Elite EIM-502 Use and Care Manual
Contents
1. ite GOURMET BY MAXI MATIC 4Qt Old Fashioned Ice Cream Maker Maquina para hacer nieve Model EIM 502 Instruction Manual Before operating your new appliance please read all instructions carefully and keep for future reference IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical products especially when children are present WARNING TO AVOID THE RISK OF ELECTRICAL SHOCK ALWAYS MAKE SURE THE PRODUCT IS UNPLUGGED FROM THE ELECTRICAL OUTLET BEFORE ASSEMBLING DISASSEMBLING RELOCATING SERVICING OR CLEANING IT Do not use the product for anything other than the intended use Keep the product out of the reach of children and pets This product is not intended for use by unsupervised children Close supervision is necessary when this product is used near children Do not leave the product unattended while it is in use Always unplug the product from the electrical outlet when it is not in use Place the product on a flat steady stable scratch resistant surface Use the product in a well ventilated area Do not place the product on or near gas or electric burners Do not place the product inside or on top of a heated conventional oven microwave oven or other heat source Keep the Power Cord and product away from heated surfaces Do not submerse or expose the electrical components of this product in water or any other liquids Do not use attachments not recommended or2. ninguna manera p ngase en contacto con un electricista para solucionar el problema NO TRATE DE MODIFICAR EL ENCH FE DE NINGUNA MANERA 20 IDENTIFICACI N DE PARTES CHONAKAWNHS Manivela de Uso Rudo Motor de Uso Rudo Cerradura Cable de alimentacion Cubeta de pino solido Arillo Estabilizador Tapa Tapa Pequefio Bote de Aluminio Agitador Espatula 21 ANTES DEL PRIMER USO 1 Siempre lea todas las instrucciones y medidas de seguridad antes de utilizar el aparato 2 Remueva todo material de empaque y asegurese de que todas las partes est n presentes y en buen estado antes de deshacerse del material de empaque y antes de operar el aparato 3 Lave todas partes y accesorios antes de usar por primera vez para remover polvo y suciedad que se acumula durante el tiempo que el aparato esta en su caja y empaque original Refi rase al la secci n de LIMPIEZA Y MANTENIMIENTO para instrucciones PRECAUCI N e NOUTILIZE LIMPIADORES ABRASIVOS O ESTROPAJOS DE METAL PARA LIMPIAR SU APARATO e NO SUMERJA NING N COMPONENTE EL CTRICO EN AGUA O OTROS L QUIDOS SUGERENCIAS Aseg rese de utilizar hielo triturado Aseg rese de mezclar la sal de roca con el hielo peri dicamente Es muy recomendado guardar el helado dentro del bote congelador D Si la consistencia del helado es muy blanda coloque el contenido en el congelador por 3 o 4 horas Para recetas que requieran ingredientes pre cocinados es muy recom
3. 1a 2 tazas de sal de roca o cualquier tipo de sal que sea gruesa sobre el hielo dentro del balde de pl stico G 12 Enchufe el motor A para ponerlo en operaci n por aproximadamente 5 minutos para que el balde de pl stico G se enfr e uniforme y constantemente Despu s de los 5 minutos desenchufe el aparato ADVERTENCIA Cuando est en operaci n el aparato el bote congelador D deber de girar mientras la esp tula se mantiene fija 13 Cuando el hielo dentro del balde pl stico G empiece a derretirse entre aproximadamente 5 a 8 cm agregue mas hielo y sal de roca 14 Enchufe el aparato y permita que quede en operaci n por 45 minutos ADVERTENCIA Si el motor A se para prematuramente desenchufelo del toma corriente para apagarlo quite cualquier obstrucci n que exista y empiece otra vez 15 Una vez que el ciclo de batir haya terminado desconecte el aparato del toma corriente limpie de hielo y sal la tapadera del bote congelador C para prevenir que caigan dentro de los contenidos ADVERTENCIA El motor A autom ticamente se apagara cuando el contenido dentro del bote congelador D se convierte tan espeso que la esp tula para mezclar H no se puede mover 16 Remueva el motor A y la tapadera del bote congelador C cuidadosamente levante la esp tula H y qu tele todo el exceso de helado 17 La consistencia del helado es muy fresco y ser de una textura m s suave al servir 18 Si desea una consistencia
4. HOUSEHOLD USE ONLY PARTS amp IDENTIFICATION Hand Crank Electric Motor Latch Power Cord Wooden Bucket Stabilizing Ring Canister Lid Canister Lid Cap Ice Cream Canister lt 0 Plastic Stirrer A 1 Dasher Sa eOPnOnsona SHORT CORD PURPOSE NOTE A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord Longer power supply cords or extension cords are available and may be used if care is exercised in their use If an extension cord is used 1 the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product 2 the extension cord should be arranged so that it will not drape over the countertop or tabletop where it can unintentionally be pulled on or tripped over by children or pets POLARIZED PLUG If this appliance is equipped with a polarized plug one blade is wider than the other please follow the below instructions To reduce the risk of electrical shock this plug is intended to fit into a polarized outlet only one way If you are unable to fit the plug into the electrical outlet try reversing the plug If the plug still does not fit contact a qualified electrician Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord Do not alter the plug of the product or any extension cord being used with this product D
5. a saucepan mix together the sugar and water Heat gently stirring constantly until the sugar has dissolved completely Remove from heat and let cool 2 In a separate bowl mash the bananas and stir in the juice from the lemon Stir in the milk and the cooled sugar water syrup Transfer into ice cream maker and freeze according to the instructions PEACH GELATO 4 LBS FRESH PEACHES PEELED AND PITTED 1 Y CUPS OF SUGAR 1 CUPS OF MASCARPONE CHEESE OR PLAIN YOGURT UNFLAVORED 1 Cut the peaches into very small pieces The smaller you cut them the faster they will freeze and the finer the final texture will be Arrange the peach pieces in a single layer on a rimmed cookie sheet and freeze solid about 2 hours 2 Put the frozen peach pieces in a food processor or blender with the sugar and blend briefly Add the mascarpone and pulse until the mixture is smooth 3 Transfer into ice cream maker and freeze according to the instructions STRAWBERRY GELATO 3 LBS OF FRESH STRAWBERRIES HULLED 3 CUPS OF SUGAR 5 CUPS WHOLE MILK 3 CUPS OF HEAVY CREAM 4 TSP FRESH LEMON JUICE 1 In a food processor or blender combine the strawberries sugar and whole milk and puree until smooth 2 Add in the heavy cream and mix just enough to combine you do not want to whip the cream Add in the lemon juice 15 STRAWBERRY GELATO cont 3 Refrigerate mixture for at least 4 hours Refrigerate overnight if possible 4 Transfer
6. and RA b A dated sales receipt or PROOF OF PURCHASE c The model number of the unit and the problem you are having Enclose in an envelope and tape directly to the unit before the box is sealed and d Any parts or accessories related to the problem 3 Maxi Matic USA recommends you ship the package U P S ground service for tracking purposes We cannot assume responsibility for lost or damaged products returned to us during incoming shipment For your protection always carefully package the product for shipment and insure it with the carrier C O D shipments cannot be accepted 4 All return shipping charges must be prepaid by you 5 Mark the outside of your package MAXI MATIC USA 18401 E ARENTH AVE CITY OF INDUSTRY CA 91748 6 Once your return has been received by our warehouse Maxi Matic USA will repair or replace the product if it is defective in material or workmanship subject to the conditions in paragraph B 7 Maxi Matic will pay the shipping charges to ship the repaired or replacement product back to you 18 IMPORTANTES MEDIDAS DE SEGURIDAD CUIDADO Para prevenir el riesgo de una descarga el ctrica o lesi n personal siempre aseg rese de que el aparato este desconectado de la toma de corriente el ctrica antes de ensamblar desensamblar mover limpiar o darle mantenimiento e LEA TODAS LAS INSTRUCCIONES CUIDADOSAMENTE ANTES DE USAR e Este aparato est dise ado para uso interior de la casa no es de uso
7. m s dura transfiera el helado al congelador de su refrigerador y congele por aproximadamente 3 a 4 horas 24 LIMPIEZA Y MANTENIMIENTO SIEMPRE DESCONECTE EL APARATO DEL TOMA CORRIENTE Y PERMITA QUE EL APARATO ENFRIE COMPLETAMENTE ANTES DE LIMPIAR O GUARDAR 1 Limpie el motor D con un trapo h medo PRECAUCI N NUNCA SUMERJA EL MOTOR D JUNTO CON EL CORDON ELECTRICOEN AGUA O NINGUN OTRO LIQUIDO 2 Limpie el bote congelador D con agua caliente y jab n utilice una esponja para quitarle los residuos de sal y agua para asegurarse que la sal no produzca corrosi n en los accesorios o partes de metal 3 Enjuague todas las partes y s quelas perfectamente antes de operar o almacenar 4 Lave el balde de pl stico tapadera esp tula y dem s accesorios de pl stico en agua caliente con jab n y despu s seque perfectamente 5 Lave el bote congelador en agua caliente con jab n y despu s seque perfectamente PRECAUCI N Nunca coloque el bote de aluminio dentro del congelador mientras este mojado ADVERTENCIA e NUNCA UTILIZE LIMPIADORES ABRASIVOS PARA LIMPIAR SU APARATO e ESTE APARATO Y SUS ACCESORIOS NO SON ADECUADOS PARA LAVAR EN UN LAVAVAJILLAS 25 GARANT A LIMITADA UN 1 A O GARANTIA ES VALIDA CON UNA PRUEBA DE COMPRA FECHADA 1 Su aparato de cocina est construido con precisi n inspeccionados y probados antes de salir de nuestra f brica 2 Se garantiza al comprador original de estar libres de d
8. sold by the product manufacturer as arisk of fire electrical shock or serious personal injury may result Avoid contact with moving parts Keep fingers hair and clothing away during operation Never operate the ice cream maker dry Always have ice cream mixture in the container when plugged in Do not use hot oil or liquids in the ice cream maker Plug the product into a standard 120V AC electrical outlet Do not plug or unplug the product from the electrical outlet with a wet hand Never operate the product while you are standing sitting in a damp or wet area To avoid a circuit overload do not operate another electrical product on the same electrical circuit as this product Do not allow the Power Cord to hang i e over the edge of a table or counter where it may be tripped over or pulled Disconnect the plug do not pull on Power Cord from the electrical outlet Do not put any stress on the Power Cord where it connects to the product as the Power Cord could fray and break Never operate this product if it has a damaged Power Cord or plug is not working properly has been dropped or damaged or the Power Cord or Handle exposed to water or other liquids Do not attempt to examine or repair this product yourself Return the product to a service center for examination and repair This product is intended for indoor non commercial non industrial household use only Do NOT use outdoors SAVE THESE INTRUCTIONS THIS PRODUCT IS FOR
9. the mixture into ice cream machine and freeze according to the instructions CITRUS GELATO 1 CUPS SUGAR 2 TSP FINE SALT 12 LARGE EGG YOLKS 3 CUPS HEAVY CREAM 1 CUPS WHOLE MILK 2 CUP BUTTERMILK ZEST OF 2 ORANGES ZEST OF 2 LEMONS ZEST OF 2 LIMES Optional 2tablespoon white rum or vodka 1 Whisk the sugar salt and yolks in a heavy medium saucepan Gradually whisk in the cream Then whisk in the milk buttermilk and citrus zests Using a wooden spoon stir the custard constantly over medium heat until it thickens enough to coat the back of the spoon 2 Immediately scrape the custard into a 4 cup measuring cup mix in the rum if using Refrigerate uncovered until cold about 3 hours stirring occasionally to prevent a skin from forming Cover until ready to freeze 3 Transfer into ice cream maker and freeze according to the instructions 16 LIMITED WARRANTY ONE 1 YEAR WARRANTY IS ONLY VALID WITH A DATED PROOF OF PURCHASE 1 Your small kitchen appliance is built with precision inspected and tested before leaving our factory 2 It is warranted to the original purchaser to be free from any manufacturing defects under normal use and conditions for one 1 year cord excluded This Warranty applies only to the original purchaser of this product 3 If you need to exchange the unit please return it in its original carton with a sales receipt to the store where you purchased it If you are past the stores all
10. MAXI MATIC EE UU 18401 E ARENTH AVE CITY OF INDUSTRY CA 91748 6 Una vez que su devoluci n ha sido recibida por nuestro almac n Maxi Matic EE UU se compromete a reparar o sustituir el producto si presenta defectos de materiales o mano de obra sujeto a las condiciones del apartado B 7 Maxi Matic pagar los gastos de env o para enviar el producto reparado o reemplazado de nuevo a usted 27
11. MINT CHOCOLATE CHIP ICE CREAM 10 4 CUPS MILK 4 CUPS 250ML DOUBLE HEAVY CREAM 1 CUPS SUGAR 2 CUPS PLAIN CHOCOLATE GRATED OR MINI CHIPS 3 TO 4 TEASPOONS PEPPERMINT ESSENCE OR EXTRACT OR TO TASTE Optional TWO OR THREE DROPS OF GREEN FOOD COLORING FOR COLOR 1 Place the milk and sugar into a saucepan and heat gently dissolving the sugar Once sugar is dissolved remove from heat and allow to cool completely 2 Once mixture is cool stir in heavy cream grated chocolate or chips and peppermint essence or extract and the green food coloring if you want to use it 2 Transfer the complete mixture into the ice cream maker and freeze according to the instructions PISTACHIO ICE CREAM 9 EGGS 3 CUPS MILK 3 CUPS DOUBLE HEAVY CREAM 1 CUPS SUGAR 3 4 CUPS OF PISTACHIO NUTS SHELLED AND BLANCED 1 TSP VANILLA EXTRACT 1 TSP ALMOND EXTRACT Blanched if you have time blanching can help the recipe place the nuts in a heatproof bowl and pour boiling water over them After 1 2 minutes carefully drain and peel Ensure you dispose of the hot water safely 1 In a blender place the eggs milk sugar and all the nuts and blend until you get a smooth mixture Pour the mixture into a saucepan and heat gently stirring continuously and wait until it thickens DO NOT BOIL OR MIXTURE WILL CURDLE 2 When you test the mixture over the back of your spoon and it forms a film then it s time to remove the saucepan from the hea
12. at and let cool completely about 3 to 5 hours 2 Stir the syrup mixture and lemon juice together in a mixing bowl transfer the mixture into ice cream maker and freeze according to the instructions 13 GELATO RECIPES VANILLA GELATO 6 CUPS WHOLE MILK FULL CREAM MILK 2 CUPS 100g SKIMMED MILK POWDER 1 CUPS CASTER SUGAR 2 VANILLA PODS SPLIT DOWN THE MIDDLE 1 Put all the ingredients with the exception of the vanilla pods into a saucepan and heat gently stirring all constantly 2 Bring liquid to a gentle simmer then immediately pour the heated mixture into a large mixing bowl Scrape the seeds out from the vanilla pods directly into the mixture stir and leave to cool 3 When the mixture is completely cool transfer it into ice cream maker and freeze according to the instructions CHOCOLATE GELATO 8 CUPS WHOLE MILK 10 OZ CASTER SUGAR 2 CUPS DARK CHOCOLATE CHOPPED 1 TSP VANILLA EXTRACT 1 Place the milk sugar and vanilla extract into a saucepan and stir constantly while heating the pan slowly to dissolve the sugar DO NOT BOIL Once the sugar has dissolved completely remove from the heat 2 Add the chopped chocolate to the pan and stir until fully melted Leave the whole mixture to cool then transfer into ice cream maker and freeze according to the instructions 14 BANANA GELATO 4 CUPS WHOLE MILK 4 CUPS WATER 2 CUPS CASTER SUGAR 12 RIPE BANANAS JUICE OF 2 3 FRESH LEMONS 1 In
13. at gently constantly stirring until the mixture thickens to a custard DO NOT BOIL OR MIXTURE WILL CURDLE When you see a film form over the back of your spoon remove the saucepan from the heat Let mixture cool completely 3 When the custard base is completely cooled stir in heavy cream and transfer to a chilled bowl For best results refrigerate the mix for at least 3 hours overnight if you have the time Transfer the mixture into ice cream maker and freeze according to the instructions STRAWBERRY ICE CREAM 4 LBS FRESH STRAWBERRIES 4 CUPS FULL CREAM MILK 2 CUPS SUGAR split into 2 1 cup halves 4 CUPS HEAVY CREAM 12 EGG YOLKS beaten 4 TSP VANILLA EXTRACT Optional 2 level teaspoons cornflower for a thicker texture or when using an ice cream maker with a bowl that has to be frozen in advance 1 De stalk wash and chop the strawberries into small pieces Place in a mixing bowl and add 1 cup of sugar Mash well until you have a smooth mixture Chill the mixture in the refrigerator 2 Mix together the egg yolks the remaining 1 cup of sugar and cornflower if using it Beat until smooth Pour the milk into a saucepan and heat gently on a medium heat until hot DO NOT BOIL Then stir the hot milk into the egg and sugar mix Mix well STRAWBERRY ICE CREAM cont 3 Pour the mixture back into the saucepan and heat gently stirring frequently Do NOT bring to a boil After several minutes it will start to thicken into a c
14. comercial y no lo utilice para alguna otra cosa sino para lo que fue dise ado nicamente e Mantenga el aparato fuera del alcance de los ni os y mascotas Este aparato no es para uso de los ni os Mucha precauci n es necesaria cuando use este producto cerca de los ni os e Nunca deje este aparato desatendido mientras este en uso Siempre desconecte el aparato de la toma de corriente el ctrica cuando no est en uso e Siempre utilice el aparato en una superficie plana y estable e No coloque el aparato en reas o superficies como alfombras o cerca de cortinas que pudieran ser da adas por el calor agua humedad o el propio aparato El fabricante o distribuidor no se hacen responsables por da os relacionados con el agua durante el uso de este aparato e No coloque el aparato cerca de la estufa o quemadores el ctricos No coloque el aparato u accesorios dentro o arriba de la superficie de un microondas o un horno convencional e Nouse este aparato u otro aparato el ctrico en presencia de gases o explosivos e Use nicamente accesorios manufacturados por el mismo fabricante con este producto de otra manera existe el riesgo de una descarga el ctrica o da os personales podr a ocurrir e No toque las superficies calientes de este aparato Siempre utilice las agarraderas o botones e Nunca mueva este aparato cuando est en operaci n e Nunca use ning n aparato con el enchufe da ado Si el cord n de alimentaci n es da ado este
15. ctrocutar a usted mismo o podr a causarle la muerte e Para desconectar el aparato de la toma de corriente el ctrica jale de la ploga y no del cord n GUARDE ESTAS INSTRUCCIONES ESTE PRODUCTO ES PARA USO DOM STICO UNICAMENTE USO DEUN CORD N CORTO 1 Para reducir el riesgo de da os personales como un tropez n o enredarse con el cord n el ctrico un cord n el ctrico corto es suministrado con la unidad 2 Una extensi n el ctrica m s larga podr ser utilizada siempre y cuando tome extremas precauciones durante su uso 3 Si una extensi n el ctrica m s larga va a ser utilizada tenga muy en cuenta las siguientes recomendaciones e Las especificaciones el ctricas especialmente el amperaje del cord n el ctrico a utilizar deber de ser igual o de m s amperaje que el especificado en el aparato autilizar e La extensi n el ctrica deber de ser colocada de una manera que no cuelgue de la mesa donde una mascota los ni os o cualquier otra persona lo pueda jalar o tropezar sobre ella accidentalmente Si este aparato es suministrado con un cord n el ctrico de enchufe polarizado un lado del enchufe es m s ancho que el otro favor de seguir las siguientes recomendaciones Para reducir el riesgo de una descarga el ctrica este enchufe est dise ado para entrar en el recept culo el ctrico de una sola manera Si el enchufe el ctrico no entra completamente de un giro al mismo y trate de nuevo si no entra de
16. debe ser reemplazado por el fabricante personal capacitado o su agente de servicio para evitar riesgos Este aparato no tiene partes que puedan repararse No intente reparar este aparato nicamente personal especializado podr reparar este aparato e Noremueva la tapa inferior de este aparato riesgo de incendio o descarga el ctrica existe e No sumerja o exponga el cord n el ctrico o enchufe en agua u otros l quidos riesgo de descarga el ctrica existe e No permita que el cord n el ctrico cuelgue de la orilla de la meza donde alguien podr enredarse o jalar el cord n e Mantenga el cord n y aparato el ctrico alejado de cualquier superficie caliente 19 IMPORTANTES MEDIDAS DE SEGURIDAD CONT e Mantenga la jarra del aparato tapado mientras elabore o sirva Nunca use el aparato sin la jarra puesta en el plato t rmico y la tapa puesta No abra la tapa del tanque o filtro mientras el aparato est funcionando Permita que el filtro enfr e completamente antes de quitarlo del aparato La jarra est dise ada para trabajar nicamente con este aparato No ponga la jarra en la estufa plato t rmico u otros productos No use la jarra de este aparato si esta suelta d bil de la agarradera o si esta rajada o da ada No limpie la jarra con estropajos de alambre u otros limpiadores abrasivos Este producto es para uso en el interior de la casa No use este producto a la intemperie o lugares h medos porque se podr a ele
17. ectuosa al fabricante deben ser procesados apropiadamente contactando primero al servicio al cliente informaci n de contacto se muestra a continuaci n para obtener un RA N mero de autorizaci n de devoluci n No se aceptar ninguna devoluci n de mercanc a sin un RA aplicable B INSTRUCCIONES IMPORTANTES DE RETORNO Su garant a depende que usted siga estas instrucciones si va a devolver la unidad a Maxi Matic EE UU 1 Empaque cuidadosamente el producto en su caja original o en otra caja adecuada para evitar da os durante el env o 2 Antes del env o de la devoluci n unidad aseg rese de adjuntar a Su nombre direcci n completa con c digo postal n mero de tel fono durante el d a y FRA b Un recibo de compra fechado o COMPROBANTE DE COMPRA c El n mero de modelo de la unidad y el problema que tiene Encierre en un sobre y pegue directamente a la unidad antes de sellar la caja y d Todas las piezas o accesorios relacionados con el problema 3 Maxi Matic EE UU recomienda enviar el paquete de servicio terrestre de UPS para fines de seguimiento No podemos asumir la responsabilidad por productos perdidos o da ados devueltos a nosotros durante el transporte entrante Para su protecci n siempre cuidadosamente empaquetar el producto para su env o y asegurarlo con la compa a Env os C O D no puede ser aceptado 4 Todos los gastos de env o de devoluci n debe ser pagado por usted 5 Marque el exterior del paquete
18. ed inside the bucket Ice should be small coarse pieces As the canister is turning make sure to periodically mix salt and ice together by using the plastic stirrer every 10 15 minutes while the machine is in use It is recommended to store the ice cream inside the freezing canister If the ice cream consistency is too soft put the contents into a freezable container and freeze for 3 4 hours The manual hand crank can also be used to crank the ice cream inside the canister to the desired consistency For recipes that require pre cooking it is recommended that ingredients be prepped several hours ahead The mixture s will need to be allowed time to chill and expand CAUTION Do not plug up the drainage hole on the side of the wooden bucket This is for draining excess salt water and should be kept open at all times If the electric motor stops churning before the 45 minutes is complete check to make sure there is no blockage of ice jamming against the canister If there is ice blocking the canister turn off the motor and remove the jammed ice The electric motor will automatically shut off if the ingredients in the canister are too thick or too hard to blend anymore Once removed the motor will function normally again CLEANING amp CARE ALWAYS UNPLUG MACHINE AND ALLOW TO COMPLETELY COOL BEFORE CLEANING OR STORING 1 Clean the electric motor with a damp cloth to remove any debris NEVER IMMERSE THE MOTOR IN WATER 2 Clean the
19. efectos de fabricaci n en condiciones de uso normales y las condiciones para un 1 a o cordones excluidos Esta garant a se aplica s lo al comprador original de este producto 3 Si necesita cambiar la unidad devu lvala en su caja original con el recibo de compra a la tienda donde lo compr Si usted est m s all del plazo concedido para el retorno por la pol tica de la tienda por favor consulte la garant a incluida 4 Si utiliza el aparato para uso dom stico y de acuerdo con las instrucciones deber a ofrecerle a os de servicio satisfactorio 5 Durante el per odo de garant a de un a o un producto con un defecto ser reparado o reemplazado por un modelo nuevo o reacondicionado a nuestro criterio cuando el producto sea devuelto a nuestro Centro de Servicio Consulte la secci n Devoluciones a continuaci n 6 El producto reparado o reemplazado estar garantizado por el saldo restante del per odo de garant a de un a o y un plazo adicional de un mes 7 Esta garant a limitada cubre los aparatos comprados y usados en los 50 estados contiguos y el Distrito de Columbia y no cubre Los da os causados por el uso excesivo negligencia uso y desgaste normal uso comercial montaje o instalaci n incorrecta del producto Los da os causados durante el env o Los da os causados por la sustituci n o reposici n de fusibles o disyuntores Defectos que no sean defectos de fabricaci n Rotura causada por
20. endado que los ingredientes sean preparados varias horas en adelantado para que la mezcla se enfr e y expanda PRECAUCI N No selle el agujero para desag e F este sirve para drenar el exceso de sal y agua y deber de estar destapado todo el tiempo Use cuidado a no usar el aparato cerca de electricidad o donde pueda causar riesgo Si el motor A se para y deja de batir antes de que el ciclo de 45 minutos termine aseg rese de que el motor A no est atorado con hielo Si esta atorado ap guelo desench felo del toma corriente y desatore removiendo los residuos de hielo PRECAUCI N NUNCA INTENTE DESATORAR EL MOTOR A CUANDO ESTE EN OPERACI N Y CUANDO ESTE CONECTADO A UN TOMA CORRIENTE El motor A autom ticamente se apagara si los ingredientes dentro del bote congelador D se tornan muy espesos o duros para batir Despu s de remover los contenidos o dejarlos descongelar el motor A funcionara normalmente otra vez 22 INSTRUCCIONES CONT IMAGEN 1 IMAGEN 2 PRECAUCION ASEGURESE QUE EL APARATO NO ESTE CONECTADO A UN TOMA CORRIENTE ANTES DE ENSAMBLAR NO CONECTE AL TOMA CORRIENTE CUANDO TENGA SUS MANOS MOJADOS O HUMEDAS PARA EVITAR UN RIESGO DE LESION ADVERTENCIA Enfrie el bote congelador D en su congelador por aproximadamente 2 a3 horas antes de comenzar NO DEJE EL BOTE DE CONGELADOR D DENTRO DEL CONGELADOR POR M S DE 6 HORAS l Utilice su receta favorita Prepare los ingredientes nec
21. esarios de acuerdo a las instrucciones de su receta 2 Ponga el bote congelador D sobre una superficie plana y estable 3 Vaci la mezcla ya preparada de nieve en el bote congelador D ya previamente fr o No lo sobrellene a m s de 2 tercios de su capacidad 4 Inserte la esp tula para mezclar H en el agujero correspondiente en la tapadera C Coloque la tapadera C junta con la esp tula para mezclar H sobre el bote congelador D asegur ndose que la esp tula H este colocada en el centro del bote de congelador D como en la IMAGEN 1 5 Apriete la tapadera C sobre el bote congelador D como en la IMAGEN 2 6 Coloque el bote congelador D dentro del balde pl stico G asegur ndose que el cono del lado inferior del bote congelador D entre en el centro del balde de pl stico G 7 Coloque el motor A un poquito en ngulo y nalo con el eje de la esp tula para mezclar H aseg rese que el motor A y la esp tula para mezclar H est n insertados perfectamente 23 INSTRUCCIONES CONT 8 Ajuste empujando hacia abajo para asegurar que los pestillos en los dos lados del motor A est n bien insertados en las ranuras E de los dos lados del balde de pl stico G 9 Haga girar el motor A un poco para asegurarlo en su lugar Asegure que el motor A no est flojo o salido de las ranuras E 10 Ahora llene de hielo el balde de pl stico G hasta que cubra el bote congelador D 11 Coloque de
22. he heavy cream and make sure it mixes in well Transfer the mixture to the ice cream maker and freeze according to the instructions CHOCOLATE CHIP ICE CREAM 4 CUPS MILK 4 CUPS DOUBLE HEAVY CREAM 1 CUPS SUGAR 2 CUPS PLAIN CHOCOLATE GRATED OR MINI CHIPS 1 Add the milk and sugar into a saucepan and heat gently dissolving the sugar Remove from heat once sugar is dissolved and leave the mixture to cool completely 2 When mixture is cool stir in the heavy cream Then add in the grated chocolate or mini chocolate ships Transfer the complete mixture into the ice cream maker and freeze according to the instructions VANILLA ICE CREAM 10 EGG YOLKS BEATEN 1 CUP SUGAR 3 CUPS FULL CREAM MILK 3 CUPS HEAVY CREAM 2 VANILLA PODS SCORED DOWN THE MIDDLE Optional 2 level teaspoons cornflower for a thicker texture or when using an ice cream maker with a bowl that has to be frozen in advance 1 Pour the milk into a saucepan and bring slowly to a simmer DO NOT BOIL Once mixture is bubbling slightly remove from heat Place the vanilla pods into it and leave to infuse for about 20 minutes 2 In a bowl beat together the egg yolks and sugar and cornflower if using it until thick Carefully remove the vanilla pod from the pan of milk and scrape out any excess seeds into the milk Whisking constantly pour the milk mixture into the mixture of egg yolks and sugar Whisk until mixed well Pour the mixture back into the pan and he
23. ing bowl and mash well Stir in milk cream and then the sugar Mix well Chill in the refrigerator for 2 3 hours 2 Transfer the complete mixture into ice cream maker and freeze according to the instructions BUTTER PECAN ICE CREAM 6 CUPS SINGLE LIGHT CREAM 6 CUPS HEAVY DOUBLE CREAM 1 CUPS BROWN SUGAR 6 TBSP BUTTER 1 CUP OF PECAN NUTS CHOPPED 3 TEASPOONS VANILLA EXTRACT OR ACCORDING TO TASTE 1 Place the single cream sugar and butter into a saucepan and mix together over a low heat Stir until the mixture starts to bubble around the edges Remove the saucepan from the heat and allow to cool completely 2 When the mixture is cooled stir in the heavy cream chopped pecan nuts and vanilla extract Transfer the complete mixture into ice cream maker and freeze according to the instructions HONEY ICE CREAM 10 EGG YOLKS 4 CUPS MILK 4 CUPS DOUBLE HEAVY CREAM 1 CUP HONEY 2 TEASPOONS VANILLA EXTRACT 1 Beat together the egg yolks and honey in mixing bowl and set aside Heat the milk in a saucepan until it reaches bubbles slightly DO NOT BOIL then lower heat to simmer While milk is simmering stir in the egg yolks honey mixture Continue to stir until it thickens 2 Remove from the heat strain in a mesh strainer and leave to cool completely 3 Once mixture is completely cool stir in heavy cream and vanilla extract Then transfer the whole mixture into ice cream maker and freeze according to the instructions
24. ly As the ice begins to melt down by 2 3 inches add more ice and more cups of rock salt into the bucket Allow the machine to churn for 45 minutes If the motor has stopped prematurely turn the motor off break up any ice blockages with the plastic stirrer and start it up again Once the churning is complete the motor will automatically shut off when the contents inside become too thick for the blending spatula unplug and remove the motor or crank Clear the ice and salt away from the lid of the canister to prevent it from falling into the canister of ice cream Remove the cover and carefully lift out the Blending Spatula and scrape off any excess ice cream The ice cream consistency is very fresh so it will be more of a soft serve texture If aharder consistency is desired transfer the contents to a freezable container and freeze for 3 4 hours HOW TO USE MANUAL HAND CRANK Follow the instructions 1 7 from the Electric Motor to assemble the machine and the Hand Crank to the wooden bucket 1 The Manual Hand Crank is recommended for use to aerate the ice cream contents to help add air into the mixture to make it thicker 2 It is usually suggested to use towards the last 10 15 minutes of the freezing process It will also help freeze the contents more 3 During the Hand Cranking process both the Canister and the Blending Spatula will spin in opposite directions of each other TIPS amp NOTES Use ice that is crush
25. mal uso abuso accidente alteraci n falta de cuidado y mantenimiento o incorrecta de corriente o voltaje P rdida o falta alguna pieza del producto Las piezas se deben comprar por separado Da os de piezas que no sean el ctricos por ejemplo agrietado o roto de pl stico o de vidrio Da os por servicio o reparaci n por personal no autorizado Las garant as extendidas compradas a trav s de una empresa independiente o revendedor Remordimiento del consumidor no es una raz n aceptable para devolver un producto a nuestro Centro de Servicio Un a o de garant a limitada v lida solamente en los 50 estados contiguos y el Distrito de Columbia excluyendo Puerto Rico y las Islas V rgenes Esta garant a es v lida s lo si el producto es comprado y operado en los EE UU el uso del producto que se encuentra en violaci n de las instrucciones escritas proporcionadas con la unidad anular esta garant a Para la garant a internacional por favor p ngase en contacto con el distribuidor local Cualquier instrucci n o pol tica incluida en este manual puede estar sujeta a cambios en cualquier momento MAXI MATIC EE UU 18401 E Ave Arenth City of Industry CA 91748 Departamento de Atenci n al Cliente 626 912 9877 Ext 120 107 Lunes a viernes 8am 5pm PST Sitio web www maxi matic com email info maxi matic com 26 INSTRUCCIONES DE DEVOLUCION DEVOLUCIONES A Cualquier devoluci n de mercancia def
26. o not attempt to defeat the safety purpose of the polarized plug USING YOUR ICE CREAM MAKER 1 Always read all instructions and safeguards before operation 2 Remove all packaging materials and make sure that all parts are present and in good condition before discarding packaging materials 3 Wash the lid canister and other plastic accessories in warm soapy water 4 Rinse and dry thoroughly 5 Use a damp cloth to wipe clean the electric motor hand crank and wooden bucket 6 For brand new machines please fill the wood bucket 2 3 full of water Allow to sit for 1 2 hours This allows the wood to expand and swell up so that the seams in between will close together keeping any ice or salt from leaking during the operation process WARNING DO NOT USE ABRASIVE CLEANERS OR SCOURING PADS DO NOT IMMERSE ANY ELECTRICAL COMPONENT OR POWER CORD IN WATER OR ANY OTHER LIQUIDS AT ANY TIME USING YOUR ICE CREAM MAKER CONT HOW TO USE PREP Chill the ice cream canister in the freezer for 2 3 hours prior to use Do not leave the canister inside the freezer for more than 6 hours 1 Using your favorite recipe prepare the necessary ingredients per the recipe instructions 2 Pour the prepared and chilled ice cream mixture into the chilled ice cream canister Do not fill more than 2 3 full 3 Insert the Blending Spatula and make sure the bottom of the spatula is fixed in the center of the bottom of the canister Figu
27. owed return policy period please see the enclosed Warranty 4 If you use your appliance for household use and according to instructions it should give you years of satisfactory service 5 During the one year warranty period a product with a defect will be either repaired or replaced with a new or reconditioned comparable model at our option when the product is returned to our Service Center See the Returns section below 6 The repaired or replacement product will be in warranty for the remaining balance of the one year warranty period and an additional one month period 7 This limited warranty covers appliances purchased and used within the 50 contiguous states plus the District of Columbia and does NOT cover Damages caused by unreasonable use neglect normal wear and tear commercial use improper assembly or installation of product Damages caused in shipping Damages caused by replacement or resetting of house fuses or circuit breakers Defects other than manufacturing defects Breakage caused by misuse abuse accident alteration lack of proper care and maintenance or incorrect current or voltage Lost or missing parts of the product Parts will need to be purchased separately Damages of parts that are not electrical for example cracked or broken plastic or glass Damage from service or repair by unauthorized personnel Extended warranties purchased via a separate company or reseller Consume
28. r s remorse is not an acceptable reason to return a product to our Service Center One Year Limited Warranty valid only in the 50 contiguous states plus the District of Columbia excluding Puerto Rico and the Virgin Islands This warranty is effective only if the product is purchased and operated in the USA product usage which is in violation of the written instructions provided with the unit will void this warranty For international warranty please contact the local distributor Any instruction or policy included in this manual may be subject to change at any time MAXI MATIC USA 18401 E Arenth Ave City of Industry CA 91748 Customer Service Dept 626 912 9877 Ext 120 107 MON FRI 8am 5pm PST Website www maxi matic com email info maxi matic com 17 RETURN INSTRUCTIONS RETURNS A Any return of defective merchandise to the manufacturer must be processed accordingly by first contacting customer service contact information shown below to obtain an RA Return Authorization Number We will not accept any returns of merchandise without an applicable RA B IMPORTANT RETURN INSTRUCTIONS Your Warranty depends on your following these instructions if you are returning the unit to Maxi Matic USA 1 Carefully pack the item in its original carton or other suitable box to avoid damage in shipping 2 Before packing your unit for return be sure to enclose a Your name full address with zip code daytime telephone number
29. re 1 4 Place the lid on the canister Figure 2 5 Place the plastic stabilizing ring into the wooden bucket Figure 3 Figure 1 Figure 2 Figure 3 6 Place the canister into the wooden bucket and make sure it engages the cone in the center of the bucket Figure 4 7 Slide the rectangular end of the hand crank or electric motor into the rectangular hole on the rim of the wooden bucket Figure 5 a The opposite end of the crank will drop into the open end where the locking latch is Figure 5 b Carefully lift the latch so that the wire goes over the rounded end of the hand crank or motor you may need to rotate the canister by hand so that the lid fits into the motor hand crank Figure 5 c 4 HOW TO USE continued Figure 5a Figure 5b Figure 5c N UD 29 10 Plug the power cord into an electrical outlet if the Electric Motor is being used NOTE While using the motor during the churning process the canister should be turning which will be churning the ice cream ingredients The Blending Spatula will remain stationary If the canister is not spinning the assembly is not set up properly and will need to be re adjusted Now prepare the wooden bucket by filling it with ice to the top of the canister Add 1 2 cups of rock salt to the top of the ice inside the bucket Run the cranking system for approximately 5 minutes so that the canister chills even
30. t and let the mixture cool thoroughly 3 When cooled add the vanilla and almond extracts and carefully fold in the whipped cream Transfer the complete mixture into ice cream maker and freeze according to the instructions 11 SORBET RECIPES ORANGE SORBET 2 CUPS SUGAR 2 CUPS 250ML FRESH ORANGE JUICE 3 CUPS WATER ZEST OF 4 ORANGES JUICE FROM 2 WHOLE LEMONS 1 In a saucepan mix together the sugar water and orange zest Heat gently stirring constantly until the sugar has dissolved Bring to a boil for approx 5 to 8 minutes until you have syrup and remove from heat 2 Let syrup cool completely about 3 to 5 hours When cool stir in the orange and lemon juices then transfer the complete mixture into ice cream maker and freeze according to the instructions STRAWBERRY SORBET 2 CUPS SUGAR 4 CUPS WATER 4 LBS FRESH STRAWBERRIES JUICE OF 2 LEMONS 2 PACKETS OF GELATIN POWDER PLAIN NO FLAVOR 1 In a saucepan mix together the sugar and water Heat gently stirring constantly until the sugar has dissolved Bring to a boil for approx 5 to 8 minutes until you have syrup and remove from heat and let cool completely about 3 to 5 hours 2 Mash or pur e the strawberries and strain if desired to remove the seeds 3 Melt the gelatin powder by mixing it with 4 to6 tablespoons of water over a boiling pan and stir it Then add the strawberry pur e mixture and the lemon juice into the syrup mixture When comple
31. tely cool transfer the complete mixture into ice cream maker and freeze according to the instructions 12 APPLE SORBET 7 CUPS APPLEJUICE 3 CUPS CANNED APPLE PUREE 4 EGG WHITES 1 Take the apple pur e and mix with the apple juice Pour into a baking tray metal and freeze Once frozen transfer the mixture to a food blender or processor and blend until smooth 2 Whisk the egg whites until stiff and then fold them into the blended apple mixture Transfer the complete mixture into ice cream maker and freeze according to the instructions PEAR SORBET 2 CUPS SUGAR 4 CUPS WATER 4 CANS OF PEARS IN SYRUP 160z size 1 CUP FRESH LEMON JUICE 1 In a saucepan mix together the sugar and water Heat gently stirring constantly until the sugar has dissolved Bring to a boil for approx 5 to 8 minutes until you have syrup and remove from heat and let cool completely about 3 to 5 hours 2 Drain pears from syrup in the tins and pur e them in a blender or food processor Put into a mixing bowl and stir in the lemon juice and sugar water mix Transfer the complete mixture into ice cream maker and freeze according to the instructions LEMON SORBET 2 CUPS SUGAR 4 CUPS FRESH LEMON JUICE 4 CUPS WATER 8 TSP LEMON ZEST 1 In a saucepan mix together the sugar water and lemon zest Heat gently stirring constantly until the sugar has dissolved Bring to a boil for approx 5 to 8 minutes until you have syrup and remove from he
32. ustard At this point remove saucepan from heat and let cool 4 When the custard has cooled transfer into a chilled bowl For best results refrigerate the mix for at least 3 hours overnight if you have the time When the custard is thoroughly chilled pour the heavy cream into a separate mixing bowl and whip until slightly fluffy Stir the whipped cream into the chilled custard mixture Stir in vanilla extract 5 Transfer the complete mixture into ice cream maker and freeze according to the instructions CRUNCHY PECAN amp MAPLE SYRUP ICE CREAM 2 CUPS PECAN NUTS CHOPPED 8 OZ BUTTER 2 CUP BROWN SUGAR 2 OZ MAPLE SYRUP 6 CUPS MILK 6 CUPS DOUBLE HEAVY CREAM 1 Using a frying pan slowly melt the butter then add the chopped pecan nuts Sprinkle on the sugar stir and cook on a medium heat for approx 3 4 minutes until the nuts are crisp NOTE Cooking on too high a heat will burn the pecan nuts and render a bitter taste 2 Remove mixture from the pan and place to one side to cool 3 In a separate mixing bowl add milk and heavy cream and then add the fried chopped pecan nuts Still stirring add the maple syrup until blended in Allow to cool completely 4 Once cool transfer the complete mixture into the ice cream maker and freeze according to the instructions BANANA ICE CREAM 6 CUPS MILK 6 CUPS DOUBLE HEAVY CREAM 2 CUPS SUGAR 12 RIPE BANANAS TO PUREE 1 Peel and chop the bananas into chunks Place in a mix
33. wooden bucket with a warm soapy sponge to remove the salt water residue Rinse and dry thoroughly to ensure the salt does not corrode the metal accessories or parts 3 Wash the plastic canister lid blending spatula and other plastic parts in warm soapy water and dry thoroughly 4 Wash the freezing canister in warm soapy water and dry thoroughly Never freeze the canister while it is still wet DO NOT USE ABRASIVE CLEANERS DO NOT WASH ACCESSORIES IN DISHWASHER 6 NOTE Not all recipes will yield 4qts 1280z You may need to double or divide recipe in half to yield desired amount CHOCOLATE ICE CREAM 10 EGG YOLKS 4 CUPS MILK 4 CUPS DOUBLE HEAVY CREAM 4 OZ SUGAR 6 TLBS OF COCOA POWDER Optional 2 level teaspoons corn flour for thicker texture or when ice cream maker has a bowl that needs advance freezing 1 Mix together the egg yolks sugar and corn flour if using it in a bowl stirring well and beat until smooth Pour the milk into a saucepan and heat gently on a medium heat until hot DO NOT BOIL Then stir the hot milk into the egg and sugar mix Mix well 2 Pour the mixture back into the saucepan and heat gently stirring frequently DO NOT BOLL After several minutes it will start to thicken into custard At this point remove the pan from the heat add the cocoa powder using a sifter and mix well ensuring any lumps of cocoa powder have dissolved Leave the mixture to chill 3 Once chilled mix until slushy Add t
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