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Samsung MD800 User's Manual
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1. Do not mount unit over or near any portion of a heating or cooking appliance e Do not mount over a sink IMPORTANT GROUNDING INSTRUCTIONS This appliance must be grounded In the event of an electrical short circuit grounding reduces the risk of electric shock by providing an escape wire for the electrical current This appliance is equipped with a cord that includes a e grounding wire and a grounding plug The plug must be plugged into an outlet that is properly installed and grounded Plug the three prong power cord into a properly grounded outlet of standard 115 120 voltage 60 Hz Your oven should be the only appliance on this circuit SAVE THESE INSTRUCTIONS 3 Safety amp WARNING Improper use of the grounding plug can result in a risk of electric shock Consult a qualified electrician or servicer if you do not understand the grounding instructions or if you are not sure if the appliance is properly grounded Use of Extension Cords A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord Longer cord sets or extension cords are available and may be used if care is exercised in their use If a long cord or extension cord is used 1 The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance 2 The extension cord must be a grounding type 3 wire cord and it must be plugged into a 3
2. Use as a cover to prevent spattering e Paper towels and napkins Use for short term heating and covering they absorb excess moisture and prevent spattering Do not use recycled paper towels which may contain metal and can catch fire e Paper plates and cups Use for short term heating at low temperatures Do not use recycled paper which may contain metal and can catch fire e Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used once the food has been removed from the oven Limited Use e Aluminum foil Use narrow strips of foil to prevent overcooking of exposed areas Using too much foil can damage your oven so be careful e Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Never use dishes with metallic trim e Plastic Use only if labeled Microwave Safe Other plastics can melt e Straw wicker and wood Use only for short term heating as they can be flammable 11 Not Recommended e Glass jars and bottles Regular glass is too thin to be used ina microwave and can shatter Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use Styrofoam plates and cups These can melt and leave an unhealthy residue on food e Plastic stor
3. 0 m U 2 Press the Number buttons to enter the desired defrosting time 3 Press the Start button to begin defrosting e See page 15 for the Defrosting Guide Operation Using the Instant Cook Buttons Instant Cook Chart 1 Press the Instant Cook button corresponding to the food you are cooking Popcorn for example The display shows the first Item Weight serving size Popcorn 3 5 oz 3 0 3 5 oz 45 2 Press the button repeatedly to select the serving size you want i Potato 1 EA The display will cycle through all available serving sizes Once you 2 EA select the correct serving size the microwave will begin cooking 3 EA automatically 4 EA Frozen 8 10 oz Dinner 10 12 oz 12 14 oz e Boil Water 12 cup 1 cup 2 cups Pizza 1 Slice Reheat 2 Slices 3 Slices 4 Slices Fresh 1 cup Vegetables 2 cups 3 cups 4 cups Note Remarks Use one microwave only bag of popcorn Use caution when removing and opening hot bag from oven If it gets stuck open the door and reposition the bag in the center of the oven close the door and press start Prick each potato several times with a fork Place on turntable in spoke like fashion Remove from oven wrap in foil and let stand 3 5 min Once during cooking the oven will beep to let you know to turn the food over Turn the food over and then press start Remove package from outer wrapping and follow package instructions for covering and standing
4. a Microwave Oven Owner s Manual MD800 Safety Gee a an EE ere Mn eve er 2 Your New Microwave OVEN cccsssseeeeeseseeeees 5 Checking Patts esisiini aliases niceties 5 Warranty and Service Information 008 5 Setting Up Your Microwave OVEN cceeeeeeeee 6 Control Panel Buttons 6 LG Joo Co fae ee eet a os one nO enews seem eae ene eee 7 Setting the ClOCK nisreen ita 7 Using the Pause Cancel Button ccceeeees 7 Using the One Minute Button secen 8 DG TOSTING sisinya hanta a 8 Using the Instant Cook Buttons cee 9 Instant Cook Chart essersi 9 Cooking INStructiOns cccccccsseseseseeeereteeees 10 Time COOKING eeeeeeeeceeseceeeeeeeeeeeeeaeeenesaneeeesaes 10 Cooking Utensils eee eeeseeceeeeeeeeeseeeeeeseeneeees 11 Testing Utensils iisisti 11 Cooking Techniques 12 Cooking Guide is iistssiriiiiu anaiai 13 RECIPES aanas iaei aaea rai iab Eai iaeia 16 Appendix sssssssssnnnnnnnnnnnnnnnnunnnnnnnnnnnnnnnnnnnnnn nnmnnn 18 Troubleshooting Guide eeen 18 Care and Cleaning 18 Specifications 20 2 2 ceeeeeeeeeee scene eeeeeeseeneeeeeeseeneeeees 19 Warranty ccc cose on scence ncccereencemnenceeren ences 19 Quick Reference ccsseeceesseeeesseeeeeseeeeeeees 20 Code No DE68 02984A Safety PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open si
5. After cooking let stand 1 3 min Measure liquid pour into microwave safe container that is 2 times larger than amount of liquid Example For 1 cup liquid use a 2 cup or larger dish Stir well before and after heating to prevent erupting Put the pizza on a microwave safe plate with wide end of slice towards the outside edge of the plate Do not let slices overlap Do not cover Before serving let stand 1 2 min Place the vegetable into a casserole bowl and add some water 2 4 Tbsp Cover during cooking and stir before standing The cooking time of 3 0 oz microwave popcorn depends on the contents of butter and brands Cooking time is adjustable for desired taste with numeric pads following package instructions Cooking Instructions Time Cooking One Stage Programming The power level lets you control the heating intensity from Warm to High with the Power Level button 1 Press the Power Level button The power level is automatically set to high If you want to set the power level to something other than High press the Power Level button repeatedly Pad Touch Display Output Power Once PL Hi 800W Level Twice PL 90 720W 3 Times PL 80 640W 4 Times PL 70 560W 5 Times PL 60 480W 6 Times PL 50 400W 7 Times PL 40 320W 8 Times PL 30 240W 9 Times PL 20 160W 10 Times PL 10 80W 2 Press the Number buttons to enter the desired cooking time 3 Press the Start button to begi
6. on page 3 of this manual Install or place this appliance only in accordance with the installation instructions provided Some items like whole eggs and food in sealed containers may explode if heated in this oven Use this appliance only for its intended use as described in the manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use As with any appliance close supervision is necessary when used by children Do not operate this appliance if it has a damaged cord or plug if it is not working properly or if it has been damaged This appliance should be serviced only by qualified service personnel Contact the nearest authorized service facility for examination repair or adjustment Do not cover or block any of the openings on this appliance Do not store this appliance outdoors Do not use near water for example near a kitchen sink in a wet basement or near a swimming pool etc SAVE THESE INSTRUCTIONS 2 Safety Important Safety Instructions continued e Keep the inside of the oven clean Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce the efficiency of the oven Do not immerse cord or plug in water e Keep cord away from heated surfaces Do not let cord hang over edge of table or counter e When cleaning door and oven s
7. is half up Cook until juices run clear and meat near the bone is no longer pink Let stand 5 10 min Cooking Instructions Guide for Cooking Seafood in Your Microwave Cook fish until it flakes easily with a fork Place fish on a microwave safe roasting rack in a microwave safe dish Use a tight cover to steam fish A lighter cover of wax paper or paper towel provides less steaming Do not overcook fish check it at minimum cooking time Food Cook Time Power Level Directions Steaks Cooking Time Arrange steaks on roasting rack 4 7 min Ib with meaty portions towards the Up to 1 5 outside of rack Cover with wax Ibs Power Level Medium paper Turn over and rearrange High 70 when cooking time is half up Cook until fish flakes easily with a fork Let stand 3 5 min Fillets Cooking Time Arrange fillets in a baking dish 2 5 min b turning any thin pieces under Up to 1 5 Cover with wax paper If over 1 2 Ibs Power Level High Hi inch thick turn over and rearrange when cooking time is half up Cook until fish flakes easily with a fork Let stand 2 3 min Shrimp Cooking Time Arrange shrimp in a baking dish 3 5 min Ib without overlapping or layering Up to 1 5 Cover with wax paper Cook until Ibs Power Level High Hi firm and opaque stirring 2 or 3 times Let stand 5 min 14 Guide for Cooking Eggs in Your Microwave Never cook eggs in the shell and never warm hard cooked eggs in the shell they can explo
8. mash beans with a fork Add remaining ingredients mix well 3 Cook uncovered at High for 10 minutes stir Reduce power to Medium and cook for 5 minutes Stir before serving Makes about 2 quarts Appendix Troubleshooting Guide Before you call a repair person for your oven check this list of possible problems and solutions Neither the oven s display nor the oven operate e Properly insert the plug into a grounded outlet e If the outlet is controlled by a wall switch make sure the wall switch is turned on e Remove the plug from the outlet wait ten seconds then plug it in again e Reset the circuit breaker or replace any blown fuse e Plug another appliance into the outlet if the other appliance doesn t work have a qualified electrician repair the outlet e Plug the oven into a different outlet The oven s display works but the power won t come on e Make sure the door is closed securely a to see if packing material or other material is stuck to the door seal e Check for door damage e Press Cancel twice and re enter all cooking instructions The power goes off before the set time has elapsed e If there has not been a power outage remove the plug from the outlet wait ten seconds then plug it in again If there was a power outage the time indicator will display gH Hg Reset the clock and any cooking instructions e Reset the circuit breaker or replace any blown fuse The food is cooking
9. or replacements accessories options upgrades or con sumables For the locations of a SAMSUNG Authorized Service Center in the United States and Canada please contact SAMSUNG at 1 800 SAMSUNG 1 800 726 7864 Or on line at WWW SAMSUNGUSA COM and WWW SAMSUNGCANADA COM Quick Reference Feature Set Clock 1 One Minute Cooking Instant Cook Buttons 1 Defrost Set Cooking Time and 1 Power Levels Operation Press CLOCK Use the Number buttons to enter the current time Press CLOCK again 1 Press the ONE MINUTE button once for each minute of cooking The time will display and the oven will start Press button that corresponds to the food you are cooking for example POPCORN Press the button repeatedly to select serving size 1 Press DEFROST Press the buttons 0 9 sequentially to enter the desired defrosting time Press START Press the POWER LEVEL button If you wnat to set the power level to something other than High press the POWER LEVEL button repeatedly Use NUMBER buttons to set cooking time Press START to begin cooking ELECTRONICS SAMSUNG ELECTRONICS CANADA INC 7037 FINANCIAL DRIVE MISSISSAUGA ONTARIO L5N 6R3 Samsung Electronics Co Ltd Printed in Malaysia
10. will appear indicating that the time is set If there is a power interruption you will need to reset the clock You can check the current time while cooking is in progress by pressing the Clock button Using the Pause Cancel Button The Pause Cancel button allows you to clear instructions you have entered It also allows you to pause the oven s cooking cycle so that you can check the food e To pause the oven during cooking press Pause Cancel once To restart press Start e To stop cooking erase instructions and return the oven display to the time of day press Pause Cancel twice e To Correct a mistake you have just entered press Pause Cancel once then re enter the instructions Operation Using the One Minute Button This button offers a convenient way to heat food in one minute increments at the High power level 1 Press the One Minute button once for each minute you wish to cook the food For example press it twice for two minutes The time will display and the oven starts automatically Add minutes to a program in progress by pressing the One Minute button for each minute you want to add You can only adjust the time during cooking when the time cook mode is selected Defrosting The defrost setting is designed for speedy thawing of frozen food and is one of the great advantages of the microwave oven Power level of 30 is automatically set for defrosting 1 Press the Defrost button The display shows
11. about 1 cup Ye cup barley 1 bay leaf tsp pepper 1 pkg 9 10 oz frozen peas thawed 1 In a2 quart casserole combine beef onion flour and Worcestershire mix well Cover with lid Cook at High for 6 to 8 minutes until beef is no longer pink stirring once 2 Stir in beef broth carrots barley bay leaf and pepper Cover with lid Cook at Medium for 45 to 50 minutes until carrots and beef are tender stirring 2 to 3 times 3 Stir in peas Cover with lid Cook at Medium for 10 minutes Let stand for 10 minutes Remove bay leaf before serving Makes 6 servings 16 Broccoli and Cheese Casserole cup butter or margarine cup chopped onion 1 Tbs flour v2 tsp salt tsp dry mustard 1 a tsp pepper 1 cups milk cup chopped red pepper 8 oz 2 cups cheddar cheese shredded 1 pkg 9 10 oz frozen chopped broccoli thawed 4 cups cooked spiral shaped pasta 8 oz dry 1 In a2 quart casserole cook butter and onion at High for 2 to 3 minutes until onion is soft stirring once 2 Add flour salt mustard and pepper mix well Cook at High for 60 to 90 seconds until mixture boils Stir in milk until smooth 3 Stirin red pepper Cook at High for 2 to 3 minutes until mixture boils and thickens slightly stirring twice Stir in cheese until melted 4 Add broccoli and pasta mix well Cover with lid Cook at High for 4 to 6 minutes until heated through stirring once Stir before serving Makes 6 servin
12. ace the oven ona flat sturdy surface and plug the cord into a 5 3 9 8 grounded outlet Once plugged in the display on your oven will show Pause mm Cancel HH HE 6 4 1 7 Make sure there is adequate ventilation for your oven by leaving at least four inches of space behind above and to the sides of the oven 2 Open the oven door by pulling the handle on the right side of the 1 One Minute p 8 door Press once for every minute of cooking at High power l _ 2 Defrost p 8 3 Wipe the inside of the oven with a damp cloth Press to set the defrosting time of the food to be defrosted 4 Place the pre assembled ring in the indentation in the center of the 3 Instant Cook Buttons p 9 oven Instant settings to cook popular foods e 4 Number buttons Sets cooking times 5 Power Level p 10 Sets power to level other than high 6 Clock p 7 5 Place the glass tray on top of the ring so that the three glass tabs in Sets current time the center of the tray fit securely into the tabs on the floor of the oven _ 7 Pause Cancel p 7 Press to pause oven or correct a mistake 8 Start Press to start cooking Operation Setting the Clock 1 Press the Clock button The display will show m LI Use the Number buttons to enter the current time You must press at least three numbers to set the clock If the current time is 5 00 enter 5 0 0 rr GU Press Clock again A colon
13. age and food containers Containers such as margarine tubs can melt in the microwave e Metal utensils These can damage your oven Remove all metal before cooking Testing Utensils If you are not sure whether a dish is microwave safe or not you can perform this test 1 Fillone measuring cup with water and put it inside your oven next to the dish you want to test 2 Press the One Minute button once to heat them for one minute at High power The water should be warm and the dish you are testing should be cool If the dish is warm then it is absorbing microwave energy and is not acceptable for use in the microwave Cooking Instructions Cooking Techniques Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly Food at the outside of the dish absorbs more energy and heats more quickly so stir from the outside to the center The oven will turn off when you open the door to stir your food Arrangement Arrange unevenly shaped foods such as chicken pieces or chops with the thicker meatier parts toward the outside of the turntable where they receive more microwave energy To prevent overcooking place thin or delicate parts toward the center of the turntable Shielding Shield food with narrow strips of aluminum foil to prevent overcooking Areas that need shielding include poultry wing tips the ends of poultry legs and corners of square baking dishes Use only small amount
14. at you have all the parts shown here If any part is missing or broken call your dealer Microwave oven Roller guide ring Glass tray Registration card Instruction manual Warranty and Service Information To help us better serve you please complete the enclosed registration card and promptly return it by mail If the registration card is missing you can call Samsung Electronics America Inc at 1 800 SAMSUNG 1 800 726 7864 or register on line at WWW SAMSUNGCANADA COM When contacting Samsung please provide the specific model and serial number information which is usually located on the back or bottom of the product Please record these numbers below along with the other requested information Keep this information in a safe place as a permanent record of your purchase to aid in identification in case of theft or loss and a copy of your sales receipt as a proof of purchase if warranty service is needed MODEL NUMBER SERIAL NUMBER DATE PURCHASED PURCHASED FROM Warranty service can only be performed by a Samsung Authorized Service Center If you should require warranty service provide the above information with a copy of your sales receipt to the Samsung Authorized Service Center For service assistance and the location of the nearest service center please call 1 800 SAMSUNG 1 800 726 7864 Your New Microwave oven Setting Up Your Microwave Oven Control Panel Buttons 1 Pl
15. de Always pierce whole eggs to keep them from bursting Cook eggs just until set they become tough if overcooked Guide for Cooking Vegetables in Your Microwave Vegetables should be washed just before cooking Often no extra water is needed If dense vegetables such as potatoes carrots and green beans are being cooked add about 14 cup water Small vegetables sliced carrots peas lima beans etc will cook faster than larger ones Whole vegetables such as potatoes a corn squash or corn on the cob should be arranged in a circle on the turntable before cooking They will cook more evenly if turned over after half the cooking time Always place vegetables like asparagus and broccoli with the stem ends pointing towards the edge of the dish and the tips toward the center When cooking cut vegetables always cover the dish with a lid or vented microwavable plastic wrap Whole unpeeled vegetables such as potatoes squash eggplant etc should have their skin pricked in several spots before cooking to prevent them from bursting For more even cooking stir or rearrange whole vegetables halfway through the cooking time Generally the denser the food the longer the standing time Standing time refers to the time necessary for dense large foods and vegetables to finish cooking after they come out of the oven A baked potato can stand on the counter for five minutes before cooking is completed while a dish of peas can be served imme
16. diately Cooking Instructions Defrosting Guide Unwrap food Place food on microwave safe rack plate or shallow dish After first half of defrosting time remove any remaining wrap break food apart or separate pieces if possible remove any thawed food if possible shield tips thin meat or warm areas of food with foil When defrosted food should be cool but softened in all areas If still slightly icy return to microwave oven very briefly or let stand a few minutes Poultry and fish may be placed under running cool water until defrosted Food Beef Chuck Roast up to 5 Ibs Steaks up to 5 Ibs Ground Beef up to 3 Ibs Pork Spareribs up to 3 Ibs Pork Chops up to 3 Ibs Microwave Time at Defrost Level Microwave Time 7 9 min Ib Let Stand 5 10 min Microwave Time 6 9 min Ib Let Stand 5 10 min Microwave Time 8 10 min Ib Let Stand 5 10 min Microwave Time 6 8 min Ib Let Stand 5 10 min Microwave Time 6 8 min b Let Stand 5 10 min Directions Place on plate or rack Microwave until a wooden pick can be easily inserted in center Turn over twice Place on plate or rack Microwave until pliable then separate steaks and rearrange Turn over twice Place on plate or rack Microwave until pliable then break apart and remove defrosted portions at half time Turn over twice Place on plate or rack Microwave until pliable then separate and rearrange Turn ove
17. gs Cooking Instructions Warm Potato Salad 2 lbs small red potatoes cut into Y2 inch pieces 4 slices bacon uncooked cut into 42 inch pieces cup chopped onion 2 tsp sugar 1 tsp salt 1 tsp flour v2 tsp celery seed 1 a tsp pepper 2 Tbs apple cider vinegar 1 Ina2 quart casserole combine potatoes and cup water Cover with lid Cook at High until potatoes are tender 10 12 min stir twice Drain and set aside to cool slightly 2 In a medium bowl cook bacon at High until crisp 3 5 min stir once Place bacon on a paper towel Reserve 1 Tbs drippings 3 Combine drippings and onion Cover with plastic wrap turn back a corner to vent steam Cook at High until tender 3 4 min stir once 4 Stir in sugar salt flour celery seed and pepper Cook at High until mixture boils 30 40 sec Stir in vinegar and 2 cup water Cook at High until liquid boils and thickens slightly 1 2 min stir once Add bacon to dressing Pour dressing over potatoes Stir well Makes 6 servings 17 Black Bean Soup 1 cup chopped onion 1 clove garlic minced 2 cans 15 oz each black beans drained 1 can 14 16 oz stewed tomatoes chopped 1 can 13 75 14 5 oz chicken broth 1 can 7 8 5 oz corn 1 can 4 0z chopped green chilies 1 2 tsp ground cumin or to taste 1 Place onion and garlic in a 3 quart casserole Cover with lid Cook at High for 3 to 5 minutes until tender 2 Add one can of beans
18. h in a four cup measuring glass at High power for five minutes or until boiling Let stand in the oven for one or two minutes e Remove the glass tray from the oven when cleaning the oven or tray To prevent the tray from breaking handle it carefully and do not put it in water immediately after cooking Wash the tray carefully in warm sudsy water or in the dishwasher e Clean the outside surface of the oven with soap and a damp cloth Dry with a soft cloth To prevent damage to the operating parts of the oven don t let water seep into the openings e Wash the door window with very mild soap and water Be sure to use a soft cloth to avoid scratching e f steam accumulates inside or outside the oven door wipe with a soft cloth Steam can accumulate when operating the oven in high humidity and in no way indicates microwave leakage e Never operate the oven without food in it this can damage the magnetron tube or glass tray You may wish to leave a cup of water in the oven when it is not in use to prevent damage if the oven is accidentally turned on If you have a problem you cannot solve please call our service line 1 800 SAMSUNG 1 800 726 7864 Appendix Specifications Model Number Controls MD800 10 power levels including defrost Timer 99 minutes 99 seconds 120 VAC 60 Hz 800 Watts ICE 705 TEST PROCEDURE 1619 32 x 1711 64 X 1237 64 D 1261 64 x 4211 6414 X 753 64 30 1 Ibs 33 3 Ibs Power Source Powe
19. ich are explained in this owner s manual are not covered under the terms of this warranty This warranty will automatically be voided for any unit found with a missing or altered serial number This warranty is valid only on products purchased and used in the Canada SAMSUNG ELECTRONICS NORTH AMERICAN LIMITED WARRANTY ADDENDUM Subject to the requirements conditions exclusions and limitations of the Original Limited Warranty supplied with Samsung Electronics SAMSUNG products and the requirements conditions exclusions and limitations contained herein SAMSUNG will additionally provide War ranty Repair Service in the United States on SAMSUNG products pur chased in Canada and in Canada on SAMSUNG products purchased in the United States for the warranty period originally specified and to the Original Purchaser only The above described warranty repairs must be performed by a SAMSUNG Authorized Service Center Along with this Statement the Original Limited Warranty Statement and a dated Bill of Sale as Proof of Purchase must be presented to the Service Center Transportation to and from the Service Center is the responsibility of the purchaser Conditions covered are limited only to manufacturing defects in material or workmanship and only those encountered in normal use of the prod uct Excluded but not limited to are any original specified provisions for inhome or on site services minimum or maximum repair times exchanges
20. n cooking If you want to change the power level press Pause Cancel before you press Start and re enter all of the instructions You can check the Power Level while cooking is in progress by pressing the Power Level button Two Stage Programming 1 10 Touch Defrost Display window shows 0 B Enter defrosting time up to 99 min 99 sec by touching the number pads For example to set 3 minutes 50 seconds touch 3 5 and 0 in sequence Display window shows 3 50 3 50 Touch Power Level For example to set PL Hi touch the Power Level pad once Display window shows PL Hi PL H Enter cooking time up to 99 min 99 sec by touching the number pads For example to set 4 minutes 50 seconds touch 4 5 and 0 in sequence Display window shows 4 50 4 50 Touch Start The first stage defrosting time appears in the display window and counts down As soon as the defrosting finishes the second stage cooking time appears automatically and counts down Cooking Instructions Cooking Utensils Recommended Use e Glass and glass ceramic bowls and dishes Use for heating or cooking e Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Follow the directions provided with your browning dish e Microwavable plastic wrap Use to brown the exterior of small opening for some steam to escape and avoid placing it directly on the food e Wax paper
21. nce open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 Door bent or dented 2 Hinges and latches broken or loosened 3 Door seals and sealing surfaces d The oven should not be adjusted or repaired by anyone except properly qualified service personnel amp WARNING Always observe Safety Precautions when using your oven Never try to repair the oven on your own there is dangerous voltage inside If the oven needs to be repaired call 1 800 SAMSUNG for the name of an authorized service center near you IMPORTANT SAFETY INSTRUCTIONS When using any electrical appliance basic safety precautions should be followed including the following amp WARNING To reduce risk of burns electric shock fire personal injury or exposure to excessive microwave energy Read all safety instructions before using the appliance Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on this page This appliance must be grounded Connect only to properly grounded outlets See IMPORTANT GROUNDING INSTRUCTIONS
22. r Output Outside Dimensions Oven Cavity Dimensions Net Gross Weight Warranty Information Limited Warranty for Original Purchaser This Samsung product is warranteed by Samsung Electronics Canada Inc hereafter referred to as SECA against manufacturing defects in material or workmanship for the following periods Labor 1 year carry in Parts 1 year Magnetron 5 years SECA further warrants that if this product fails to operate properly within the specified warranty period and the failure is due to improper workmanship or defective material SECA will repair or replace the product at its option All warranty repairs or part replacements must be performed by a SECA Authorized Service Center To find the nearest SECA Service Center call 1 800 SAMSUNG Obligation to the Original Owner The original dated sales receipt must be retained by the customer and is the only acceptable proof of purchase It must be presented to an SECA Authorized Service Center at the time service is requested before warranty services are rendered On all carry in models transportation to and from the Authorized Service Center is the responsibility of the customer 19 Exclusions of the Warranty This warranty does not cover damage due to accident fire flood and or other Acts of God misuse incorrect line voltage improper installation improper or unauthorized repairs commercial use or damage that occurs during shipping Customer adjustments wh
23. r twice Place on plate or rack Microwave until pliable then separate and rearrange Turn over twice 15 Food Poultry Whole Chicken up to 5 Ibs Pieces up to 2 Ibs Seafood Steaks up to 3 5 lbs Fillets up to 3 5 Ibs Shrimp up to 3 Ibs Microwave Time at Defrost Level Microwave Time 7 9 min Ib Let Stand 5 10 min Microwave Time 9 11 min Ib Let Stand 5 10 min Microwave Time 6 9 min Ib Let Stand 5 10 min Microwave Time 4 7 min Ib Let Stand 5 10 min Microwave Time 4 7 min Ib Let Stand 5 10 min Directions Place on plate or rack Microwave until pliable then break apart and rearrange portions at half time Rinse cavity with cool water Remove giblets Place on plate or rack Microwave until pliable then break apart and rearrange portions at half time Place on plate or rack Microwave until a wooden pick can be easily inserted in center break apart and rearrange at half time Place on plate or rack Microwave until a wooden pick can be easily inserted in center break apart and rearrange at half time Place on plate or rack Microwave until pliable then separate and rearrange at half time Cooking Instructions Recipes Beef and Barley Stew 1 lbs beef stew cubes cut into 12 inch pieces Ye cup chopped onion 2 Tbs all purpose flour 1 Tbs Worcestershire sauce 1 can 13 75 14 5 oz beef broth 2 medium carrots cut into 12 inch slices
24. s of aluminum foil Larger amounts can damage your oven Turning Turn foods over midway through cooking to expose all parts to microwave energy This is especially important with large items such as roasts Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after the oven stops Let foods stand to complete cooking especially foods such as roasts and whole vegetables Roasts need this time to complete cooking in the center without overcooking the outer areas All liquids such as soup or hot chocolate should be shaken or stirred when cooking is complete Let liquids stand a moment before serving When heating baby food stir well and test the temperature before serving Adding Moisture Microwave energy is attracted to water molecules Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly Add a small amount of water to dry food to help it cook 12 General Tips Dense foods such as potatoes take longer to heat than lighter foods Foods with a delicate texture should be heated at a low power level to avoid becoming tough Altitude and the type of cookware you are using can affect cooking time When using a new recipe use the minimum cooking time and check the food occasionally to prevent overcooking Foods with a non porous skin or shell such as potatoes eggs or hot dogs should be pierced to prevent bursting Frying wi
25. slot outlet 3 The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally If you use an extension cord the interior light may flicker and the blower may vary when the microwave oven is on Cooking times may be longer too amp WARNING Do not cut or remove the third ground prong from the power cord under any circumstances Note Connect the oven to a 20A circuit When connecting the oven to 15A circuit make sure that circuit breaker is operable Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury to persons 1 Do not overheat the liquid 2 Stir the liquid both before and halfway through heating it 3 Do not use straight sided containers with narrow necks 4 After heating allow the container to stand in the microwave oven for a short time before removing the container 5 Use extreme care when inserting a spoon or other utensil into the container SAVE THESE INSTRUCTIONS Your New Microwave oven Checking Parts Unpack your microwave oven and check to make sure th
26. t side Boneless 6 10 min lb for 160 F Well Done down on roasting or bone in Power Level High Hi for first 5 rack Cover with min then Medium 50 vented plastic wrap Up to 4 Ibs Turn over when cooking time is half up Let stand 10 min Bacon Cooking Time Arrange slices on 2 slices 1 2 min roasting rack or a 2 6 slices 4 slices 3 4 min dish lined with paper 6 slices 4 6min Power Level High Hi towel Cover with paper towel Microwave until crisp 13 Guide for Cooking Poultry in Your Microwave Place poultry on a microwave safe roasting rack in a microwave safe dish Cover poultry with wax paper to prevent spattering Use aluminum foil to shield bone tips thin meat areas or areas that start to overcook Check the temperature in several places before letting the poultry stand the recommended time Food Cook Time Power Level Directions Whole Cooking Time Place chicken breast side down Chicken 6 9 min Ib for 170 180 F on roasting rack Cover with wax paper Turn over when cooking Upto4 Power Level High Hi time is half up Cook until juices Ibs run clear and meat near the bone is no longer pink Let stand 5 10 min Chicken Cooking Time Place chicken bone side down on Pieces 4 7 min lb for dish with the thickest portions 180 F dark meat towards the outside of the dish Up to 2 170 F light meat Cover with wax paper Turn over Ibs Power Level High Hi when the cooking time
27. th heating oil or fat is not recommended Fat and oil can suddenly boil over and cause severe burns Some ingredients heat faster than others For example the jelly inside a jelly doughnut will be hotter than the dough Keep this in mind to avoid burns Home canning in the microwave oven is not recommended because all harmful bacteria may not be destroyed by the microwave heating process Although microwaves do not heat the cookware the heat is often transferred to the cookware Always use pot holders when removing food from the microwave and instruct children to do the same Cooking Instructions Cooking Guide Guide for Cooking Meat in Your Microwave Place meat on a microwave safe roasting rack in a microwave safe dish Start meat fat side down Use narrow strips of aluminum foil to shield any bone tips or thin meat areas Check the temperature in several places before letting the meat stand the recommended time The following temperatures are removal temperatures The temperature of the food will rise during the standing time Food Cook Time Power Level Directions Roast Beef Cooking Time Place roast fat side Boneless 5 8 min Ib for 115 F Rare down on roasting 6 9 min Ib for 120 F Medium rack Cover with wax Up to 4 lbs 7 12 min Ib for 145 F Well Done paper Turn over when cooking time is Power Level High Hi for first 5 half up Let stand 10 min then Medium 50 min Pork Cooking Time Place roast fa
28. too slowly e Make sure the oven is on its own 15 amp circuit line Operating another appliance on the same circuit can cause a voltage drop If necessary move the oven to its own circuit You see sparks or arcing e Remove any metallic utensils cookware or metal ties If using foil use only narrow strips and allow at least one inch between the foil and interior oven walls The turntable makes noises or sticks e Clean the turntable roller ring and oven floor e Make sure the turntable and roller ring are positioned correctly 18 Using your microwave causes TV or radio interference e This is similar to the interference caused by other small appliances such as hair dryers Move your microwave further away from other appliances like your TV or radio Note If the oven is set more than 25 minutes at 80 90 or 100 percent power level after the first 25 minutes the power level will automatically adjust itself to 70 percent power approximately to avoid overcooking Care and Cleaning Follow these instructions to clean and care for your oven e Keep the inside of the oven clean Food particles and spilled liquids can stick to the oven walls causing the oven to work less efficiently e Wipe up spills immediately Use a damp cloth and mild soap Do not use harsh detergents or abrasives To help loosen baked on food particles or liquids heat two cups of water add the juice of one lemon if you desire to keep the oven fres
29. urfaces use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth e To reduce the risk of fire in the oven a Do not overcook food Watch appliance carefully if paper plastic or other combustible materials are inside b Remove wire twist ties from plastic cooking bags before placing bags in oven c If materials inside the oven ignite keep the oven door closed turn the oven off disconnect the power cord or shut off the power at the fuse or circuit breaker panel d Do not use the oven compartment for storage purposes Do not leave paper products cooking utensils or food in the oven when not in use Do not try to preheat oven or operate while empty Do not cook without the glass tray in place on the oven floor Food will not cook properly without the tray e Do not defrost frozen beverages in narrow necked bottles The containers can break e Dishes and containers can become hot Handle with care e Carefully remove container coverings directing steam away from hands and face e Remove lids from baby food before heating After heating baby food stir well and test temperature by tasting before serving e A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord Longer cord sets or extension cords are available and may be used with caution e Do not operate any other heating or cooking appliance beneath this appliance
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