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BREVILLE SG2000 Instructions for Use
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1. AUSTRALIAN OWNED v Breville is a registered trademark of Breville Holdings Pty Limited Breville ABN 98 000 092 928 Ded Wey Fax Ded T Fax Breville Customer Care Centre Australian Customers Breville Customer Care Centre Locked Bag 2000 Botany NSW 2019 Australia Customer Service Ph 1300 139 798 02 9384 9601 Email Customer Service askus breville com au New Zealand Customers Breville Customer Service Centre Private Bag 94411 Greenmount Auckland New Zealand Customer Service Ph 09 271 3980 0800 288 513 Email Customer Service askus breville com au Copyright Breville Holdings Pty Limited 2004 PRINTED ON RECYCLED PAPER Model SG2000 SG4000 Due to continual improvements in design or otherwise the product you Issue 2 00 purchase may differ slightly from the one illustrated in this booklet Futura INSTRUCTIONS FOR USE AND RECIPES SG2000 SG4000 CONTENTS Page Breville Recommends Safety First ccceeceeeeeceeeeeeeeseneeeeeeeseceeeeeeeseeceeeeeeseiaeeeeeteee 3 Know your Breville Futura Snack Maker ccccccccceceeeceeceeceeeeeeeeteeeeeeeeeecneeeeeseneeeeeseneea 4 Operating your Breville Futura Snack Maker cccccceeeeeeececeeeeeeeeeteeeeeeescteneeeseeeneaees 5 Mints tor Best RESUMES imaraen taena ed a A A ENEA 6 Care ANG Cleaning rroetan aa na A A A E 6 ROCIDOS roeien a S E e aE 7 Flavoured BUES aoe etnea a aa a a a
2. 4 slice OPERATING YOUR BREVILLE FUTURA SNACK MAKER BEFORE USE 8 When the sandwich is cooked remove it with the help of a plastic or wooden spatula Never use metal tongs or a knife as these can cause damage to the non stick coating 9 To maintain heat keep the lid closed until you are ready to toast the next sandwich Check that the cooking plates are clean and free of dust If necessary wipe over with a damp cloth Place Snack Maker on a flat level surface with the lid in the closed position 1 Insert the plug into a 230 240v power point and turn the power on The red power ON light will illuminate Cz 2 Allow the Futura Snack Maker to preheat NOTE with the lid closed until the green READY light illuminates 3 During this time prepare the sandwich by buttering up to four slices of bread and NOTE preparing filling 4 Place up to two slices of bread up to 4 slices SG4000 only on the plates buttered sides down Place filling on top At all times the lid must be closed when cooking When using the Breville Futura Snack Maker for the first time you may notice a fine smoke haze This is caused by the heating of some of the components of bread There is no need for 5 Place remaining bread on filling buttered concern side up 6 Carefully close the lid and clip handles FULLY UNWIND CORD FROM together Do not force the lid to close CORD STORAGE FACILITY BEFORE USE STEAM
3. sugar and spices Mix until well combined 2 Lay the pastry over the plates Fill with mince mixture Fold remaining pastry over the filling Toast until golden brown and crisp
4. recommended e Do not let the cord hang over the edge of a table or counter touch hot surfaces or become knotted e Do not immerse cord plug or appliance in water or any other liquid e Always turn the power off at the power outlet and then remove the plug before attempting to move the appliance when the appliance is not in use or before cleaning Do not use harsh abrasives caustic cleaners or oven cleaners when cleaning this appliance Regularly inspect the supply cord plug and actual appliance for any damage If found damaged in any way immediately cease use of the appliance and return the entire appliance to the nearest authorised Breville service centre for examination replacement or repair FULLY UNWIND CORD FROM CORD STORAGE FACILITY BEFORE USE KNOW YOUR BREVILLE FUTURA SNACK MAKER 1 Scissor Action Cooking plates 6 Unique easy clean design Designed featuring Brevilles original and famous cut with no gaps or food traps for an easy and seal automatic action wipe clean surface 2 Thermostatically controlled 1000 watt 7 Indicator power On and Ready heating element lights 3 Cooltouch easy grip handle with 8 Stand up storage conveniently located locking catch 9 Non slip feet 4 Patented easy to clean non stick moulded plates 10 Cord wrap facility 5 Plates designed for super sized bread which cuts and seals fillings with scissor action G2000 2 slice SG4000
5. 3 minutes or until golden brown When the pastry is cooked remove and trim the uncooked edges All recipes make 2 sandwiches except where stated SPINACH AND RICOTTA 30g butter 8 10 spinach leaves shredded 1 clove garlic crushed 1 2 cup ricotta cheese black pepper 2 sheets pre rolled puff pastry 1 Melt the butter lightly saute the spinach and garlic 2 Lay the pastry over the Sandwich Maker fill each sandwich with 2 the spinach and ricotta mixture Season to taste 3 Fold pastry back over filling and cook until golden brown and crisp BREVILLE PASTIES 125g steak cooked and chopped 125g mixed chopped vegetables cooked 7 cup mashed potato 1 egg 1 teaspoon mixed herbs salt and pepper 2 sheets pre rolled puff pastry 1 Combine steak vegetables potatoes egg herbs and seasoning mix until well combined Lay pastry over plates 2 Place in filling Fold pastry over and cook until lightly golden brown and crisp BREVILLE MEAT PIES 150g minced steak 1 onion finely chopped 2 tablespoons chopped parsley 1 4 cup tomato puree 2 tablespoons tomato paste 1 teaspoon mixed herbs 1 tablespoon Worcestershire sauce 2 tablespoons cornflour 2 sheets pre rolled puff pastry 1 Place all filling ingredients in a saucepan and bring to the boil Simmer a further 5 10 minutes Allow to cool before using 2 Lay pastry over the plates fill with meat mixture Fold over remaining pastry Coo
6. A A 7 Pantry FAVOUMOSS cra E E E E E EEEE A 8 Ways witht GTOVErs iroonia aaaea e aaaea E Eae Ea aeee eaaa Era aai 9 GOUNMET Snaaks sieneseanpi ninina a e a N 9 PASIV aee E E E E ana 10 Dessert Style Smacks srini inin a e a EEEN ea EAN 11 BREVILLE RECOMMENDS SAFETY FIRST Congratulations on your purchase of a new Breville Futura Snack Maker We at Breville are very safety conscious We design and manufacture consumer products with the safety of you our valued customer foremost in mind In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions READ ALL INSTRUCTIONS BEFORE OPERATING AND SAVE FOR FUTURE REFERENCE e This appliance is for household use only Do not use this appliance for other than its intended use Do not use outdoors e The appliance is not intended for use by young children or infirm persons without supervision e Do not leave the appliance unattended when in use Young children should be supervised to ensure that they do not play with the appliance e Do not touch hot surfaces Use handles e Always use the Futura Snack Maker on a dry level surface e Do not place this appliance on or near a hot gas or electric burner or where it could touch a heated oven e When using this appliance provide adequate air space above and on all sides for circulation e On surfaces where heat may cause a problem an insulating mat is
7. RY FAVOURITES The following fillings are all made from basic ingredients often found in a well stocked pantry Fast flavoursome and convenient All recipes make 2 sandwiches unless otherwise stated CORN AND BACON SNACKS 2 rashers bacon 7 small onion peeled 1 2 x 440g can creamed corn 1 Remove rind from the bacon Chop the bacon and onion finely Combine with the corn Use as required ASPARAGUS CHEESE 310g can asparagus spears drained 1 2 cup tasty cheese grated freshly ground black pepper salt 1 Lay the asparagus on the bread Sprinkle with cheese season with pepper and salt Complete sandwich Try using the herbed butter for extra flavour TUNA 410g can tuna drained 1 2 cup tasty cheese grated 1 tomato chopped 1 onion finely chopped salt and pepper 1 Combine all ingredients gently mix well Use as required SPAGHETTI OR BAKED BEANS Use approximately cup spaghetti or baked beans per sandwich MEXICAN BEANS 440g can red kidney beans drained 1 onion finely chopped 2 tablespoons tomato paste 1 small tomato chopped few drops Tabasco sauce 1 Combine all ingredients mix until well combined Use as required FRUIT SURPRISE 425g can peaches drained well 1 teaspoon mixed spice 1 teaspoon sugar 2 tablespoons sour cream 1 Combine all ingredients mix until well combined Use as required GLAZED APPLES 8 slices white bread buttered lightly 1 4 Cup raw or brown su
8. WILL BE EJECTED FROM BETWEEN THE PLATES WHEN THE LID IS CLOSED BE CAREFUL NOT TO MAKE CONTACT WITH THE STEAM AS IT MAY CAUSE BURNS 7 Toasting should take approximately three minutes Exact toasting time will be a matter of taste It will also depend on the type of bread and type of filling used The green READY light ce will cycle on and off during NOTE the toasting process indicating that the correct temperature is being maintained HINTS FOR BEST RESULTS BREAD The Breville Futura Snack Maker is designed for super sized bread With extra large cooking plates it cuts and seals for the perfect toasted snack Most types of bread can be used white wholemeal kibbled wheat wholegrain raisin loaf and so on When using raisin bread brioche or other sweet breads which contain high sugar content remember they will brown faster FILLINGS Try to use canned or pre cooked fruit as fresh fruit may give off excessive juices when heated Be careful when biting into sandwiches containing fillings such as cheese and tomato or jam as they retain heat and can burn if eaten too quickly One quarter cup of filling for each sandwich is sufficient Do not overfill your sandwiches BUTTER OR MARGARINE For best results we recommend to butter the outside of the bread ie place filling between the unbuttered sides of bread If you are on a low fat diet or kilojoule counting the outside of the bread may be left unbut
9. gar 425g pie apples drained 1 tablespoon castor sugar 1 teaspoon cinnamon 2 tablespoons sultanas 1 Press the buttered side of the bread into the raw or brown sugar 2 Combine apple sugar cinnamon and sultanas mix until well combined 3 Using the prepared bread Assemble the sandwiches using prepared filling WAYS WITH LEFTOVERS LAMB Combine chopped lamb with mint relish fruit chutney OR fresh rosemary Add sliced tomato cucumber and onion for a delicious sandwich CHICKEN Combine sliced chicken with curry powder mayonnaise and parsley OR cucumber slices and satay sauce OR prunes and grated carrot OR onions mushrooms fresh herbs and sour cream GOURMET SNACKS BEEF Combine sliced beef with cream cheese and horseradish OR tomato onion and mustard OR pickles and cucumber OR onions grated carrot and lemon juice MEDLEY Use any leftover stew or casserole Remove bones and roughly chop if too coarse Use approximately cup per sandwich Some easy gourmet ideas All recipes make two sandwiches unless otherwise stated GREEK CHEESE SAVOURY 1 2 cup fetta cheese crumbled 1 2 cup grated tasty cheese 4 olives sliced 4 rings capsicum 6 slices tomato dried oregano black pepper 1 Place half the ingredients on each sandwich sprinkle with oregano and pepper HEALTHY SANDWICHES Rather than butter the bread brush the plates with a little oil or butter SPINACH SALAD 4 slices w
10. hite bread 3 4 spinach leaves blanched 1 tomato sliced 1 2 onion sliced 1 tablespoon pine nuts 4 slices Swiss cheese 1 Layer ingredients onto bread Toast until well browned PIZZA SANDWICH 2 tablespoons tomato paste 1 teaspoon mixed herbs 1 2 onion thinly sliced 6 slices salami 4 olives chopped 4 slices capsicum 4 slices tomato 2 slices mozzarella or tasty cheese 4 slices of bread Garlic butter 1 Combine tomato paste and mixed herbs Spread one side with garlic butter and the other with tomato paste 2 Place bread into plates buttered side down Top with remaining filling ingredients 3 Place remaining bread buttered side up on sandwich CAMEMBERT CRISPS 1 2 x 125g packet camembert cheese sliced 2 tablespoons mango chutney 2 rashers bacon cooked until crisp 2 prerolled puff pastry sheets 1 Using the above directions lay the pastry onto the Sandwich Maker Place ingredients onto pastry making two sandwiches fold pastry over and cook until golden brown and crisp PASTRY A light crisp snack can be produced using pastry in your Breville Futura Snack Maker After much experimentation we have found that sheets of puff pastry prove to be easy to use and give a great result Lay 2 the pastry sheet over the plates allowing the remaining pastry to lay over the handles Fill with required filling then fold remaining pastry over the filling close the Futura Snack Maker and cook for
11. k until browned CAMEMBERT CRISPS 1 2 x 125g packet camembert cheese sliced 2 tablespoons mango chutney 2 rashers bacon cooked until crisp 2 prerolled puff pastry sheets 1 Using the above directions lay the pastry onto the Snack Maker Place ingredients onto pastry making two sandwiches fold pastry over and cook until golden brown and crisp DESSERT STYLE SNACKS EASY APPLE PIE 2 apples peeled and grated 1 tablespoon lemon juice 2 tablespoons sultanas 2 tablespoons brown sugar 2 sheets pre rolled puff pastry 1 Squeeze excess liquid from the grated apple Combine apple with lemon sultanas and sugar Mix until well combined Lay pastry over plates Top with apple filling Fold pastry back over the filling and toast until golden brown and crisp 2 Serve hot with freshly whipped cream and berries CHOC MINT PUFFS 125g cream cheese 1 peppermint crisp chocolate bar 2 sheets pre rolled puff pastry 1 Beat the cream cheese until creamy Crush the chocolate bar lightly and fold through 2 Lay the puff pastry over the plates Fill with choc mint mixture fold the pastry back over the filling Toast until browned BREVILLE CHRISTMAS MINCE PIES 1 2 cup sultanas 1 4 cup currants 1 teaspoon mixed peel 415g can pie apples drained 1 4 cup brown sugar 1 2 teaspoon mixed spice 1 4 teaspoon nutmeg 2 teaspoons brandy 1 tablespoon butter 2 sheets pre rolled puff pastry 1 Combine all fruit
12. ood is not removed by this method brush with a little oil or melted butter Allow to stand for five minutes then wipe with a damp cloth The cooking plates are coated with a non stick surface do not use abrasives NOTE RECIPES FLAVOURED BUTTERS Add interest to your toasted sandwiches by using a flavoured butter on the outside of your bread Store unused butter in the refrigerator Each recipe makes approximately 1 2 cup butter GARLIC BUTTER 125g butter softened 2 garlic cloves crushed salt and peoper 1 Combine all ingredients mix until well combined HERB BUTTER 125g butter softened 2 tablespoons chopped fresh herbs eg parsley chives rosemary tarragon etc salt and pepper 1 Combine all ingredients mix until well combined LEMON BUTTER 125g butter softened 2 teaspoons lemon juice 1 teaspoon finely grated lemon rind cayenne pepper 1 Combine all ingredients mix until well combined CURRIED BUTTER 125g butter softened 1 teaspoon curry powder 1 4 teaspoon cumin 1 4 teaspoon tumeric salt and pepper 1 Combine all ingredients mix until well combined MUSTARD BUTTER 125g butter softened 3 tablespoons prepared mustard 1 2 teaspoon black pepper 1 Combine all ingredients mix until well combined SPICED BUTTER 125g butter softened 1 tablespoon sugar 1 4 tablespoon each nutmeg cinnamon and allspice 1 Combine all ingredients mix until well combined PANT
13. tered Season the plates CARE AND CLEANING occasionally to prevent sticking and to make cleaning easier To season brush the plates with a little vegetable oil and rub off the excess with absorbent paper Do this after preheating the unit Do not use spray on non stick coatings as this will effect the performance of the non stick surface on the cooking plates For sweet snacks a light sprinkling of castor sugar over the outer buttered sides of the bread will make them extra delicious For extra flavour use herb or garlic butter for spreading on bread PASTRY Frozen pastry will snap in the Futura Snack Maker Ready rolled is the easiest to use either in sheets or from a roll See page 10 for further details REHEATING If the sandwich is not being eaten immediately place it on a paper napkin to absorb condensation To keep for longer place on a rack in an oven proof dish to keep warm in a low oven about 100 C The sandwich will keep hot for up to 20 minutes this way but will then begin to dry out DO NOT IMMERSE ANY PART OF THE BREVILLE FUTURA SNACK MAKER IN WATER OR ANY LIQUID Before cleaning turn the power off at the power outlet and then remove the plug Allow your Futura Snack Maker to cool slightly The unit is easier to clean when slightly warm Always clean your Futura Snack Maker after each use to prevent a build up of baked on foods Wipe cooking plates with a soft cloth If cooked on f
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