Baumatic POM9440SS
Contents
1. Before cooking check that any accessories that are not required are removed from the oven Place cooking trays in the centre of the oven and leave gaps between the trays to allow air to circulate Try to open the door as little as possible to view the dishes The oven light will remain on during cooking 19 Warnings O Keep the oven door closed when using any of the grill functions Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium foil under the grill The high reflectivity of the foil could potentially damage the grill element You should also never line the base of your oven with aluminium foil During cooking never place pans or cookware directly onto the bottom of your oven They should always be placed on the Shelves provided The grill heating element and other internal components of the oven become extremely hot during operation avoid touching them inadvertently when handling the food which you are grilling Important Be careful when opening the door to avoid contact with hot parts of the oven and steam The drip tray handle should only be used to reposition the drip tray and NOT for removing it from the oven cavity When removing the drip tray you should ALWAYS use an oven glove The drip tray handle should not be left in position when the appliance is switched on Warning Accessible parts may become hot during use Young children should be kept well away from th2. 17 20 17 17 18 18 19 19 20 21 22 22 22 23 28 23 24 27 2 28 29 30 31 Environmental note This appliance is marked according to the European directive 2002 96 EC on Waste electrical and Electronic Equipment WEEE By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product The symbol akis on the product or on the documents accompanying the product indicates that this appliance may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal For more detailed information about treatment recovery and recycling of this product please contact your local city office your household waste disposal service or the shop where you purchased the product ss e l o The packaging materials that Baumatic uses are environmentally friendly and can be recycled o Please discard all packaging material with due regard for the environment IMPORTANT SAFETY INFORMATION Your safety is of the utmost importance to Baumatic Please make sure that you read this instruction booklet before attempting to install or use the appliance If you are uns
3. Republic of Ireland ae 01 6266 798 Baumatic Czech Republic Baumatic CR SPOL S R O You will be mine 46215 Librec The Czech Republic United Kingdom Baumatic Ltd 4204 8357 7200 Baumatic Buildings 6 Bennet Road www baumatic cz Reading Berkshire RG2 00X Germany United Kingdom Baumatic GMBH J anderstrasse 9 Sales Telephone Mannheim 68199 0118 933 6900 Germany Sales Fax 4962 112 9190 0118 931 0035 www baumatic de Service Telephone 0118 933 6911 Italy Baumatic Italia S R L Service Fax Via Caltana 129 0118 986 9124 Campodarsego Padova 35011 Italy Spares Telephone 01235 437244 3904 9920 2297 Technical Advice Telephone www baumatic it 0118 933 6933 Holland E mail Baumatic Benelux B V Grind Zuigerstraat 22 sales baumatic co uk ALMERE 1333 MS technical baumatic co uk The Netherlands Website 3136 549 1555 www baumatic co uk 31 www baumatic cam
4. authorised service agent Warning and safety instructions o This appliance complies with all current European safety legislation Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation Child Safety O Baumatic strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time If it is necessary for younger family members to be in the kitchen please ensure that they are kept under close supervision at all times General Safety Do not place heavy objects on the oven door or lean on the oven door when it is open as this can cause damage to the oven door hinges Do not leave heated oil or fat Unattended as this is a fire risk Do not place pans or baking trays directly on the base of the oven cavity or line it with aluminium foil Do not allow electrical fittings or cables to come into contact with areas on the appliance that get hot Do not use the appliance to heat the room it is located in or to dry clothing Do not install the appliance next to curtains or soft furnishings Do not attempt to lift or move cooking appliances by using the oven door or handle as this may cause damage to the appliance or result in injury to the person lifting the appliance Cleaning O Cleaning of the oven should be carried out on a regular
5. automatically switch itself on once it reaches the time of day that it has calculated o When the time of day reaches the end of cooking time that you set the oven will switch off and an alarm will sound The word AUTO will flash and the heating symbol will disappear The alarm can be silenced by pressing the end cook or duration button o You will need to return the oven to manual operation mode once the start and end time function has been used To do this you Should press the manual operation button the word AUTO will disappear from the display and the manual operation symbol will appear instead o Important If you do not turn the thermostat control knob and oven function selector knob to zero Then the appliance will continue to operate as soon as you press the manual operation button 16 Selecting a cooking function and temperature Selecting manual operation mode After your appliance is connected to your mains supply for the first time the numbers on the timer display will flash Before you can select a cooking function or set a temperature you must set the appliance into manual operation mode o To select manual operation mode press the manual operation button 7 on the control panel Selecting an oven function The oven function selector knob should be used to select the particular mode of cooking that you require The appliance will utilise different elements within the oven cavity depending on the oven functi
6. basis Great care should be taken whilst using this appliance and when following the cleaning procedure IMPORTANT The appliance must be disconnected from the mains before following the cleaning procedure 6 Installation O This appliance must be correctly installed by a suitably qualified person strictly in accordance with the manufacturer s instructions Baumatic Ltd declines any responsibility for injury or damage to person or property as a result of improper use or installation of this appliance Heat steam and moisture will be created during use of the appliance take care to avoid injury and ensure that the room is adequately ventilated If the appliance is going to be used for prolonged periods of time then additional ventilation may be required Please consult with your qualified installer if you are in any doubt about the amount of ventilation that you will require Declaration of conformity O O In the parts destined to come into contact with foodstuffs this appliance is in accordance with the requirements of the EC directive 89 109 transposed in the Italian Legislative Decree No 108 of 25 01 92 CE Appliance conforming to the European directives 89 336 EEC 93 68 EEC 73 23 EEC and subsequent revisions and RoHS directive 2002 95 CE The manufacturer declares that the oven is built using certified materials and requires the appliance to be installed in accordance with the standa
7. get condensation in the oven cavity and forming between the oven door glasses This is not necessarily a sign that the oven is not working correctly Do not leave food in the oven to cool after it has been cooked and the oven has been switched off x Use a covered container where practical when cooking to reduce the amount of condensation that forms IMPORTANT If your appliance appears not to be operating correctly then you should disconnect it from your mains supply and then contact the Baumatic Service Department on telephone number 0118 933 6911 DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault then you may be liable for the cost of the call out charge The appliance must be accessible for the engineer to perform any necessary repair If your appliance is installed in such a way that an engineer is concerned that damage will be caused to the appliance or your kitchen then he will not complete a repair This includes situations where appliances have been tiled in sealed in with sealant have wooden obstructions placed in front of the appliance like plinths Or any installation other than the one specified by Baumatic Ltd has been completed Please refer to the conditions of guarantee that appear on the warranty card that you receive with the appliance 30
8. 1 TG1 only IMPORTANT This operation must be only carried out by a suitably qualified person Baumatic Ltd do not recommend that a customer completes this operation o It is necessary to disconnect the oven from the mains before executing the operations described in the present manual o Please read this text thoroughly before starting with the work o Once that the operations are completed ensure that the oven is re assembled properly and check the electric connection o In order to reverse the door it is necessary to remove the covers of the oven Therefore if the appliance is already installed loosen the screws which fixed the oven to the cabinet and extract it from the unit 1 Loosen the screws and remove the upper cover of the oven 24 2 Loosen the screws that fix the control panel These can be found in the following positions o On the stainless steel sides of the oven o On the base of the control panel where the ventilation slots are cut out 3 3 IMPORTANT Support the oven door from the underneath whilst attempting the next stage o Rotate the control panel as shown whilst supporting the underneath of the oven door o Remove the upper pivot pin IMPORTANT The upper pivot pin must be retained as it will be required when the door is being reassembled o Pull the door away from the oven cavity and gently lean it on some padded material to ensure that no damage is caused to the oven d
9. Ruf l uilt in uilt in instruction manual User Manual for your Baumatic MG1 POM9440SS SB1 TG1 60 cm Large capacity multifunction built In oven ae i _ Baumatic You will be mine NOTE This User Instruction Manual contains important information including safety amp installation points which will enable you to get the most out of your appliance Please keep it in a safe place so that it is easily available for future reference for you or any person not familiar with the operation of the appliance DD 04 08 08 2 Contents Environmental note Important safety information Specifications Control panel Oven programmer timer display Setting and using the oven programmer timer Selecting manual operation mode Setting the time of day Before first use Setting the minute minder function Setting the duration function Setting the end cook function Setting the start and end time function Selecting a cooking function and temperature Selecting manual operation mode Selecting an oven function Thermostat control knob Oven operating light Cooking guidelines Warnings Cleaning and maintenance Removable oven roof liner Replacing the oven bulb Installation Electrical connection Reversing the door of your appliance Installing the oven into the kitchen cabinet My appliance isn t working correctly Contact details 8 11 10 11 11 12 16 12 12 12 13 14 15 16
10. acements Building Regulations issued by the Department of the Environment Building Standards issued by the Scottish Development Department IEE Wiring Regulations Electricity At Work Regulations Before connecting the appliance make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage WARNING THIS APPLIANCE MUST BE EARTHED o This appliance should be wired into a 16 A double pole switched MAINZ fused spur outlet having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance The spur outlet must still be accessible even when your oven is located in its housing LIVE BROWN SUPPL Pe SUPPLY a POWER CORD NEUTRAL Af To connect the oven power cord loosen and remove the cover on the terminal block in order to gain access to the contacts inside Make the connection securing the cord in place with the cable clamp provided and then immediately close the terminal block cover again If you have to change the oven power cord the earthing yellow green conductor must always be 10 mm longer than the line conductors Care must be taken to ensure that the temperature of the mains Supply cable does not exceed 50 C If the mains supply cable is damaged then it must be replaced by an appropriate replacement which can be obtained from the Baumatic Spares Department 23 Reversing the door of your appliance MG1 SB
11. allow you to set a countdown time similar to the minute minder function However the oven will no longer continue to heat once the countdown period has elapsed O Use the thermostat control knob 11 to set the temperature that you require The manual operation symbol 14 will appear on the display Use the oven function selector knob 1 to select the mode of cooking that you require It is then possible to set the duration of the cooking time that you require Press the duration button 5 and the display will show a value of 00 00 Set the period of time that you wish the duration function to countdown for by using the minus 8 and plus 9 buttons Once the display has got to your desired countdown time let go of the minus and plus buttons The countdown will start immediately and the word AUTO will appear on the timer display Once a countdown time has been set it is possible to shorten or lengthen the time by using the minus or plus buttons An alarm will sound when the countdown time has elapsed and the oven will switch off The word AUTO will flash and the heating symbol will disappear The alarm can be silenced by pressing the duration button You will need to return the oven to manual operation mode once the duration function has been used To do this you should press the manual operation button the word AUTO will disappear from the display and the manual operation symbol will appear instead Important If you
12. do not turn the thermostat control knob and oven function selector knob to zero Then the appliance will continue to operate as soon as you press the manual operation button 14 Setting the end cook function This function is similar to the duration function however instead of selecting a period of time that you wish the oven to switch off after You select the time of day that you wish the oven to switch off at o Use the thermostat control knob 11 to set the temperature that you require The manual operation symbol 14 will appear on the display o Use the oven function selector knob 1 to select the mode of cooking that you require o Press the end cook button 6 and the display will show a value of 00 00 Set the time of day that you wish the oven to stop cooking at by using the minus and plus buttons The timer will calculate how long the cooking time will be based on the time of day that you have selected and show it on the display o Once the display has got to the time of day that you want the oven to stop cooking at let go of the minus and plus buttons The countdown will start immediately and the word AUTO will appear on the timer display o When the time is set it can be modified by pressing the minus and plus buttons o When the time of day reaches the end of cooking time that you set the oven will switch off and an alarm will sound The word AUTO will flash and the heating symbol will disappear The alarm ca
13. e oven when it is in use 20 Cleaning and maintenance Cleaning operations must only be carried out when the oven is cool The appliance should be disconnected from your mains supply before commencing any cleaning process o The oven should be thoroughly cleaned before it is operated for the first time and after each use This will avoid residual food Stuffs becoming baked on the oven cavity After residues have been baked on several times they are far more difficult to remove o Never clean the oven surfaces by steam cleaning o The oven cavity should only be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners should be used o Any stains that may appear on the bottom of the oven will have originated from food splashes or spilt food these splashes occur during the cooking process These could possibly be a result of the food being cooked at an excessively high temperature or being placed in cookware that is too small o You should make sure that the cooking temperature that is selected is appropriate for the food that you are cooking You should also ensure that the food is placed in an adequately sized dish and use the drip tray where appropriate o Outer parts of the oven should only be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners Should be used o If you use any form of oven cleaner on your appliance then you must check with the man
14. ergy efficiency class A Oven capacity 65 litres Side opening door LED full programmer Cooling fan Thermostatically controlled grill Wipe clean enamel cavity Flush mounted installation Double glazed removable door O 0O O 02 0 30 OO 0220 Standard accessories Removable roof liner Removable side racks 2 x Safety shelves Wipe clean enamelled drip tray with handle Trivet Telescopic runners Pizza stone Oe uO Os WO n sO Electrical details MG1 POM9440SS SB1 TG1 Rated Voltage 230 Vac 50 Hz Supply Connection 16 A double pole switched fused outlet with 3mm contact gap Max Rated Inputs 2 8 KW Mains Supply Lead 3x 1 5 mm Oven Light Bulb 25 W 300 C screw type pigmy For future reference please record the following information which can be found on the rating plate and the date of purchase which can be found on your sales invoice The rating plate for your oven can be located by opening the oven door and looking on the right hand side of the oven chassis Model Number Serial Number Date of Purchase Control Panel MG1 SB1 TG1 1 Oven function selector 7 Timer manual operation knob button 2 Power indicator light 8 Timer minus button 3 Oven programmer timer 9 Timer plus button 4 Timer minute minder 10 Oven operating light button 11 Thermostat control knob 5 Timer duration button 6 Timer end cook button 10 Control panel POM9440SS Oven funct
15. function and a cooking temperature o There appears to be no power to the oven and grill Check that the appliance has been connected to the electrical mains supply correctly Check that the mains fuses are in working order Check that the operating instructions for setting the time of day and putting the appliance into manual operation mode have been followed o The grill function works but the main oven does not Check that you have selected the correct cooking function o The grill and top oven element is not working or cuts out for long periods of time during use Allow the oven to cool for approximately 2 hours Once cool check whether the appliance is again working properly o My food ts not cooking properly Ensure that you are selecting the correct temperature and the correct cooking function for the food that you are cooking It may be appropriate to adjust your cooking temperature by plus or minus 10 C to achieve the best cooking results o My food is not cooking evenly Check that the oven has been installed correctly and is level Check that the correct temperatures and shelf positions are being used 29 o The oven light is not working Refer to page 22 and follow the Replacing the oven bulb section o I am getting condensation in my oven Steam and condensation is a natural by product of cooking any food with high water content such as frozen food chicken etc You may
16. ion selector knob Power indicator light Oven programmer timer Timer minute minder button Timer duration button Timer end cook button Timer manual operation button Timer minus button Timer plus button Oven operating light Thermostat control knob RPreWOON DAU BWN HM e oO m u u a Oven programmer timer display Auto function symbol Minute minder symbol Manual operation symbol 11 Setting and using the oven programmer timer Selecting manual operation mode After your appliance is connected to your mains supply for the first time the numbers on the timer display will flash Before you can select a cooking function or set a temperature you must set the appliance into manual operation mode o To select manual operation mode press the manual operation button 7 on the control panel Setting the time of day After setting your oven for manual operation you should also set the time of day o Use the minus button 8 and plus button 9 to adjust the time that appears in the display After getting the display to the correct time release the minus and plus buttons After a few seconds the time will fix in the display and you will be able to use your oven Before first use o To remove any residue from the oven that may have been left from the manufacturing process you should select either the fan or conventional oven function and turn the thermostat dial to its maximum temperature setting o It is perfectly nor
17. it However the ventilation cut out indicated by the arrow in the drawing above MUST be present otherwise the oven may overheat This applies to a built in or built under installation Please see the next page for more detailed information on the ventilation requirements that you will need for your appliance to work properly 27 Ventilation requirements Support rail to be removed Remove rear from this section Minimum cut out 200 cm 5 90 mm spacing between wall and rear of support shelf and of cabinet base e Figure shows the ventilation and cut out requirements for the installation of the appliance into a standard kitchen unit C False drawer front to be fitted Minimum ventilation Requirements for rear of unit top bose and support shelves Storage space HRamovwa recr A N from this section a spoce p Rear poral Plinth Minimum ventilotion Cuf oul Fam 28 Figure shows the ventilation and cut out requirements for the installation of the appliance into a tall housing unit o Ensure that the oven has been securely fixed into the housing unit The fixing of the oven into the housing is made by using four screws These Should be screwed through the oven cabinet and into the housing unit My appliance isn t working correctly o The oven isn t coming on Check that the oven is in manual operation mode Check that you have selected a cooking
18. ling the juices in such as Steaks hamburgers some vegetables etc CONVENTIONAL OVEN amp FAN This method of cooking provides traditional cooking with heat from the top and bottom element It also switches on the circulation fan which helps to ensure fast even distribution of the heat This function is suitable for light and delicate baking such as pastries You can cook on different shelf levels as long as the food being cooked requires the same cooking temperature FAN OVEN This method of cooking uses the circular element while the heat is distributed by the fan This results in a faster and more economical cooking process The fan oven allows food to be cooked simultaneously on different Shelves preventing the transmission of smells and tastes from one dish onto another DEFROST MODE The fan runs without heat to reduce the defrosting time of frozen foods The time required to defrost the food will depend on the room temperature the quantity and type of food Always check food packaging for the defrosting instructions Thermostat control knob The oven thermostat control knob sets the required temperature of the oven It is possible to regulate the temperature within a range of 50 250 C Turn the control knob clockwise Please note that the control knob shown in the drawing above will not necessarily correspond EXACTLY with the control knob on the appliance itself 18 Oven operating light This light will c
19. mal for a smell to be produced during this process o You should make sure that any windows in the room are left open during this process o Itis advisable for you not to remain in the room whilst the burning off process is taking place o You should leave the oven on maximum setting for 30 40 minutes 12 Setting the minute minder function You are able to set the minute minder at any time regardless of whether an oven function has been selected You can set a period of time using the minute minder function and an alarm will sound when this period of time has elapsed O Press the minute minder button 4 the display will show a value of 00 00 Set the period of time that you wish the minute minder to countdown for by using the minus 8 and plus 9 buttons Once the display has got to your desired countdown time let go of the minus and plus buttons The minute minder symbol 13 will appear on the timer display Once a countdown time has been set it is possible to shorten or lengthen the time by using the minus or plus buttons An alarm will sound when the countdown time has elapsed The alarm can be silenced by pressing the minute minder button Important If the oven is heating then it will continue to heat once the alarm has been silenced If you have finished cooking then you should turn the oven function selector and thermostat control knob to zero 13 Setting the duration function This function will
20. n be silenced by pressing the end cook button o You will need to return the oven to manual operation mode once the end cook function has been used To do this you should press the manual operation button the word AUTO will disappear from the display and the manual operation symbol will appear instead o Important If you do not turn the thermostat control knob and oven function selector knob to zero Then the appliance will continue to operate as Soon as you press the manual operation button 15 Setting the start and end time function This function will allow you to set a time in the future that the oven switches on at and a time that the oven will switch off at o Use the thermostat control knob 11 to set the temperature that you require The manual operation symbol 14 will appear on the display o Use the oven function selector knob 1 to select the mode of cooking that you require o Press the duration button 5 and the display will show a value of 00 00 Set the period of time that you wish to cook for by using the minus 8 and plus 9 buttons The word AUTO will appear on the timer display o Immediately press the end cook button 6 and the timer display will show the value 00 00 Set the time of day that you want the oven to switch off at using the minus and plus buttons o The oven will calculate what time it needs to switch on at so that your food will cook for the length of time that you selected It will
21. ome on to indicate that the oven s heating elements are in operation The light will turn off when the temperature set on the thermostat control knob has been reached It will cycle on and off throughout the cooking time You should not place food inside the cavity until the correct cooking temperature has been reached Cooking guidelines O Please refer to the information given on food packaging for guidance on cooking temperatures and times Once familiar with the performance of your appliance temperatures and times can be varied to suit personal preference If you are using the fan oven function then you should follow the information given on the food packaging for this particular mode of cooking You should pre heat the oven and not place food inside of it until the oven operating light has gone off You can choose not to pre heat when using the fan oven mode however you should extend the cooking time given on the food packaging by at least ten minutes IMPORTANT You should pre heat the oven if you are baking no matter what oven function you are using If there is no guidance given on the food packaging specifically for cooking in fan oven mode you can generally reduce the cooking time and temperature by 10 from the information given for conventional oven cooking Make sure that frozen foods are thoroughly thawed before cooking unless the instructions on the food packaging advise that you can cook from frozen
22. on that you select When a function is selected the power indicator light will come on Please note that the symbols shown in the drawing above will not necessarily correspond EXACTLY with the symbols on the control knob of the appliance itself There are nine functions available on your appliance OVEN LIGHT Separate light control which allows the light to be switched on even when the oven is switched off CONVENTIONAL OVEN top and lower element This method of cooking provides traditional cooking with heat from the top and lower elements This function is suitable for roasting and baking on one shelf only FAN AND LOWER ELEMENT This method of cooking utilises the bottom element in conjunction with the fan which helps to circulate the heat This function is suitable for Sterilizing and preserving jars TOP ELEMENT ONLY This method of cooking uses the outer part of the top element to direct heat downwards onto the food For gentle cooking browning or keeping cooked dishes warm 17 GRILL MODE This method of cooking utilises the inner sections of the top element which directs heat downwards onto the food This function is suitable for grilling portions of bacon toast and meat etc FANAND GRILL This method of cooking utilises the top element in conjunction with the fan which helps to provide a quick circulation of heat This function is suitable where quick browning is required and sea
23. oor or door glass 25 4 Unscrew the fixing plate A and fix it to the other side of the oven using the screws that you have just removed The new position of the fixing plate is indicated by the arrow with the letter A next to it o Remove the bottom pivot B from the left lower holder and place it in the right lower holder The new position of the bottom pivot is indicated by the arrow with the letter B next to it 5 Turn the door upside down and refit it to the oven cabinet IMPORTANT Make sure that the upper pivot pin is refitted on the door It now must be placed on the right hand side of the door rather than the left hand side 26 IMPORTANT When the above steps have been followed it is necessary to reassemble all of the components o You should pay particular attention to the wiring it is important to make sure that no wiring has been damaged during the door reversal operation o You should ensure that all the electrical components and the oven programmer work correctly before refitting the upper cover of the oven Installing the oven into the kitchen cabinet Ventilation cut out Fixing the oven into a cabinet o Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram o Ensure that the rear panel of the furniture housing unit has been removed o This oven may be installed without any additional ventilation cut outs being made in the housing un
24. rds currently in force This appliance must be used by a trained person for domestic purposes only The ROHS directive stands for the restriction of the use of certain hazardous substances in electrical and electronic equipment This directive bans the placing on the EU market of new electrical and electronic equipment containing more than the agreed levels of lead cadmium mercury hexavalent chromium polybrominated biphenyl PBB and polybrominated diphenyl ether PBDE flame retardants Specifications MG1 SB1 TG1 Product Dimensions Height 596 mm Width 596 mm Depth 560 mm Aperture Dimensions Height 585 mm Width 560 mm Depth 560 mm Specifications 0 87 OL 9 0 lt Q O 209 9 9 oven functions Energy efficiency class A Oven capacity 65 litres Side opening reversible door LED full programmer Push in push out control knobs Cooling fan Thermostatically controlled grill Wipe clean enamel cavity Flush mounted installation Double glazed removable door Standard accessories Or sO Os 0 8 Removable roof liner Removable side racks 2 x Safety shelves Wipe clean enamelled drip tray with handle Trivet Optional extras O O BPS1 Pizza stone TEL4KIT Telescopic runners kit Specifications POM9440SS Product dimensions Height 596 mm Width 596 mm Depth 565 mm Aperture dimensions Height 5385 mm Width 560 mm Depth 550 mm Specifications 9 functions En
25. ufacturer of the cleaner that it is Suitable for use on your appliance o Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge even if the appliance is within the guarantee period 21 Removable oven roof liner o Your appliance is supplied with a roof liner which should be slid over the top of the grill element o Once you have finished cooking the liner should be removed and thoroughly cleaned after each use of the appliance o Do not allow fat and grease to build up on the oven liner as this could cause a fire hazard Replacing the oven bulb IMPORTANT The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb o Remove all oven shelves the drip tray and the side rack that is on the same side as the oven light o Using a screwdriver remove the lamp cover o Unscrew the bulb clockwise and remove it from its holder o Replace the bulb with a 25 W 300 C screw type pigmy o Do not use any other type of bulb o Place the lamp cover back into position There is a curve on one Side of the cover this should be on the right hand side as the cover goes back into place 22 INSTALLATION qualified person in accordance with the current The installation must be carried out by a suitably O O version of the following UK Regulations and Safety Standards or their European Norm Repl
26. ure of any of the information contained in this booklet please contact the Baumatic Technical Department General I nformation o This appliance is designed for domestic household use and can be built into a standard kitchen cabinet or housing unit o IMPORTANT The adjacent furniture or housing and all materials used in the installation must be able to withstand a minimum temperature of 85 C above the ambient temperature of the room it is located in whilst in use o Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage or discolouration at temperatures below the guidelines given above o Any damage caused by the appliance being installed in contravention of this temperature limit or by placing adjacent cabinet materials closer than 4mm to the appliance will be the liability of the owner o For use in leisure accommodation vehicles please refer to the appropriate information given in the installation instructions for this appliance o The use of this appliance for any other purpose or in any other environment without the express agreement of Baumatic Ltd will invalidate any warranty or liability claim o Your new appliance is guaranteed against electrical or mechanical defects subject to certain exclusions that are noted in Baumatic s Conditions Of Guarantee The foregoing does not affect your statutory rights o Repairs may only be carried out by Baumatic Service Engineers or their
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