Baumatic BCG520BL cooker
Contents
1. o Unscrew the injector and replace it with the required injector for the new gas supply according to the table below Burner Type Gas Type Pressure Injector Power LI 100mm Max Min Oven Burner 1 a 2 1 e ne Liquid Gas 28 30 37 opge o After changing the injectors YOU MUST change the minimum flow rate Minimum flow adjustment for the oven and grill burners In order to access the adjusting screws to change the minimum flow rate of the grill and oven burners you need to remove the hob top and control panel All work must be carried out by a GASSAFE registered engineer O o To take the hob top off remove the screws fixing the hob to the cooker o When all the screws have been removed slide the hob from the back to the front and lift it off the support brackets which hold the hob down at the front of the cooker 352. o To take off the control panel remove the screws fixing the control panel o When the screws have been removed you can take off the control knobs and remove the control panel by pulling it to the front so oOo o0 O OO OS ot OO a f 7 3 o 7 z 3 z oN af E GORN eo VO E ol LW a 5 5 S z j mekerere exe 7 E i es e ZS oma Yo dp
3. o Locate the adjusting screws for the grill and oven burners These will be positioned to the left hand side of the grill and oven thermostat taps 36 With the control panel removed refit the oven and gas thermostat control knobs Ignite each burner separately and set the control knob to the minimum position Using a suitable screwdriver turn the screw clockwise to decrease the flow of gas and make the flame smaller Turn the screw anti clockwise to increase the flow of gas and make the flamer bigger To establish the correct adjustment the flame should be approximately 3 4 mm in length For Butane Propane gas the adjusting screw must be tightly screwed in Turn the control knob to maximum and then back to minimum two or three times to make sure that the flame does not go out when the control knob is set to minimum If the flame does go out repeat the procedure again Remove the control knobs for the oven and grill and refit the control panel and hob top taking care to ensure they are fitted correctly Replace all the control knobs Your cooker should now be adjusted correctly to work on LPG gas 37 My appliance isn t working correctly The gas oven burner or grill burner do not light Check that the oven is switched on at your mains supply Check that the fuse in the spur outlet doesn t need replacing Check that there is not a problem with your gas supply
4. INSTRUCTION MANUAL User Manual for your Baumatic BCG520SL BL I V R W 50 cm Twin cavity gas slot in cooker f be Baumatic NOTE This User Instruction Manual contains important information including safety amp installation points which will enable you to get the most out of your appliance Please keep it in a safe place so that it is easily available for future reference for you or any person not familiar with the operation of the appliance GS 15 05 12 Contents Environmental note Important safety information Specifications Dimensions Product specifications Standard accessories Electrical details Gas details Product features Control panel Oven timer Setting and using the oven timer Setting the time of day Setting the minute minder function Using the oven Before first use Using the main oven Base burner appliances Using the grill Cooking guidelines Warnings Using the hob top Before first use Using the hob top burners Hob guidelines Cleaning and maintenance Cleaning the gas hob top After each use Cleaning the burners Replacing the oven bulb Removing the oven door for cleaning Installation Positioning Ventilation requirements Safety chain anchors Securing the safety chains Electrical connection Gas connection Gas safety Gas connection Gas adjustment conversion to LPG for the hob top Minimum flow adjustment for hob gas taps Gas adjustment conversion
5. A have two movable bolts on them B o If you raise both of the movable bolts B then the hinges A are released from the oven housing o You should grip the sides of the door at the centre and then incline it slightly towards the cooker cavity and then pull it gently away from the cooker cavity o IMPORTANT You should make sure that the door is supported at all times and that you place the door on some padded material whilst cleaning it o The oven door and door glass should only be cleaned using a damp cloth and a small amount of detergent The cloth MUST NOT have come into contact with any form of cleaning product or chemical previously o To refit the door you should slide the hinges back into their slots and open the door fully o IMPORTANT The movable bolts B must be closed back into their original positions before closing the door o Take care not to dislodge the hinge locking system when removing the door as the hinge mechanism has a strong spring o Do not immerse the door in water at any time 23 Installation The installation must be carried out by a suitably qualified person in accordance with the current version of the following o UK Regulations and Safety Standards or their European Norm Replacements o Building Regulations issued by the Department of the Environment o Building Standards issued by the Scottish Development Department o IEE Wiring Regulations Electricity At W
6. door hinges Nobody should be allowed to sit or stand on any part of the cooker o Do not store chemicals food stuffs pressurised containers in or on the cooker or in cabinets immediately above or next to the cooker o Do not heat up unopened food containers as pressure can build up which may cause the container to burst o Do not place flammable or plastic items on or near the hob burners these types of materials should also not be placed in the oven or the compartment below the oven o Do not leave heated oil or fat unattended as this is a fire risk You should not fill a deep fat frying pan more than one third full of fat or oil you should also not use a lid o Do not allow fat or oil to build up in the oven trays grill pan or oven base o Do not place pans or baking trays directly on the base of the oven cavity or line it with aluminium foil o Do not grill food containing fat without using a grill trivet The grill trivet should never be covered with aluminium foil o Do not place hot parts in water leave them to cool first o Do not allow vinegar coffee milk saltwater lemon tomato juice or any liquid with high sugar content to remain in contact with the enamel parts of the appliance Spillages should be wiped up immediately o Do not allow electrical fittings or cables to come into contact with areas on the appliance that get hot o Do not use the appliance to heat the room it is located in or to dry cloth
7. Food is cooking too quickly or too slowly Check that you are cooking at an appropriate temperature and Shelf level The oven is not cooking evenly Check that the oven is installed correctly Check that you are cooking at an appropriate temperature and Shelf level The oven light is not working Refer to page 22 and follow the Replacing the oven bulb section am getting condensation in my oven Steam and condensation is a natural by product of cooking any food with high water content such as frozen food chicken etc You may get condensation in the oven cavity and forming between the oven door glasses This is not necessarily a sign that the oven is not working correctly x Do not leave food in the oven to cool after it has been cooked and the oven has been switched off Use a covered container where practical when cooking to reduce the amount of condensation that forms 38 IMPORTANT If your appliance appears not to be operating correctly then you should disconnect it from your mains supply and then contact the Baumatic Customer Care Department on telephone number 0118 933 6911 DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault then you may be liable for the cost of the call out charge The appliance must be accessible for the e
8. leave each oven on maximum setting for 30 40 minutes o IMPORTANT You should not burn off both ovens simultaneously o After both cavities have cooled they should then be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners should be used o Outer parts of the oven should be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners Should be used 14 Using the main oven o To turn the main oven on press and turn the control dial to the large flame position o While still holding the dial inwards press and hold the bottom half of the ignition button until the oven burner ignites o If the flame goes out repeat all the steps above keeping the dial pressed in for about five seconds longer IGNITION AND LIGHT BUTTON o Once the burner is lit turn the knob to a setting from 1 to 8 to set the temperature o The table below shows what setting you should select for the corresponding oven temperature 2 3 4 5 6 7 8 Setting 2 o The oven light can be turned on anytime by pressing the top half of the ignition button Press this button again to switch the light off o The oven has a flame failure safety device to ensure that no gas escapes if the flames are extinguished There is also a thermal cut off which prevents the oven from overheating if the temperature exceeds safety limits You should not place food inside the cavity unti
9. o For a high heat temperature leave the control on the large flame symbol To set a lower heat level turn the control dial to the small flame position IGNITION AND LIGHT BUTTON o You can turn the light on any time by pressing the bottom half of the ignition button Press this button again to turn the light off o The grill has a flame failure safety device This ensures that no gas escapes if the flames are extinguished There is also a thermal cut off which prevents the grill from overheating if the temperature exceeds safety limits o This appliance is supplied with a built in grill deflector o Always remember to use the handle when removing the grill pan and do not leave the grill unattended while in use The handle should not be left attached to the grill pan whilst in the oven o IMPORTANT You should always grill with the oven door open NEVER attempt the grill with the door closed 17 Cooking guidelines O O Please refer to the information given on food packaging for guidance on cooking temperatures and times Once familiar with the performance of your appliance temperatures and times can be varied to suit personal preference Make sure that frozen foods are thoroughly thawed before cooking unless the instructions on the food packaging advise that you can cook from frozen You should pre heat the oven and not place food inside of it until it is properly heated Before cooking check that any unuse
10. to LPG for the oven and grill Minimum flow adjustment for the oven and grill burners My appliance isn t working correctly Baumatic consumables Contact details Environmental note This appliance is marked according to the European directive 2002 96 EC on Waste electrical and Electronic Equipment WEEE By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product The symbol _ on the product or on the documents accompanying the product indicates that this appliance may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal For more detailed information about treatment recovery and recycling of this product please contact your local city office your household waste disposal service or the shop where you purchased the product oO o The packaging materials that Baumatic uses are environmentally friendly and can be recycled o Please discard all packaging material with due regard for the environment Important safety information Your safety is of the utmost importance to Baumatic Please make sure that you read this instruction bo
11. an change the injectors on the grill and oven burners you must unscrew the burners from their fixing brackets Grill burner Oven burner o The grill burner is located at the top of the cavity and the oven burner is located under the bottom cavity You should remove the metal plate to access the oven burner o When you have removed the burners you will be able to see the injector
12. ct hour Release all buttons and after a few seconds the time will be set Setting the minute minder function both ovens You are able to set the minute minder at any time regardless of whether an oven function has been selected You can set a period of time using the minute minder function and an alarm will sound when this period of time has elapsed o Press the plus button 3 to enter the minute minder mode o Set the period of time that you wish the minute minder to countdown for using the minus 2 and plus 3 buttons o When the display shows the correct countdown time release all buttons and after 5 seconds the countdown will begin o At the end of the countdown time an alarm will sound Press the minus button 2 once to silence the alarm o Important The oven will continue to heat once the alarm has been silenced If you have finished cooking then you should turn the thermostat control knob to 0 13 Using the oven Before first use o To remove any residue from the oven that may have been left from the manufacturing process you should select the main or grill oven function and turn the thermostat dial to its maximum temperature setting o It is perfectly normal for a smell to be produced during this process o You should make sure that any windows in the room are left open during this process o It is advisable for you not to remain in the room whilst the burning off process is taking place o You should
13. d accessories are removed from the oven Place cooking trays in the centre of the oven and leave gaps between the trays to allow air to circulate Try to open the door as little as possible to view the dishes Warnings O O During cooking never place pans or cookware directly onto the bottom of the oven They should always be placed on the shelves provided The grill heating element becomes extremely hot during Operation avoid touching it inadvertently when handling the food which you are grilling Important Be careful when opening the door to avoid contact with hot parts and steam IMPORTANT In case of fire close the main valve of the gas Supply and switch off the electricity supply to the appliance NEVER pour water onto burning oil 18 Using the hob top Before first use e O O IMPORTANT You should clean the hob surface see Cleaning and maintenance section You should switch on one burner at a time for 5 minutes at the maximum setting This will help to eliminate any new smell that exists and evaporate any humidity that has formed on the heating elements during transit Do not burn off more than one burner at once You must place a saucepan filled half full with cold water on each burner as you burn it off Using the hob top burners O Each burner on the gas hob top is controlled by a control knob o To turn ona burner use the relevant control Knob for the burner you wis
14. following European Directives 73 23 EEC regarding low voltage 89 336 EEC regarding electromagnetic disturbances 89 109 EEC regarding materials in contact with food o The above directives comply with 93 68 EEC regarding CE marking o The manufacturer declares that the oven is built using certified materials and requires the appliance to be installed in accordance with the standards currently in force This appliance must be used by a trained person for domestic purposes only Product dimensions Height 900 920 mm Width 500 mm Depth 600 mm Product specifications 4 zone gas hob 1 x 3 00 kW rapid burner 2 x 1 75 kW semi rapid burners 1 x 1 00 kW auxiliary burner O O O O Flame failure safety device on each burner Pushbutton ignition Enamelled pan stands LED minute minder Double glazed removable doors Adjustable feet O sO Oe OO O Top oven Gas grill o 1 function o Oven capacity net gross 22 26 litres Main oven Gas oven o 1 function o Oven capacity net gross 48 55 litres 9 Standard accessories 2 x Enamelled baking trays with handle 1 x Shelf 1 x Trivet LPG conversion jets Ei Ek E O Electrical details Rated Voltage 220 240 Vac 50 Hz Supply Connection 3 A double pole switched fused outlet with 3mm contact gap Max Rated I nputs 0 015 kW Mains Supply Lead 3 core x 1 5 mm Oven Light Bulb E14 15 W 300 C screw type pygmy Gas de
15. h to use o Press and turn the control knob to the large flame position o While still pressing in the control knob press IGNITION AND and hold the bottom half of the ignition button LIGHT BUTTON until the burner ignites For a maximum temperature keep the dial turned to the large flame position For simmering lower the heat by turning the control dial to the Small flame position Always remember to turn the control knob to OFF when cooking is completed 19 Hob guidelines O The diameter of the bottom of the pan should correspond to that of the burner The burner flame must never extend beyond the diameter of the pan Use flat bottomed pans only When possible keep a lid on the pan whilst cooking Cook vegetables with as little water as possible to reduce cooking times IMPORTANT Always place pans centrally over the hob burners and position them so that the handles cannot get accidentally caught or knocked off You should also make sure that the handle is not over one of the other hob burner flames Cleaning and maintenance Cleaning operations must only be carried out when the oven is cool The appliance should be disconnected from your mains supply before commencing any cleaning process o The oven should be thoroughly cleaned before it is operated for O the first time and after each use This will avoid residual food Stuffs becoming baked on the oven cavity After residues ha
16. he cooker must not be installed in a bedroom of less than 20m in size o The cooker is fitted with four feet that can be adjusted to match the height of your kitchen cabinets o If the cooker is not level or is unstable due to an uneven floor Surface use the adjustable feet to alter each corner until the cooker is level Ventilation requirements O The room containing the appliance should have an air supply in accordance with BS 5440 Part 2 For room volumes up to 5m an air vent of 100cm is required If the room has a door that opens directly to the outside or the room exceeds 10m no air vent is required 25 o For room volumes between 5m and 10m an air vent of 50cm is required Safety chain anchors O In order to eliminate the risk of the oven falling forward two chains have been installed at the rear of the cooker Before use these will need to be fastened securely to the wall behind the appliance with the anchor brackets supplied ANCHOR BRACKET a SCREWS Decide on a suitable wall location for fitting the anchor brackets directly behind each cooker safety chain Hold the chain anchor up to the wall where it will be required and mark the fixing holes Drill the fixing holes and fix the chain anchors to the wall using the screws provided and suitable wall plugs for the type of wall being fixed to Leave the chains unattached until the installation process has been completed 26 Securi
17. ing No clothing should be placed over or near to the hob burners or oven door o Do not install the appliance next to curtains or soft furnishings o Do not attempt to lift or move cooking appliances by using the oven door or handle as this may cause damage to the appliance or result in injury to the person lifting the appliance Cleaning o Cleaning of the oven should be carried out on a regular basis 7 o Great care should be taken whilst using this appliance and when following the cleaning procedure o IMPORTANT The appliance must be disconnected from the mains before following the cleaning procedure Installation This appliance must be correctly installed by a suitably qualified person strictly in accordance with the manufacturer s instructions Please see the specific section of this booklet that refers to installation o Baumatic Ltd declines any responsibility for injury or damage to person or property as a result of improper use or installation of this appliance o Heat steam and moisture will be created during use of the appliance take care to avoid injury and ensure that the room is adequately ventilated If the appliance is going to be used for prolonged periods of time then additional ventilation may be required o Please consult with your qualified installer if you are in any doubt about the amount of ventilation that you will require Declaration of conformity This appliance complies with the
18. l the correct cooking temperature has been reached 15 Base burner appliances IMPORTANT Your appliance is a Continental style base burner gas oven please follow the guidance below to achieve the best cooking results o There are two different types of heating methods for gas ovens traditional U K style and Continental style o In U K style gas ovens the hot air moves around the oven and the hottest part of the cavity is at the top o In Continental style gas ovens the heat source is underneath the base of the oven which means that the hottest part of the cavity is at the bottom o Your oven is a Continental style gas oven which may require some adjustment in your cooking method if you are used to a U K style gas oven o We would recommend that you place the enamelled baking tray into the lowest shelf position o This will deflect some of the fierce heat generated by the base burner away from the food that you are cooking o This will allow food to cook all of the way through without getting burnt on the base o You may also need to make small adjustments to the cooking temperature and cooking times that you normally used previously 16 Using the grill o To turn the grill on press and turn the control dial to the large flame position Pn o While still holding in the control knob press and f xy hold the bottom half of the ignition button until the lh grill burner ignites A We
19. n should be such that when the cooker is in position the hose does not touch the floor Care should be taken to ensure that the temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70 C Gas pressure may be checked on a semi rapid hob burner Remove the appropriate injector and attach a test nipple Light the other burners and observe that the gas pressure complies with the gas standards in force This cooker can be connected to the supply both on the right and left hand side at the rear of the cooker To reverse the position remove the blanking plug and refit it to the opposite side to where the hose is being connected 31 Gas adjustment Conversion to LPG for the hob top All work must be carried out by a GASSAFE registered engineer IMPORTANT Always isolate the cooker from the electricity supply before changing the injectors and or adjusting the minimum flow of the burners o Remove the pan supports burner cap and burner rings o Unscrew the injector and replace it with the required injector for the new gas supply according to the table below Burner Type Gas Type Pressure Injector Power Mbar Marking Kw RE ee mex Min Auxiliary Small a 0 3 La Medium Gas r Gas Liquid Gas 28 30 37 SS o When all four jets have been replaced reassemble all the b
20. ng the safety chains o Before securing the safety chains check that you have completed the installation process and that all connections have been made successfully and that the cooker is in its final operating position o To fix the security chains to their anchor brackets Loosen the hex nut at the unattached end of the safety chain until it is flush with the screw end Do not remove it completely ANCHOR BRACKET o Insert the screw head into the top hole of the anchor bracket by tilting it sideways so that it is at an angle to the top hole when it is inserted o When the screw head is fully engaged in the bracket tilt it upwards so that it is straight and tighten the hex nut to secure the end chain link into position Di Electrical connection YOUR COOKER IS INTENDED FOR FITTED AND PERMANENT INSTALLATION o Before connecting the appliance make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage o We recommend that the appliance is connected by a qualified electrician who is a member of the N I C E 1 C and who will comply with the E E and local regulations o WARNING THIS APPLIANCE MUST BE EARTHED o This appliance is supplied with a moulded plug which must be connected to an earthed socket o If in future you need to change the fuse in this plug then a 3 amp ASTA approved BS 1362 fuse must be used o If the earthed socket is not accessible afte
21. ngineer to perform any necessary repair If your appliance is installed in such a way that an engineer is concerned that damage will be caused to the appliance or your kitchen then he will not complete a repair This includes situations where appliances have been tiled in sealed in with sealant have wooden obstructions placed in front of the appliance like plinths Or any installation other than the one specified by Baumatic Ltd has been completed Please refer to the conditions of guarantee that appear on the warranty card that you receive with the appliance 39 Baumatic consumables o BCOOl1 Degreaser for Dishwashers 200g o BCOO2 Descaler for Washing Machines and Dishwashers 200g o BC0OO3 Ceramic Hob Cleaner 250ml o BC0OO4 Oven Cleaner 250ml o BCOOS5 Stainless Steel Cleaner and Protector 250ml o BCOO7 E Cloth General Purpose Cloth o BCOOS Microwave Cover To order a Baumatic consumable product please call 0123 5437 244 and quote the product code You can also order online from eshop baumatic co uk x Baumatic United Kingdom Baumatic Ltd Baumatic Buildings 6 Bennet Road Reading Berkshire RG2 0QX United Kingdom Sales Telephone 0118 933 6900 Sales Fax 0118 931 0035 Customer Care Telephone 0118 933 6911 Customer Care Fax 0118 986 9124 Spares Telephone 01235 437244 Advice Line Telephone 0118 933 6933 E mail Sales baumatic co uk customercare baumatic c
22. nt for a stability chain to be fitted to the appliance Please see pages 26 27 for more detailed information on this Gas connection O ALL INSTALLATION AND SERVICE WORK MUST BE CARRIED OUT BY A GASSAFE REGISTERED ENGI NEER Prior to installation ensure that the gas supply conditions nature of the gas and gas pressure and the adjustment conditions are compatible The adjustment conditions for this appliance are stated on the rating plate which can be found on the back cover This appliance is not designed to be connected to a combustion product evacuation device Particular attention should be given to the relevant requirements regarding ventilation o In compliance with the manufacturer s installation instructions the adaptor elbow should be connected to the gas inlet at the rear right corner of the appliance and pointing in a gt ia downward direction As indicated Washer in the diagram opposite IMPORTANT THE FIBRE WASHERS SHOWN IN THE ABOVE DI AGRAM MUST BE IN PLACE WHEN CONNECTING THE ADAPTOR ELBOW 30 Connection to the cooker should be made with an approved appliance flexible connection to BS 669 If the cooker has been converted for use with LPG then it should be connected to the gas supply using an appropriate bayonet type hose The hose MUST be suitable for use with LPG gas these are identifiable by a red band or stripe A hose length of 0 9m to 1 25m is recommended The length of hose chose
23. o uk Spares baumatic co uk technical baumatic co uk Website www baumatic co uk Republic of Ireland Service Telephone 1 890 812 724 Spares Telephone 091 756 771 Czech Republic Baumatic CR spol s r o Lipova 665 460 01 Liberec 4 Czech Republic 420 483 577 200 www baumatic cz Slovakia Baumatic Slovakia s r o Panensk 34 811 03 Bratislava Star Mesto Slovakia 421 255 640 618 www baumatic sk Germany Baumatic Gmbh Lilienthalstrasse 1 320 52 Herford Deutschland 49 5221 694 99 0 www baumatic de Italy Baumatic Italia S R L Via Galvani N 3 35011 Campodarsego PD 3904 9920 2297 www baumatic it Holland Baumatic Benelux B V Grindzuigerstraat 22 1333 MS ALMERE Nederland 3136 549 1555 www baumatic nl 42 43
24. oklet before attempting to install or use the appliance If you are unsure of any of the information contained in this booklet please contact the Baumatic Advice Line General I nformation o This appliance is designed for domestic household use and for the cooking of domestic foodstuffs o IMPORTANT The adjacent furniture and all materials used in the installation must be able to withstand a minimum temperature of 85 C above the ambient temperature of the room it is located in whilst in use o Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage or discolouration at temperatures below the guidelines given above o IMPORTANT Baumatic Ltd DO NOT recommend that this appliance is installed on any type of marine vessel o The use of this appliance for any other purpose or in any other environment without the express agreement of Baumatic Ltd will invalidate any warranty or liability claim o Your new appliance is guaranteed against electrical or mechanical defects subject to certain exclusions that are noted in Baumatic s Conditions Of Guarantee The foregoing does not affect your statutory rights o Repairs may only be carried out by Baumatic service engineers or their authorised service agents Warning and safety instructions o This appliance complies with all current European safety legislation Baumatic do wish to emphasise that this compliance does not remove the fact that the a
25. opean Norm Replacements Important information O This cooker is supplied to run on natural gas only and cannot be used on any other type of gas without modification Conversion for use on LPG and other gases must only be undertaken by a qualified person For information on the use of other gases please contact the Baumatic Customer Care Department The cooker must be installed by a qualified person in accordance with the current edition of the Gas Safety Installation and Use Amendment Regulations and the relevant building E E Regulations Failure to install the appliance correctly could invalidate Baumatic s guarantee and lead to prosecution under the regulations quoted above In the UK GASSAFE registered installers are authorised to undertake the installation and service work in compliance with the above regulations 29 Gas Safety Installation and Use Regulations O It is the law that all gas appliances are installed by competent persons in accordance with the current edition of the Gas Safety Installation and Use Regulations It is in your interest and that of safety to ensure compliance with the law In the UK GASSAFE registered installers work to safe standards of practice The cooker must also be installed in accordance with the current edition of BS 6172 Failure to install the cooker correctly could invalidate the warranty liability claims and lead to prosecution IMPORTANT It is a requireme
26. ork Regulations o Gas Safety Installation and Use Amendment Regulations O Positioning The adjacent furniture and all materials used in the installation must be able to withstand a minimum temperature of 85 C above the ambient temperature of the room it is located in whilst in use o Your appliance is heavy so you should be careful when moving or positioning it o Do not try to move the cooker by pulling on either the door handle or control panel 500 MIN The cooker is designed to slot in between 600 mm deep cabinets which are spaced approximately 500 mm apart It can also be used as a freestanding unit with a cabinet to one Side in a corner setting or with its back to a wall IMPORTANT It should not be installed at the end of a run of cabinets if there is a cabinet at immediate right angles to the cooker door The wall behind the cooker and 450 mm above and across the width of the cooker should be of an incombustible material and preferably an easy clean surface such as ceramic tiles Any overhanging surface or cooker hood should be at least 700 mm above the highest point on the hob top including the burners Baumatic do not recommend that the cooker is positioned below wall cupboards as the heat and steam from the appliance and what is being cooked may damage the cupboard and its contents The cooker may be located in a kitchen or a bedroom but not in a room containing a bath or shower T
27. pliance over with a damp cloth and a little washing up liquid o Dry the appliance by rubbing the surface with a clean cloth Cleaning the burners o Gas burners should be cleaned regularly and after each spillage to remove cooking residues and dirt o To clean the burners remove the caps and rings and place them separately in warm soapy water After cleaning them check that the burner ports are clear o The body near the nozzle should always be clean Dirt accumulating around the nozzle may clog it as a result of which the burner will not light or will light only with a small flame To clean the nozzle use a brush soaked in solvent o Dry all the elements of the burner carefully as wet elements may not light properly Assemble the clean and dry burners carrying out the disassembly steps in reverse order Replacing the oven bulb IMPORTANT The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb o Remove all oven shelves and the drip tray o Unscrew the lamp cover o Unscrew the bulb and remove it from its holder o Replace the bulb with a 15 W 300 C screw type pygmy o Do not use any other type of bulb o Screw the lamp cover back into its original position 22 Removing the oven door for cleaning To facilitate the cleaning of the inside of the cooker and the outer frame of the oven the door can be removed as follows o The hinges
28. ppliance surfaces will become hot during use and retain heat after operation Child Safety O Baumatic strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time During and after use all surfaces will become hot If it is necessary for younger family members to be in the kitchen please ensure that they are kept under close supervision at all times General Safety O Make sure that you understand the controls before using the appliance Check that all of the controls on the appliance are turned off after use Always stand back when opening the oven door this will allow heat to disperse Take care when removing items from the oven as the contents may be hot Always keep the oven doors closed when the oven is not in use Always follow the basic principles of food handling and hygiene this will prevent the possibility of bacterial growth Always keep ventilation slots clear of obstructions Keep fingers away from the hinge areas when closing the door otherwise you may trap them Oven gloves should be used when placing food in the oven cavity and when removing it Care should be taken to avoid direct contact with any of the elements in the appliance DO NOT LEAVE THE APPLIANCE UNATTENDED WHILST IN USE Do not place heavy objects on the oven door or lean on the oven door when it is open as this can cause damage to the oven
29. r the appliance is installed Then the cooker must be wired into a 13 A double pole switched fused spur outlet having 3 mm contact separation and the fuse rating reduced to 3 amps This should be placed in an easily accessible position adjacent to the appliance The spur outlet must still be accessible even when your cooker is installed o The wiring in the mains lead is coloured as follows Brown Live Blue Neutral Green and yellow Earth o As the colours of the wires in the appliance s mains lead may not correspond with the coloured markings identifying the terminals in your spur box please proceed as follows The brown wire must be connected to the terminal marked L live or coloured red The blue wire must be connected to the terminal marked N neutral or coloured black 28 The green and yellow wire must be connected to the terminal marked E earth or by the earth symbol or coloured green and yellow When the connection is completed no stray strands or cut wire Should be present The cord clamp must be secured over the outer sheath Broken or damaged power leads must only be replaced by a Suitably qualified person A power lead of a similar type must be used in replacement Gas connection This appliance must be installed by a competent person in accordance with the current versions of the following UK United Kingdom or ROI Republic of Ireland Regulations and Safety Standards or their Eur
30. tails Gas Connection Type 1 2 BSP Gas Type Natural Gas 20 mbar Product features 1 1 00 kW auxiliary burner 2 1 75 kW semi rapid burners 3 2 70 kW rapid burner 4 Enamelled pan stand 5 Control knob 6 Grill pan 7 Shelf and drip tray 8 Igniter and light control 10 For future reference please record the following information which can be found on the rating plate and the date of purchase which can be found on your sales invoice The rating plate for your oven can be located on the front frame of the oven cavity Model Number Serial Number Date of Purchase Control Panel o Use this control knob to control the temperature in the main oven o Use this control knob to select the grill intensity in the top oven 11 Thermostat control knob hob o Use the control knob of the relevant burner to set the temperature intensity Oven timer 1 Alarm stop icon press minus button to stop alarm 2 Timer minus button 3 Timer plus button 4 Time setting mode indicator press plus and minus buttons together to enter this mode 12 Setting and using the oven timer Setting the time of day Before using the oven for the first time you should set the time of day o Press the plus 3 and minus 2 buttons simultaneously to enter the time setting mode The display will automatically show 12 00 o Use the plus 3 and minus 2 buttons to adjust the time to the corre
31. urners carefully taking particular care to make sure that the burners and burner caps are aligned properly o After changing the injectors YOU MUST change the minimum flow rate SE Minimum flow adjustment for hob gas taps All work must be carried out by a GASSAFE registered engineer o Ignite the large rapid burner and set the control knob to the minimum position o Remove the control knob to access a small adjusting screw o Using a suitable screwdriver turn the screw clockwise to decrease the flow of gas and make the flame smaller Turn the screw anti clockwise to increase the flow of gas and make the flame bigger o To establish the correct adjustment the flame should be approximately 3 4 mm in length For Butane Propane gas the adjusting screw must be tightly screwed in o Refit the control knob o Turn the control knob to maximum and then back to minimum two or three times to make sure the flame does not go out when the control knob is set to minimum o If the flame does go out then remove the control knob and repeat the procedure again o Repeat these steps for the semi rapid and auxiliary burners 33 Gas adjustment Conversion to LPG for the oven and grill All work must be carried out by a GASSAFE registered engineer IMPORTANT Always isolate the cooker from the electricity supply before changing the injectors and or adjusting the minimum flow of the burners o Before you c
32. ve been baked on several times they are far more difficult to remove Never clean the oven surfaces by steam cleaning o The oven cavity should only be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners should be used 20 o Any stains that may appear on the bottom of the oven will have Originated from food splashes or spilt food these splashes occur during the cooking process These could possibly be a result of the food being cooked at an excessively high temperature or being placed in cookware that is too small o You should select a cooking temperature that is appropriate for the food that you are cooking You should also ensure that the food is placed in an adequately sized dish and that you use the enamelled baking tray where appropriate o Outer parts of the oven should only be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners Should be used o If you use any form of oven cleaner on your appliance then you must check with the manufacturer of the cleaner that it is Suitable for use on your appliance o Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge even if the appliance is within the guarantee period Cleaning the gas hob top o Remove the dirty pan supports from the hob and place in warm soapy water for some time Then wash and dry before replacing After each use o Wipe the ap
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