Nexgrill 720-0001-R User's Manual
Contents
1. Is the gas supply or gas pressure low Is the grill being preheated for 15 minutes 12 LIMITED WARRANTY MODEL 720 0001 R STAINLESS STEEL OUTDOOR GAS GRILL Nexgrill Industries Inc warrants to the original consumer purchaser of each Outdoor Gas Grill that when subject to normal residential use it is free from defects in workmanship and materials for the periods specified below This warranty excludes grills used in rental or commercial applications Component Warranty Period Burners 3 Years Stainless Steel Flame Tamer 2 Years Stainless Steel Cooking Grids 3 Years Regulator 1 Year All Stainless Steel Parts 3 Years Our obligation under this warranty is limited to repair or replacement at our option of the product during the warranty period The extent of any liability of Nexgrill Industries Inc under this warranty is limited to repair or replacement This warranty does not cover normal wear of parts discoloration of the stainless steel parts or damage resulting from any of the following negligent use or misuse of the product use on improper fuel gas supply use contrary to operating instructions or alteration by any person other than our factory service center The warranty period is not extended by such repair or replacement Warranty claim procedure If you require service or parts for your grill please contact our Warranty Service Center for factory direct assistance Our hours of operation are 7 AM to 6 PM PST Monday t2. burner For outdoor use only if stored indoors detach cylinder and leave it outdoors Cylinders must be stored out of reach of children Check burner air inlet openings behind inlet guard on right end of body for insect nests or blockages Make sure the slots in burner tube are open Important First time use It is important that the grill be lit and allowed to operate at least 30 minutes before any food is placed on the grill grid Some smoke may appear during the initial operation of the grill This is normal These are the preservatives used during manufacturing After initial heating grill is ready for use After burning off the grill spray the cooking grid drip pan and inside of the lid so food does not stick to the grid and the inside is easier to clean THIS COOKING APPLIANCE IS FOR OUTDOOR USE ONLY AND SHALL NOT BE USED IN A BUILDING GARAGE OR ANY OTHER ENCLOSED AREA MOVING INSTRUCTIONS Caution Never move the grill with burner lit Transporting grill Make sure gas control is off Disconnect propane cylinder from regulator Remove regulator from grill Be sure grill has completely cooled for at least 30 minutes Close lid and secure latch Place stacks in down position if necessary Carry grill by handle between stacks Note It is best to leave the grease pan in place attached to the bottom of the grill some grease may continue to drip from drainpipe during transport Setting up for use Find a flat surface G
3. m FOR YOUR SAFETY 1 Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance 2 When cooking with oil grease do not allow the oil grease to exceed 350 F 176 5C Do not store or use extra cooking oil in the vicinity of this or any other appliance 3 An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance Safety Instructions Read carefully before assembling and operating your gas grill INSTALLATION This gas grill must be installed in accordance with the local codes or if in an area without local codes with the latest edition of the National Fuel Gas Code ANSI Z223 1 In Canada installation must conform to the standard CAN CGA 1 b149 1 and or 2 Installation Code for Gas Burning Appliances and Equipment and any local codes THE LOCATION FOR YOUR GRILL Do not use your gas grill in garages porches breezeways sheds or other enclosed areas Your gas grill is to be used outdoor only at least 21 from the back and side to any combustible surface The grill should not be placed under any surface that will burn Do not obstruct the flow of combustion and ventilation air around the grill housing This outdoor cooking gas appliance 1s not intended to be installed in or on recreational vehicles and or boats DANGER If you smell gas 1 Shut off gas to the appliance 2 Extinguish any open flame 3 Open lid 4 If od
4. B CR ASSEMBLY amp OPERATING INSTRUCTIONS FOR OUTDOOR GAS GRILL FOR MODEL 720 0001 R OUTDOOR GRILL TABLE OF CONTENTS Safety INStructiOns ccsccccccssccccccssccecs 1 4 Assembly Instructions 5 Lighting Instructions sss 6 Care amp Maintenance 7 Cooking Instructions cscccccssccccsccces 8 Lighting Rod Assembly Instructions 9 10 Illustrated Parts Breakdown sese0 11 Parts KASE si elite 11 Trouble Shooting esesesesesesesosesecccoecee 12 Limited Warrant sise 13 Safety Instructions READ THE FOLLOWING INSTRUCTIONS CAREFULLY AND BE SURE YOUR GRILL IS PROPERLY INSTALLED ASSEMBLED AND MAINTAINED FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN SERIOUS BODILY INJURY AND OR PROPERTY DAMAGE IF YOU HAVE QUESTIONS CONCERNING ASSEMBLY OR OPERATION CALL OUR SERVICE CENTER AT 1 800 913 8999 MONDAY THROUGH FRIDAY 8 00AM 5 00PM PACIFIC COAST TIME NOTE TO INSTALLER LEAVE THESE INSTRUCTIONS WITH THE CONSUMER AFTER INSTALLATION NOTE TO THE CONSUMER RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE THIS OUTDOOR COOKING GAS APPLIANCE IS NOT INTENDED TO BE INSTALLED IN OR ON RECREATIONAL VEHICLES AND OR BOATS DANGER If you smell gas Shut off gas to the appliance Extinguish any open flame Open lid If odor continues keep away from the appliance and immediately call your gas supplier or your fire department A OR
5. ONS Fish grilling Allow grill to warm up for 15 minutes Place fish on grill and season to taste Allow 20 30 minutes total grilling time turning at half the grilling time if desired turning is not necessary Chicken halves or quarters Place on grill for 60 minutes Turn at 30 minutes if desired Steak 34 1 thick Allow grill to warm for 15 minutes Allow 6 10 minutes per side aA Hamburger Same as steak Ribs Allow grill to warm up for 15 minutes place ribs on grill Allow 40 60 minutes grilling time Turn at half the grilling time if desired not necessary Baste or dip in sauce at any time Whole chicken Allow grill to warm up Season chicken with seasoning mix Grill for 1 1 2 hours Turkey breast Allow grill to warm up Grill 10 minutes per pound or until internal temperature reaches 170 degrees F Lightning Rod Assembly Instructions PLEASE READ THE INSTRUCTION CAREFULLY AND FOLLOW STEP BY STEP 1 Please locate the lightning rod located on the right side of your table top grill Please see the following figure 2 Please attach the match to the front end of the lightning rod and stick the lightning rod into the access to manual lighting hole to light the fire as indicated in below picture gn Ka ILLUSTRATED PARTS BREAKDOWN MODEL 720 0001 R TABLE TOP GRILL MODEL 720 0001 R LP PARTS LIST CREF DESCRIPTION ow n e Grease ay re Name Plate o Reguiatorl ASA TROUBLE SHOOTING S
6. OW STEP BY STEP Your Beefmaster Explorer grill is pre assembled The only part that you need to assemble is to connect gas regulator into your grill 1 Locate the gas regulator Grasp the regulator with the knob facing directly up Line up the collar on the regulator with the open end of the burner tube E 3 Once the regulator is in as far as it will go Turn it so knob is facing to the front of the grill Note Always make sure the regulator is secured in the fully lock in position before attaching propane cylinder 4 Be sure gas control knob is in the off position Refer to the figure below Check to make sure threaded areas on cylinder and regulator are clean Thread propane cylinder to engage threads correctly to achieve proper connection Removing propane cylinder Refer to the figure below Unthread cylinder from regulator as shown Installing Removing Lighting Instructions Make sure the regulator is properly secured into the burner end Make sure the propane cylinder is tightly threaded into the regulator hand tighten only Open lid Locate lighting access hole on right side of the panel Insert match or lighter through access hole next to the burner tube Keep flame next to burner Push gas burner control knob IN and turn counter clockwise to Lighting Position If ignition does not occur in 3 5 seconds turn burner off Wait 5 minutes and repeat the lighting procedure Soe ka SE Note If the b
7. PIDER AND INSECT WARNING 1 The smell of gas in conjunction with the burner Spiders and insects can nest in the burners of the flames appearing yellow grill and cause the gas to flow from the front of the 2 The grill does not reach temperature burner This is a very dangerous condition which 3 The grill heats unevenly can cause a fire to occur thereby damaging the grill 4 The burners make popping noises and making it unsafe to operate WHEN TO LOOK FOR SPIDERS BEFORE CALLING FOR SERVICE If the grill does not function properly use the You should inspect the burners at least once a year following checklist before contacting your dealer for or immediately after any of the following conditions service Occur CHECK LIST PROBLEMS WHAT TO DO Grill won t light when the control Knob is turned to on Burner flame is yellow or orange in conjunction with the odor of gas Low heat with knob in HI position Check to see if the tank is empty Check burner ports for any blockage Use soft wire brush to clear plugged ports Check the gas orifice on the malfunctioning burner for an obstruction lf orifice is blocked Clean it with a needle or a thin wire NEVER USE A WOODEN PICK Call our customer service line 1 800 913 8999 Is the fuel hose bent or kinked Is the grill in a dusty area Is there adequate gas supply available If it is only one burner that appears low does the orifice or burner need cleaning
8. e of combustible materials of any type such as gasoline or other flammable vapors or liquids 1 Outside of body This is stainless steel It can be cleaned easily with warm soapy water or any stainless steel cleaner 2 Grid and drip pan The grid is made of high quality stainless steel The grid should be brushed with a brass or stainless steel brush immediately after removing food while grill is still warm The drip pan 1s also stainless steel and can be cleaned with a flat scraper such as a putty knife Caution The drip pan must be kept clean and free of heavy buildup for grill to perform properly and to eliminate flare ups LU Inside grill Use warm soapy water to clean this area Do not allow grease to build up 4 Drain pipe Drain pipe must be kept clear of grease and food particles to allow grease to drain properly from drip pan This must be done to maintain proper operation of your grill 5 General Caution Do not store propane cylinders in enclosed spaces When using a cover or moving the grill always wait until the grill has cooled for at least 30 minutes Check to be sure all openings into grill body are free of blockages or debris Make sure there are no objects or materials blocking the flow of combustion or ventilation Make sure the stacks are in the up position when using the grill When grill is not in use turn regulator knob to off remove propane cylinder from regulator and remove regulator from
9. ken to store the regulator in a clean secure location when the grill is not in use The threaded cylinder connection area should be kept clean and free off dust dirt sand or any foreign materials Clean both the regulator and LP cylinder threaded areas prior to connecting cylinder to regulator PROPANE FUEL Warning propane is a flammable gas Improper handling may result in an explosion and or fire and serious accident or injury Your grill is designed to operate with propane LP gas only and is equipped with the proper orifice for propane gas Caution Propane gas is heavier than air and settles in lower areas Make certain adequate ventilation is available when using your grill The gas cylinder may be stored outside in a well ventilated area out of the reach of children when the grill is not in use LP GAS CYLINDER This grill is designed and intended to be used with a disposable propane cylinder with a nominal fuel weight of 11b Such a cylinder is approximately 4 in diameter and 7 long The Beefmaster Explorer does not include an LP gas cylinder This must be purchased separately and be supplied at most hardware stores The cylinder used must be constructed in accordance with the specifications for LP cylinders of the U S Department of Transportation DOT DOT 39 NRC232 290 M1110 The LP gas cylinder shall be used only outdoors in a well ventilated space and not in a building garage or any other enclosed area The Beefmaster Explo
10. o Friday 8 AM to 12 PM PST on Saturday Our number is 1 800 913 8999 and our FAX number is 1 800 598 8829 Please direct all correspondence to Nexgrill Industries Inc 280 Machlin Court City of Industry CA 91789 ATTN Warranty Service Center Product repair as provided under this warranty is your exclusive remedy Nexgrill Industries Inc shall not be liable for any incidental or consequential damages for breach of any express or implied warranty on its products Except to the extent prohibited by applicable law any implied warranty of merchantability or fitness for a particular purpose on this product is limited to the duration of the above warranty Some states do not allow the exclusion or limitation of incidental or consequential damages or allow limitations on how long an implied warranty lasts so the above limitations or exclusions may not apply to you This warranty gives you specific legal rights and you may have other rights which vary from state to state Printed In China 13
11. or continues keep away from the appliance and immediately call your gas supplier or your fire department FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Do not store empty or full spare gas cylinders under or near this or any other appliance Keep the fuel hose and any electrical cord away from hot surfaces Protect fuel hose from dripping grease A void unnecessary twisting of hose Visually inspect hose prior to each use for cuts cracks excessive wear or other damage Replace hose if necessary Never test for gas leaks with a lighted match or open flame Never light grill with lid closed Never lean over cooking surface while lighting grill Use barbecue tools with wood handles and good quality insulated oven mitts when operating the grill The Fuel System Gas grills are used safely by millions of people when following simple safety precautions The items in the fuel system are designed for operation with the Beefmaster Explorer grill They must not be replaced with any other brand See parts list for replacement items GAS BURNER The gas burner is constructed of tubular stainless steel and should not require maintenance other than inspection for insects nests inside the air intake slots BURNER VALVE REGULATOR The burner control is actually a regulator valve assembly The burner control operates in the following positions indicated b
12. rer may be stored indoors if the LP gas cylinder is removed and stored outdoors Care should be taken when threading the cylinder to the regulator to engage threads correctly to achieve the proper and intended connection Replace the protective cap over the threaded cylinder connection when removed from grill If any difficulty at all occurs when connecting or disconnecting the cylinder to the regulator assembly contact your local gas supplier for assistance When re connecting the LP gas cylinder to the regulator be sure to hand tighten until snug This connection should be inspected for damage and leak tested after re connection a Clean both regulator and LP cylinder threaded areas prior to connecting cylinder with regulator Keep any electrical supply cord or fuel supply hose away from any heated surfaces COOKING TEMPERATURE SETTINGS HIGH Approximately 450 degrees F MED Approximately 400 degrees F LOW Approximately 350 degrees F NOTE A disposable 11b cylinder NEAR EMPTY i maternel pressure and may affect the regulator s capability to accurately control gas flow This may cause somewhat hotter than normal cooking temperatures during the final few minutes of cylinder use as it reaches empty NOTE A disposable 11b cylinder will provide approximately 4 6 hours of cooking time with the Beefmaster Explorer grill Assembly Instructions PLEASE READ THE INSTRUCTION CAREFULLY AND FOLL
13. rill must be on a level surface to operate properly _7 Cooking Instructions 1 Allow grill to warm up with lid closed for 20 30 minutes prior to cooking 2 This Beefmaster Explorer model is equipped with an adjustable HIGH MED LOW burner control This allows for complete flexibility in cooking temperatures HIGH setting has a cooking temperature of approximately 450 degrees F MED is approximately 400 degrees F LOW is approximately 350 degrees F 3 The cooking times we suggest are only that suggestions You may want to vary the times as you become used to your grill 4 You may cook on the grill in any weather If the temperature is extremely cold or hot it will slightly decrease or increase your cooking times Keep grill out of reach of excessive winds when operating as it may increase cooking times GRILLING 1 Steak T bone 1 thick medium grill 10 minutes on each side at MED setting 2 Chicken Quarters average size fryer Cook skin side up for 30 minutes and skin side down for 30 minutes at MED setting Check for doneness If chicken is completely done only then dip or brush on the sauce or your choice Put back on grill for approximately 10 minutes longer Note You may want to repeat this process one or two more times 3 Pork ribs and chops 24 thick grill 10 20 minutes on each side MED setting When done drip or brush on sauce Put back on grill for 5 10 minutes Repeat if desired GRILLING INSTRUCTI
14. urner should go out for any reason turn control knob to Off position Wait 5 minutes before attempting to re light If the grill fails to light after the second attempt check with your local dealer for assistance With the burner lit gently close lid and allow grill to warm up for 20 30 minutes prior to use Flames should be blue and stable with no yellow tips excessive noise or e If any of these conditions exist check to see if the air shutter or burner ports are blocked by dirt debris spider webs etc If you have any questions regarding flame stability please call customer service Typical flame pattern and proper flame height s T ii TURNING GRILL OFF I Open lid 2 Turn regulator control knob to OFF 3 Caution Do not attempt to re light without following all lighting instructions 4 Allow grill body to cool at least 30 minutes before attempting to move or transport To adjust for proper flame use a Philips screw driver to loosen screw Turn clockwise to close the air shutter and counterclockwise to open After adjusting tighten screw to fix air shutter Care amp Maintenance There is very little care and maintenance needed The Beefmaster Explorer is designed and made of materials that will last many years with normal use Following these instructions will improve the longevity and quality of cooking To ensure safe operation of your grill the area of cooking should always be kept fre
15. y the pointer at the top of the regulator as installed on the grill OFF This stops the flow of gas to the burner PUSH TO TURN ON You must push IN on the knob to release the knob from the locked OFF position HIGH This position provides the highest gas flow and hottest cooking temperatures MED This position provides cooking temperatures between HIGH and LOW LOW This position provides the lowest cooking temperatures ONLY A FACTORY SUPPLIED GAS VALVE REGULATOR SHOULD BE USED See parts list for replacement items LP GAS REGULATOR CAUTION The gas pressure regulator provided with this appliance must be used This regulator is equipped with the required orifice and is set for the required outlet pressure for this appliance This combination of orifice size and pressure regulation specifications provides the cooking performance intended by Beefmaster Explorer Substitution of regulator by any other device or any other manufacturer is dangerous and could result in serious injury LP GAS REGULATOR The gas pressure regulator is shipped loose and must be installed prior to operating your grill This is a slip fit requiring no tools See assembly instructions for proper installation The regulator may be removed from grill after use Turn the regulator control knob to the OFF position disconnect the LP cylinder and allow the grill to cool for at least 30 minutes prior to removing regulator Care should be ta
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