Electrolux MSS 600 User's Manual
Contents
1. Auchenraith Ind Estate Rosendale Way Blantyre G72 ONJ SHETLAND OWN SALES 3 4 Carlton Place Lerwick Shetland ZE1 OPW DUMFRIES 93 Irish Street Dumfries DG1 2 PQ SHETLAND OWN SALES Bolts Shetland 26 North Road Lerwick Shetland ZE1 OPE NEWTON AYCLIFFE Unit 23 Northfield Way Aycliffe Industrial Park Newton Aycliffe DL5 6EJ DUNOON 7 Hill Street Dunoon Argyll PA23 7AL WHALSAY OWN SALES Leask Electrical Harisdale Symbister Whalsay Shetland ZE2 9AA SHEFFIELD Pennine House Roman Ridge Road Sheffield S9 1GB EDINBURGH Unit 12 Dumbryden Ind Estate 2 Dumbryden Road Edinburgh EH14 2AB GLASGOWUnit 4 Wellington Road Bishopriggs Glasgow G64 2SA NORTHERN IRELAND BELFAST Owenmore House Kilwee Business Park Dunmurry Belfast BT17 OHD NORTH WEST BIRKENHEAD 1 Kelvin Park Dock Road Birkenhead CH41 1LT CARLISLE Unit 7 James Street Workshops James Street Carlisle Cumbria CA2 5AH INVERNESS Unit 3BI Smithton Ind Estate Smithton Inverness IV2 7WL ISLE OF ARRAN Arran Domestics The Douglas Centre Brodick Isle of Arran KA27 8AJ CARDIFF WALES Unit 4 Guardian Industrial Estate Clydesmuir Road Cardiff CF2 2QS ISLE OF MAN South Quay Ind Estate Douglas Isle of Man IM1 5AT ISLE OF BARRA J Zerfah 244 Bruernish Isle of Barra Western Islands HS92. 12 in x 14 in as they will restrict the circulation of heat and may affect performance The effects of dishes on cooking results Dishes and tins vary in their thickness conductivity colour etc which affects the way they transmit heat to the food inside them A Aluminium earthenware oven glassware and bright shiny utensils reduce cooking and base browning B Enamelled cast iron anodized aluminium aluminium with non stick interior and coloured exterior and dark heavy utensils increase cooking and base browning FO 0285 The Conventional Oven When using this setting heat comes from both the top and bottom elements This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as quiches and flans Gratins lasagnes and hotpots which require extra top browning also cook well in the conventional oven c gt Howto use the conventional oven 1 Turn the oven function control knob to the required cooking function E 2 Turn the thermostat control knob to the required tem perature Top oven element only O This function is suitable for finishing cooked dishes e g lasagne shepherds pie cauliflower cheese etc Bottom oven element only Q This function is particularly useful when blind baking pastry It may also be used to finish off quiches or flans to ensure the base pastry is cooked through THINGS TO NOTE e The thermostat control ligh
3. For general enquiries concerning your Moffat appliance and for further information on Moffat products contact our Customer Care Department by letter ortelephone as follows Customer Care Department MOFFAT 55 77 High Street Slough Berkshire SL1 1DZ Tel 08705 950950 calls to this number may be recorded for training purposes Guarantee Conditions Moffat Standard Guarantee Conditions We Moffat undertake that if within 12 months of the date of the purchase this Moffat appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials we will at our option repair or replace the same FREE OF ANY CHARGE for labour materials or carriage on condition that The appliance has been correctly installed and used only on the gas and electricity supply stated on the rating plate The appliance has been used for normal domestic purposes only and in accordance with the manufacturer s instructions The appliance has not been serviced maintained repaired taken apart or tampered with by any person not authorised by us All service work under this guarantee must be undertaken by a Moffat Service Force Centre Any appliance or defective part replaced shall become the Company s property This guarantee is in addition to your statutory and other legal rights Home visits are made between 8 30am and 5 30pm Monday to Friday Visits may be available outside these hours i
4. NW9 0EQ Gloucester GL1 4NB ELTHAM 194 Court Road Mottingham TONBRIDGE Unit 30 HEREFORD Units 3 amp 4 Eltham Deacon Trading Estate Bank Buildings London SE9 4EW Morley Road Cattle market Tonbridge Hereford ENFIELD 284 Alma Road TN9 1RA HE4 9HX Enfield London HIGHAM FERRERS 30 High Street EN3 7BB Higham Ferrers SOUTH WEST Northants GRAVESEND Unit B4 NN10 8PL Imperial Business Estate BARNSTAPLE Main Road West Mill Fremington ILKESTON Unit 2 Gravesend Furnace Road Kent Barnstaple llkeston DE7 5EP DA11 ODL North Devon Exons Ny LEICESTER Unit 7 IPSWICH Unit 6C Oaks Industrial Estate Elton Park Business Centre BO RENO Tit 63765 Curzon Road Bournemouth Coventry Road Hadleigh Road Dorset Narborough Ipswich BH1 4PW Leicestershire IP2 ODD PES er BRIDGEWATER 6 Herswell Business Park LETCHWORTH 16 17 Woodside Ind Park g Salmon Parade LINCOLN Unit 8 Works Road g Clifton Street Letchworth Bridgwater Stone Field Park Herts Somerset TAS SPY The Sees BRISTOL 11 Eldon Way LONDON 2 4 Royal Lane oe Trading Estate NEWCASTLE 18 21 Croft Road Yiewsley BS4 3QQ UNDER LYME Brampton Ind Estate West Drayton Newcastle under Lyme Middlesex Staffordshire UB7 8DL EMSWORTH 266 Main Road Southbourne ST30IW Emsworth MAIDENHEAD Reform Road A PO10 8JL Maidenhead REDDITCH 13 Thornhill Road Berkshire ISLE OF WIGHT Unit 8 North Moons Moat SL6 8BY 7 Redditch Enterprise Court Worcestershire MOLESEY 10 Island Farm Avenue a Business Park B98 9ND West Molese
5. Use Using the Oven The Conventional Oven Grilling Cleaning the Oven Something not working Service and Spare Parts Guarantee Conditions o ON OA a KW DN A 2 2 oOo For the Installer Technical Data 14 Electrical Connection 14 Building In 15 Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions A Safety Instructions S Step by step instructions for an operation i Hints and Tips Y Environmental information This appliance complies with the following C E E C Directives 73 23 90 683 Low VoltageDirective 93 68 General Directives 89 336 Electromagnetical Compatibility Directive and subsequent modifications Controls Oven Function Control Knob Conventional cooking The heat comes from the top and bottom element of the oven ensuring even heating inside the oven Q Bottom heating element The heat comes from the bottom of the oven only O Top heating element The heat comes from the top of the oven only H Grill The heat comes from the top element only Thermostat Control Knob Turn the thermostat control knob clockwise to select temperatures between 50 C and 250 C MAX Minute minder The minute minder will mark the end of a timed period with an acoustic alarm The maximum timing is 60 minutes Turn the minute minder knob to the maximum time position then turn it back to the r
6. guarantee customers should ensure thatthe above checks have been made as the engineer will make a charge if the fault is not amechanical or electrical breakdown 10 SOLUTION Check that both a cooking function and temperature have been selected Check the appliance is wired in properly and the socket switch or the switch from the mains supply to the oven are ON Select a temperature with the thermostat control knob Select a function with the oven function control knob Select a function with the oven function control knob Check the light bulb and replace it if necessary see Cleaning the Oven The temperature may need adjusting Refer to the contents of this booklet especially to the chapter Using the Oven Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed When you contact the Service Force Centre they will need the following information 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and the serial number see rating label 5 Date of purchase Service and Spare Parts SERVICEO FORCE If you require spare parts or an engineer contact your local Service Force Centre by telephoning 08705 929929 Your call will be routed to the Service Centre covering your post code area The addresses of Service Force Centres are detailed on the following pages CUSTOMER CARE
7. 2 5mm PVC PVC Control twin and 13A Circuit earth For Europe use only Min size Cable flex Cable flex type ma HO7 RN F HOS RN F HOS RR F H05 VV F HO5 V2V2 F T90 H05 BB F 14 It is necessary that you install a double pole switch between the oven andthe electricity supply mains with a minimum gap of 3mm between the switch contacts and of a type suitable forthe required load in compliance with the current rules The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 60 C above the ambient temperature Before the oven is connected check that the main fuse and the domestic installation can support the load and that the power supply is properly earthed The manufacturer declines any responsibility should these safety measures not be carried out Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown BUILDING IN The surround or cabinet into which the oven will be built must comply with these specifications e the dimensions must be as shown in the relevant diagrams e the materials must withstand a temperature increase of at least 60 C the above temperature e proper arrangements must be made for a continuous supply of airto the oven to preventthe oven overheating D
8. 5QY CLYWD Unit 6 7 Coed Parc Abergele Road Rhuddlan Clwyd LL18 5UG BOLTON Unit B Central Industrial Estate St Marks Street Bolton BL3 6NR ISLES OF BUTE Walker Engineering Glenmhor Upper Serpentine Road Rothesay Isle of Bute PA20 9EH DYFED Unit 9 St Clears Business Park Tenby Road St Clears Carmarthen SA33 4JW PRESTON Unit 250 Dawson Place Bamber Bridge Preston Lancashire PR5 8AL OSWESTRY Plas Ffynnon Warehouse Middleton Road Oswestry SY11 2PP STOCKPORT Unit 20 Haigh Park Haigh Avenue Stockport SK4 1QR 12 SERVICEO FORCE To contact your local Service Force Centre telephone 08705 929 929 MIDLANDS LONDON amp EAST ANGLIA SOUTH EAST BIRMINGHAM 66 Birch Road East BECKENHAM 11a Gardner Ind Estate ASHFORD Unit 2 Wyrley Trading Estate Kent House Lane Bridge Road Business Centre Witton Beckenham Bridge Road Birmingham Kent BR3 1QZ Ashford B6 7DB Kent TN23 1BB CHELMSFORD Hanbury Road BOURNE Pinfold Road Widford Ind Estate FLEET Unit 1 Bourne Chelmsford Redfields Ind Estate PE10 9HT Essex Church Crookham CM12 3AE Fleet BRIDGNORTH 68 St Mary s Street Hampshire GU13 ORD Bridgnorth COLINDALE Unit 14 Shropshire Capitol Park HAYWARDS 21 25 Bridge Road WV16 4DR Capitol Way HEATH Haywards Heath Colindale Sussex RH161UA GLOUCESTER 101 Rycroft Street London
9. Moffat INSTRUCTION BOOKLET GB 6 ELECTRIC OVEN MSS 600 Please read this instruction booklet before using the appliance A Important Safety Information Installation C This oven must be installed by qualified personnel to the relevant British Standards This oven is heavy Take care when moving it Remove all packaging both inside and outside the oven before using the oven Do not attempt to modify the oven in any way hild Safety This oven is designed to be operated by adults Do not allow children to play near or with the oven The oven gets hot when it is in use Children should be kept away until it has cooled During Use This oven is intended for domestic cooking only Itis not designed for commercial or industrial purposes Never line any part of the oven with aluminium foil Do not allow heatproof cooking material e g roasting bags to come into contact with oven elements Never place plastic or any other material which may melt in or on the oven Do not place sealed cans or aerosols inside the oven They may explode if they are heated Do not hang towels dishcloths or clothes from the oven or its handle Do not use this oven if it is in contact with water and never operate it with wet hands Take great care when heating fats and oils as they will ignite if they become too hot Always use oven glovesto remove and replace food in the oven You MUST read these warnings ca
10. d requirements NOTE Shelf positions are counted from bottom of the oven Food Shelf Cooking Position Temp C Biscuits 180 190 Bread 210 220 Casseroles 150 180 Cakes Small and queen Sponges Madeira Rich Fruit Christmas 130 140 Meringues 100 110 Fish 170 190 Fruit Pies and Crumbles 190 200 Milk Puddings 130 140 Pastry Choux Shortcrust Flaky Puff Plate Tarts 190 200 Quiches Flans 190 200 Scones 230 Roasting Meat amp Poultry 170 180 180 190 160 170 150 160 160 170 190 200 180 200 Grilling A Grilling must be carried out with the oven door Cooki ng Chart closed The grill pan handles must be removed from the pan Cooking time depends on the thickness of the meat and not on its weight ce How to Use the Grill 1 Turn the oven control function knob to 7 Type of food Mins per side 2 Turn the thermostat control knob to the required Bacon rashers 2 5 temperature Chicken joints 15 20 3 Adjustthe grid and grill pan runner position to allow for Gammon rashers 5 8 different thicknesses of food Position the food close Lamb chops 6 12 to the element for faster cooking and further away for Pork chops 10 15 more gentle cooking Sausages turning as required 10 12 Steaks average thickness Rare 3 6 Medium 6 10 Preheat the grill on a full setting fora few minutes before Welldone 8 12 sealing steaks or toasting Adjust the heat setting andthe Toast 1 1 shelf as n
11. ecessary during cooking During cooking the cooling fan and the thermostat control light will operate in the same way as described for the conventional oven function i Hints and Tips Mostfoods should be placed onthe grid in the grill pan to allow maximum circulation of air and to lift the food out of the fats and juices Food such as fish liver and kidneys may be placed directly on the grill pan if preferred Food should be thoroughly dried before grilling to minimise splashing Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats When toasting bread we suggest that the top runner position is used with the grid in its high position The food should be turned over during cooking as required The grill element is controlled by the thermostat During cooking the grill cycles on and offto prevent overheating Cleaning the Oven Before cleaning always allow the cooling fan to cool the cooker down before switching off at the electricity supply Gi The oven should be kept clean at all times A build up of fats or other foodstuffs could result in a fire especially in the grill pan Cleaning materials Before using any cleaning materials on your oven check that they are suitable and that their use is recommended by the manufacturer Cleaners that contain b
12. equired time The minute minder will not affect in any way the oven operation if it is in use Thermostat Control Light The thermostat control light will come on when the thermostat control knob is turned The light will remain on until the correct temperature is reached It will then cycle on and off to show the temperature is being maintained The Safety Thermostat This oven is provided with a safety thermostat In case of malfunctioning of the main thermostat and consequent over heating the safety device will stop the power supply to the appliance If this happens call your local Service Force Centre Under no circumstances should you attempt to repair the appliance yourself Before the First Use AN Remove all packaging both inside and outside the oven before using the appliance Before first use the oven should be heated without food During this time an unpleasant odour may be emitted This is quite normal 1 Switch the oven function control knob to er conventional cooking 2 Set the thermostat control knob to MAX 4 Open awindow for ventilation 5 Allow the oven to run empty for approximately 45 minutes This procedure should be repeated with the grill E function for approximately 5 10 minutes FO 2594 50 100 max 150 200 9 K 5 0 Ad 0 o 015 45 e e e 30 FO 2596 e Using the Oven Always cook with the oven door closed Stand clear when opening t
13. he drop down oven door Do not allow it to fall open support the door using the door handle until it is fully open The oven has four shelf levels and is supplied with two shelves The shelf positions are counted from the bottom of the oven as shown in the diagram It is important that these shelves are correctly positioned as shown in the diagram Do not place cookware directly on the oven base Hints and Tips Condensation and steam When food is heated it produces steam in the same way as a boiling kettle The oven vents allow some of this steam to escape However always stand back from the oven when opening the oven door to allow any build up of steam or heat to release If the steam comes into contact with a cool surface on the outside of the oven e g a trim it will condense and produce water droplets This is quite normal and is not a fault with the oven To prevent discolouration regularly wipe away condensation and also soilage from surfaces Cooling fan The cooling fan operates during cooking Air is expelled through vents between the oven door and the control panel as shown in the diagram The cooling fan may run on after the oven is switched off to keep the controls cool This is quite normal Cookware e Use any oven proof cookware which will withstand temperatures of 250 C e Baking trays oven dishes etc should not be placed on the oven base e Do not use baking trays larger than 30 cm x 35 cm
14. imensions of the oven and recess required are given inthe relevant diagrams FO 0340 Securing The Oven To The Cabinet 1 Fit the oven into the cabinet recess 2 Openthe oven door 3 Secure the oven to the kitchen cabinet with four wood screws which fit the holes provided in the oven frame FO 0208 15 CUSTOMER CARE Moffat 55 77 High Street Slough Berkshire SL1 1DZ Tel 08705 950950 Electrolux Household Appliances Limited 2001 H From the Electrolux Group The world s No 1 choice The Electrolux Group is the world s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world 35676 4201 05 01 Grafiche MDM Forli
15. leach should NOT be used as they may dull the surface finishes Harsh abrasives should also be avoided External cleaning Regularly wipe over the control panel oven door and door seal using a soft cloth well wrung out in warm water to which a little liquid detergent has been added To prevent damaging or weakening the door glass panels avoid the use of the following A Household detergent and bleaches Impregnated pads unsuitable for non stick saucepans Brillo Ajax pads or steel wool pads Chemical oven pads or aerosols Rust removers Bath Sink stain removers Clean the outer and inner door glass using warm soapy water Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Hob Brite is used AN DO NOT clean the oven door while the glass panels are warm If this precaution is not observed the glass panel may shatter If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering Contact your local Service Force Centre who will be pleased to advise further Oven Cavity The enamelled base of the oven cavity is best cleaned whilst the oven is still warm Wipe the oven overwith a soft cloth soaked in warm soapy water after each use From time to time it will be necessary to do a more thorough cleaning using a proprietary oven cleaner Replacing The Oven Light Disconnec
16. n which case a premium will be charged Exclusions This guarantee does not cover Damage or calls resulting from transportation improper use or neglect the replacement of any light bulbs or removable parts of glass or plastic Costs incurred for calls to put right an appliance which is improperly installed or calls to appliance outside the United Kingdom Appliances found to be in use within a commercial or similar environment plus those which are the subject to rental agreements Products of Moffat manufacture which are not marketed by Moffat European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications The guarantee starts from the date you first purchased your product The guarantee is for the same period and to the same extent for labour and parts as exist in the new contry of use for this brand or range of products This guarantee relates to you and cannot be transferred to another user Your new home is within the European Community EC or European Free Trade Area The product is installed and used in accordance with our instructions and is only used domestically i e a normal household The electrical supply complies with the specification given in the rating label The product is installed taking into account regulations in your new country Before you move please contact your nearest Cust
17. omer Care centre listed below to give them details of your new home They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances France Senlis 33 0 3 44 62 22 22 Germany N rnberg 49 0 911 323 2600 Italy Pordenone 39 0 1678 47053 Sweden Stockholm 46 0 20 78 77 50 UK Slough 44 0 1753 219898 11 To contact your local Service Force Centre telephone 08705 SERVICE FORCE CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 Vale Guernsey Channel Islands GY1 3AD ISLE OF LEWIS ND Macleod 16 James Street Stornoway Isle of Lewis PA87 2QW JERSEY Jersey Electricity Company Haut De L orme Rue De Haut De L orme Trinity Jersey Channel Islands JE3 5FG KELSO 2 6 amp 8 Woodmarket Kelso Borders TD5 7AX 929 929 NORTH EAST GATESHEAD Unit 356a Dukesway Court Dukesway Gateshead NE11 0BH SCOTLAND ABERDEEN 54 Claremont Street Aberdeen AB106RA ORKNEY 7 King Street Kirkwall Orkney KW15 1JF GRIMSBY 15 Hainton Avenue Grimsby N E Lincs DN32 9AS HULL Unit 1 Boulevard Industrial Estate Hull HU3 4AY AUCHTERMUCHTY 33a Burnside Auchtermuchty Fife KY14 7AJ PERTH OWN SALES Scottish Hydro Electric Central Warehouse Inveralmond Perth PH1 3AF LEEDS 64 66 Cross Gates Road Cross Gates Leeds LS157YS BLANTYRE Unit 5 Block 2
18. refully before installing or using the oven If you need assistance contact our Customer Care Department on 08705 950950 Ensure that all control knobs are in the OFF position when not in use Do not leave cookware containing foodstuffs e g fat or oil in or on the oven in case it is inadvertently switched ON When using other electrical appliances ensure the cable does not come into contact with the hot surfaces of the oven Maintenance and Cleaning Only cleanthis oven in accordance with the instructions The oven should be kept clean at all times A build up of fats or other foodstuffs could result in a fire especially in the grill pan Always allowthe oven to cool down and switch off the electrical supply before carrying out any cleaning or maintenance work Service This oven should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used Yv Environmental Information After installation please dispose of the packaging with due regard to safety and the environment When disposing of an old appliance make it unusable by cutting off the cable Remove any door catches to prevent small children being trapped inside Keep this instruction book for future reference and ensure it is passed on to any new owner Contents For the User Important Safety Information Guide to Use the instructions Description of the Appliance Controls Before the First
19. t the appliance If the oven bulb needs replacing it must comply with the following specifications Electric power 15W Electric rate 230 240V 50 Hz Resistant to temperatures of 300 C Connection type E14 These bulbs are available from your local Service Force Centre To replace the faulty bulb 1 Ensure the oven is isolated from the electrical supply 2 Push in and turn the glass cover anticlockwise 3 Remove the faulty bulb and replace with the new one 4 Refit the glass cover and restore the electrical supply FO 0287 Something not working If the appliance is not working correctly please carry out the following checks before contacting your local Service Force Centre IMPORTANT If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is under guarantee SYMPTOM E The oven does not come on E The oven temperature light does not come on E The oven light does not come on E t takes too much time to finish the dishes or they are cooked too fast E Steam and condensation settle on the food and the oven cavity If after all these checks the oven still does not work contact your local Service Force Centre quoting your model and serial number which can be found on the rating plate Please note that it will be necessary to provide proof of purchase for any in guarantee service calls In
20. t will remain on until the correct temperature is reached It will then cycle on and off to show the temperature is being maintained e The cooling fan will operate continually during cooking It may run on after the oven is switched off to keep the controls cool This is quite normal The action of the cooling fan will depend on how long the oven has been used and at what temperature It may not switch on at all at lower temperature settings nor run on where the oven has only been used for a short time i Hints and Tips The middle shelf position allows for the best heat distribution To increase base browning simply lower the shelf position To increase top browning raise the shelf position The material and finish of the baking trays and dishes used will affect base browning Enamelware dark heavy or non stick utensils increase base browning while oven glassware shiny aluminium or polished steel trays reflect the heat away and give less base browning Always place dishes centrally on the shelf to ensure even browning Stand dishes on suitably sized baking trays to prevent spillage onto the base of the oven and make cleaning easier Donot place dishes tins or baking trays directly on the oven base as it becomes very hot and damage will occur Cooking Chart The oven temperatures are intended as a guide only It may be necessary to increase or decrease the temperatures by 10 C to suit individual preferences an
21. y YSS it Isle of Wight PO33 1DB Surrey TAMWORTH omea RaR KIS ete NEWTONABBOT Unit 2 Claymore NEWBURY 9 Pipers Court Peele Ind Estate g A Kingsteignton Tamworth Berkshire Drive Newton Abbot B77 5DQ Thatcham TQ123TD Berkshire RG19 4ER WORCESTER Units 1 amp 2 Northbrooks Close REDRUTH att f Estate Gregorys Mill Ind Estate NORWICH 2b Trafalgar Street Druids Road Worcester Norwich Redruth WR BEE NRI SAN Cornwall TR15 3RH SUNBURY Unit 1a The Summit Hanworth Road Sunbury on Thames TW16 5DB 13 Technical Data Heating element ratings Top element 835 W Bottom element 1 045 W Oven elements total 1 880 W Grillelement 1 830 W Oven Light 15W Cooling Fan 25 W Total Rating 1 920 W Dimensions of recess Height 580 mm Width 560 570mm Depth 500 mm Dimensions of the oven cavity Height 320 mm Width 420 mm Depth 390 mm Oven capacity 53 2 litres Electrical Connection The oven is designed to be connected to 230 240V 50Hz electricity supply The oven has an easily accessible terminal block which is marked as follows Letter L LetterN ore N s OVEN MUST BE EARTHED Live terminal Neutral terminal Earth terminal The cable used to connect the oven to the electrical supply must comply to the specifications given below For Uk use only Connection Min size Cable flex via Cable flex type e 13 A socket 2 3 core 13A outlet butyl min 13A insulated spur box e Cooker
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