Smeg SE995XT-7 Instruction Manual
Contents
1. 1 Remove the side runners E 2 Extract the side liners C and D ED 3 Extract the back liner A after undoing the threaded ring nuts B fig 2 4 Replace the liners in their original positions 55 56 Instructions for the User me 13 6 Cleaning the pizza plate To clean the pizza plate proceed as follows with the oven cold 1 Open the oven door and use the supplied tongs see figure to lift the pizza plate 2 Now remove it from the oven to clean it When returning the pizza plate to its place take great care not to knock it accidentally Use the removal lever for assistance if necessary The pizza plate must be washed separately Before cleaning remove any dirt burnt onto the stone with the aid of a metal spatula or a scraper of the kind used for cleaning ceramic hobs e For best results the stone must still be warm otherwise wash it in hot water e Use metal mesh or non abrasive scouring pads dipped in lemon or vinegar e Never use detergents e Never wash in the dishwasher e Never leave the stone to soak e The damp stone must not be used for a least 8 hours after the end of the cleaning procedures Over time slight cracks may appear on the surface of the stone This is due to the normal expansion of the stone s finishing glazes at high temperatures 13 7 Cleaning the toaster To clean the toaster first open it by pressing on the zone marked PUSH Once open it can be cl2. the programmer display flashes at regular intervals For setting instructions see point 10 1 Setting the time u Instructions for the User 6 DESCRIPTION OF FRONT PANEL CONTROLS All the appliance s control and monitoring devices are placed together on the front panel The table below provides the key to the symbols used Turn the knob either way to select one FUNCTION SELECTOR KNOB of the following functions 6 orm 9 att vy PIZZA FUNCTION ON SOME MODELS ONLY TOP BOTTOM HEATING ELEMENTS GRILL ELEMENT TOP HEATING ELEMENT GRILL ELEMENT FAN g lt t 9 Su BOTTOM HEATING ELEMENT FAN ON SOME MODELS ONLY BOTTOM ROUND HEATING ELEMENTS ROUND HEATING ELEMENT TOASTER INTERNAL HEATING ELEMENTS 39 Instructions for the User me p THERMOSTAT KNOB The cooking temperature is selected by turning the knob clockwise to the required setting between 50 and 250 C for normal settings and to the zm Ag symbol e for the pizza oven setting 3 THERMOSTAT LIGHT Lights up to indicate that the oven is heating up Goes out when the set temperature is reached Flashes at regular intervals to indicate that the temperature inside the oven is being kept constantly at the set level 4 ELECTRONIC PROGRAMMER This electronic device can be used to programme alarms cooking times and jaw ove
3. 160 170 160 160 TEMPERATURE 45 50 25 30 70 80 70 80 90 100 70 80 110 120 60 70 35 40 5 10 25 30 15 20 50 60 25 30 20 25 20 25 20 25 60 TIME IN MINUTES The oven door must always be closed while the grill or rotisserie is in use The maximum heating time in these cooking modes must not exceed 60 minutes and the maximum permitted temperature setting is 200 C PORK CUTLET PORK FILLET FILLET STEAK SLICED LIVER VEAL ESCALOPES HALF CHICKEN SAUSAGE MEATBALLS FISH FILLET TOASTED SANDWICHES GRILLING RUNNER POSITION FROM THE BOTTOM 4 G OQ GQ 0000 RWW ont ome cm s wy TIME IN MINUTES 1ST SIDE 2ND SIDE 1 LI 1 LI 0 TON N GQ Q Q O or OQ mo di mul UAOO 51 Instructions for the User me ROTISSERIE COOKING e Prepare the rotisserie rod with the food tightening the screws A of the prongs Fit the frame B into the holes provided in the sides of the tray Remove the handle D and position the rotisserie rod so that the pulley E is still in the guides on the frame B Push the frame B fully in until the tip of the rotisserie rod enters the hole C on the rear wall of the oven If necessary pour a little water into the frame support tray to prevent smoking 52 ome Instructions for the User GB IE 13 CLEANING AND MAINTENANCE Before carrying out any operations disconnect the appliance from the electricity supply N
4. Never use the pizza plate except as described above for example never use it on gas or ceramic hobs or on ovens not designed to take this accessory For conventional cooking operations it is advisable to remove the pizza plate and replace it with the bottom cover provided f you like oil on your pizza it is best to add it after removal from the oven since oil stains on the pizza plate are unsightly and may reduce its efficiency Never use any oven function if the pizza plate or cover is not in position 8 2 To save energy The pizza stone acts as a heat reservoir This allows energy consumption to be reduced especially in cooking operations requiring medium long times In these cases simply switch the oven off 10 12 minutes before the end of the cooking time The heat gradually emitted by the refractory stone will ensure that the cooking temperature is maintained me A Instructions for the User 9 USING THE TOAST FUNCTION This appliance is equipped with a compartment specially developed for toasting bread and sandwiches This function is identified by the T symbol on the oven functions knob To toast foods in the toaster proceed as described below 1 2 3 Release the toaster by pressing on its lower side Pull the toaster towards you to open it Once the toaster is open take hold of the racks by the handles and lift them out Fit the bread or sandwiches for toasting in the racks each rack can take
5. pizza plate as described in point 13 6 Cleaning the pizza plate now lift the end of the heating element next to the door of the oven and clean the bottom The heating element must only be lifted a few centimetres as otherwise damage to the structure may result When the operations are complete damp parts should be dried thoroughly The oven should be operated at the maximum heat setting for 15 20 minutes after use of specific products to burn off the residues left inside the oven Instructions for the User 13 5 Cleaning the oven with self cleaning liners The oven is fitted with enamelled liners that are continuously self cleaning These liners simplify cleaning of the oven and ensure it continues to perform well over time 13 5 1 Using the self cleaning liners To keep the inside of the oven clean and free from food residues and unpleasant smells it should periodically be operated empty at a temperature of at least 200 C for a time varying between 30 and 60 minutes This allows the self cleaning liners to oxidise any deposits present which can then be wiped away with a damp sponge once the oven has cooled 13 5 2 Maintenance of self cleaning liners The liners should not be cleaned using abrasive creams and ordinary cleaners Simply wipe with a damp sponge to avoid damaging the special enamel coating 13 5 3 Removing the self cleaning liners Remove all accessories from the inside of the oven and proceed as follows
6. up to 2 toasted sandwiches Put the racks back in their slots Push the drawer back into the toaster until you hear the catch click into place The food can now be toasted Turn the function selector knob to the T symbol This activates the toasting function The cooking time up to 10 minutes can be set using the programmer see programmer section When in operation take great care not to touch the toaster compartment or heating elements they might still be hot even a few minutes after use 43 44 Instructions for the User ome 9 1 Precautions for use of the toaster e Never remove the slot structure inside the toaster e Never use the toaster in any way other than that described Never touch the heating elements inside the toaster after use for cooking e Never carry out more than 10 consecutive toasting cycles This might seriously damage the appliance and put its safety at risk Wait at least one minute with the toaster open between one cycle and the next ome Instructions for the User 10 ELECTRONIC PROGRAMMER n 5 Ww 00000 LIST OF FUNCTIONS TIMER BUTTON D m L ut wm COOKING DURATION BUTTON END OF COOKING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 10 1 Setting the time When the oven is used for the first time or after an interruption in the electricity supply the display flashes at regular intervals showing 0 00 Press W to stop the di
7. 0 6 Adjusting the buzzer volume The buzzer volume can be varied 3 settings while it is in operation by pressing 10 7 Stopping the buzzer The buzzer stops automatically after seven minutes It can be stopped in manual mode by pressing the 99th and f f keys together To switch off the appliance return all the knobs to the O setting in sequence 10 8 Deleting the data set With the program set keep the key of the function for deletion JM or B pressed while at the same time setting the value 0 00 by pressing the value modification keys or The programmer will interpret deletion of the duration as the end of cooking 10 9 Modifying the data set The cooking data set can be modified at any moment by keeping the key of the function for modification f or 8 pressed and at the same time pressing the value modification keys or 47 48 Instructions for the User me 11 ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights Roof liner remove it to simplify cleaning inside the oven Shelf useful to support pans containing the food for cooking Tray grid for placing on top of a tray for cooking foods which may drip Oven tray useful for collecting fat from foods placed on the grid above Tongs The tongs can be used either for removing hot trays or for taking out the pizza plate as described in paragraph 13 6 Cleaning the pizza plate Rotisse
8. HE RELEVANT REGULATIONS OUR APPROVED INSTALLATION ENGINEERS GUARANTEE YOU A JOB WELL DONE GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE RELEVANT REGULATIONS THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS IMMEDIATELY AFTER INSTALLATION CARRY OUT A QUICK TEST ON THE APPLIANCE FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL IF THE APPLIANCE FAILS TO OPERATE DISCONNECT IT FROM THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE NEVER PLACE INFLAMMABLE OBJECTS IN THE OVEN IF IT SHOULD ACCIDENTALLY BE SWITCHED ON THIS MIGHT CAUSE A FIRE THE APPLIANCE BECOMES VERY HOT DURING USE TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN THE USE OF THIS APPLIANCE IS NOT PERMITTED TO PEOPLE INCLUDING CHILDREN OF REDUCED PHYSICAL AND MENTAL ABILITY OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS OR PEOPLE RESPONSIBLE FOR THEIR SAFETY BEFORE THE APPLIANCE IS PUT INTO OPERATION ALL THE PROTECTIVE FILMS APPLIED ON THE OUTSIDE MUST BE REMOVED The manuf
9. INS CAREFULLY BEFORE USING THE APPLIANCE INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE THE APPLIANCE IS BUILT TO PROVIDE THE FOLLOWING FUNCTION COOKING AND HEATING FOODS ALL OTHER USES ARE TO BE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE NEVER USE THIS APPLIANCE FOR HEATING ROOMS NEVER LEAVE PACKAGING RESIDUES UNATTENDED IN THE HOME SEPARATE THE VARIOUS PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS DIRECTIVE CONTAINS THE REGULATIONS GOVERNING THE COLLECTION AND RECYCLING OF DECOMMISSIONED APPLIANCES THROUGHOUT THE EUROPEAN UNION NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT DISPERSAL THE NAMEPLATE WITH THE TECHNICAL DATA SERIAL NUMBER AND MARK IS IN A VISIBLE POSITION ON THE OVEN DOOR FRAME THE NAMEPLATE MUST NEVER BE REMOVED NEVER USE METAL SCOURING PADS OR SHARP SCRAPERS THEY WILL DAMAGE SURFACES E USE ORDINARY NON ABRASIVE PRODUCTS WITH THE AID OF WOODEN OR PLASTIC UTENSILS IF NECESSARY RINSE THOROUGHLY AND DRY WITH A SOFT CLOTH OR CHAMOIS E LEATHER _ Say DO NOT ALLOW SPILLS OF FOODS WITH HIGH SUGAR CONTENT lt 7 E G JAM
10. TO DRY INSIDE THE OVEN IF THEY DRY FOR TOO LONG THEY MIGHT DAMAGE THE ENAMEL COATING OF THE INSIDE OF THE OVEN Disposal instructions 2 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY Our products are only packaged using non pollutant environment friendly recyclable materials We urge you to cooperate by disposing of the packaging properly Contact your local dealer or the competent local organisations for the addresses of collection recycling and disposal facilities Never leave all or part of the packaging lying around Packaging parts and especially plastic bags may represent a suffocation hazard for children Your old appliance must also be disposed of properly Important deliver the appliance to your local organisation authorised to collect scrapped appliances Proper disposal allows the intelligent recovery of valuable materials Before scrapping your appliance it is important to remove doors and leave shelves in position as for use to ensure that children cannot accidentally become trapped inside the oven during play Also cut the power supply lead and remove it and the plug 35 36 Safety precautions 3 SAFETY PRECAUTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS IN YOUR INTEREST AND TO ENSURE YOUR SAFETY BY LAW ALL ELECTRIC APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF INACCORDANCE WITH T
11. Table of Contents PRECAUTIONS FOR USE 34 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLLICY 35 SAFETY PRECAUTIONS u u 1 uu choral netu usus 36 GET TO KNOW YOUR OVEN 2 uaosissspaaunuausanatasyan 37 BEFORE INSTALLATION u iue u u u u Zulu 38 DESCRIPTION OF FRONT PANEL CONTROLS 39 USING THE OVEN sisikian ridente eane aa Tata aai 41 USING THE PIZZA FUNGTIONu tror may 42 USING THE TOAST FUNCTION 43 ELECTRONIC PROGRAMMFER 45 ACCESSORIES AVAILABLE 5t 48 OOQOKING TABDI Su u u uuu fesseebansaeteneeceveeteoerues 50 CLEANING AND MAINTENANCE 53 EXTRAORDINARY MAINTENANCE 58 INSTALLING THE APPLIANCE 61 use a description of the controls and the correct procedures for cleaning INSTRUCTIONS FOR THE USER these provide recommendations for and maintaining the appliance INSTRUCTIONS FOR THE INSTALLER these are intended for the qualified engineer who is to install commission and test the appliance 33 34 i Precautions for Use 1 PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN S LIFE CYCLE WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTA
12. acturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non original spare parts ome Instructions for the User 4 GET TO KNOW YOUR OVEN UD oe eS BBE DESCRIPTION OF OVENS OVEN LIGHTS OVEN SHELF RUNNERS 4 OVEN FAN 5 CONTROL PANEL PIZZA PLATE PIZZA PLATE CAVITY 7 LIFTING LEVER DESCRIPTION OF TOASTER ROTISSERIE MOTOR 3 TOASTER DRAWER HEATING UNITS TOASTER RACK SLOTS TOASTER RACKS CRUMB TRAY TOASTER PILOT LIGHT 37 38 Instructions for the User me 5 BEFORE INSTALLATION Never leave packaging residues unattended in the home Separate waste packaging materials by type and consign them to the nearest separate disposal centre The inside of the appliance should be cleaned to remove all manufacturing residues For further information about cleaning see point 13 CLEANING AND MAINTENANCE When the oven and toaster are used for the first time they should be heated with no food inside to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process which might contaminate foods with unpleasant smells Heat the toaster for the programmer maximum time setting 10 minutes After an interruption in the electricity supply
13. e key is released the programmed count will start and the display will show the current time together with the symbol A When the cooking start time calculated automatically by the programmer on the basis of the data entered is reached the display will show the A and symbols together After the setting to view the cooking time left press the I key to view the cooking end time press the A key The logic prevents the setting of incompatible values e g the timer will not accept a cooking end time with a duration which is too long for this value 10 4 Timer The programmer can also be used as an ordinary timer Press the key and the display will show the figures GU keep it pressed and simultaneously press the value modification keys or When the key is released the programmed count will start and the display will show the current time and the symbol A After the setting to display the time left press the key In timer mode the system will not cut out operation of the oven at the end of the set time m Instructions for the User 10 5 End of cooking At the end of the cooking time the oven or toaster will switch off automatically and simultaneously except for the toaster function a buzzer will start to sound in on off mode After the buzzer is stopped the display will return to showing the current time together with the j symbol indicating that the oven is again ready for use in manual mode 1
14. eaned by simply removing the crumb tray the tray is inside the toaster rack slot structure Pull the tray out to the left and empty out the crumbs taken care when putting it back in place Use a damp cloth to clean the outside of the rack slot structure ome Instructions for the User 13 8 Cleaning the door glazing The glass in the door should always be kept thoroughly clean Use absorbent kitchen roll remove stubborn dirt with a damp sponge and ordinary detergent Do not use abrasive or corrosive cleaners for cleaning the door glazing e g powder products oven cleaner sprays stain removers and metal scouring pads Do not use rough or abrasive materials or sharp metal scrapers to clean the oven s glass doors since they may scratch the surface and cause the glass to shatter 57 58 Instructions for the User emet 14 EXTRAORDINARY MAINTENANCE Occasionally the oven will require minor servicing procedures or the replacement of parts subject to wear and tear such as gaskets light bulbs etc The specific operations for each procedure of this kind are provided below Before carrying out any operation involving access to live parts disconnect the appliance from the electricity supply 14 1 Changing the light bulbs Remove the protective cover A by unscrewing it anti clockwise and replace the bulb B with another of the same type 25 W Replace the protective cover A Use only light bulbs approved
15. ever use a jet of steam for cleaning the inside of the oven or toaster 13 1 Cleaning stainless steel lt To keep stainless steel in good condition it must be cleaned regularly aA after each use of the oven after allowing it to cool Ze Ss 13 2 Routine daily cleaning When cleaning and caring for stainless steel surfaces always use only specific products which do not contain abrasives or chlorine based acids Instructions for use pour the product onto a damp cloth and wipe over the surface then rinse thoroughly and dry with a soft cloth or chamois leather 13 3 Food stains or spills Never use metal scouring pads or sharp scrapers they will damage surfaces E Use ordinary non abrasive products with the aid of wooden or plastic utensils if necessary Rinse thoroughly and dry with a soft p cloth or chamois leather MD Do not allow spills of foods with high sugar content e g jam to dry inside the oven If they dry for too long they might damage the enamel coating of the inside of the oven 53 54 Instructions for the User ome 13 4 Cleaning the oven To keep the oven in good condition it must be cleaned regularly after allowing it to cool down Remove all removable parts Clean the oven shelves with hot water and non abrasive detergents rinse and dry For easier cleaning the door can be removed see point 14 2 Removing the door The bottom of the oven can also be cleaned Remove the
16. for ovens T 300 C om Instructions for the User 14 2 Removing the door 14 2 1 With type 1 mobile levers With the door completely open lift the levers A of the two hinges until they touch the hinges B and take hold of the two sides of the door with both hands close to the hinges themselves Raise the door to an angle of about 45 and remove it If the hinges have not locked repeat the operation raising the levers A and keeping the door slightly raised To reassemble fit the hinges B into their grooves then lower the door into place ensuring that it remains fitted into the grooves C then lower the levers A 14 2 2 Removing doors with pins Open the door completely and insert the pins supplied into the holes from the inside Close the door to an angle of about 45 and lift it off To reassemble fit the hinges into their grooves then lower the door into place and extract the pins To allow thorough cleaning of the oven the door gasket can be removed Use absorbent kitchen roll remove stubborn dirt with a damp sponge and ordinary detergent 59 A 60 Instructions for the User ome 14 4 Removing the door glazing Caution before removing the glass make sure that at least one of the doors hinges has been locked in open position as described in points 14 2 Removing the door This operation might have to be repeated during the glass removal process if the door is accidentally freed Cau
17. icular vary depending on the food s thickness and quality and personal preference All times are calculated with the oven preheated CONVENTIONAL COOKING RUNNER POSITION FROM TEMPERATURE TIME IN MINUTES THE BOTTOM O PASTA LASAGNE 1 220 230 50 60 PASTA BAKES 1 220 230 40 MEAT ROAST VEAL 2 190 200 80 90 LOIN OF PORK 2 190 200 80 90 SHOULDER OF PORK 2 190 200 100 110 RABBIT 2 190 200 70 80 TURKEY BREAST 2 190 200 160 180 ROAST NECK OF PORK 2 190 200 190 210 FISH 1 2 160 170 Depending on size PIZZA 1 2 250 20 25 BREAD 1 2 200 210 40 MUFFINS 2 190 200 20 25 CONFECTIONERY SPONGE CAKE 1 2 160 170 55 60 FRUIT TART 1 2 160 170 30 40 PASTRY 1 2 160 170 20 25 CROISSANTS 1 2 160 180 25 30 JAM TARTS 1 2 160 170 30 35 RICE CAKE 1 2 160 170 60 ANGEL CAKE 1 2 160 170 60 ECLAIR 1 2 160 170 40 45 LIGHT SPONGE CAKE 1 2 160 170 40 45 50 PASTA LASAGNE PASTA BAKES MEAT ROAST VEAL LOIN OF PORK SHOULDER OF PORK RABBIT TURKEY BREAST ROAST CHICKEN FISH SALMON TROUT PIZZA BREAD MUFFINS CONFECTIONERY SPONGE CAKE LARGE JAM TART PASTRY CROISSANTS JAM TARTS ANGEL CAKE Instructions for the User HOT AIR COOKING RUNNER POSITION FROM THE BOTTOM N N m MNMN ND PY m N hN PN ND PY c a C 210 230 210 230 180 190 180 190 180 190 180 190 180 190 180 190 150 160 250 280 190 200 180 190 160 160 170
18. lamps to fix them at the side of the cabinet to avoid any contact with the oven 61 62 Instructions for the Installer 15 2 Positioning the oven The appliance is designed for building in to cabinets made from any heat resistant material Comply with the dimensions shown in figures 1 2 and 3 When installing under worktops comply with the dimensions shown in figure 1 3 When installing under worktops incorporating combined hobs a gap of at least 110 mm must be left from any side wall as shown in figure 1 When installing in tall units comply with the dimensions shown in figure 1 2 bearing in mind that the top rear of the unit must have an opening 80 90 mm deep Screw the 2 screws A into the inside of the frame fig 1 For installation under counter top hobs make sure that the rear bottom of the unit has an opening similar to that shown in figure 1 ref B See the instructions supplied with the hob for the relative positioning and fixing procedures 80 90 W O IS O ls N O oA SSS 60 C1 O md C1 L I Co O D 6 eoe lt 21 Never use the door for leverage when inserting the oven in the cabinet Never apply excessive pressure to the open door
19. n on off times For more information see point 10 ELECTRONIC o o o o o PROGRAMMER 5 TOASTER PILOT LIGHT Lights up to indicate that the toaster is in operation This light comes on whenever the function selector knob is turned to the toast function and goes out when the knob is turned to zero at the end of the cooking time or in any other function 40 oe Instructions for the User 7 USING THE OVEN 7 1 Precautions and General Advice All cooking operations must be carried out with the door closed When the oven and toaster are used for the first time they should be dA heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process which might contaminate foods with unpleasant smells During cooking do not cover the bottom of the oven with aluminium or tin foil and do not place pans or trays on it this may damage the enamel coating If you wish to use greaseproof paper position it so that it does not interfere with the hot air circulation inside the oven Oven accessories which may come into contact with foods are made from materials compliant with directive 89 109 EEC of 21 12 88 and relevant national regulations c To avoid unpleasant contact with any steam inside QS the oven open the door in two stages hold it half yz open about 5 cm for 4 5 seconds then open it completely If you have to carry out any procedures on fo
20. ods leave the door open for as short a time as possible to prevent a drop in the oven temperature which will impair the cooking results To prevent excessive amounts of condensation from forming on the internal glass food should not be left inside the oven for too long after cooking 7 2 Cooling fan system The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts Operation of the fan generates a normal air flow which comes out above the door and may continue for a short time even after the oven is turned off 7 3 Inside lights The oven lights come on when any function is set except for the T Toast function 41 42 Instructions for the User ome 8 USING THE PIZZA FUNCTION This appliance is equipped with a function specially developed for cooking pizza with the special plate provided This function is identified by the symbol on the oven functions knob To cook a pizza proceed as described below Set the oven functions knob on the symbol and the thermostat knob on the amp symbol Preheat with these settings until the thermostat light goes out then place the pizza on the special plate using the pizza shovel provided It does not normally take more than 3 4 minutes to cook a pizza to perfection although this time may vary depending on the dough used or individual taste 8 1 Precautions for using the pizza plate e
21. rie frame supports the rotisserie rod see page 52 for instructions for use Rotisserie rod useful for cooking chicken and all foods which require uniform cooking over their entire surface see page 52 for instructions for use Pizza plate specially designed for cooking pizza and related foods For use as described in point 8 USING THE PIZZA FUNCTION E ec sd Instructions for the User Pizza shovel a convenient way of putting the pizza on the special plate in the oven w Toasting racks the appliance comes complete with two toast racks The racks must be placed inside the slots in the toaster Each of these racks can take up to 2 toasted sandwiches Bottom cover plate for use instead of the pizza plate Use so that the pizza plate does not get dirty during normal cooking operations Optional accessories Original accessories can be ordered through our Authorised Service Centres The following optional accessories are also available for order Double pizza shovel a convenient way of putting the pizza on the special plate in the oven This two handle pizza shovel makes it easier to cook larger size pizzas 49 GB E Instructions for the User ose 12 COOKING TABLES The oven must be preheated before all cooking operations Do not place the foods inside the oven until it has reached the set temperature The oven pilot light flashes to indicate this Cooking times for meat in part
22. splay flashing Press the value modification keys or within 5 seconds to increase or decrease the setting by one minute for each pressure Press one of the two value modification keys until the current time appears Before each programmer setting switch on the function and set the temperature required When using the toaster simply switch on the toast function 45 GB IE A 46 Instructions for the User ome 10 2 Semiautomatic cooking This function only switches the oven or toaster off automatically at the end of the cooking time Press the 9 f key and the display will light up showing the figures 8 00 keep it pressed and at the same time use the value modification keys or to set the cooking duration A few seconds after the Jf f key is released the count of the programmed cooking duration will start and the display will show the current time together with the symbols A and S 10 3 Automatic cooking This function switches the oven or toaster on and off in fully automatic mode Press the 9 f key and the display will light up showing the figures 8 00 keep it pressed and at the same time use the value modification keys or to set the cooking duration Press the 9f key and the display will show the sum of the current time plus the cooking duration just set keep it pressed and at the same time use the value modification keys or to adjust the cooking end time A few seconds after th
23. tion when cleaning is complete remember to release the hinges before closing the door The diagram below illustrates the procedure for removing the door glazing Instructions for the Installer 15 INSTALLING THE APPLIANCE 15 1 Electrical connection The nameplate with the technical data serial number and mark is in a visible position on the oven door frame lt The nameplate must never be removed The appliance must be connected to earth in compliance with electrical system safety regulations If a permanent connection is used the appliance s power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm located in an easily accessible position close to the appliance itself If a socket and plug connection is used check that they are of the same type Do not use reducers adapters or junctions since they may cause overheating or burns Operation at 220 240 V use a 1 5 mm type HOBRR F 3 x 1 5 mm or type HO5V2V2 F 3 x 1 5 mm three wire cable 20 mm The earth wire yellow green must be at least 20 mm longer than the other wires at the end for connection to the appliance If the power supply lead has to be replaced remove the rear casing by undoing the screws The power lead gauge must be at least 1 5 mm 3 x 1 5 cable and it must withstand temperatures up to 90 C HO5V2V2 F or HO5RR F Make sure that the cables follow the best possible route and use band c
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