John Lewis JLBIOS610 Oven User Manual
Contents
1. Use the H or button to move the dash to the right or left The next letter will flash and can be changed and so on In this way you can write the name of your Personal Recipe DAD S PIZZA MES EE i There are 18 input fields available When you have finished writing the name press and hold the OK button SAVED is shown SAVED The settings can also be shown during or at the end of a baking roasting process Calling up settings for your own Personal Recipes 1 Switch on the appliance using the ON OFF O button 2 Using the arrow button N select the saved recipe You can call up the first three saved Personal Recipes directly in the Oven Functions menu Further Personal Recipes can be called up in the MEMORY MENU under the menu option START MEMORY Overwriting a memory position Memory positions that are already filled can be overwritten at any time To do this proceed as explained in the Saving settings for your own recipes However at point 5 instead of the suggested free memory position use the button to select the recipe that you want to overwrite Options SETTINGS MENU Independent of the current use of the oven you can change various base settings These remain permanently set until they are changed again HEAT HOLD MENU HEAT HOLD ON The HEAT HOLD function is offered in the menu list af2. probe see chapter Meat probe 3 Automatic recipes Recipe MENU in overview The menu Automatic Recipes is divided into 4 categories 1 Steam recipes recipes like reheating fresh vegetables 2 Baking recipes recipes like lemon sponge cake Swedish cake 3 Roasting recipes recipes like pizza onion tare 4 Other recipes recipes like powder cake frozen pizza To switch between these 4 use the arrow buttons and confirm with the BUTTON To choose one recipe in one of those 4 use the arrow buttons For the categories STEAM RECIPES BAKING RECIPES and ROASTING RECIPES use the recipe suggestions in the booklet Tables Tips and Recipes This function offers optimum settings for each recipe STEAM RECIPES BAKING RECIPES and ROASTING RECIPES For STEAM RECIPES Pour the amount of water given in the recipe into the water drawer Selecting a recipe 1 Using the OPTION FE button change to the Options menu 2 Use the OK button to change to the RECIPE MENU menu 3 Use the arrow buttons M or to select the desired recipe category 4 Use the OK button to change to e g the ROASTING RECIPES menu 5 Use the arrow buttons N or AN to select the desired recipe If the selection is not altered for a few seconds the oven takes this setting and begins to heat RES ACTE az 6 An audible signal wil
3. symbol flashes POULTRY Le LES 0 eE 13 3 Using the arrow buttons to select the desired MEATPROBE programme As soon as the pre set core temperature is reached a signal sounds and the temperature reached flashes TURH OVER MEAT TLC BP ee terre 4 To switch off the signal press any Button Removing the meat probe Warning The meat probe is very hot There is a risk of being burned when removing 1 Switch off the appliance 2 Remove the meat probe s plug from the socket and take the meat out of the oven Automatic programmes Automatic programmes In addition to the oven functions for individually setting baking and roasting you have the option of working with various automatic programmes 1 Meat programmes with weight input OVEN FUNCTIONS menu 2 Meat programmes with meat probe OVEN FUNCTIONS menu 3 Automatic recipes Options menu 1 Meat programmes with weight input The meat programmes offer optimum settings for each type of meat The roasting time is automatically determined by inputting the weight of the meat To change the weight use the arrow buttons You can also set the starting or the ending time If the POULTRY meat programme is chosen please turn the food if an acoustic signal sounds and the instruction TURN OVER MEAT is in the text line When all meat programmes are completed an audible signal sounds 2 Meat programmes with meat
4. Weight e No oven functions with MEATPROBE The EXTRA TIME MENU can be switched on and off in the SETTINGS MENU menu Switching on EXTRA TIME MENU Oven function is completed Signal sounds and message appears 1 Press any button except ON OFF 2 Message for EXTRA TIME MENU appears for approx 3 minutes 3 Activate with EXTRA TIME MENU Set duration of the EXTRA TIME MENU using or 5 Start EXTRA TIME MENU using or let it start automatically after 5 seconds The settings of the oven function are displayed with the new duration The rest of the procedure is the same as for a normal oven function The EXTRA TIME MENU can be set repeatedly Pre heating with the RAPID HEAT UP function After an oven function has been selected with the additional function RAPID HEAT UP the pre heating time can be shortened Pre heating the empty oven is unnecessary for most baking and roasting sessions because the temperature set is generally reached in a short time see Tables and Tips We recommend pre heating the empty oven using the RAPID HEAT UP function for biscuits that quickly spread into one another bread rolls and Swiss rolls Important Important Do not put the food to be cooked into the oven until RAPID HEAT UP is completed and the oven is operating using the desired function 1 Set the oven function e g CONVENTIONAL Change the suggested temperature if necessary 2 Pre
5. if each prepared dish warm for 30 minutes after MENU press of a button is to the baking or roasting process is completed TONEON be confirmed with a This is helpful for example if your guests TONE OFF are late ERROR TONE For setting if audible Pre condition for Heat Hold MENU signals for operational e Set temperature is above 80 C _ TONE ON steps that cannot be SE EN e Fixed duration carried out are to be i en acknowledged with a Switching on Heat Hold tone 1 Select oven function meat programme LANGUAGE MENU or automatic programme _ ENGLISH For setting the 2 If necessary set duration or core language in the display temperature 3 Press the SELECTION button FACTORY SETTINGS eNe repeatedly until HEAT HOLD flashes RESTORE For restoring all 2 conte SETTINGS settings to the status as at the time of delivery The Heat Hold function is now switched on 18 5 As soon as the function is completed a signal sounds and Heat Hold starts The function set runs at 80 C for 30 minutes After 30 minutes with Heat Hold are over the oven switches itself off deactivated in the SETTINGS MENU menu EXTRA TIME MENU Allows the last oven function to continue to Irrespective of the function set Heat Hold remains active You can change between the oven functions Heat Hold can be activated or run after the time has elapsed Pre condition e All oven functions with DURATION or Auto
6. that is not listed Electronic fault Switch the appliance off and on above appears in the clock again via the house fuse or the display safety switch in the fuse box If it is displayed again please contact the Customer Care Department If you are unable to remedy the problem by following the above suggestions please contact your dealer or our extended warranty administrators on 0870 010 7887 who will give you the details of your local repair agent Warning Repairs to the appliance are only to be carried out by qualified service engineers Considerable danger to the user may result from improper repairs 29 If you call an engineer to a fault listed in the table or to repair a fault caused by incorrect use or installation a charge will be made even ifthe appliance is under guarantee Disposal The symbol X on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased t
7. you will need to give the following details 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of fault A The purchase date as found on your receipt 5 The model and serial number of the appliance So that you always have these numbers at hand we recommend you to make a note of them here ON ns IMPORTANT If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is under guarantee Spare parts This oven should be serviced by any authorised service engineer and only genuine spare parts should be used Under no circumstances should you attempt to repair the oven yourself Repairs carried out by inexperienced persons may cause injury or serious malfunctioning Contact our extended warranty administrators on 0870 010 7887 who will give you details for your Service Force repair agent Always insist on genuine spare parts John Lewis Partnership 171 Victoria Street London SW1E 5NN www johnlewis com 31594811 3 B 062010
8. AC If OVEN FUNCTIONS is already displayed in the text line before the desired core temperature has been set then press the SELECTION button until the symbol flashes and then perform the setting The core temperature is displayed from 30 C 3 Set the oven function and if necessary the oven temperature provisional end time will be calculated depending on the quantity of food and the selected oven temperature at least 120 C and operating mode This procedure can amount to approx 30 minutes and is updated in the display during the cooking process For the system to work it is essential that the meat probe is in the meat and in the socket at the start ofthe cooking process and that it is not removed during the cooking process During the calculation phase the display for the time of day and meat s core temperature shows a flashing square As soon as the pre set core temperature is reached a signal sounds and the appliance switches itself off automatically 4 Press any button to switch off the signal Changing the core temperature at a later time Press the SELECTION button repeatedly until the MEATPROBE function flashes and the core temperature set appears in the temperature display Then change the temperature using the or button 2 Use the Automatic programmes with the meat probe 1 2 Switch on the appliance Insert meat probe In the text line MEATPROBE is displayed and the
9. END To set when the oven is to switch off again 1 Selectthe oven function and temperature 2 Press the SELECTION button repeatedly until END and the symbol are displayed EHD gt MES EI Raker SFIZI 3 Using the or button set the desired switch off time After about 5 seconds the switchoff time is displayed The symbol illuminates When the time has elapsed an audible signal sounds for 2 minutes The oven switches itself off 00 00 and the symbol flashes LONVEHTIONAL DURATION and END combined DURATION and END can be used simultaneously if the oven is to be switched on and off automatically at a later time 1 Select the oven function and temperature 2 Using the DURATION function set the time that the dish needs to cook 3 Using the END function set the time at which the dish should be ready In the text line is shown PROGRAMMED PROGRAMMED iles otre The oven switches itself on automatically at the time calculated When the set cooking time has elapsed an audible signal sounds for 2 minutes and the oven switches itself off LONVEHTIONAL VAG Ole emas To change TIME OF DAY To set change or check the time See also section Before Using for the First Time The time can only be modified if the child lock device is deactivated neither of the clock functions DURATION or END and no oven function is set 1 Switch on the appliance 2 Pre
10. JLBIOS610 Built in oven Instruction manual John Lewis A Safety instructions It is most important that this instruction book should be retained with the appliance for future reference Should the appliance be sold or transferred to another owner or should you move house and leave the appliance always ensure that the book is supplied with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant warnings These warnings have been provided in the interest of safety You MUST read them carefully before installing or using the appliance If you are unsure of the meanings of these warnings contact the John Lewis branch from which you purchased the appliance Electrical safety supervision or instruction by a responsible person e This appliance must be only connected by resisteredelectrieian e This appliance is intended to be used for cooking roasting and baking food in the e In the event of a fault or damage to the home appliance Take the fuses out or switch off e Be careful if connecting electrical appliances to sockets near this appliance Electrical leads should not be allowed to come near the hotplates or to become caught under the hot oven door e Repairs to the appliance must only be carried out by qualified service engineers Considerable danger may result from improper repairs 11 repairs become necessary please contact our Customer Services or your de
11. SELECTION button The appliance switches itself off and is now ready for use If you would like to change one of these base settings at a later date please refer to the chapter SETTINGS MENU Initial cleaning Clean the oven before using it for the first time Important Do not use caustic or abrasive cleaning agents These can damage the oven surfaces For the metal surfaces use commercially available cleaning agents 1 Open the oven door The oven light is lit 2 Remove all oven accessories and clean them with warm water and a scouring agent 3 Wash the oven in the same way and wipe dry Using the oven Using your appliance Examples of use Here are three examples of use to explain the various functions of the unit Toast using the grill oven function You wantto make a quick toast 1 Switch the appliance on with The menu OVEN FUNCTIONS appears Select the oven function using GRILL 3 Set temperature to 280 C using 4 Reduce the heating time by selecting fast heat The oven starts to heat up and the heating indicator is active As soon as 280 C has been reached an audible signal can be heard and the heating indicator shows full heat 5 Place the toast on the highest slide in level Chicken meat programme with automatic weighing device You want to roast a 1 5 kg chicken for guests 1 Select OVEN FUNCTION POULTRY from the menu The weight setting flashes 2 Set wei
12. akes and cake mixes FROZEN PIZZA For baking ready made meals such as pizza lasagne gratins and chips from the deep freeze DRYING HERBS For drying fruit herbs and mushrooms You will find further instructions on these functions in the booklet Tables Tips and Recipes MEMORY MENU With this function you can save the optimum settings for your own recipes The first three Personal Recipes can be called up again directly in the Oven Functions menu There are 10 memory positions available for recipes and 10 for recipes with preset meat probe core temperatures Saving settings for Personal Recipes To save settings for a known recipe 1 Select oven function and temperature 2 If necessary use the SELECTION button to change to the clock function DURATION Bil and input the desired cooking time see Clock Functions section or use the SELECTION button to change to the MEATPROBE function and input the desired core temperature see MEATPROBE section 3 Using the OPTION button change to the Options menu Using the OK button select the suggested menu option STORE MEMORY The next free memory position is displayed STORE MEMORY Use the OK button to select e g MEMORY 1 The first letter in the text line will flash MEMORY 1 Using the arrow buttons M or select the desired letter from the alphabet MEMORY 1 MAHAR
13. al The following symbols will be found in the text to guide you throughout the instructions A N Safety instructions i Hints and tips W Environmental information Description of the appliance General overview John Lewis Option OK 0 on fae C OOO OOO 0 0 0 By 1 Oven displays and buttons 3 Door handle 2 Water drawer 4 Full glass door The electronic oven controls Indicators Up and Down arrows to select oven functions and to navigate in the menus Options menu Ok button to confirm or change to the submenu On Off button to switch the appliance on or off Fast Heat Up Time or Meatprobe functions Increase decrease settings button Temperature Indicator Heat indicator Shelf position Period of operation Text line Menu status bar heat up Time functions Fast 14 Symbol status bar Symbol status bar Symbol Menu status bar Inthe menu status bar the current position within a menu is shown by a flashing bar Whe seen RAPID RAPID HEAT UP is in HEAT UP operation MEATPR MEATPROBE is plugged in OBE n the menu status bar can no longer be in the display the oven begins to heat or the time set begins to count down Oven features Top heat and heating elements Oven lighting Meat probe socket Fan Oven lighting Rear wall heating element Oven shelf runners removable Stea
14. aler Warning Danger of burns When in use the oven interior Child safety surfaces become very hot e This appliance is designed to be operated by adults Do not allow children to play with or near the oven N Warning When cooking with the Vigorous Steam function do not under any circumstances open the oven door The escaping steam can cause moisture damage to furniture and cabinets Avoid any During use direct contact with escaping steam e People including children who because of their physical sensory or mental capabilities or their inexperience or ignorance are not able to use the device safely should not use this device without e The appliance is fitted with a child safety device e If you use alcohol in your cooking a slightly flammable alcohol air mixture may ensue In this case be careful when opening the door Do not handle any sources of heat sparks or naked flames when doing so Information on acrylamides According to the latest scientific knowledge intensive browning of food especially in products containing starch can constitute a health risk due to acrylamides Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much How to avoid damage to the appliance Do not line the oven with aluminium foil and do not place baking trays pots etc on the oven floor as the heat that builds up will damage the oven enamel Fruit juices dripping from th
15. ances from the same manufacturer The use of heat protection strips is prohibited for cookers and ovens with Pyrolytic if the recess has a rear wall and closed ground level compartment However installation is possible with a ground level compartment that has been shortened by at least 20 mm and which has base ventilation of the same cross section 33 230V 240V 230V 240V z 1 D m L l 90 LLC 066 34 OOOOOO AED OO OOOO Y Iternativ 100 a 36 Technical data fou This appliance complies with European Council Directive 73 23 EEC EMC Directive 89 336 EEC CE Marking Directive 93 68 EEC Energy Label Directive 2002 40 EC 38 Repairs after sales service Your appliance comes with a three year warranty Ifit is not working correctly consult the fault finding guides within this instruction book Something not working If a fault occurs which you can not resolve through following the advice and information contained within this instruction manual the next step is to contact our extended warranty administrators on 0844 871 7771 They will give you details for your local Service engineer Before calling out an engineer please ensure you have read the details under the heading Something not working When you contact your local service engineer
16. ards the wall 24 3 Insert the rail into the front catch S Oven light Warning Danger of electrocution Before replacing the oven light bulb e Switch off the oven e Take the fuses out of the fuse box or switch off To protect the oven light bulb and the glass cap lay a cloth on the bottom of the oven Replacing the rear oven light bulb cleaning the glass cap 1 Take off the cap by turning to the left 2 Remove seals and metal ring and clean the glass cap 3 If necessary replace bulb with a 25 Watt 230V 300 C heat resistant oven light bulb 25 4 Fit seals and metal ring to the glass cap 5 Re fit the glass cap Replacing the oven side light bulb cleaning the glass cap 1 Take out the side rails 2 Unscrew the metal frame using a cross tip screwdriver 3 Take off the metal frame and seal and clean 4 If necessary replace bulb with a 25 Watt 230V 300 C heat resistant oven light bulb Removing the door glass and water collecting channel 1 Open the oven door as far as it will go 5 Putthe metal frame and seal back in place insert screws and tighten 2 Undo the clamping levers A on 6 Replace the side rails na OS both door hinges fully 3 Close the oven door as far as the first position approx 45 Oven door glass and water collecting channel Th
17. e baking tray will leave permanent stains For very moist cakes use a deep tray e Do not put any strain on the oven door when open e Never pour water directly into the oven when it is hot This could cause damage to or discolouration of the enamel e Rough handling especially around the edges of the front panel can cause the glass to break e Do not store flammable materials inside the oven These could ignite when the oven is switched on e Do not store moist foods inside the oven This could damage the oven enamel Note on enamel coating Changes in the colour of the oven s enamel coating as a result of use do not affect the appliance s suitability for normal and correct use They therefore do not constitute a defect in the sense of the warranty law Contents For the user Safety instructions Description of the appliance General overview The electronic oven controls Oven features Oven accessories Before using for the first time Setting the clock Using the oven Using your appliance Heat indicator Inserting the oven shelf baking tray and roasting pan Steam cooking functions Meat probe Automatic programmes Options Clock functions Cleaning and care Something not working Disposal Packaging material Old appliance NN ON UW UT Oo O lt O O0 For the installer Electrical connections 31 Installation instructions 32 Technical data 38 Guide to use the instruction manu
18. e oven door is fitted with three panels of glass mounted one behind the other and a water collecting channel The inner panels and the water collecting channel can be removed for cleaning 4 Take hold ofthe door trim B on the Important Roush handling especially upper edge ofthe door at both sides and around the edges of the front panel can press inwards to release the clip seal cause the glass to break Then remove the door trim by pulling EE upwards 26 Cleaning the door glass and the water collecting channel Clean the door glass panels and the water collecting channel thoroughly with a solution of water and washing up liquid Then dry them carefully Inserting door glass panels and the water collecting channel 1 Insert the snap in hook of the water 5 Hold the upper edge of the door glass collecting channel sideways into the and take it out of the guide by pulling it guide Apply some pressure from above upwards to snap in hook on the other side 2 From above insert the door glass at an angle into the door profile at the bottom edge of the door and lower it 6 Tip the water collecting channel towards the door glass and lift upwards to remove from the guide 3 Take hold of the door trim B at each side position it on the inside edge of the door and push the door trim B onto the upper edge of the door 27 On the ope
19. e set has elapsed 3 to 20 mins The clock functions display shows the period of operation for the selected oven function if none of the clock functions MINUTE MINDER DURATION or END is set To turn off the audible signal Press any button MINUTE MINDER To set a countdown A signal sounds after the time has elapsed This function does not affect the functioning of the oven 1 1 Press the SELECTION button repeatedly until MINUTE MINDER and the symbol is displayed MINUTE MINDER mae MARES a 2 2 Using the or button set the desired Countdown time max 99 minutes After about 5 seconds the display shows the time remaining OVEN FUNCTIONS and the symbol are shown in the display oe OWEN FUNCTIONS WARES Q ERE When the time has elapsed an audible signal sounds for 2 minutes 00 00 and the symbol flash MINUTE MINDER RES IE CEE DURATION To set how long the oven is to be in use 1 Select oven function and temperature DURATION BAS 9 SREE 2 Press the SELECTION button repeatedly until DURATION and thesymbol is displayed 3 Using the or button set the desired cooking time After about 5 seconds the remaining cooking time is displayed The symbol lights up When the time has elapsed an audible signal sounds for 2 minutes The oven switches itself off LONVEHTIONAL MISES ID re SEE 00 00 and the symbol flash
20. er the other indicate that RAPID HEAT pan UP is operating on Shelf runner safety and anti tip device CONVENTIONAL As a shelf runner safety device all insertable components have a small curved indentation at the bottom on the right and left hand edge Always insert insertable components so that Residual heat indicator this indentation is at the back of the After switching off the oven the residual oven interior This indentation is also heat in the oven is displayed important for preventing the insertable components from tipping Inserting the baking tray or roasting pan Push the baking tray or roasting pan between the guide bars of the selected oven level Checking the temperature to the degree Press the and buttons at the same time The current oven temperature is displayed 10 Le gt O Inserting the oven shelf Insert the oven shelf so that the feet point downwards Push the oven shelf between the guide bars of the desired oven level The high rim around the oven shelf is an additional device to prevent cookware from slipping NN Inserting the oven shelf and roasting pan together Lay the oven shelf on the roasting pan Push the roasting pan between the guide bars of the selected oven level Steam cooking functions Important The Steam Cooking functions must always be set in conjunction with the clock functions DURATION A1 or END Important Alway
21. for the required load in compliance with the current regulations The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the oven is connected check that the main fuse and the domestic installation can support the load and that the power supply is properly earthed The manufacturer declines any responsibility should these safety measures not be carried out 31 Installation instructions Important IMPORTANT The new appliance may only be installed and connected by a qualified installation engineer Please comply with this instruction If you do not any damage resulting is not covered by the warranty Safety information for the installer e The set up of the electrical installation is arranged so that the appliance can be isolated from the mains with a minimum 3 mm all pole contact separation Suitable isolation devices include for example circuit breakers 14565 screw type fuses are to be removed from the holder RCDs and contactors e Anti shock protection must be provided by the installation 32 e The built in unit must meet the stability requirements of DIN 68930 e Built in cookers and cooking surfaces are equipped with special attachment systems For safety reasons they must only be combined with appli
22. ght to 1 5 kg The weight can only be adjusted in 0 2 kg stages The oven starts to heat up Temperature and duration are indicated and the heating indicator flashes The chicken is almost ready when your guests call to say that they have been delayed 4 Wipe the front of the appliance with a damp cloth With HEAT amp HOLD the chicken can be kept warm for 30 minutes after it is cooked 3 Press the button repeatedly until HEAT amp HOLD flashes 4 Set to 30 minutes and confirm with OK button Lemon cake automatic recipes You want to bake a lemon cake from the recipe booklet e Select the options RECIPES MENU RECIPES BAKING LEMON SPONGE CAKE from the menu The oven starts to heat up Temperature and duration are indicated and the heating indicator flashes All settings are fixed and cannot be changed Cooling fan The fan switches on automatically in order to keep the appliance s surfaces cool When the oven is switched off the fan continues to run to cool the appliance down then switches itself off automatically Heat indicator Heating Up indicator When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up LONVEHTIONAL LONVEHTIONAL ag Rapid Heat Up indicator o P P Inserting the oven shelf When the RAPID HEAT UP function has been switched on the bars that flash one baking tray and roasting aft
23. he product Packaging material The packaging materials are environmentally friendly and can be recycled The plastic components are identified by markings e g gt PE lt gt PS lt etc Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities Advice on cookers with metal fronts Because of the cold surface at the front of the cooker opening the oven door during or just after baking or roasting may cause the glass to steam up Old appliance Warning So that the old appliance can no longer cause any danger make it unusable before disposing of it To do this disconnect the appliance from the mains supply and remove the mains cable from the appliance Electrical connections The oven is designed to be connected to N Caution the oven must be earthed 230 240V 50Hz electricity supply The oven has an easily accessible terminal block which is marked as follows The cable used to connect the oven to the Letter L Live terminal electrical supply must comply to the Letter N Neutral terminal specifications given below Earth terminal For UK use only Min size Cable flex Cable flex type Cooker Control Circuit 2 5 mm PVC PVC twin and min 0 earth max 20 A It is necessary that you install a double pole switch between the oven and the electricity supply mains with a minimum gap of 3 mm between the switch contacts and of a type suitable
24. helf support rails etc after each use and available cleaning agents dry well Soak briefly to make them easier to clean e Please do not use scouring agents and abrasive sponges 23 STEAM CLEANING 1 Place water approx 150ml and 1 tablespoon of vinegar directly into the steam generator Using the OPTION F amp button 3 Using the arrow buttons Nor N select the menu option CLEANING MENU 4 Confirm using the OK button The oven now heats up to the required temperature The duration of the process 15 mins is shown in the display 5 When the STEAM CLEANING programme is completed an audible signal sounds The audible signal can be stopped by pressing any button 6 Wipe out the oven with a soft cloth Remove any residual water from the steam generator To completely dry the oven leave the oven door open for around 1 hour Side rails For cleaning the side walls the oven s side rails can be removed Taking out the side rails 1 Carefully pull the rail up and out of the front catch 2 Gently swing the rail on the front catch inwards Pull the rail out of the rear catch A To remove replace the side rails open the cover on the MEAT PROBE socket Replacing the side rails 1 Insert the rail at an angle from above and along the side wall into the rear catch B 2 Swing the rail on the front catch above the bolts tow
25. l sound when the cooking time has finished 0Q0 00 flashes in the clock display and the symbol i flashes The oven heating switches itself off 7 The audible signal can be stopped by pressing any button Delaying the start time Running the programme can also be automatically started at a later time see Clock Functions END 11 The clock function END 1 can be set if the programme has been running for less than two minutes Ending the cooking time early Press and hold the OPTION c5 button or using the arrow buttons M or select the menu option BACK OTHER RECIPES 1 Using the OPTION F button change to the Options menu 2 Use the OK button to change to the RECIPE MENU menu Using the arrow buttons M or FN select the recipe category OTHER RECIPES 2 4 Use the OK button to change to the OTHER RECIPES menu OTHER RECIPES iles Lo 5 Using the arrow buttons M or IN select the desired menu option A suggested temperature appears in the display If the selection is not altered for a few seconds the oven takes this setting and begins to heat up MSIE EE With the recipes CAKE MIX and FROZEN PIZZA using the HH or buttons the suggested temperature can be increased or decreased by 10 C In the category OTHER RECIPES you will find the following menu options CAKE MIX For baking ready made c
26. m generator Steam rosette Bottom Heat Oven shelf runners removable a a 65 ee 2 a x O 11 Shelf positions Oven accessories Oven shelf For dishes cake tins and items for roasting and grilling Baking tray For cakes and biscuits not suitable for VIGOROUS STEAM cooking Roasting pan For baking and roasting or for collecting fat not suitable for VIGOROUS STEAM cooking Meat probe Used on joints of meat to determine exactly how well done they are during cooking not suitable for Vigorous Steam cooking Unperforated and perforated food container Filter insert 0000000000000000 00000000000 For insertion in the roasting pan So that the roast does not lie in its own juice and as a splash guard QuickSponge 180 Extremely absorbent sponge for absorbing any residual water from the steam generator Before using for the first time Setting the language 1 When the appliance has been connected to the electrical supply SPRACHE EINSTELLEN LANGUAGE MENU is shown in the display 2 Using the arrow buttons M or IN select the desired language 3 Confirm selected language with the OK button From now on the texts in the display appear in the language set TIME OF DAY Lies To terre 14 Setting the clock 1 TIME OF DAY lights up In the clock display you see 12 00 2 Using the or button set the current time 3 Confirm using the
27. n side of the door trim 5 Fold up the clamping levers A on both B there is a guide bar C This must door hinges back into their original be pushed between the outer door positions panel and the guide rail D The clip seal E must be snapped in 4 Open the oven door as far as it will go 28 Something not working If the oven is not working correctly please carry out the following checks before contacting your local Service Force Centre Important If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is under guarantee Problem Possible cause Possible solutions The oven is not heating up The oven has not been Switch oven on switched on The clock has not been set Set the current time on the clock The required settings have not Check the settings been set The oven s automatic cut out See Automatic cut out has been triggered The house wiring fuse in the Check fuse If the fuses trip fuse box has tripped several times please call a qualified electrician The oven lighting is not operating The oven light bulb is faulty Replace oven light bulb F11 appears in the clock display The meat probe has short Insert the meat probe plug into circuited or the plug of the the socket on the oven side wall meat probe is not firmly in as far as it will go position in the socket A fault code
28. oak and additional programmes for the up any remaining water from the steam meat probe generator using a sponge and if eS Ss Ze necessary wipe out with a little vinegar Important Only the meat probe supplied Leave the door open to let the oven dry may be used If replacing please use only completely original replacement parts Inserting the meat probe 1 Switch on the appliance fetes 0000 2 Push the tip of the meat probe into the meat as fully as possible so that the tip is REIST DARE in the centre of the meat 3 Insert the meat probe plug into the INTERVAL PLUS and socket on the side wall of the oven as far INTERVAL STEAM as it will go The continual change from fan to steam Now there are two options to cook the takes place automatically with INTERVAL meat with the meat probe PLUS however with a greater percentage of steam 12 1 Setting meat probe core temperature For switching off the oven when the temperature at the centre of a roast reaches the exact temperature set by you There are two temperatures to consider The oven temperature see Roasting Table The core temperature see Meat Probe Table Insert meat probe as described before MEATPROBE is displayed in the text line and the symbol lights up 1 HEATPROEE MACC AEAEE Within 5 seconds use or to set the desired core temperature The display changes to the current core temperature a OWEN FUHCTIOHS MAC
29. s use water only A buzzing sound is heard when the water has been used up When more water is added the buzzing sound is switched off Because of the automatic steam dispersal period of approx 5 minutes atthe end ofthe cooking time and the heating up time of approx 2 minutes settings of less than 10 minutes have little effect Steam will also escape when the door is opened VIGOROUS STEAM 1 The water 650 ml is not poured directly into the steam generator but into the water drawer in the control panel The water supply lasts for approx 30 minutes 1 Do not pour water directly into the steam generator but into the drawer in the control panel 2 Select the oven function INTERVAL PLUS or INTERVAL STEAM and select the desired temperature 3 Select the function DURATION or END set the desired cooking time or switch off time Then proceed as for VIGOROUS STEAM 2 Select the oven function VIGOROUS STEAM and select the desired rc ae aie temperature ne aids 3 Select the function DURATION 4 or SABIE 1 era END gt and set the desired cooking time or switch off time After about 2 minutes the first steam appears An Meat pro be audible signal indicates when the cooking temperature of around 96 C is reached When the meat probe is plugged in Another signal indicates the end of the OVEN FUNCTIONS menu offers cooking time a choice of suitable oven functions 4 Afterthe oven has cooled down s
30. ss the RAPID HEAT UP button The symbol lights up When the bars flash one after another it shows that RAPID HEAT UP is operating When the temperature set is reached the bars of the heat indicator are lit An audible signal sounds The symbol Fc goes out The oven now continues heating according to the pre set oven function and temperature You can now place the food in the oven If you generally prefer to put food into a pre heated oven you can switch on the RAPID HEAT UP function permanently see SETTINGS MENU The RAPID HEAT UP function is then switched off with the RAPID HEAT UP button 19 The RAPID HEAT UP function can be switched on with the oven functions TRUE FAN FAN BAKING CONVENTIONAL and ROTITHERM 20 Clock functions Information about the clock functions After a clock function has been selected the corresponding symbol flashes for about 5 seconds During this time the desired times can be set or modified using the or button When the desired time has been set the corresponding symbol continues to flash for approx 5 seconds After this the symbol illuminates The set time begins to run Using residual heat with the DURATION and END clock functions When the DURATION and END clock functions are used the oven switches the heating elements off when 90 of the time set or calculated has elapsed The residual heat present is used to continue the cooking process until the tim
31. ss the SELECTION button 4 Confirm using the SELECTION button repeatedly until TIME OF DAY and the The appliance is now ready to use symbol are displayed s OVEN FUNCTIONS TIME OF D Lies To terre 14 3 Using the or button set the current time Cleaning and care A N Warning First switch off the Oven interior appliance and let it cool down before Clean the appliance after each use In this carrying out any cleaning way dirt is easier to clean off and is not allowed to burn on AN Warning For safety reasons do not clean the appliance with steam blasters or high pressure cleaners 1 When the oven door is opened the oven light switches itself on automatically 2 After every use wipe the oven with a Attention Do not use any corrosive solution of washing up liquid and allow cleaning fluids sharp objects or stain to dry removers Remove stubborn dirt with special Do not clean the glass oven door with oven cleaners abrasive fluids or metal scrapers which could scratch the surface The glass could crack and shatter Important If using an oven cleaner spray please follow the manufacturer s instructions tl Outside of the appliance Y _ e Wipe the front of the appliance with a A soft cloth and a solution of hot water and ccessories washing up liquid Wash all slide in units shelf unit baking tray For metal fronts use normal commercially S
32. ter a DURATION or END is completed and can be activated HEAT HOLD OFF The HEAT HOLD function is not offered inthe menu list EXTRA TIME MENU EXTRA TIME ON The TIME EXTENSION function is offered when a DURATION was set and has elapsed Adjusting SETTINGS MENU EXTRA TIME OFF The TIME EXTENSION function 1 Using the OPTION button open the is not offered Options menu RAPID HEAT UP MENU 2 Using the arrow buttons or MN select the menu option SETTINGS MENU RAPID HEAT UP The RAPID HEAT UP ON MENU function is 3 Using the OK button change to the automatically switched SETTINGS MENU menu on with suitable oven 4 Using the arrow buttons M or go to functions the setting that you want to adjust RAPID HEAT UP The RAPID HEAT UP 5 Press the OK W button OFF MENU function is not automatically switched on with suitable oven functions Using the arrow buttons M or N select RESIDUAL HEAT MENU the desired value 7 Press the OK Y button ee 2 i In the display SAVED appears for a few residual heat is seconds automatically indicated Afterwards you will find yourself back in INDICATOR OFF After th i the Oven Functions menu er ea lance IS ae va Everyday use of the SETTINGS residual heat is not MENU indicated m Heat Hold SOUND MENU The Heat Hold function keeps your The value currently set appears in the display BUTTON TONE For setting
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