Hotpoint MWH221 User's Manual
Contents
1. 20 C UP TO APPROX 70 C CHILLED DRINKS INITIAL TEMP 5 8 C UP TO APPROX 70 C DRINKS AT ROOM TEMPERATURE INITIAL TEMP 20 30 C UP TO APPROX 70 C HEATING TIMES 22 2 7 USING THE MICROWAVE ONLY FUNCTION FOR COOKING SOUPS AND RICE Soups or broth usually require a smaller amount of liquid because the evaporation in microwave ovens is rather limited Because it is a dehydrating agent salt must be added only when the cooking is finished or during the standing time It is correct to say that the temperature required for cooking rice in a microwave oven as is true also for pasta is more or less the same as that needed to cook this foodstuff over a burner on a regular stove The advantage of preparing a risotto dish in a microwave oven lies in the fact that you do not have to stir the rice constantly two or three times is enough The ingredients are placed in a container suitable for microwave ovens and covered with plastic wrap for about 300 gr of rice you need 750 gr of broth with the oven programmed at top power for about 12 to 15 minutes In addition the rice will not stick to the bottom of its container and since it can be cooked in a tureen or some other such receptacle to be brought to the table you will not have to transfer that rice to a serving plate MEATS When using the microwave only function to cook meat you should cover the meat with plastic wrap made for microwave oven use in this way the heat is di2. handles feet Heat resistant plastic containers can also be used but only for Microwave Only cooking If you are still doubtful about using a particular container you can perform a simple test Place the empty container in the oven for 30 seconds at maximum power Microwave Only function If the container is still cold or only slightly warm it is suitable for microwave cooking If it is very hot or gives out sparks it is not suitable For short heating periods you may use paper napkins cardboard trays and plastic throwaway plates as a base As far as shape and size are concerned it is absolutely essential that containers be such as to allow the turntable to rotate In order to use large size rectangular containers which may not be able to rotate inside the cooking cavity you can remove the spindle D from its housing to prevent the turntable G moving Bear in mind that to be assured of good results when carrying this out you must stir the food and turn the container around several times during the cooking process Containers made of metal wood recycled kitchen paper cane and plate glass are not suitable for use in microwave ovens The metal grill rack supplied with your microwave have been fully tested for safe use You should remember too that since microwaves heat the food and not the glassware earthenware or similar containers for that food it is possible to cook such foods in the serving dish and thereby avoid th
3. blink ing on the display 4 Push the button 8 one more time The time set will appear on the display 5 If you wish to change the time on the control panel once it has been set push the button 8 and then proceed to a setting of the time as indicated above You can obtain a showing of the time of day even after the oven has started operating simply by pushing the button 8 The time will be shown for 3 seconds 00 14 35 14 35 15 2 2 SIMULTANEOUS COOKING ON 2 LEVELS By using the low wire rack I with the microwave only function you can defrost reheat and cook foods at the same time even different dishes on two levels The special double microwave emission system makes possible in fact a perfect distribution of energy When you wish to cook two food dishes at the same time all you have to do is keep these basic rules in mind 1 The cooking times for food dishes cooked at the same time are different from those for the cooking of single dishes So always consult the reference table on page 47 2 Be careful to ALWAYS place on the LOW WIRE RACK that food which requires less cookig time it will thus be easier to remove the upper pan Take the wire rack out and finish cooking the food underneath 3 Pay strict attention to the indications and recommendations in the tables In particular always check to be sure that the food being reheated is very hot before removing it from the oven Po
4. carefully dispose of the cut off plug after removing the fuse do not insert in a 13 Amp socket elsewhere in the house as this could cause a shock hazard With alternative plugs not incorporating a fuse the circuit must be protected by a 15 Amp fuse If the plug is a moulded on type the fuse cover must be re fitted when changing the fuse using a 13 Amp Asta approved fuse to BS 1362 In the event of losing the fuse cover the plug must NOT be used until a replacement fuse cover can be obtained from your nearest electrical dealer The colour of the correct replacement fuse cover is that as marked on the base of the plug B If your appliance is not fitted with a plug please follow the instructions provided below ELECTRICAL CONNECTION U K ONLY 3 CHAP 1 GENERAL 1 1 Description of the oven page 4 1 2 Description of the control panel page 5 1 3 Building in page 6 1 4 Important safety warnings page 9 1 5 Technical data page 10 1 6 Installation and electrical connection page 10 1 7 Ovenware to use page 11 1 8 How to get the best results from your oven page 1
5. eaten For best results always cover the food Portions of any kind of already cooked food to heat to a temp of 70 C The food is placed directly onto the plate from which it is to be eaten and is always covered either with a transparent film or with an upturned plate Packets of any kind of commercially available pre cooked frozen food to be heated to a temp of 70 C directly in its packet Remove the food from any metal containers and put it directly onto the plate from which it is to be eaten increasing cooking time by a few minutes Remove the raw food from the packets and place it in a container suitable for microwaves and cover Portions of any kind of already cooked frozen food to be heated to a temperature of 70 C Place the frozen food in the plate from which it is to be eaten and cover it with another upturned plate or pyrex dish Check that it is hot in the centre where possible mix the food All the drinks should be mixed after being heated to make the temperature uniform For the broth we recommend covering it with an upturned plate All the drinks should be mixed after being heated to make the temperature uniform For the broth we recommend covering it with an upturned plate Type Quantity power level Time to be set minutes Notes CHILLED FOOD INITIAL TEMP 5 8 C UP TO 20 30 C CHILLED PRECOOKED FOOD INITIAL TEMP 5 8 C UP TO APPROX 70 C FROZEN FOOD TO REHEAT COOK INITIAL TEMP 18
6. oven and near the air out let To reduce such condensation cover the foodstuffs with clear sheet wax paper a glass lid or simply an overturned plate Then too foods having a water content e g greens and vegetables cook better when covered The covering of food also helps keep the oven clean on the inside Use clear sheet made expressly for microwave ovens 9 Do not cook eggs in their shells the pressure which builds up on the inside would cause the egg to explode even after cooking has finished Do not heat up eggs which have already been cooked unless they are scrambled 10 Do not forget to open containers which are air tight or sealed before heating or cooking food in the oven The pressure on the inside of the container would rise cau sing them to explode even after cooking has finished 14 CHAPTER 2 USING THE CONTROLS AND MODES 2 1 HOW TO ADJUST THE CLOCK When this appliance is first plugged in or after there has been a power failure the figure 12 00 will start blink ing on the display To set the time of day proceed as follows 12 Push the button 8 An hour will begin blinking on the display 1 Set the correct hour by turning the 7 The hour will begin blinking on the display 2 Push the button 8 once again The hour will disappear from the display and the minutes will begin to blink 3 Set the number of minutes you want by turning the knob 7 The minutes set will begin
7. second microwave function indicator at the top left will come on as will the first microwave level indicator at the bottom right 1 Push on the POWER LEVEL but ton 12 until you have selected the desired power 5 maxi mum 1 minimum If you do not use this button the oven will operate at full power power 5 The indicator in the lower por tion of the display will indicate the power level selected 3 Set the time you wish to employ by turning the knob 7 The display will start blinking 2 Push the button START 14 The display will show the time and power set up 4 It is possible to access the time of day even while the oven is operating Simply push the button 8 The correct time will appear on the display for about 3 seconds You can check on the progress whenever you please by opening the door and taking a close look at the food The microwave energy will automatically stop but it will start again when you close the door and push the START button 14 If for any reason whatsoever it becomes necessary to interrupt the cooking without opening the oven door simply push the STOP button 6 To stop the cooking instead do as follows if the over door is open push the STOP button 6 once if the oven is operating push the STOP button 6 twice if the oven is turned off and its door closed push the STOP button 6 once The cooking time and microwave power can be ch
8. shocks If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard 9 If smoke is observed switch off or unplug the appliance and KEEP THE DOOR CLO SED in order to stifle any flames 10 Only use utensils that are suitable for use in microwave ovens In order to avoid overheating and the consequent risk of fire it is advisable to supervise the oven when cooking food in disposable containers made of plastic cardboard or other inflammable materials and when heating small quantities of food 11 Never place the turntable in water after it has ben heated for a long time The high thermal shock resulting would break the turntable 12 When cooking Only MICROWAVE and COMBINED WITH MICROWAVE you absolutely must not pre heat the oven without foodstuffs in it and you must not ope rate it when it is empty because you might cause sparking 13 Before using this oven check to be certain that the utensil and containers chosen are suitable for microwave oven use see the section on Glassware and Similar Items 14 The temperature of the door or the outer surface may be high when the appliance is operating Do not place anything on top of the oven while in use Do not touch the heating elements inside the oven 15 When heating liquids water coffee milk etc it is possible that the contents may suddenly start to boil and spill violently as a result of delayed b
9. the cooking is finished let the meat sit for 15 min At the end let sit for 5 to 10 min At the end let sit for 5 to 10 min Cover the food with plastic wrap Cover the food with plastic wrap Cover the food with plastic wrap Cover the food with plastic wrap Cover the food with plastic wrap Cover the food with plastic wrap Cut in equal size pieces and cover with plastic wrap Cut in equal size pieces and cover with plastic wrap Cut in equal size pieces and cover with plastic wrap Cut in equal size pieces and cover with plastic wrap Leave whole and cover with plastic wrap After 14 min take out the rack Cover with plastic wrap Leave whole and cover with plastic wrap After 13 min take out the rack Cover with plastic wrap Cover with plastic wrap Cover with plastic wrap Cut in equal size pieces and cover with plastic wrap After 16 min take out the grill Stir 2 or 3 times Leave whole and cover with plastic wrap After 14 min take out the rack Cover with plastic wrap and stir 2 times Cover with plastic wrap After 14 min take out the rack Cover with plastic wrap Type Quantity grams Power level Minutes Notes Pan position Type Quantity grams Power level Minutes Notes Pan position REHEATING TIMES COOKING TIMES 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 DEFROST DEFROST DEFROST 17 Push the DEFROST button 11 The display will blink at 0 00 and the defrost
10. 2 1 9 Rules and general suggestions for using the oven page 13 CHAP 2 USING THE CONTROLS AND SETTING THE MODES 2 1 Setting the clock page 14 2 2 Simultaneous cooking on 2 levels page 15 2 3 How to programme the automatic defroster page 17 2 4 How to programme the oven to keep food hot to reheat and to cook page 19 2 5 Using the microwave only function for keep food hot page 20 2 6 Using the microwave only function for re heating page 20 2 7 Using the microwave only function for cooking page 22 2 8 Combined microwave grill function page 25 2 9 Grill only function page 27 2 10Programming several operations one after another page 29 2 11Using the Automatic functions buttons page 30 2 12Child safety device page 31 CHAP 3 CLEANING AND MAINTENANCE 3 1 Cleaning page 32 3 2 Maintenance page 33 INDEX 4 A Grill heating element B Control panel C Microwave outlet cover D Tu
11. 836 Morley Way Peterborough PE2 9JB
12. ARNING It is hazardous for anyone other than a competent person to carry out any service or repair ope ration which involves the removal of a cover which gives protection against exposure to microwave energy 3 WARNING Liquids and other foods must not be heated in sealed containers since they are liable to explo de Eggs in their shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended 4 WARNING The appliance is not intended for use by young children or infirm persons Young children should be supervised to ensure that they do not play with the appliance Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use 5 WARNING when operating in combi mode the oven becomes extremely hot Do not allow children to use it without adult supervision 6 Do not attempt to operate the oven with the door open by tampering with the safety devices 7 Do not operate the oven if objects for any kind get stuck between the front panel of the oven and the door Always keep the inside of the door E clean using a damp cloth and non abrasive detergents Do not allow dirt or remains of food to accumulate between the front panel of the oven on the door 8 Do not operate the oven if the supply cable or the plug is damaged as this may result in electric
13. Instructions for Installation and Use Model no MWH221 2 Data and instruction for Performance Tests according to IEC 705 and EN 60705 1999 04 The International Electrotechnical Commission SC 59H has developed a Standard for comparative testing of heating performances of microwave ovens We recommend the following for this oven Test Nr on standard Item Power level Weight Standing time 12 3 1 750 gr 12 3 2 475 gr 12 3 3 900 gr 13 3 500 gr Duration Function Note Egg custard 15 17 5 7 19 21 10 12 Sponge cake Meat loaf Defrosting minced meat Micro Micro Micro Defrost 5 min 5 min 5 min 15 min The upper surface shall be evaluated after the standing time The inner custard evaluation shall be conducted after two hours Use the borosilicate glass container stated in the Standard max dia 210 mm or a Pyrex glass container dia 210 mm height 50 mm and wall thick 6mm Cover the container with cling film and pierce the film Use the rectangular borosilicate glass container stated in the Standard or the Arcopal Cat nr Z1 B8 01 10460 1 Place the frozen load directly on the turnable G Turn upsidedown the load after half of the defrosting time Use the borosilicate glass container stated in the Standard max dia 210 mm or a Pyrex glass container dia 210 mm height 50 mm and wall thick 6mm Put the container directly on the turn
14. TART button 14 The display will set up 3 10 00 28 USING THE OVEN GRILL ONLY FUNCTION FOR GRILLING By using this function you can make all kinds of delicious grilled dishes Always pre heat the grill for 5 to 8 minutes before starting the cooking process All dishes being prepared must be turned over at the halfway point to archive even browning 16 18 10 12 10 12 9 11 9 11 8 10 2 30 Turn over after 7 8 minutes Must always be pierced If particularly fatty the sausages should be cut in half Turn over after 4 5 minutes Turn over after 3 4 minutes Cut in quarters Turn over after 3 4 minutes Slices one cm thick Turn over after 3 4 minutes Slices one cm thick Turn over after 2 3 minutes Trim the crusts carefully Turn over after 1 15 min utes Type Quantity Time to be set minutes Notes Veal or pork chops Sausages Hamburger Peppers Aubergine eggplant Zucchini Toasted bread 3 3 3 1 4 slices 6 strips 4 slices COOKING TIMES 29 Push down on the button POWER LEVEL 6 until you have selected the power desired 5 maximum 1 minimum The indicator at the bottom of the dis play will show the power level selected 5 Set the time you wish by turning the knob 7 The display will start blinking 2 You can set up the following sequences defrosting cooking cooking 1
15. Zucchini MEATS Stew Chicken breasts Meat loaf N B These cooking times are but approximate and are better determined by the weight as well as the starting temperature of the foodstuffs and for greens and vegetables by the foodstuffs consistency and general make up These indications are suitable for performing the minced meat cooking test according to Regulation 60705 Para 12 3 3 Cover the container with clear film for microwave use Further information including on other performance tests according to Regulation 60705 is given in the table on page 2 5 7 7 9 8 10 5 7 7 9 7 9 8 9 10 11 10 11 6 7 6 7 6 7 6 7 8 9 10 11 6 7 5 6 5 6 5 6 4 5 5 6 9 10 11 12 8 9 7 8 6 7 30 35 10 15 19 21 COOKING TIMES 24 3 4 5 FRUIT AND BAKED GOODS Baked goods rise at lower oven power much more than then do with regular baking Since no crust is formed it is better to garnish the surface portions with cream or icing e g chocolate in addition you must keep the item being baked fully covered because such foodstuffs tend to dry out more quickly than those baked in a regu lar oven Fruit is to be pierced if cooked with its peel on and is to be kept covered it is essential that you adhe re to the standing time 3 to 5 minutes May be used in combination with any cream whats
16. able Do not preheat the oven The following instructions shall be strictly observed for this type of load put the chicken in Pyrex glass container dia 210 mm height 50 mm and wall thickness of 6 mm Pour 1 2 glass of water in the container put the container directly on the turnable Do not use any wire rack or drip tray Turn upsidedown the load after half of the cooking time 12 3 4 12 3 6 Potato gratin Chicken 24 26 38 40 Comby Comby 1100 gr 1200 gr 5 min 5 min 5 5 4 5 4 WARNING THIS APPLIANCE MUST BE EARTHED IMPORTANT The wires in the mains lead are coloured in accordance with the following code Green and yellow Earth Blue Neutral Brown Live As the colours of the wires in the mains lead may not correspond with the coloured markings identifying the terminals in your plug proceed as follows The green and yellow wire must be connected to the terminal in the plug marked with the letter E or the earth symbol or coloured green or green and yellow The blue wire must be connected to the terminal marked with the letter N or coloured black The brown wire must be connected to the terminal marked with the letter L or coloured red N E L A If your appliance comes fitted with a plug it will incorporate a 13 Amp fuse If it does not fit your socket the plug should be cut off from the mains lead and an appropriate plug fitted as below WARNING Very
17. ady at room temperature Reheat one large cup 200 cc still at refrigerator temperature Reheat one serving of soup 300 cc still at refrigerator temperature After having heated the liquid stir well to give it an even temperature Suggested for reheating foods cooked and placed in the refrigerator the previous day Cover with transparent film or an upturned plate Place the pizza right on the turntable If the pack is suitable for microwave cooking rest it directly on the turntable Alternatively tip the contents of the tray onto the serving plate and cover it with transparent film or an upturned plate Reheat a 100 gr serving still at refrigerator temperature Reheat 250 gr of meat or meat vegetables still at refrigerator temperature 9 Chilled Ready Meals Press 1 time Press 2 times 10 frozen pre cooked food Press 1 times Press 2 times Press 3 times Heat 1 frozen pre cooked pizza 300 gr To reheat one pack max 300 gr of frozen pre cooked food or a max of 300 gr of frozen ready meals eg meat or vegetables To reheat two packs max 550 gr of frozen pre cooked food or a max of 550 ge of frozen ready meals eg meat or vegetables 31 PROGRAMME FROM 1 TO 6 MINUTES AT MAXIMUM POWER This function is very useful when heating small amounts of food or drink or for adding an extra minute when cooking time has already elaps
18. anged even after you have pushed the START button 14 to activate the function desired Once the set time has elapsed you will hear three long beeps and at the same time the word End will appear on the display 5 15 00 15 00 2 4 HOW TO PROGRAMME THE OVEN TO KEEP FOOD HOT TO REHEAT AND TO COOK 0 00 15 00 20 2 6 USING THE MICROWAVE ONLY FUNCTION FOR RE HEATING Heating food in a microwave oven is much quicker and energy efficient than traditional methods We recommend that you heat foods especially if they are frozen to a temperature of at least 70 C it must be piping hot Leave to stand for a ten minutes as you will not be able to eat that food immediately because it will be too hot This will ensure that any possible bacteria present in food will have been killed To heat pre cooked or frozen foods follow these rules remove the food from any metal containers cover it with plastic wrap the clear film type suitable for microwave ovens or wax paper in this way all the food s natural flavour will be preserved and the oven will stay cleaner you may also cover the food with an up turned plate if possible stir or turn the food over frequently so as to speed up the heating process and to keep the heat uniform follow the cooking times listed with caution remember that under certain conditions the timings given must be lengthened Frozen foods must be defrost
19. ar padded gloves made for oven use because the heating element is hot The act of opening the door will interrupt the operations of both the microwaves and the grill To resume the cooking all you have to do is close the oven door and push the START button 14 In cooking with the combined grill function do not pre heat the oven and do not operate the oven if there are no foodstuffs in it 5 3 5 4 5 2 3 4 3 Times listed are for uncooked pasta If pasta is pre cooked use the com bined function until the desired color is obtained Avoid excessive melting The pasta should first be partly boiled Times listed are for raw cauliflower If raw cauliflower is pre boiled use the combined function until the desired color is obtained The tomatoes should all be of the same size Short wide peppers are best The aubergine may first be fried or grilled Stir 2 or 3 times Turn at the halfway point Turn after 35 40 Mix together 500 grams of ground beef eggs ham bread crumbs etc Turn at the halfway point Turn at the halfway point Turn at the halfway point Turn at the halfway point Type Quantity power level Time to be set minutes Notes Standing time minutes Lasagne Gnocchi alla romana Well seasoned macaroni Cauliflower in bechamel sauce Tomatoes au gratin Stuffed peppers A
20. are stirred from time to time turned over or croken cup While defrosting meat and fish lose their liquid content It is recommended therefore that you defrost such items in a tray or basin It is advisable to separate each individual piece of meat from its bag before putting it in the freezer This will help you save valuable time will preparing foods Be careful about following the timings printed on frozen products because they are guideline and may not always be correct It is best to use defrosting times slightly less than those indicated The time needed for defrosting will vary in terms of the degree to which the food has been frozen 6 00 6 00 0 00 2 3 HOW TO PROGRAMME THE AUTOMATIC DEFROSTER 18 19 21 4 6 10 12 10 12 5 7 5 7 6 8 25 27 25 27 13 15 8 10 7 9 8 10 10 12 8 10 4 6 5 7 7 9 1 2 2 4 2 4 2 4 8 10 5 7 3 5 Type Quantity Time to be set minutes Standing time minutes MEAT Roasts pork beef veal etc Steaks cutlets meat slices Stew goulash Ground meat Hamburger Sausages POULTRY Duck turkey Whole chickens Cut up chicken Chicken breasts VEGETABLES FISH Filleted fish Cut up fish Whole fish Prawn shrimps DAIRY PRODUCTS Butter Cheese Cream BREAD PRODUCTS 2 average size rolls 4 average size r
21. bles Portion of meat and or vegetables Portion of pasta cannelloni or lasagne Portion of fish and or rice 1 cup of water 1 cup of milk 1 cup of coffee 1 plate of broth 1 cup of water 1 cup of milk 1 cup of coffee 1 plate of broth 100 gr 50 70 gr 125 gr 240 gr 400 gr 400 gr 300 gr 400 gr 400 gr 300 gr 400 gr 400 gr 300 gr 300 gr 400 gr 400 gr 300 gr 180 cc 150 cc 100 cc 300 cc 180 cc 150 cc 100 cc 300 cc 4 5 0 10 0 15 0 15 0 20 0 30 0 35 3 5 3 5 2 4 4 6 4 6 3 5 5 7 4 6 2 4 6 8 5 7 6 8 3 5 1 30 2 1 15 1 45 1 15 1 45 3 4 1 15 1 45 1 1 30 0 45 1 15 2 3 Put on a plate Mix the icing once To melt butter add one minute Remove metal foil Heat the baby s bottle without the teat and mix it immediately after heating to make the temperature uniform Check the temperature of the contents before use With milk at room temperature the heating time is lower To avoid risk of fire when using dried milk please stir evenly Please use already sterilized milk Packets of any kind of commercially available pre cooked food to be heated to a temp of 70 C Remove the food from any rice metal packets and put it directly onto the plate from which it is to be
22. cooking 2 defrosting cooking 1 cooking 2 Example Setting up a defrosting cooking sequence At the end of the sequence set up you will hear three long beeps and the word End will appear on the display 7 Push the button DEFROST 11 The figure 0 00 will start blinking and the defrost function indicator at the upper left will come on 1 Push the button MICRO 4 The display will start blinking at 0 00 and the second microwave function indicator at the upper left will come on as well as the first microwave level indicator at the lower right 3 Set the time you wish to employ by turning the knob 7 The display will start blinking 4 Push the START button 14 to begin the sequence The display will show in order the time of the function selected 6 0 00 6 00 0 00 15 00 15 00 6 00 15 00 2 10 PROGRAMMING SEVERAL OPERATIONS ONE AFTER ANOTHER 30 2 11 USING THE AUTOMATIC FUNCTION BUTTONS The Automatic function buttons apply to five 5 different programmes with pre memorised cooking times and power levels These programmes guarantee excellent results for the dishes indicated in the table below Button What you can make Recommendations 3 Press 1 time Press 2 times Press 3 times Press 4 times Reheat one small cup of coffee 60 cc already at room temperature Reheat 2 small cups or one large cup of coffee 120 cc alre
23. d until you hear a beep 2 Cooking time modification block When set this safety device prevents cooking times from being tampered with or modified while cooking is underway This avoids the time being accidentally and dangerously prolonged the food might burn When the oven is off and programming has not begun the clock is displayed press the STOP button 6 for 5 seconds You will hear a short beep and it will no longer be possible to modifying cooking times while cooking in underway To turn off the safety block keep the STOP button 6 pressed until you hear a beep 32 CHAPTER 3 CARE AND CLEANING 3 1 CLEANING Always switch off at the power socket disconnect the plug and wait for the appliance to cool down before any cleaning and maintenance is carried out The internal cavity of your oven is covered with a special non stick finish to which splashes and food particles do not stick making cleaning particularly simple Always keep the microwave outlet cover C clean and free from grease and splashes of fat Do not use abrasive detergents wire sponges and sharp metal tools when clean ing the external surface of the oven Also be careful to ensure that water or liquid detergent does not penetrate the air and steam vent grilles on the top of the appli ance It is also advisable not to use alcohol abrasive detergents or ammonia based detergents to clean the internal and external surfaces of the door Always ke
24. e of our own service engineers For pre purchase information on any other Hotpoint product call 08701 50 60 70 or visit www hotpointservice co uk Recycling amp Disposal Information As part of Hotpoint s continued commitment to helping the environment Hotpoint reserves the right to use quality recycled components to keep down customer costs and minimise material wastage Please dispose of packaging and old appliances carefully To minimise risk of injury to children remove the door plug and cut mains cable off flush with the appli ance Dispose of these parts seperately to ensure that the appliance can no longer be plugged into a mains socket and the door cannot be locked shut 36 5719138900 06 05 Key Contacts After Sales Service Over 1000 trained specialists directly employed by us ensure that you can have complete confidence in both the appliances and services we offer Repair Service and Information Desk UK 08709 066 066 Open 8 to 8 Mon Fri 8 to 5 30 Sat 10 to 4 Sun amp Bank Holidays www hotpointservice co uk Republic of Ireland 1850 302 200 Note Our operators will require the following information Model number Serial number Extended Warranties UK 08709 088 088 Open 8 to 8 Mon Sun www hotpointservice co uk Republic of Ireland 1850 502 200 Genuine Parts and Accessories UK 08709 077 077 Open 8 30 to 5 30 Mon Fri 9 to 12 Sat www hotpointservice co uk Republic of Ireland 01 842 6
25. e oven is on 8 Before use check that the power supply voltage is the same as the one shown on the rating label and that the power outlet is properly earthed the manufacturer disclaims any liability in the event of non compliance with this safety regulation ding To avoid this happening you should place a heat resistant plastic spoon or a glass rod in the container before starting to heat liquids Anyway care shall be taken when handling the container 16 Do not heat spirit with a high alcohol content nor large quantities of oil as these could catch fire 17 The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature shall be checked before consumption in order to avoid burns It is also advisable to stir or shake the food in order to ensure that it has an even temperatu re When using commercially available bottle sterilisers before turning the oven on ALWAYS make sure the container is filled with the quantity of water indicated by the manufacturer N B When the oven is used for the first time it is possible that for a period of approx 10 minutes it may produce a new smell and a small amount of smoke This is only a result of protective substances applied to the heating element 11 1 7 OVENWARE TO BE USED You can make use of all types of containers made of glass preferably Pyrex ceramics porcelain and glazed pottery as long as they do not have decorations or metal parts gilded borders
26. e problem of having to clean pans later If the oven is used in its grill only functions any type of oven container may be used see chart Metal containers Paper or cardboard Plastic Aluminium foil Earthen ware Ceramic glass Pyrex Glass NO YES YES NO YES YES YES YES NO NO NO NO YES YES YES NO YES NO NO YES YES YES YES NO Microwave only Combined microwave grill Grill only 12 What function power should I choose Use instruction page Amt amp time chart page What do I want to do Defrost Soften chocolate amp icing Melt butter and soften cheese Heat pastry goods Cook stew chicken breasts Cook fruit vegetables rice soup fish Heat up any type of already cooked or frozen food Quickly make all kinds of roasts poultry skewered meats potatoes Au gratin dishes e g lasagne vegetables au gratin macaroni Grill hamburgers chops frankfurters sausages toast etc in a traditional way MICRO pot 1 150W 50 51 48 50 51 51 55 50 53 50 53 51 56 57 57 58 59 49 52 52 55 54 54 52 57 57 59 Keep food warm Automatic function To heat frozen pre baked pizza to reheat frozen pre cooked food To heat drinks and liquids To heat chilled ready meals 62 62 62 61 61 61 Defrost reheat cook
27. ed Push the 1 MIN button 2 The display will start blinking at 1 00 and the second indicator at the top left the microwave func tion as well as the first indicator at the bottom right microwave power will come on 1 1 00 Push the START button 14 to activate the microwaves 2 1 00 Once the set time has elapsed you will hear three long beeps and the word End will appear on the dis play 3 The temperature increases by 30 seconds every time you push the button up to a maximum of 6 minutes Press the AUTOMATIC FUNC TION button desired see page 61 The pre set time will blink on the display while the second indicator in the upper left and the one below it for the pre set microwave power will switch on 1 2 30 Push the START button 14 to turn the oven on 2 2 30 When the set time has expired you will hear three 3 long beeps and the word End will appear on the display 3 TO SET PRE MEMORISED COOKING TIMES PROCEED AS FOLLOWS 2 12 CHILD SAFETY DEVICE To prevent unwanted and accidental use of the oven the electronic control un it is fitted with the following safety devices 1 START button block When the oven is off and programming has not begun the clock is displayed keep the START button depressed 14 for 5 seconds You will hear a short beep and it will no longer be possible to cook with the oven To turn off the safety block keep the START button 14 presse
28. ed before the heating process begins The lower the food s initial temperature the longer the time needed for heating Foodstuffs and drinks may be heated briefly in paper or plastic containers In any event however such con tainers may become misshapen if the heating time is too long 2 5 USING THE MICROWAVE ONLY FUNCTION TO KEEP FOOD HOT This function enables you to keep food hot whether that food be just cooked or re heated without it drying out or sticking to its container and is suitable for most foods Selecting the 1 power level and covering the food with a plate or plastic film you will find that foods will remain warm up to serving time You can leave foods in their cooking container if they are covered 21 N B Some foodstuffs can easily be reheated by using the AUTOMATIC FUNCTION see page 61 3 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 SOFTENING FOOD Chocolate icing Butter Yoghurt Baby s bottle Packet of lasagne or of pasta with filling Packet of meat with and or vegetables Packet of fish and or vegetables Plate of meat and or vegetables Plate of pasta cannelloni or lasagne Plate of fish and or rice Packet of lasagne or of pasta with filling Packet of meat with rice and or vegetables Packet of fish and or pre cooked vegetables Packet of fish and or raw vegeta
29. ep the inside of the door clean to ensure that it closes properly so that dirt and food residues do not become trapped between the door and the front panel of the oven Check from time to time that the ventilation openings located on the back and underneath the cabinet which houses the appliance are free from any obstructions or dust Contact your Service Assistance Centre for any necessary controls of the ventila tion openings found on the back of the appliance It is necessary to remove the turntable G and its corresponding support H peri odically in order to clean them the bottom of the oven should also be cleaned Wash the turntable and its support in soapy water using mild soap They can also be washed in a dishwasher Do not immerse the turntable in cold water after prolonged heating the sudden change in temperature would cause it to crack The turntable motor is sealed When cleaning the bottom you should nevertheless take care to avoid water penetrating under the turntable spindle D 33 3 2 MAINTENANCE Before calling Service for assistance check through the following list there may be nothing wrong NOTE The oven may be used safely even if the light bulb is not working Contact an authorised Service Centre for bulb replacement CAUSE SOLUTION The door is not closed properly The plug is not correctly inserted No power at the socket check the fuse box The time has not been set correctl
30. function indicator at the upper left will light up 1 Push the START button 14 The display will show the time set up 3 Set the desired time by turning the knob 7 The display will start blinking 2 Once the set time has elapsed you will hear three long beeps and at the same time the word End will appear on the display 4 If you open the door to check on the progress of the defrosting the microwaves will stop and the time remaining will begin blinking on the display To continue the defrosting close the door again and push the START button 14 The oven will resume the time count at the point it was interrupted To return the set time to zero instead do as follows if the oven door is open push the STOP button 6 once if the oven is operating push the STOP button 6 twice If the oven is turned off and its door closed push the STOP button 6 once When use this function it is sufficient to set the defrosting time The microwaves power has already been preset USING THE MICROWAVE ONLY FUNCTION FOR DEFROSTING Foods frozen in bags or plastic sheeting or in their packaging may be placed directly in the oven as long as they have no metal parts e g bands or closure rivets Certain foods such as greens vegetables and fish do not generally require defrosting before you begin cooking them Stewed foods and meats as well as meat sauces defrost better and quicker if they
31. g after sales service options Repair Service and Information Help Desk UK 08709 066 066 www hotpointservice co uk Republic of Ireland 1850 302 200 Note Our operators will require the Model number and the Serial number of your appliance Available 364 days of the year with a fast effective and value for money service We have the largest white goods repair service in the UK with over 1000 of our own fully trained engineers All repairs include a parts and labour guarantee for 12 months from the date of repair If you require any information or have any questions about your appliance our operators are on hand with help and advice All this ensures that you will receive the best available after sales service possible Extended Warranties UK 08709 088 088 www hotpointservice co uk Republic of Ireland 1850 502 200 Whether you have just one or a number of Hotpoint appliances in your kitchen we offer two service cover plans to give you total peace of mind G Repair Protection Plan FREE service repairs for a single Hotpoint appliance during the period of cover G Kitchen Cover FREE service repairs for all your Hotpoint appliances less than 8 years old Genuine Parts and Accessories UK 08709 077 077 www hotpointservice co uk Republic of Ireland 01 842 6836 A wide range of genuine parts and accessories are available from our hotline or through our web site Genuine parts and accessories extended warranties and service
32. he display for about 3 seconds You can check on the progress of the set function whenever you please by opening the door and taking a close look at the food The grill function will thus be interrupted but it will resume operating when you close the oven door and push the START button 14 If for any reason whatsoever it becomes necessary to interrupt the cooking without opening the oven door simply push the STOP button 6 To stop the cooking instead do as follows if the oven door is open push the STOP button 6 once if the oven is operating push the STOP button 6 twice if the oven is turned off and its door closed push the STOP button 6 once The cooking time may be changed even after you have pushed the START button 14 to start the cooking NOTE This model has an automatic cooling cycle activated when the oven is too hot after cooking with grill only functions See page 56 Push the GRILL button 13 The display will start blinking at 0 00 and the grill function indicator on top will come on 1 0 00 Set the time desired by turning the knob 7 The display will start blinking 2 10 00 Once the set time has elapsed you will hear three long beeps and at the same time the word End will appear on the display 4 HOW TO PROGRAMME COOKING WITH THE GRILL ONLY FUNCTION Put the food on the high wire rack and place everything on the turn able Close the door Push the S
33. ing which the food must be left to rest after being cooked so as to allow an even greater spreading of the tem perature within The temperature of meat for example will rise about 5 8 C approx 9 15 F during the standing time Standing times may be observed either inside or outside the oven 2 One of the main things you must do is stir the food several times while it is being cooked This helps make the temperature distribution more uniform and thus short ens the cooking time 3 It is also advisable to turn the foodstuff over during its cooking process this applies especially for meat whether it is in large pieces roasts whole chickens etc or small chicken breasts etc 4 Foods having a skin shell or peel e g apples potatoes tomatoes frankfurters fish must be pierced with a fork in several points so as to permit steam to escape and to prevent those items from exploding 5 If you are preparing a large number of portions of the same food item e g boiled potatoes place those portions in a Pyrex dish in order to have them cook in a uni form manner 6 The lower the temperature at which a foodstuff is placed in a microwave oven the longer the cooking time required Food having a room temperature will cook more quickly than food having a refrigerator temperature 7 Always do your cooking by placing the food container in the centre of the turntable 8 It is perfectly normal for condensation to form inside the
34. is opened and closed to remove food the word Cool is displayed until the cycle is completed Push down on the button POWER LEVEL 12 until you have selected the power you wish to employ 5 maximum 1 minimum If you do not push this button the oven will operate at power level 3 The indi cator on the lower portion of the dis play will indicate the power selected 3 Push the START button 14 The display will show the time and the power set up 4 30 00 2 8 COMBINED MICROWAVE GRILL FUNCTION This function is suitable for Quick preparation of roasts poultry skewered meat and potatoes pag 26 Au gratin dishes e g lasagne vegetables au gratin macaroni pag 26 HOW TO PROGRAMME THE COMBINED MICROWAVE GRILL FUNCTION 26 USING THE COMBINED MICROWAVE GRILL FUNCTION TO COOK This setting is ideal for all those dishes which have to be au gratin or must be given a certain colour You must keep the following in mind Do not spunkle with seasonings in general use only 1 2 cup of water to keep meat tender Turn roasts and large cuts of meat over when they are half cooked If while the cooking is in progress the top surface of the foodstuff is sufficiently browned before the set time has elapsed push the STOP button 6 to re set the time remaining for microwaves only To check on the progress of the cooking itself open the oven door Always be careful to we
35. ob 7 The display will begin to blink 2 30 00 Once the set time has elapsed you will hear three long beeps and at the same time the word End will appear on the display 5 It is possible access the time of day while the oven is operating Simply push the button 8 The correct time will appear on the display for about 3 seconds You can check the progress of the set function whenever you please by opening the door and taking a close look at the food The microwave energy will automatically stop but it will start again when you close the door and push the START button 14 If for any reason whatsoever it becomes necessary to interrupt the cooking without opening the oven door sim ply push the STOP button 6 To stop the cooking instead do as follows if the oven door is open push the STOP button 6 once if the oven is operating push the STOP button 6 twice if the oven is turned off and its door closed push the STOP button 6 once The cooking time and microwave power can be changed even after you have pushed the START button 14 to activate the function desired NOTE This model has an automatic cooling cycle activated when the oven is too hot after cooking with combined microwave grill or grill only functions The fan oven light and turntable remain in operation for a further five minutes while the grill element and microwave components are off In addition when the door
36. oever To be filled with jam or jelly The pineapple slices can be laid on the bottom of the pin plate or cut into pieces and mixed into the dough The apples are spread on top as a decora tive effect Excellent when filled with cream Mix with a whisk every 30 seconds The pears are to be cut into quarters The apples are to be cut into pieces These indications are suitable for performing the cooking tests according to Regulation 60705 Para 12 3 1 These indications are suitable for performing the cooking tests according to Regulation 60705 Para 12 3 2 Further information including on other performance tests according to Regulation 60705 is given in the table on page 2 Nut cake 700 gr Viennese torte 850 gr Pineapple cake 800 gr Apple cake 1000 gr Coffee cake 750 gr Zabaione Cooked pears 300 gr Cooked apples 300 gr Egg custard 750 gr Sponge cake 475 gr 5 5 5 5 5 3 3 3 5 5 15 17 19 21 17 19 19 21 15 17 2 4 4 6 5 7 15 17 5 7 Type quantity Power level Standing time minutes Notes Time to be set minutes COOKING TIMES FOR BAKED GOODS AND FRUIT 25 Push the COMBI button 5 The display will blink at 0 00 and the upper indicator for the combined microwave grill function will come on as will the microwave power indicator at the lower left 1 0 00 30 00 Set the time you wish to employ by turning the kn
37. oiling causing scal 10 1 5 TECHNICAL DATA Outer measurements see building in Inner measurements LxDxH 322x202x330 Oven s net volume 24 Lt Approximate weight 20 Kg Turntable diameter 27 5 cm Oven light 25 w OUTPUT POWER MICROWAVE 900 W IEC705 For additional data consult the data plate placed on the front side of the appliance This appliance complies to E E C directive no 89 336 and 92 31 regarding Electromagnetic Compatibility and to directive 89 109 E E C regarding materials which come into contact with food 1 6 INSTALLATION AND ELECTRICAL CONNECTION The oven must be built in at a minimum hight of 850 mm 1 Remove all the accessories and wash them 2 Clean the inside with a soft damp cloth 3 Check that there is no damage as a result of transportation and in particular that the door opens and clos es properly 4 Place the support H in the centre of the circular groove and fix the turntable G to it The spindle D should be inserted in the corresponding groove in the centre of the turntable 5 After the installation has been performed the power supply cable and the power socket must be easy to access 6 Only a qualified electrician may install or relocate a socket outlet 7 Only connect the appliance to a power socket with a power capacity of at least 16A Also make sure that the main switch installed in your home has a minimum power capacity of 16A in order to avoid it suddenly trip ping while th
38. olls Sliced home style bread Whole wheat bread FRUIT Strawberries prunes cherries currants apricots Raspberries Blackberries 1 kg 200 gr 500 gr 500 gr 250 gr 200 gr 300 gr 1 5 kg 1 5 kg 700 gr 300 gr 300 gr 400 gr 500 gr 400 gr 250 gr 250 gr 200 ml 150 gr 300 gr 250 gr 250 gr 500 gr 300 gr 250 gr 20 5 10 15 10 10 10 20 20 10 10 7 7 7 7 10 15 5 3 3 3 3 10 10 6 Put the bread directly onto the turntable Stir 2 3 times Stir 2 3 times Stir 2 3 times Notes Turn the poultry over halfway through defrosting At the end of the rest period wash under hot water to remove possible ice Frozen vegetables do not need to be defrosted before cooking These indications are suitable for performing the minced meat defrosting test according to Regulation 60705 Par 13 3 see page 2 Turn over halfway through the set time Place directly on the turntable Further information including on other performance tests according to Regulation 60705 is given in the table on page 2 See note DEFROSTING TIME Turn over halfway through defrosting Turn the fish over halfway through defrosting Remove the silver foil or the metal parts Cheese should not be completely defrosted The cream should be removed from its container and placed in a dish 19 Push the button MICRO 4 The display will start blinking at 0 00 and the
39. on two levels at the same time 46 47 1 8 HOW TO GET THE BEST RESULTS FROM YOUR OVEN DEFROST MICRO pot 2 300W pot 3 450W MICRO pot 4 700W MICRO pot 5 900W MICRO with low wire rack COMBI GRILL 13 1 9 RULES AND GENERAL SUGGESTIONS FOR USING THE OVEN Microwaves consist of electromagnetic radiation found in nature under the form of light waves e g sunlight Inside the oven these waves penetrate food from all directions and heat up the water fatty and sugar molecules Heat is produced very quickly only in the food itself whereas the container being used warms up indirectly by means of heat given off by the heated food This prevents food from sticking to its container so you can use very little fatty substance or in some cases no fat at all during the cooking process Therefore cooking in a microwave oven is considered to be healthy and good for one s diet And in contrast to traditional methods cooking in a microwave foodstuffs are less dehydrated lose less of their nutritional value and retain more of their original flavour Basic rules for correct cooking with a microwave oven 1 In order to set cooking times correctly remember in referring to the charts on the fol lowing pages that when you increase the amount of foodstuffs the cooking temperatu re must likewise be proportionately increased and vice versa It is important to respect the standing times standing time means that period dur
40. r 500 gr 500 gr 500 gr 500 gr 500 gr 500 gr 500 gr 500 gr 500 gr 500 gr 250 gr 300 gr 500 gr 500 gr 500 gr 500 gr 500 gr 1 5 kg 500 gr 900 gr 2 2 2 2 2 2 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 10 3 5 Cover with plastic wrap Cover with plastic wrap Cover with plastic wrap Cover with plastic wrap Cover with plastic wrap Cover with plastic wrap Cut into 2 cm pieces It would be better to use arti choke bottoms Cut into pieces Separate into individual florets Leave whole Leave whole Leave whole Cut into same size pieces Separate into stalks Separate into pieces Cut into cubes Leave whole Leave whole No water is needed Whole but of the same size No water is needed Cover after having washed and drained the leaves Cut into quarters Cut into pieces Cut into same size pieces Leave whole Cook covered and stir 2 or 3 times Turn over at the halfway point Type Quantity power level Time to be set minutes Notes Standing time minutes FISH Filleted Slices Whole Whole Cut up fish Crayfish GREENS AND VEGETABLES Asparagus Artichokes Green beans Broccoli Brussels sprouts White cabbage Red cabbage Carrots Cauliflower Celery Eggplant Leek Mushrooms Onions Spinach Peas Fennel Peppers Potatoes
41. repairs are all available on our web site at www hotpointservice co uk 35 Guarantee Satisfaction guaranteed or your money back We give you a unique satisfaction guaranteed promise valid for 90 days after you have purchased your Hotpoint appliance If there is a technical problem simply call Hotpoint Repair Service or visit our web site at www hotpointservice co uk and where necessary we will arrange for an engineer to call If the technical problem is not resolved under this guarantee we will replace your appliance or if you pre fer give you your money back All Hotpoint appliances carry a fully inclusive 12 months parts and labour guarantee as well as free replacement parts for the first 5 years except microwaves selected integrated appliances and cooker hoods which have a one year guarantee provided that they are fitted by a Hotpoint engineer Guarantee terms and conditions Your guarantee is only applicable in the United Kingdom or Republic of Ireland and is subject to the following provisions that your appliance G Has been installed and used correctly in accordance with this instruction booklet G Has been used solely for domestic purposes and is located on domestic premises ie not for commercial or trade use G Has been properly connected to a suitable electrical supply voltage as stated on the appliance rating plate G Has not been subject to misuse accident modified or repaired by anyone other than on
42. rntable spindle E Inside of door F High wire rack G Turntable H Turntable support I Low wire rack 1 1 DESCRIPTION OF THE OVEN CHAPTER 1 GENERAL A B D G H F I C E 5 8 9 11 13 14 15 10 12 1 2 3 4 5 6 7 1 2 DESCRIPTION AND USE OF THE CONTROLS 1 Display This control panel shows a 24 hour clock the pre set cooking times the func tions chosen upper indica tors and the microwave level selected lower indi cators 2 1 min button Press this button to set exact ly one minute of microwav ing at its max power level Each additional touch of this button will increase the set time by 30 seconds up to a maximum of 6 minutes 3 9 10 Automatic functions but ton Push one of these buttons to make popcorn jacket potatoes warm beverages ready to serve dishes frozen pizza and pre cooked frozen food 4 Button MICRO microwave cooking Push this button to cook or heat foodstuffs 5 Button COMBI Combined cooking with the grill Push this button to set up the combined microwave grill operations 6 STOP button Cancelling a function Push this button to stop the cooking or to cancel the pre set cooking times 7 knob Cooking times Use this knob to set the cooking time or the time of day 8 button Clock adjustment Push this button to set the correct time of day and to get a view of the clock while the oven is
43. stributed better and you will prevent the loss of juices that often leads to dried up and stringy meat This oven function is suitable for making stews goulash chicken breasts etc To prepare roasts and skewered meat dishes among others you must use the combined function FISH In a microwave oven fish can be prepared very quickly and with excellent results You can season it with a little oil or butter or not season it at all if you so prefer Cover the fish with clear sheet The skin is to be slit of course and filleted fish must be placed in a uniform fashion We recommend that you not use this oven to cook fish which has been dipped in egg batter GREENS AND VEGETABLES Greens and vegetables cooked in a microwave oven retain more of their colour and nutritional value than when cooked in traditional ovens Before cooking greens and vegetables wash and clean them Larger sized varieties of this category are to be cut up into uniform pieces Per every 500 gr of greens or vegetables add about 5 teaspoons of water fibre type vegetables need more water Greens and vegetables must always be covered with plastic wrap Stir greens and vegetables at least once at the halfway point Add a little salt only at the end 23 4 5 4 300 gr 300 gr 500 gr 250 gr 400 gr 500 gr 500 gr 300 gr 500 g
44. sure that there is the same amount of free space at each side of the fastening bar Fasten the fastening bar using the two 16 mm screws H which can be found in the accessory bag 8 B F B G D E G C D D 4 Open the lid of the smoke discharge C fully if fitted 5 Slide the appliance into the recess Keep sliding it until the front of the oven G is resting against the cup board and the holes D under the oven are aligned with the holes E in the fastening bar B 6 Fasten the appliance to the fastening bar B using the previously removed screws X ELECTRICAL CONNECTION IMPORTANT If the appliance is provided with supply cord AND plug the appliance shall be positioned so that the plug is always accessible If the appliance is provided with a supply cord WITHOUT the plug the appliance must be connected to a fixed main wiring incorporating a disconnection switch with contact separation of at least 3 mm in all poles and pro vided with permanent connection to earth 9 1 4 IMPORTANT SAFETY WARNINGS Read carefully these instructions and keep for future reference N B This oven has been designed to defrost heat and cook food in the home It must never be used for other purposes modified or tampered with in any way 1 WARNING If the door or door seals are damaged the oven must not be operated until it has been repai red by a competent person trained by the manufacturer or by its Customer Service 2 W
45. tatoes above Goulash below 16 min 40 min Times for simultaneous cooking Patate Goulash 7 8 min 30 35 min Cooking times for single dishes Upper food dish less time Lower food dish more time Low wire rack Turntable 16 REFERENCE TABLES FOR COOKING ON TWO LEVELS DEFROSTING TIMES Type Quantity grams Power level Minutes Ground meat Ground meat Chicken in pieces Stew Cauliflower Whole fish Meat single serving Vegetables single serving Plate of lasagne Plate of lasagne Meat single serving Plate of lasagne Potatoes Potatoes Carrots Carrots Zucchini Sliced fish Zucchini Whole fish Whole fish Whole fish Potatoes Goulash Cabbage Rice Brussels sprouts Peas 500 500 500 500 450 500 150 250 500 500 150 500 500 500 500 500 475 400 475 200 200 200 500 1500 500 300 500 500 20 20 24 24 22 22 6 6 9 9 6 8 16 16 18 18 14 16 13 14 14 14 16 40 14 20 14 18 Notes Pan position above below above below above below above below above below above below above below above below above below above below above below above below above below above below Turn the meat over after 10 min When the cooking is finished let the meat sit for 15 min During the defrosting pull the pieces apart When
46. ubergine alla parmigiana Roast potatoes Potatoes au gratin Roasts pork beef Meat loaf These instructions do not refer to test 12 3 3 of IEC regulation 60705 which is represented in the table on page 2 Whole chicken Skewered meat Lamb Turkey pieces Duck 1100 gr 600 gr 1500 gr 1000 gr 800 gr 1400 gr 1300 gr 750 gr 1100 gr 1000 gr 800 gr 1200 gr 600 gr 1000 gr 1000 gr 1500 gr 8 8 12 8 17 10 17 10 30 25 55 20 40 20 40 45 50 5 5 5 5 5 5 5 5 5 10 10 10 10 10 10 10 only microwave These indications are suitable for performing the cooking test according to Regulation 60705 Para 12 3 4 Further information including on other performance tests according to Regulation 60705 is given in the table on page 2 These indications are suitable for performing the cooking test according to Regulation 60705 Para 12 3 6 Further information including on other performance tests according to Regulation 60705 is given in the table on page 2 COOKING TIMES 27 2 9 GRILL ONLY FUNCTION This function is suitable for All types of traditional grilling e g chops hamburgers frankfurters toast etc pag 59 It is possible to access the time of day while the oven is operating Simply push the button 8 The correct time will appear on t
47. working 11 DEFROST button automatic thawing Push this button to thaw foodstuffs 12 POWER LEVEL button Microwave power level Push this button to select the microwave power level required The available power levels of the microwaves are the following 1 150 W 2 300 W 3 450 W 4 700 W 5 900 W 13 GRILL button Cooking with the grill only Push this button in order to grill foodstuffs 14 START button Press this button to turn the oven on but only after you selected the function and the cooking times 15 Open door button 6 50 min 320 min 550 min 560 30 30 A 8 0 360 20 850 min 20 595 368 1 3 BUILDING IN Inside the oven there is a plastic bag with fixing material Take this bag out of the oven BEFORE USING THE OVEN REMOVE THE PLASTIC PROTECTION ANGLES ON THE GLASS DOOR IF EQUIPPED 1 Fasten metal strip A using the two 13 mm screws all of which can be found in the accessory bag The appliance needs sufficient ventilation Make an ope ning in the plinth at least 280 cm2 large for this purpose ventilation passageway 7 B B H H B H X Fix the fastening bar such that the two lips stick out over the edge of the bottom of the recess and rest against it at the front 2 Remove the 2 screws X from the fastening bar under the microwave oven 3 Fit the fastening bar B at the correct position in the recess Make
48. y When food is cooked which contains water it is quite normal for the steam which is generated inside the oven to escape and condense inside the oven on the cooking surface or around the doorframe Do not turn the oven on without food in Microwave and Combined cooking modes Do not use metal containers for the above cooking modes or bags or packets with metal parts Select the correct cooking mode or reduce the cooking time The food has not been completely defrosted before being cooked Select a lower power level or reduce the cooking time Stir the food during cooking Remember that food cooks bet ter when cut in evenly sized pieces The turntable does not rotate PROBLEM The appliance does not work Condensation on the work surface inside the oven or around the door Sparks inside the oven The food does not heat or cook properly The food burns The food does not cook evenly 34 After Sales Service No company is better positioned to offer an after sales service on a Hotpoint appliance than us the manufacturer As part of our commitment to you all Hotpoint appliances have the added benefit of a fully inclusive parts and labour guarantee for the first 12 months In addition to this you also have the advantage of free replacement parts for the first 5 years when fitted by a Hotpoint engineer When the 12 months parts and labour guarantee expires we offer the followin
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