Morphy Richards Food Processor 730 User's Manual
Contents
1. Y DO NOT OVER PROCESS FOR LONGER THAN RECOMMENDED TIME DO NOT EXCEED RECOMMEDED MAXIMUM VOLUMES milkshakes batters Attachments amp tools Name Function Types of food Max vol Speed Time Special notes METAL BLADE Chopping Meat vegetables 700g 3 15 20 secs pulse gives control over cheese choco texture late Gs Blending Soups drinks 700g 1 2 20 secs Pureeing Cooked vegeta 600g 2 10 15 secs bles and potatoes fruit DOUGH BLADE Mixing Pastry scones 350g 1 3 1 min max max vol weight of flour TN Cakes total 1kg 1 3 1 min max A weight O Kneading Bread dough 600g flour 3 20 secs max vol weight of flour SS 400g water 2 min rest Do not over process SLICING Slicing Vegetables 1 2 GRATING cheese BLADES AND potatoes fruit HOLDER Grating Vegetables 1 2 cheese fruit om SoS chocolate CHIPPING Chipping Potatoes vegetable 1 2 Speed of control BLADE D batons depends on thickness required oO oO WHISK Whisking Egg whites 6 eggs 3 1 2 mins min 2 max 6 Ne i Whipping Cream 570ml 3 40 50 secs Do not over process w CITRUS JUICER Juicing Citrus fruits 1It 1 Press down onto moving orange citrus press with cupped grapefruit hand Always use lemon lime cut slowest speed into halves BLENDER Blending Soups purees 1 5 lt 1 2 15 secs 1min Begin with low speed liquidising drinks pulse and increase to high if required Features of your food processor 00000002. 4 eggs 1 tablespoon fresh cream 30g butter 40g sugar Cooking instructions Break the chocolate into pieces and place in a bowl Melt the chocolate by placing the bowl in hot water Add 2 tablespoons of water and the diced butter to the chocolate and stir to obtain a smooth texture Pour the egg yolks save egg whites and 20g of the sugar into the processor bowl and whisk using the whisk attachment at speed 3 for 30 seconds Add the cream and whisk at the same speed for a further 15 seconds Lower the speed to 1 and gradually pour in the melted chocolate through the feeder tube Mix this for 20 seconds and place to one side After cleaning the processor bowl whisk the egg whites at speed 3 until soft and fluffy Add a pinch of salt and pour remainder of the sugar through the feeder tube and whisk for a further 10 seconds Gently fold the whisked egg whites with the chocolate mix fold mixture as little as possible Leave to chill for at least 30 minutes before serving Delicious Shakes 8 Banana Milkshake Serves 4 Preparation time 5 minutes Cooking time 5 minutes Ingredients 2 ripened bananas 2 scoops vanilla ice cream 2 teaspoons sugar 400ml cold milk Instructions Skin and dice the bananas and put in the blender Add the ice cream sugar and milk Blend at maximum until the mixture is blended and frothy This recipe can be adjusted to your taste by varying the fruit and fla
3. The blender will not operate if the processor lid is not clicked in place Plug in the processor Always operate the blender with the lid fg in place When blending hot liquids remove the goblet Never operate the blender with more than 1500mI of liquid or when empty FOR SAFETY DO NOT FIT ANY ATTACHMENTS INTO THE FOOD PROCESSOR BOWL WHEN USING THE BLENDER 11 TOREMOVE THE BLENDER YOU MUST FIRST UNLOCK AND REMOVE THE PROCESSOR LID A THEN UNLOCK AND REMOVE THE BLENDER B BY TWISTING CLOCKWISE Cleaning the processor and attachments 1 Switch the processor off and unplug from the electrical socket 2 All accessories and processor tools can be washed in hot soapy water except for the processor body WARNING EXTREME CARE MUST BE TAKEN WHEN WASHING THE METAL BLADES AS THESE ARE EXTREMELY SHARP 3 The stainless steel blades and citrus press are the only dishwasher safe items 4 Clean the processor body by wiping with a damp cloth ALWAYS UNPLUG THE PROCESSOR BODY BEFORE CLEANING 5 To clean the blender fill with warm water and washing up liquid run for 30 seconds on maximum speed and repeat as necessary Hints and tips e The metal blade can be used for chopping meat fish vegetables cheese etc setting the speed to maximum e For finer chopping increase the length of time you process e For coarser chopping use the puls
4. Morphy Richards website www morphyrichards co uk Thank you for choosing a Morphy Richards Select Food Processor a machine with space saving storage designed to help you prepare all types of dishes and to save you time and effort too Please make sure you read the instructions before using the machine for the first time to be sure that you get the most use out of its many helpful features Recipes have also been included for dishes that can be prepared using your Select food processor Unpacking and using your machine for the first time Carefully unpack your new processor and all its attachments and tools checking them against the illustrations at the begin ning of this book to familiarise yourself with the product Remove any stickers except for the serial label and wash all IMPORTANT SAFEGUARDS When using electrical appliances basic safety precautions should always be followed including the following 1 Read all the instructions 2 IMPORTANT THE METAL BLADE DISC ATTACHMENTS AND BLENDER BLADES ARE VERY SHARP Take care when handling them especially when removing them from the bowl and when cleaning 3 To protect against risk of electrical shock NEVER immerse the processor body in water or in any other liquid Never allow a child to use this product Close supervision is necessary when any appliance is used near children Unplug from the mains when not in use before taking off attachment
5. 11 Do not use outdoors 12DO NOT let the mains lead overhang the edge of the table or work top or touch hot surfaces 13All tools and attach ments should be removed before cleaning 14DO NOT PLACE THE APPLIANCE ON OR NEAR A HOT GAS OR ELECTRIC HOB OR INA HEATED OVEN 15When using the blender make sure there are no tools fitted in the processor 16Do not overfill the processor or blender This could cause damage to the motor The 3A fuse will blow if the processor or blender bowl are overloaded IMPORTANT THE PLUG REMOVED FROM THE MAINS LEAD IF SEVERED MUST BE DESTROYED ASA PLUG WITH BARED FLEXIBLE CORD IS HAZARDOUS IF EN GAGED INTO ALIVE SOCKET OUTLET Should the fuse in the 13 amp plug require changing a 3 amp BS1362 fuse must be fitted Replace the fuse and do not exceed the maximum recom mended volumes Always refer to the operating chart 17Do not process or blend for longer than the time periods recommended in the operating chart 18when using the proces sor or blender ensure the lid is in place before switching on and do not remove the lid until the blade has stopped rotating 19When blending hot liquids remove the small blender lid 20Always remove the tool before emptying the processor bowl of its contents 21 Never feed the food by hand Always use the food pusher NEVER PUT YOUR FINGERS INTO THE FEEDER TUBE SAVE THESE INSTRUCTIONS Easy reference table
6. N BLADES ARE SHARP 3 Fit the lid and click into place as detailed in the setting up section 4 Plug in the processor 5 Use the food pusher to add food into the processor bowl through the feeder tube Citrus juicer 1 Fit the processor bowl as detailed previously Fit the citrus press bowl into the processor bowl Rotate anti clockwise Ensure that the citrus a press bowl tab has clicked into place NN Insert the citrus A cone into the centre of the citrus w press bowl with its shaft inside the central column of the bowl Plug in the processor Place fruit on citrus cone and hold with cupped hand Turn speed control to MIN WARNING ALWAYS OPERATE THE JUICER AT MINIMUM SPEED ONLY WARNING ALWAYS REMOVE THE BLENDER AND FIT THE SAFETY COVER INTO THE PROCESSOR BODY WHEN USING THE PROCESSOR Blender 1 10 Remove the processor bowl and lid Remove the safety cover This can only be done once the processor lid has been removed Place the blender into its location on the processor body with handle to the left Turn anti clockwise until the blender clicks in place and the arrows are aligned Place food in blender Place the lid and goblet on the blender Replace the processor bowl and processor lid Ensure that the lid tab has clicked into place
7. Processor body Safety cover Safety cover blender location On Off speed control dial Pulse button Motor shaft Storage compartment Storage The Select food processors have been designed so that most of the attachments can be stored on board Storage compartment 1 2 888808090 Blender Blender lid large Goblet Processor bowl Spindle Processor lid Food pusher Lift the lid of the storage compartment Place the protective cover on to the chopping blade and place into the storage compartment The highest part of the blade should be placed at the back of the compartment 8686988680 Spatula Blade holder Chipping blade Coarse grating blade Coarse slicing blade Chopping blade protective cover GeO Dough blade Whisking attachment Chopping blade Citrus cone Citrus press bowl Place the whisk attachment in the storage compartment as indicated Close the lid of storage compartment Storage Spatula Slide the spatula into the slot provided on the side of the processor body Pf Cord storage The mains lead can be stored by feeding it into the opening at the back of the processor body an Operating controls The processor and blender control dials have settings as follows Off 3 speeds Pulse The speed can be adjusted whilst the processor or blender is in use Using the pulse button pS allows greater control o
8. e button for a few seconds and monitor food texture e Pre cut larger pieces to make them fit into the feed tube When chopping hard foods e g meat cheese cut into 1 inch 2 5cm cubes e For shredding place food horizontally into the feed tube for slicing place the food vertically e When blending pour the liquids in first and then add the solid food Begin blending at the lower speed and increase when needed e When slicing carrots place 2 at a time in the feeder tube to keep upright Recipes Savoury Treats Farmhouse Pate Serves 6 i Preparation time 15 minutes Cooking time 75 minutes Es i Ingredients 250g boneless pork loin 200g bacon fat 200g shoulder of veal 150g mushrooms 4 sprigs of parsley 1 bay leaf 1 sprig of thyme 1 shallot 1 egg 1 teaspoon salt nutmeg and pepper to taste 2 tablespoons brandy Cooking instructions Place the metal chopping blade into the processor bowl Dice all the meat into large chunks and add to the processor bowl Chop the meat for 10 seconds at maximum speed Press the pulse button for 5 short bursts Transfer the meat into another container and mix in the brandy Using the slicing blade slice the washed mushrooms at speed 1 2 for a few seconds and add to the meat Chop the parsley and shallot and add to the mixture Stir in the egg and season with salt pepper and nutmeg Smooth out the mixture in a 1 litre terrine sp
9. erting the longer tab on the side on the blade first Press the other end of the blade until it clicks into place Fit the processor bowl and spindle as detailed previously Using the finger holes in the blade holder fit it over the spindle and press firmly into place as indicated WARNING USE EXTREME CAUTION BLADES ARE SHARP Fit the lid and click into place as detailed in the setting up section Plug in the processor Use the food pusher to add food into the processor bowl through the feeder tube Dough blade 1 Fit the processor bowl and spindle as detailed previously Fit the dough blade over the spindle and press firmly into place Place the ingredients into the bowl Fit the lid and click into place as detailed in the setting up section Plug in the processor Turn the processor on selecting maximum speed Remove the blade from the bowl before the dough WHEN KNEADING DOUGH DO NOT OPERATE THE MACHINE LONGER THAN 20 SECONDS AFTERWARDS WAIT AT LEAST 2 MINUTES BEFORE OPERATING THE MACHINE AGAIN FOR SAFETY ALWAYS LEAVE THE PUSHER IN PLACE WHILST OPERATING THE PROCESSOR Chipping blade 1 Fit the processor bowl and spindle as detailed previously Using the finger holes in the chipping blade fit it over the spindle and press firmly into place as indicated WARNING USE EXTREME CAUTIO
10. gh the feeder tube and slice at speed 1 2 Chop the garlic into tiny cubes and spread in an oven dish along with the sliced potatoes Replace the slicing disc with the whisk attachment and pour in the cream milk egg yolks salt pepper and nutmeg Whisk at speed for 30 seconds Pour the mixture over the potatoes sprinkle with cheese and small knobs of butter and cook for 45 minutes Chilli con carne Serves 4 Preparation time 10 minutes Cooking time 25 minutes Ingredients 1 tin kidney beans 1 tin tomatoes 1 large onion 1 clove garlic 75g streaky bacon 350g beef steak 1 beef stock cube 150ml water 2 tablespoons oil 1 teaspoon marjoram 1 teaspoon caraway seeds 2 tablespoons tomato puree Salt and pepper to taste Cooking instructions Finely chop the onion garlic clove and put to one side Prepare the stock and put to one side Cut the bacon and steak into reasonably sized cubes Place the chopping blade in the processor bowl and chop the bacon and steak on maximum speed for approximately 15 20 seconds Finally press the pulse button for 4 to 5 short bursts Transfer the meat into another container and add the chopped onions and garlic Put the tomatoes in the processor bowl and chop using the pulse button Add the tomato puree and put to one side Heat the oil in a pan and cook the onion garlic bacon and meat for approximately 5 minutes Add the pime
11. ly pour in the lager through the feeder tube and increase the speed to 3 Mix for 30 seconds or until mixture is smooth Leave the mixture to stand for 30 minutes Slice the bananas Heat a tablespoon of oil in a frying pan dip the bananas into the mixture and cook both sides for 30 seconds Serve with an ice cream of your choice Apple crumble Serves 4 Preparation time 10 minutes Cooking time 45 minutes Ingredients 900g Golden Delicious apples 200g blackberries Ye teaspoon ground cinnamon 2 tablespoons lemon juice 140g flour 75g butter 75 g sugar 100ml water Cooking instructions Put peeled and cubed apples into a heated saucepan with the lemon juice cinnamon and water Cover and cook for 15 minutes Put the flour sugar and diced butter in the processor bowl Mix using the metal chopping blade at speed 1 for approximately 10 seconds do not allow the mixture to become a smooth pastry Finally finish by using the pulse a few times to crumb the mixture Strain any excess juice from the apples and arrange ina cake mould approximately 22cm Arrange the blackberries and finally cover with the crumble Bake in a pre heated over at 220 C Gas mark 7 for approximately 45 minutes The crumble should form a golden crunchy crust on the fruit 11 Chocolate mouse Serves 4 Preparation time 10 minutes Cooking time 15 minutes Ingredients 200g plain cooking chocolate
12. morohy richards CE Select 730 Food processor with blender Please read and save these instructions Two year guarantee This guarantee is valid in the UK and Ireland only It is in your interest to retain the retailers receipt as proof of purchase Please quote the following information if the product develops a fault These numbers can be found on the base of the product Model No Serial No All Morphy Richards products are individually tested before leaving the factory In the unlikely event of any appliance proving to be faulty within 28 days of purchase it should be returned to the place of purchase for it to be replaced If the fault develops after 28 days and within 24 months of original purchase you should contact the Helpline number quoting Model number and Serial number on the product or write to the address below You will be asked to return the product in secure adequate packaging to the address below along with a copy of proof of purchase Subject to the exclusions set out below see Exclusions the faulty appliance will then be repaired or replaced and dispatched usually within 7 working days of receipt If for any reason this item is replaced during the 2 year guarantee period the guarantee on the new item will be calculated from original purchase date There fore it is vital to retain your original till receipt or invoice to indicate the date of initial purchase To qualify for the 2 year guara
13. ntee the appliance must have been used according to the manufacturers instructions For example kettles should have been regularly descaled or an iron cord should have been stored as recommended by the instructions EXCLUSIONS Morphy Richards shall not be liable to replace or repair the goods under the terms of the Guarantee where 1 The fault has been caused or is attributable to accidental use misuse negligent use or used contrary to the manufacturers recommendations or where the fault has been caused by power surges or damage caused in transit 2 The appliance has been used on a voltage supply other than that stamped on the products 3 Repairs have been attempted by persons other than our service staff or authorised dealer 4 Where the appliance has been used for hire purposes or non domestic use 5 Morphy Richards are not liable to carry out any type of servicing work under the guarantee 6 Plastic filters for all Morphy Richards kettles and coffee makers are not covered by the guarantee This guarantee does not confer any rights other than those expressly set out above and does not cover any claims for consequential loss or damage This guaran tee is offered as an additional benefit and does not affect your statutory rights as a consumer The After Sales Division Morphy Richards Ltd Mexborough South Yorkshire England S64 8AJ Helpline office hours UK local rate 08450 777700 Republic of Ireland 1800 409119
14. ntos marjoram caraway salt and pepper and cook for a little longer Pour in the tomato mixture and stock and cook for a further 15 minutes stirring occasionally Finally add the drained kidney beans and leave to cook for a further 15 minutes stirring occasionally Quiche Lorraine Serves 4 Preparation time 15 minutes Cooking time 45 minutes Ingredients Filling 120g bacon 2 eggs 100ml milk 130g fresh cream ground nutmeg salt and pepper to taste Bolognaise sauce Serves 4 Preparation time 10 minutes Cooking time 30 minutes Ingredients 200g beef 50g bacon 1 onion 1 carrot 1 clove garlic 1 celery stick Pastry 1 tablespoon olive oil 70g butter 1 can tomatoes 130g flour 2 teaspoons tomato puree 40ml water 1 beef stock cube salt 100m water Cooking instructions Put the flour in the processor bowl add a pinch of salt and the butter cubes Using the dough blade mix at maximum speed for approximately 10 seconds Whilst keeping the processor on add the water through the feeder tube and knead for a further 15 seconds on maximum speed or until the mixture forms a pastry ball Remove the pastry and stand for 30 minutes in a cool place Roll out the pastry in a 25cm greased flan dish and place in a pre heated oven at 210 C Gas mark 7 for 15 minutes Chop the bacon and dry fry in pan until lightly browned Dry any excess fat
15. rinkle the thyme leaves and garnish with the bay leaf Place the terrine in a simmering bain marie and cook in a pre heated oven at 180 C Gas mark 6 for 75 minutes Leave the terrine to cool before serving Leek and potato soup Serves 4 Preparation time 10 minutes Cooking time 20 minutes Ingredients 150g leeks 150g potatoes 200ml water 2 chicken stock cubes salt and pepper to taste Cooking instructions Wash peel and dice the potatoes Wash the leeks and remove excess green Place the slicing disc in the processor and slice the leeks at speed 1 2 Pour the water into a large pan add the chicken stock and bring to boil Add the sliced leeks diced potatoes and salt and cook for a further 20 minutes Allow the mixture to cool for 15 minutes Attach the blender to the processor body pour in the mixture and blend at maximum until the mixture is smooth Pour the mixture back into the pan and bring to boil Potato Gratin Serves 4 Preparation time 10 minutes Cooking time 45 minutes Ingredients 600g potatoes 150ml milk 1 clove garlic 2 egg yolks 100g fresh cream Ye teaspoon nutmeg 25g mild cheddar cheese 10g butter salt and pepper to taste Cooking instructions Shred the cheese using the shredding blade in the processor bowl at speed 1 2 and place to one side Replace the shredding disc with the slicing disc Feed the potatoes throu
16. s andbefore cleaning the parts which are safe to immerse in water NEVER IMMERSE THE PROCESSOR BODY IN WATER OR ANY OTHER LIQUID These may be wiped over with a clean damp cloth but only when unplugged from the electrical outlet Electrical requirements Place all electrical appli ances out of the reach of 6 Always fit the safety cover before using the food processor Avoid touching moving parts Keep hands hair clothing as well as spatulas and other utensils away from processor tools and blender blades during operation to prevent personal injury and or damage to the appliance Place the processor bowl onto the base of the processor before fitting any attachments Do not operate any appliance with a damaged lead or plug or after an appliance has malfunctioned or has been dropped or damaged in any way Contact Morphy Richards for advice on examination repair or electrical or mechanical adjustment children Never allow the mains lead to overhang the work surface Check that the voltage on the rating plate of your appliance corresponds with your house electricity supply which must be A C Alternating Current If the socket outlets in your home are not suitable for the plug supplied with this appliance the plug should be removed and the appropriate one fitted 10The use of attachments or tools not recommended or sold by Morphy Richards may cause fire electric shock or injury
17. tted within the processor bowl must be firmly attached to the spindle Always adjust the attachment until you are sure that they are correctly fitted Choppin 1 g blade Fit the processor bowl and spindle as detailed previously Remove the protective cover from the metal chopping blade Fit the blade over the spindle and press firmly into place WARNING USE EXTREME CAUTION BLADES ARE SHARP ALWAYS HANDLE THE CHOPPING BLADE BY ITS CENTRAL PLASTIC SECTION Place the food into the bowl Fit the lid and click into place as detailed in the Setting up section Plug in the processor Use the food pusher to add food into the processor bowl through the feeder tube When the processing is complete remove the spindle and blade from the bowl before removing the processed food AFTER CLEANING ALWAYS REPLACE THE PROTECTIVE COVER ON THE METAL CHOPPING BLADE A EA Whisking attachment 1 Fit the processor bowl and spindle as previously detailed Fit the whisking attachment over the spindle and press firmly into place Add ingredients into the bowl Fit the lid and click into place as detailed in the Setting up section Plug in the processor Turn the processor on selecting maximum speed NEVER USE THE WHISK ATTACHMENT FOR DOUGH KNEADING Slicing and grating blades 1 Place the blade of your choice on the blade holder ins
18. ver the texture of the food produced It is only intended to be used for short bursts of processing or blending Setting up 1 Ensure the processor is unplugged from the mains 2 Fit the safety cover into the processor body and turn anti clockwise firmly until it clicks into place the arrows will now be lined up THE FOOD PROCESSOR WILL NOT OPERATE WITHOUT THE SAFETY COVER IN PLACE 3 Place the 4 When fitted processor bowl onto the processor body there is no need to turn the bowl correctly the handle will be to the right of the assembly and the ridge on the base of the bowl will fit into the slot at the back of the processor body 5 Fit the spindle onto the motor shaft and the appropriate attachments onto the spindle Refer to following section Fitting and using the tools ZA G AS 1D A i yi 6 Holding the processor lid by the feed tube fit the lid by rotating anti clockwise 7 Ensure that the lid tab has clicked into place and the arrows are lined up 8 Plug in the processor and switch on If the processor does not come on check that the machine cover and processor lid are both correctly fitted CE FOR SAFETY ALWAYS USE THE PUSHER WHEN PUTTING FOOD INTO THE FEEDER TUBE NEVER FEED BY HAND Fitting and using the tools In general all attachments which are fi
19. vour of the ice cream used Morphy Richards products are intended for household use only Morphy Richards has a policy of continuous improvement in product quality and design The Company therefore reserves the right to change the specification of its models at any time morohy richards Morphy Richards Limited Mexborough 444 8502 58 Rev 1 South Yorkshire England S64 8AJ
20. with a kitchen towel Beat the eggs using the whisk for 20 seconds at speed 3 Add the milk cream salt pepper and ground nutmeg Whisk for a further 15 seconds Evenly sprinkle the bacon across the pre cooked pastry base and pour the mixture on top Replace the dish in the oven and cook for a further 30 minutes 10 salt and pepper to taste few sprigs of thyme parsley and bay leaf Cooking instructions Dice the beef and bacon and chop using the chopping blade at maximum speed for 15 20 seconds and put to one side Peel the carrot celery garlic and onion and cut into pieces Using the chopping blade chop at maximum and put to one side Put the tomatoes in the processor bowl and chop using the pulse button and add the tomato puree Heat the oil in a pan and brown the vegetable mixture for approximately 5 minutes Add the meat and mix Add the tomato mixture beef stock and season with herbs salt and pepper Leave to cook for 30 minutes on a low heat stirring occasionally Serve with pasta Desserts Banana fritters Serves 4 Preparation time 15 minutes Cooking time 15 minutes Ingredients 4 bananas 10g dry yeast 100g flour 150ml light lager 4 tablespoons oil Cooking instructions Dilute the yeast with 3 tablespoons water Put the flour in the processor bowl and add diluted yeast Mix using the metal blade at speed 1 for 20 seconds Whilst the processor is still working gradual
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