegetables should be cooked using full micr
132. lk for 2 3 minutes Before Soup 350g 1000W 3 4 2 3 Pour into a deep ceramic fruit serving stir well and check chilled 450g 32 42 plate Cover with plastic the tem perature carefully 550g 4 5 lid Stir well after Baby 100ml 300W 30 40 sec 2 3 Stir or shake well and pour reheating Stir again milk into a sterilised glass bottle before serving 200ml 1 min 10 sec Place into the centre of Stew chilled 350g 600W 42 51 2 3 Put stew in a deep ceramic 1 min 20 sec turn table Cook plate Cover with plastic uncovered Shake well and lid Stir occasionally during stand for at least 2 minutes reheating and again before Before serving shake well standing and serving and check the tempera ture Pasta with 350g 600W 3 412 3 Putpasta e g spaghetti or carefully sauce egg noodles on a flat chilled ceramic plate Cover with microwave cling film Stir before serving Filled pasta 350g 600W 4 5 3 Put filled pasta e g ravioli with sauce tortellini in a deep ceramic chilled plate Cover with plastic M lid Stir occasionally during reheating and again before standing and serving Plated Meal 350g 600W 4 57 3 Plate ready to heat meal chilled 450g 52 62 of 2 3 chilled components 550g 62 72 on a ceramic dish Cover with microwave cling film Cooking Guide continued DEFROSTING Microwaves are an excellent way of defrosting frozen food Microwaves gently defrost frozen food in a short period of time
133. ork steaks 250g 812 9 2 Turn over after half of defrosting time Poultry First put chicken pieces first Chicken 500g 17 18 15 60 skin side down whole pieces 2 pc chicken first breast side down on a flat ceramic plate Shield Whole chicken 900g 28 30 the thinner parts like wings and ends with aluminium foil Turn over after half of defrosting time 21 Food Portion Time Standing Instructions min Time min Fish Fish fillets 200g 7 8 5 20 Put frozen fish in the middle of 2 pc a flat ceramic plate Arrange 400g 14 15 the thinner parts under the 4 pc thicker parts Shield narrow ends with aluminium foil Turn over after half of defrosting time Fruits Berries 250g 8 9 5 15 Distribute fruits on a flat round glass dish with a large diameter Bread Bread rolls 2 pc 12 2 5 10 Arrange rolls in a circle or each ca 50g 4 pc 3 315 bread vertically like a tower Toast 250g 6 675 on kitchen paper in the middle Sandwich of turntable Turn over after half of defrosting time Cooking Guide continued SPECIAL HINTS MELTING BUTTER Put 50 g butter into a small deep glass dish Cover with plastic lid Heat for 30 40 seconds using 1000 W until butter is melted MELTING CHOCOLATE Put 100 g chocolate into a small deep glass dish Heat for 3 5 minutes using 450W until chocolate is melted Stir once or twice during melting Use oven gloves while taking out MELTNG
134. owave power 1000 W Cut the fresh vegetables into even sized pieces The smaller they are cut the quicker they will cook Food Portion Time Standing Instructions min Time min Broccoli 250g 4 415 3 Prepare even sized florets Arrange the 500g 717 8 stems to the centre Brussels 250g 6 612 3 Add 60 75 ml 5 6 tbsp water Sprouts Carrots 250g 415 5 3 Cut carrots into even sized slices Cauliflower 250g 5 572 3 Prepare even sized florets Cut big 500g 8 872 florets into halves Arrange stems to the centre Courgettes 250g 4 47 3 Cut courgettes into slices Add 30 ml 2 tbsp water or a knob of butter Cook until just tender Egg Plants 250g 3 3 2 9 Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juice Leeks 250g 4 4 3 Cut leeks into thick slices Mushrooms 125g 172 3 Prepare small whole or sliced 250g 27 3 mushrooms Do not add any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving Onions 250g 41 5 3 Cut onions into slices or halves Add only 15 ml 1 tbsp water Pepper 250g 4 4 3 Cut pepper into small slices Potatoes 250g 42 52 3 Weigh the peeled potatoes and cut 500g 72 84 them into similar sized halves or quarters Turnip 250g 5 55 3 Cut turnip cabbage into small cubes Cabbage 18 Cooking Guide for fresh fish Use the power level and times in this table as guide lines for
135. s is EE P D A cr aes 3 DOE uM ME 5 al aye al v a a HT S D
136. splayed again Never switch the microwave oven on when it is empty If you wish to heat a dish for a short period of time at maximum power 1000W simply press the 30s button once for each 30 seconds of cooking time The oven starts immediately Power Levels You can choose among the power levels below Power Level Output FULL 1000 w HIGH 850 W MEDIUM HIGH 600 W MEDIUM 450 W MEDIUM LOW 300 W DEFROST 180 W LOW 100 W Bx Bx If you select higher power level the cooking time must be decreased If you select lower power level the cooking time must be increased Stopping the Cooking You can stop cooking at any time to check the food Stop Pause 1 2 To stop temporarily Open the door Result Cooking stops To resume cooking close the door and press Start again To stop Completely Press the Stop Pause button Result The cooking stops If you wish to cancel the cooking settings press the Stop Pause button again You can cancel any setting before starting cooking by simply pressing Stop Pause button Adjusting the Cooking Time You can increase the cooking time by pressing the 30s button once for each 30 seconds to be added Press the 30s button once for each 30 seconds to be added 10 Using the Auto Defrost Feature The Auto Defrost feature
137. stant iode 1 oo o i A P Chily Food Fresh Vegetables Popcorn 7 n a E z Pizza Reheat io Chicken Pieces 1 Ti fen thet 918 1 Meat Auto 2Fish Defrost 8 Poultry n ee e 3 m Power level I 9 h min serving 10 1 min 105 10 4 Stop Pause Start 30s 30 11 12 e 1 7 2
138. te 300 350 ml or bowl and cover during heating and 3 Press the Start button 400 450 ml standing Stir carefully before and Result Cooking starts after about two seconds When 500 550 ml after standing time it has finished 1 The pers beeps four times 3 Beverage 150 ml 20 60 mins Take the coffee milk water out of 250 ml the refrigerator and heat covered 2 The end reminder signal will beep 3 times once every minute 3 The current time is displayed again 13 Using the Steam Cook Feature ES To Cook Dumpling touch the Steam Cook pad once To Cook Bread touch the Steam Cook pad twice To Cook Fish touch the Steam Cook pad three times Fiest placethe food in the centre of the turntable Then Close the door 1 Dumpling 2Bread 3Fish serving 10s 1 Select the type of food that you are cooking by pressing the Steam Cook button once or more times Select the serving size by pressing the serving 10s button Refer to th table Press the Start button Result Cooking starts after about two seconds When it has finished 1 The oven beeps four times 2 The end reminder signal will beep 3 times once every minute 3 The current time is displayed again 14 Steam Cook Setting The following table presents the various Auto Reheat programmes quantities standing t
139. wave service technician should perform repair 0 eevee Power consumption NEVER remove the outer casing from the oven If the oven is Microwave 1400W faulty and needs servicing or you are in doubt about its condition Output power 100 W 1000 W IEC 705 Unplug it from the wall socket Contact the nearest after sales service centre Operating frequency 2450 MHz Magnetron OM75P 31 ES If you wish to store your oven away temporarily choose a dry Cooli h Coolinat dust free place ooling method ooling fan motor Reason Dust and damp may adversely affect the working Dimensions W x H x D parts in the oven Outside 517 x 297 x 379 mm Oven cavity 336 x 241 x 349 mm ES This microwave oven is not intended for commercial use Volume 28 liter Weight Net 16 kg approx 23 am
140. y mince pies for example Stir well or turn food over during reheating for best results When possible stir again before serving Take particular care when heating liquids and baby foods To prevent eruptive boiling of liquids and possible scalding stir before during and after heating Keep them in the microwave oven during standing time We recommend putting a plastic spoon or glass stick into the liquids Avoid overheating and therefore spoiling the food It is preferable to underestimate cooking time and add extra heating time if necessary Heating and standing times When reheating food for the first time it is helpful to make a note of the time taken for future reference Always make sure that the reheated food is piping hot throughout Allow food to stand for a short time after reheating to let the temperature even out The recommended standing time after reheating is 2 4 minutes unless another time is recommended in the chart Take particular care when heating liquids and baby food See also the chapter with the safety precautions REHEATING LIQUIDS Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out Stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should put a spoon or glass stick into the beverages and stir before during and after heating 19 REHEATING BABY FOOD B
Download Pdf Manuals
Related Search