MICROWAVE OVEN USER MANUAL
Contents
1. ELECTRONICS MODEL NO KOR 9GPB MICROWAVE OVEN USER MANUAL DA WOO oC ELECTRONICS Customer Helpline Number 01189 252577 Spare Parts 0844 557 0290 or www 4daewoo co uk DAEWOO ELECTRONICS Web Site www daewooelectronics co uk DESUK_KOR 9GPB7S42 indd 3 2014 05 27 2S mi TABLE OF CONTENTS About your microwave 03 04 Feat Wes 05 CONO ANE EAA 06 Operation pnocedunebefone AEAN aeoea e A cts es acess acres nee 07 Controls SEUNG CHE CIOCK 08 09 Settingicaoking times 10 T A or tea tant eee ce 10 RUT OICOOK eect reps a ae aera 11 LB OTT ese tame E 12 Chiledmea ME 12 FEOZE MIINE AEE RENAE A 12 Gee E 12 aera anne nena 13 How to stop the oven while the oven is Operating ccseesssesseessessseessesssessesseseeseeeees 13 a E E E E2. 13 loss 14 sce Seitrece 23 CUSHION 28 29 Environmentalinformation 30 31 KOR 9GPB_2 DESUK_KOR 9GPB7S42 indd 4 2014 05 27 2S me ABOUT YOUR MICROWAVE eee Y INTRODUCTION You have chosen a Daewoo Microwave Oven Daewoo offers a variety of quality products that would make your life more comfortable Please read the user manual very carefully before starting to use the appliance Just for your information the manual also provides recipes Enjoy cooking KOR 9GPB_3 DESUK_KOR 9GPB7S42 indd 5 2014 05 27 2S mi ABOUT YOUR MICROWAVE Before first use Put the microwave on a solid flat surface e Ensure that there is adequate ventilation around the microwave Keep 30 cm of space free at the top At the back and sides keep at least 7 5 cm free e Do not cover the ventilation openings e The adjustable feet may not be removed e Do not place the microwave in the vicinity of heat sources e Broadcasting and transmitting equipment such as radios and TVs can affect the working of the microwave e Remove the accessories from the microwave and clean them with a mild cleaning agent Then put the frame back
3. OPERATION VEGETABLE CHART Use a suitable glass pyrex bowl with lid Add 30 45ml cold water 2 3 tbsp for every 250g unless another water quantity is recommended see table Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir once during and once after cooking Add salt herbs or butter after cooking Cover during a standing time of 3 minutes Hint cut the fresh vegetables into even sized pieces The smaller they are cut the quicker they will cook All vegetables should be cooked using full microwave power Cooking Guide for fresh vegetables O ves wam me OOO 1 Ib 500g 4 1 2 6 min Arrange the stems to the centre Cauliflower 1 2 b 250g 2 1 2 4 min Prepare even sized florets 1 Ib 500g 41 2 6min Cut big florets into halves Arrange stems to the centre Courgettes 1 2 b 250g 2 1 2 4 min Cut courgettes into slices Add 30ml 2tbsp water or a knob of butter Cook until just tender Aubergine Eggplant 1 2 b 250g 2 1 2 4 min Cut aubergine into small slices and sprinkle with 1 tablespoon lemon juice 1 2 b 250g 21 2 4min Cut leeks into thick slices Mushrooms 0 3 1256 1 1 2 3 min Prepare small whole or sliced mushrooms Do not add 1 2 b 250g 21 2 5 min any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving 1 2 b 250g 2 1 2 4 min Cut onions into slices or halves Add only 15ml 1tbsp water
4. 1 2 b 250g 21 2 5 min Cut pepper into small slices Potatoes 1 2 b 250g 4 6min Weigh the peeled potatoes and cut them into similar 1 Ib 500g 7 9min sized halves or quarters Turnip cabbage 1 2 0 2506 Cut turnip cabbage into small cubes Cooking Guide for frozen vegetables 1 2 Ib 250g 21 2 4min Add 30ml 2 tbsp cold water 1 2 b 250g 21 2 4 min Add 15ml 1 tbsp cold water Mixed vegetables 1 2 b 250g 2 1 2 4 min Add 15ml ittbsp cold water carrots peas corn Mixed vegetables 1 2 b 250g 3 5min Add 15ml 1 tbsp cold water Chinese style KOR 9GPB_22 DESUK_KOR 9GPB7S42 indd 24 2014 05 27 2S Use YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces Wipe with a mild detergent rinse and dry Never use abrasive powders or pads Do not subject the oven door to strain or weight such as a child hanging on an open door This could cause the oven to fall forward resulting in injury to you and damage to the oven Do not operate the oven if door seals or sealing surfaces are damaged or if door is bent or if hinges are loose or broken Do not operate the oven empty This will damage the oven Do not attempt to dry clothes newspapers or other materials in the oven They may catch on fire Do no
5. followed directions exactly and to see what might cause variations in cooking time Cooking guide times and heat settings are suggestions to help prevent over cooking the most common problem in getting used to a microwave oven Variations in the size shape and weights and dimensions could require longer cooking time Use your own judgement along with the cooking guide suggestions to check whether the food has been properly cooked just as you would do with a conventional cooker Q Will the microwave oven be damaged if it operates while empty A Yes Never run it empty Q Can I operate my microwave oven without the turntable or turn the turntable over to hold a large dish A No If you remove or turn over the turntable you will get poor cooking results Dishes used in your oven must fit on the turntable Q Is it normal for the turntable to turn in either direction A Yes The turntable rotates clockwise or counterclockwise depending on the rotation of the motor when the cooking cycle begins Q Can pop popcorn in my microwave oven How do I get the best results A Yes Pop packaged microwave popcorn following manufacture s guidelines Do not use regular paper bags Use the listening test by stopping the oven as soon as the popping slows to a pop every 1 or 2 seconds Do not repop unpopped kernels Do not pop popcorn in glass cookware Do not leave the microwave unattended when heating items with quick
6. After cooking stand for 1 or 2 minutes with cover Rinse pasta with water e Use only refrigerated foods Put the pizza on a microwave safe plate with wide end of slice towards the outside edge of the plate Do not let slices overlap Do not cover e Before serving let stand 1 2min KOR 9GPB_11 2014 05 27 2S mi CONTROLS Quick defrost Use this function to thaw only 500g of minced meat very quickly This will require a standing time to allow the center to thaw 1 Touch the Quick defrost pad to set defrosting QUICK DEFRQST SOUP SAUCE 2 Touch the START pad to start defrosting quickly The oven calculates the defrosting time During the defrosting the oven will beep to let you to turn the food over Open the door turn the food over and touch the START pad to resume defrosting Chilled meal 1 Touch the CHILLED MEAL pad The display shows A 1 CHILLED MEAL POWER LEVEL gt S 2 Touch the Up Down pad to set the weight of the food FROZEN MEAL You can set a weight from 300g to 500g every 100g 3 Touch the START pad to start cooking Frozen meal 1 Touch the FROZEN MEAL pad The display shows A 2 FROZEN MEAL 2 Touch the Up Down pad to set the weight of the food QUICK DEFROST SOUP SAUCE You can set a weight from 300g to 500g every 100g 3 Touch the START pad to start cooking Soup sauce 1 Touch the SOUP SAUCE pa
7. Any defect that arises due to faulty materials or workmanship will be repaired free of charge during this period The guarantee is subject to the following provisions The guarantee does not cover accidental damage misuse neglect tampering or incorrect adjustment cabinet parts knobs software faults or consumable items such as batteries drive belts or bulbs The liability of Daewoo Electronics is limited to the cost of the repair or replacement of the product under the guarantee Daewoo Electronics disclaims any liability for incidental or consequential damages The product must be correctly installed and operated in accordance with the instructions contained in the manual It must be used solely for domestic purposes The guarantee will be rendered invalid if the product is resold has had its serial number removed or has an invalid serial number or if an unauthorised person has carried out any repairs or alterations The guarantee is in addition to and does not diminish your statutory or legal rights For further information regarding your guarantee please see the section at the rear of your instruction manual In the event of a breakdown please refer to the troubleshooting guide in your instruction manual and check all plugs fuses and electricity supply In the event that you need further assistance please contact Daewoo Electronics Customer Services with your model and serial number date and place of purchase al
8. Defrost Used to defrost food very quickly 8 Up Down Used to set weight of food 9 Time Set Pad Used to set the cooking time and the current time 10 Stop Clear off Used to stop the oven operation or to delete the cooking data or to turn off the display 11 Start Express cook Used to start the oven and also to set express cook each press adds 30 seconds to microwave cooking time 2014 05 27 2S mi Operation procedure This section includes useful information about oven operation 1 Plug power supply cord into 220 240V AC 50Hz power outlet 2 After placing the food in a suitable container open the oven door and put it on the glass tray The glass tray and roller guide must always be in place during cooking 3 Close the door Make sure that it is firmly closed 4 The oven door can be opened at any time during operation by pulling the door handle The oven will automatically shut off To restart the oven close the door and then touch the START pad 5 The oven automatically cooks on full power unless set to a lower power level 6 The display will show 0 when the oven is plugged in 7 Time clock returns to the present time when the cooking time ends 8 When the STOP CLEAR pad is touched during the oven operation the oven stops cooking and all information retained To erase all information except the present time touch the STOP CLEAR pad once more If the oven door is opened during th
9. dish Cook on P HI for 1 minute until melted Coat the dish with the melted butter 3 Pour omelette mixture into flan dish Cook on P HI for 5 minutes whisk mixture and cook again on P HI for 1 minutes KOR 9GPB_32 2014 05 27 2S SCRAMBLED EGG 1 2 0z 15g butter 2 eggs 2 tbsp 30ml milk salt amp pepper SAVOURY MINCE 1 small onion diced 1 clove garlic crushed 1 tsp Sml oil 7 0z 200g can chopped tomatoes 1 tbsp 15ml tomato puree 1 tsp Sml mixed herbs 8 oz 225g minced beef salt and pepper DESUK_KOR 9GPB7S42 indd 35 1 Melt the butter in a bowl on for 1 minute 2 Add the eggs milk and seasoning and mix well 3 Cook on P HI for 4 minutes stirring every 30 seconds 1 Place onion garlic and oil in casserole and cook on P HI for 2 minutes or until soft 2 Place all other ingredients in casserole Stir well 3 Cover and cook on P HI for 6 minutes then P 50 for 10 14 minutes or until the meat is cooked KOR 9GPB_33 2014 05 27 2S Daewoo Electronics Guarantee Conditions Daewoo Electronics products are guaranteed for 12 or 24 months from the date of original purchase as follows American style side by side fridge freezer 24 months Combination frost free fridge freezer 24 months Undercounter and tabletop fridges and freezers 12 months Washing machines 24 months Washer dryers 24 months Microwave ovens 12 months Vacuum cleaners 12 months
10. in the microwave oven the microwaves must be able to penetrate the food without being reflected or absorbed by the dish used Care must therefore be taken choosing the utensil If the utensil is marked microwave safe you do not need to worry The following table lists various of utensil and indicates whether and how they should be used in a microwave oven Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Do not preheat for more than 8minutes Porcelain pottery glazed earthenware and bone china are usually suitable unless deco rated with a metal trim Aluminium foil Crust plate China and earthenware Disposable polyester cardboard dishes Some frozen foods are packaged in these dishes Fast food packaging e Polystyrene cups containers Can be used to warm food Overheating may cause the polystyrene to melt May catch fire May cause arcing Paper bags or newspaper e Recycled paper or metal trims Glassware e Oven to table ware e Fine glassware Can be used unless decorated with a metal trim Can be used to warm foods or liquids Delicate glass may break or crack if heated suddenly e Glass jars Must remove the lid Suitable for warming only Paper e Plates cups napkins and Kitchen paper e Recycled paper For short cooking times and warming Also to absorb excess moisture May cause arcing D
11. on the shaft Please note Always use the microwave with the frame on the shaft together with a turntable Put a heat resistant dish with 200 ml of water in the microwave Turn the function dial and select oven Set the time to 5 minutes and press the Start button This will remove any protective grease used during manufacture When the 5 minutes are finished allow the microwave to cool down and clean the microwave with warm water The microwave is now ready for use When you heat the microwave to a high temperature for the first time you will notice a new oven smell Don t worry this is normal If desired switch on the cooker hood or open a window The minimum height of free space necessary above the top surface of the oven is minimum 170mm iy t te kr Sr So Gk ik Ss Gm i i Sk cn kc St a a a mam a mas a am iv ea a imma Sa apf ea a en al KOR 9GPB_4 DESUK_KOR 9GPB7S42 indd 6 2014 05 27 2S mi Features diagram 1 Door latch When the door is closed it will automatically shut off If the door is opened while the oven is operating the magnetron will automatically shut off 2 Door seal The door seal surfaces prevent microwaves escaping from the oven cavity 3 Oven cavity 4 Control panel 5 Coupler This fits over the shaft in the center of the oven cavity floor This is to remain in the oven for all cooking 6 Rolle
12. provided with safety features it is important to observe the following N Fe Ww Dn n A DESUK_KOR 9GPB7S42 indd 17 2014 05 27 2S mi It is important not to defeat or tamper with safety interlocks Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces Wipe the sealing area frequently with a mild detergent rinse and dry Never use abrasive powders or pads When opened the door must not be subjected to strain for example a child hanging on an opened door or any load could cause the oven to fall forward to cause injury and also damage to the door Do not operate the oven if it is damaged until it has been repaired by a competent service technician It is particularly important that the oven closes properly and that there is no damage to the i Door bent ii Hinges and Hookes broken or loosened iii Door seals and sealing surfaces The oven should not be adjusted or repaired by anyone except a properly competent service technician The oven should be cleaned regularly and any food deposits removed Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation KOR 9GPB_15 OPERATION Cooking instructions Utensil Guide Only use utensils that are suitable for use in microwave ovens To cook food
13. you will hear 3 beeps KOR 9GPB_10 2014 05 27 2S mi Auto cook To thaw frozen food set the weight of the food and the microwave automatically sets the defrosting time power level 1 Fresh Vegetable 2 Frozen Vegetable 3 Baked Potato 4 Rice Pasta 5 Pizza Reheat AUTO COOK 2 AUTO COOK chart Touch pad Item Display Weight 4 times DESUK_KOR 9GPB7S42 indd 13 Fresh Vegetable Frozen Vegetable Rice Pasta Pizza Reheat 1 Meat 2 Poultry 3 Fish 4 Bread AUTO DEFROST 1 Touch the AUTO COOK pad to set the item Touch the AUTO COOK pad repeatedly to select the item you want Refer to the AUTO COOK chart below 2 Touch the Up Down pad to set the weight of the food 3 Touch the START pad to start Auto Cooking 13 pieces Trim and wash the mixed vegetables Place them in the round dish Add to 2 tbsp water cover with wrap Places the vegetables in the round dish Add to 2 tbsp water cover with wrap Choose medium sized potatoes 200g 250g wash and pierce potatoes with a fork Place them on the turntable Wash rice Drain water Place rice amp boiling water with 1 4 to 1teaspoon salt in a deep and large bowl Weight 100g 200g 300g Cover Rice 180ml 330ml 480ml water Festa 400m 800m 200m Rice After cooking stand covered for 5 minutes until water is a absorbed Pasta During the cooking stir several times
14. 1 Prick each potato in several places Cook on for 7 9 minutes Halve and scoop the flesh into a bowl add the butter cheese chives mushrooms salt and pepper mix thoroughly 2 Pile mixture into the potato skins and place in a flan dish 3 Cook on P 50 for 12 minutes 1 Place the butter in a bowl and cook on P HI for 1 minute until melted 2 Stir in the flour and whisk in the milk Cook on P HI for 4 5 minutes stirring every 2 minutes until thick and smooth Season with salt and pepper to taste 1 Place strawberries and lemon juice in a very large bowl heat on P HI for 4 minutes or until the fruit has softened Add sugar mix well 2 Cook on P 70 for 20 25 minutes until setting point is reached stir every 4 5 minutes 3 Pour into hot clean jars Cover seal and label setting point To determine setting point place 1 tsp 5ml jam onto chilled saucer Allow to stand for 1 minute Move surface of jam gently with your finger if the surface wrinkles setting point has been reached 1 line the base of 8 20 4cm cake dish with grease proof paper 2 Cream the margarine and sugar together until light and fluffy Beat in the eggs and fold in the sifted flour alternately with the milk 3 Pour into prepared container Cook on P HI for 4 5 minutes until a skewer comes out cleanly 4 Leave the cake to stand for 5 minutes before turning out 1 Whisk together eggs and milk 2 Place butter in 10 26cm flan
15. 2 indd 19 2014 05 27 2S OPERATION CookING TECHNIQUES STANDING TIME Dense foods e g meat jacket potatoes and cakes require standing time inside or outside of the oven after cooking to allow heat to finish conducting to cook the centre completely Wrap meat joints and jacket potatoes in aluminium foil while standing Meat joints need approx 10 15 minutes jacket potatoes 5 minutes Other foods such as plated meal vegetables fish etc require 2 5 minutes standing After defrosting food standing time should also be allowed If food is not cooked after standing time return to the oven and cook for additional time MOISTURE CONTENT Many fresh foods e g vegetables and fruit vary in their moisture content throughout the season particularly jacket potatoes For this reason cooking times may have to be adjusted Dry ingredients e g rice pasta can dry out during storage so cooking times may differ DENSITY Porous airy foods heat more quickly than dense heavy foods CLING FILM Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times Pierce before cooking to allow excess steam to escape Always take care when removing cling film from a dish as the build up of steam will be very hot SHAPE Even shapes cook evenly Food cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pi
16. 24 hour clock system this digital clock allows you to set from 0 00 to 23 59 If you attempt to enter an incorrect time the time will not be set and it will return to previous status Touch the CLOCK pad and re enter the time KOR 9GPB_8 2014 05 27 2S mi Defrosting automatically To thaw frozen food set the weight of the food and the microwave automatically sets the defrosting time power level 1 Touch the AUTO DEFROST pad to set the item 2 Poultry Touch the AUTO DEFROST pad repeatedly to select the item you want 3 Baked Potato 3 Fish aired Refer to the AUTO DEFROST chart below 5 Pizza Reheat AUTO COOK AUTO DEFROST gt 2 Touch the Up Down pad to set the weight of the food 3 Touch the START pad to start defrosting 4 The calculates the defrosting time and during the defrosting the oven will beep to let you to turn the food over Open the door turn the food over and touch the START pad to resume defrosting AUTO DEFROST chart Shield the edges with aluminium foil Turn 200g 2000g flat plate the food over when the oven beeps After defrosting let stand for 20 60min Sliced bread Buns Baguette etc 4 times Bread Ad 4 100g 500g Turn the food over when the oven beeps After defrosting let stand for 1 2 min KOR 9GPB_9 DESUK_KOR 9GPB7S42 indd 11 2014 05 27 2S mi CONTROLS Setting cooking times amp power levels CHILL
17. ED MEAL POWER LEVEL FROZEN MEAL Express cooking 1 Touch the Power level pad to set the power level Touch the Power level pad repeatedly to select the power level you want 2 Touch the Time set pad to set the cooking times You can set the time up to 59 minutes 90 seconds 3 Touch the START pad to start cooking ct atk ary any pe afm I i Using lower power levels increases the cooking time which is recommended for foods such as cheese milk and slow cooking of meats I I eee I When the operation is finished the oven beeps three times End appears in the display the rotating plate stops turning and the oven light turns off The oven will continue to beep every 1 minute until the STOP CLEAR pad is touched or the door is opened I a ee a EXPRESS COOK allows you to reheat for 30 seconds at 100 full power by simply touching the START Express cook pad By repeatedly touching the START Express cook pad you can also extend reheating time to 5 minutes by 30 seconds STOP START Clear Off Express co DESUK_KOR 9GPB7S42 indd 12 1 Touch the START Express cook pad When you touch the START Express cook pad 30 appears the oven starts reheating When the cooking time ends
18. ast Medium 7 9 min 30 minutes before cooking Always let the meat and poultry stand covered after cooking Beef joint Rare 6 8 min well done 9 11 min Pork Joint 10 13 min Bacon joint 8 10 min POULTRY Whole chicken Portions chicken Breast boned FISH Fish Fillets Brush a little oil or melted butter over Whole Mackerel Cleaned and ne fish Qr add tbsp prepared lemon juice wine stock milk or water Always let the fish stand covered after Whole Trout Cleaned amp cooking Prepared Salmon steaks NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food Frozen meat poultry and fish must be thoroughly thawed before cooking KOR 9GPB _20 DESUK_KOR 9GPB7S42 indd 22 2014 05 27 2S OPERATION COOKING amp REHEATING CHART Reheating chart Baby food particularly needs to be checked carefully before serving to prevent burns When heating pre packaged ready cooked foods always follow the pack instructions carefully If you freeze foods which were bought from the fresh or chilled counters remember that they should be thoroughly thawed before following the heating instructions on the packet It s worth putting a note on them so that other members of the household will remember too Remember to remove metal ties and trans
19. ch of oven defrosting DEFROSTING CHART by Time Defrost walls or door Remove To prevent cooking thawed portions should be removed from the oven at this point This may shorten defrost time for food weighing less than 3 1350 Item amp Weight Defrosting Time Standing Time Special Techniques BEEF Minced beef 1 Ib 450g Stew Meat 11 2 lbs 675g 15 20 min Break apart and remove thawed portions with fork 11 15 min 25 30 min Separate and rearrange once Patties 4 40z 110g PORK Spareribs 1 Ib 450g Chops 4 50z 125g Minced pork 1 Ib 450g POULTRY Whole Chicken 21 2 Ibs 1125g Chicken Breasts 1 Ibs 450g Fryer Chicken cut up 2 Ibs 900g Chicken Thights 11 2 lbs 675g FISH amp SEAFOOD Whole Fish 1 Ib 450g Fish Fillets 1 1 2 Ib 675g Shrimp 1 2 Ib 225g 7 9 min 15 20 min Turn over after half the time 25 30 min Separate and rearrange once 7 10 min 25 30 min Separate and turn over once 7 10 min 15 20 min Break apart and remove thawed portions with fork 21 25 min 7 Turn over after half the time Shield The times are approximate because freezer temperatures vary DESUK_KOR 9GPB7S42 indd 21 KOR 9GPB_19 2014 05 27 2S ee OPERATION DEFROSTING GUIDE Cooking chart Cooking Time Per f A tem Poweria 0 4505 Chilled meat and poultry should be removed from the refrigerator at le
20. cooking times Q I need a replacement part such as a glass turn table A Call 0844 557 0290 www 4daewoo co uk KOR 9GPB_28 DESUK_KOR 9GPB7S42 indd 30 2014 05 27 2S TECHNICAL DATA Specifications POWER SUPPLY 220 240V AC 50Hz SINGLE PHASE WITH EARTHING INPUT POWER 1350 W MICROWAVE ENERGY OUTPUT 900 W FREQUENCY 2 450MHz OUTSIDE DIMENSIONS W x H x D 465 x 280 x 368 mm CAVITY DIMENSIONS W x H x D 314 x 235 x 346 mm CAVITY VOLUME 26L NET WEIGHT APPROX 11 5 Kg TIMER 59 min 90 sec POWER SELECTIONS 10 Levels Specifications are subject to change without notice 465 368 MAFF rating Explanation of the heating category label for microwave ovens and small packs of food up to 500g 1 Ib typical of ready meals for 1 or 2people Power Rating as agreed by MAFF the Ministry of Agriculture Fisheries and Food in in Watts conjunction with food and Microwave Oven manufacturers Heating Category 1 Always follow food manufacturers instructions when cooking ready meals 3 Microwave Symbol 2 Always ensure that food is piping hot before serving KOR 9GPB_29 DESUK_KOR 9GPB7S42 indd 31 2014 05 27 2S ENVIRONMENTAL INFORMATION Disposal of used electrical amp electronic equipment DESUK_KOR 9GPB7S42 indd 32 The meaning of the symbol on the produc
21. d The display shows A 3 QUICK DEFROST SOUP SAUCE 2 Touch the Up Down pad to set the weight of the food You can set a weight from 200g to 400g every 100g 3 Touch the START pad to start cooking KOR 9GPB_12 DESUK_KOR 9GPB7S42 indd 14 2014 05 27 2S mi Child safety lock The safety lock prevents unwanted oven operation such as by small children To set touch and hold the STOP CLEAR pad for 3 seconds To cancel touch and hold the STOP CLEAR pad for 3 seconds How to stop the oven while the oven is operating 1 Touch the STOP CLEAR pad e You can restart the oven by touching the START pad Touch the STOP CLEAR once more to erase all instructions You must enter in new instructions 2 Open the door e You can restart the oven by closing the door and touching the START pad Be ac a a a ie pa epee a ae Display off 1 Touch the STOP CLEAR off pad or clock appears in the display 2 Touch the STOP CLEAR off pad once more The display will turn off and a beep sounds 3 To turn on the display touch the any pad or open the door When the display is on and a beep sounds The oven is again available for normal use KOR 9GPB_13 DESUK_KOR 9GPB 7S42 indd 15 Si a ee 2014 05 27 2S mi OPERATION Care of your microwave oven The oven should be clean
22. d safeguards to assure high performance from this oven 1 Do not use the oven for any reason other than food preparation such as for drying clothes paper or any other nonfood items or for sterilizing purposes 2 Do not use the oven when empty this could damage the oven 3 Do not use the oven cavity for any type of storage such as papers cookbook cookware etc 4 Do not operate the oven without the glass tray in place Be sure it is properly sitting on the rotating base 5 Make sure you remove caps or lids prior to cooking when you cook food sealed in bottles 6 Do not put foreign material between the oven surface and door It could result in excessive leakage of microwave energy 7 Do not use recycled paper products for cooking They may contain impurities which could cause sparks and or fires when used during cooking 8 Do not pop popcorn unless popped in a microwave approved popcorn popper or unless it s commercially packaged and recommended especially for microwave ovens Microwave popped corn produces a lower yield than conventional popping there will be a number of unpopped kernels Do not use oil unless specified by the manufacturer 9 Do not cook any food surrounded by a membrane such as egg yolks potatoes chicken livers etc without first piercing them several times with a fork 10 Do not pop popcorn longer than the manufacturer s directions popping time is generally below 3 m
23. e kernels can overheat and ignite a brown paper bag Do not put packaged Microwave Popcorn bags directly on the oven tray Place the package on a microwave safe glass or ceramic plate to avoid overheating and cracking the oven tray Do not exceed the Microwave Popcorn manufacturers suggested popping time e Longer popping does not yield more popcorn but it can result in scorch burn of fire Remember the Popcorn bag and tray can be too hot to handle Remove with caution and use pot holders Arcing If you see arcing touch the STOP CLEAR pad and correct the problem Arcing is the microwave term for sparks in the oven Arcing is caused by Metal or foil touching the side of the oven Foil not molded to food upturned edges act like antennas Metal such as twist ties poultry pins or gold rimmed dishes in the microwave Recycled paper towels containing small metal pieces being used in the microwave KOR 9GPB_23 DESUK_KOR 9GPB7S42 indd 25 2014 05 27 2S PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces WARNING If the door o
24. e oven operation all information is retained 9 If the START pad is touched and the oven does not operate check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset Make sure the oven is properly installed and plugged into the electrical outlet WATTAGE OUTPUT CHART e The power level is set by touch the Power Level pad The chart shows the display the power level and the percentage of power a 08 08 KOR 9GPB_7 DESUK_KOR 9GPB7S42 indd 9 2014 05 27 2S mi CONTROLS Setting the clock When the oven is first plugged in the display will flash 0 If the AC power ever goes off the display shows 0 when the power comes back on FROZEN MEAL QUICK DEFROST FROZEN MEAL QUICK DEFROST DESUK_KOR 9GPB7S42 indd 10 SOUP SAUCE SOUP SAUCE 1 Touch the CLOCK pad This is a 12 hour clock system 2 Touch the CLOCK pad once more This is a 24 hour clock system 3 Enter the correct time of day by touching the TIME SET pads in sequence 4 Touch the CLOCK pad The display stops blinking and the colon starts blinking If you selected 12 hour clock system this digital clock allows you to set from 1 00 to 12 59 If you selected
25. e overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury to persons a Do not overheat the liquid b Stir the liquid both before and halfway through heating it c Do not use straight sided containers with narrow necks d After heating allow the container to stand in the microwave oven for a short time before removing the container e Use extreme care when inserting a spoon or other utensil into the container 19 This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety 20 Children should be supervised to ensure that they do not play with the appliance SAVE THESE INSTRUCTIONS KOR 9GPB_26 DESUK_KOR 9GPB7S42 indd 28 2014 05 27 2S Earthing Instructions This appliance must be earthed In the event of an electrical short circuit earthing reduces the risk of electric shock by providing an escape wire for the electric current This appliance
26. ed regularly and any food deposits removed Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation 1 Turn the oven off before cleaning N Keep the inside of the oven clean When food spatters or spilled liquids adhere to oven walls wipe with a damp cloth Mild detergent may be used if the oven gets very dirty The use of harsh detergent or abrasives is not recommended 3 The outside oven surface should be cleaned with soap and water rinsed and dried with a soft cloth To prevent damage to the operating parts inside the oven water should not be allowed to seep into the ventilation openings A If the Control Panel becomes wet clean with a soft dry cloth Do not use harsh detergents or abrasives on Control Panel If steam accumulates inside or around the outside of the oven door Seen wipe with a soft cloth This may occur when the microwave oven is operated under high humidity conditions and in no way indicates malfunction of the unit 6 It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher 7 The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent water or window cleaner and dry The roller guide may be washed i
27. fer all food from foil containers before reheating Chilled refrigerated food takes longer to reheat than food at room temperature such as just cooled food or food from the store cupboard All foods should be reheated using full microwave power Cooking time Special Instructions Baby food 128g jar Baby milk 100ml 4fl oz 225ml 8fl oz Sandwich roll or bun 1 roll Lasagne 1 serving 10 1 2 oz 300g Casserole 1 cup 4 cups Mashed potatoes 1 cup 4 cups Baked beans 1 cup Ravioli or pasta in sauce 1 cup 4 cups DESUK_KOR 9GPB7S42 indd 28 30 60 sec 50 60 sec Empty into a small serving bowl Stir well once or twice during heating Before serving check the temperature carefully Stir or shake well and pour into a sterilized bottle Before serving shake well and check the temperature carefully Wrap in paper towel and place on glass microwaveable rack Note Do not use recycled paper towels as it may contain metal particles Place lasagne on microwaveable plate Cover with plastic wrap and vent Cook covered in a microwaveable dish casserole Stir once halfway through cooking Cook covered in a microwaveable dish casserole Stir once halfway through cooking Cook covered in a microwaveable dish casserole Stir once halfway through cooking Cook covered in a microwaveable dish casserole Stir once halfway through cooking KOR 9GPB_21 2014 05 27 2S
28. inutes Longer cooking does not yield more popped corn it can cause scorchings and fire 11 If smoke is observed switch off or unplug the appliance and keep the door closed in order to stifle any flames 12 When heating food in plastic or paper containers keep an eye on the oven due to the possibility of ignition KOR 9GPB_25 DESUK_KOR 9GPB7S42 indd 27 2014 05 27 2S 13 The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption in order to avoid burns 14 Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody especially to children or elderly people This is important because things which have been heated in a microwave oven carry on getting hotter even though the microwave oven cooking has stopped 15 Eggs in their shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended 16 Keep the waveguide cover clean at all times Wipe the oven interior with a soft damp cloth after each use If you leave grease or fat anywhere in the cavity it may overheat smoke or even catch fire when next using the oven 17 Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire 18 Liquids such as water coffee or tea are able to b
29. is equipped with a cord having a earthing wire with a earthing plug The plug must be plugged into an outlet that is properly installed and earthed WARNING Improper use of the earthing plug can result in a risk of electric shock Consult a qualified electrician or serviceman if the earthing instructions are not completely understood or if doubt exists as to whether the appliance is properly earthed If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade earthing plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance INSTALLATION IMPORTANT The wires in this mains lead fitted to this appliance are colored in accordance with the following code Green and yellow Earth Blue Neutral Brown Live As the colors of the wires in the mains lead of this appliance may not correspond with the colored markings identifying the terminals in your plug proceed as follows the wire which is colored green and yellow must be connected to the terminal in the plug which is marked with the letter E or by the earth symbol or green and yellow The wire which is colored blue must be connected to the terminal which is marked with the letter N or colored black The wire which is colored brown must be connected to the terminal which is marked with the letter L or colored
30. le foods on top of each other STARTING TEMPERATURE The colder the food the longer it takes to heat up Food from a fridge takes longer to reheat than food at room temperature LIQUIDS All liquids must be stirred before and during heating Water especially must be stirred before and during heating to avoid eruption Do not heat liquids that have previously been boiled DO NOT OVERHEAT TURNING amp STIRRING Some foods require stirring during cooking Meat and poultry should be turned after half the cooking time ARRANGING Individual foods e g chicken portions or chops should be placed on a dish so that the thicker parts are towards the outside QUANTITY Small quantities cook faster than large quantities also small meals will reheat more quickly than large portions PIERCING The skin or membrane on some foods will cause steam to build up during cooking These foods must be pierced or a strip of skin should be peeled off before cooking to allow the steam to escape Eggs potatoes apples sausages etc will all need to be pierced before cooking DO NOT ATTEMPT TO BOIL EGGS IN THEIR SHELLS COVERING Cover foods with microwave cling film or a lid Cover fish vegetables casseroles soups Do not cover cakes sauces jacket potatoes or pastry items KOR 9GPB_18 DESUK_KOR 9GPB7S42 indd 20 2014 05 27 2S OPERATION DEFROSTING GUIDE gt Do not defrost covered meat Covering might al
31. lices French bread 2 0z 50g cheese grated STIR FRIED VEGETABLES 1 tbsp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tbsp 15ml sherry 1 2 5cm root ginger peeled and finely grated 2 medium carrots cut into fine strips 4 0z 100g button mushrooms chopped 2 02 50g beansprouts 4 oz 100g mange tout 1 red pepper seeded and thinly sliced 4 spring onions chopped 4 0z 100g canned water chestnuts sliced 1 4 head of chinese leaves thinly sliced HONEYED CHICKEN 4 boneless chicken breasts 2 tbsp 30ml clear honey 1 tbsp 15ml whole grain mustard 1 2 tsp 2 5ml dried tarragon 1 tbsp 15ml tomato puree 1 4 pint 150ml chicken stock DESUK_KOR 9GPB7S42 indd 33 1 Melt the in a large bowl on P HI for 1 minute 2 Add the onion carrot and potato and cook on P HI for 3 minutes stir halfway through cooking 3 Add the tomatoes orange juice orange rind and stock Mix thoroughly Season with salt and pepper to taste Cover the bowl and cook on P HI for 17 minutes stir 2 3 times during cooking until the vegetables are tender 4 Blend and serve immediately 1 Place the onion and oil a bowl mix well and cook on P HI for 1 minutes 2 Stir in the flour to make a paste and gradually add stock Season and add the parsley 3 Cover the bowl and cook on P 70 for 18 minutes 4 Pour the soup into serving bowls submerge bread and sprinkle generously with cheese 5 Cook on P 70 for 2 minutes until
32. low cooking to take place Always remove outer wrap and tray Use only containers that are microwave safe gt Begin defrosting whole poultry breast side down Begin defrosting roasts fat side down gt The shape of the package alters the defrosting time Shallow rectangular shapes defrost more quickly than a deep block gt After 1 3 of the defrost time has elapsed check the food You may wish to turn over break apart rearrange or remove thawed portions of the food gt During defrost the oven will prompt you to turn the food over At this point open oven door and check the food Follow the techniques listed below for optimum defrost results Then close oven door touch the START pad to complete gt When defrosted food should be cool but softened in all areas If still slightly icy return to microwave oven very briefly or let stand a few minutes After defrosting allow food to stand 5 60 minutes if there are any icy areas Poultry and fish may be placed under running cool water until defrosted Turn over Roast ribs whole poultry turkey breasts hot dogs sausages steaks or chops Rearrange Break apart or separate steaks chops hamburger patties ground meat chicken or seafood pieces chunks of meat such as stew beef Shield Use small strips of aluminum foil to protect thin areas or edges of unevenly shaped foods such as chicken wings To prevent arcing do not allow foil to come within 1 in
33. n mild ROLLER GUIDE 1 The ROLLER GUIDE and oven floor should be cleaned Glass Tray Roller Guide frequently to prevent excessive noise 2 The ROLLER GUIDE MUST ALWAYS be used for cooking together with the Glass Tray GLASS TRAY DO NOT operate the oven without the Glass Tray in place DO NOT use any other Glass Tray with this oven placing it in water 3 If Glass Tray is hot ALLOW TO COOL before cleaning or DO NOT cook directly on the Glass Tray Except for popcorn KOR 9GPB_14 DESUK_KOR 9GPB7S42 indd 16 2014 05 27 2S mi Before you call for service Refer to following checklist you may prevent an unnecessary service call The oven doesn t work 1 Check that the power cord is securely plugged in 2 Check that the door is firmly closed 3 Check that the cooking time is set 4 Check for a blown circuit fuse or tripped main circuit breaker in your house 5 If microwave has been used for a pro longed period the Thermal Cut Out sensor may of powered down the microwave Allow microwave to cool down with the door open Sparking in the cavity 1 Check utensils Metal containers or dishes with metal trim should not be used 2 Check that metal skewers or foil does not touch the interior walls If there is still a problem contact the service station A list of these stations is included in the oven Care and cleaning Although your oven is
34. o not leave microwave unattended and monitor cooking Plastic e Containers Particularly if heat resistant thermoplastic Some other plastics may warp or discolour at high temperatures Do not use Melamine plastic Can be used to retain moisture Should not touch the food Take care when removing the film as hot steam will escape Only if boilable or oven proof Should not be airtight Prick with a fork if necessary Can be used to retain moisture and prevent spattering Cling film e Freezer bags 9 Metal Dishes May cause arcing or fire Freezer bag twist ties 9 Wax or grease proof paper Recommended use A Limited Use X Not Recommended KOR 9GPB_16 DESUK_KOR 9GPB7S42 indd 18 2014 05 27 2S mi PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War Microwaves are present in the atmosphere all the time both naturally and manmade sources Manmade sources include radar radio television telecommunication links and car phones How microwaves COOK FOOD Microwave oven is a Group 2 ISM equipment in which radio frequency energy is intentionally generated and used in the form of electromagnetic radiation for the treatment of material This oven is a Class B equipment suitable for use in domestic establishments and in establishments directly connected to a lo
35. ong with a bref description of the problem In the event of there being no breakdown or the product is not within the guarantee period you will be charged for the repair If you purchased an extended warranty for your product please contact the provider of the extended warranty directly DESUK_KOR 9GPB7S42 indd 36 2014 05 27 2S
36. r door seals are damaged the oven must not be operated until it has been repaired by a competent person 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d WARNING It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy e WARNING Liquids and other foods must not be heated in sealed containers since they are liable to explode f WARNING This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised g WARNING When the appliance is operated children should only use the oven under adult supervision due to the temperature generated if provided KOR 9GPB_24 DESUK_KOR 9GPB7S42 indd 26 2014 05 27 2S IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING To prevent fire burns electric shock and other warnings Listed below are as with all appliances certain rules to follow an
37. r guide This must always be used for cooking together with the glass cooking tray 7 Glass cooking tray Made of special heat resistant glass The tray must always be in proper position before operating Do not cook food directly on the tray 8 Viewing screen Allows viewing of food The screen is designed so that light can pass through but not the microwave 9 Waveguide cover Protects the microwave outlet from splashes of cooking foods 10 Safety interlock system 11 Oven lamp Automatically turns on during oven operating 12 Door open button To open the door push the door open button KOR 9GPB_5 DESUK_KOR 9GPB7S42 indd 7 2014 05 27 2S mi Control panel 1 Fresh Vegetable 1 Meat 2 Frozen Vegetable 2 Poultry 3 Baked Potato 3 Fish 4 Rice Pasta 4 Bread 5 Pizza Reheat AUTO COOK AUTO DEFROST CHILLED MEAL POWER LEVEL FROZEN MEAL QUICK DEFROST SOUP SAUCE 10min 1min 10sec 1 hour 10 min 1 min STOP START Clear Off Express cook DESUK_KOR 9GPB7S42 indd 8 KOR 9GPB_6 BUTTONS 1 Display Cooking time power level indicators and the current time are displayed 2 Auto Cook Used to cook or reheat many of favorite food 3 Auto Defrost Used to defrost foods for weight 4 One Touch Cook Used to cook or reheat specific quantities of food 5 Power Level Used to set power level 6 Clock Used to set clock 7 Quick
38. red WARNING The appliance must be earthed 1 Ventilation Do not block air vents If they are blocked during operation the oven may overheat and eventually cause a failure For proper ventilation allow above 76mm of space between oven sides rear and the minimum height of free space necessary above the top surface of the oven is 150mm N Steady flat location This oven should be set on a steady flat surface This oven is designed for counter top use only The microwave oven shall not be placed in a cabinet unless it has been tested in a cabinet w Leave space behind and side All air vents should be kept a clearance If all vents are covered during operation the oven may overheat and eventually oven failure 4 Away from radio and TV sets Poor television reception and radio interference may result if the oven is located close to a TV Radio antenna feeder and so on Position the oven as far from them as possible 5 Away from heating appliance and water taps Keep the oven away from hot air steam or Splash when choosing a place to position it or the insulation might be adversely affected and breakdowns occur 6 Power supply e Check your local power source This oven requires a current of approximately 6 amperes 220 240V 50Hz Power supply cord is about 0 8 meters long The voltage used must be the same as specified on this oven Using a higher voltage may result in a fire or other accident causing o
39. t its accessory or packaging indicates that this product shall not be treated as household waste Please dispose of this equipment at your applicable collection point for the recycling of electrical amp electronic equipments waste In the European Union and Other European countries which there are separate collection systems for used electrical and electronic product By ensuring the correct disposal of this product you will help prevent potentially hazardous to the environment and to human health which could otherwise be caused by unsuitable waste handling of this product The recycling of materials will help conserve natural resources Please do not therefore dispose of your old electrical and electronic equipment with your household waste For more detailed information about recycling of this product please contact your local city office your household waste disposal service or the shop where you purchased the product KOR 9GPB_30 2014 05 27 2S RECIPES TOMATO amp ORANGE SOUP 1 0z 25g butter 1 medium onion chopped 1 large carrot amp 1 large potato chopped 1 4lb 800g canned chopped tomatoes juice and grated rind of 1 small orange 1 2pints 900ml hot vegetable stock salt and pepper to taste FRENCH ONION SOUP 1 large onions sliced 1 tbsp 15ml corn oil 2 02 50g plain flour 2 pints 1 2 litres hot meat or vegetable stock salt and pepper to taste 2 tbsp 30ml parsley chopped 4 thick s
40. t use recycled paper products as they may contain impurities which may cause sparks or fires Do not hit or strike the control panel with hard objects This can damage the oven Food Never use your microwave oven for home canning The oven is not designed for proper home canning Improperly canned food may spoil and be dangerous to consume Always use the minimum recipe cooking time It is better to undercook rather than overcook foods Undercooked foods can be returned to the oven for more cooking If food is overcooked nothing can be done Heat small quantities of food or foods with low moisture carefully These can quickly dry out burn or catch on fire Do not heat eggs in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not attempt to deep fat fry in your microwave oven Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should put a spoon or glass stick into the beverages and stir before during and after heating Do not leave the oven unattended while popping corn Do not pop corn in a paper bag unless it is the commercially prepared Microwave Popcorn product Th
41. the cheese has melted 1 Place the oil soy sauce sherry ginger garlic and carrots ina large bowl mix thoroughly 2 Cover and cook on P HI for 5 7 minutes stirring once 3 Add the button mushrooms beansprouts mange tout red pepper spring onions water chestnuts and chinese leaves Mix thoroughly 4 Cook on P HI for 6 8 minutes until the vegetables are tender Stir 2 3 times during cooking Stir fried vegetables are ideally served with meat or fish 1 Place the chicken breasts in a casserole dish 2 Mix all remaining ingredients together and pour over the chicken Salt and pepper to taste 3 Cook on P HI for 16 18 minutes Rearrange and coat the chicken with the sauce twice during cooking KOR 9GPB_31 2014 05 27 2S BLUE CHEESE amp CHIVE JACKETS 2 baking potatoes approx 9 0z 250g each 2 0z 50g butter 4 0z 100g blue cheese chopped 1 tbsp 15ml fresh chives chopped 2 0z 50g mushrooms sliced salt and pepper to taste WHITE SAUCE 1 0z 25g butter 1 02z 25g plain flour 1 2 pint 300ml milk salt and pepper to taste STRAWBERRY JAM 1 2 b 675g strawberries hulled 3 tbsp 45ml lemon juice 1 2 b 675g caster sugar PLAIN MICROWAVE CAKE 4 oz 100g margarine 4 oz 100g sugar 1 eggs 4 0z 100g self raising flour sifted 2 3 tbsp 30 45ml milk OMELETTES 1 2 0z 15g butter 4 eggs 6 tbsp 90ml milk salt amp pepper DESUK_KOR 9GPB7S42 indd 34
42. ure on the side of your microwave oven is normal It is caused by steam from cooking food hitting the cool oven surface Excess moisture should be dryed after use Q Does microwave energy pass through the viewing screen in the door A The metal screen bounces back the energy to the oven cavity The holes are made to allow light to pass through They do not let microwave energy pass through Q Why do eggs sometimes pop A When baking or poaching eggs the yolk may pop due to steam build up inside the yolk membrane To prevent this simply pierce the yolk with a toothpick before cooking Never cook eggs without piercing their shells Q Why this standing time recommended after the cooking operation has been completed A Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q What does standing time mean A Standing time means that food should be removed from the oven and covered for additional time to allow it to finish cooking This frees the oven for other cooking Q Why does my oven not always cook as fast as the microwave cooking quide says A Check your cooking guide again to make sure you ve
43. ven damage Using low voltage will cause slow cooking We are not responsible for damage resulting from use of this oven with a voltage of ampere fuse other than those specified If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard N Examine the oven after unpacking for any damage such as A misaligned door Broken door A dent in cavity If any of the above are visible DO NOT INSTALL and notify dealer immediately Do not operate the oven if it is colder than room temperature This may occur during delivery in cold weather Allow the oven to become room temperature before operating KOR 9GPB_27 DESUK_KOR 9GPB7S42 indd 29 2014 05 27 2S Question And Answer Q I accidentally ran my microwave oven without any food in it Is it damaged A Running the oven empty for very a short time will not damage the oven However it is not recommended Q Can the oven be used with the tray or tray rack removed A No Both the glass tray and roller guide must always be used in the oven before cooking Q Can open the door when the oven is operating A The door can be opened anytime during the cooking operation Then microwave energy will be instantly switched off and the time setting will maintain until the door is closed Q Why do I have moisture in my microwave oven after cooking A The moist
44. w voltage power supply network which supplies buildings used for domestic purposes In a microwave oven gt TRANSMISSION electricity is converted Oven Cavity Then they pass through the cooking containers to be absorbed by into microwave by the the water molecules in the food all foods contain water to a more MAGNETRON or lesser extent gt Turntable Waveguide A gt gt w Nis gt REFLECTION gt ABSORPTION The microwaves cause the water molecules to vibrate which causes FRICTION i e HEAT This heat then cooks the food off the metal walls and a i ppa Microwaves are also attracted to fat and sugar particles and foods the metal door screen 7 high in these will cook more quickly Microwaves can only penetrate to a depth of 4 5cm and as heat spreads through the food by conduction just as in a traditional oven the food cooks from the outside inwards woh Microwave Water Molecule Absorption Vibration CONVERSION CHARTS WEIGHT MEASURES VOLUME MEASURES SPOON MEASURES 1 fl oz 3 fl oz 5 fl oz 1 4 pt 10 fl oz 1 2 pt 20 fl oz 1pt FLUID MEASUREMENTS 1 Cup 8 fl oz 240 ml 1 Pint 16 fl oz UK 20 fl oz 480 ml UK 560 ml 1 Quart 32 fl oz UK 40 fl oz 960 ml UK 1120 ml 1 Gallon 128 fl oz UK 160 fl oz 3840 ml UK 4500 ml KOR 9GPB_17 DESUK_KOR 9GPB7S4
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