DeLonghi 24 E Oven User Manual
Contents
1. 2 WARNING This appliance shall not be used for space heating This information is based on safety considerations 3 Keep appliance area clear and free from combustible materials gasoline and other flammable vapors 4 Disconnect the electrical supply to the appliance before servicing 5 When removing appliance for cleaning and or service A Disconnect AC power supply B Carefully lift appliance out of cabinet cutout CAUTION Use care in handling 6 Electrical Requirement Electrical installation should comply with national and local codes WARNING ELECTRICAL GROUNDING INSTRUCTIONS The appliance must be electrically grounded in accordance with local codes or in the absence of local codes with the National Electrical Code ANSI NFPA No 70 latest edition in Canada Canadian Electrical Code Installation should be made by a licensed electrician For personal safety this appliance must be properly grounded REPLACEMENT PARTS Only authorized replacement parts may be used in performing service on the appliance Replacement parts are available from factory authorized parts distributors Contact the nearest parts distributor in your area 23 24 Q installation to the cabinet GENERAL INFORMATION The oven can be fitted in standard units minimum width and depth 23 5 8 600 mm Installation requires a compartment as illustrated in figures 5 1 and 5 2 On the lover side the oven must lay on supports with2. 6 to set the time required 3 The countdown starts immediately The bell symbol stops flashing and the time appears again 4 To see the countdown press push button 1 The time will be indicated in hours and minutes the seconds are only indicated for the last minute D At the end of the countdown an audible signal sounds and the bell symbol on the display flashes Press any push button to stop the audible signal IMPORTANT WARNING This function is only an electronic alarm and does not switch OFF the oven Remember to turn OFF manually the selector knob at the end of the countdown SEMI AUTOMATIC COOKING Start immediate cooking and switch the oven off automatically after the programmed cooking time Setting 1 Set the cooking function by turning the oven selector to the function required 2 The cooking temperature appears the display To change it proceed as described in the Setting the cooking section 3 Press push button 2 AUTO starts to flash and 0 00 appears 4 Press push buttons 5 or 6 to set the cooking time cooking time in hours and min utes set it to ten minutes less than the time required because the stored heat will complete the cooking 5 On the display AUTO becomes steady and the cooking program starts During cooking 6 During the cooking cycle the display shows the oven temperature measured by the probe or pre set temperature Press key 2 to display the time remaining until the end of
3. A BLACK OUT After the appliance has been connected to the main electrical supply or after there has been a black out the program must be activated so that it can work 12 00 flashes on the display 1 Press keys 2 and 3 at the same time The program starts to work SETTING THE TIME The program has an electronic clock 12 hours with luminous figures which indicate hours and minutes Note Setting the clock will zero any program in progress or set 1 Press push buttons 2 and 3 at the same time 2 Press push buttons 5 or 6 until the exact time is set During this phase the dot between hours and minutes will flash on the display If the plus or minus keys are kept pressed for a few seconds the figures will scroll more quickly P on the display indicates PM time AUDIBLE SIGNAL The intermittent audible signal duration 30 seconds sounds when the timer or semi automatic or automatic cooking have reached the end of the time set It also sounds to signal that the door is open see oven use section To silence the audible signal press any of the program keys Fig 3 1 17 18 OVEN ON CLEAN CONV BhoLL RU DEFROST Y BAKE DOOR LOCKED TIMER The timer function is only used to count the time and does not influence oven operation or any program which are in progress or set 1 Press push button 1 The bell symbol will start to flash 2 Press keys 5 or
4. an older model before disposing of it it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations ensuring in particular that all potentially hazardous parts be made harmless especially in relation to children who could play with old appliances Y The appliance should be installed and all the electrical connections made by a qualified technician in compliance with local regulations in force and following the manufacturer s instructions IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a series of fundamental rules In particular Never touch the appliance with wet hands or feet Do not operate the appliance barefooted Y Do not allow children or disabled people to use the appliance without your supervision The manufacturer cannot be held responsible for any damages caused by improper incorrect or unreasonable use of the appliance USING THE OVEN FOR THE FIRST TIME You are advised to carry out the following operations Y Y Assemble the interior of the oven as described under the heading Cleaning and maintenance Y Switch the empty oven ON at maximum temperature for about two hours to eliminate traces of grease and smell from the components V Let the oven cool down switch off the electrical supply then clean the inside of the oven with a cloth soaked i
5. cooking The cooking time and temperature can be varied at any time as described above At the end of cooking T End appears on the display AUTO flashes and the audible signal sounds The cooking cycle has finished and the oven is OFF 8 Press any program push button to stop the audible signal 9 OFF appears oven OFF 10 Turn the function selector to OFF oven OFF 11 The program display shows the time Note At the end of the program always turn the function selector knob to OFF oven OFF AUTOMATIC COOKING OVEN OVEN ON 0H DOOR LOCKED Start cooking at the programmed time and switch the oven off automatically after the programmed cooking time gt DEFROST Setting CONV BROIL 1 Set the cooking function by turning the oven selector to the function required 7 CON BAKE 2 The cooking temperature appears on the display To change it proceed as described in the Setting the cooking section 3 Press push button 2 AUTO starts to flash and 0 00 appears 4 Press push buttons 5 or 6 to set the cooking time cooking time in hours and min utes set it to ten minutes less than the time required because the stored heat will complete the cooking 5 On the display AUTO becomes steady and the cooking program starts 6 Press push button 3 AUTO starts to flash 7 Press push buttons 5 or 6 to set the time when the cooking should finish The values set must be correct e g if it is 08 00 a cooki
6. the same cooking temperature both internally and externally i e roasts spare ribs etc VENTILATED COOKING WITH DOUBLE BROIL The infrared element the upper heating element and the fan switch on The heat is mainly diffused by radiation and the fan distributes it in the whole oven The tempera ture can be set between 120 F 50 C and 480 F 250 C On selecting this function the electronic program starts cooking with a pre heating tem perature set at 480 F 240 C To vary the temperature see the SETTING THE COOKING section For correct use see the VENTILATED BROILING section Recommended for Meats which are to be cooked at a high temperature but which must remain tender Fish remains more tender turn it once during cooking BROILING The infrared heating element switches on The heat is diffused by radiation The temperature can be set between 120 F 50 C and 480 F 250 C On selecting this function the electronic program starts cooking with a pre heating temperature set at 480 F 210 C To vary the temperature see the SETTING THE COOKING section For correct use see the BROILING section Recommended for Intense broiling action for cooking with the broiler browning crisping toasting etc For correct use see the BROILING section VENTILATED BROILING The infrared heating element and the fan switch on The heat is mainly diffused by radi ation and the fan distribute
7. SELF CLEANING BUILT IN ELECTRIC OVEN for residential use only DeLonghi Mode DEBIE 24 SS DEBIE 24 E e USERS OPERATING INSTRUCTIONS e INSTALLATION ADVICE IMPORTANT PLEASE READ AND FOLLOW Before beginning please read these instructions completely and carefully Do not remove permanently affixed labels warnings or plates from the product This may void the warranty Please observe all local and national codes and ordinances Please ensure that this product is properly grounded The installer should leave these instructions with the consumer who should retain for local inspector s use and for future reference SV SN SN NN Electrical installation must be in accordance with the National Electrical Code ANIS NFPA70 latest edition and or local codes IN CANADA Electrical installation must be in accordance with the current CSA C22 1 Canadian Electrical Codes Part 1 and or local codes Dear Customer Thank you for having purchased and given your preference to our product The safety precautions and recommendations reported below are for your own safety and that of others They will also provide a means by which to make full use of the features offered by your appliance Please preserve this booklet carefully It may be useful in future either to yourself or to others in the event that doubts should arise relating to its operation This appliance must be used only for the task it has explicitly been designed
8. cable to the junction box through the CSA or UL listed con duit connector 4 Connect the two black wires together with twist on connectors 5 Connect the two red wires together with twist on connectors 6 Connect electrical connection according to local codes and ordinances If local codes PERMIT connecting cabinet grounding conductor to neutral white wire in the junction box 7 Crimp the green amp yellow or green and white oven wires 8 Connect the crimped green amp yellow or green and white oven cable wires to the neutral white wire in the junction box Fig 6 1 9 Replace the junction box cover OR flocal codes DO NOT PERMIT connecting cabinet grounding conductor to neutral white wire in junction box 7 Connect white oven cable wire to neutral white wire in junction box Fig 6 2 8 Connect the green amp yellow or green grounding appliance cable wire to a ground ed wire in the junction box 9 Replace the junction box cover OR If connecting to a four wire electrical system 7 Connect white oven cable wire to neutral white wire in junction box Fig 6 2 8 Connect the green amp yellow or green appliance cable wire to the green amp yellow or green grounding wire in the junction box Do NOT connect the green amp yellow or green appliance cable wire to neutral white wire in junction box 9 Replace the junction box cover ELECTRIC DIAGRAM L1 1 Oven doo
9. ctor is turned to OFF oven OFF SELF CLEANING or oven lighting the program is cancelled EXAMPLES OF PROGRAMMING AUTOMATIC COOKING 2 Time needed to cook the food 2 hours dd T e Time when cooking m the food is pro grammed 08 00 20 3 Time when the food to be cooked must be ready OVEN T CLEAN U CONV BROIL _ DEFROST BROIL N CONV BAKE C DUAL BROIL BAKE Programmable functions Fig 3 2 cleaning and maintenance GENERAL RECOMENDATION Important Before any operation of cleaning and maintenance disconnect the appliance from the electrical supply V It is advisable to clean when the appliance when it is cold and especially for clean ing the enamelled parts V Avoid leaving alkaline or acidic substances lemon juice vinegar etc on the sur faces V Avoid using cleaning products with a chlorine or acidic base The oven must always be cleaned after every use using suitable products and keep ing in mind that its operation for 30 minutes on the highest temperature eliminates most grime reducing it to ashes ENAMELLED PARTS V All enamelled parts must be cleaned with a sponge and soapy water only or other non abrasive products Dry preferably with a chamois leather PAINTED PARTS AND SILK SCREEN PRINTED SURFACES Clean using an appropriate product Always dry thoroughly IMPORTANT these parts must be cleaned very carefully to avoid scratching an
10. d abra sion You are advised to use a soft cloth and neutral soap STAINLESS STEEL ELEMENTS Stainless steel parts must be rinsed with water and dried with a soft and clean cloth or with a chamois leather V For difficult dirt use a specific non abrasive product available commercially or a little hot vinegar INSIDE OF OVEN V This must be cleaned regularly Y With the oven warm wipe the inside walls with a cloth soaked in very hot soapy water or another suitable product WARNING VERY IMPORTANT Before any operation of maintenance disconnect the appliance from the electrical main supply 21 620 96209 095909090 ie o OVEN SHELF INSTALLATION AND REMOVAL The oven shelves are provided with a security block to prevent accidental extraction They must be inserted operating as per figure 4 1 To pull them out remove shelf in the inverse order Pay attention how to insert the shelves correctly see figure 4 1 REPLACING THE OVEN LIGHT fig 4 2 Before any maintenance is started involving electrical parts of the appliance it must be disconnected from the power supply Let the oven cavity and the heating elements cool down Switch off the electrical supply Remove the protective cover fig 4 2 Unscrew and replace the bulb with a new one suitable for high temperatures 800 C having the following specifications 120V 60 Hz 25W E14 Refit the p
11. eadily the program display CONV BROIL 1b When the oven cavity temperature drops below 570 F 300 C OFF appears on the program display again the door locked pilot light goes out the door unlocks and can be opened DEFROST 7 CONV BAKE C DUAL BROIL BAKE Ifthe oven cavity temperature is lower than 570 F 1c The time appears on the program display REZEN 1d After a technical time the door locked pilot light goes out the door unlocks and can be opened IMPORTANT Wait for the oven to cool down completely before starting a cooking function ACCIDENTAL INTERRUPTION OF THE SELF CLEANING CYCLE 2 The function selector has been turned to any cooking function 1a 1b OVEN OVEN ON OFF DOOR LOCKED CLEAN CONV BROIL DEFROST If the oven cavity temperature is higher than 570 F 300 C TA 2a The time of day appears steadily on the program display 2 2b When the oven cavity temperature drops below 570 F 300 OFF appears on the program display when door locked pilot light goes out after some minutes the door unlocks and can be opened 2c To reset normal conditions turn the function selector to OFF oven OFF The time appears on the program display 7 CONV BAKE C DUAL BROIL BAKE 2b If the oven cavity temperature is lower than 570 F 300 C 2d Pre set temperature of the selected function appears on the program displa
12. ed down and the appliance unplugged clean the inside of the oven with a cloth soaked in water and neutral detergent and dry it completely WARNING The door is hot use the handle OPERATING PRINCIPLES Heating and cooking in the multifunction self cleaning oven takes place as follows by normal convection The heat is produced by the upper and lower heating elements by forced convection The heat produced by the circular element is distributed throughout the oven by the fan by radiation The heat is radiated by the infra red broil element by radiation and fan The radiated heat from the infra red broil element is distributed throughout the oven by the fan by double radiation and fan The fan distributes the heat radiated by the broil heating element and the upper heat ing element in the oven by ventilation The food is defrosted by using the fan only function without heat by self cleaning The heat produced by the heating elements cleans the internal oven cavity removing all residue of grease THIS IS NOT A COOKING FUNCTION NOTES ON OVEN WORKING A cooling fan starts automatically when selecting a cooking or self cleaning mode It stops when turning the selector knob to OFF or light or defrosting position and th inside oven cavity temperature drops below 100 C 212 F The purpose of this fan is to reduce the temperature inside outside the appliance Note The first time the oven is used or after a black out the p
13. for that is for cooking food Any other form of usage is to be considered as inappropriate and therefore dangerous The manufacturer declines all responsibility in the event of damage caused by improper incorrect or illogical use of the appliance This appliance is designed and manufactured solely for the cooking of domestic household food and in not suitable for any none domestic application and therefore should not be used in a commercial environmement The appliance warranty will be void if the appliance is used within a none domestic environmement i e a semi commercial commercial or communal environment we DU IMPORTANT PRECAUTIONS AND RECOMMENDATIONS v After having unpacked the appliance check to ensure that it is not damaged If you have any doubts do not use it and consult your supplier or a professionally qualified technician Packing elements i e plastic bags polystyrene foam nails packing straps etc should not be left around within easy reach of children as these may cause serious injuries 4 The packaging material is recyclable and is marked with the recycling symbol Co Do not attempt to modify the technical characteristics of the appliance as this may become dangerous to use Y The manufacturer cannot be considered responsible for damage caused by unreasonable incorrect or rash use of the appliance V If you should decide not to use this appliance any longer or decide to substitute
14. functions not for the self cleaning DEFROSTING FROZEN FOODS this is not a cooking function Only the fan and the oven lamp switch on Defrosting takes place by fan without heating The electronic program shows dEF The defrosting times vary according to the quantity and type of foods to be defrosted Recommended for To rapidly defrost frozen foods 2 2 lbs 1 kg requires about one hour CONVECTION COOKING WITH VENTILATION The circular element and the fan switch on The heat from the back is diffused by fan convection The temperature can be set between 120 F 50 C and 480 F 250 C On selecting this function the electronic program starts cooking with a pre heating tem perature set at 320 F 180 C To vary the temperature see the Setting the cooking sec tion Recommended for For foods of large volume and quantity which require the same internal and external degree of cooking for ex rolled roasts turkey legs cakes etc BAKE C DUAL BROIL BROIL CONV BROIL TRADITIONAL CONVECTION COOKING The upper and lower heating elements switch on The heat is diffused by natural convection and the temperature must be set between 120 F 50 C and 480 F 250 C On selecting this function the electronic program mer starts cooking with a pre heating temperature set at 350 F 200 C To vary the temperature see the Setting the cooking section Recommended for For foods which require
15. ge has occurred No responsibility for lower trim dam age will be accepted if these instruc tions have not been followed ELO 23 5 8 min 600 mm min NK BAZ OUS m S na i SM JA Qs OS DOS 1 11 64 30 mm Fig 5 4 AIR FLOW USG UA i LAW X299 ZI X299 JI X298 JI X299 Lz PEKRE AAI LS WO Ou LAW UZ 29S UZ Ya DO SAU x Ne 1 31 32 50 mm 1 31 32 50 mm NS 7 aN a 400540 704 21 21 32 pus mm Fig 9 5 Q electrical connection A WARNING TO AVOID ELECTRICAL SHOCK HAZARD BEFORE INSTALLING THE APPLIANCE SWITCH POWER OFF AT THE SERVICE PANEL AND LOCK THE PANEL TO PREVENT THE POWER FROM BEING SWITCHED ON ACCIDENTALLY 3 wire cable from power supply Junction box Black wires Red wires Green amp yellow wire or green wire CSA or UL listed conduit connector to appliance Fig 6 1 4 wire cable from power supply Junction box White wires Green amp yellow wires or green wires CSA or UL listed conduit connector to appliance Fig 6 2 This appliance mus
16. lay and can be var ied with 5 F 5 C intervals by means of the temperature knob potentiome ter or the program keys During cooking the oven temperature F or C is measured by a sensor inside Function Temperature selector knob Programmer ob the cavity and is shown on the program display until set temperature is reached If set temperature is less than inside oven temperature the display shows the set temperature OVEN OVEN ON Ott DOOR LOCKED l CLEAN 1 SELECTING THE COOKING FUNCTION Turn the selector knob to the cooking function required The pre set temperature appears on the program display F or C flashes on the display for 3 seconds The heating elements start cooking immedi ately DEFROST D CONV BROIL BROIL NN Y CONV BAKE a ME 2 SETTING THE COOKING TEMPERATURE Turn the potentiometer knob clockwise to increase the temperature or anticlockwise to reduce it TEMPERATURE The maximum temperature which can be set is 480 F 250 C while the HEATING minimum temperature is 120 F 50 C m Ak a or use the program keys in the following way The temperature can be changed when F or C is flashing on the display 2a If F or C is not flashing press key 4 of the program 2b Press key 6 to increase the temperature or key 5 to reduce it The maximum temperature which can be set is 480 F 250 C while the minimum temperature is 120 F 50 C or Note When F o
17. liance off for a few seconds If after this procedure the display is still off 4 Disconnect the appliance from the main electrical supply 5 Call the Service Centre The appliance must not be used COOKING ADVICE STERILIZATION Sterilization of foods to be conserved in full and hermetically sealed jars is done in the following way a Turn the switch to position CONV BAKE b Set the thermostat knob to position 350 F 175 C and preheat the oven c Fill the grill pan with hot water d Set the jars into the grill pan making sure they do not touch each other and the door and set the thermostat knob to position 260 F 130 When sterilization has begun that is when the contents of the jars start to bubble turn off the oven and let cool ROASTING To obtain classical roasting it is necessary to remember the pre set temperature should be maintained that the cooking time depends on the quantity and the type of foods COOKING DIFFERENT DISHES AT THE SAME TIME The MULTIFUNCTION oven at positions CONV BAKE of the function selector can cook various different foods at the same time Fish cakes and meat can be cooked together without the smells and flavours mixing The only precautions required are the following The cooking temperatures must be as close as possible with a maximum difference of 70 80 F 20 25 C between the different foods Different dishes must be placed in the oven a
18. n water and neutral detergent and dry thoroughly control panel TEMPERATURE CONV BROIL DEFROST BROIL N 7 CN BAKE C DUAL BROIL Fig 1 1 Oven controls 1 Function selector knob 2 Electronic programmer 3 Temperature knob potentiometer 4 Door locked pilot light 5 Oven heating pilot light 6 Oven on pilot light WARNING VERY IMPORTANT NOTE The temperature knob potentiometer turns to right and left only to symbols and Forcing the turning could damage the temperature knob how to use the self cleaning oven GENERAL FEATURES The oven has special operating features Five different functions can be used to satisfy all cooking needs it also has a self clean ing function which can clean the oven cavity at high temperature a defrost function and an oven light function These functions are managed by an electronic programmer which keeps the tempera ture set constant by means of a probe inside the oven cavity The oven has the following heating elements Lower heating element double 500 1300 W Upper heating element 1000 W Grill heating element 2000 W Circular heating element 2200 W USING THE OVEN FOR THE FIRST TIME Put the shelf and the tray in the oven Switch the oven on when it is empty on any cooking function NOT SELF CLEANING at maximum power for about 2 hours to remove traces of grease and smells from the com ponents When the oven has cool
19. nd if the self cleaning cycle is in progress the door remains locked What to do 1 Turn the oven function selector to OFF oven OFF A 30 minute countdown will start If the selector is turned and then returned to OFF the count will start again from 30 Wait for the countdown to finish The fan switches off and the door if locked unlocks Disconnect the appliance from the main electrical supply and contact the Service Centre because the oven can no longer be used U gt Toy Wo T 3 jS J A No l m Caution If the function selector is not turned to OFF oven OFF the cooling fan will continue to work and the oven door if locked remains locked 2 F0 00 appears during the self cleaning cycle This indicates a temperature sensor measurement error during the self cleaning cycle This may be due to the self cleaning cycle being stopped and started again when it was quite a way through What to do 1 Turn the oven selector knob to OFF oven OFF 2 Wait for at least 15 minutes before repeating the operations to start the self clean ing cycle 3 If the message is still given after several attempts call the Service Centre 3 Display OFF Oven not working properly What to do 1 Turn the function selector to OFF oven OFF 2 Wait for the oven to cool down completely so that the door opens 3 Switch the app
20. nds e On the control panel the door locked pilot light lights up to indicate that the door is locked 4 To increase the self cleaning cycle time max 5 hours press key 2 of the program then key 6 To go backwards to the minimum of 1 hour and 30 minutes press key 2 then key 5 e During the setting AUTO flashes and P disappears D The self cleaning cycle starts immediately and is completed in the programmed time e Throughout the self cleaning cycle the program displays the time hours and min utes remaining until the cycle is finished VERY IMPORTANT The self cleaning cycle only starts with the oven door closed If the door is open or not closed properly the oven CANNOT perform the self cleaning cycle elec tronic safety devices prevent the self cleaning cycle from starting 2 OVEN ON OFF DOOR LOCKED CLEAN CONV BROIL DEROSI BROIL CN y CONV BAKE 2 DOOR LOCKED V1 11 PROBLEMS ON STARTING AND DURING THE SELF CLEANING CYCLE 1 Steady door The function selector has been turned to the self cleaning position with the oven door open or not perfectly closed Or the door has been opened before the cycle has been started with confirmation from key 3 What to do Close the door and repeat previous cycle If after 5 minutes the door has not been closed door flashes and an audible sig nal sounds for 30 What to do Close the door press any program key
21. ng time of 3 hours ending 05 amp cy A at 10 00 cannot be set In this case the programmer automatically sets the end of cooking time for 11 00 O00090 P 8 On the display AUTO becomes steady and the time appears again The cooking symbol goes out Starting cooking 9 The pan symbol lights up The oven switches on and the cooking cycle set starts During cooking 10 During the cooking cycle the display shows the oven temperature measured by the probe or pre set temperature Press key 2 to display the length of cooking set Press key 3 to display when the cooking will finish The cooking time end of cooking time and cooking temperature can be varied at any time as described above At the end of cooking 11 End appears on the display AUTO flashes and the audible signal sounds The cooking cycle has finished and the oven is OFF 13 Press any push button to stop the audible signal 14 OFF appears oven OFF 15 Turn the function selector to OFF oven OFF 16 The program display shows the time Note At the end of the program always turn the function selector knob to OFF oven OFF IMPORTANT During AUTOMATIC COOKING PROGRAM the oven light is always on also before starting heating elements on or cycling of the programmed cooking 19 CANCELLING A SET PROGRAM To cancel any program just turn the function selector to OFF oven OFF Note if during a set program the function sele
22. r C becomes steady the value shown on the display indicates the oven cavity temperature until set temperature is reached If set temperature is less than inside oven temperature the display shows the set temperature Caution If a temperature below the minimum value 120 F or 50 C is set the system switches off automatically and OFF appears In this case repeat the procedure from point 2 3 SWITCHING OFF Turn the selector knob to position OFF oven OFF The program display shows the time HOW TO START THE SELF CLEANING CYCLE Important the self cleaning cycle must only be performed with the oven empty so before starting the cycle take all the accessories shelves broiling pan out of the oven cavity and dry any traces of overflowed liquid Do not use any degreasing products e g degreasing sprays detergents etc 1 Close the oven door if it is open or not closed properly the self cleaning cycle will not start 2 Turn the oven selector knob to the self cleaning position CLEAN PO 00 appears on the electronic program display with the letter P flashing 3 Press push button 3 on the program to start the cycle This combined confirmation operation offers greater safety when there are children in fact turning the knob to the self cleaning function has no effect if key 3 of the pro gram is not then pressed e P1930 self cleaning time 1 hour and 30 minutes appears and the door is locked after about 30 seco
23. r latch switch 33 ETA Safety 2 Thermostat Door opened closed control device EL 1000 ST3 2 1 9 ST2 C 2a 1a o E THERMOSTAT E PILOT LAMP ES 2 AUX ETA A m z z EL 1000 icai EL 1000 u uU 2 amp a SIEBE E61 O E E a 2 o z 5 m a ST4 ENCODER O INE px roc GIC D mE PILOT LAMP o 15a OVEN FAN Q AIR SWITCH 7 8 Safety COOLING Thermal overload FAN LOCK UNLOCK RELAY 3 EL1000 E RELAY SWITCH E THERMOSTAT 9a e OVEN LAMP DOOR SAFETY PILOT LAMP RELAY 1 EL 1000 r __ S o e o EARTH i L1 L2 L1 N L2 N 240V 120V 120V 27 The manufacturer cannot be held responsible for possible inaccuracies due to printing or transcription errors in the present booklet The manufacturer reserves the right to make all modifications to its products deemed necessary for manufacture or commercial reasons at any moment and without prior notice without jeopardising the essential functional and safety characteristics of the appliances Cod 1102812 02
24. rogram must be started by pressing keys 2 and 3 simultaneously See the section on the use of the electronic programmer Attention the oven door becomes very hot during operation Keep children away VERY IMPORTANT The oven shall be used always with the door closed WHEN THE SELF CLEANING MODE HAS BEEN COMPLETED e do not start immediately a new self cleaning cycle LET THE OVEN TO COOL DOWN CLEAN ctl CONV BROIL DEFROST BROIL N 7 CONV BAKE C DUAL BROIL BAKE Fig 2 1 LIGHT DEFROST CONV BAKE SELECTING THE FUNCTIONS fig 2 1 The cooking function is selected by turning the function selector knob and matching the mark with the symbol printed on the print or the symbol with the mark printed on the print Important In all cooking functions the oven must always be used with the DOOR CLOSED If the door stays open door appears on the programmer dis play and after five minutes an audible warning sounds for 30 seconds and door flashes au aan a leg eal L1 bj VIELE gGL ggg g1V To silence the audible warning press any programmer pushbutton NOTE The heating elements work even with the door open and this signal just indicates that energy is being wasted and the control panel knobs are excessive ly heated OVEN LIGHT this is not a cooking function Turning the knob to this position only the oven lamp lights up The lamp is always on in all the cooking
25. roiler tray fig 2 3 in the oven The broiler tray should be placed above the shelf and it should be centered with the broil element fig 2 2 Do not broil without using the broiling pan Important Use always suitable protective gloves when inserting removing the broiling pan shelves pans on other cooking utensils from the oven how to use the electronic program The electronic programmer is a device which groups together the following functions 12 hours clock with illuminated display P on the display for PM time indication Timer up to 23 hours and 59 minutes Program for semi automatic oven cooking Program for automatic oven cooking Management of the cooking functions The programmer can manage setting the tem perature in the various cooking functions Management of the self cleaning function Description of the pushbuttons Timer 1 Cooking time or self cleaning time 2 GRO P End of cooking time or allowance to start self cleaning cycle 3 Setting oven temperature 4 v Countdown of the figures of all the functions or of the temperature to be set 5 A Advance of the figures of all the functions or of the temperature to be set 6 Description of the light symbols AUTO Indicates that a program has been set lly Indicates that the heating elements are working N Indicates that the timer is working P Indicates PM time ON SWITCHING ON FOR THE FIRST TIME OR AFTER
26. rotective cover NOTE Oven bulb replacement is not covered by your warranty REMOVING THE OVEN DOOR The oven door can easily be removed as follows Open the door to the full extent fig 4 3a Open the lever A completely on the left and right hinges fig 4 3b Hold the door as shown in fig 4 3 Gently close the door fig 4 3c until left and right hinge levers A are hooked to part B of the door fig 4 3b Withdraw the hinge hooks from their location following arrow C fig 4 3d Rest the door on a soft surface To replace the door repeat the above steps in reverse order p j j p D Bu Co p WARNING THIS APPLIANCE HAS TO BE INSTALLED BY A QUALIFIED INSTALLER Installation must conform with local codes Improper installation adjustment alteration services or maintenance can cause injury or property damage Consult a qualified installer or service agent IMPORTANT The use of suitable protective clothing gloves is recommended when handling installing of this appliance WARNING When correctly installed your product meets all safety requirements laid down for this type of product category However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges that may cause injury GENERAL INFORMATION 1 Installation must conform with local codes
27. s are ruined or worn or if the door does not close perfectly unplug the appliance and contact the Service Centre GENERAL INFORMATION e n this function the residual cooking greases on the inside walls of the oven cavity are pulverised by the high temperature The fumes produced during this process are fil tered by a special catalyst in the upper part of the appliance e Smells and fumes produced during self cleaning are not a cause of alarm Adequate ventilation should however be provided in the room where the range is installed e g by opening a window e Do not wait for the oven to be very greasy before performing this cleaning It should not be performed after every cooking either but only when the level of dirt justifies it on average 1 2 times a month depending on oven use e For safety reasons high temperature of the oven cavity when the self cleaning starts the oven door is automatically locked by an electronic device after about 30 seconds on the control panel the door locked pilot light lights up The door can no longer be opened and is only unlocked at the end of the cleaning cycle or stopping the cycle when the oven cavity has cooled to a temperature lower than 570 F 300 C e When the self cleaning function starts an internal fan starts automatically to cool the oven walls It only stops at the end of the cycle when the oven cavity temperature has dropped below 212 F 100 C e The procedures for
28. s it in the whole oven The temperature can be set between 120 F 50 C and 480 F 250 C On selecting this function the electronic program starts cooking with a pre heating temperature set at 480 F 220 C To vary the temperature see the SETTING THE COOKING section Recommended for For grill cooking when a fast outside browning is necessary to keep the juices in i e veal steak steak hamburger etc For correct use see the VENTILATED BROILING section CLEAN CAUTION During the self clean ing cycle the accessible parts may become hot Keep children away IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle Exposure to the fumes may result in death to certain birds Always move birds to another closed and well ventilated room WHEN THE SELF CLEANING MODE HAS BEEN COMPLETED e do not start immediately a new self cleaning cycle on the same oven LET THE RANGE TO COOL DOWN SELF CLEANING FUNCTION this is not a cooking function IMPORTANT NOTES This is not a cooking function but is only used to clean the oven Before starting the self cleaning cycle Take all the accessories out of the oven broiling pan and shelves Clean any traces of liquid which have overflowed Close the oven door and make sure that it is closed properly If there are cracks or flaws on the oven door glass inside outside or if the gasket
29. standing the oven weight The oven should then be secured by 4 screws not supplied fitted into the holes pro vided at the sides of the oven Fig 5 3 If you open the oven door you will see some screw holes Remember the housing should not be free standing but be secured to the wall and or adjacent fittings NOTE It is essential that when installing your oven adequate air circulation is available within the installation rm Inadequate air circulation may greatly impair the per formance of your oven and may affect adjacent cabi nets due to an increase in temperature Adjust the hinges of cabinet door adjacent to the oven to allow a 5 7 mm gap between the furniture door and the oven frame 8 2 o D sama _ E iw M _ zs 80 To ensure internal ventilation aeration channels must be provided as illustrated in the figures 5 4 and 5 5 The walls surrounding the oven must be made of heat resistant material Taking care NOT to lift the oven by the door handle IMPORTANT To avoid damage to the lower trim please note the following instructions The lower trim is designed to allow for good air circulation and the correct open ing of the oven door To ensure the trim is not damaged due to the appliance being placed on the floor the appliance should be suitably support ed as in above illustrations After installation the appliance door should be slowly opened to ensure no dama
30. starting stopping and completing the self cleaning cycle and deal ing with any problems are described in the following section How to start the self cleaning cycle Problems on starting and during the self cleaning cycle How to stop the self cleaning cycle What to do when the self cleaning cycle has finished Abnormal situations and or operating problems SELECTING F C ON THE DISPLAY 1 Turn the oven selector knob to a cooking function i e BAKE Ji 2 Press key 5 on the programmer to reduce the temperature until you reach the min imum value 120 F 50 C 3 With F C flashing on the display press key 5 again if F C is not flashing press key 4 before pressing key 5 until OFF appears on the display 4 Keep key 4 pressed for about 3 5 seconds until the display changes from C to F or vice versa During selection C or F is flashing 5 When OFF appears again on the display turn the selector knob to OFF position the selection to C or F has been completed 2 OVEN ON OFF DOOR LOCKED CLEAN CONV BROIL DEFROST Y BAKE C DUAL BROIL BAKE SETTING THE COOKING ONLY FOR THE COOKING FUNCTIONS NOTE The temperature knob potentiometer turns to right and left only to symbols and Forcing the turning could damage the temperature knob TEMPERATURE The temperature set is shown on the electronic program disp
31. t be connected to a grounded metallic permanent wiring sys tem or a ground connector should be connected to the ground terminal or wire lead on the appliance This appliance is manufactured with a frame connected green or bare ground wire Connect the appliance cable to the junction box through the CSA or UL listed conduit connector Complete electrical connection according to local codes and ordinances CONNECT WITH COPPER WIRE ONLY The flexible 4 armoured cable should be connected directly to the junction box Y not cut the conduit V A CSA or UL listed conduit connector must be provided at the junction box Y Do not ground to a gas pipe Y Do not have a fuse in the grounding or neutral circuit V Fuse both supply phase lines V A time delay fuse or circuit breaker is recommended Y Connect directly to the fused disconnect or circuit breaker box through flexible armored or non metallic shealted copper cable with grounding wire V If codes permit and a separate grounding wire is used it is recommended that a qualified electrician determine that the grounding path and wire gauge is in accordance with local codes If the appliance is to be completely enclosed in a cabinet feed the appliance cable through the opening in the cabinet Make the electrical connection follow ing the appropriate steps for your installation 1 Disconnect the power supply 2 Remove the junction box cover 3 Connect the appliance
32. t different times according to the cook ing time required for each one This type of cooking obviously provides a considerable saving on time and energy VENTILATED BROILING AND AU GRATIN Broiling may be done by selecting C DUAL BROIL or CONV BROIL with the function selec tor knob because the hot air completely envelops the food that is to be cooked Set the temperature if a temperature different from the pre set one is required Introduce the food to be cooked positioning the grill pan as close to the infra red ele ment as possible Close the door and let the oven operate until broiling is done Adding a few dabs of butter before the end of the cooking time gives the golden au gratin effect Broiling with the oven door closed Important Use always suitable protective gloves when inserting removing the broiling pan from the oven see next page WARNING WARNING VERY IMPORTANT It is advisable to handle the oven accessories using oven gloves 15 1 STEP SS ers 77 2 STEP 3 STEP 4 STEP BROILING Very important the broil element must always be used with the oven door closed Position the shelf on the first or second level from the top fig 2 2 Turn on the broil element as explained in the preceding paragraphs and let the oven preheat for about 5 minutes with the door closed Place the food to be cooked above the broiler tray Introduce the b
33. to silence the audible signal and repeat the oper ations to start the cycle 2 door with AUTO flashing The oven door has been opened after the self cleaning cycle has started before locking the door The self cleaning cycle is zeroed What to do 1 Close the door PO 00 appears on the electronic program display with the letter P and AUTO flashing 2 Turn the function selector to OFF and repeat the operations to start the cycle If after 5 minutes the door has not been closed door flashes and an audible sig nal sounds for 30 What to do Close the door press any program key to silence the audible signal and repeat the oper ations to start the cycle F0 00 with AUTO flashing The self cleaning cycle has been stopped and then started again when it was quite a way through The message is displayed after about 10 minutes and the self clean ing cycle is zeroed What to do 1 Put the switch to OFF 2 Wait for at least 15 minutes 3 Repeat the operations to start the self cleaning cycle 4 f after several attempts the message continues contact the Service Centre Caution It is advisable not to stop the self cleaning cycle and then start it again when it is quite a way through HOW TO STOP THE SELF CLEANING CYCLE OVEN OVEN ON OFF DOOR LOCKED 1 Turn the function selector to OFF oven OFF CLEAN RU If the oven cavity temperature is higher than 570 F 300 C 1a The time of day appears st
34. y 2e After a technical time the door locked pilot light goes out the door unlocks and can be opened 2f To reset normal conditions turn the function selector to OFF oven OFF The time appears on the program display IMPORTANT Wait for the oven to cool down completely before starting a cooking function WHAT TO DO WHEN THE SELF CLEANING CYCLE HAS FINISHED 1 with AUTO flashing 1 HUE Wait for the oven to cool down and the door to unlock 9 CLEAN The self cleaning cycle has finished 00 will remain until the door is unlocked The door remains locked until the cavity temperature has dropped below 570 F 300 C CONV BROIL 2 The door locked light goes out when the temperature has dropped below 570 F 300 C BROIL AUTO and the letter P flash The door is unlocked and can be opened 2 7 3 Turn the function selector knob to OFF oven OFF OVEN The time appears on the programmer display OFF 4 Wait for the oven to cool down completely CLEAN 5 Remove the pulverised dirt Open the oven door and remove the residue of pulverised dirt inside the oven with CONV BROIL a damp cloth BROIL N 3 C DUAL BROIL BAKE ABNORMAL SITUATIONS AND OR OPERATION PROBLEMS during cooking or the self cleaning cycle 1 30 FO or 30 F1 appear during the cooking or self cleaning cycle Oven temperature sensor broken or not working properly The cooling fan stays on a
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