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Samsung CE1031DFBP User Manual

1. Cooking Guide for rice and pasta Cooking Guide for fresh vegetables Rice Use a large glass pyrex bowl with lid rice doubles in volume Use a suitable glass pyrex bowl with lid Add 30 45 ml cold water 2 3 tbsp for every during cooking Cook covered 250 g unless another water quantity is recommended see table Cook covered for the After the cooking time is over stir before standing time and salt or minimum time see table Continue cooking to get the result you prefer Stir once add herbs and butter during and once after cooking Add salt herbs or butter after cooking Cover during a Remark the rice may not have absorbed all water after the cooking standing time of 3 minutes time is finished Hint Cut the fresh vegetables into even sized pieces The smaller they are cut the quicker they will cook Pasta Use a large glass pyrex bowl Add boiling water a pinch of salt and All fresh vegetables should be cooked using full microwave power 900W stir well Cook uncovered Stir occasionally during and after cooking Cover during standing Food Portion Time Standing Instructions time and drain thoroughly afterwards M min Time min Food Portion Power Time Standing Instructions Broccoli 2509 4 5 eni sized b sk min Time min 500 g 7 8 rrange the stems to the centre White Rice 250g 900 W 15 16 5 09 500 cold water m 250g 6 6 3 Add60 75 ml 5 6 tbsp water parb
2. e CE1031DFB XTL 03408R 01 EN fm Page 6 Thursday October 8 2009 2 04 PM Safety Precautions continued e DO NOT touch heating elements or interior oven walls until the oven be cooled down Do not immerse the power cable or plug in water and keep the power cable away from heated surfaces Do not operate this appliance if it has a damaged power cable or plug Stand at arms length from the oven when opening the door Reason The hot air or steam released may cause scalding You may notice a Clicking sound during operation especially when the oven is defrosting Reason This sound is normal when the electrical power output is changing e DONOT operate the microwave oven when it is empty The power will be cut off automatically for safety You can operate normally after letting it stand for over 30 minutes It is best to leave a glass of water inside the oven at all times The water will absorb the microwaves energy if the oven accidently started microwave oven shall not be placed in a cabinet IMPORTANT e Young children should NEVER be allowed to use or play with the microwave oven Nor should they be left unattended near the microwave oven when it is in use Items of interest to children should not be stored or hidden just above the oven This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience a
3. 2 Press the Fast Preheat button one or more times to set 2 the temperature Fast Preheat 3 Press the Start button Result oven is preheated to the requested temperature The display times are 8 seconds for the selected cooking mode and 2 seconds for the preset temperature in sequence Ex In fast preheat mode at 200 EX displayed for 8 seconds displayed for 2 seconds Upon arrival at the preset temperature the oven beeps 6 times and the temperature is kept for 10 minutes After 10 minutes the beeps 4 times and the operation stops 6 Setthe cooking time by 10min 1min and 10s buttons bx In case the inner temperature has reached the preset temperature the beeps 6 times when temperature and the preset temperature is kept for 10 minutes Dx If you would like to know the current temperature of oven cavity press Fast Preheat button 8 Pressing the 10min 1min and 10s buttons appropriate Result Cooking starts When cooking has finished the oven will beep and flash 0 four times The oven will then 20 amp ZZ NS 2 y V CE1031DFB_XTL 03408R 01_EN fm Page 21 Thursday October 8 2009 2 04 PM Cooking by Convection Grilling The convection mode enables you to cook food in the same way as ina you to heat and brown food quickly without using a traditional oven The microwave
4. S 3 SZ SP en CE1031DFB XTL 03408R 01 EN fm Page 23 Thursday October 8 2009 2 04 PM Using The Vertical Multi Spit CE1031DFB MULTI SPIT FOR KEBAB Using the multi spit with 6 kebab skewers you can easily barbecue meat poultry fish vegetables like onions peppers or courgettes and fruit which have been cut into pieces You can prepare the above food with the kebab skewers by using convection or combination mode G Coupler Multi Spit Roasting Spit Glass Bowl Barbecue Skewer USE OF THE MULTI SPIT WITH KEBAB SKEWERS 1 For preparing kebabs with the multi spit use the 6 skewers 2 Putthe same amount of food on each skewer 3 Place the roasting spit into the glass bowl and insert the multi spit into it 4 Putthe glass bowl with the multi spit in the centre of the turntable Make sure that the grill heating element is in the right position at the back wall of the cavity and not at the top before starting the grilling process REMOVING THE MULTI SPIT FROM THE OVEN AFTER GRILLING 1 Use oven gloves for taking for glass bowl with the multi spit out of the oven because it will be very hot 2 Remove multi spit out of the spit stand by using oven gloves as well 3 Carefully remove the skewers and use a fork for removing the food pieces from the skewers De The multi is not suitable for cleaning in the dishwasher Therefore clean it with warm water and
5. sure that the weight of the meat is evenly distributed on the The roasting spit is useful for barbecue cooking as you do not need to turn the meat over It can be used for combined microwave and Convection cooking spit and that the spit rotates freely Always use oven gloves when touching the recipients in the oven Microwave Convection Microwave Convection ES Microwave Convection Start 305 Start 30s 22 as they will be very hot 1 Push the roasting spit through the centre of the meat Example Push the spit between the backbone and breast of a chicken Place the spit on its stand and place the stand onto the glass bowl and the glass bowl onto the turntable To help brown the meat brush it with cooking oil Press the Microwave Convection 5 button Select the temperature by pressing the Microwave Convection button Set the cooking time by pressing the 10min 1min and 10s buttons e The maximum cooking time is 60 minutes Set the appropriate power level by pressing the Microwave Convection button Press the Start button Result Cooking starts and the spit rotates When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute When the meat has been fully cooked carefully remove the spit using oven gloves to protect your hands amp
6. CE1031DFB XTL 03408R 01 EN fm Page 1 Thursday October 8 2009 2 04 PM MICROWAVE OVEN Owner s Instructions and Cooking Guide CE1031D CE1031DAT CE1031DFB Code No DE68 03408R 01 Quick LOOK UP Guide rnnt Using the Steam Cleaning CE1031DAT CE1031DFB Control Panel rtis 2 2 3 4 Accessories 4 Using this Instruction Booklet 5 Safety Precautions saD Installing Your Microwave 6 7 7 7 8 8 9 9 9 Setting the Titi oer xe EE Er ER REESE HAE Ora REL eR Checking that Your Oven is Operating Correctly iia How a Microwave Oven Works What to Do if You are in Doubt or You have a Problem Cooking Reheating n Power Levels and Time Variations eene Stopping the Cooking Adjusting the Cooking Time Using the Power Defrost Feature 10 Using the Auto Reheat Feature 11 Using the Cafeteria Feature Using the Tikka Series Feature Using the Healthy Cook Feature Using the Indian s Best Feature Using Crust Plate CE1031DAT CE1031DFB Multistage Cooking Fast Preheating the Oven Cooking by Convection Griljng Bi 21 Choosing the Accessories 22 Spit
7. DO NOT spill water in the vents NEVER use any abrasive COOKING JAM products or chemical solvents Take particular care when Put 600 g fruits for example mixed berries in a suitable sized glass cleaning the door seals to ensure that no particles pyrex bowl with lid Add 300 g preserving sugar and stir well e Accumulate Cook covered for 10 12 minutes using 900 W e Prevent the door from closing correctly Stir several times during cooking Empty directly into small jam glasses with twist off lids Stand on lid for 5 minutes Clean the microwave oven cavity right ofter each use with a mild COOKING PUDDING detergent solution but let the microwave oven cool down before Mix pudding powder with sugar and milk 500 ml by following the cleaning in order to avoid injury manufacturers instructions and stir well Use a suitable sized glass pyrex The instructions for cooking ranges hobs and ovens shall state bowl with lid Cook covered for 6 7 to 7 Ye minutes using 900 W e that a steam cleaner is HC Stir several times well during cooking BROWNING ALMOND SLICES Spread 30 g sliced almonds evenly on a medium sized ceramic plate Stir several times during browning for 72 to 4 minutes using 600 W Let it stand for 2 3 minutes in the oven Use oven gloves while taking out 35 Z NS P lo CE1031DFB_XTL 03408R O01_EN fm Page 36 Thursday October 8 2009 2 04 PM Storing and Repairing Your Microwave
8. Food Portion Time Standing Instructions min Time min Meat Minced Meat 250g 6 7 15 30 Place the meat on a flat ceramic 500g 10 12 plate Shield thinner edges with aluminium foil Turn over after Pork steaks 250 g 7 8 half of defrosting time Poultry Chicken 500g 14 15 15 60 First put chicken pieces first pieces 2 pcs skin side down whole chicken first breast side down on a flat Whole chicken 1200g 32 34 ceramic plate Shield the thinner parts like wings and ends with aluminium foil Turn over after half of defrosting time Fish Fish fillets 200g 6 7 10 25 Put frozen fish in the middle of a flat ceramic plate Arrange the Whole fish 400g 11 13 thinner parts under the thicker parts Shield narrow ends of fillets and tail of whole fish with aluminium foil Turn over after half of defrosting time Fruits Berries 300 g 6 7 5 10 Spread fruit on a flat round glass dish with a large diameter Bread Bread rolls 2 pc 1 1 5 20 Arrange rolls in a circle or bread each 509 4pc 215 3 horizontally on kitchen paper in Toast 250g 4 4 the middle of turntable Turn Sandwich over after half of defrosting time German bread 500g 7 9 wheat rye flour WG CE1031DFB XTL 03408R 01 EN fm Page 32 Thursday October 8 2009 2 04 PM Cooking Guide continued GRILL The grill heating element is located underneath the ceiling of the cavity They operate while the door is clos
9. 72 cup Garlic lemon Add lemon amp salt at 1 tsp Green Chilies 1 tsp serving time Coconut Milk cup Milk 2 tbsp Butter 1 tsp Oil 1 tsp Lemon Juice tsp Salt to taste 2 Fettuccine 2509 Green Fettuccine 3 In a bowl add boiled with Bunches Pumpkin 1 7 cup fettuccine and pumpkin Pumpkin chopped Butter 2 tbsp puree with all the ingredients Oregano 1 tsp Milk 7 cup and cook and sprinkle grated Cream 1 tbsp Onion half nutmeg sliced Pepper 7 tsp Nutmeg tsp grated Parsley 1 tsp Red chili flakes tsp Salt to taste 3 Lemon 210g Boneless chicken 200g Mix all and cook and garnish Chicken cubes Roasted Coriander with fresh mint leaves seeds crushed 2 tbsp Chili Flakes 1 tbsp Oil 2 tsp Lemon Juice 5 tbsp Onion 1 rings Salt to taste 4 Chicken 200g Boneless chicken 200 g Mix Mix all and cook and garnish Mix Herbs Herbs 1 tbsp Lemon 1 tsp with fresh mint leaves Salt to taste Black pepper crushed 1 tsp Oil 1 tsp 5 Fish 150g Fish 150 g Butter 1 tsp Marinate fish with all the Sillepe Ginger Garlic Paste 1tsp above mentioned ingredients Coriander Powder 2 tsp for 15 minutes In a Glass Dried Mango Powder 1 tsp dish cook and serve hot Salt to taste Masala Ye tsp Cumin Powder 1 tsp 6 Garlic 500g Fish 2kg Ginger 72 inch Grind Coriander garlic Green Fish long Garlic 8 10 cloves green chili and onion
10. Open the door Place the food in the centre of the turntable Close the door 1 Press the Auto Reheat ss button 35 7 Auto Reheat 2 Select the type of food that you are cooking by pressing 5 the Auto Reheat 55 button Refer to the table on the OPENS following page for a description of the various pre programmed settings 3 Select the size of the serving by pressing the and buttons 4 Press the Start button Result food is cooked according to the pre Stan programmed setting selected When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute The following table presents the various Auto Reheat amp Cook Programmes quantities standing times and appropriate recommendations Programmes no 1 and 2 are running with microwave energy only Programmes no 3 and 4 are running with a combination of microwaves and convection Food Serving Size Standing Recommendations Time 1 Ready Meal 300 350g 3min ceramic plate and cover chilled 400 450g with microwave cling film This 500 550g programme is suitable for meals consisting of 3 components e g meat with sauce vegetables and a side dish like potatoes rice or pasta 2 Soup sauce 200 250ml 2 3min Pour into a deep ceramic soup plate or chilled 300 350 ml bowl and cover with plastic lid during 400 450 ml heati
11. and all the ingredients mix well Green Chili 2 chopped Ginger 1 tsp Black pepper 1 tsp Oil 2 tbsp Make medium sized balls coat them in the remaining corn flour and give them desired shape and put them on a greased crusty plate Brush a little oil over the kebabs SZ CE1031DFB XTL 03408R 01 EN fm Page 16 Thursday October 8 2009 2 04 PM Using the Healthy Cook Feature Healthy cook feature the cooking time is set automatically First place the food in the centre of the turntable and close the door 1 Press the Healthy cook button 2 Select the type of food that you are cooking by pressing the Healthy cook button Refer to the table on the Healthy Cook following page for a description of the various pre programmed settings 3 Press the Start button 7 Result food is cooked according to the pre programmed setting selected When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute The following table presents the various Healthy cook Programmes quantities standing times and appropriate recommendations Food Serving Size Ingredients Recommendations 1 Vegetable 300 3200 Carrot 7 cup French Beans In a bowl add boiled Hariyali cup Cauliflower cup vegetables and mix all the Peas 7 cup Baby Corns 4 ingredients except salt amp cup Coriander
12. 2009 2 04 PM Preheat the convection with the auto pre heat function to the desired temperature Use the power levels and times in this table as guide lines for convection cooking Fresh Food Portion Power 1 5 2 Side Instructions Time Time min min PIZZA Frozen Pizza 300 400 g 600W 9 11 Place the pizza on the ready baked 220 C high rack After baking stand for 2 3 minutes PASTA Frozen 400 g 450 W 20 23 Putinto a suitable sized Lasagne 220 C glass pyrex dish or leave in the original packaging take care that this is suitable for microwaves and oven heat Put frozen pasta gratin on the low rack After cooking stand for 2 3 minutes MEAT Roast Lamb 1200 1300 g 600W 19 21 11 13 Brush lamb with oil and medium 180 C Spice it with pepper salt and paprika Put it on the low rack first with the fat side down After cooking wrap in aluminium foil and stand for 10 15minutes Roast Chicken 1000 1100 g 450 W 16 18 12 15 Brush chicken with oil and 220 C Spices Put chicken first breast Side down second side breast side up on the low rack Stand for 5 minutes BREAD 4 pcs 200 g Only 200 12 14 Put bread rolls in a circle Fresh Bread on the low rack Rolls Use oven gloves while fresh dough taking out Stand 2 3 minutes Garlic Bread 200 g 1pc 180W 8 9 Put the chilled baguette chilled pre 220 C on baking paper on the baked low rack Afte
13. 31 Thursday October 8 2009 2 04 PM Cooking Guide continued DEFROSTING Microwaves are an excellent way of defrosting frozen food Microwaves gently defrost frozen food in a short period of time This can be of great advantage if unexpected guests suddenly show up Frozen poultry must be thoroughly thawed before cooking Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away Put the frozen food on a dish without cover Turn over half way drain off any liquid and remove any giblets as soon as possible Check the food occasionally to make sure that it does not feel warm If smaller and thinner parts of the frozen food start to warm up they can be shield by wrapping very small strips of aluminium foil around them during defrosting Should poultry start to warm up on the outer surface stop thawing and allow it to stand for 20 minutes before continuing Leave the fish meat and poultry to stand in order to complete defrosting The standing time for complete defrosting will vary depending on the quantity defrosted Please refer to the table below Hint Flat food defrosts better than thick and smaller quantities need less time than bigger ones Remember this hint while freezing and defrosting food For defrosting of frozen food with a temperature of about 18 to 20 C use the following table as a guide All frozen food should be defrosted using defrosting power level 180 W
14. Pepper tsp Oregano tsp Pure Olive Oil 1 tbsp make shells In a small bowl add pure olive oil chili flakes salt oregano mix well Coat the potatoes with mixture and fill potatoes with grated cream amp mozzarella cheese sprinkle black pepper and on convection mode amp Ea CE1031DFB_XTL 03408R 01_EN fm Page 13 Thursday October 8 2009 2 04 PM Using the Cafeteria Feature continued Food Ingredients Recommendations 4 Eggless Chocolate Walnut Cake Regular Flour Maida 100 g Powdered Sugar 2 tbsp Butter 75 g preferably unsalted Milk 7 cup Milk Maid tin Cocoa Powder Cup Soda bi carb tsp Baking powder tsp Vanilla Essence 1 tsp Walnut 2 tbsp Sift regular flour with cocoa soda bicarb and baking powder Keep aside Mix sugar and butter Beat till it gets light and fluffy Add milk maid and beat again for 1 minute Add milk and essence Add Maida Beat well for 3 4 minutes till the mixture is smooth and light Add walnuts Mix well transfer to big greased deep dish of 9 inch diameter After cook let it cool Let it stand for 3 4 minutes 5 Omelet Egg 2 Chopped Onion tbsp Chopped Capsicum tbsp Chopped Mushroom tbsp Grated Cream Cheese 7 tbsp Salt to taste Black Pepper powder tsp Oil 2 tsp Whisk egg till it becomes fluffy and all the ingredients mix well Grease the glass di
15. Press the Microwave Grill button Select the power level by pressing the Microwave Grill aw button Set the cooking time by pressing 10min 1min and 10s button until the appropriate cooking time is displayed Press the Start 30s button Result Cooking starts When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute 19 ag How to clean the crust plate The best way to clean the crust plate is to wash it with hot water and detergent Then rinse if off with clean water Do not use a scrubbing brush or a hard sponge otherwise the top layer will be damaged As the crust plate has a Teflon layer if you use it incorrectly it can be damaged Never cut the food on the plate Remove the food from the plate before cutting into slices Turn the food over preferably with a plastic or wooden spatula amp 2 CE1031DFB XTL 03408R 01 EN fm Page 20 Thursday October 8 2009 2 04 PM Multistage Cooking Your microwave oven can be programmed to cook food in up to three Fast Preheating the Oven For convection cooking it is recommended that you preheat the oven to stages the Convection Microwave Convection and Fast Preheat mode the appropriate temperature before placing the food in the oven can not be used in Multistage cooking Example You wish to Power When the oven reaches the requested t
16. be adjusted or repaired by anyone other than a properly qualified microwave service technician trained by the manufacturer Safety Precautions IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Before cooking food or liquids in your microwave oven please check that the following safety precautions are taken Only use utensils that are suitable for use in microwave ovens DO NOT use any metallic containers Dinnerware with gold or silver trimmings Skewers forks etc Remove wire twist ties from paper or plastic bags Reason Electric arcing or sparking may occur and may damage the oven e When heating food in plastic or paper containers keep an eye on the oven due to the possibility of ignition Do not use your microwave oven to dry papers or clothes e Small amounts of food require shorter cooking or heating time If normal times are allowed they may overheat and burn e f smoke is observed switch off or unplug the appliance and keep the door closed in order to stifle any flames e Microwave heating of beverages can result in delayed eruptive boiling therefore care must be taken when handling the container To prevent this situation ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize Stir during heating if necessary and ALWAYS stir after heating In the event of scalding follow these FIRST AID instructions Immerse the sc
17. continued REHEATING Your microwave oven will reheat food in a fraction of the time that conventional ovens and hobs normally take Use the power levels and reheating times in the following chart as a guide The times in the chart consider liquids with a room temperature of about 18 to 20 C or a chilled food with a temperature of about 5 to 7 C Arranging and covering Avoid reheating large items such as joint of meat they tend to overcook and dry out before the centre is piping hot Reheating small pieces will be more successful Power levels and stirring Some foods can be reheated using 900 W power while others should be reheated using 600 W 450 W or even 300 W Check the tables for guidance In general it is better to reheat food using a lower power level if the food is delicate in large quantities or if it is likely to heat up very quickly mince pies for example Stir well or turn food over during reheating for best results When possible stir again before serving Take particular care when heating liquids and baby foods To prevent eruptive boiling of liquids and possible scalding stir before during and after heating Keep them in the microwave oven during standing time We recommend putting a plastic spoon or glass stick into the liquids Avoid overheating and therefore spoiling the food It is preferable to underestimate cooking time and add extra heating time if necessary Heating and standing times When re
18. following table presents the various Cafeteria Programmes quantities standing times and appropriate recommendations Food Serving Ingredients Recommendations Size 1 Peppy 400 500 g Pizza Base 1 Butter 1 tsp Spread butter at pizza Pizza Tomato Ketchup 1 tbsp base evenly than pizza Cheese cup grated Salt sauce ketchup amp toppings to taste Pizza sauce 1 tbsp sprinkle salt and pepper Oregano for seasoning Chilli than grate cheese evenly flakes tsp Black pepper and serve hot with tsp Baby Corns 3 to 4 seasoning Onion 1 sliced Tomato 1 deseeded amp sliced Mushrooms 2 to 3 2 Baked 700 750 g Penne Pasta 2 cups Soya all the ingredients with Veg Granules 60 g soaked boiled pasta and cook on Bolognese Capsicum cup Garlic combination grill Micro Paste tsp Onion 2 cup serve hot chopped Celery 1 tsp chopped Tomato Puree 5 Note cover with clear foil tbsp Parsley 1 tsp Cheddar and make holes to release Cheese 100 g White Sauce steam 1 cup Black pepper 7 tsp Salt to taste White Sauce 2 7 tbsp Butter softened 2 7 Regular Flour 2 cup milk salt black pepper and nutmeg grated 3 Chili 600 700 g Boiled Potato 4 for shell Cut the boiled potatoes into Cheese Cream Cheese 2 Cubes to equal portions vertically Potato grated Mozzarella 2 tbsp out the potatoes to grated Chili Flakes tsp Black
19. hole to release steam and cook Serve hot with steam rice 8 Stuffed 250g Eggplants 250 g Dried Mango Slit the Eggplants in four equal Egg plants Powder 7 tsp Onion 1 paste portions and keep aside In a Tomato 2 pureed amp strained bowl add pureed tomatoes and Coriander Powder 1 tsp Green other ingredients Stuff the Chillies 2 small Chaat Masala eggplants with the mixture 1 tsp Oil 1 tsp Salt to taste Grease the dish and place the eggplants and cover it with clear foil make 2 to3 small holes to release steam Garnish with coriander leaves and serve hot 9 Stuffed 400 450 9 Tomatoes 4 Cottage Cheese Cut the tomatoes in to two Tomatoes cup grated Onion cup halves and keep aside chopped Capsicum cup In a bowl add all the chopped Boiled Peas cup ingredients except cheese and Tomato ketchup 1 tbsp Chili mix well Stuff the tomatoes sauce 1 tbsp Garam masala 4 with cottage cheese mixture tsp Cheese 50g Dried Mango and grate cheese over it Place Powder 7 tsp Salt to taste the tomatoes in a glass dish and cook 10 Chicken 700 750 g Boneless Chicken 250 g Rice all the ingredients in rice Biryani 250 g Fried Onion 2 Tomato container stir well and cook Puree 4 tbsp Garlic Paste 1 tsp Ginger Paste 1 tsp Red Chili Powder 1 tsp Black Pepper Powder 1 tsp Turmeric tsp Cloves 3 to 4 Bay Leaves 2 to 3 Cardamom 1 Green
20. hour Now mix in the salt Oil 2 tbsp Cook the chicken on greased crusty plate and pour few drops of oil over it Sprinkle lemon juice and chat masala and serve with onion rings 8 Seekh 500g Chicken Mince Keema Wash the keema and put in a Kabab 500 9 Garam Masala 3 4 strainer and gently press to tsp Garlic Lasun paste squeezeout all the water Mix all 1 tsp Ginger Adrak the ingredients to the keema Paste 1 tsp Cashewnut knead well Keep aside for 1 Kaju 2 tbsp Thick hour take a big ball of the Cream Malai 2 tsp keema mixture and hold a Onion 2 Carom carefully press the Seeds Thyme Ajwain 2 mince on to a skewer Repeat tsp Dried Mango Powder with left over mince on all the Amchoor 2 tsp Rock other skewers Place the Salt Kala Namak 2tbsp skewers in the greased crusty Cumin Seed Jeera 3 plate When cooked gently tbsp Dry Ginger Saunth remove the kebabs from the 1 tbsp Black Pepper Kali skewers with the help of a Mirch 1 tsp Nutmeg napkin To serve sprinkle some Powder Jaiphal 7 tsp chaat masala and lemon juice on the kababs 9 Tofu Tikka 250g Tofu 250 g Lemon Juice Marinate Tofu with all the 2 tbsp Mix herbs 2 tsp ingredients for half an hour Orange Food colour 1 pinch Salt to taste Garlic paste 1 tsp 10 Stuffed 100g Yogurt 100 g Corn Flour In a bowl add 2 tbsp corn flour Dahi Kebab 3 tbsp Salt to taste
21. look up guide explaining three basic cooking operations e Cooking microwave mode Defrosting Adding an extra 30 seconds if the dish is inadequately cooked or requires additional reheating At the end of the booklet you will find illustrations of the oven and more importantly the control panel so that you can find the buttons more easily The illustrations in the step by step procedures use two different symbols ag Important Note PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Failure to observe the following safety precautions may result in harmful exposure to microwave energy a Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks door latches or to insert anything into the safety interlock holes b Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces Ensure that the door and door sealing surfaces are kept clean by wiping after use first with a damp cloth and then with a soft dry cloth c Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician trained by the manufacturer It is particularly important that the oven door closes properly and that there is no damage to the 1 Door bent 2 Door hinges broken or loose 3 door seals and sealing surfaces d The oven should not
22. make a Green Chilies 2 to 3 Coriander 1 cup Onion 1 big Turmeric 1 tsp Dried mango powder 1 tsp Cumin powder 1 tsp Coriander powder 1 tsp Oil 1 tbsp fine paste and add turmeric dried mango powder cumin powder and coriander powder and saute with 1 tbsp oil Marinate the fish for 2 hours with above mentioned paste Cook the fish in a covered microwave safe container and serve hot WZ CE1031DFB XTL 03408R 01 EN fm Page 17 Thursday October 8 2009 2 04 PM Using the Healthy Cook Feature continued Food Serving Size Ingredients Recommendations 7 Pineapple 500 550 g Stir Fry Salad Canned Pineapple 7 Cup Diced Fresh Pineapple Juice Cup Blanched amp Diced Carrot Cup Blanched amp Diced Zucchini Cup Blanched amp Diced Baby Corns Cup Blanched amp Diced Beans Sprouts 7 Cup Blanched amp Diced Cabbage Ye Cup shredded Red amp Yellow Bell Pepper Cup diced Spring Onion white part Cup sliced Spring Onion Green part Cup chopped Oil 2 tbsp Soya Sauce 2 tsp Red chili flakes 1 tsp Powdered Sugar 1 tsp Salt to taste Mix all and cook 8 Dry 500 g Lentils Urad Dhuli Cup Water 3 4 Cup 150 ml Ginger Paste 7 tsp Oil 7 tbsp Salt to taste Turmeric 14 tsp Red Chili Powder 7 tsp Dry Mango Powder 74 tsp Coriander powder tsp Green Chili 1 slit Fresh c
23. mode is not used You can set the Always use oven gloves when touching the recipients in the temperature as required in a range varying from 40 C to 250 C in eight oven as they will be very hot preset levels The maximum cooking time is 60 minutes pe better cooking and grilling results if you use the igh rack ag If you wish to Fast Preheat the oven see page 20 Always use oven gloves when touching the recipients in the oven as they will be very hot e You can get better cooking and browning if you use the low rack Check that the heating element is in the horizontal position and that the turntable is in position Open the door and place the recipient on the low rack and set on turntable 1 Open the door and place the food on the rack 2 Press the Grill yu button Result following indications are displayed UU grill mode 1 Press the Convection button Result following indications are displayed Gore E convection mode 250 C temperature e You cannot set the temperature of the grill 3 Setthe grilling time by pressing the 10min 1min and 10s buttons Grill The maximum grilling time is 60 minutes 2 Press the Convection button once or more times to set the temperature Temperature 250 220 200 180 160 140 100 40 C 4 Press the Start button SE Result Grilling starts 305 When cooking has finished the
24. reasons do not clean the appliance with a steam jet or high pressure cleaner Installing Your Microwave Oven Place the oven on a flat level surface 85cm above the floor The surface should be strong enough to safety bear the weight of the oven 20cm 10cm 1 above behind Y c on When you install your oven make sure there is adequate ventilation for your oven by leaving at least 10 cm 4 inches of space behind and on the sides of the oven and 20 cm 8 inches of space above 85 cm i ofthe 2 Remove all packing materials inside the oven Install the roller ring and turntable Check that the turntable rotates freely 3 This microwave oven has to be positioned so that plug is accessible If the supply cord is damaged it must be replaced by a special cord or assembly available from the manufacturer or its service agent For your personal safety plug the cable into a 3 pin 230 Volt 50Hz AC earthed socket If the power cable of this appliance is damaged it must be replaced by a special cable Do not install the microwave oven in hot or damp surroundings like next to a traditional oven or radiator The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first
25. the food Also this mode can be used for thick food portions that benefit from a browned and crispy top e g chicken pieces turning them over half way through cooking Please refer to the grill table for further details IMPORTANT REMARK Whenever the combination mode microwave grill is used the food should be placed on the high rack unless another instruction is recommended Otherwise it has to be placed directly on the turntable Please refer to the instructions in the following chart The food must be turned over if it is to be browned on both sides 32 Grill Guide for fresh food Preheat the grill with the grill function for 2 3 minutes Use the power levels and times in this table as guide lines for grilling Fresh Food Portion Power 1 Side 2 Instructions Time min Toast Slices 4 pc Grill 2 3 1 2 Puttoast slices side by side each 25 g on the high rack Grilled 400 g 300 W 5 6 Cut tomatoes into halves Tomatoes 2 pcs Grill Put some cheese on top Arrange in a circle in a flat glass pyrex dish Place it on the high rack Stand for 2 3 minutes Tomato 4 pc 300 W 4 5 Toast the bread slices first Cheese Toast 300 g Grill Putthe toast with topping on the high rack Stand for 2 3 minutes Toast Hawaii 4 pc 300 W 6 7 Toast the bread slices first ham 500 g Grill Put the toast with topping on pineapple the high rack Stand for 2 3 cheese
26. the traditional and well known method of cooking food in a traditional oven with hot air The heating element and the fan position is at the back wall so that the hot air is circulating Cookware for convection cooking All conventional ovenproof cookware baking tins and sheets anything you would normally use in a traditional convection oven can be used Food suitable for convection cooking All biscuits individual scones rolls and cakes should be made by this mode as well as rich fruit cakes choux pastry and souffl s MICROWAVES CONVECTION This mode combines the microwave energy with the hot air and is therefore reducing the cooking time while giving the food a brown and crispy surface Cooking with convection is the traditional and well known method of cooking food in an oven with hot air circulated by a fan on the back wall Cookware for cooking with microwaves convection Should be able to let the microwaves pass through Should be ovenproof like glass pottery or china without metal trims similar to the cookware described under MW Grill Food suitable for microwave convection cooking All kinds of meats and poultry as well as casseroles and gratin dishes sponge cakes and light fruit cakes pies and crumbles roast vegetables scones and breads WG Cooking Guide continued Convection Guide for fresh and frozen food CE1031DFB XTL 03408R 01 EN fm Page 34 Thursday October 8
27. time SZ SP en CE1031DFB XTL 03408R 01 EN fm Page 7 Thursday October 8 2009 2 04 PM Setting the Time Your microwave oven has an inbuilt clock When power is supplied 0 88 88 or 12 00 is automatically displayed on the display Please set the current time The time can be displayed in either the 12 hour or 24 hour notation You must set the clock When you first install your microwave oven e After a power failure De Do not forget to reset the clock when you switch to and from summer or winter time 1 To display the time in Then press the Clock the button Clock 12 hour notation Once 24 hour notation Twice 2 Press the and buttons Weight Serving Time 3 Press the Clock button 4 Press the 4 and buttons to set the minute 5 When the right time is displayed press the Clock button to start the clock Result time is displayed whenever you are not using the microwave oven Checking that Your Oven is Operating Correctly The plowing simple procedure enables you to check that your oven is working correctly at all times If you are in doubt refer to the section entitled What to Do if You are in Doubt or Have a Problem on the page The oven must be plugged into an appropriate wall socket The turntable must be in position in the oven If a power level other than the ma
28. 0 g Almonds chocolate compounds After Chocolates whole Gurbandi Amonds cook dip the almond in comparatively small melted chocolate and put almond them on a greased tray and freeze for 8 minutes And serve 9 Oat Fudge 200g Oats 3 4 cup Sesame Mix all the ingredients Make Fingers seeds 4 cup Brown Sugar a glass dish or cake tin 3 4 cup Raisins 2 tbsp ready with greased silver Coconut Powder 3 4 cup foil Pour the mixture and set White Butter cup it press it gently with a spoon Cool it till comes to room temperature than refrigerate for 1 hour than cut it into rectangular shape into 2 pieces 10 Capsicum 1009 Gram flour 6 tbsp Cut Capsicum in to basket Basket Suji semolina 1 tbsp shape and keep aside Mix Dhokla Powdered Sugar tsp all the ingredients except Salt to taste Eno 7 tsp and mustered seeds Mustered Seeds tsp Just before pouring the batter into capsicum Add eno Set the batter into capsicum and sprinkle mustered seeds Cook on micro wave mode amp Z NS SZ CE1031DFB XTL 03408R 01 EN fm Page 14 Thursday October 8 2009 2 04 PM Using the Tikka Series Feature Tikka Series feature the cooking time is set automatically Tikka Series Start 30s Tikka Series First place the food in the centre of the turntable and close the door 1 Press the Tikka Series button 2 Select the type of food that you a
29. 05 Press the Indian s Best button Select the type of food that you are cooking by pressing the Indian s Best button Refer to the table on the following page for a description of the various pre programmed settings Press Start button Result food is cooked according to the auto setting selected When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute CE1031DFB XTL 03408R 01 EN fm Page 18 Thursday October 8 2009 2 04 PM Using the Indian s Best Feature continued The following table presents the various Indian s Best Programmes quantities standing times and appropriate recommendations Food Serving Ingredients Recommendations Size 1 65 2509 Boneless Chicken 250 g Salt to Grind fried onion ginger garlic taste Ginger Garlic Paste tsp paste coriander powder Orange food colour 1 pinch Chicken masala in to fine Fried Onion 1 cup chopped paste In a bowl mix all the Chicken Masala 1 tbsp ingredients with chicken and Coriander powder 1 tsp onion paste Coriander leaves 1 tbsp Cheese Cook on microwave mode and Ye cup grated garnish with coriander leaves 2 Shahi 700 750g Cottage Cheese 100 g Tomato Cut cottage cheese in 1 inch Paneer Puree 2 tbsp Pure Ghee 1 cubes and add all the tbsp Masala tsp ingredients mix well Cook and Green Cardamom Powder 14 serve h
30. 3030 8282 1800 110011 www samsung com in 36 amp
31. AUTO REHEAT BUTTON BUTTON 14 CAFETERIA BUTTON 5 MICROWAVE BUTTON 15 CAFETERIA BUTTON 5 MICROWAVE BUTTON 15 TIKKA SERIES BUTTON 6 GRILL BUTTON 16 TIKKA SERIES BUTTON 6 GRILL BUTTON 16 HEALTHY COOK BUTTON 7 MICROWAVE GRILL BUTTON 17 HEALTHY COOK BUTTON 7 MICROWAVE GRILL BUTTON 17 INDIAN S BEST BUTTON 8 TIME SETTING BUTTON 18 INDIAN S BEST BUTTON 8 TIME SETTING BUTTON 18 START 305 BUTTON 9 UP DOWN BUTTON Weight 19 START 4308 BUTTON 9 UP DOWN BUTTON Weight Serving Time Serving Time 3 _ SZ CE1031DFB XTL 03408R 01 EN fm Page 4 Thursday October 8 2009 2 04 PM Oven Accessories Depending on the model that you have purchased you are supplied with VENTILATION HOLES HEATING WATER BOWL several accessories that can be used in a variety of ways ELEMENT HOLDER 1 Coupler to be placed correctly over the motor shaft in the DOOR Jot base of the oven VENTILATION Purpose The coupler rotates the turntable HOLES 9 2 Roller ring to be placed in the center of the oven Purpose The roller ring supports the turntable 3 turntable to be placed on the roller ring with the center fitting on to the coupler Purpose The turntable serves as the main cooking surface it can be easily removed for cleaning 4 Metal racks High rack Low rack to be placed on the CONTROL PANEL turntable TURNTABLE Purpose The metal racks can be used to c
32. Cardamom 2 Black Pepper 4 to 5 Cinnamon Stick 7 Oil 4 tbsp Coriander to garnish Water 500 ml Serve hot with vegetable raita or gravy e a WZ Fem CE1031DFB_XTL 03408R O01_EN fm Page 19 Thursday October 8 2009 2 04 PM Using Crust Plate CE1031DAT CE1031DFB Normally when cooking in microwave oven using grill or microwave mode in grill convection ovens foods like pastries and pizza become soggy from button side Using the Samsung Crust plate helps to gain a crispy cookde result of your food The crust plate can also be used for bacon eggs sausages etc Before using the crust plate preheat it by selecting the combination mode for 3 to 5 minutes Microwave Grill Microwave Grill Start 30s 1 Combination of convection 250 C and microwaves 600 W power level or Combination of grill and microwaves 600 W power level Preheat the crust plate as described above Use oven gloves at all times as the crust plate will become very hot Brush the plate with oil if you are cooking food such as bacon and eggs in order to brown the food nicely Place the food on the crust plate e Do not place any recipients on the crust plate that are not heat resistant plastic bowls for example Place the crust plate on the turntable or on the low rack inthe e microwave oven e Never place the crust plate in the oven without the turntable
33. ELTING CHOCOLATE Put 100 g chocolate into a small deep glass dish ag ALWAYS ensure that the door seals are clean and the door closes Heat for 3 5 minutes using 450 W until chocolate is melted properly Stir once or twice during melting Use oven gloves while taking out Failure to maintain the oven in a clean condition could lead to MELTING CRYSTALLIZED HONEY e deterioration of the surface that could adversely affect the of the Put 20 g crystallized honey into a small deep glass dish appliance and possibly result in a hazardous situation Heat for 20 30 seconds using 300 W until honey is melted 1 Clean the outside surfaces with a soft cloth and warm soapy water Rinse and dry MELTING GELATINE m Lay dry gelatine sheets 10 g for 5 minutes into cold water 2 Remove any splashes or stains on the inside surfaces or on the roller ring with Put drained gelatine into a small glass pyrex bowl a soapy cloth Rinse and dry Heat for 1 minute using 300 W Stir after melting 3 Toloosen hardened food particles and remove smells place a cup of diluted lemon juice on the turntable and heat for ten minutes at maximum power COOKING GLAZE ICING FOR CAKE AND GATEAUX Mix instant glaze approximately 14 g with 40 g sugar and 250 ml cold water 4 Wash the dishwasher safe plate whenever necessary Cook uncovered in a glass pyrex bowl for 3 to 4 minutes using 900 W until glaze icing is transparent Stir twice during cooking
34. Oven EE A few simple precautions should be taken when storing or having your microwave oven serviced The oven must not be used if the door or door seals are damaged e Broken hinge e Deteriorated seals e Distorted or bent oven casing Only a qualified microwave service technician should perform repairs ag NEVER remove the outer casing from the oven If the oven is faulty and needs servicing or you are in doubt about its condition Unplug it from the wall socket e Contact the nearest after sales service centre If you wish to store your oven away temporarily choose a dry dust free place Reason Dust and damp may adversely affect the working parts in the oven Technical Specifications SAMSUNG strives to improve its products at all times Both the design specifications and these user instructions are thus subject to change without notice Power source 230 V 50 Hz AC Power consumption Maximum power 2700 W Microwave 1400 W Grill heating element 1250 W Convection heating element 2050 W Output power 100 W 900 W 6 levels IEC 705 Operating frequency 2450 MHz Dimensions W x D x H Outside 517 x 485 x 310 mm Oven cavity 352 x 348 x 235 mm Volume 1 0 Cubic feet Weight Net 18 5 kg approx e CE1031D e CE1031DAT 19 5 kg approx QUESTIONS OR COMMENTS COUNTRY INDIA e CE1081DFB ELECTRONICS 1 800 3000 8282 CALL OR VISIT US ONLINE AT
35. Roasting CE1031DFB 22 Using The Vertical Multi Spit CE1031DFB 23 Combining Microwaves and the Grill sese Combining Microwaves and Convection Using the Deodorize Safety locking Your Microwave Oven Switching the Beeper Off d Cookware G ide tenenti etri tnn rines Cooking Guides rici Cleaning Your Microwave Oven z Storing and Repairing Your Microwave Oven 36 Technical Specifications eene 36 e e 2 CE1031DFB XTL 03408R 01 EN fm Page 2 Thursday October 8 2009 2 04 PM Quick Look up Guide Using the Steam Cleaning CE1031DAT oT _ CE1031DFB I want to cook some food 1 Place the food in the oven The steam provided by steam clean system will soak the cavity surface cus Press the Microwave 2 button After using steam clean function you can easily clean the cavity of oven ag Use this function only after the oven has completely cooled Room temperature 2 Press the Microwave button until the appropriate Use normal water only and no distilled water B power level is displayed 7
36. a half inch piece Garlic peeled 5 sized pieces Grind green chillies cloves Hung yogurt 3 4 ginger and garlic into a fine paste cup Green chutney 2 Take hung yogurt in a bowl Add tbsp Turmeric powder 14 green chutney green chilli ginger tsp Carom seeds ajwain garlic paste turmeric powder tsp Garam masala ajwain garam masala powder half powder 1 tsp Chaat of the chaat masala kasoori methi masala 1 tsp Kasoori powder roasted chana dal powder methi powder 2 tbsp fresh cream salt and mix Add Roasted chana dal powder paneer cubes to the marinade and 2 tbsp Fresh cream add mustard oil Skewer the cottage Salt taste Mustard cheese and place on greased crusty oil 2 tbsp Lemon juice 2 plate and put few drops of cooking tbsp Oil 2 tbsp oil over the tikka Arrange the tikkas on a plate sprinkle the remaining chaat masala and lemon juice and serve hot 3 Fish 550 600 g Fish pieces of any type Mix cream garlic paste ajwain chili Tikka 500 g Vegetable oil 3 powder cumin seeds powder tbsp Ajwain carom seeds 1 tbsp Cream 45 ml Cumin seeds powder 2 tsp garam masala 2 tsp Garlic paste 1 tbsp Gram flour beasn 20 g Lemon juice 30 ml Mint or coriander chutney 5 tbsp white pepper powder gt tsp Onion chopped in circles 1 Curd plain yogurt 60 g Salt to taste Chili powder to taste garam masala lemon juice salt mint or coriander chutney be
37. alded area in cold water for at least 10 minutes Cover with a clean dry dressing Do not apply any creams oils or lotions e NEVER fil the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over Bottles with narrow necks may also explode if overheated NEVER heat a babys bottle with the teat on as the bottle may explode if overheated contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption in order to avoid burns e Eggsin their shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended Also do not heat airtight or vacuum sealed bottles jars containers nuts in shells tomatoes etc The oven should be cleaned regularly and any food deposits removed Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation e DO NOT cover the ventilation slots with cloths or paper They may catch fire as hot air is evacuated from the oven The oven may overheat and automatically switch itself off It will remain inoperable until it has cooled sufficiently e ALWAYS use oven gloves when removing a dish from the oven to avoid unintentional burn amp Z NS SZ
38. ccoli 300g 600W 8 9 2 3 Add 30 ml 2 tbsp cold wood So food must never be cooked in metal containers water Food suitable for microwave cooking Peas 300g 600W 7 8 2 3 Add 15 ml 1 tbsp cold Many kinds of food are suitable for microwave cooking including fresh or frozen water vegetables fruit pasta rice grains beans fish and meat Sauces custard soups steamed puddings preserves and chutneys can also be cooked in a microwave oven Green Beans 300g 600 W 772 872 2 3 Add 30 ml 2 tbsp cold Generally speaking microwave cooking is ideal for any food that would normally be water prepared on a hob Melting butter or chocolate for example see the chapter with tips Mixed Vegetables 300g 600W 7 8 2 3 Add 15 ml 1 tbsp cold techniques and hints carrots peas corn water Covering during cooking Mixed Vegetables 300g 600 W 772 87 2 3 Add 15 ml 1 tbsp cold To cover the food during cooking is very important as the evaporated water rises as Chinese style water steam and contributes to cooking process Food can be covered in different ways e g with a ceramic plate plastic cover or microwave suitable cling film Standing times e After cooking is over food the standing time is important to allow the temperature to even out within the food 27 WG CE1031DFB XTL 03408R 01 EN fm Page 28 Thursday October 8 2009 2 04 PM Cooking Guide continued
39. ed and the turntable is rotating The turntable s rotation makes the food brown more evenly Preheating the grill for 4 minutes will make the food brown more quickly Cookware for grilling Should be flameproof and may include metal Do not use any type of plastic cookware as it can melt Food suitable for grilling Chops sausages steaks hamburgers bacon and gammon rashers thin fish portions sandwiches and all kinds of toast with toppings IMPORTANT REMARK Whenever the grill only mode is used please remember that food must be placed on the high rack unless another instruction is recommended MICROWAVE GRILL This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking It operates only while the door is closed and the turntable is rotating Due to the rotation of the turntable the food browns evenly Three combination modes are available with this model 600 W Grill 450 W Grill and 300 W Grill Cookware for cooking with microwaves grill Please use cookware that microwaves can pass through Cookware should be flameproof Do not use metal cookware with combination mode Do not use any type of plastic cookware as it can melt Food suitable for microwaves grill cooking Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning e g baked pasta as well as foods which require a short cooking time to brown the top of
40. emperature it is maintained for defrost food and cook it without having to reset the oven after each stage approximately 10 minutes it is then switched off automatically You can thus defrost and cook a 1 8 kg chicken in three stages Defrosting Microwave cooking for 30 minutes Grill for 15 minutes used once during the remaining two stages However microwave can Check that the heating element is in the correct position for type of cooking that you require 1 Press the Fast Preheat button 250 C temperature ag Defrosting must be the first stage Combination and Grill can only be Result following indications are displayed Fast Preheat be used twice at two different power levels 1 Press the Power Defrost button Power Defrost ae the Power Defrost button Power Defrost 4 Press the Microwave 5 button Microwave Microwave 450W in the example n 1 30 minutes the example 7 Press the Grill yy button n number of times 15 minutes the example 9 Press Start button beep one time per minute 2 Select the type of food that you are cooking by pressing 3 Set the weight by pressing the and buttons the appropriate number of times 1800 g in the example 5 Set the microwave power level by pressing the Microwave 4s button to select the appropriate Power Level
41. er with stir well and check the 450 g 315 4 plastic lid Stir well after temperature carefully 550g 41 5 reheating Stir again before Baby milk 100 ml 300 W 30 40 sec 2 3 Stiror shake well and pour 200 ml 1 min into a sterilised glass bottle Stew 350g 600 W 47 57 2 3 Put stew in a deep ceramic plate to 1 min Place into the centre of chilled Cover with plastic lid Stir 10 sec turntable Cook uncovered occasionally during reheating Shake well and stand for at and again before standing and least 3 minutes Before serving serving shake well and Pastawith 350g 600 W 372 472 3 Put pasta e g spaghetti or egg check the temperature sauce noodles on a flat ceramic plate carefully chilled Cover with microwave cling film Stir before serving Filled 350g 600W 4 5 3 Put filled pasta e g ravioli pasta with tortellini in a deep ceramic plate sauce Cover with plastic lid Stir chilled occasionally during reheating and again before standing and serving Plated 350g 600W 47 57 3 Plate a meal of 2 3 chilled Meal 450g 57 67 components on a ceramic dish e chilled 550g 67 77 Cover with microwave cling film Cheese 400g 600W 6 7 1 2 Put the ready to serve cheese Fondue fondue in a suitable sized glass ready to pyrex bowl with lid serve Stir occasionally during and after chilled reheating Stir well before serving 30 lt GNN Ea CE1031DFB_XTL 03408R 01_EN fm Page
42. he 10min 1min and 10s buttons 9 n 19 Result The cooking time is displayed 4 Press the Start button Result oven light comes on and the turntable starts and rotating Cooking starts and when it has finished The oven will beep and flash 0 four times The oven will then beep one time per minute If you would like to know the current Power Level of the oven cavity press Microwaver lt gt button once If you would like to change the power level during cooking press the Microwave gt button twice or more times to select the desired power level Quick Start If you wish to heat a dish for a short period of time at maximum power 900W you can also simply press the Start button once for each 30 seconds of cooking time The oven starts immediately SS em CE1031DFB XTL 03408R 01 EN fm Page 9 Thursday October 8 2009 2 04 PM Power Levels and Time Variations The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food according to its type and quantity You can choose between six power levels Power Level Percentage Output HIGH 100 900W MEDIUM HIGH 67 600W MEDIUM 50 450 W MEDIUM LOW 33 300 W DEFROST 20 180 W LOW 11 100 W The cooking times given in recipes and in this booklet correspond to the specific power level indicated If you select a The
43. heating food for the first time it is helpful to make a note of the time taken for future reference Always make sure that the reheated food is piping hot throughout Allow food to stand for a short time after reheating to let the temperature even out The recommended standing time after reheating is 2 4 minutes unless another time is recommended in the chart Take particular care when heating liquids and baby food See also the chapter with the safety precautions 29 REHEATING LIQUIDS Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out Stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should put a spoon or glass stick into the beverages and stir before during and after heating REHEATING BABY FOOD BABY FOOD Empty into a deep ceramic plate Cover with plastic lid Stir well after reheating Let stand for 2 3 minutes before serving Stir again and check the temperature Recommended serving temperature between 30 40 BABY MILK Pour milk into a sterilised glass bottle Reheat uncovered Never heat a baby s bottle with teat on as the bottle may explode if overheated Shake well before standing time and again before serving Always carefully check the temperature of baby milk or food before giving it to the baby Recommended serving temperature ca 37 C REMARK Baby food particula
44. ht kind of package material before defrosting Place meat poultry and fish on a flat glass plate or on a ceramic plate Cm Use only containers that are microwave safe arrange bread and cake on kitchen paper Open the door Place the frozen food on a ceramic in the centre of the turntable Close the door Food Serving Standing Recommendations Size Time 1 Press the Power Defrost 33 button 1 Meat 200 2000 g 20 90 min Shield the edges with aluminium foil Turn the 5 meat over when the oven beeps Power Defrost This programme is suitable for lamb pork Steaks chops minced meat 2 Select the type of food that you are cooking by pressing 2 Poultry 200 2000 9 20 90 min Shield the leg and wing tips with aluminium foil the Power Defrost 35 button Refer to the table on the Turn the poultry over when the oven beeps Bee es following page for a description of the various pre This programme is suitable for whole chicken programmed settings as well as for chicken portions 3 Select the food weight by pressing the and 3 Fish 200 2000 g 20 60 min as putong This programme is suitable for whole fishes as well as for fish fillets 4 Bread 125 1000g 10 60 min Put bread horizontally on a piece of kitchen e Cake paper and turn over as soon as the oven beeps Place cake on a ceramic plate and if possible turn over as soon as the oven beeps Oven keeps operating and is s
45. ill hear four beeps Deodorize 2 To switch the beeper back on press the Fast Preheat and Microwave Grill uu buttons again at the same time about one second Result The oven operates normally The deodorization time has been specified as 5 minutes Bx You can also adjust Deodorize time by pressing the 30s button The maximum deodorization time is 60 minutes Safety locking Your Microwave Oven Your microwave oven is fitted with a special Child Safety programme which enables the oven to be locked so that children or anyone unfamiliar with it cannot operate it accidentally The oven can be locked at any time e 1 Press the Grill ijj and Microwave Convection 5 5 buttons at the same time about three second Result The oven is locked The follow indication is display L 2 To unlock the oven press the Grill yU and Microwave Convection 3 buttons again at the same time about three second Result The oven can be used normally 25 Sc CE1031DFB XTL 03408R 01 Page 26 Thursday October 8 2009 2 04 PM Cookware Guide To cook food in the microwave oven the microwaves must be able to Plastic penetrate the food without being reflected or absorbed by the dish used Containers 4 Particularly if heat resistant Care must therefore be taken when choosing the coo
46. in and 10s buttons e The maximum cooking time is 60 minutes Set the appropriate power level by pressing the Microwave Convection button until the corresponding output power is displayed 600 450 300 180 100W Press the Start button Result Combination cooking starts The oven is heated to the required temperature and then microwave cooking continues until the cooking time is over The display times are 8 seconds for the preset cooking time and 2 seconds for the preset temperature in sequence Ex 30 minutes of cooking time at 200 C displayed for 8 seconds displayed for 2 seconds When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute If you would like to know the current temperature of the oven cavity press the Fast Preheat button amp SZ CE1031DFB XTL 03408R 01 EN fm Page 25 Thursday October 8 2009 2 04 PM Using the Deodorize Feature Switching the Beeper Off Use this feature after cooking odorous food or when there is a lot of smoke You can switch the beeper off whenever you want in the oven interior 1 Press the Fast Preheat and Microwave buttons First clean the oven interior at the same time about one second m Result oven does beep to indicate the end of a Press the Deodorize button after you have finished cleaning function you w
47. isions radios and aerials e If interference is detected by the oven s microprocessor the display may be reset Solution Disconnect the power plug and reconnect it Reset the time E 24 message indicates e The 24 message is automatically activated prior to the microwave oven overheating Should the E 24 message be activated then depress the Stop Cancel key to utilize the initialization mode If the above guidelines do not enable you to solve the problem then contact your local Samsung customer service centre Please have the following information read The model and serial numbers normally printed on the rear of the oven e Your warranty details Aclear description of the problem Then contact your local dealer or SAMSUNG aftersales service Cooking Reheating The following procedure explains how to cook or reheat food ag ALWAYS check your cooking settings before leaving the oven unattended Open the door Place the food in the centre of the turntable Close the door Never switch the microwave oven on when it is empty 1 Press the Microwave lt button Result following indications are displayed microwave mode D Microwave uw 2 Select the appropriate power level by pressing the m Microwave button again until the corresponding MER output power is displayed Refer to the power level table below for further details 3 Set the cooking time by pressing t
48. kware If the thermoplastic Some other plastics may cookware is marked microwave safe you do not need to worry DOR USE MEER os The following table lists various types of cookware and indicates whether Cling film Can be sedto retain moisture Should and how they should be used in a microwave oven not touch the food Take care when removing the film as hot steam will Cookware Microwave Comments escape Safe Freezer bags Only if boilable or oven proof Should not be airtight Prick with a fork if necessary Aluminium foil YX Can be used in small quantities to protect areas against overcooking Arcing can Wax or grease proof V Can be used to retain moisture and occur if the foil is too close to the oven paper prevent spattering wall or if too much foil is used Crust plate V Do not preheat for more than 8minutes V Recommended China and earthenware V Porcelain pottery glazed earthenware V X Use Caution and bone china are usually suitable X Unsafe unless decorated with a metal trim Disposable polyester V Some frozen foods are packaged in cardboard dishes these dishes Fast food packaging e Polystyrene cups v Can be used to warm food Overheating e containers may cause the polystyrene to melt e Paper bags or X May catch fire newspaper e Recycled paperor X May cause arcing metal trims Glassware e Oven to table Can be used unless decorated with ware metal trim e Fine glassware P4 Can be used to warm food
49. m After cook sprinkle little chat masala on Kebabs and serve hot with onion rings and green chutney 6 Shammi kabab minced chicken 500 g Eggs 2 Chopped Onion Pyaj 1 meduim size Green Chilly Hari Mirch chopped 5 Bengal Gram Chana soaked overnight 100 g Garlic Lasan Lahsun 10 pods Cumin Seed Jeera 1 tsp Cardamoms 4 Cinnamon Tuj Dalchini 1 long piece Ginger Adrak 1 long piece Pepper corns Kalimirchi 6 Red Chillies Clarified Butter Ghee Grind meat into a fine paste Take garlic cumin seeds cardamoms cinnamon ginger peppercorns red chillies and soaked gram dal and grind into a fine paste Mix both the pastes well Now mix well beaten eggs and prepare uniform dough Add finely chopped green chillies and onion to dough and mix well Shape the dough into small round flattened balls or kababs Place the Kebabs on greased crusty plate and pour few drops of oil over the kebabs and cook Serve hot with sauce or chutney 7 Tangri 350 400 9 Chicken 2 large leg Clean and wash the chicken Kebab pieces Hung Curd cup pieces and make random slits Lemon 1 tbsp Garam on them Damp with kitchen masala powder 1 tsp towel to remove extra water Mix Red chili powder 1 tsp all the ingredients except salt Salt to taste Ginger garlic together Rub and wrap chicken paste 1 tbsp Edible pieces in it and keep aside for orange color a few drops an
50. n the cooking time must be Decreased Increased Higher power level Lower power level Stopping the Cooking You can stop cooking at any time so that you can Check the food Turn the food over or stir it Leave it to stand To stop the cooking Then Temporarily Open the door Result Cooking stops To resume cooking close the door again and press the Start button Completely Press the Stop button Result Cooking stops If you wish to cancel the cooking settings press the Stop button again Adjusting the Cooking Time You can increase me cooking time by pressing 30s button once for each 30seconds to be added Check how is progressing at any time simply by opening the door ncrease the remaining cooking time To increase the cooking time of your food press the Start button once for each 30 seconds that you wish to add e Example To add three minutes press the Start button six times amp as CE1031DFB XTL 03408R 01 EN fm Page 10 Thursday October 8 2009 2 04 PM Using the Power Defrost Feature EE The Power Defrost 33 feature enables you to defrost meat poultry fish The following table presents the various Power Defrost programmes bread cake and fruit The defrost time and power level are set quantities standing times and appropriate recommendations Remove all automatically You simply select the programme and the weig
51. nd knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety e Children should be supervised to ensure that they do not play with the appliance e During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven e DO NOT use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass If provided WARNING ds If the door or door seals are damaged the oven must not be operated until it has been repaired by a competent person WARNING It is hazardous for anyone other than comperent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy WARNING er Liquids and other foods must not be heated in sealed containers since they are liable to explode NING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use WARNING En When the appliance is operated in the combination mode children should only use the oven under adult supervision due to the temperatures generated WARNING Accessible parts may become hot during use Young children should be kept away e For safety
52. ng 500 550 ml Stir the soup as soon as the oven 600 650 ml beeps oven keeps operating and is 700 750 ml stopped when you open the door Stir carefully before and after standing time 3 Frozen Pizza 300 400g Place one frozen pizza 18 C on 450 550g the high rack place two frozen 600 700 g pizzas on the low and high rack 4 Frozen 100 150g 3 5min Put2 to 6 frozen bread rolls 18 C Bread Rolls 200 250g in a circle on the low rack Put 8 300 350g frozen bread rolls equally on the low 400 450g and high rack This program is suitable for small frozen bakery products as bread rolls ciabatta rolls and small baguettes amp P lo CE1031DFB XTL 03408R 01 EN fm Page 12 Thursday October 8 2009 2 04 PM Using the Cafeteria Feature Cafeteria feature the cooking time is set automatically First place the food in the centre of the turntable and close the door 1 Press the Cafeteria button Ls Cafeteria 2 Select the type of food that you are cooking by pressing the Cafeteria button Refer to the table on the Cafeteria following page for a description of the various preprogrammed settings 3 Press the Start button Result food is cooked according to the pre programmed setting selected When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute The
53. ng Microwaves and Convection Combination cooking uses both microwave energy and convection heating No preheating is required as the microwave energy is immediately available Many foods can be cooked in combination mode particularly Roast meats and poultry Pies and cakes e Egg and cheese dishes ALWAYS use microwave safe and oven proof cookware Glass ceramic dishes are ideal as they allow the microwaves to penetrate the food evenly ALWAYS use oven gloves when touching the recipients in the oven as they will be very hot You can get better cooking and browning if you use the low rack CE1031DFB XTL 03408R 01 EN fm Page 24 Thursday October 8 2009 2 04 PM 24 Microwave Convection m Microwave Convection Microwave Convection Start 30s Open the door Place the food on the turntable or on the low rack which should then be placed on the turntable Close the door The heating element must be in the horizontal position Press the Microwave Convection 5 button Result following indications are displayed 4 microwave amp convection combi mode 600W output power Switches to the following temperature mode in 2 seconds 250 C temperature Select the temperature by pressing the Microwave Convection 4 button Temperature 250 220 200 180 160 140 100 40 Set the cooking time by pressing the 10min 1m
54. oiled 375g 177 187 Add 750 ml cold water prow ym 2 BIOUDIHITE 250g 900 W 20 21 5 Add 500 ml cold water Carrots 250g 4 5 3 Cut carrots into even sized slices parboiled 375g 22 23 Add 750 ml cold water z Cauliflower 250g 5 5 3 Prepare even sized florets Cut big Mixed Rice 250g 900W 16 17 5 Add 500 ml cold water 5009 7 8 florets into halves Arrange stems rice wild rice to the centre Mixed Gon j Courgettes 250g 4 4 3 Cut courgettes into slices Add 30 rice grain ml 2 tbsp water or a knob of Pasta 250g 900W 10 11 5 Add 1000 ml hot water butter Cook until just tender Egg Plants 250g 37 4 3 Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juice Leeks 250g 44 3 Cut leeks into thick slices Mushrooms 125g 12 3 Prepare small whole or sliced 250g 27 3 mushrooms Do not add any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving Onions 250 g 5 5 3 Cut onions into slices or halves ki Add only 15 ml 1 tbsp water Pepper 250g 47 5 3 Cut pepper into small slices Potatoes 250g 4 5 3 Weigh the peeled potatoes and cut 500 g 7 8 them into similar sized halves or quarters Turnip Cabbage 250g 57 6 3 Cut turnip cabbage into small cubes 28 lt GNN Ea CE1031DFB_XTL 03408R 01_EN fm Page 29 Thursday October 8 2009 2 04 PM Cooking Guide
55. ood right to the centre same temperature throughout the food amp SZ CE1031DFB XTL 03408R 01 EN fm Page 8 Thursday October 8 2009 2 04 PM What to Do if You are in Doubt or You have a Problem Becoming familiar with a new appliance always takes a little time If you have any of the problems listed below try the solutions given They may save you the time and inconvenience of an unnecessary service call The following are normal occurrences e Condensation inside the oven e Air flow around the door and outer casing e Light reflection around the door and outer casing e Steam escaping from around the door or vents The food is not cooked at all e Have you set the timer correctly and pressed the Start button e 15 the door closed e Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered The food is either overcooked or undercooked e Was the appropriate cooking length set for the type of food e Was an appropriate power level chosen Sparking and cracking occur inside the oven arcing Have you used a dish with metal trimmings e Have you left a fork or other metal utensil inside the oven e s aluminium foil too close to the inside walls The oven causes interference with radios or televisions e Slight interference may be observed on televisions or radios when the oven is operating This is normal Solution Install the oven away from telev
56. ook two COUPLER dishes at the same time A small dish may be ROLLER RING placed on the turntable and a second dish on HOLES the rack The metal racks can be used in grill convection and combination cooking 5 Roasting spit Coupler Barbecue and Skewer to be placed in the glass bowl CE1031DFB only Purpose The roasting spit is a convenient way of barbecuing a chicken as the meat does not have to be turned over It can be used for grill combination cooking A 6 Glass bowl to be placed on the turntable CE1031DFB gt only Comm Purpose Roasting stand is placed on the glass bowl 7 Clean water bowl to be placed in the right side of the oven CE1031DAT CE1031DFB only Purpose The water bowl can be used to clean xum 8 Crust plate to be placed on the turntable CE1031DAT SN CE1031DFB only C Purpose The crust plate is used to brown botton of QF food by using the microwave or grill combination cooking modes and to keep pastry and pizza dough crispy Ea CE1031DFB_XTL 03408R 01_EN fm Page 5 Thursday October 8 2009 2 04 PM Using this Instruction Booklet Thank you for purchasing a SAMSUNG microwave oven Your Owner s Instructions contains much valuable information on cooking with your new microwave oven e Safety precautions e Accessories and cookware Useful cooking tips Inside the cover you will find a quick
57. oriander to garnish Put all the ingredients in microwave safe glass bowl cover with clear foil and make small hole to release steam Cook and leave for 3 minutes standing time and serve hot 9 Bow with 400 450 g walnut sauce Bow Pasta 1 cup boiled Walnut cup Butter 2 tbsp Basil 7 cup Onion 1 chopped Tomato 1 Thin Cream cup Cheddar Cheese 4 tbsp grated Milk 4 cup Pepper tsp Salt to taste Grind the walnuts with a little water in to a smooth paste Mix all the ingredients in a dish and cook and serve hot 10 Exotic 400 g Tomatoes Tomatoes 4 big Cottage Cheese 1 cup grated Boiled Peas 14 cup Golden corns 14 cup blanched Coriander Leaves 1 tbsp Mix herbs tsp Salt to taste Cut the tomatoes in to two equal halves horizontally and keep aside In a bowl add grated cottage cheese and all the ingredients and mix well Stuff the tomatoes with the mixture and cook in a glass dish and serve hot and garnish with fresh mint leaves Using the Indian s Best Feature The ten Indian s Best features include provide pre programmed cooking times You do not need to set either the cooking times or the power level You simply select the programme and the weight Use only recipients that are microwave safe Open the door Place the food in the centre of the turntable Close the door Indian s Best Indian s Best Start 3
58. ot with assorted Indian tsp Cumin Seeds tsp Salt to bread taste Tomato ketchup 2 tbsp Fresh Cream 1 tsp Dry Fenugreek leaves tsp Water 6 tbsp 3 Chicken 400 450 g Minced Chicken 400 g Ginger In a bowl add minced chicken Cofta Curry Chopped 7 inch chopped Fresh chopped ginger fresh Coriander 7 cup Salt to taste coriander salt and make small Fried onion paste 2 tbsp Ginger balls of the mixture In another Garlic paste 1 tsp Oil 3 tsp bowl add fried onion paste Red chili powder 1 tsp ginger garlic paste 1 tsp oil Coriander powder 1 tsp and chicken balls than Turmeric tsp Cashew Nut marinate for 20 minutes In a Paste 2 tbsp Water 7 cup microwave safe glass bowl add tomato puree red chilli powder coriander powder turmeric cashew nut paste salt oil water and marinated chicken balls and cook on microwave mode and garnish with coriander leaves Note Cover with clear foil and make holes to release steam 4 Gajarka 500 550 g Carrot 500 g Milk 1 7 Cup In a microwave safe glass dish Halwa Sugar 80 g Khoya 100 g Desi add grated carrot and all the Ghee 2 tbsp Chopped Nuts 2 ingredients Cook and serve tbsp hot with cold and fresh cream 5 Maharani 100 120 9 Moong dhuli Yellow lentils 2 microwave safe glass dish Dal cup Water 1 cup Ginger Paste add all the ingredients and 1 tsp Oil 1 tbsp Salt to taste Turmeric Powder 14 tsp Red Chili Po
59. oven will beep and flash 0 four times The oven will then beep one time per minute Convection 3 Select the cooking time by pressing the 10min 1min and 10s buttons 4 Press the Start button Result Cooking starts Stare The display times are 8 seconds for the preset cooking time and 2 seconds for the preset temperature in sequence Ex 30 minutes of cooking time at 200 C displayed for 8 seconds displayed for 2 seconds When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute De If you would like to know the current temperature of oven cavity press Fast Preheat button 21 SZ Choosing the Accessories Traditional convection cooking does require cookware You should however use only cookware that you would use in your normal oven paper cups towels etc If you wish to select a combined cooking mode microwave and grill or convection use only recipients that are microwave safe and oven proof Metallic cookware or utensils may damage your oven For further details on suitable cookware and utensils refer to the Cookware Guide on page 26 CE1031DFB XTL 03408R 01 EN fm Page 22 Thursday October 8 2009 2 04 PM Spit Roasting CEI031DFB Microwave safe containers are not usually suitable for convection cooking don t use plastic containers dishes 8
60. r baking stand for 2 3 minutes Fresh Food Portion Power 1 5 2 Side Instructions Time Time min min CAKE 500 g Only 200 35 40 Put the fresh dough in a Apple Cake C small round black metal fresh dough baking dish diameter 18 cm Add sliced apples on top Put the cake on the low rack After baking stand for 5 10 minutes Mini Muffins 12x30g Only220 15 20 Fillthe fresh dough evenly fresh dough 350 400 g C in paper muffin dishes Put the dishes on the low rack After baking stand for 5 minutes Cookies 100 150 g Only 200 10 12 Preheat oven including a fresh dough round metal baking plate Put cookies on the plate Put plate on low rack Frozen Cake 1000 g 180 W 18 20 Putthe frozen cake 180 C directly on the low rack After defrost and warming stand for 15 20 minutes e amp 2 GNN Ea CE1031DFB_XTL 03408R 01_EN fm Page 35 Thursday October 8 2009 2 04 PM Cooking Guide continued Cleaning Your Microwave Oven SPECIAL HINTS The following parts of your microwave oven should be cleaned regularly MELTING BUTTER to prevent grease and food particles from building up Put 50 g butter into a small deep glass dish Cover with plastic lid Inside and outside surfaces Heat for 30 40 seconds using 900 W until butter is melted e Door and door seals Turntable and Roller rings M
61. re cooking by pressing the Tikka Series button Refer to the table on the following page for a description of the various pre programmed settings 3 Press the Start button Result food is cooked according to the pre programmed setting selected When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute The following table presents the various Tikka Series Programmes quantities standing times and appropriate recommendations Food Serving Ingredients Recommendations Size 1 Chicken 550 600 g Boneless Chicken 500 g Sprinkle lemon juice and salt over Malai Tikka Lemon juice 2 tsp Saltto the chicken pieces cover and set taste Yogurt 3 tbsp aside Mix the yogurt half the butter Butter 50 g Double the cream Ginger Garlic cream 2 tbsp Garlic cardamoms cumin nutmeg Paste 1 2 tbsp Green chillies the oil and cheese and cardamoms seeds 3to 4 blend into a smooth paste Pour Ground cumin 1 tsp over the chicken making sure it is Freshly grated nutmeg all well coated and marinate the tsp Green finger chillies meat for 1 hour covered in the chopped 3 to 4 Oil 2 refrigerator Skewer the chicken tbsp Cheddar cheese 3 tbsp 2 Kasoori 300 350 g Cottage cheese paneer Cut paneer into one and a half inch Paneer 250 g Green chillies 3 sized pieces Deseed and cut green Tikka Ginger peeled inch capsicums into one and
62. rly needs to be checked carefully before serving to prevent burns Use the power levels and times in the next table as a guide lines for reheating amp Z NS WG CE1031DFB XTL 03408R 01 Page 30 Thursday October 8 2009 2 04 PM Cooking Guide continued Reheating Baby Food and Milk Reheating Liquids and Food Use the power levels and times in this table as guide lines for reheating Use the power levels and times in this table as a guide lines for reheating Food Portion Power Time Standing Instructions Food Portion Power Time Standing Instructions Time min min Time min Baby food 190g 600W 30sec 2 3 Empty into ceramic deep Drinks 150 ml 900W 1 1 1 2 Pour into cups and reheat vegetables plate Cook covered Stir coffee 1 cup uncovered 1 cup in the centre 2 meat after cooking time Stand for tea and 300 ml 2 2 cups opposite of each other 3 2 3 minutes Before serving water 2 cups cups in a circle Keep in stir well and check the 450 ml 3 3 microwave oven during standing temperature carefully 3 cups time and stir well Baby 190g 600W 20sec 2 8 Empty into ceramic deep 600 ml 3 24 porridge plate Cook covered Stir 4 cups grain milk after cooking time Stand for Soup 250g 900W 27 3 2 3 Pour into a deep ceramic plate or fruit 2 3 minutes Before serving chilled 350 g 3 342 deep ceramic bowl Cov
63. s or liquids Delicate glass may break or crack if heated suddenly e Glass jars V Must remove the lid Suitable for warming only Metal e Dishes X May cause arcing or fire e Freezer bag twist X ties Paper e Plates cups V For short cooking times and warming napkins and Also to absorb excess moisture Kitchen paper e Recycled paper X May cause arcing 26 CE1031DFB XTL 03408R 01 EN fm Page 27 Thursday October 8 2009 2 04 PM Ea Cooking Guide MICROWAVES Cooking Guide for frozen vegetables Microwave energy actually penetrates food attracted and absorbed by its water fat Use a suitable glass pyrex bowl with lid Cook covered for the minimum time see and sugar content table Continue cooking to get the result you prefer The microwaves cause the molecules in the food to move rapidly The rapid movement Stir twice during cooking and once after cooking Add salt herbs or butter after of these molecules creates friction and the resulting heat cooks the food cooking Cover during standing time COOKING Food Portion Power Time Standing Instructions Cookware for microwave cooking POLI Ln Cookware must allow microwave energy to pass through it for maximum efficiency Spinach 150g 600W 5 6 2 3 Add 15 ml 1 tablespoon Microwaves are reflected by metal such as stainless steel aluminium and copper but cold water they can penetrate through ceramic glass porcelain and plastic as well as paper and Bro
64. san flour in yogurt Add fish pieces to the above mixture and mainate them for about 3 hours Skewer the fish After COOK serve fried fish tikka with chopped onions amp 2 CE1031DFB_XTL 03408R 01_EN fm Page 15 Thursday October 8 2009 2 04 PM Using the Tikka Series Feature continued Food Ingredients Recommendations 4 Sabooddana sago Hearts Sabooddana sago 150 g Boiled Potatoes 3 medium Ginger 1 tsp chopped Cumin Seeds 1 tsp Red Chilli Powder Ye tsp Garam Masala 72 tsp Oil 2 tbsp Coriander Leaves 2 tbsp Salt to taste In a bowl take one hour soaked amp strained sabooddana and add all the ingredients and mix well Make small balls and shape them into hearts with the help of a heart shape mould 5 Hariyali Kebab Vegetarian Boiled potato 1 medium siz Boiled spinach puree 2 tsp Ginger green chilli paste 1 tsp Gram flour Besan 3 4 tsp Chaat masala 1 tsp Turmeric powder tsp Red chilli powder 7 tsp Coriander leaves 2 tsp Lemon juice 1 tsp Salt to taste Mix potato spinach puree in a mixing bowl Add ginger paste chaat masala salt lemon juice turmeric powder chilli powder and salt Add gram flour Besan for binding and mix it properly Make small balls shapes and Stuff cheese Make small Kebab shapes Grease the crusty plate amp place the kebabs on crusty plate and put few drops of oil on the
65. sh evenly and spread the mixture evenly Cook on microwave mode and serve hot 6 Malai Khumb Mushrooms 8 pieces Boiled Peas 50 g Cottage Cheese 1 tbsp Hung curd 2 tbsp Cheese spread 1 tbsp Ginger paste 1 tsp Corn Flour 2 tbsp Oil 1 tbsp Chopped coriander leaves 2 tbsp Garam masala 14 tsp Pepper 14 tsp Salt to taste Hollow the mushrooms from the middle and marinate with hung curd cheese spread ginger paste salt and garam masala for 10 minutes In a bowl add cottage cheese boiled peas salt and black pepper Stuff the marinated mushrooms with mixture 7 Beans 350 400 g Cream Cracker Biscuits 8 In a bowl add cheese Square Grated cheese cup kidney beans ketchup red Canned Kidney Beans 50 chili powder chopped green g Tomato Ketchup 2tbsp chilies and mix well Put the Red chili powder tsp mixture over the each biscuit Green Chillies 2 Oregano like a heap leaving the tsp Roasted Peanuts corners clean Put a paper for garnishing Fresh Cream napkin on the glass turn tray 2 tbsp chilled Hung curd place the biscuits cup Lemon 1 tsp Salt carefully on it and cook on to taste White pepper 14 microwave mode tsp Sour Cream Fresh cream yogurt lemon juice salt and pepper Garnish the biscuits with Sour cream and a peanut at the top 8 Almond 100 120 g Dark Chocolate 50 g Milk In a glass bowl put both the drop Compound 5
66. slices minutes Baked 500 g 600 W 7 8 Cut potatoes into halves Potatoes Grill Put them in a circle on the high rack with the cut side to the grill Gratin 450g 450 W 8 10 Put the fresh gratin into a Potatoes Grill small glass pyrex dish Put vegetables the dish on the high rack chilled After cooking stand for 2 3 minutes Baked Apples 2apples 300 W 6 7 Core the apples and fill ca 400 g Grill them with raisins and jam Put some almond Slices on top Put apples on a flat glass pyrex dish Place the dish directly on the low rack Chicken 500 g 300 W 9 10 7 8 Brush chicken pieces with Pieces 2 pcs Grill oil and spices Put them in a circle on the high rack After grilling stand for 2 3 minutes amp MIP GNN CE1031DFB XTL 03408R 01 EN fm Page 33 Thursday October 8 2009 2 04 PM Cooking Guide continued Fresh Food Portion Power 1 Side 2 5 Instructions Time Time min Steaks 4009 medium 2 pcs Grill only 10 14 8 12 Brush the steaks with oil Lay them in a circle on the high rack After grilling stand for 2 3 minutes 400 500 g 300 W 5 6 5 6 Brush skin of whole fish with Grill oil and add herbs and Spices Put two fishes side by side head to tail on the high rack After grilling stand for 2 3 minutes Roast Fish CONVECTION Cooking with convection is
67. ssing the and buttons as required 4 Press Start button Warning Eu Result Defrosting starts jl e Water Bowl only can be use during Steam Clean mode 305 When cooking has finished the oven will beep e When cooking non liquid items remove water bowl because It will damage and flash 0 four times The oven will then and cause fire to the microwave oven beep one time per minute SZ CE1031DFB XTL 03408R 01 EN fm Page 3 Thursday October 8 2009 2 04 PM Control Panel Model CE1031D Model CE1031DAT CE1031DFB 1 Deodorize Clock 11 1 Deodorize Clock 11 12 2 3 2 Fast Preheat hem 1 2 2 Fast Preheat Power Defrost 1 3 RE 3 MEN 1 3 3 NUM Auto Reheat 14 4 un ao 14 4 Microwave Convection Cafeteria 15 5 e Tikka Series 15 5 MEAE Tikka Series 16 6 oy Healthy Cook 16 6 e Healthy Cook 17 7 Indian s Best 17 7 dE Grill Indian s Best 1 8 lo lo kd Ms lo 8 8 Weight Serving Time Weight Serving Time 9 9 0 a EH 18 n B Combi 1 STEAM CLEAN BUTTON 10 STOP CANCEL BUTTON 1 DEODORIZE BUTTON 10 STOP CANCEL BUTTON 2 FAST PREHEAT BUTTON 11 CLOCK SETTING BUTTON 2 FAST PREHEAT BUTTON 11 CLOCK SETTING BUTTON 3 CONVECTION BUTTON 12 DEODORIZE BUTTON 3 CONVECTION BUTTON 12 POWER DEFROST BUTTON 4 MICROWAVE CONVECTION 13 POWER DEFROST BUTTON 4 MICROWAVE CONVECTION 13 AUTO REHEAT BUTTON BUTTON 14
68. topped when you open the door TT This programme is suitable for all kinds of 5 Press the Start again to finish defrosting bread sliced or whole as well as for bread rolls Result When cooking has finished the oven will beep Start and baguettes Arrange bread rolls a circle vehe ilash O tour Unga Fie Byer willinen beep This programme is suitable for all kinds of yeast one time per minute cake biscuit cheese cake and puff pastry It is not suitable for short crust pastry fruit and 4 Press Start button Result JEU Defrosting begins The oven beeps through defrosting to remind you to turn the food over Cm You can also defrost food manually To do so select the microwave cream cakes as well as for cake with chocolate function with a power level of 180 W Refer to the section entitled topping Defrosting on page 31 for further details e 5 Fruit 100 600g 5 20 min Spread fruits evenly into a flat glass dish This programme is suitable for all kind of fruits SZ SS em CE1031DFB XTL 03408R 01 EN fm Page 11 Thursday October 8 2009 2 04 PM Using the Auto Reheat Feature The four Auto Reheat ss features provide four pre programmed cooking times You do not need to set either the cooking times or the power level You can adjust the size of the serving by turning the dial knob Use only recipients that are microwave safe
69. twill be more better if you do a deodorization function after using Steam Microwave cleaning If the door is opened during this operation 47 will be displayed 3 Select the cooking time by pressing the 10min 1min and The water in the oven will be very hot due to the steam cleaning 10s buttons as required e function Pete 1 Open the Door 4 Press Start button Result Cooking starts den When cooking has finished the oven will beep 2 and flash 0 four times The oven will then beep one time per minute Fill with water following guide line inside the water bowl The line is about 30ml I want to add an extra 30 seconds Leave the food in the oven Start Press 30s button one or more times for each extra 30 30s seconds that you wish to add 3 Please attach the water bowl in right side of the oven 4 Close the door I want to Power defrost some food 1 Place the frozen food in the oven T Press the Power Defrost 3 button Power Defrost 2 Select the food category by pressing the Power Defrost 55 button until the desired food category is selected Press the Steam clean button Bulb does work during Steam cleaning time Open the Door Ye Power Defrost Please clean cavity of oven with dried dishtowel Remove the turntable and only under rack with kitchen paper 3 Select the weight by pre
70. washing up liquid by hand Remove the vertical multi spit from the oven after use Combining Microwaves and the Grill You can also combine microwave cooking with the grill to cook quickly and brown at the same time ag ALWAYS use microwave safe and oven proof cookware Glass or ceramic dishes are ideal as they allow the microwaves to penetrate the food evenly ALWAYS use oven gloves when touching the recipients in the oven as they will be very hot You can improve cooking and grilling if you use the high rack e Open the door Place the food on the rack best suited to the type of food to be cooked Place the rack on the turntable Close the door 1 Press the Microwave Grill button FT Result following indications are displayed Microwave Grill microwave amp grill combi mode 600W output power 2 Select the appropriate power level by pressing the Microwave Grill yu button until the corresponding output power is displayed 300 600W e You cannot set the temperature of the grill Microwave Grill Set the cooking time by pressing the 10min 1min and 10s buttons e maximum cooking time is 60 minutes 4 Press the Start button Result Combination cooking starts When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute 23 amp 2 T Combini
71. wder tsp Dry Mango Powder 7 tsp Coriander Powder 7 tsp Curry Leaves 3 to 4 Whole Green Chilies Slit 1 to2 cover it with clear foil Make a hole to release the steam and cook and serve hot 6 Amritsari Fish 600 650 g Fish 500 g Curd 2 tbsp Coriander Powder 2 tsp Ginger Garlic Paste 2 tsp Dried Mango Powder 2 tsp Cumin Powder 2 tsp Red Chilli Powder 2 tsp Chicken Colour 1 pinch Onion Ye cup chopped Tomato 1 2 cup chopped Oil 1 tbsp Water 4 to 5 tbsp Salt to taste Marinate fish with curd Ginger Garlic paste Red chili powder salt Grease a flat dish add tomato onion and all spices place the fish pieces over it and cover the dish with a clear foil and make small holes to release steam 7 Goan Fish 600 650 g Pomfret 72 kg Cumin Seeds 1 Clean wash and cut fish into Curry tbsp Coriander Seeds 1 tbsp pieces Dry roast cumin seeds Coconut scraped 7 cup Ginger coriander seeds amp whole red Paste 1 tsp Garlic Paste 1 tsp chilies make a fine paste of all Tamarind lemon sized ball Oil the roasted spices along with 4 tbsp Fried Onion 2 medium coconut ginger garlic and Tomato Puree 4 tbsp Red tamarind and fried onions In a Chilies 3 to 4 Green Chilies microwave safe glass bowl mix to 4 Salt to taste Water 200ml all the ingredients Add salt to taste and gt gt cup water Cover with clear foil make a small
72. ximum 10096 900 W is used the water takes longer to boil Open the oven door by pulling the handle on the right side of the door ace a glass of water on the turntable Close the door Press the Start button and set the time to 4 or 5 minutes by pressing the Start button the appropriate number of times Result oven heats the water for 4 or 5 minutes The water should then be boiling Start 30s How a Microwave Oven Works Microwaves are high frequency electromagnetic waves the energy released enables food to be cooked or reheated without changing either the form or the colour You can use your microwave oven to e Defrost Reheat Cook Cooking Principle 1 The microwaves generated by the magnetron reflected at cavity and are distributed uniformly as the food rotates on the turntable The food is thus cooked evenly 2 The microwaves are absorbed by the food up to a depth of about 1 inch 2 5 cm Cooking then continues as the heat is dissipated within the food 3 Cooking times vary according to the container used and the properties of the food e Quantity and density e Water content Initial temperature refrigerated or not As the centre of the food is cooked by heat dissipation cooking continues even when you have taken the food out of the oven Standing times specified in recipes and in this booklet must therefore be respected to ensure e Even cooking of the f

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