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Belling SCIH60

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1. please call 0844 481 0182 complete the registration form included or register online at the web address located on the back page of this book For full terms amp conditions of the manu facturer s guarantee refer to the website on the back of this book In addition you may wish to purchase an extended warranty A leaflet explaining how to do this is included with your appliance Our policy is one of constant development and improvement therefore we cannot guarantee the strict accuracy of all of our illustrations and specifications changes may have been made subsequent to publishing WARRANTY EXCLUSIONS Damage or calls resulting from transporta tion improper use or the replacement of removable parts Costs incurred for calls to put right an ap pliance which is improperly installed Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Before using the hob Make sure that you have removed all packaging wrappings stickers and films from the hob surface It is recommended that you clean and wash the hob surface before using for the first time Apply a thin coat of ceramic hob cleaner to the hob to help maintain and protect it See the customer care section for details of how to obtain all the available cleaning products SAFETY WARNING This appliance and its accessible parts may become hot during use To avoid burns children less
2. than 8 years of age shall be kept away unless continuously supervised This appliance can be used by children aged from 8 years and above and persons with re duced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire NEVER Try to extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or fire blanket WARNING Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot WARNING Danger of fire do not store items on the cooking surfaces Never leave any cook zone on without a pan covering it This causes a fire hazard WARNING If the Surface is cracked switch off the appliance to avoid the possibility of electric shock The appliance is not intended to be operated by means of an external timer or separate control system SAFETY General Servicing should be carried out only by authorised personnel Do not spray aerosols in the vicinity of this appliance while it is in operation Do not store or use flammable liq
3. the appliance Please keep this handbook for future reference or for anyone else who may use the appliance CUSTOMER CARE To contact Belling about your appliance please call Warranty Registration 0844 481 0182 to register your appliance Customer Care Helpline 0844 815 3746 in case of difficulty within the UK Alternatively general spares and service information is available from our website at www belling co uk Please ensure that you have the product s model no and serial no available when you call These can be found on the silver data label on your product which is located Ovens Open the door adjacent to the oven cavity High level grill products Inside the base compartment Hobs On the underside of the product Enter appliance numbers here for future reference Model No Serial No PR SA 20 0 A MK WIE SERVICE RECORD Date of purchase Installed by Installation Date Place of purchase Part s replaced For customers outside the UK and Northern Ireland please contact your local supplier Glen Dimplex Home Appliances Stoney Lane Prescot Merseyside L35 2XW
4. the avail able cleaning products TOUCH CONTROLS The touch controls for your induction hob have been designed to provide you with finger tip control of your hob providing accurate and repeatable power settings for cooking and an easy clean surface that can be easily wiped over When a cook zone is activated the power setting is displayed for each zone individually Applying Power To The Hob Before switching on the power supply to the appliance switch off any bright lights such as cooker hood and ensure the ap pliance is not in direct sunlight This is to enable the electronic controls to calibrate its sensitivity against natural ambient lighting approx 30 seconds Failure to observe the above will result in the hob not functioning correctly Display showing FL To rectify remove all strong lighting sources and re apply power The hob should complete the calibration procedure satisfactorily and lighting such as cooker hoods can be used normally When power is first switched on the hob will always start up with the Key Lock activated Using the Touch Controls Use the flat of your finger not the tip the controls respond to touch so you dont need to apply any pressure Always ensure the control area is clean dry and free from of any objects e g utensils tea towels and cloths spillages and water may make the controls difficult to operate A warning will be activated and will beep every 10 seconds
5. the cable clamp amp secure with the screw provided Close the terminal box ensuring that the cover is engaged on the locking tabs Terminal Block Connection Note Ensure Link screw connections are tight SINGLE PHASE OPTION BROWN L1 Live Live 230V 240V u EJ u N Neutral BLUE N GREEN YELLOW PE oz Earth z Cable clamp screw Gi Cable clamp Link 3 PHASE OPTION BLACK L1 Live BROWN L2 230V 240V u Live HI BLUE N GREEN YELLOW PE Bi Neutra Earth Cable clamp screw Cable clamp BEC TECHNICAL DATA SINGLE PHASE SUPPLY 230 240V 50Hz 6 6kW 7 2kW 3 PHASE SUPPLY 230 400V 3N 50Hz Individual Cook Zone Power Ratings Normal Power Boost Cook Zone Power Rating kW CUSTOMER CARE CUSTOMER CARE WEB SHOP range of Bake ware and Cookware essen tials including Roasting Pans Cake Tins Having purchased a superior cooker hob and Non Stick Cooking Liners or hood from us you ll naturally want to keep it looking great And who better to For all enquires please visit our Web help you care for it than the manufac Shop at www gdhaonline co uk or turer call the Spares Sales Team on 0844 815 3745 For countries outside the UK We offer an extensive range of accesso please contact your local service agent ries Components and cleaning products which will instantly give your cooker a good as new look In addition to the list of our most popul
6. to attract your atten tion please remove any objects and clean the control area as appropriate Basic Control Functions Note Generic illustration shown above your appliance may visually differ COOK ZONE KEYS INDIVIDUAL COOK ZONE DISPLAYS POWER DOWN KEY gt POWER UP KEY KEY LOCK ON OFF KEY Key Lock A RED LED indicates when the key lock is active to deactivate activate touch the Key Lock key for 1 second If any of the cook zones are ON the key lock function locks all the keys except the ON OFF key If the cook zones are OFF the key lock function locks all the keys including the ON OFF key Note The Key Lock is automatically activated every time the electricity supply is switched off and back on to the hob To avoid unintentional switching on of the appliance e g by small children and pets we recommend activation of the key lock feature USING THE HOB Central On Off switch D The central on off switch enables all of the cooking zones to be switched off simultaneously at a touch of a key To switch on the hob The hob is switched On by touching the ON OFF key for 1 sec A beep sounds and all the heater displays show a full stop in the cook zone display If the selection of a heater is not done in 10 seconds the hob will turn off auto matically The hob is switched Off by touching the ON OFF key for 1 sec A beep sounds and all the heaters are switched Off Swi
7. Although every care has been taken to ensure this appliance has no burrs or sharp edges we recommend that you wear protective gloves when install ing and moving this appliance This will prevent injury The minimum distances to other appli ances and units are to be observed Wall surfaces above the work surface and in the immediate vicinity of the cooking hob must be heat resistant Laminated surfaces and the adhesive used for fixing them must be heat resis tant in order to avoid any damage The space for air circulation located underneath and at the back of the hob improves its reliability by ensuring that it will cool down efficiently Installations should be carried out in line with the National Regulations applicable with this product type Note Avoid installing the appliance next to doors and under windows This will avoid the potential for hot cookware being knocked off the hob when doors and windows are opened Risk of burns Built in appliances may only be used after they have been built into suitable built in units and surfaces that meet the required standards INSTALLATION CHOOSING YOUR INSTALLATION Make sure that the air inlets through the ventilator grids underneath the hob are never blocked We recommend that you install this ap pliance in a work top which is a minimum 38mm deep The hob can be fitted into a work top less than 38mm deep but the 20mm gap between hob base and appliance m
8. The indicators don t come on The electricity supply is not reaching the appliance faulty supply or connection Check the fuses and the cut out switch Refer to Troubleshooting chart and if problems persist call the customer ser vice hot line for further assistance The fan keeps working for a few minutes after the hob has been turned off There are cooling fans fitted to this appliance which will operate when the appliance is on and until the appliance is sufficiently cooled H czy en Sane Hob Status Description Action Codes Max power setting reached only on 13Amp versions Indicates no pan or suitable pan on cook zone Reduce power setting on other zones refer to user section Ensure correct pan size and that the pan is suitable for induc tion use Check with a magnet Heater Over Temperature Product will Allow hob to cool auto reset Pan overheat Induction Generator Over Temperature Check installation and free air flow to hob Residual Heater H Te P ill H C eater Over emperature roduct wi Aow kob tetra auto reset Indicates pan overheat No Fault H will switch off when glass surface drops below 55 C USING THE HOB Advice do not put hot pans on control area system should automatically reset when allowed to cool EPROM Checksum Error Switch the power off and on system should reset Security Key Error Switch the power off and on system should reset Switch off any lighting before appl
9. Users Guide 8 Installation Handbook Belling IH60 UK think of everything Part No 082749202 Date 21 11 2012 CONTENTS 8 INTRODUCTION CONTENTS e SAFETY e USING THE PRODUCT e CLEANING e INSTALLATION INSTRUCTIONS e TECHNICAL DATA e CUSTOMER CARE INTRODUCTION Thank you for buying this British built appliance from us This guide book is designed to help you through each step of owning your new appliance from installation to use Please read it carefully before you start using your product as we have endeavored to answer as many questions as possible and provide you with as much support as we Can If however you should find something missing or not covered please contact our Customer Care team Their number is located on the back page of this book For customers outside the UK and Northern Ireland please contact your local supplier When you dial this number you will hear a recorded message and be given a number of options This indicates that your call has been accepted and is being held in a queue Calls are answered in strict rotation as our Customer care representatives become available Alternatively general information spares and service information is available from our website The address is located on the back page of this book WARRANTY Your new appliance comes with our 12 month guarantee protecting you against electrical and mechanical breakdown To register your appliance
10. ar products below we also have an exciting scription Enables easier cleaning of your ceramic hob Prevents build up of mineral deposits Best used with Ceramic Hob Scraper Kit 300ml bottle All Ceramic glass Ideal for removing cooked on marks from hobs including ceramic glass hobs Best used with Ceramic Induction Hob Cleaner Sealed Hotplate All sealed solid Restores the sleek matt black finish to solid Conditioner plate hobs hotplates Multipurpose General kitchen Excellent multipurpose cleaner For use Kitchen Cleaner cleaner around the kitchen 500ml bottle All Ceramic glass hobs including Induction Ceramic Hob Cleaner Ceramic Hob Scraper kit All cooking appli Cuts through grease amp burnt on grime 500ml oo All cooking appli Chemical free cleaning cloth Ideal for clean Restor A Cloth ing amp polishing glass amp stainless steel Stainless Steel All stainless steel Oil based cleaner Perfect for removing stub Cleaner parts born amp greasy marks 300ml bottle i New filters help to maintain efficient cooker Rectangular zaj Cooker Hoods hood operation and keep your Kitchen odour bon filters fe New filters help to maintain efficient cooker Ro und Carbon Cooker Hoods hood operation and keep your Kitchen odour Filters R Please keep this handbook for future reference or for anyone else who may use the appliance Please keep this handbook for future reference or for anyone else who may use
11. be a fire hazard Solid plate hobs Prime and Season this helps main tain the finish of the elements Use a damp clean cloth to wipe the solid plate making sure that you follow the circular grooves and avoid damaging the red spots Make sure that you allow the hotplate to dry before use by switching on the ele ments at a low heat You can restore the hotplates by us ing a solid plate cleaner but take care to avoid the red spots on elements To prime Switch on each element in turn for a short while with no pan on it at a medium high setting This will harden and burn off the coating To season Heat the element for 30 seconds at a medium setting then switch off Use a minimum amount of unsalted vegetable oil on a dry cloth or paper towel and apply a thin coat of oil to the element surface Wipe off the excess and heat the ele ment for one minute Notes The edge of the ceramic glass will always appear to be a different colour than the top surface due to the ground safety edge Scratches or dark stains on the ceramic glass that cannot be re moved do not affect the function of the appliance Safety when Cleaning For cleaning the appliance must be switched off and cooled down WARNING Risk of burns from residual heat INSTALLATION General information Installation should only be carried out by a qualified installer or engineer Please keep to the following points most carefully
12. ceramic glass if pushed across the surface Objects that melt and things that boil over can burn onto the ceramic glass and should be removed as soon as possible To avoid damage to cookware and the ceramic glass do not allow sauce pans or frying pans to boil dry Do not use the cooking zones with empty cookware or without cookware in place DISPOSAL Packaging Material The packaging materials used with this appliance can be recycled Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities Old Appliances The Symbol R on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appli cable collection point for the recycling of electrical and electronic equipment You will by ensuring the appliance is cor rectly disposed of help prevent potential negative consequences for the environ ment and human health For additional details regarding the recy cling of this product please contact your local government office your household waste disposal service or the retailer where you purchased the product USING THE HOB INDUCTION Before using your hob It is recommended that you clean and wash the hob surface before using for the first time Apply a thin coat of ceramic hob cleaner to the hob to maintain and protect it See the customer care section for details of how to obtain all
13. e the There must be a minimum clearance of worktop 50mm between the edges of the hob l l and any side walls this clearance must When installing an extractor hood above be maintained up to 420mm above the the hob refer to their Manufacturer s worktop instructions m distance between carcasses must 650mm min be equal to width of hob 420mm min A L min gt 50mm min l 30mm min 50mm max Minimum height to extractor as recommend in extractor instruction manual INSTALLATION Fitting into worktop Cut a hole in the work surface to the required size A clearance of at least 50mm should be maintained between the cutout and any rear or side wall The worktop must be of heat resistant material or covered with heat resistant material Protecting the cut out The types of chipboard used for work surfaces swell relatively quickly in contact with humidity Apply a suitable sealant to the cut edge to protect it from moisture ingress This hob can be installed conventionally glass above the work top or recessed into the work top for a flush fit Self adhesive seal Apply the self adhesive seal to the underside edges of the hob glass For best results the seal should be adhered along each side in turn as close to the edge as possible and trimmed at each corner taking care to ensure a neat join Conventional Installation Place the hob in the aperture checking the hob glass is cover
14. ecommend that you buy pans that are marked advertised as being suitable for induction This problem is not with induction hob but with the pan type they can have bases which are magnetic but are not thick enough If you experience problems with small pans we recommend that you try a larger pan or a pan of a different construction Solid cast iron pans give the best performance USING THE HOB i Smallest Recom Z 2 mended Diameter mm Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolorations on the ceramic glass surface which are difficult or impossible to remove Pans unsuitable for Induction Pans made of copper stainless steel alu minium oven proof glass wood ceramic and terra cotta Overheat Pan Protection The hob is equipped with additional safety systems that help to prevent cookware from overheating providing an additional level of safety not available on conven tional hobs such as gas and ceramic hobs Helps reduce the risk of fire through mis use use of hob If there is an overheat situation the hob will display the appropriate code detailed in the hob status codes table Hob Action Automatic Power Reduction Approx Glass Temperature C Power Automatically Shuts down Note The safety temperature control of the pans is only possible with quality flat bot tomed pans suitable for induction cook ing Poor quality pans can create air gap
15. er settings greater than 5 this can if not closely monitored lead to the induction showing a overheat warning Shown by a flashing C The induction unit will auto matically reduce the power used until the hob has sufficiently cooled down Once cooled down to an acceptable level the power will automatically be restored and the flashing C will stop You can carry on cooking using the residual heat why the hob is cooling down flashing C USING THE HOB Pan Detection J As soon as you lift the pan off the zone the power is automatically reduced help ing to save energy The above U symbol appears when a zone has been activated but no pan has been placed on the cook zone If the U symbol does not disappear when a pan is placed on the zone it indicates that the pan is not suitable for induction cooking Note This means the hob only uses power when a suitable pan is placed on the zone this reduces the energy used during the cooking process i e when you take your pan off the zone the hob automatically reduces the power and only switches back on when you replace the pan e WARNING Ensure you switch off the appropriate cook zone individu ally or by the central on off key when you have finished cooking do not rely upon the automatic pan detection system as your means of switching off the appliance e The appliance must never be disconnected from the mains supply during use as thi
16. ing the work top along all four sides Set the front edge of the appliance paral lel with the front of the work top Locate and attach the securing clamps as required Tighten the screws so that the hob is pulled down firmly against the worktop thus ensuring a good seal Recessed Method Recess the work top to the appropriate depth Approx 5mm and shape to fit the hob add 1mm to overall glass size Insert the hob into the recess ensuring that the foam seal is sitting correctly Locate and attach the securing clamps as required Tighten the screws so that the hob is pulled down firmly against the worktop thus ensuring a good seal You may want to fill any gap between the hob top glass and the work top surface with silicone sealant DO NOT fit silicone sealant under the glass hob instead of the self adhesive Seal CONVENTIONAL INSTALLATION Worktop B_ AM SELF ADHESIVE SEAL RECESSED METHOD 0 SELF ADHESIVE SEAL 2 SILICONE SEALANT INSTALLATION Fixing Bracket Advice Dealing with sides cross rails and back panels in the cabinetry Depending on the cabinets the worktop thickness and the hob positioning it is possible for the hob base and or the clamp brackets to interfere with parts of the cabinet Cut away cabinetry and use appropriate fixing brackets for your installation Note It is neccesary to remove 4 x self tapping screws from the appliance in the desired fixing bracket l
17. ocations FINAL ASSEMBLY BRACKET FIXING POINTS 4X BRACKET FIXING POINTS ELFTAPPING SCREWS 35 X 95 ELFTAPPING SCREWS 035 X 95 SECTION AA SECTION AA NOTE REMOVE 4 X SELFTAPPING SCREWS AND FIT BRACKET AS REQUIRED INSTALLATION Connect to the electricity supply For Fixed Wiring only WARNING This appliance must be earthed Only connect to the electrical mains terminal with the power switched off The electrical mains terminal is live Follow the terminal block connection schematic Loose and inappropriate connections can make the terminal overheat Ensure the cable clamp is fitted correctly and securely A device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening of at least 3mm We recommend that the appliance is con nected by a competent person who is a member of a Competent Person Scheme who will comply with the required local regulations Connection should be made with a suit able cable Important Ensure that you route all mains electrical cables well away from any adjacent heat source such as an oven or grill Strip the wires 8 connect to the terminal block as shown in the terminal block schematic Fit
18. or switch off your hob Dont let yourself be distracted while cooking If you do have a fire in the kitchen don t take any risks get everyone out of your home and call the Fire Service If a pan catches fire e Do not move it it is likely to be extremely hot e Turn off the heat if it s safe to do so but never lean over a pan to reach the controls e Ifyou have a fire blanket or a lid put it over the pan e If you have put the fire out leave the pan to cool completely Deep fat frying presents more dan gers in your kitchen e Never fill a pan or other deep fat fryer more than one third full of oil e Do not use a fire extinguisher on a pan of oil the force of the extin guisher can spread the fire and cre ate a fireball If you have an electrical fire in the kitchen e Pull the plug out or switch off the power at the fuse box this may be enough to stop the fire immediately e Smother the fire with a fire blanket e Remember never use water on an electrical or cooking oil fire SAFETY Avoiding damage to the appliance The ceramic glass of the hob can be damaged by objects falling onto it Be especially careful with heavy jars of food being stored in cupboards above the hob we recommend storing them away from the hob area The edge of the glass can be damaged by being knocked by cookware Cookware made of cast iron cast alu minium or with damaged bottoms can scratch the
19. s between the glass and the pan which affects the accuracy of the temperature control Residual Heat Indicators If glass surface is above 65 C when the cook zone is switched off an H will be displayed in the cook zone display until the glass surface drops below approx 55 C This feature not only warns you against hot surfaces but also indicates that there is residual heat which can be used as temporary warm zone Note The cook zone itself does not heat up but the ceramic glass does get hot because of the hot pan conducting heat back onto the hob glass Auto Stand by The Hob will automatically switch off if left with pan on for an extended period of time see maximum running times below Maximum Power Level Operation Time P Power Boost Energy Saving Tips Always place cookware on the cooking zone before it is switched on When ever possible place lids on pans USING THE HOB TROUBLESHOOTING The hob produces a smell the first few times it is used Heat a pan full of water on each zone for half an hour Pans make a noise during cooking This is caused by vibration due to the pas sage of energy from the hob to the pan On a high setting this is quite normal for certain types of saucepan It will not dam age the hob The hob makes a slight clicking sound This is caused by the distribution of power between two heating zones on the same side of the hob The hob won t work
20. s will seriously affect the safety and performance particularly in relation to surface temperatures becoming hot and component parts not working efficiently The cooling fan if fitted is designed to run on after the cook zones have been switched off e This induction hob complies with the applicable EMC and EMF standards Therefore it should not interfere with other electronic units Persons fitted with a pacemaker or any other electrical implant should clarify with their doctor or the producer of the implant whether there implant is adequate and fail safe e The pacemaker must be designed in compliance with the appropriate regulations PANS AND COOKWARE FOR INDUC TION HOBS Pans and Cookware for induction cooking zones must be made of ferrous mate rial such as cast iron and have magnetic properties The base must also be of the correct diameter It s important that good quality flat bot tomed pans are used If a pan creates a large air gap over the middle of the cooking zone the accuracy of the temperature sensing can be af fected Always ensure that pan bases are dry before using them on the hob Get a magnet if a magnet doesn t stick to your pan it is not suitable for use on the induction hob Beware Not all induction pans are of the same quality due to their construction Pans that use enamelled laminated en capsulated bases can be difficult to detect especially small pans e g milk pans We r
21. tching on an individual hob cook zone To switch on a cook zone it is necessary to actuate every cooking zone by means of two operations 1 Touch the required cook zone key for approx 1 second a beep sounds and the heater display shows the power level with normal brightness The cook zones that are not selected are dimmed When the cook zone selec tion is finished after 10 seconds a beep sounds and all the heater displays that were dimmed show the power levels with normal brightness 2 Select the required power setting using the up down keys Switching off an individual hob cook zone Once the cook zone is selected it can be switched off by touching the down and up keys simultaneously A beep sounds and the corresponding display shows 0 Power Boost P Temporarily boost the power to a cook zone by approx 25 all areas can be boosted for a period of up to 10 minutes After 10 minutes a beep sounds and the heater will return to level 9 Quick Operation With the cook zone at power level 0 touch the down key the power level will raise straight to 9 With the cook zone at power level 9 touch the up key the power level will raise to the Power Boost level and a beep sounds and the heater display shows P Griddle Zone Large pans and griddle plates can be placed across the two left hand zones Dry or empty Griddles and Frying pans can heat up very quickly on pow
22. uids or items in the vicinity of this appliance Do not modify this appliance e Always ensure that pan bases are dry stable and flat before using them on the hob e Always match the size of pan to the cook zone do not use large pans on small zones or vice versa e Always position pans over the centre of the cook zone and turn the handles to a safe position so they cannot be knocked or grabbed e Always lift pans onto and off the hob rather than sliding them across the surface to avoid marks and scratches e This appliance should only be used for normal domestic cooking of food e Never use the hob for any other purpose than cooking food e Plastic cooking utensils can melt if they come into contact with a warm hob Never leave them close to or on top of the hob e Never use the hob surface as a chopping board or food preparation area as this may lead to it becoming damaged e Never leave aluminium foil on the hob top it reflects heat back into the element which leads to damage e Never heat up a sealed tin of food on the hob as it may explode e Never leave pans overhanging the edge of the hob The surface of the hob is smooth If pans are knocked they may move on the hob top Fire Safety Advice Most kitchen fires occur when people are distracted or leave things unattended so remember If you re called away from the hob by the phone or someone at the door either take pans off the heat
23. ust be maintained Installation above an oven Refer to the manufacturer s instructions for clearances above the oven We recommend a 20mm gap between the bottom of the hob and appliance An air outlet of 5mm underneath work surface is required Installation above a unit with a drawer or door An air outlet of 5mm underneath work surface is required If necessary remove the front crosspiece of the unit The base of the appliance must be pro tected from damage e g draws may only be installed providing a partition panel is fitted to the required dimensions under neath the appliance Suitable protection to prevent obstruction of the air inlet to the fans must be provided In the case of a pyrolytic oven If installing the hob above a pyrolytic oven additional provision for air circulation ventilation may be required Due to the excessive temperatures at tained during pyrolysis using the hob at the same time may cause the thermal Safety device within the hob to operate INSTALLATION ABOVE AN OVEN Min 5mm INSTALLATION ABOVE A UNIT WITH A DRAWER OR DOOR Hob Min 20mm Min5mm Partition E _ INSTALLATION Clearances and dimension require ments No shelf or overhang of combustible There must be a minimum clearance of material should be closer than 650mm 50mm between the rear edge of the hob above the hob and the rear wall This clearance must be maintained up to 650mm abov
24. ying power to the hob unit lights can affect the touch control initial calibration process Induction heater NTC error closed Induction Heater Ntc Error Open Induction Ntc Error Closed circuit Induction Ntc Error Open circuit Appliance Errors Touch Ntc Error T lt 900C Keyboard Error Light Condition Heater Errors N CLEANING ELECTRIC HOB Ceramic glass hobs It is recommended that you clean and wash the hob surface before using for the first time Apply a thin coat of ceramic hob cleaner to the hob to help maintain and protect it The ceramic hob top can be cleaned using a clean damp cloth or kitchen paper Do not use a used dishcloth or sponge as they can leave a film of detergent on the surface which can lead to discoloration Please ensure that the elements are cooled fully to avoid steam burns You can use a specialist ceramic cleaner to restore the surface but use sparingly to avoid coating the hob top too thickly Too much cream cleaner will lead to discolouration Use a dry clean cloth to polish the surface For stubborn marks a specialist hob scraper or cleaner can be used Do not use steam cleaners or high pressure cleaning equipment Regular cleaning will prevent any salts or minerals from accumulating on your hob and discolouring the glass Wipe any spillage as soon as pos sible Clean the hob top as regularly as possible this will prevent any build up of grease which may

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