Euro-Pro TO280 Toaster User Manual
Contents
1. Keep Warm Baking On 2 Racks Keep cooked food warm for up to 30 minutes Longer periods of time e Two racks of cookies or pies can be baked at the same time are not recommended as food will become dry or will spoil however it is necessary to rotate them i e move the top to the bottom Operation and the bottom to the top halfway through the cooking time e Set the Temperature Control B to Keep Warm Positioning of the Bake Racks e Turn the Function Control C to Keep Warm e Turn the Time Control D to ON Cookies Use bottom and middle Support Guides U Layer Cakes Use bottom Support Guide U only bake one at a time Turn the Time Control D to OFF when finished with Keep Warm Pies Use bottom and middle Support Guides U Baking Cookies CAUTION When sliding rack out of oven always For baking cookies we suggest adjusting baking temperature and using support the rack Do not let go until the cookie sheets W placed on the baking racks Also using parchment paper on the cookie sheets W might prove helpful when baking certain types of cookies you are sure the rack is securely supported by the rack handle 1 Preheat oven for 15 minutes then place cookie sheets W on the bake racks to begin baking 2 Use parchment paper on cookie sheets W so cookies will not stick 3 Cookie sheets W baking times and temperatures may differ from those necessary when using other baking materials B2. EURO PRO X Toaster Oven with Rotisserie amp Griddle Use and Care Instructions Model TO280 EURO PRO Operating LLC Boston MA 02465 Tel 1 800 798 7398 www euro pro com COPYRIGHT 2008 EURO PRO OPERATING LLC IMPORTANT SAFEGUARDS When using an electrical appliance basic safety precautions should always be observed including the following Read all instructions before using your Toaster Oven Rotisserie Griddle WARNING To reduce the risk of fire electrical shock or injury On AWS 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 Read all instructions Do not touch hot surfaces Always use handles or knobs Close supervision is necessary when any appliance is used by or near children To protect against electric shock do not immerse cord plug or any parts of the oven in water or any other liquids Do not let cord hang over edge of table or counter or touch hot surfaces Do not operate appliance with damaged cord or plug or after the appliance malfunctions or has been damage in any manner Return appliance to the nearest authorized service facility for examination repair or adjustment The use of accessory attachments not recommended by the appliance manufacturer may cause hazard or injury Do not place on or near a hot gas or electric burner When operating the oven keep at least four inches of free space on all sides of the oven to allow for adequate air c
3. FF when the Timer Control button is in the OFF position Always wear protective insulated oven gloves when inserting or removing items from the hot oven This appliance has a tempered safety glass door The glass is stronger than ordinary glass and more resistant to breakage Tempered glass can still break around the edges Avoid scratching door surface or nicking edges Do not use outdoors Do not use appliance for other than intended use This appliance is for HOUSEHOLD USE ONLY SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY IMPORTANT SAFEGUARDS CONTINUED 1 Rev 1201B IMPORTANT SAFEGUARDS CONTINUED SPECIAL SAFETY INSTRUCTIONS This unit has a short power supply cord to reduce the risk resulting from becoming entangled in or tripping over a long cord An extension cord may be used if you are careful in its use 1 The electrical rating of the extension cord should be at least as great as the electrical rating of the appliance 2 An extension cord with the power cord must be arranged so that it will not drape over the countertop or tabletop where they can be pulled on by children or tripped over accidentally IMPORTANT NOTICE This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug will fit in a polarized outlet only one way If the plug does not fit fully in the outlet reverse the plug If it still does not fit contact a qualified electrician Do no
4. aking Guide Follow the package or recipe instructions for baking times and temperature 11 12 Care amp Cleaning Warning Be sure to unplug the oven and allow it to cool before cleaning Your oven features a continuous clean coating that automatically cleans itself during normal operation Any spattering that occurs while cooking and comes into contact with the continuous coating is oxidized while the oven is in operation If desired wipe the walls with a damp sponge cloth or nylon scouring pad and mild detergent DO NOT USE STEEL WOOL SCOURING PADS ABRASIVE CLEANERS OR SCRAPE THE WALLS WITH A METAL UTENSIL AS ALL OF THESE METHODS MAY DAMAGE THE CONTINUOUS CLEAN COATING All accessories should be washed in hot soapy water or can be cleaned in a dishwasher The door can be wiped with a damp sponge and wiped dry with a paper or cloth towel Clean the outside with a damp sponge DO NOT USE AN ABRASIVE CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON THE DRIP PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH LET ALL PARTS AND SURFACES DRY THOROUGHLY PRIOR TO PLUGGING OVEN IN AND USING 13 EURO PRO X ONE 1 YEAR LIMITED WARRANTY EURO PRO Operating LLC warrants this product to be free from defects in material and workmanship for a period of one 1 year from the date of purchase when utilized for normal household use If your appliance fails to operate properly wh
5. e your new Toaster Oven with Rotisserie amp Griddle 5 After re assembling your oven we recommend that you run it at the highest temperature 450 F on the Toast Function for approximately 15 minutes to eliminate any packing residue that may remain after shipping This will also remove all traces of odor initially present Please Note Initial start up operation may result in minimal smell and smoke about 15 minutes This is normal and harmless lt is due to burning of the protective substance applied to the heating elements in the factory Using Your Toaster Oven with Rotisserie amp Griddle Please familiarize yourself with the following oven functions and accessories prior to first use e Temperature Control B Choose the desired temperature from Keep Warm to 450 F for baking or rotisserie e Function Control C This oven is equipped with five positions for a variety of cooking needs Bake Roast Cakes pies cookies poultry beef pork etc Toast Bread muffins frozen waffles etc Rotisserie Can cook up to a 5 lb roast or chicken Griddle Broil For broiling fish steak poultry pork chops etc and for making grilled cheese sandwiches eggs bacon etc Keep Warm To keep cooked food warm for up to 30 minutes e Time Control D When you turn the control to the left counter clockwise the oven will stay ON until it is manually shut OFF To activate the timer segment of the c
6. es Check the doneness with a reliable meat thermometer Use an independent timer to remind you to check the meat temperature e When complete turn the time control D to the OFF position e Remove the spit by placing the hooks of the rotisserie handle K under the grooves on either side of the rotisserie skewer P Lift the left side of the rotisserie skewer P first by lifting it up and out Then pull the rotisserie skewer P out of the drive socket and carefully remove the roast from the oven Take the meat off of the rotisserie skewer P and place on cutting board or platter Rotisserie Guide Cooking results may vary adjust these times to your individual requirements TURKEY 350 450 29 30 min Note All rotisserie times are based on meats at refrigerator temperature Frozen meats may take considerably longer Therefore use of a meat thermometer is highly recommended Roasting In Your Oven Roast your favorite cut of meat to perfection The oven can cook up to an 8 lb chicken or turkey and up to a 6 lb roast A guide has been provided to assist you with roasting times However we suggest that you periodically check the cooking progress with a meat thermometer For best results we recommend that you preheat the oven for 15 minutes on 450 We do not recommend the use of oven roasting bags or glass containers in the oven Never use plastic cardboard paper or anything similar in the oven Operation e Place
7. food to be cooked in the drip pan N e Place the drip pan N at the lowest position e Set the temperature control B to the desired temperature e Turn the function control C to bake roast e Turn the time control D to the STAY ON position e To check or remove roast use the tray rack handle J provided to help you slide the drip pan in and out e When cooking is complete turn the time control D to OFF position Roasting Guide Cooking results may vary adjust these times to your individual requirements TURKEY 350 450 20 25 min Note All roasting times are based on meats at refrigerator temperature Frozen meats may take considerably longer Therefore use of a meat thermometer is highly recommended For best results it is recommended that you preheat the oven for 15 minutes on 450 Operation e Set Temperature Control B to 450 e Turn Function Control C to Broil e Preheat the oven e Place the Broiler Rack O on the Drip Pan N e Place the food on the Broiler Rack O and slide into the Top Rack Support Guide U or Middle Rack Support Guide U depending on the thickness of the food that you are cooking e Food should be placed as close as possible to the Top Heating Element S without touching it e Set temperature control B to the appropriate temperature e Brush food with sauces or oil as desired e Turn Time Control D to ON e It is advisable to leave the do
8. her rights which vary from state to state Important Carefully pack item to avoid damage in shipping Be sure to include proof of purchase date and to attach tag to item before packing with your name complete address and phone number with a note giving purchase information model number and what you believe is the problem with item We recommend you insure the package as damage in shipping is not covered by your warranty Mark the outside of your package ATTENTION CUSTOMER SERVICE oR OWNERSHIP REGISTRATION CARD FOR CANADIAN CONSUMERS ONLY Please fill out and mail the product registration card within ten 10 days of purchase The registration will enable us to contact you in the unlikely event of a product safety notification By returning this card you acknowledge to have read and understood the instructions for use and warnings set forth in the accompanying instructions RETURN TO TO280 Operating LLC 4400 Bois Franc St Laurent QC H4S 1A7 Appliance model Date purchased Name of store Owner s name Address Citv Prov Postal Code
9. ile in use under normal household conditions within the warranty period return the complete appliance and accessories freight prepaid For Customer Service support call 1 800 798 7398 or visit our website www euro pro com If the appliance is found by EURO PRO to be defective in material or workmanship EURO PRO will repair or replace it free of charge Proof of purchase date and 14 95 to cover the cost of return shipping and handling must be included The liability of EURO PRO Operating LLC is limited solely to the cost of the repair or replacement of the unit at our option This warranty does not cover normal wear of parts and does not apply to any unit that has been tampered with or used for commercial purposes This limited warranty does not cover damage caused by misuse abuse negligent handling or damage due to faulty packaging or mishandling in transit This warranty is extended to the original purchaser of the unit and excludes all other legal and or conventional warranties The responsibility of EURO PRO Operating LLC if any is limited to the specific obligations expressly assumed by it under the terms of the limited warranty In no event is EURO PRO Operating LLC liable for incidental or consequential damages of any nature whatsoever Some states do not permit the exclusion or limitation of incidental or consequential damages so the above may not apply to you This warranty gives you specific legal rights and you may also have ot
10. irculation Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts and before cleaning To disconnect turn the time control to OFF then remove the plug Always hold the plug and never pull the cord Extreme caution must be used when moving a drip pan containing hot oil or other hot liquids Do not cover crumb tray or any part of the oven with metal foil This may cause the oven to overheat Use extreme caution when removing the tray racks or disposing of hot grease or other hot liquids Do not clean the inside of the oven with metal scouring pads Pieces can break off the pad and touch electrical parts creating a risk of electric shock Oversized foods or metal utensils must not be inserted in a toaster oven as they may create a fire or risk of electric shock A fire may occur if the oven is covered or touching flammable material including curtains draperies walls and the like when in operation Do not place any items on the oven during operation Extreme caution should be exercised when using cooking or baking containers constructed of anything other than metal or ovenproof glass Be sure that nothing touches the top or bottom elements of the oven Do not place any of the following materials in the oven cardboard plastic paper or anything similar Do not store any materials other than manufacturer s recommended accessories in this oven when not in use This appliance is O
11. ol D to OFF position e Use extreme caution when removing the griddle being careful not to spill any hot liquid that may be in it e The Griddle X is dishwasher safe 10 Bake your favorite cookies cakes pies brownies etc The bakeware that Large capacity oven allows for toasting 4 to 6 slices of bread 6 muffins will fit in your oven are up to 9 inches in length We do not recommend the frozen waffles or frozen pancakes When toasting only 1 or 2 items use of oven roasting bags or glass containers in the oven Never use place food on the bake rack M in the center of the oven plastic cardboard paper or anything similar in the oven Operation Note When using a single bake rack M position the Bake Rack M in Set the Temperature Control B to 450 the lowest Support Guide U e Turn the Function Control C to Toast Operation e Place food to be toasted on the Bake Rack M l l l e Ensure Crumb Tray L is in place e Place the Bake Rack M in the lowest or middle Rack Support Guide U e Turn the Time Control D to desired darkness Light to Dark depending on the height of the pan or according to the recipe _ e Bell will ring to signal the end of the Toast cycle e Preheat the oven as directed in the recipe approximately 15 minutes e Turn the Function Control C to BAKE with the indentations pointing down e Turn the Time Control D to ON e When baking is complete turn the Time Control D to OFF
12. ontrol turn to the right clockwise to toast or use as a timer This function also has a bell that rings at the end of the programmed time Using Your Toaster Oven with Rotisserie amp Griddle cont e On Light Indicator H It is illuminated whenever the oven is turned on e 2 Bake Racks M For toasting baking and general cooking for casserole dishes and standard pans e Drip Pan and Broiler Rack N amp O For use in broiling and roasting meat poultry fish and various other foods The broiler rack O allows the fat drippings to drip into the drip pan N and away from the food This will help prevent spattering that could result in smoke and flare ups e Tray Rack Handle J Allows you to pick up the bake rack M drip pan N and broiler rack O when they are hot e Rotisserie Skewer P Roasts a variety of meats and poultry that are very tender and juicy inside and browned to perfection outside e Rotisserie Handle K Used for removing the rotisserie skewer from the oven after your roast is done WARNING TO AVOID RISK OF INJURY Caution OR BURNS DO NOT TOUCH HOT SURFACES WHEN OVEN IS IN USE ALWAYS USE OVEN MITTS Always use extreme care when removing rotisserie broiler rack drip pan bake racks crumb tray or any hot container from a hot oven Always use the tray rack handle rotisserie handle or an oven mitt when removing these items Rotisserie Cooking We recommend that
13. or slightly ajar e Turn food over midway through the prescribed cooking time e When broiling is complete turn the Time Control D to OFF Broiling Guide Cooking results may vary adjust these times to your individual requirements Also check often during broiling to avoid overcooking FISH FILETS 20 25 min SALMON STEAKS 350 20 25 min Note All broiling times are based on meats at refrigerator temperature Frozen meats may take considerably longer Therefore use of a meat thermometer is highly recommended Using the Griddle The Griddle X located on top of the oven is a very convenient way to cook a large variety of foods without having to use many pots and pans It is also perfect for cooking your dinner side dishes while using the Rotisserie or broiling meat fish or poultry Food can be kept warm while cooking items within the oven itself or while cooking elsewhere The Griddle X is ideal for making grilled cheese sandwiches bacon eggs French Toast pancakes hamburgers or hot dogs Please Note Initial start up operation may result in minimal smell and smoke about 15 minutes This is normal and harmless lt is due to burning of the protective substance applied to the heating elements in the factory e Set temperature control B to Max e Turn the Function Control C to Griddle e Turn the Time Control D to ON preheat for 5 minutes and begin cooking e When finished turn the Time Contr
14. t modify the plug in any way Main Components Model TO280 120 Volt 60 Hz 1500 watts Toaster Oven with Rotisserie amp Griddle A HOUSING B TEMPERATURE CONTROL C FUNCTION CONTROL D TIME CONTROL ON OFF SWITCH E INNER ENCLOSURE F DOOR HANDLE G DOOR FRAME H ON LIGHT INDICATOR GLASS DOOR J TRAY RACK HANDLE K ROTISSERIE HANDLE L CRUMB TRAY M BAKE RACKS 2 N DRIP PAN O BROILER RACK P ROTISSERIE SKEWER Q SKEWER CLAMP 2 R THUMBSCREW 2 S UPPER HEATING ELEMENT T LOWER HEATING ELEMENT U RACK SUPPORT GUIDES V ROTISSERIE SKEWER SUPPORT W COOKIE SHEETS 2 X GRIDDLE Y GRIDDLE COVER Temperature Control Function Control Time Control ON OFF SWITCH Read all the sections of this booklet and follow all the instructions carefully Before Using Your Toaster Oven with Rotisserie amp Griddle Before using your Toaster Oven with Rotisserie amp Griddle for the first time be sure to 1 Read all of the instructions included in this manual 2 Make sure that the oven is unplugged and the Time Control D is in the OFF position 3 Wash the racks M drip pan N broiler rack O and crumb tray L in hot soapy water or in the dishwasher Also remove the rotisserie skewer P and skewer clamps Q from the packaging and wash these in hot soapy water 4 Thoroughly dry all accessories and re assemble in oven Plug oven into outlet and you are ready to us
15. you do not cook a roast larger than 4 5 Ibs on the skewer P Chicken should be bound in string to prevent the chicken legs or wings from unraveling during roasting and so that rotisserie assembly will rotate smoothly For best results we recommend that you preheat the oven for 15 minutes on 450 Operation e Set temperature control B to 450 F e Turn function control C to rotisserie Insert pointed end of skewer clamp Q through rotisserie skewer P making sure the points of the skewer clamp Q face in the same direction as pointed end of rotisserie skewer P Slide skewer clamp Q towards square of the rotisserie skewer P and secure with thumbscrew R e Place food to be cooked on the rotisserie skewer P by inserting the rotisserie skewer P directly through the center of the food e Place the second skewer clamp Q into the other end of the roast or poultry and secure skewer clamp Q with thumbscrew R e Check that the food is centered on the rotisserie skewer e Insert the pointed end of the rotisserie skewer P into the drive socket located on the right hand side of the oven wall Make sure the square end of the rotisserie skewer P rests on the rotisserie skewer support V located on the left hand side of the oven wall e Slide the drip pan N into the lowest position to catch the food drippings e Turn the time control D to the ON position e Use the rotisserie guide below for suggested roasting tim
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