AEG BP5304001B
Contents
1. If you change the core temperature the new value will be saved and displayed during next I use of the core temperature sensor 4 Press or to set core temperature flashes 5 Press Dor the settings save automatically after 10 seconds 6 Set the oven function and if necessary the oven temperature The display shows current core temperature sensor temperature and 2 which shows the relation between current core temperature and set core temperature The core temperature sensor must stay in the meat and in the food sensor socket during the cooking process When the appliance calculates the provisional duration time for the first time the Timer Residual heat display shows that changes position When the first calculation ends the Timer Residual heat display shows the duration of the cooking process Calculations are running in the background during the cooking process Display is updated from time to time with new duration value 7 When the meat is at the set core temperature the symbol for the core temperature and core temperature sensor flash An acoustic signal operates for two minutes Press any button to stop an acoustic signal except ON OFF 8 Remove the core temperature sensor plug from the socket Remove the meat from the appliance 9 Deactivate the appliance Using the Accessories Every time you put the core temperature sensor in the socket you ne2. Drying Vegetables Ovenlevl level ime f Food to be dried Temperature in Time in hours SEU Beans 60 70 6 8 Peppers 60 70 3 5 8 Vegetables for 60 70 3 T DE sour Mushrooms 50 60 3 1 4 6 8 Herbs 40 50 3 1 4 2 3 Fruit m Food to be dried Temperature in C Time in hours Su Plums 60 70 8 10 Apricots 60 70 3 8 10 Apple slices 60 70 3 1 4 6 8 Pears 60 70 3 1 4 6 9 Helpful hints and tips Core temperature sensor table Beef Rib steak or fillet steak rare 45 50 C Rib steak or fillet steak medium 60 65 C Rib steak or fillet steak well done 70 75 C Pork Shoulder of pork ham joint neck 80 82 C Chop saddle smoked pork loin 75 80 C Meat loaf 75 80 C Veal Roast veal 75 80 C Knuckle of veal 85 90 C Mutton lamb Leg of mutton 80 85 C Saddle of mutton 80 85 C Roast lamb leg of lamb 70 75 C Game Saddle of hare 70 75 C Leg of hare 70 75 C Whole hare 70 75 C Saddle of venison 70 75 C Leg of venison 70 75 C Fish Salmon 65 70 C Trouts 65 70 C Information on acrylamides Important According to the newest scientific knowledge if you brown food specially the one which contains starch acrylamides can pose a health risk Thus we recommend that you cook at the lowest temperatures and do not brown food too much Care and cleaning CARE AND CLEANING A WARNING Refer to Safety information chapter Notes on cleaning
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4. EE Daily use Initial Cleaning e Remove all parts from the appliance e Clean the appliance before first use AN Refer to chapter Care and Cleaning First connection to the mains After first connection to the mains all symbols in the display are on for some seconds For the subsequent few seconds the display shows software version Setting the time of day After the software version goes off the display shows hr and 12 00 12 flashes 1 Press or to set current hour 2 Press to confirm necessary only for first the setting later new time will be saved automatically after 5 seconds The display shows min and set hour 00 flashes Press or to set current minutes 4 Press CD to confirm necessary only for first the setting later new time will be saved automatically after 5 seconds e The Temperature Time display shows new time Changing the time of day You can change the time of day only if the oven is off Press CD The set time and symbol flash in the display To set new time use the procedure Setting the time of day DAILY USE WARNING Refer to Safety information chapter To use the appliance press the control knob The control knob comes out Activating and deactivating the appliance 1 Turn the oven functions control knob to select an oven function 2 Turn the temperature control knob to set a temperature 3 To deactivate the appliance turn the oven fu
5. 1 Press again and again until the display shows gt or gt gt or flashes in the display Press or to set minutes Press D to confirm Press or to set the necessary hour Press D to confirm C P to M Using the Accessories ERIN i i A sound operates after the time ends for 2 minutes gt or gt symbol and time setting flash in the display The oven stops 6 Press any button or open the oven door to stop the sound If you press D button during setting hours for DURATION the appliance goes to setting of the END gt function When END function is activated the Timer Residual heat indicator shows relation between Time of day and END time set Setting the MINUTE MINDER i i Use to set a countdown maximum 23 59 minutes This function has no effect on the operation of the oven Set the function when the appliance is off 1 Press A and 00 flash in the display 2 Press or to set the seconds 3 Use the same procedure to set minutes and hours When you set hours minutes replaced seconds on the display and hours replaced mi nutes Symbol Mr comes on the display 4 MINUTE MINDER starts to operate automatically after 5 seconds After 90 of set cooking time an acoustic signal sounds 5 When set time ends an acoustic signal sounds for 2 minutes and 00 00 and flash in the display You can set the MINUTE MINDER any time even if the oven is of
6. alternativ 100 min 1600 mm Disposal DISPOSAL The symbol on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product 4 Packaging material The packaging material is environmentally friendly and recyclable Plastic parts are marked with international abbreviations such as PE PS etc Dispose of the packaging material in the containers provided for this purpose at your local waste management facility GREAT BRITAIN amp IRELAND Guarantee Customer Service 9 GREAT BRITAIN amp IRELAND GUARANTEE CUSTOMER SERVICE Standard guarantee conditions We Electrolux undertake that if within 12 months of the date of the purchase this Elec trolux appliance or any part thereof is proved to be de
7. 3 5 140 0 20 0 60 Biscuits made with sponge mix 1 4 160 170 0 25 0 40 ture Biscuits made with egg white 1 4 80 100 2 10 2 50 meringues Macaroons 1 4 100 120 0 40 1 20 Biscuits made with yeast dough 1 4 160 170 0 30 0 60 Puff pastries 1 4 170 180 0 30 0 50 Rolls 1 4 160 0 30 0 55 Small cakes 1 DEN 20per tray 1 4 140 0 25 0 40 1 Pre heat the oven Tips on baking The cake is not browned Wrong oven level Place cake lower enough underneath The cake sinks becomes soggy umpy streaky Oven temperature too high Use a slightly lower setting Set a longer baking time Bak ing times cannot be reduced by setting higher tempera tures The cake sinks becomes soggy umpy streaky Baking time too short Use less liquid Pay attention to Too much liquid in the mixture mixing times especially if using mixing machines The cake sinks becomes soggy umpy streaky Cake is too dry Oven temperature too low Set oven temperature higher Cake is too dry Baking time too long Set a shorter baking time Oven temperature too highand Set a lower oven temperature Ceke browns unevenly baking time too short and a longer baking time Helpful hints and tips Spread the mixture evenly on the baking tray Cake browns unevenly Mixture is unevenly distributed Cake does not cook in the bak Use a slightly higher oven set SEE A Temperature too low ing time given ting Bakes and gratins Conventiona
8. Unleavened bread Tarts CH 1 Pre heat the oven True Fan Cooking True Fan Cooking 2 Use the drip tray or roasting tray Biscuits Short pastry bis 180 200 0 08 0 15 0 35 0 50 True Fan Cooking 150 160 0 06 0 20 cuits non bread PAS True Fan Cooking 140 0 20 0 30 try Stripes Short bread Pas Conventional 1 DUM try Stripes Cooking 169 02000 Biscuits made with sponge mix True Fan Cooking 150 160 0 15 0 20 ture Pastries made with egg white True Fan Cooking 80 100 2 00 2 30 merungues Macaroons True Fan Cooking 100 120 0 30 0 60 Biscuits made 3 with yeast dough True Fan Cooking 150 160 0 20 0 40 Rolls True Fan Cooking 160 0 20 0 35 Conventional 1 Rolls Cooking 180 0 20 0 35 MUR True Fan Cookin 140 0 20 0 30 20per tray g i Small cakes Conventional 1 mcn 20per tray Cooking KO Roo 1 Pre heat the oven Multileveled Baking Cakes pastries breads on baking trays True Fan Cooking True Fan Cooking Salo Time Type of baking Shelf positions from bottom Temperature in C Eger pue Cream puffs p i i Eclairs 1 4 160 180 0 35 0 60 Dry streusel cake 1 4 5 140 160 0 30 0 60 1 Pre heat the oven HEER Helpful hints and tips Biscuits small cakes pastries rolls True Fan Cooking True Fan Cooking i FE ue Time Type of baking Shelf positions from bottom Temperature in C Houra Mins Snort pesty bis 1 4 1 3 5 150 160 0 15 0 35 cuits Short bread Pas Sasa try Stripes 1 4 1
9. calling out an engineer please ensure you have read the details under the heading What to do if When you contact the Service Force Centre you will need to give the following details Your name address and postcode your telephone number clear concise details of the fault model and serial number of the appliance found on the rating plate the purchase date Please note a valid purchase receipt or guarantee documentation is required for in guarantee service calls Customer Care Please contact our Customer Care Department Electrolux Major Appli ances Addington Way Luton Bedfordshire LU4 900 or visit our website at www electro lux co uk Customer Care Depart Tel Calls may be recorded for training purposes ment Electrolux 08445 613 613 AEG Electrolux 08445 611 611 Zanussi Electrolux 08445 612 612 For Customer Service in The Republic of Ireland please contact us at the address below Electrolux Group Irl Ltd Long Mile Road Dublin 12 Republic of Ireland Tel 353 0 1 4090751 Email service eid electrolux ie European Guarantee This appliance is guaranteed by Electrolux in each of the coun tries listed at the back of this user manual for the period specified in the appliance guar antee or otherwise by law If you move from one of these countries to another of the countries listed the appliance guarantee will move with you subject to the following qual ifications e The appliance guarantee starts from th
10. e Clean the front of the appliance with a soft cloth with warm water and cleaning agent e To clean metal surfaces use a usual cleaning agent e Clean the oven interior after each use Thus you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner e Clean all oven accessories with a soft cloth with warm water and cleaning agent after each use and let them dry e f you have nonstick accessories do not clean them using an aggressive agents sharp edged objects or dishwasher It can cause a damage to the nonstick coating Pyrolytic cleaning A i Remove all parts from the oven The pyrolytic cleaning procedure cannot start f you do not remove the shelf rails or telescopic shelf runners if supplied the clock display shows C1 e if you do not close the oven door correctly the clock display shows C3 1 Remove the worst of the residual dirt manually 2 Setthe Pyrolytic cleaning function refer to section Oven functions 3 When gt flashes press or to set the necessary procedure P12 15 for a low degree of dirt P2 2 45 for a usual degree of dirt After 2 seconds procedure starts To change length of selected procedure P1 or P2 press CD to set gt then press or to set length for the pyrolytic procedure You can use the End function to delay start of the cleaning process When the oven reaches pre set temperature the door locks The sym
11. 160 180 50 60 Unleavened bread 1 230 10 20 Puff pastry flan 1 160 180 1 45 55 ike dish from Alsace 230 ie Piroggen Russian ver 1 180 200 1 15 25 sion of calzone 1 Pre heat the oven Defrosting Table Dish Defrosting time Further defrosting Comment mins time mins Place the chicken on an up turned saucer placed on a Chicken 1000 g 100 140 20 30 large plate Turn halfway through Meat 1000 g 100 140 20 30 Turn halfway through Meat 500 g 90 120 20 30 Turn halfway through Trout 150 g 25 35 10 15 Strawberries 300 g 30 40 10 20 Butter 250 g 30 40 10 15 Cream can also be whipped Cream 2 x 200 g 80 100 10 15 when still slightly frozen in places Gateau 1400 g 60 60 Helpful hints and tips Preserving Soft fruit Cooking time until Continue to cook at Preserve Temperature in C i EN CER ree simmering in mins 100 C in mins Strawberries blueber ries raspberries ripe 160 170 35 45 gooseberries Stone fruit E Cooking time until Continue to cook at Preserve Temperature in C DONARE RAISI ARS simmering in mins 100 C in mins Pears guinces plums 160 170 35 45 10 15 Vegetables n Cooking time until Continue to cook at Preserve Temperature in C SA simmering in mins 100 C in mins Carrots 160 170 50 60 5 10 Cucumbers 160 170 50 60 Mixed pickels 160 170 50 60 5 10 Kohlrabi peas aspara gus 160 170 50 60 15 20 1 Leave standing in oven when switched off
12. 4 Limnou Str 54627 Thessaloniki Hrvatska 385 1 63 23 338 Slavonska avenija 3 10000 Zagreb RCS EES Ireland Italia Latvija Lietuva Luxembourg Magyarorsz g Nederland Norge Osterreich Polska Portugal Romania Schweiz Suisse Svizzera Slovenija Slovensko Suomi Sverige T rkiye Poccua YkpaiHa 353 1 40 90 753 39 0 434 558500 371 67313626 370 5 278 06 03 352 42 431 301 36 1 252 1773 31 17 24 68 300 47 81 5 30 222 43 18 66 400 48 22 43 47 300 35 12 14 40 39 39 40 21 451 20 30 41 62 88 99 111 38 61 24 25 731 421 02 32141334 www electrolux fi 46 0 771 76 76 76 90 21 22 93 10 25 7 495 937 7837 380 44 586 20 60 Long Mile Road Dublin 12 C so Lino Zanussi 26 33080 Porcia PN Kr Barona iela 130 2 LV 1012 Ri ga Ozo 10a LT 08200 Vilnius Rue de Bitbourg 7 L 1273 Hamm H 1142 Budapest XIV Erzs bet kir lyn tja 87 Vennootsweg 1 2404 CG Alphen aan den Rijn Rislgkkvn 2 0508 Oslo Herziggasse 9 1230 Wien ul Kolejowa 5 7 Warszawa Quinta da Fonte Edificio Gon alves Zar co Q 35 2774 518 Paco de Arcos Str Garii Progresului 2 S4 040671 RO Industriestrasse 10 CH 5506 Magenwil Gerbi eva ulica 98 1000 Ljubljana Electrolux Slovakia s r o Electrolux Do m ce spotrebite SK Seber niho 1 821 03 Bratislava Electrolux Service S t G ransgatan 143 105 45 Stockholm Tarlabasi caddesi no 35 Taksim Istanbul
13. BP5304001 User manual Contents Thank you for choosing one of our high quality products To ensure optimal and regular performance of your appliance please read this instruction manual carefully It will enable you to navigate all processes perfectly and most efficiently To refer to this manual any time you need to we recommend you to keep it in a safe place And please pass it to any future owner of the appliance We wish you much joy with your new appliance CONTENTS SAFETY INFORMATION 2 Counter 11 Children and vulnerable people safety USING THE ACCESSORIES 11 3 Core temperature sensor 12 General safety 3 Installing the Oven Accessories 13 nstallation 3 Combi Tray 13 ad connection 4 ADDITIONAL FUNCTIONS 14 e Cooling fan 14 a Automatic switch off 14 Pyrolytic cleaning 5 HELPFUL HINTS AND TIPS 15 Oven lamp 5 nner side of door 15 Service centre 5 Baking on one oven level 15 Disposal of the appliance 5 Multileveled Baking 17 PRODUCT DESCRIPTION 6 ips on baking 18 GERE E 6 Roasting with Turbo Grill Oven accessories 7 MESSI Drying 23 BEFORE FIRST USE i Core temperature sensor table 24 Initial Cleaning i 8 CARE AND CLEANING 25 First connection to the mains 8 Pyrolytic cleaning DE Setting the time of day 8 Shelf rails 26 DAILY USE 8 Oven lamp 26 Activating and deactivating the appliance Oven door and glass panels 27 5 WHAT TO DO IF 28 Oven Functions 8 Rapid heat up functi
14. ago nally off set EIS Helpful hints and tips Apple pie 2tins 20cm diago nally off set Savoury flan e g quiche lorraine Cheesecake Quark flan round 1 Pre heat the oven Cakes pastriesibrests on baking trays Plaited bread bread crown Christmas stollen Cream puffs eclairs Swiss roll Cake with crum ble topping dry Buttered almond cake sugar cakes Fruit flans made with yeast dough sponge mixture 2 Fruit flans made with yeast dough sponge mixture 2 Fruit flans made with short pastry Yeast cakes with delicate toppings e g quark cream custard Pizza with a lot of topping 2 Pizza thin crust Conventional Cooking True Fan Cooking Conventional Cooking Conventional Cooking Conventiona Cooking Conventiona Cooking Conventiona Cooking Conventiona Cooking True Fan Cooking Conventional Cooking True Fan Cooking Conventional Cooking True Fan Cooking Conventional Cooking True Fan Cooking True Fan Cooking 180 160 180 170 190 140 160 170 190 160 180 160 170 180 200 1 150 160 190 210 150 170 160 170 160 180 180 200 200 220 1 1 10 1 30 0 30 1 10 1 00 1 30 0 50 1 10 0 30 0 40 0 40 1 00 0 15 0 30 0 10 0 20 0 20 0 40 0 15 0 30 0 35 0 50 0 35 0 50 0 40 1 20 0 40 1 20 0 30 1 00 0 10 0 25 Helpful hints and tips 200 220
15. ance safety Do not change the specifications of this appliance There is the risk of injury and damage to the appliance Do not let the appliance stay unattended during operation Switch off the appliance after each use Installation Only an approved electrician can install and connect the appliance Contact an approved service centre This is to prevent the risks of structural damage or physical injury Make sure that the appliance is not damaged because of transport Do not connect a damaged appliance If necessary contact the supplier Remove all packaging stickers and layers from the appliance before first use Do not remove the rating plate It can invalidate the guarantee Make sure that the appliance is disconnected from the power supply during the instal lation Becareful when you move the appliance The appliance is heavy Always use safety gloves Do not lift the appliance by the handle The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm You must have correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors Before the installation make sure that the kitchen cabinet has the recess dimensions applicable Make sure that the appliance is installed below and adjacent safe structures Keep the mi
16. ass cover counterclockwise to remove it 2 Clean the glass cover 3 If necessary replace the oven lamp with applicable 300 C heat resistant oven lamp Use the same oven lamp type 4 Install the glass cover Care and cleaning Oven gt e des Replacing the oven lamp 1 You can find the lamp glass cover at the left side of the cavity Remove the left shelf rail 2 Usea narrow blunt object for example a teaspoon to remove the glass cover Clean the glass cover 3 If necessary replace the oven lamp with applicable 300 C heat resistant oven lamp Use the same oven lamp type 4 Install the glass cover 5 Install the left shelf rail door and glass panels To clean the oven door remove it CAUTION Be careful when you remove the door from the appliance The door is heavy Removing the oven door 1 Open the oven door as far as it goes 2 Fully press clamping levers A on the two door hinges 3 Close the oven door until the first position angle approximately 70 4 Hold of the oven door with one hand on b each side and pull it away from the oven at an up angle a To install the door follow the procedure in re verse The number of glass panels if different for the different models CAUTION Put the oven door with the outer side down on a soft and level surface to prevent scratches Removing and cleaning the door glass
17. bol and the bars of the heat indicator come up until the door unlocks again During pyrolytic cleaning the lamp is off Cleaning reminder To remind you that the pyrolytic cleaning is necessary the cleaning reminder symbol flashes in the display PYR after every activating and deactivating the appliance for the next 10 seconds The cleaning reminder goes off the display e after end of the pyrolytic cleaning function e if you use or when F is flashing Care and cleaning Shelf rails gt tes Oven You can remove the shelf rails to clean the side walls Removing the shelf rail 1 Pull the front of the shelf rail away from the side wall 2 Pullthe shelf rail from the back of the side wall to remove it To install the shelf rail follow the procedure in reverse Valid with telescopic runners The retaining pins on the telescopic shelf run ners must point to the front lamp WARNING There is a risk of electrical shock Oven lamp and the lamp glass cover can be hot Before you change the oven lamp e Deactivate the appliance e Remove the fuses from the fuse box or deactivate the circuit breaker CAUTION Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity Replacing the oven lamp 1 You can find the lamp glass cover at the cavity ceiling Turn the lamp gl
18. e date you first purchased the appliance which will be evidenced by production of a valid purchase document issued by the seller of the appliance e The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of appliances e The appliance guarantee is personal to the original purchaser of the appliance and cannot be transferred to another user e The appliance is installed and used in accordance with instructions issued by Electrolux and is only used within the home i e is not used for commercial purposes e The appliance is installed in accordance with all relevant regulations in force within your new country of residence The provisions of this European Guarantee do not affect any of the rights granted to you by law WWW ELECTROLUX COM Elis Albania 35 5 4 261 450 Rr Pjeter Bogdani Nr 7 Tirane Belgique Belgi Belgien 32 2 363 04 44 Bergensesteenweg 719 1502 Lembeek Ceska republika 420 261302111 Bud jovicka 3 Praha 4 140 21 Danmark 45 70 11 74 00 Sjaellandsgade 2 7000 Fredericia Deutschland 49 180 32 26 622 F rther Str 246 90429 N rnberg Eesti 37 2 66 50 030 P rnu mnt 153 11624 Tallinn Espa a 34 902 11 63 88 Carretera M 300 Km 29 900 Alcal de Henares Madrid France 08 44 62 26 53 www electrolux fr Great Britain 44 8445 616 616 Addington Way Luton Bedfordshire LU4 900 Hellas 30 23 10 56 19 70
19. ed to set the duration and end time again When you put the core temperature sensor plug in the socket the display shows current core temperature Touch G a to set the temperature that the Temperature Time display shows during cooking with the core temperature sensor e first touch of G the display shows set core temperature which changes after every 10 seconds to current core temperature e second touch of G the display shows oven set temperature e third touch of the display shows current oven temperature which changes after every 10 seconds to set oven temperature e ro Installing the Oven Accessories Put in the slide in accessories so that the double side edges are at the back of the oven and point down to the bottom Push the slide in accessories between the guide bars of one of the oven levels i The deep roasting pan and the oven shelf have double side edges These edges and the shape of the guide bars causes the anti tilt safety for the oven accessories Installing the oven shelf and deep roasting pan together Put the oven shelf on the deep roasting pan Push the deep roasting pan between the guide bars of one of the oven levels Combi Tray The combi tray includes the inlay grid and the roasting pan You can use the inlay grid on the two sides WARNING Risk of burns when removin
20. electrician Replace the oven lamp Remove side rails oven shelf runners Close the door correctly Installation The display shows C2 You want to start the pyrolytic Remove the food sensor plug cleaning or defrost function from the socket but you did not remove food sensor plug from the socket The display shows F2 e The door is not closed cor Close the door correctly rectly Switch off the appliance The door lock is defect with the house fuse or the safety switch in the fuse box and switch it on again e fthedisplay shows F2 again refer to the Customer Care Department The display shows an error code There is an electronic fault Switch off the appliance that is not in this list with the house fuse or the safety switch in the fuse box and switch it on again e fthedisplay shows the error code again refer to the Cus tomer Care Department If you cannot find a solution to the problem yourself contact your dealer or the service centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity We recommend that you write the data here Model MOD Product number PNC Serial number SN 2 9 seven nn INSTALLATION WARNING Refer to Safety information chapter N The built in unit must meet the stability requirements of DIN 68930 Installation 200 ove ft
21. er Heating Up Residual heat indicator Door lock Food Sensor hr min EE Clock functions E o STE ie TE m par E 3 B HET Clock Functions Buttons Q CLOCK To set the clock function MINUS PLUS To set a value for temperature or time MINUTE MINDER To set the minute minder To switch ON OFF light in oven cavity hold button more than 3 seconds O TEMPERATURE To check temperature inside the oven cavity To check the Food Sensor temperature when is connected if applicable Use only when the oven function is set Heat up Residual heat indicator If you activate an oven function the bars in the display come on one by one The bars show that the oven temperature increases or decrease CLOCK FUNCTIONS MINUTE MINDER Use to set a countdown time This function has no effect on the operation of the oven TIME OF DAY To set change or control the time of day Refer to Setting the time of day 3 DURATION Use only when the oven function is set to set how long the oven operates gt END Use only when the oven function is set to set when the oven stops You can use Duration and End at the same time Time delay if the appliance is to be activate and deactivate auto matically later i Press again and again to switch between the clock functions i To confirm settings of the clock functions use or wait 5 seconds for an automatic confirmation Setting the DURATION or END
22. essure cleaners sharp objects abrasive cleaning agents abrasive sponges and stain removers e f you use an oven spray follow the instructions from the manufacturer e Donotclean the glass door with abrasive cleaning agents or metal scraper Heat resistant surface of the inner glass can break and shatter e When the door glass panels are damaged they become weak and can break You must replace them Contact the service centre e Be careful when you remove the door from the appliance The door is heavy Do not clean catalytic enamel if applicable Risk of fire Open the door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air There is the risk of fire Do not let sparks or open flames come near the appliance when you open the door Do not put flammable products or items that are wet with flammable products and or fusible objects made of plastic or aluminium in near or on the appliance Pyrolytic cleaning Do not leave the appliance unattended during Pyrolytic cleaning Do not try to open the door and do not cut the power supply during Pyrolytic cleaning e Keep children away during pyrolytic cleaning The appliance becomes very hot There is the risk of burns During pyrolytic cleaning stubborn dirt can cause discoloration to the enamel Discol oration to the enamel has no effect on the performance of the appliance Oven lamp e Disconnect the appliance from the power supply be
23. f If you set the MINUTE MINDER when DURATION or END is running the symbol A goes on the display The Timer Residual heat symbol shows relation between set and current DU RATION or END time Counter i Use the Counter to monitor how long the oven operates It is on immediately when the oven starts to heat Reset the Counter press again and again to see the Counter function Press and hold and then the Counter start to count up again You can not use Counter when Duration or End is set USING THE ACCESSORIES WARNING Refer to Safety information chapter Using the Accessories Core temperature sensor eJ H Core temperature sensor measures the core temperature of the meat When the meat is at the set temperature the appliance deactivates There are two temperatures to be set e the oven temperature refer to the table for roasting e the core temperature refer to the table for core temperature sensor Only use the food sensor supplied or genuine replacement parts 1 Activate the appliance 2 Putthe point of the core temperature sensor with the symbol ZZ on the han dle into the centre of the meat A mn 3 Put the core temperature sensor plug in the socket on the front of the appliance The display shows food sensor symbol and default core temperature When you use the core temperature sensor for the first time the display shows 60 C as the de fault core temperature
24. fective by reason only of faulty workmanship or materials we will at our option repair or replace the same FREE OF CHARGE for labour materials or carriage on condition that Appliance has been correctly installed and used only on the electricity supply stated on the rating plate Appliance has been used for normal domestic purposes only in accordance with man ufacturer s instructions e Appliance hasn t been serviced maintained repaired taken apart or tampered with by person not authorised by us e Electrolux Service Force Centre must undertake all service work under this guarantee e Any appliance or defective part replaced shall become the Company s property e This guarantee is in addition to your statutory and other legal rights Exclusions e Damage calls resulting from transport improper use neglect light bulbs removable parts of glass plastic e Costs for calls to put right appliance which is improperly installed calls to appliances outside United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements e Products of Electrolux manufacturer that are not marketed by Electrolux Service and Spare Parts Please contact your local Service Force Centre 08445 616 616 Call will be routed to Service Force Centre covering your postcode area For address of local Service Force Centre and further information please visit www service force co uk Before
25. fety reasons the appliance deactivates itself after some time Helpful hints and tips A e if an oven function is running e if you do not change the oven temperature Oven temperature Switch off time 30 C 120 C 12 5 In 120 C 200 C 8 5 h 200 C 250 C SE 250 C maximum C 3 0 h After an automatic switch off press a any button to operate the appliance again The Automatic switch off works with all oven functions except Light Low temperature cooking Food sensor Duration End Time delay HELPFUL HINTS AND TIPS Inner side of door i In some models on the inner side of the oven door you can find e the numbers of the shelf levels selected models e information about the oven functions recommended shelf levels and temperatures for typical dishes selected models The temperature and baking times in the tables are guidelines only They depend on the recipes quality and quantity of the ingredients used Baking on one oven level Baking in tins Type of baking Temperature C Time Hours Mins Ring cake or brio True Fan Cooking 150 160 0 50 1 10 che Madeira cake True Fan Cooking 1 140 160 1 10 1 30 fruit cakes Sponge cake True Fan Cooking 1 140 0 25 0 40 Sponge cake Conventional 1 160 0 25 0 40 Cooking Flan base short True Fan Cooking 3 170 180 1 0 10 0 25 pastry Flan base True Fan Cooking 3 150 170 0 20 0 25 sponge mixture Apple pie 2tins True Fan Cooking 1 160 1 10 1 30 20cm di
26. fore the replacement of the oven lamp There is the risk of electrical shock Service centre e Only an approved engineer can repair or work on the appliance Contact an approved service centre e Use only original spare parts Disposal of the appliance To prevent the risk of physical injury or damage Disconnect the appliance from the power supply Cutoff the mains cable and discard it Discard the door catch This prevents children or small animals from being closed inside of the appliance There is the risk of suffocation DES Product description PRODUCT DESCRIPTION General overview El ay ER ES Control panel Control knob for oven functions Power indicator Electronic programmer Control knob for temperature E Temperature indicator Core temperature sensor socket EJ Heating element EB Lamp Fan Rear wall heating element Bottom heat Shelf rails removable Shelf positions Before first use Oven accessories e Nonstick oven shelf For cookware cake tins roasts Combi tray Set of Combi tray has the roasting pan and the inlay grid i Use the inlay grid only with the roasting pan e Core Temperature Sensor To measure how far the meat is cooked BEFORE FIRST USE A WARNING Refer to Safety information chapter
27. g the accessories from a hot oven Additional Functions You can use the combi tray to roast larger pieces of meat or poultry on one level e Put the inlay grid inside the roasting pan so that the supports of the oven shelf point up e Put the roasting pan in the oven at the nec essary level i You can use the combi tray to grill flat dishes in large quantities and to toast e Put the inlay grid inside the roasting pan so that the supports of the oven shelf point downwards e Put the roasting pan in the oven at the nec essary level Il ADDITIONAL FUNCTIONS Child safety You cannot activate the appliance on if the child safety device operates Activating Deactivating the child safety device 1 Do not set any oven function 2 Press and hold A and at the same time for minimum 2 seconds 3 An acoustic signal sounds SAFE goes on out when you activate deactivate the Child safety the Temperature Time display Residual heat indicator Display shows the residual heat indicator 5 after end of every cooking sessions when the temperature inside oven cavity is more then 40 C Use Temperature knob to show the oven temperature on the display Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you deactivate the appliance the cooling fan can continue to operate until the appliance cools down Automatic switch off For sa
28. hare Saddle of ven 1 5 2 kg Conventional 1 210 220 35 40 ison Cooking Haunch of 1 5 2 kg Conventional 1 180 200 60 90 venison Cooking 1 Pre heat the oven Poultry SG Poultry por 200 250g Turbo Grill 200 220 30 50 tions each Half chicken 400 500g Turbo Grill 1 190 210 35 50 each Chicken pou 1 1 5 kg Turbo Grill 1 190 210 50 70 lard Duck 1 5 2 kg Turbo Grill 1 180 200 80 100 Helpful hints and tips AC Goose 3 5 5 kg Turbo Grill 160 180 120 180 Turkey 2 5 3 5 kg Turbo Grill 1 160 180 120 150 Turkey 4 6 kg Turbo Grill 1 140 160 150 240 Fish steamed 36 Whole fish 1 1 5 kg Conventional 210 220 40 60 Cooking Slow Grill Grilling time mins Food to be grilled Oven level Roast beef 3 30 20 Filet of beef 3 25 20 Chateaubriaud 3 25 20 Filet of pork 3 20 15 Chicken halfs 9 20 20 Chicken breasts with 3 15 10 skin Whole Fish 3 15 10 Fast Grill Grilling time Food to be grilled Oven level Burgers 4 8 10 Pork fillet 4 10 12 6 10 Sausages 4 8 10 6 8 Fillet steaks veal steaks 4 6 7 5 6 Fillet of beef roast beef 3 10 12 10 12 Toast 3 4 6 ENS Toast with topping 3 6 8 1 Do not pre heat Pizza SI Pizza thin crust 200 230 1 15 20 Helpful hints and tips Pizza with a lot of top D 180 200 25 35 Tarts 1 180 200 40 55 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 45 55 Swiss Flan 1 170 190 45 55 Apple cake covered 1 150 170 50 60 Vegetable pie 1
29. l Pasta bake 1 180 200 0 45 1 00 Cooking Conventional Dor Lasagne Cooking 1 180 200 0 25 0 40 Vegetables au Turbo Grill or True 1 160 170 0 15 0 30 gratin Fan Cooking Baguettes topped with melted pd 1 160 170 0 15 0 30 Fan Cooking cheese Sweet bakes Coryventional 1 180 200 0 40 0 60 Cooking Fish bakes RI 1 180 200 0 30 1 00 Cooking Stuffed vegeta Turbo Grill or True 1 160 170 0 30 1 00 bles Fan Cooking Roasting with Turbo Grill Beef Oven func Temperature Type of meat Quantity fion Shelf position c Time mins Pot roast fps kg encara 120 150 9 Cooking Roast beef or fil per cm of i 1 let rare thickriess Turbo Grill 1 190 200 56 Roast beef or fil per cm of 1 x let medium thickness Kroosni i 1502190 Se Roast beef or fil per cm of 1 let well done thickness duo i Mc VS nd 1 Pre heat the oven Pork Type of meat Quantity d Shelf position Shoulder neck DN 1 1 5 kg Turbo Grill 160 180 90 120 am joint Helpful hints and tips Chop spare rib 1 1 5 kg Turbo Grill 170 180 60 90 Meat loaf 750 9 1 kg Turbo Grill 1 160 170 50 60 Porkknuckle lore eked 750g 1kg Turbo Grill 1 150 170 90 120 Veal Je Roast veal 1kg Turbo Grill 160 180 90 120 Knuckle of 1 5 2 kg Turbo Grill 1 160 180 120 150 veal Lamb E Leg of lamb 1 1 5 kg Turbo Grill 150 170 100 120 roast lamb Saddle of 1 1 5 kg Turbo Grill 1 160 180 40 60 lamb Game Saddle of up to 1 kg Conventional 230 1 30 40 hare leg of Cooking
30. nctions control knob to off position 0 Oven Functions C Rapid Heat up To decreases the heat up time gt gt Daily use BEEN True Fan Cooking s Pizza Setting Conventional Cooking Bottom Heat SK Defrosting 444 vv Grilling Fast Grilling 7 Turbo Grilling BER Pyro Cleaning HER nmm Rapid heat up function To bake maximum on three oven levels at the same time Decrease the oven temperatures 20 40 C compared with Conventional And to dry food To bake on one oven level food with a more intensive browning and a crispy base Decrease the oven temper atures 20 40 C compared with Conventional To bake and roast on one oven level To bake cakes with crispy or crusty bases and to preserve food To defrost frozen food To grill flat food in the middle of the grill and to toast To grill flat food in large quantities and to toast To roast larger joints of meat or poultry on one level Also to gratinate and brown For automatic pyrolytic cleaning of the oven It burns off residual dirt in the oven The oven heats up to approxi mately 500 C The rapid heat up function decreases the heat up time 1 Seta Rapid Heat Up function Refer to Oven function table 2 Turn the temperature control knob to set a temperature 3 An acoustic signal operates when temperature is reached 4 Seta correct oven function N The rapid heat up do not stop heat after an acoustic signal Display Tim
31. nimum distances to the other appliances and units The appliance cannot be positioned on a base Built in ovens and built in cooking surfaces are attached with special connection system To prevent damage to the appliance only use an appliance with the appliances from the same manufacturer Safety information Electrical connection Use The appliance must be earthed ake sure that the electrical data on the rating plate agree with your domestic power supply nformation on the voltage is on the rating plate Always use a correctly installed shockproof socket Do not use multi way plugs connectors and extension cables There is the risk of fire Do not replace or change the mains cable Contact the service centre ake sure not to squash or cause damage to the mains plug if applicable and cable behind the appliance Do not pull the mains cable to disconnect the appliance Always pull the mains plug if applicable The appliance is only for domestic use Do not use the appliance for commercial and industrial use Only use the appliance for domestic cooking tasks This is to prevent physical injury to persons or prevent damage to property Do not use the appliance as a work surface or storage surface e The interior of the appliance and the accessories become hot during use There is the risk of burns Use safety gloves when you insert or remove the accessories or pots Be careful when you remove or install the access
32. on 9 INSTALLATION 29 Display 9 DISPOSAL 31 Buttons 10 GREAT BRITAIN amp IRELAND GUARANTEE CLOCK FUNCTIONS 10 CUSTOMER SERVICE 32 Setting the DURATION or END 10 WWW ELECTROLUX COM 33 Setting the MINUTE MINDER Subject to change without notice SAFETY INFORMATION Before the installation and use read this manual carefully Safety information For your personal safety and the safety of your property For the respect of the environment For the correct operation of the appliance Always keep these instructions with the appliance also if you move or sell it The manufacturer is not responsible if incorrect installation or use results in damage Children and vulnerable people safety e General e This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved Children shall not play with the appliance eep all packaging away from children There is the risk of suffocation or physical injury eep children and animals away from the appliance when the door is open or the ap pliance is in operation There is the risk of injury or other permanent disability ftheappliance has Child lock or Key lock function use it It prevents children and animals from accidental operation of the appli
33. ories to prevent damage to the oven enamel Always stay away from the appliance when you open the door while the appliance is in operation Hot steam can release There is the risk of skin burns To prevent damage or discoloration to the enamel do not put any objects directly on the appliance floor and do not cover it with alu minium foil do not put hot water directly into the appliance do not keep moist dishes and food in the appliance after you finish the cooking Discoloration of the enamel has no effect on the performance of the appliance e Do not apply pressure on the open door e Always close the appliance door when you cook even while grilling Care and cleaning Before maintenance switch off the appliance and disconnect the appliance from the power supply Before maintenance make sure that the appliance is cold There is the risk of burns There is the risk that the glass panels can break eep the appliance clean at all times A build up of fats or other foodstuff can result in a fire Regular cleaning prevents the surface material from deteriorating Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that can be permanent For your personal safety and the safety of your property only clean the appliance with water and a soap Do not use flammable products or products that can cause corrosion Safety information Do not clean the appliance with steam cleaners high pr
34. panels 1 Remove the oven door What to do if i 2 Hold the door t B on the top edge of the door at the two sides and push inwards to release the clip seal 3 Pull the door t to the front to remove it 4 Hold the door glass panels on their top edge one by one and pull them up out of the guide 5 Clean the door glass panels To install panels follow the procedure in re verse Install the smaller panel first then the larger WHAT TO DO IF A WARNING Refer to Safety information chapter The oven does not heat up The oven does not heat up The oven does not heat up The oven does not heat up The oven does not heat up The oven lamp does not operate The pyrolytic cleaning does not operate the clock display shows C1 The pyrolytic cleaning does not operate the time display shows rect The appliance is switched off The clock is not set The necessary settings are not set The automatic cut out is switched on The fuse is released The oven lamp is defective The shelf runners telescopic shelf runners are not removed The door is not correctly closed or door lock is defective Switch on the appliance Set the clock Refer to Setting the clock Make sure the settings are cor rect Refer to Automatic cut out Make sure if the fuse is the cause for the malfunction If the fuse releases again and again refer to an authorized
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