Instruction manual
Contents
1. TI 5 At the end of the cooking time STOP appears on the display and a buzzer sounds that can be deactivated by pressing the temperature knob O no P To extend the cooking time manually press the temperature knob again The appliance resumes its normal operation vvith the previously selected cooking Semmes L Press and hold the function knob down to switch off the appliance For safety reasons itis not possible to set the end of cooking time by itself without setting the cooking duration CO Use Modifying the data set during programmed cooking a After modifying the cooking duration the end of cooking time must be re set During operation it is possible to modify programmed cooking duration When the and indicator lights are lit steadily and the appliance is waiting for cooking to start press the temperature knob twice The indicator light starts flashing NO Turn the temperature knob right or left to alter the pre set cooking time CI Press the temperature knob again The e indicator light switches off and the indicator light starts flashing The display shows the cooking end time 4 Turn the temperature knob right or lett to delay the cooking end time 5 indicator lights stop flashing and programmed cooking restarts its operation with the new settings 5 Atter a few seconds the Use 3 5 Cooking advice General advice e Use a2. The combination of the fan and the circulaire heating element in ECO mode is particularly indicated for cooking on a single shelf with reduced power consumption Static As the heat comes from above and below at the same time this system is particularly suitable for certain types of food Traditional cooking also known as static cooking is suitable for cooking just one dish at a time Perfect for all types of roasts bread and cakes and in any case particularly suitable for fatty meats such as goose and duck Grill The heat coming from the grill element gives perfect grilling results above all for thin and medium thickness meat and in combination with the rotisserie where fitted gives the food an even browning at the end of cooking Perfect for sausages spare ribs and bacon This function enables large quantities of food particularly meat to be grilled evenly Lower element The heat coming just trom the bottom allows you to complete the cooking of toods that require a higher bottom temperature without affecting their browning Perfect for cakes pies tarts and pizzas Use Fan assisted The operation of the tan combined with traditional cooking ensures consistent cooking even with complex recipes Perfect for biscuits and cakes even when simultaneously cooked on several levels For multiple level cooking we recommend using the 279 and ah shelves Fan with grill T
3. 160 35 07 Frozenfih 500 2 Gaas 160 45 Ys Pig veceraates 08 10 08 Mixed grilled 500 4 Grill 250 25 09 Roasted 1000 2 Circulaire 200 45 10 Roastpotatces 1000 2 Tubo 2200 40 PEM besserrs 11 13 11 Biscuits 600 2 Turbo 160 18 13 Tat OO 2 State TO A 23 Use BREAD PIZZA PASTA 14 20 Subcategory i Level Function Temp C PJ 14 Leavened bread 1000 2 Circulaire 200 30 15 Pan baked pizza 1000 1 Fan assisted 280 7 16 Stone baked pizza 500 Fan assisted 280 4 17 Pasta bake 200 Static 200 40 18 Lasagne 200 Static 230 co 19 Paella 500 2 Fan assisted 190 20 20 Quiche 1000 I Static 200 40 3 7 Secondary menu Child Lock mode This mode allows the The appliance also has a drop down secondary menu allowing the user to W 24 Activate the internal light by turning the Press and hold the temperature knob appliance to lock the controls automatically atter one minute of normal operation without any intervention from the user Activate or deactivate the Child Lock Y Activate or deactivate Showroom mode which disables all the heating elements so that only the control panel works Activate or deactivate Low Power mode Eco Logic some models only Activate or deactivate Keep Warm mode Activate or deactivate light timing Eco light ith the appliance in Stand By status temperature knob quickly down for at least 5 seconds _ Turn the temperature knob
4. Once completed press and hold the tunction knob down for at least 3 seconds to turn the appliance off Turn the temperature knob to change the LLI TI Defrosting by vveight TH EVA This function detrosts foods on the basis of the type and weight of the frozen product Place the food inside the oven N gt Press the function knob to select defrosting by weight marked by dEOO and the illuminated food symbols CI Turn the function knob to select the type of food to detrost 4 Turn the temperature knob to select the weight in grams of the food to detrost 5 Press the function knob to contirm the parameters and start defrosting 6 At the end the word STOP will be displayed Preset parameters dE Type Weight g Time min Meat 500 105 Fish 400 AO 03 L Fruit 300 45 04 Bisad 300 20 22 Use Automatic programs rie f yL E e The automatic cooking programs are divided by the type of food to be cooked 1 Press the function knob to select cooking with automatic programs 2 Turn the function knob to select the required program see Automatic programs table Automatic programs table A MEATS 01 05 Ol Roast beef 1000 2 Circulaire 200 50 02 Pork loin 1000 2 Turbo 190 Z3 03 lamb 1000 2 Turbo 190 100 04 Veal 1000 2 Fan assisted 190 65 O5 Roast chicken 1000 2 Turbo 200 64 K FISH 06 07 06 Fresh fish 500 2 Fan assisted
5. fan assisted function to achieve consistent cooking at several levels e ltis not possible to shorten cooking times by increasing the temperature the food could be overcooked on the outside ana undercooked on the inside Advice for cooking meat e Cooking times vary according to the thickness and quality of the tood and to consumer taste e Use a meat thermometer when roasting meat or simply press on the roast with a spoon It itis hard itis ready If not it needs another tew minutes cooking Advice for cooking with the Grill and the Fan with grill e Meat can be grilled even when it is put into the cold oven or into the preheated oven it you wish to change the effect of the cooking e With the Fan with grill function we recommend that you preheat the oven before grilling e We recommend placing the food at the centre of the rack Advice for cooking desserts pastries and biscuits e Use dark metal moulds They help to absorb the heat better e The temperature and the cooking time depend on the quality and consistency of the dough e To check whether the dessert is cooked right through At the end of the cooking time put a toothpick into the highest point a of the dessert If the dough does not stick to the toothpick the dessert is cooked e It the dessert collapses when it comes out of the oven on the next occasion reduce the set temperature by about 10 C selecting a longer cooking time if nece
6. right or left to change the setting status ON OFF Press the temperature knob to move to the next mode Use J During normal operation it is indicated by the indicator light comina on LLI m i j il It the mode is active the E To release the lock temporarily during a cooking hold the temperature knob down J oo ignt lights up on the isplay tor 5 seconds One minute atter the last setting the lock will become active again a Touching or varying the position of Low Power mode This mode allows the the temperature and function appliance to limit the power used knobs the display will show bloc Indicated for use of multiple appliances at for two seconds the same time on circuits with limited maximum power a It is still possible to turn the HI normal power appliance off instantaneously by pressing and holding the function knob for 3 seconds when in child lock mode Showroom mode for exhibitors only This mode allows the appliance to deactivate all heating elements while keeping the control panel active LO low power l Z Activating lovv povver mode means To use the appliance normally set this MY thot preheating and cooking times mode to OFF may be extended It the mode is active the indicator light lights up on the display 3 Use Keep Warm Mode some models only Light timing mode This mode allows the appliance to keep For greater energy savings
7. sequence e Single use instruction Description 2 Description 2 1 General Description 1 5 2 2 o 4 m li O 0 6 I IA LI o e NI WT s ILI gt PS MI B x L Lr AMAN N A I Control panel 5 Fan 2 Oven light 6 Racky tray support frames 3 Seal 1 2 3 Frame shelf 4 Door 2 2 Control panel Description 1 Temperature knob This knob allows you to select the cooking time and temperature set programmed cooking and the current time as well as turn the light inside the oven on and off 2 Display Displays the current time the selected cooking temperature and function and any mese 3 Function knob This knob allovys you to turn the appliance on and off and select the cooking function 2 3 Other parts Shelves The appliance features
8. shelves for positioning trays and racks at different heights The insertion heights are indicated trom the bottom upwards see 2 1 General Description Cooling fan The fan cools the oven and comes into operation during cooking The fan causes a steady outtlow of air from above the door which may continue for a brief period of time even after the appliance has been turned off Interior lighting The oven light comes on when the door is opened or any function is selected except for KA Turn the temperature knob briefly to the right to activate or deactivate internal lighting 2 4 Available accessories seful for su CO UM Use 3 1 Instructions 3 2 First use T Remove any protective film from the outside or inside of the appliance including accessories Remove any labels apart from the technical data plate from the accessories and from the oven cavity Remove and wash all the appliance accessories see 4 Cleaning and maintenance Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process TI 3 3 Using the accessories Tray rack Racks and trays The tray rack has to be inserted into the tray In this way fat can be collected separately Racks and trays have to be inserted into the from the food which is being cooked side guides until they come to a complete stop e The mechanical safety locks that prevent the r
9. Contents 1 Instructions 4 1 1 General safety instructions 4 1 2 Manufacturer liability 5 1 3 Appliance purpose 5 1 4 Disposal 5 1 5 Identification plate 6 1 6 This user manual 6 1 7 How to read the user manual 6 2 Description 7 2 1 General Description 7 2 2 Control panel 8 2 3 Other parts 8 2 4 Available accessories 9 3 Use 10 3 1 Instructions 10 3 2 First use 10 3 3 Using the accessories 11 3 4 Using the oven 12 3 5 Cooking advice 19 3 6 Special functions and automatic programs 20 3 7 Secondary menu 24 4 Cleaning and maintenance 27 4 1 Instructions 27 4 2 Cleaning the surfaces 27 4 3 Ordinary daily cleaning 27 4 4 Food stains or residues 27 4 5 Removing the door 27 4 6 Cleaning the door glazing 28 4 7 Removing the internal glass panes 28 4 8 Cleaning the inside of the oven 29 4 9 Vapour Clean Assisted oven cleaning 30 4 10 Extraordinary maintenance 33 5 Installation 34 5 1 Electrical connection 34 5 2 Cable replacement 34 5 3 Positioning 35 We advise you to read this manual caretully which contains all the instructions for maintaining the appliance s aesthetic and functional qualities For turther information on the product www smeg com A 1 Instructions 1 1 General safety instructions Risk of personal injury During use the appliance and its accessible parts become very hot Never touch the heating elements during use Keep children under eight years of age at a safe distance if they are not
10. Z and etticiently without odours and tlavours mingling Pertect for large volumes that call for intense the cooking the countdown starts Turn the knob to set the duration from 1 minute to 4 hours Atter a few seconds D indicator light stops flashing and 3 Select the required cooking function and wait for the buzzer to sound indicating that the cooking time is over The indicator light flashes 4 Turn the knob to select another minute minder Or else press the temperature knob to stop the buzzer Z You must set the value to zero to remove the minute minder 3 Use Timed cooking 3 A few seconds ofter the required E aia duration is set the e indicator light which allows a cooking operation stops flashing and timed cooking starts to be started and then ended after 4 At the end of the cooking time STOP a specific length of time set by the appears on the display and a buzzer user sounds that can be deactivated by pressing the temperature knob Activation of timed cooking cancels any minute minder timer A which may previously have been TI O set JIL oO 10 1 After selecting a cooking function and I l temperature press the temperature knob T three times The display shows ODO and the A indicator light a To select a further timed cooking lashes Z turn the temperature knob right or lett again a To extend the cooking time manually press the temperature knob agai
11. ack from being taken out accidentally have to face downwards and towards the oven back LLI TI 3 4 Using the oven Display 2 ik ae Grea ee ee Gees aw Gee ona aa ane e F Clock indicator light Ss Minute minder timer indicator light Timed cooking with delayed start indicator light A Timeo cooking indicator light ER Child lock indicator light Showroom indicator light Eco logic indicator light l Temperature level reached Operating modes Stand by When no function is selected the display shows the current time and the symbol Use ON When a function is activated the display shows the parameters set such as temperature duration and temperature reached Each time the temperature knob is pressed during a function the parameters will be cycled through in the following order In all modes it is possible to modify the value by turning the temperature knob to the left or right Keep the knob turned to produce a faster increase or decrease Cean Temperature 2 Minute minder timer duration 3 Function duration 4 Programmed cooking duration if timed cooking has been selected 5 Time display Use Setting the time On the first use or after a power failure will be tlashing on the appliance s display To be able to start any cooking function the current time must be sel 1 Turn the temperat
12. constantly supervised Children must never play with the appliance Never rest metallic objects such as knives forks spoons and lids on the appliance during use Switch off the appliance immediately after use Never try to put out a fire or flames with water Turn off the appliance and smother the flames with a fire blanket or other appropriate cover The appliance must never be cleaned by unsupervised children Have qualitied personnel carry out installation and assistance interventions according to the standards in force Instructions Do not modify this appliance Do not insert pointed metal objects cutlery or utensils into the slots in the appliance Do not try to repair the appliance yourself or without the intervention of a qualified technician It the power supply cable is damaged contact technical support immediately and they will replace it Risk of damaging the appliance Do not use abrasive or corrosive detergents on glass parts e g powder products stain removers and metallic sponges Use wooden or plastic utensils Do not seat on the appliance Do not use steam jets to clean the appliance Do not obstruct ventilation openings and heat dispersal slots Never leave the appliance unattended during cooking operations where fats or oils could be released Never leave objects on the cooking surface Do not use the appliance to heat rooms for any reason Instructions For thi
13. elf 4 Turn the knob to adjust the value from 5 2 Press the function knob to select and seconds to 99 minutes activate proving 5 Press the function knob to start detrosting 3 At the end of preheating the text 6 At the end the word STOP will be START flashes displayed 4 Put the food to cook into the oven and press the function knob to start cooking 20 Shabbat il Use p a DU This function allows food to be cooked in accordance vvith the provisions of the Jewish religion day of rest This function results in the appliance operating in a particular way Cooking can proceed indefinitely it is not possible to See MINE No preheating will be performed The cooking temperature which can be selected varies between 60 100 C The oven light remains turned off any action such as opening the door or manually activating the oven does not turn the lamp on The internal fan remains turned off Knob illumination and audible prompts remain disabled TI After activating the Shabbat function the settings cannot be alterea Any action on the knobs will produce no effect only the tunction knob remains active to allow the appliance to be turned off _ Press the function knob to select the Shabbat function CO NO Press the temperature knob re heating time A Press the function knob to confirm the settings and start the Shabbat function 5
14. h the appliance 5 3 Positioning Fixing To secure the appliance to the counter screw in 4 screws through the holes in the frame Appliance overall dimensions mm On SO N OLS 59 30 LLI Mounting under worktops mm Mounting into a column mm 500 600 G8S E8S 490 500 960 30 OVATT O27 EIA
15. he air produced by the fan softens the strong heatwave generated by the grill grilling perfectly even very thick foods Perfect for large cuts of meat e g shin of pork Fan bottom The combination of the tan with just the lower heating element allows cooking to be completed more rapidly This system is recommended for sterilising or for finishing off the cooking of foods which are already well cooked on the surface but not inside which therefore need a little more heat Perfect for any type of food Use 9 Eculaite Minute minder The combination of the fan and the Gl This function only activates the A A ADN buzzer without stopping cookin incorporated in the rear of the pping g oven allows you to cook different foods on several levels as long as il The minute minder can be they need the same temperatures activated both during cooking and and type of cooking Hot air when the appliance is in standby circulation ensures instant and even distribution of heat It will be possible for instance to cook fish T Press the temperature knob once twice if cooking is already in progress The vegetables and biscuits display shows DODO and the gt simultaneously on ditterent levels indicator light flashes without odours and flavours mingling Turbo The combination of fan assisted cooking and traditional cooking allows different foods to be cooked on several levels extremely quickly t
16. ied using type 25W Use only oven bulbs IT a fan assisted function at 160 C for 300 C approximately 10 minutes 3 Re tit bulb protector 1 What to do if The display is completely off e Check the mains power supply e Check whether an omnipolar switch upstream of the appliance supply line is in the ON position The appliance does not heat up e Check whether it has been set in showroom mode for further details see Secondary menu The controls do not respond e Check whether it has been set in child lock mode for further details see Secondary menu The cooking times are longer than those indicated in the table e Check whether it has been set in low power mode for further details see Secondary menu The display shows ERR4 e The door lock has not properly attached to the door This might be because the door was accidentally opened during the door lock activation Switch the oven off and on again waiting a few minutes before selecting a new cleaning cycle It the door is opened during a fan assisted tunction the fan stops e This is not a fault Itis a normal operation of the appliance useful when cooking foods in order to avoid excessive heat escaping When the door is closed the oven will return
17. n The appliance resumes its normal operation with the previously selected cooking settings 2 Turn the temperature knob right or lett to set the cooking duration from 00 01 to 12 59 Keep the knob turned to produce Z Press and hold the function knob down to switch off the appliance a faster increase or decrease Use 9 Modifying the data set during timed 2 Turn the knob right or left to set the cooking cooking duration from 00 01 to 12 59 K During operation it is possible to modify Keep the knob turned for a fast increase timed cooking duration or decrease When the A indicator light is steady and cooking is in progress inside the appliance press the temperature knob twice The A indicator light starts flashing 2 Turn the temperature knob right or left to alter the pre set cooking time 3 Press the temperature knob a fourth time Programmed cooking The indicator light flashes Turn the knob right or left to set the cooking end Programmed cooking is the ime function which allows cooking to be stopped at an established time 4 After a few seconds the A and depending on the time set by the user after which the oven will switch off automatically indicator lights stop flashing The appliance waits for the set start time After selecting a cooking function and temperature press the temperature knob three times The display shows and the e indicator light flashes
18. r chlorine based 2 Grasp the door on both sides with both acids hands lift it forming an angle of around Pour the product onto a damp cloth and 30 and remove it wipe the surtace rinse thoroughly and dry with a soft cloth or a microfibre cloth rt w 2 3 To reassemble the door put the hinges in the relevant slots in the oven making sure that grooved sections A are resting completely in the slots Lower the door and once it is in place remove the pins trom the holes in the hinges 4 6 Cleaning the door glazing The glass in the door should always be kept thoroughly clean Use absorbent kitchen roll In case of stubborn dirt wash with a damp sponge and an ordinary detergent Y We recommend the use of cleaning products distributed by the manufacturer 28 Cleaning and maintenance 4 7 Removing the internal glass panes For easier cleaning the door internal glass panes can be disassembled l Remove the internal glass pane by pulling the rear part gently upwards following the movement indicated by the arrows 1 2 Then pull the front part upwards 2 In this way the 4 pins attached to the glass detach from their housings in the oven door 3 Some models have an intermediate glass pane Remove the intermediate glass pane by lifting it upwards 4 Clean the external glass pane and the 4 8 Cleaning the inside of the oven panes previously removed Use For the bes
19. s appliance e Ensure that the appliance is switched off before replacing the bulb e Do not rest any weight or sit on the open door of the appliance e Take care that no objects are stuck in the doors 1 2 Manufacturer liability The manufacturer declines all liability tor damage to persons or property caused by e Use of the appliance other than the one envisaged e Non observance of the user manual Provisions e Tampering with any part of the appliance e Use of non original spare parts 1 3 Appliance purpose e This appliance is intended for cooking food in the home environment Every other use is considered improper e This appliance may be used by children aged at least 8 and by people of reduced physical and mental capacity or lacking in experience in the use of electrical appliances as long they are supervised or instructed by adults who are responsible for their safety e The appliance is not designed to operate with external timers or with remote control systems 1 4 Disposal This appliance must be disposed of separately trom other waste Directives 2002 95 EC 2002 96 EC 2003 108 EC The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment in accordance with current European directives To dispose of the appliance e Cut the power supply cable and remove it along with the plug Power voltage Danger of electroc
20. sing a spray nozzle Direct the spray against the side walls upwards downwards and towards the deflector If the internal temperature is i greater than that required for the Vapour clean function the cycle will be stopped immediately and STOP will appear on the display Let the appliance cool down before activating the assisted e Close the door cleaning cycle Z We recommend spraying approx 1 Select the KA symbol using the function 120 mes enim mos alo 2 The duration and temperature of the cleaning cycle will appear on the display 3 Press the temperature knob to start the cycle 4 A buzzer will indicate the end of the Vapour Clean cycle The temperature and time parameters cannot be modified by the user End of the Vapour Clean cycle 4 10 Extraordinary maintenance 1 Open the door and wipe away the less stubborn dirt with a microfibre cloth 2 Use an anti scratch sponge with brass filaments on tougher encrustations 3 In case of grease residues use specific oven cleaning products 4 Remove the water left inside the oven Replacing the internal light bulb For improved hygiene and to avoid food 1 Unscrew bulb protector 1 anticlockwise being affected by any unpleasant odours 2 Replace the bulb 2 with one of the same we recommend that the oven is dr
21. ssary Advice for defrosting and proving e Place frozen foods without their packaging in a lidless container on the first shelf of the oven e Avoid overlapping the food e To defrost meat use the rack placed on the second level and a tray on the first level In this way the liquid from the detrosting food drains away trom the food e The most delicate parts can be covered with aluminium foil e For successful proving a container of water should be placed in the bottom of the oven To save energy e Stop cooking a few minutes before the time normally used Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven e Reduce any opening of the door to a minimum to avoid heat dispersal e Keep the inside of the appliance clean at all times e Where fitted When it is not being used remove the pizza plate and put the cover back in its slot LLI 3 Use 3 6 Special functions and automatic Proving programs Timed defrosting a It is not possible to modify the temperature of the proving function Place the food inside the oven 2 Select the timed defrosting function i For successtul proving a container indicated by the fesi symbol using the y the egal sy g function knob of water should be placed in the bottom of the oven 3 Press the temperature knob to set the 1 Position the dough for proving on the duration second sh
22. t oven upkeep clean it regularly G absorbent kitchen roll In case of after having allowed it to cool stubborn dirt wash with a damp sponge Take out all removable parts and neutral detergent Clean the oven racks with warm water and non abrasive detergent Carefully rinse and dry damp parts 5 Refit the panes in the reverse order in which they were removed 6 Reposition the internal glass pane Take care to centre and insert the 4 pins into their housings in the oven door by applying slight pressure Removing racks trays support frames Removing the rack tray support frames enables the sides to be cleaned more easily Removing the rack tray support frames e Pull the frame towards the inside of the oven to unhook it trom its groove A then slide it out of the seats B at the back e When cleaning is complete repeat the above procedures to put the guide frames back in 30 4 9 Vapour Clean Assisted oven cleaning Preliminary operations Before starting the Vapour Clean function e Completely remove all accessories from inside the oven The upper guard can be lett inside the oven e Pour approx 40 cc of water onto the tloor of the oven Make sure it does not overtlow out of the cavity Cleaning and maintenance e Spray a water and washing up liquid Vapour Clean setting solution inside the oven u
23. the light is cooked food warm at low temperatures automatically deactivated one minute trom for around an hour after cooking finishes the start of cooking with a cooking cycle tor which a duration has been set if this is not manually interrupted To stop the appliance trom automatically deactivating the light after one minute set this mode to OFF y The manual off on control is always available with both settings by turning the temperature knob to the right 20 4 Cleaning and maintenance 4 4 Food stains or residues E Do not use metallic soonges or sharp LLI 4 1 Instructions scrapers as they will damage the surfaces Use ordinary non abrasive products with the aid of wooden or plastic utensils if necessary Rinse thoroughly and dry with a soft cloth or a microfibre cloth Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 4 5 Removing the door For easier cleaning the door can be removed and placed on a canvas To remove the door proceed as follows 1 Open the door completely and insert two pins into the holes on the hinges indicated in the figure 4 2 Cleaning the surfaces To keep the surtaces in good condition they should be cleaned regularly after use Let them cool first 4 3 Ordinary daily cleaning Always use only specific products that do not contain abrasives o
24. to normal operation 5 Installation 5 1 Electrical connection General information Check the grid characteristics against the data indicated on the plate The identitication plate bearing the technical data serial number and brand name is visibly positioned on the appliance Do not remove this plate for any reason The appliance works at 220 240 V7 Use a three pole cable 3 x 1 5 mm referring to the cross section of the internal conductor Perform the ground connection using a wire that is 20 mm longer than the other wires 220 240V 1 5 mm 20 mm Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations The circuit breaker should be located near the appliance and in an easily reachable position Connection with plug and socket Make sure that the plug and socket are of the same type Avoid using adapters and shunts as these could cause overheating and a risk of burns 5 2 Cable replacement 1 Unscrew the rear casing screws and remove the casing to access the terminal board A Oe OS OS uo 2 Replace the cable 3 Make sure that the cables for the oven or any hob follow the best route in order to avoid any contact wit
25. ure knob to set the displayed time keep the knob turned to produce a faster increase or decrease 2 Press the temperature knob 3 Turn the temperature knob to set the minutes keep the knob turned to produce a faster increase or decrease 4 Press the temperature knob to finish adjustment It may become necessary to change the current time for example for daylight saving time From the stand by position keep the temperature knob turned to the right or left until the hours flash It is not possible to change the time it the oven is ON Cooking functions Select a traditional cooking function with the tunction knob 2 Press the temperature knob if you wish to change the default temperature 3 Turn the knob to set the temperature Press the function knob to start traditional cooking Preheating stage In the combined and traditional functions cooking itself is preceded by a preheating stage which allows the oven to reach the cooking temperature more quickly The temperature level reached 4 indication tlashes to indicate that this stage is in progress When the preheating stage is complete temperature level reached indication will remain lit steadily and a buzzer sounds to indicate that the food can be placed inside the oven Z Cooking can be interrupted at any time by pressing and holding the function knob down for at least 3 seconds Functions list Bade Eco E
26. ution e Disconnect the main power supply e Disconnect the power cable from the electrical system e Deliver the appliance to the appropriate recycling centre for electrical and electronic equipment waste or return it to the retailer when purchasing an equivalent product on a one for one basis Z LLI Our appliances are packed in non 1 7 How to read the user manual polluting and recyclable materials This user manual uses the following reading e Deliver the packing materials to the Benvenions appropriate recycling centre er nstructions General intormation on this user manual on safety and final disposal Description Description of the appliance and its decessores Use HH Information on the use of the The identitication plate bears the technical 3 appliance and its accessories data serial number and brand name of the cooking advice appliance Do not remove the identification Cleaning and maintenance plate for any reason 1 5 Identification plate Information for proper cleaning and 1 6 This user manual maintenance of the appliance This user manual is an integral part of the Installation appliance and must therefore be kept in its entirety and within the user s reach for the whole working life of the appliance Information for the authorised xX persons Installation operation and inspection Read this user manual carefully before using the appliance Use instruction
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