to Instruction Booklet
Contents
1. ELECTRIC SKILLET User Guide PARAS WURAGERAIVIIC Safety NATURAL CERAMIC NON STICK COATING For product questions contact Sunbeam Consumer Service USA 1 800 334 0759 Canada 1 800 667 8623 www oster com 2013 Sunbeam Products Inc doing business as Jarden Consumer Solutions All rights reserved Distributed by Sunbeam Products Inc doing business as Jarden Consumer Solutions Boca Raton Florida 33431 I S S z A eaning Recipes GCDS OST29810 JC PN 166145 Printed in China www oster com CKSTSKFM12WM ECO_13EM1 indd 24 1 5 16 13 3 12 PM M PO RTA N T SAF EG UA R DS Kae Pi of burns never fill oil in the Skillet Pan more than 1 2 inch When using your electric skillet basic safety precautions should always be followed 18 This appliance is not intended for deep frying foods al leak ons AND SAVE THESE INSTRUCTIONS SAVE T H ES E N ST R U CT 0 N S 1 Be sure that lid handles are assembled and fastened properly per this manual 2 Do not touch hot surfaces use handles POLARIZED PLUG 3 To protect against electric shock do not immerse the temperature controller cord or CO MS A This appliance has a polarized plug one blade is wider than plug in water or other liquids Win 4 gt the other As a safety feature to reduce the risk of electrical 4 Close supervision is necessary when any appliance is used by or near children shock this plug is intended to fit in a polari2. 12 www oster com CKSTSKFM12WM ECO_13EM1 indd 12 13 Denver Omelet Y2 cup ham diced and cooked 3 eggs 1 4 cup green bell pepper chopped 2 tablespoons water 1 4 cup fresh mushrooms sliced Ye teaspoon salt 1 green onion sliced Dash cayenne pepper 1 tablespoon butter or margarine 1 3 cup 1 ounce cheddar cheese shredded Set skillet temperature to 300 F Add ham green bell pepper mushrooms onions and butter Saut 2 minutes stirring frequently Arrange vegetables in an even layer Lightly beat eggs with water salt and cayenne pepper pour egg mixture over ham and vegetables Cover and cook 4 minutes or until eggs are set Sprinkle with cheese cover and cook additional 2 minutes To serve slice omelet in half then gently fold each part in half Lift omelet from skillet with a wide spatula Ham and Cheese Favorite 1 tablespoon butter or margarine 2 eggs 14 cup onion chopped 12 cup ham chopped and cooked 2 tablespoons all purpose flour 1 2 cup fresh spinach chopped 1 4 cup milk 34 cup 3 ounces Swiss cheese shredded Set skillet temperature to 300 F Add butter and melt Add onions and saut until onions are tender about 2 minutes remove onion from skillet and set aside Combine flour milk and eggs beat lightly to blend Pour egg mixture into pan Cover and cook 2 minutes Arrange ham spinach and cooked onions evenly over eggs Sprinkle cheese evenly over top Cover and cook additional 2 minute
3. Minutes Brown 225 F 30 40 Minutes Cube or Minute Steak 400 F Liver Calf s Lamb or Tender Beef 350 F 5 10 Minutes French Toast 325 F 4 6 Minutes Crusty Chicken Use 4 Tbsp Oil 400 F 12 18 Minutes Do Not add water 300 F 10 15 Minutes Ri 6 www oster com www oster com 7 6 No preheating is needed when using the product CKSTSKFM12WM ECO_13EM1 indd 6 7 5 16 13 3 12 PM STORAGE AND MAINTENANCE Q CARE amp CLEAN NG e Unplug cord and remove temperature controller Allow appliance to cool before storing Store your Electric Skillet in a dry location such as on a tabletop or countertop or ona HOW TO CLEAN YOUR SKI LLET cupboard shelf Wind the electrical cord into a coil and secure with a twist fastener For convenience the temperature ANE Your DuraCeramic Skillet should be cleaned after every use E ETTE V D A E T O 1 Unplug the skillet and allow it to cool before cleaning Other than recommended cleaning no further user NOTE To protect the DuraCeramic coating do not run cold maintenance is necessary water over cooking surface immediately after use 2 Remove the temperature control probe DO NOT IMMERSE TEMPERATURE CONTROL PROBE or SKILLET IN LIQUIDS 3 Wipe down the cooking surface with a damp cloth and dry thoroughly DO NOT use steel wool or other metal pads as this may scratch the surface 4 The skillet is NOT dishwasher safe You may wash it with hot soapy wat
4. To disconnect switch off remove plug from the wall outlet then remove the temperature controller from the appliance 13 Only use the appliance with the OSTER Electric Skillet Temperature one way If the plug does not fit fully in the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to defeat this safety feature or modify the plug in any way If the plug fits loosely into the AC outlet or if the AC outlet feels warm do not use that outlet you use this product for the first time please take a few moments to read these instructions and keep it for reference Pay particular Controller attention to the Safety Instructions provided Please review the 14 Do not use appliance for anything other than its intended use product service and warranty statements Please do not return to the 15 It is recommended that you do not cook with the OSTER Electric Skillet or place of purchase To learn more about Oster products please visit the OSTER Electric Skillet Temperature Controller standing on temperature sak wwoster com Or Call usar 1 800 394 0759 sensitive surfaces 16 Please use recommended probe P N 040258 or 040288 in the U S and P N 040289 or 040290 in Canada N 2 www oster com www oster com 3 CKSTSKFM12WM ECO_13EM1 indd 2 3 5 16 13 3 12 PM Congratulations on your purchase of a DuraCeramic appliance HOW TO This appliance features a DuraCeramic non stick na
5. chops and cook on first side additional 5 minutes Crumble bacon and combine with green 5 minutes Turn chops add onion and green bell pepper Cook chilies and onion Sprinkle over potatoes Top with cheese cover stirring vegetables occasionally 2 minutes Reduce temperature to and cook 5 more minutes WARM Add rice chili powder and tomatoes and stir to blend into vegetables Cover and cook 25 to 30 minutes stirring occasionally Pasta with Pepp ers and Chicken 1 clove garlic minced Pinch ground red pepper Chicken Cacciatore 1 tablespoon olive oil Salt and ground black 2 tablespoons vegetable oil 1 3 cup green bell pepper chopped 1 whole boneless skinless pepper to taste 3 to 4 pieces chicken 1 can 4 ounces sliced chicken breast cut into 12 teaspoons cornstarch thighs legs or halved breasts mushrooms drained 2 inch x 2 inch strips cup chicken broth l 13 cup onion chopped 1 teaspoon Italian seasoning 1 cup red green or yellow 4 ounces linguine or fettuccine 1 bay leaf Salt and ground black bell pepper or combination sliced cooked and drained 1 clove garlic minced pepper to taste 2 teaspoon basil 1 can 14 2 ounces peeled Hot cooked spaghetti Set skillet temperature to 350 F Add garlic and oil and saut 2 diced tomatoes or other pasta minutes Set skillet temperature to 350 F Add oil Arrange chicken pieces Add chicken cook and stir for 5 minutes Stir in bell peppers and skin side down in skillet Cook
6. chicken until well browned on first allow to cook additional 2 minutes or until vegetables are crisp side about 5 minutes Turn chicken Add onion and garlic around tender and chicken is done Reduce temperature to 250 F Blend chicken Cook 3 minutes or until onion is cooked but not brown seasonings and cornstarch into chicken broth stirring until well Reduce temperature to WARM Add remaining ingredients except blended Pour broth mixture into skillet Heat stirring gently 1 spaghetti Cover and cook 30 to 40 minutes or until chicken is minute or until mixture is hot and thickened cooked Stir sauce and spoon over chicken occasionally Serve Serve over pasta Makes 2 servings chicken and sauce over spaghetti or other pasta 10 www oster com www oster com 11 CKSTSKFM12WM ECO_13EM1 indd 10 11 5 16 13 3 12 PM Shrimp and Vegetable Stir Fry 34 b raw shrimp shelled and deveined 2 tablespoons light soy sauce 2 tablespoons dry sherry wine 2 teaspoons cornstarch 2 stalks celery sliced 1 small sweet red bell pepper in thin strips 1 cup broccoli flowerets 1 teaspoon grated gingerroot 1 2 medium onion thinly sliced 1 tablespoon vegetable oil 5 large fresh mushrooms sliced 1 2 package 3 ounces frozen snow peas thawed Place cleaned shrimp in bowl Combine soy sauce sherry cornstarch and gingerroot pour over shrimp Preheat skillet to 400 F Add oil to skillet Stir fry celery red bell pepper b
7. er rinse and dry thoroughly CAUTION TEMPERATURE CONTROL PROBE must always be completely dry before use For proper care of your DuraCeramic coated skillet follow the following steps if suborn stains appear 1 Sprinkle some baking soda on the stained area 2 Add enough water to moisten the baking soda making a paste like texture 3 Let sit for a few minutes for tougher stains let sit up to an hour 4 Lightly scrub with a plastic scouring pad or damp cloth and dry thoroughly 5 Repeat if necessary Should any stubborn stains appear they will not affect the performance and non stick quality of the DuraCeramic coating Q 8 www oster com www oster com 0 Q CKSTSKFM12WM ECO_13EM1 indd 8 9 5 16 13 3 12 PM Cheese and Bacon Potatoes RECIPES 6 slices bacon Ya cup onion finely chopped 4 large potatoes thinly sliced 1 Y2 cup 6 ounces cheddar cheese with skins on shredded 1 can 4 ounces green Pork Chops with Spanish Rice chilies chopped 2 to 4 center cut pork chops 3 cup raw long grain rice Place bacon in cold skillet Set skillet temperature to 350 F Fry anau 2 inch thick A tea poan chili powder bacon until crisp remove and drain Carefully remove grease ie cup onion chopped 1 can 14 2 ounces whole reserving 2 tablespoons bacon grease in skillet Add potatoes to meena Ree DEL PEPPEr ROPPEN MONGE skillet cover and cook 10 minutes Turn potatoes and cook an Set skillet temperature to 350 F Add
8. roccoli and onions for 2 minutes Add shrimp with marinade and stir fry additional 2 minutes or until shrimp turn pink Add mushrooms and snow peas Stir fry until heated through Easy Beef Fajitas 1 2 green or red bell pepper thinly sliced 4 flour tortillas 1 2 cup 2 ounces monterey jack or cheese shredded Guacamole optional Juice of 2 limes 2 tablespoon olive oil 1 2 teaspoons ground cumin 1 4 teaspoon salt cheddar 1 clove garlic minced 12 teaspoon red pepper flakes 1 small onion thinly sliced Salsa optional 1 4 Ib top round steak thinly sliced Sour cream Chopped tomatoes Freshly ground black pepper to taste optional Combine lime juice 1 tablespoon olive oil cumin salt garlic red pepper and black pepper in a bowl Add beef and allow to stand at room temperature for 30 minutes Set skillet temperature to 350 F 180 C Add remaining 1 tablespoon olive oil onion and pepper and stir gently Cover and cook 1 to 2 minutes or until vegetables are tender Remove vegetables and keep warm Drain meat discard marinade and place meat in skillet saut meat 7 to 9 minutes or until done Meanwhile wrap tortillas in aluminum foil and heat in oven for 5 minutes To assemble spoon about 14 of meat and vegetables into center of each warmed tortilla Sprinkle with 2 tablespoons cheese Roll tortilla and place on serving plate Garnish as desired with guacamole salsa sour cream and or chopped tomatoes
9. s Gently cut into four pie shaped wedges with a soft utensil Lift each wedge onto serving plate www oster com 13 5 16 13 3 12 PM 1 Year Limited Warranty Sunbeam Products Inc doing business as Jarden Consumer Solutions or if in Canada Sunbeam Corporation Canada Limited doing business as Jarden Consumer Solutions collectively JCS warrants that for a period of one year from the date of purchase this product will be free from defects in material and workmanship JCS at its option will repair or replace this product or any component of the product found to be defective during the warranty period Replacement will be made with a new or remanufactured product or component If the product is no longer available replacement may be made with a similar product of equal or greater value This is your exclusive warranty Do NOT attempt to repair or adjust any electrical or mechanical functions on this product Doing so will void this warranty This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable Keep the original sales receipt Proof of purchase is required to obtain warranty performance JCS dealers service centers or retail stores selling JCS products do not have the right to alter modify or any way change the terms and conditions of this warranty This warranty does not cover normal wear of parts or damage resulting from any of the following negligent
10. specific legal rights and you may also have other rights that vary from province to province state to state or jurisdiction to jurisdiction How to Obtain Warranty Service In the U S A If you have any question regarding this warranty or would like to obtain warranty service please call 1 800 334 0759 and a convenient service center address will be provided to you In Canada If you have any question regarding this warranty or would like to obtain warranty service please call 1 800 667 8623 and a convenient service center address will be provided to you In the U S A this warranty is offered by Sunbeam Products Inc doing business as Jarden Consumer Solutions located in Boca Raton Florida 33431 In Canada this warranty is offered by Sunbeam Corporation Canada Limited doing business as Jarden Consumer Solutions located at 20 B Hereford Street Brampton Ontario L6Y OM1 If you have any other problem or claim in connection with this product please write our Consumer Service Department PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESE ADDRESSES OR TO THE PLACE OF PURCHASE www oster com 15 5 16 13 3 12 PM
11. t found at TEMPERATURE GUIDE the side of the appliance Plug into a standard 120 Volt AC outlet The cooking temperatures listed in this user manual are estimates Adjust the cooking 2 Set the temperature you want by turning the knob on the temperature controller The indicator light will come on Set temperature slightly up or down to achieve the results you prefer the temperature of your choice opposite the indicator light wa n When the light goes off the chosen cooking temperature has Temperature Time been reached During cooking the light will blink on and off 3500 F indicating the temperature is being maintained Guidance in 300 F the choice of temperatures is supplied later in this book ggs Fried eT 3 It is recommended that you not cook with the Electric Skillet Eggs Scrambled 325 F standing on temperature sensitive surfaces 375 F 4 For simmering set the temperature controller to SIMMER and de Hamburger Rare wait until the liquid boils Turn the knob toward the WARM 1 2 inch Thick 4 8 Minutes setting Set the dial to this point each time SIMMER is Well Done specified in a recipe 9 12 Minutes 5 To remove the temperature controller first unplug from the Ham 1 2 inch 1 4 inch Slices 325 F 10 20 Minutes wall outlet then gently remove the controller from the socket Potatoes Country Fried 10 12 Minutes Crispy Brown 10 12 Minutes Pork Chops Breaded 375 F 10 15
12. tural ceramic coating which is 4X more durable than other non stick coatings This means there s no flaking or peeling off to worry about Furthermore the ultra durable ceramic coating cooks faster than other non stick ASS EM p LI NG THE HANDLES i aap 1 Do not use skillet without handles attached coatings saving time and energy The natural DuraCeramic non stick l coating also offers greater health and benefits as it s free of PTFE and 2 Place left handle onto mounting PFOA 4X More Durable DuraCeramic studs under skillet pan 3 Use screwdriver to attach 2 screws PARTS DENTI y CATI O N through holes in the leg into the KNOW YOUR ELECTRIC SKIKILLET seilet pan 4 Place right handle onto mounting studs under skillet pan 5 Use screwdriver to attach 2 screws through holes in the leg into skillet pan 6 CAUTION Overtightening can result in stripping of screws or nuts or cracking of handle or feet INTRODUCTION Before using your new appliance wash the inside of the pan with warm soapy water and dry When washing the skillet make sure the temperature controller is removed The OSTER Electric Skillet is now ready for use 1 Lid Handle 4 Handle 2 Steam Vent 5 Temperature Controller 3 Glass Lid 6 Skillet Pan Ri 4 www oster com www oster com 5 Ri CKSTSKFM12WM ECO_13EM1 indd 4 5 5 16 13 3 12 PM USING THE OSTER ELECTRIC SKIKILLET 1 Push the temperature controller firmly into its socke
13. use or misuse of the product use on improper voltage or current use contrary to the operating instructions disassembly repair or alteration by anyone other than JCS or an authorized JCS service center Further the warranty does not cover Acts of God such as fire flood hurricanes and tornadoes What are the limits on JCS s Liability JCS shall not be liable for any incidental or consequential damages caused by the breach of any express implied or statutory warranty or condition Except to the extent prohibited by applicable law any implied warranty or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above warranty JCS disclaims all other warranties conditions or representations express implied statutory or otherwise JCS shall not be liable for any damages of any kind resulting from the purchase use or misuse of or inability to use the product including incidental special 14 www oster com CKSTSKFM12WM ECO_13EM1 indd 14 15 consequential or similar damages or loss of profits or for any breach of contract fundamental or otherwise or for any claim brought against purchaser by any other party Some provinces states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts so the above limitations or exclusion may not apply to you This warranty gives you
14. zed outlet only 5 Unplug the appliance from the outlet when not in use and before cleaning Allow appliance to cool before putting on or taking off parts and before cleaning appliance 6 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return to an Authorized Service Station for examination repair or electrical or mechanical adjustment You can locate the nearest service center by calling 1 800 334 0759 7 The use of accessory attachments not recommended by the appliance manufacturer EXT F N S 0 N CO R D U SE may cause injuries A short power supply cord is provided to reduce the hazards resulting from entanglement 8 Do not use outdoors or tripping over a longer cord AN EXTENSION CORD MAY BE USED WITH CARE HOWEVER 9 Do not let cord hang over edge of table or counter or touch hot surfaces THE MARKED ELECTRICAL RATING SHOULD BE AT LEAST AS GREAT AS THE ELECTRICAL RATING 10 Do not place on or near a hot gas or electric burner or in a heated oven OF THE APPLIANCE The extension cord should not be allowed to drape over the counter or l tabletop where it can be pulled on by children or tripped over 11 Use extreme caution when moving the appliance if it contains hot oil or any other hot liquid 12 Always attach the temperature controller to the appliance first then plug into the wall Th an k yO U for purchasing the OSTER 12 Skillet Before outlet
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