User's Guide 20150227
Contents
1. BAUME ANGES User s Guide Description 100 pure amp natural essences extraction process Organic certified Storage in the original vial upright and away from light between 39 and 56 F 4 14 C Warning do not ingest pure avoid contact with skin and eyes in case of contact with eyes rinse with edible oil if necessary see a doctor keep out of reach of children close the bottle carefully after use clean the pipettes with alcohol after use Use 0 General features soluble in fats sugar and alcohol but not in water recommended maximum temperature 212 F 100 C or higher during a limited time e g 340 F 170 C x 5 minutes avoid cooking at high temperatures and boiling pipettes with 3ml graduation 40 to 45 drops per ml 1 Cooked dishes as a rule 1 to 3 drops per kilo of preparation up to 4 or 5 drops for ice creams amp sorbets 6 or 7 for sauces with strong initial taste and up to 10 drops in bulk dark chocolate for more precision or small quantities dilute at 10 before folding into preparation see our document 10 Dilutions 2 Spraying plate dosage 1 of essence in substrate substrate 2 3 oil 1 3 water or 1 3 vinegar or 3 3 syrup or 3 3 alcohol example 13 drops in our 30 ml spray 1 or 2 sprays per plate 3 Intense flavoured oil dosage 7 to 15 drops of essence per litre of oil neutral oil grapeseed or sunflower or olive oil 0 5 to 1 gram of f2. lavoured oil per plate Best before within 6 months following opening of the bottle within 12 months after the date batch number yyyy mm on the bottle Limited use vegetal materials may contain toxic molecules elaboration process concentrates critical molecules certain essences should be used with care please refer to specific document entitled limited use Elaborated in Provence by Baume des Anges SCEA and Vallon des Opilias SAS contact baumedesanges fr 425 chemin des Roches F 26290 Donzere 33 0 4 75 51 71 05
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