Whirlpool R8700PXS Oven User Manual
Contents
1. 27 INCH BUILT IN ELECTRIC OVEN Model RB700PXS Control Panel Manual Oven il Light Switch Broil Element f Silicone I j Heat Seal j Oven Front To Frame Bake Element Model and Serial Number Plate Removable Copy Your Model and Serial Numbers Here If you need service or call with a question have this information ready Model Number 1 Complete Model and Serial Numbers from the plate just behind the oven door a Gee 2 Purchase date from sales slip Copy this information in these spaces Keep this book Tie your warranty and the sales slip together in a handy place Please complete and mail the Owner Registra tion Card furnished with this product Service Company and Phone Number See the Cooking Guide for important safety information Purchase Date Your responsibilities Proper installation and safe use of the oven are your personal responsibilities Read this Use and Care Guide and the Cooking Guide carefully for important use and safety information Installation You must be sure your oven is e installed and leveled ina wall or cabinet that will hold the weight installed in a well ventilated area protected from the weather e properly connected to the cor rect electric supply and grounding See Installation Instructions Proper use You must be sure your oven is e used only for2. and talk with one of our Consultants or if you prefer write to Mr Robert Stanley Division Vice President Whirlpool Corporation 2000 M 63 Benton Harber M 49022 5 If you need FSP replacement parts FSP is a registered trademark of Whirlpool Corporation for qualified parts Look forthis sym bol of quality whenever you need a replace ment part for your Whirlpool appliance FSP re placement parts will fit right and work right be cause they are made to the same exacting specifications used to build every new Whirlpool appliance To locte FSP replacement parts in your area refer o Step 3 or call the Whirlpool COOL LINE service assistance number in Step 2 It you must Cali or write please provide model number serial number date of purchase and a complete description of the problem This in formation ts needed in order to better respond to your request for assistance 11 Benton Harbor Michigan Automatic Washers Clothes Dryers Freezers Refrigerator Freezers Ice Makers Dishwashers Built in Ovens and Surface Units Ranges Microwave Oven Compactors Room Air Conditioners Dehumidiliers iad Heating and Air Conditioning Systems Part No 560G003P04 816193 Mn Pies 1987 Whirlpool Corporation Printed
3. cme settings The temperature setting in your old oven may have changed gradually overthe years The accurate setting of your new oven can seem differ ant If you thir k the oven temperature needs adjusting follow these steps Locking Screw Notches Tooth 4 PuilltheO eniem 2 Loosenthe lock 3 To lower the 4 To raise the perature Control ing screw temperature move temperature move strawirs ot NOTICE pos tion a notch closer to LO a notch closer to HI ot notches Each notch equals Each notch equals about 10 F 5 C about 10 F 5 C Tighten the locking screw Replace the knob BROILING oven seleclor oven lemp 4 Place tne rac k wnere you 2 Put broiler pan and food 3 Set Oven Selector to want it for brailing See on the rack BROIL below for suggestions oven selector oven selector oven temp oven lemp 4 Set Oven Temperature 5 During broiling the oven 6 When broiling is done Control to BROIL Seton a door must be partly open turn both knobs to OFF iower temperature for A built in stop will hold it slower broiling See there below Broiling can be slowed by setting the Oven Temperature Control to a setting lower than BROIL When it s on BROIL the broil element is on all the time When it s ona temperature the element turns off and on The lower the temperature setting the shorter are the times when the element is on The Oven Selector must be on BROIL and the door partly open for all broiling tem
4. jobs expected of home ovens e used only by people who can operate it properly properly maintained Contents Your Responsibilities 05 INSTON OOM os os en ls hates ee era ae ape ea 2 Proper Use sirere nena dee we deen wants 2 SAISY eee aa 3 Using Your Oven 0 0 0c eee 4 Setting the Controls 00 00 eee eee 4 BOOKING Aenea icine neg Ais TAEAE ae monte ark 4 Resetting the Oven Temperature Control 4 BOING sco oe Si idan AA U Adee E 5 Oven Rack Positions 5 Setting the Clock 22555 6 6 7 8 8 9 9 9 10 10 Using the Minute Timer Using the Automatic MEALTIMER Clock Oven light a init ok Sin edt a OVEN Vent ini OS eat nda Se ae es Cleaning and Caring for Your Oven Control Panel and Knobs 005 OVEN DOOM sain eis ines Aiea a N Using FOW 2223306 Stag wih tate tence a Cleaning Chan acces sees eee wee es eee Be If You Need Service or Assistance 14 Tmk 2 1987 Whirlpool Corporation 4 4 DO NOT allow children to use or play with the oven DO NOT store things chil dren might want above the oven Too much weight on an open oven door can damage the door KEEP children away from the oven when it is ON The oven frame walls racks and door can get hot enough to cause burns e Don t touch any part of the oven espe cia
5. 16 9 14 filets 3 8cm MEO a edo Dla Liye 12 4 2 cm 3 8 cm a aa DE te Frankfuriers 4 5 10 13 cm 6 7 45 SETTING THE CLOCK Pushen ance ture the Minute Timer Knot to jartne loc 4 Push in Minute Timer Knob and turn 2 Let the Minute Timer Knob pop out Turn clockwise onthi ook snows the ightt rr counterclockwise until the Minute Timer gt Jay dias shows OFF The clock setting will USING THE MINUTE TIMER change it you push in when turning DO NOT PUSH IN THE KNOB when seting ne Minute Timer PUSH TO SET CLOCK 4 Without pushing it in turn the Minute 2 Without pushing in turn the knob back to TimerkK ob unt the nagrad passes the the setting you want SING Sea 3 When the time is up G buzzer will sound PUSHING iN AND TURNING THE KNOB To stop the tuzzer turn the dial to OFF 6 CHANGES THE CLOCK SETTING without pushing in the knob USING THE AUTOMATIC MEALTIMER CLOCK The Automatic MEALTIMEk Clock is designed to turn the oven on and off af times you set even when you are ot around To start and stop baking automatically Imk oven temp Tuato eat 4 Putthe racks where you 2 Setthe Oven Selector on 3 Setthe Oven Temperature want them and place the TIMED BAKE Control on ine baking food in the oven 4 Make sure the clockissel 5 Pushin and turn the Star 6 Pushin ana turn the Stop to the right time of dav Time Knob clockwise mime Knob clockwise to the time you wart bak c tre tim
6. ain to shut off the light To replace the light buib K E T A 4 Turn oft the electric power 2 Remove ire bulb coverby 3 Remove the light bulb from atthe main power supply puling cut onthe wire its socket holder and moving itto the side 4 Replace the bulib with a 5 Replace the bulb cover 6 Turn electrical power back 40 watt appliance bulb anc snap the wire holger on at main power supply available from most gro in ace The bulb must cery variety and have this cover when the hardware stores oven is being used x THE OVEN VENT when the oven is on hot air and moisture escape through vents over the control panel The vents are needed for air circulation Do not block the vents Poor baking can result Cleaning and caring for your oven CONTROL PANEL AND KNOBS 1 First make sure 2 ose worn soapy 3 wasr none tn 4 Push knobs knobs are on OFF water arid a soft warm soapy straight back on then pull knob cloth tc wipe water Rinse wah Make sure they straight off tne panel Rinse and ary are on OFF wot wipe ary THE OVEN DOOR REMOVING i hk 41 Open the doors the breil position 2 Grasp the door firmly at both sides and lift it up and away from the range REPLACING 1 Slip hinge arms ito door slots 2 Pusn in bottom of door until it snaps into place Close the door USING FOIL Using foil on the oven bottom is recommended only if the foil is used properly Cu
7. e you wantthe ng to start seen to shui off oven selector oven temp IMPORTANT or fl Foilow these siepsinorder ae a PA AE E EE 4 talout 7 After paking is done turr 8 io stop the oven before both knobs to OFF the preset time turn both knobs to OFF To stop baking automatically 4 Puttne racks where you want them and 5 Pusnin ana turn the Stop ime Knob clock place the food in tne oven wise to the time you want he oven jo shut off 2 Set the Oven Selector on TIMED BAKE 3 Set the Oven Temperature Control on the 6 lg Daking is done turer PoI KARS 10 baking temperature you want OFF 4 Make sure the clock is setio the tight time 7 To stop the oven before the preset time ofday A turn bcth nons to OFF SPECIAL CAUTION Use focds that will not go bad or spoil while waiting for cooking to start Avoid using dishes with milk or eggs cream soups cooked meats or fish or any item with baking powder or yeast Smoked or frozen meats may be used so can vegetables fruits and casserole type foods Vegetables can be cooked in a covered baking dish with about a half cup 14 mL of water tor 4 to 114 hours Any food that has to wait for cooking to start should be very cold or frozen before it is putin the oven MOST UNFROZEN FOODS SHOULD NEWER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS THE OVEN LIGHT Tne oven Light will come on when you push the Oven Light switch Push the switch ag
8. leaning Oven e Leave in oven during Self Cleaning cycle cycle Warm soapy water oi Wash rinse and dry Use soapy steel wool soapy steel wool pads pads tor stubborn areas Standar Warm soapy water or Remove door for easier access aven soapy steel wool pads e Fiace newspaper on floor to protect Commercial over cleaners oor surface oilow directions provided with the ven cleane e vinse weer win clea wanter isev weil ventilatec room Donat alow commercial oven cleaner 2 contact the heating elements oven _eal or externor surfaces of oven er a A PS RS A O E SR 2 e EE a A E If you need service or assistance we suggest you follow these five steps 1 Before calling for assistance Performance problems often result from little things you can find and fix yourself without tools of any kind If nothing operates e is the oven correctly wired fo a live circuit with the proper voltaae See Installation Instructions e Have you chec sed your home s main fuses or circuit breaker 9cx lf the oven will not operate e is the Oven Sele ctor turnec to a setting BAKE or BROIL but no TIMED BAKE is the Oven Tem pereture Contre turned ic a temperature seting If cooking results aren t what you expected e is the oven leve e Are you using pans recommended ir the Cooking Guide e it baking have ou allowed fo 2 incnes 4 5 cm on all tides of the pans for air circulation e Doe
9. lly heating elements until you know they are com pletely cool Let steam and hot air escape from the oven before moving food e Put oven racks where you want them before turning on the oven e FOR YOUR SAFETY e DO NOT use wet pot holders They can cause steam burns DO NOT wear loose clothing while using the oven or use bulky towels or cloths for pothoiders They can catch fire if they touch a hot element DO NOT heat unopened containers They can explode DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE Using your oven Automatic MEALTIMER Clock Manual Oven Light Switch Oven Temperature Control Minute Timer Start Time Knob Stop Time Knob Oven Indicator Light Oven Selector TmK SETTING THE CONTROLS BAKING i 4 Put oven racks where you want them See page 5 for suggestions 2 Set Over Selector to BAKE 3 Set Over Temperature Control to the bak ing temperature you want Let tne oven preheat until the signal Light During baking the elements will turn on goes off and off to help hold the oven temperature at 5 Put food n the oven the setting The top element will never turn 6 When done bu king turn both knobs to red but will be hot The Signal Light will turn OFF on and off with the elements RESETTING THE OVEN TEMPERATURE CONTROL Does your new oven seem to be hotter or colder than your old oven at the
10. peratures OVEN RACK POSITIONS Position racks before turning on the oven Broil Element 5 Lift rack at front and pull out PONIN NENT BAKING OR ROASTING BROILING Food for baking or roasting should be Adjust the top rack so the food to be broiled is slaced ir the center of fhe oven at a suggested distance from the broil element Always leave at least 1 to 2 inches see page 4 ALWAYS broil with the door open 4 5 cm between the sides of a pan and the to the broil stop sven wali and another pan For more informa ron see tne Coking Guide Suggested oven rack positions and broiling times for di erent kinds of meats Approximate Minutes Inches cm from top Selector set to BROIL Food Description of food to Broil Element Ast side a 2nd side Beef Steaks Rare 1 2 5 cm 3 8cm 7 9 3 5 Medium 1 2 5 m 3 8 cm 9 11 4 7 _ Well done 1 25cm 3 8cm A1 148 37 Beef Steaks Rare 112 4cm 4 5 10 13 crm 13 15 6 8 Medium 112 4cm 4 5 10 13 cm 17 19 8 10 _ Weli Done 1a 4cm 4 5 10 13 cm 19 24 14 16 Hamburgers 12 1 Cm 3 8 cm 68 o 45 Lamb Chops Medium 1 25cm 3 8 cm 68 458 Ham slice precocked t4 1 _ ortendered 1 2 5 cm 3 8cm es eaa es Canadian Bacon 2 Lem 3 8 cm waste SOS dg See A o Pork Rib or Loin Chop 4 1 Well done 22 5cm 4 5 10 13 cem 15 410 Chicken 2 2 Ib 1 1 5 kg cutinhalf 7 9 18 23cm 25 30 10 12 Fish whole 3 6 cm 11
11. s the oven sm perature seem 100 iow cr too high See page 5 Resetting the oven temperature cc ntrol Have you prehe atec the oven us tne cipe calls for Are the pans th size caved or inthe recipe e Are you followir 9 a tested recipe from a reliable source See the Cooking Guide or more information on cooking probiems anc how to solve them 2 If you need assistance Cali the Whitipool COOL LINE service assistance telephone number Dial free from anywhere in the U S 4 800 253 1301 and talk with one of our trained Consultants The Consultant can instruct you in how to obtain sat istactory operation from your appliance or if service isnecessaury recommended a qualified service compan ir your area 3 If you need service lt y Whirlpool has a nation Whirlpool wide network of franchised a TECH CARE Service Com TECH CARE panies TECH CARE service technicians are trained to ful fill the product warranty and provide after warranty service anywhere in the United States To locate TECH CARE service in your area call our COOULINE service assistance telephone number see Step 2 or look in your telephone directory Yellow Pages under t ETHICAL APPLIANCES MAJOR REPAIRING amp PARTS APPL BNCES HOUSE AL o MA OF ST AVICE AS Bet JR OR Hl ING MACHINES DAYENNE SCRONERS SERVICING 4 If you have a problem Call cur COOL LINE service assistance tele phone number see Step 2
12. t foil from a roll of heavy duty 18 inch 45 cm aluminum foil or buy a foil kit Part No 241430 from your Whirlpool Appliance dealer i i 3 for proper baking lower the bake element so all feet rest solidly on the foil 2 Slide the foil under the bake element Make sure foil is centered iong enough to start up both sides and without wrinkles 1 Lift the cool bake ele ment slightly to lift the feet off the oven bottorn CLEANING CHART PART WHAT TO USE HOW TO CLEAN Outside of Soft cloth warm e Wipe off regularly when oven is cool oven soapy water Nylor of plastic Lo net aitow tooo containing acids such scouring pad te us vinegar fomato lemon juice or milk stuobars spat toremainon surface Acids will remove the glossy finish Do noi use abrasive or harsh cleansers Contro Warm sudsy water and Wash rinse and dry well kn bristle brush obs DO Not soos Porcelcin Warm soapy water or e Wath with cnet cocking utensils ename soapy steel woo piss es abe ean Sa IGGINAG EY GIG broiler jan pees pee OO SS and giz A Wasn rinse and dry well with soft cloth Contro warm soapy water panel Nommerici giass t konow brec Hons wih cleaner creaner i 7 Oven d or Warm scapy water or Moka certain oven is cool Wash rinse glass plastic scrubbing pad ang dis wee with se cloth Commercial giiass fio ow Juectens provided cleaner wih cieaner Oven racks Self C
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