Blomberg GEN53415E hob
Contents
1. 4 Burner amp FUnless there is an abnormal condition do not attempt to remove the gas burner taps ou must call an Authorised service agent if it is necessary to change the taps Reduced gas flow rate setting for hob taps 1 Ignite the burner that is to be adjusted and turn the knob to the reduced position 2 Remove the knob from the gas tap 3 Use an appropriately sized screwdriver to adjust the flow rate adjustment screw For LPG Butane Propane turn the screw clockwise For the natural gas you should turn the screw counter clockwiseonce 13 EN The normal length of a straight flame in the reduced position should be 6 7 mm 4 If the flame is higher than the desired position turn the screw clockwise If it is smaller turn anticlockwise 5 For the last control bring the burner both to high flame and reduced positions and check whether the flame is on or off Depending on the type of gas tap used in your appliance the adjustment screw position may vary 1 Flow rate adjustment screw 14 EN 1 Flow rate adjustment screw If the gas type of the unit is changed then the rating plate that shows the gas type of he unit must also be changed Future Transportation Keep the product s original carton and transport the product in it Follow the instructions on the carton If you do not have the original carton pack the product in bubble wrap or thick cardboard and tape it securely S2. Alcohol evaporates at high temperatures and may cause fire since it can ignite when it comes into contact with hot surfaces Do not place any flammable materials close to the product as the sides may become hot during USE Keep all ventilation slots clear of obstructions Do not use steam cleaners to clean the appliance as this may cause an electric shock Unattended cooking on a hob with fat or oil can be dangerous and may result in fire NEVER try to extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or a fire blanket Danger of fire Do not store items on the cooking surfaces Prevention against possible fire risk Ensure all electrical connections are secure and tight to prevent risk of arcing Do not use damaged cables or extension cables Ensure liquid or moisture is not accessible to the electrical connection point To prevent gas leakage ensure that the gas connection is sound Intended use This product is designed for domestic use Commercial use will void the guarantee This appliance is for cooking purposes only It must not be used for other purposes for example room heating The manufacturer shall not be liable for any damage caused by improper use or handling errors Safety for children Accessible parts may become hot during use Young children should be kept away The packaging materials will be dangerous for children Keep the packaging mate
3. RG product is designed and built for domestic household use only e The guarantee will be void if the product is installed or used in commercial or non residential domestic household premises e The product must be correctly installed located and operated in accordance with the instructions contained in the User Instructions Booklet provided e Professional installation by a qualified Electrical Domestic Appliance Installer is recommended for all Washing Machines Dishwashers and Electric Cookers e Gas Cookers must only be installed by a Gas Safe or BORD GAIS registered Gas Installer e The guarantee is given only within the boundaries of the United Kingdom and the Republic of lreland e The guarantee is applicable only to new products and is not transferable if the product is resold BLOMBERG disclaims any liability for incidental or consequential damages The guarantee does not in anyway diminish your statutory or legal rights 21 EN Blomberg 1 Greenhill Crescent Watford Hertfordshire WD18 8QU Tel 0800 597 8560 Fax 0845 6004922 email service blomberguk com www blomberguk com 22 EN 185 9246 49 R AA 14 06 2012
4. User Manual Please read this user manual first Dear Customer Thank you for purchasing this Blomberg product We hope that you get the best results from your product which has been manufactured with high quality and state of the art technology Therefore please read this entire user manual and all other accompanying documents carefully before using the product and keep it as a reference for future use If you handover the product to someone else give the user manual as well Follow all warnings and information in the user manual Remember that this user manual is also applicable for several other models Differences between models will be identified in the manual Explanation of symbols Throughout this user manual the following symbols are used Warning of hazardous situations with regard to life and property Warning of electric shock Warning of risk of fire A Warning of hot surfaces Arcelik A S Karaagas caddesi No 2 6 34445 Sutliice Istanbul TURKEY CE Made in TURKEY 1 Important instructions and warnings for safety and environment 4 General dea 4 Safety when working with gaS 4 Electrical safety D POUM ritos 6 Intended Usb Safety for children la Disposing of the old product 7 Package MOM iaa 2 General information 8 NOT ee EN 8 A a a 9 Technical specifications 00 ee 9 Injector ablesen 9 Installation 10 Before installation ssns 10 Installation a
5. aces and the handle Use a soft cloth with a liquid detergent not abrasive to wipe those parts clean paying attention to sweep In one direction he surface might get damaged by some detergents or cleaning materials BO not use aggressive detergents cleaning powders creams or any sharp objects during cleaning Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Do not use steam cleaners to clean the appliance as this may cause an electric shock 18 EN Cleaning the hob Gas hobs 1 Remove and clean the saucepan carriers and burner caps 2 Clean the hob 3 Install the burner caps and make sure that they are seated correctly 4 When installing the upper grills pay attention to place the saucepan carriers so that the burners are centered Cleaning the control panel Clean the control panel and knobs with a damp cloth and wipe them dry Do not remove the control buttons knobs to clean the control panel Control panel may get damaged Do not remove the sealing elements under he knobs for cleaning when the metal parts are heated they may expand and cause noise gt gt gt This is not a fault No current gt gt gt Check fuses in the fuse box Main gas valve is closed gt gt gt Open gas valve Gas pipe is bent gt gt gt Install gas pipe proper
6. anying it are nhtained in laboratory conditions in accordance with relevant standards Depending on operational and environmental conditions of the product these values may vary Position hob zone 1750 W 3300 W 1000 W 1750 W Gas type Gas Rear left Front left Front right Rear right pressure G 20 20 mbar G 30 28 30 mbar G 31 37 mbar 97 9 EN Product must be installed by a qualified person in accordance with the regulations in force The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorized persons which may also void the warranty M P reparation of location and electrical and gas installation for the product is under customer s responsibility DANGER The product must be installed in accordance with all local gas and or electrical regulations DANGER Prior to installation visually check if the product has any defects on it If so do not have it installed Damaged products cause risks for your Safety Before installation The hob is designed for installation into commercially available work tops A safety distance must be left between the appliance and the kitchen walls and furniture See figure values in mm It can also be used in a free standing position Allow a minimum distance of 550 mm above the hob surface If a cooker hood is to be installed above the cooker refer to cooker hood manufacturer instructions
7. artment e Before frying foods always dry them well and gently place into the hot oil Ensure complete thawing of frozen foods before frying e Do not cover the vessel you use when heating oil e Place the pans and saucepans in a manner so that their handles are not over the hob to prevent heating of the handles Do not place unbalanced and easily tilting vessels on the hob e Do not place empty vessels and saucepans on cooking zones that are switched on They might get damaged e Operating a cooking zone without a vessel or saucepan on it will cause damage to the product Turn off the cooking zones after the cooking is complete e As the surface of the product can be hot do not put plastic and aluminum vessels on it such vessels should not be used to keep foods either e Use flat bottomed saucepans or vessels only e Put appropriate amount of food in Saucepans and pans Thus you will not have to make any unnecessary cleaning by preventing the dishes from overflowing Do not put covers of Saucepans or pans on cooking zones Place the saucepans in a manner so that they are centered on the cooking zone When you want to move the saucepan onto another cooking zone lift and place it onto 16 EN the cooking zone you want instead of sliding it Gas cooking e Size of the vessel and the flame must match each other Adjust the gas flames so that they will not extend the bottom of the vessel and center the vessel on sa
8. ation made by a qualified electrician while using the product with or without a transformer Our company shall not be liable for any damages that will arise due to using the product without a grounding installation in accordance with the local regulations The product must be connected to the mains supply only by an authorised and qualified person The product s warranty period starts only after correct installation Manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons ANGER The power cable must not be clamped bent or trapped or come into contact with hot parts of the product A damaged power cable must be replaced by a qualified electrician Otherwise there is risk of electric shock short circuit or fire e Connection must comply with national regulations e The mains supply data must correspond to the data specified on the type label of the product Type label is at the rear housing of the product e Power cable of your product must comply with the values in Technical specifications table ANGER Before starting any work on the electrical installation disconnect the product from the mains supply There is the risk of electric shock rage es the power cable lf a power cable is not supplied together with your product a power cable that you would select from the table in accordance with the electrical installation at your home must be connected
9. e product not being earthed in accordance with the local regulations Never wash the product by spreading or pouring water onto it There is the risk of electric shock The product must be disconnected during installation d EN maintenance cleaning and repairing procedures If the power connection cable for the product is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard Only use the connection cable specified in the Technical specifications The appliance must be installed so that it can be completely disconnected from the mains supply The separation must be provided by a switch built into the fixed electrical installation according to construction regulations Any work on electrical equipment and systems should only be carried out by authorized and qualified persons In case of any damage switch off the product and disconnect it from the mains To do this turn off the fuse at home Make sure that fuse rating is compatible with the product Product safety 6 EN The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age Shall be kept away unless continuously supervised Never use the product when your judgment or coordination is impaired by the use of alcohol and or drugs Be careful when using alcoholic drinks in your dishes
10. ecure the caps and pan supports with adhesive tape Check the general appearance of your product for any damages that might have occurred during transportation Tips for saving energy Initial use The following information will help you to use First cleaning of the appliance your appliance in an ecological way and to save energy e Defrost frozen dishes before cooking them he surface might get damaged by some jdetergents or cleaning materials Do not use aggressive detergents cleaning e Use pots pans with cover for cooking If powders creams or any sharp objects there is no cover energy consumption may during cleaning increase 4 times Do not use harsh abrasive cleaners or sharp e Select the burner which is suitable for the metal scrapers to clean the oven door glass bottom size of the pot to be used Always Since they can scratch the Surface which select the correct pot size for your dishes may result in shattering of the glass Larger pots require more energy 1 Remove all packaging materials 2 Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth 15 EN Never fill the pan with oil more than one third of it Do not leave the hob unattended when heating oil Overheated oils bring risk of fire Never attempt to extinguish a possible fire with water When oil catches fire cover it with a fire blanket or damp cloth Turn off the hob if it is safe to do so and call the fire dep
11. guide in the Operating Instructions as a charge may be levied where no fault is found even though your product may still be under guarantee Should you experience any difficulty in obtaining service please contact the Blomberg Customer Help Line Tel 0845 604 6859 20 EN Your new BLOMBERG product is guaranteed against the cost of breakdown repairs for three years from the date of the original purchase What is covered e Repairs necessary as a result of faulty materials defective components or manufacturing defect e The cost of functional replacement parts but excluding consumable items e The labour costs of a BLOMBERG approved repairer to carry out the repair What is not covered e Transit delivery or accidental damage or misuse and abuse e Cabinet or appearance parts including knobs flaps handles or container lids e Accessories or consumable items including but not limited to ice trays scrapers cutlery baskets filters and light bulbs e Repairs required as a result of unauthorised repair or inexpert installation that fails to meet the requirements contained in the user instruction book e Repairs to products used on commercial or non residential household premises e Loss of frozen food in freezers or fridge freezers Food loss insurance is often included within your household contents insurance policy or may be available separately from your retaller Important notes e Your BLOMBE
12. isconnect the gas supply There is the risk of explosion e Gas adjustment conditions and values are Stated on labels or ion type label WYour product is equipped for natural gas NG e Natural gas installation must be prepared before installing the product 12 EN e There must be a flex pipe at the outlet of the installation for the natural gas connection of your product and the tip of this pipe must be closed with a blind plug Service Representative will remove the blind plug during connection and connect your product by means of a straight connection device coupling e Make sure that the natural gas valve is readily accessible e If you need to use your product later with a different type of gas you must consult the Authorised Service Agent for the related conversion procedure Installing the product 1 Remove burners burner caps and grills on the hob from the product 2 Turning the hob upside down place it on a flat surface 3 In order to avoid the foreign substances and liquids penetrate between the hob and the counter please apply the putty supplied in the package on the contours of the lower housing of the hob but make sure that the putty does not overlap 4 Fill the corners by forming bends at the corners as illustrated in the figure Form as much bend as required to fill the gap in the corners Make sure that the skirting sections on he lower housing of the hob are filled 5 Turning
13. ly Burners are dirty gt gt gt Clean burner components Burners are wet gt gt gt Dry the burner components Burner cap is not mounted safely gt gt gt Mount the burner cap properly Gas valve is closed gt gt gt Open gas valve Gas cylinder is empty when using LPG gt gt gt Replace gas cylinder Consult the Authorised Service Agent or the dealer where you have purchased the product if you can not remedy the trouble although you have implemented the instructions in this section Never attempt to repair a defective product yourself 19 EN Please keep your purchase receipt or other proof of purchase in a safe place you will need to have it should the product require attention under guarantee You should also complete the details below it will helo us assist you when requesting service The model number is printed on the Instruction Booklet and the serial number is printed on the Rating Label affixed to the appliance Model No Serial No Retailer Date of purchase For service under guarantee simply telephone the appropriate number below UK Mainland amp Northern Ireland Fridges amp Freezers 0845 6046859 Electric Cookers 0845 6046859 Gas amp Dual Fuel Cookers 0845 6046859 Washing Machines amp Dishwashers 0845 6046859 Republic of Ireland All Refrigeration All Cookers 01 862 3411 Washing Machines amp Dishwashers Before requesting service please check the trouble shooting
14. m to the packaging material collection points designated by the local authorities 7 EN Overview 5 4 3 1 Pan support 6 Wok burner 2 Auxiliary burner 7 Burner plate 3 Assembly clamp 8 Normal burner 4 Control panel 9 Normal burner D Base cover Normal burner Rear left Wok burner Front left Auxiliary burner Front right Normal burner Rear right BB WIN 8 EN Package contents Accessories supplied can vary depending on athe product model Not every accessory described in the user manual may exist on your product 1 User manual Technical specifications Voltage frequency Cable type section Cable length Category of gas product Gas type pressure Total gas consumption Converting the gas type pressure optional External dimensions height width depth Installation dimensions width depth Burners Rear left Power Front left Power Front right Power Rear right Power Used for hosting a wok pan with a round bottom Propane 31 37 mbar Normal burner 1750 W Wok burner 3300 W Auxiliary burner 1000 W Normal burner 1750 W If required gas conversion kit can be purchased as an accessory g echnical specifications may be changed without prior notice to improve the quality of he product Figures in this manual are schematic and imay not exactly match your product Injector table alues stated on the product labels or in the idocumentation accomp
15. nd CONNECTION n 11 GaS CONE SION nee 13 Future Transportation A ee 14 Preparation 15 Tips for saving energy eerren 15 A NT 15 First cleaning of the appliance 15 How to use the hob 16 General information about cooking 16 USING Me OS 16 Maintenance and care 18 General information en 18 Cleaning the hoben 18 Cleaning the control panel subaru 18 Troubleshootin 19 How to obtain to service 20 Guarantee details 21 3 EN This section contains safety instructions that will help protect from risk of personal injury or property damage Failure to follow these instructions shall void any warranty General safety 4 EN This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision Installation and repair procedures must always be performed by Authorized Service Agents The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorized persons which may also void the warranty Before installation read the instructions carefully Do not operate the product if it is defec
16. pan made of sheet metal which is used to cook minced vegetable and meat at strong flame in a short time Since meals are cooked at strong flame and in a very short time in such fry pans that conduct the heat rapidly and evenly the nutrition value of the food is preserved and vegetables remain crispy You can use wok burner for regular saucepans as well If you want to use regular saucepan on wok burner you must take out the wok fry pan carrier from the hob 17 EN General information Service life of the product will extend and the possibility of problems will decrease if the product is cleaned at regular intervals DANGER Disconnect the product from mains supply before starting maintenance and cleaning works There is the risk of electric shock DANGER Allow the product to cool down before you clean it Hot surfaces may cause burns e Clean the product thoroughly after each use In this way it will be possible to remove cooking residues more easily thus avoiding these from burning the next time the appliance is used e No special cleaning agents are required for cleaning the product Use warm water with washing liquid a soft cloth or sponge to clean the product and wipe it with a dry cloth e Always ensure any excess liquid is thoroughly wiped off after cleaning and any spillage is immediately wiped dry e Do not use cleaning agents that contain acid or chloride to clean the stainless or inox surf
17. regarding installation height min 650 mm Remove packaging materials and transport locks Surfaces synthetic laminates and adhesives used must be heat resistant 100 C minimum The worktop must be aligned and fixed horizontally Cut aperture for the hob in worktop as per 10 EN Room ventilation All rooms require an openable window or equvalent and some rooms will require a permanent vent as well The air for combustion is taken from the room air and the exhaust gases are emitted directly into the room Good room ventilation is essential for safe operation of your appliance If there is no window or door available for room ventilation an extra ventilation must be installed The appliance may be located in a kitchen kitchen diner or a bed sitting room but not in a room containing a bath or shower The appliance must not be installed in a bed sitting room of less than 20m Do not install this appliance in a room below ground level unless it is open to ground level on at least one side Ventilation opening smaller than 5 m 5 m to 10m greater than 10 m In the cellar or min 65 cm basement Installation and connection e The product must be installed in accordance with all local gas and electrical regulations Electrical connection Connect the product to a grounded outlet line protected by a fuse of suitable capacity as stated in the Technical specifications table Have the grounding install
18. rials away from children Please dispose of all parts of the packaging according to environmental standards Electrical and or gas products are dangerous to children Keep children away from the product when it is operating and do not allow them to play with the product Do not place any items above the appliance that children may reach for Disposing of the old product Compliance with the WEEE Directive and Disposing of the Waste Product This product complies with EU WEEE Directive 2012 19 EU This product bears a classification symbol for waste electrical and electronic equipment WEEE This product has been manufactured with high quality parts and materials which can be reused and are suitable for recycling Do not dispose of the waste product with normal domestic and other wastes at the end of its service life Take it to the collection center for the recycling of electrical and electronic equipment Please consult your local authorities to learn about these collection centers Compliance with RoHS Directive The product you have purchased complies with EU RoHS Directive 2011 65 EU It does not contain harmful and prohibited materials specified in the Directive Package information e Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations Do not dispose of the packaging materials together with the domestic or other wastes Take the
19. stion is required in gas appliances In case of incomplete combustion carbon monoxide CO might develop Carbon monoxide is a colourless odourless and very toxic gas which has a lethal effect even in very small doses Request information about gas emergency telephone numbers and safety measures in case of gas smell from you local gas provider What to do when you smell gas Do not use open flame or do not smoke Do not operate any electrical buttons e g lamp button door bell and etc Do not use fixed or mobile phones Risk of explosion and toxication Open doors and windows Turn off all valves on gas appliances and gas meter at the main control valve unless it s ina confined space or cellar Check all tubes and connections for tightness If you still smell gas leave the property Warn the neighbours Call the fire brigade Use a telephone outside the house Do not re enter the property until you are told it is safe to do so Electrical safety If the product has a failure it Should not be operated unless it is repaired by the Authorized service Agent There is the risk of electric shock Only connect the product to a grounded outlet line with the voltage and protection as specified in the Technical specifications Have the grounding installation made by a qualified electrician while using the product with or without a transformer Our company shall not be liable for any problems arising due to th
20. the hob again align and place it on the counter 6 You can secure your hob to the counter by using the clamp and the screws supplied E min 20 amp max 40 mm 1 Hob 2 Screw 3 Installation clamp 4 Counter 5 ruy Place the burner plates burner plate caps and grills back to their seating after installation Making connections to different holes is not a good practice in terms of safety since it can damage the gas and electrical system Final check 1 Open gas supply 2 Check gas installations for secure fitting and tightness 3 Ignite burners and check appearance of the flame f lame must be blue and have a regular Shape If the flame is yellowish check if the burner cap is seated securely or clean the burner Gas conversion DANGER Before starting any work on the gas installation disconnect the gas supply There is the risk of explosion In order to change your appliance s gas type change all injectors and make flame adjustment for all valves at reduced flow rate position Exchange of injector for the burners 1 Take off burner cap and burner body 2 Unscrew injectors by turning the counter clockwise 3 Fit new injectors 4 Check all connections for secure fitting and tightness New injectors have their position marked on their packing or injector able on Injector table page 9 can be referred to Fame failure device i 2 Spark plug 3 Injector
21. tive or has any visible damage Ensure that the product function knobs are switched off after every USE Safety when working with gas Any works on gas equipment and systems may only be carried out by authorised qualified persons who are Gas Safe registered Prior to the installation ensure that the local distribution conditions nature of the gas and gas pressure and the adjustment of the appliance are compatible This appliance is not connected to a combustion products or evacuation device It shall be installed and connected in accordance with current installation regulations Particular attention shall be given to the relevant requirements regarding ventilation See Before installation page 10 The use of gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventilated keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example increasing the level of the mechanical ventilation where present Gas appliances and systems must be regularly checked for proper functioning Regulator hose and its clamp must be checked regularly and replaced within the periods recommended by its manufacturer or when necessary Clean the gas burners regularly The flames should be blue and burn evenly Good combu
22. to your product by following the instructions in cable diagram This product must only be connected by a qualified electrician such as a technician from the local electricity company or NICEIC registered contractor to a suitable double pole control unit with a minimum contact clearance of 3 mm in all poles This control unit must be installed accordance with the IEE regulation Failure to obey this instruction may cause operational problems and invalidate the product warranty 11 EN Additional protection by a residual current circuit breaker is recommended 2 Open the terminal block cover with a screwdriver 3 Insert the power cable through the cable clamp below the terminal and secure it to the main body with the integrated screw on cable clamping component 4 Connect the cables according to the supplied diagram 5 After completing the wire connections close the terminal block cover 6 Route the power cable so that it will not contact the product and get squeezed between the product and the wall Power cable must not be longer than 2 im because of safety reasons Gas connection Product can be connected to gas supply system only by an authorised and qualified person Risk of explosion or toxication due to unprofessional repairs Manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons Before starting any work on the gas installation d
23. ucepan carrier 1 List of advised diameter of pots to be used on related burners Normal burner 14 20 cm 1 2 Wok burner 22 30 cm 3 Auxiliary burner 12 18 cm 4 Normal burner 14 20 cm Large flame symbol indicates the highest cooking power and small flame symbol indicates the lowest cooking power In turned off position top gas is not supplied to the burners igniting the gas burners 1 Keep burner knob pressed 2 Turn it counter clockwise to large flame symbol Gas is ignited with the spark created 3 Adjust it to the desired cooking power Turning off the gas burners Turn the knob to off upper position Gas shut off safety system in models with thermic component 4 AS a counter measure against blow out due to fluid overflows at burners safety mechanism trips and shuts off the gas 1 Gas shut off safety e Push the knob inwards and turn it counter clockwise to ignite e After the gas ignites keep the knob pressed for 3 5 seconds more to engage the safety system e If the gas does not ignite after you press and release the knob repeat the same procedure by keeping the knob pressed for 15 seconds Release the button if the burner is not ignited within 15 seconds Wait at least 1 minute before trying again There is the risk of gas accumulation and explosion urners help you to cook faster Wok which is particularly used in Asian kitchen is a kind of deep and flat fry
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