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2. 1 Pull the drawer out until it stops rt Hook Hookt _ 2 Tilt the front of the drawer and pull out it until it stops 8 Lift and pull the drawer out How to replace the storage drawer k Put the left side of the drawer over the left hook and the right side over the right hook Push the drawer until it stops Tilt and lift the drawer e ON Push the drawer in 59 Maintaining your appliance IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 59 02 01 2014 11 17 18 a SSE Changing the oven light The oven light is a standard 40 watt appliance bulb It will come on when the oven door is open When the oven door is closed press the OVEN LIGHT pad to turn it on or off It will not work during a self cleaning cycle a Make sure the oven and the bulb are cool Unplug the range or disconnect power Turn the glass bulb cover in the back of the oven counterclockwise to remove 2 3 4 Turn the bulb counterclockwise to remove it from its socket 7 Remove Replace Glass bulb cover Bulb 5 Replace the light bulb and glass bulb cover by turning them clockwise JONY IddY YNOA ONINIVINIVIA 6 Plug in the range or reconnect power Before changing your oven light bulb disconnect the electrical power to the range at the caution Main fuse or circuit breaker panel Make sure the oven and the bulb are cool Maintaining your appliance _60 IB_Better NE5
3. Young children should be supervised to ensure that they do not play with the appliance Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their fingers in the door The cooking zones will become hot when you cook Always keep small children away from the appliance During cleaning the surfaces may get hotter than usual and children should be kept away A WARNING Accessible parts may become hot during use To avoid ane burns young children should be kept away 5_ Important safety instructions IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 5 02 01 2014 11 16 51 OVEN DO NOT TOUCH THE HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN Heating elements may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact the heating elements or interior Surfaces of the oven until they have had sufficient time to cool Other surfaces of the appliance may become hot enough to cause burns Among these surfaces are oven vent openings and surfaces near these openings oven doors and windows of oven doors Do not heat unopened food containers Build up of pressure may cause the container to burst and result in injury Do not use the oven to dry newspapers If overheated they can catch on fire Do not use the oven for a storage area
4. 17 17 18 20 21 22 22 22 22 23 23 23 23 24 26 26 26 27 27 28 28 29 30 31 32 32 33 34 35 37 39 40 41 43 44 45 45 46 48 49 Overview What s included with your range About induction cooktop cooking Location of the induction cooktop elements and controls Induction touch control Using the touch control pads How to set the appliance for cooktop cooking Select cooking zone on Power setting Induction power boost control Induction simmer control Switching a cooking zone off Boil alert control only use the largest burner Before using the cooktop Cookware for induction cooking zones Use the correct size cookware Size of pans Operating noises Using suitable induction cookware Temperature detection Suggested settings for cooking specific foods Protecting the cooktop surface The oven control panel Setting the clock Minimum and maximum settings Setting the kitchen timer Using the oven racks Baking Convection baking Convection roasting Timed cooking Delay timed cooking Broiling Using the custom cook feature Using the easy cook feature Using the defrost function Using the keep warm function Extra features Turning the oven light on and off Setting the Sabbath Feature 02 01 2014 11 16 51 a SSE contents MAINTAINING YOUR APPLIANCE 51 Self cleaning 53 Steam cleaning 54 Care and cleaning of the oven 56 Care and cleaning of the glass cooktop
5. Electric Range user manual P 100 Recycled Paper is made with 100 recycled paper ENGLISH imagine the possibilities Thank you for purchasing this Samsung product To receive more complete service please register your product at www samsung com register 1 800 SAMSUNG 726 7864 aine 02 01 2014 11 16 50 IB_Better NES95NOPBSR_AA_DG68 00430A 04_EN indd 1 Important safety instructions ee Read and follow all instructions before using your oven to prevent the risk of fire electric shock personal injury or damage when using the range his guide does not cover all possible conditions that may occur Always contact your service agent or manufacturer about problems that you do not understand WHAT YOU NEED TO KNOW ABOUT SAFETY INSTRUCTIONS Warnings and Important Safety Instructions in this manual do not cover all possible conditions and situations that may occur It is your responsibility to use common sense caution and care when installing maintaining and operating your oven IMPORTANT SAFETY SYMBOLS AND PRECAUTIONS What the icons and symbols in this user manual mean AN Hazards or unsafe practices that may result in severe WARNING personal injury or death Hazards or unsafe practices that may result in minor CAUTION personal injury or property damage To reduce the risk of fire explosion electric shock or personal injury when using you
6. 58 Removing and replacing the oven door 59 Removing and replacing the storage drawer 60 Changing the oven light TROUBLESHOOTING 61 Troubleshooting WARRANTY 65 Warranty Contents _16 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 16 02 01 2014 11 16 52 a SSE ee Introducing your new range OVERVIEW m Cooktop control panel See page 21 for more information Oven control panel See page 30 for more i Glass surface information m Automatic oven light switch m Oven light M Self steam clean latch Storage drawer t Convection fan Shelf position _ WHAT S INCLUDED WITH YOUR RANGE Wire racks 3 If you need an accessory marked with a you can buy it from the Samsung Contact Center 1 800 726 7864 17_ Introducing your new range IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 17 02 01 2014 11 16 52 Induction cooktop cooking ABOUT INDUCTION COOKTOP COOKING A CAUTION BEFORE COOKING e Do not use the Induction cooktop surface as a cutting board e Do not place or store items that can melt or catch fire on the Induction cooktop even when it is not being used e Turn the induction cooktop on only after placing the cookware on them e Do not store heavy items above the cooktop surface They could fall and damage it A CAUTION DURING COOKING e Metallic objects such as knives fork
7. Items stored in an oven can ignite Use care when opening the door Let hot air or steam escape before you remove food from or put food into the oven Protective liners Do not use aluminum foil to line the oven bottoms except as suggested in the manual Improper installation of these liners may result in a risk of electric shock or fire Keep oven vent ducts unobstructed The oven vent is located above the right rear surface unit This area could become hot during oven use Never block this vent or place plastic or heat sensitive items on it Placement of oven racks Always place oven racks in the desired location while the oven is cool If the rack must be moved while the oven is hot use potholders Do not let the potholders come in contact with the hot heating element in the oven Do not allow aluminum foil or a meat probe to contact the heating elements During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in the glass shattering Important safety instructions _6 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 6 02 01 2014 11 16 51 SELF CLEANING OVENS N Do not clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Never keep pet birds in the kit
8. adhere to the interior surface of the oven e Do not force the oven door open This can damage the automatic door locking system Use care when opening the oven door after the self cleaning cycle is complete Stand to the side of the oven when opening the door to allow hot air or steam to escape The oven may still be VERY HOT Before a self cleaning cycle e We recommend venting your kitchen with an open window or using a ventilation fan or hood during the self cleaning cycle e Remove the wire rack broil pan broil pan insert all cookware and any aluminum foil from the oven e Wipe up debris from the oven bottom Fig 1 e The silver colored oven racks can be self cleaned but they will darken lose their luster and become hard to slide e Residue on the front frame of the range and outside the gasket on the door will need to be cleaned by hand Clean these areas with hot water soap filled steel wool pads or cleansers such as Soft Scrub Rinse well with clean water Don t hand clean the oven door and dry gasket e Do not clean the gasket The fiberglass material of the oven door gasket cannot withstand abrasion It is essential for the gasket to remain intact If you notice it becoming worn or frayed replace it Fig 2 e Make sure the oven light bulb cover is in place and the You may oven light is off hand clean the door 51_ Maintaining your appliance IB_Better NES595NOPBSR_AA_D
9. 350 F 1 7 I LILI 2 Enter the temperature you want eg 400 F using the number pad 3 Press the START SET pad to begin convection roasting Conv Roast Conv Roast and the adjusted oven temperature eg 400 F will appear in the display for 2 seconds The temperature display will start to change once the oven temperature reaches 150 F Conv Roast A beep will sound 6 times when the oven reaches the adjusted co oven temperature 4 To turn off or cancel convection roasting press the CLEAR OFF pad The convection oven fan shuts off when the oven door is opened DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the life of the convection heating element 37_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 37 02 01 2014 11 17 03 a SSE Recommended convection roasting guide 3 Roasting time 5 Meat Weight Ib Oven Temp F min per Ib Internal temp F Beef 25 28 145 med rare Rib Roast 4 6 350 28 32 160 medium i 24 29 145 med rare Rib Eye Roast 4 6 350 boneless 29 34 160 medium 25 30 145 med rare O E ae 3 6 350 d Sirloin boneless 28 35 160 medium m gt Tenderloin Roast 2 3 350 28 38 145 med rare O Pork Loin Roast m boneless or 5 8 375 15 25 170 Q bone in m Z Shoulder 3 6 375 20 30 160 Poultry Chicken whole 3 4 400 17 23 180 purev aa 12 15 35
10. Clean a small area rubbing with the grain of the stainless steel if applicable 4 Dry and buff with a clean dry paper towel or soft cloth 5 Repeat as necessary Z e Do not use a steel wool pad It will scratch the surface e f a mineral oil based stainless steel appliance cleaner has been used before to clean the appliance wash the surface with dishwashing liquid and water prior to using the Stainless Steel Appliance Cleaner or polish Maintaining your appliance _54 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 54 02 01 2014 11 17 12 a SSE Oven racks e f the racks are left in the oven during a self cleaning cycle their color will turn slightly blue and the finish will be dull After the self cleaning cycle is complete and the oven has cooled rub the sides of the racks with wax paper or a cloth containing a small amount of oil This will help the racks glide more easily into their tracks Oven door e Use soap and water to thoroughly clean the top sides Don t hand and front of the oven door Rinse well You may use a clean the glass cleaner on the outside glass of the oven door oven door DO NOT immerse the door in water DO NOT spray or allow water or the glass cleaner to enter the door vents DO NOT use oven cleaners cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door gasket e DO NOT clean the oven door gasket The oven door gasket
11. Cooking method Examples for Use 8 Hi Intensive Frying Rapid boiling Boiling Deep frozen foods Frying Pancakes Steak Cutlet Grilled meat 6 8 Stewing Clear soup Boiling Pasta cooking Egg fried 4 6 Bie Thick soup sauce and gravies wng Slow boiling rice and milk dishes Boiling d Potato cooking 2 4 Poaching Soft vegetable cooking Defrosting Defrosting frozen vegetable IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 28 Induction cooking _28 02 01 2014 11 16 59 a SSE ee Setting Cooking method Examples for Use Low Melting Melting chocolate and butter dissolving gelatin simmer keep Warming warm 4 e The power settings indicated in the table above are provided only as guidelines for your reference e You will need to adjust the power settings according to specific cookware and foods PROTECTING THE COOKTOP SURFACE Cleaning e Clean the cooktop before using it for the first time e Clean your cooktop daily or after each use This will keep your cooktop looking good and can prevent damage e f a spillover occurs while cooking immediately clean the spill from the cooking area while it is hot to prevent a tough cleaning chore later Using extreme care wipe the spill with a clean dry towel e Do not allow spills to remain on the cooking area or the cooktop trim for a long period of time e Do not use abrasive cleansing powders or scouring pads which will scratch the cooktop e D
12. Induction cooking zones adapt automatically to the size of the bottom of the cookware up to a certain limit However the magnetic part of the bottom of the cookware must have a minimum diameter depending upon the size of the cooking zone Cooking zones Minimum diameter of the bottom of the cookware 1 5 145 mm 2 7 5 7190 mm 3 5 145 mm 4 6 160mm Induction cooking _26 IB_Better NES95NOPBSR_AA_DG68 00430A 04_EN indd 26 02 01 2014 11 16 59 a SSE OPERATING NOISES You may hear the following operating noises e Cracking noises The cookware you are using is made of two or more different materials e Whistling You are using more than two cooking zones and the cookware you are using is made of two or more different materials e Humming You are using high power levels e Clicking Electric switches are operating e Hissing Buzzing The cooling fan is operating These noises are normal and do not indicate any defects USING SUITABLE INDUCTION COOKWARE Suitability test Cookware is suitable for induction cooking if a magnet sticks to the bottom of the cookware and the cookware is labelled as suitable by the cookware manufacturer tt U Better pans produce better results e You can recognize good pans by their bases The base should be as thick and flat as possible e When buying new pans pay particular attention to the diameter of the base Manufacturer
13. Thermostat adjustment The temperature in the oven has been preset at the factory When first using the oven be sure to follow recipe times and temperatures If you think the oven is too hot or too cool the temperature in the oven can be adjusted Before adjusting test a recipe by using a temperature setting that is higher or lower than the recommended temperature The baking results should help you to decide how much of an adjustment is needed The oven temperature can be adjusted 35 F 419 C How to adjust the oven temperature 1 Press BAKE and 0 on the number pad at the same time for 3 seconds The display will show AdJ 0 2 Enter the adjustment you want eg 20 F using the number pad You can adjust the temperature so that it is lower than the factory setting by pressing the BAKE pad 3 Press the START SET pad 4 This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure 47_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 47 02 01 2014 11 17 06 a SSE Sound on off By using this feature you can set the oven controls to operate silently How to turn the sound on or off 1 Press Oven Light and 0 on the number pad at the same time for 3 seconds The display will show Snd On sound on or Snd OFF sound off The default setting is Snd On 2 Press 0 on the number pad
14. brown more evenly Tips for convection baking The amount of time you save will vary depending on the amount and type of food you are cooking When baking cookies or biscuits you should use pans with no sides or very low sides to allow the heated air to circulate around the food Using a pan with a dark finish will allow faster cooking times When using convection baking with a single rack place the oven rack in position 4 If cooking on multiple racks place the oven racks in positions 2 and 5 or 3 and 6 When baking a cake using the bake mode will produce better results How to set the oven for convection baking 1 Start the convection baking mode Press the CONV BAKE pad The default temperature is 350 F F Conv Bake AM 2 Enter the temperature you want eg 400 F using the number pad a Conv Bake AM 3 Press the START SET pad to begin convection baking Conv Bake and the adjusted oven temperature eg 400 F will appear in the display for 2 seconds The temperature display will start to change once the oven temperature reaches 150 F A beep will sound 6 times when the oven reaches the adjusted Gais mte oven temperature 4 To turn off or cancel convection baking press the CLEAR OFF pad The convection oven fan shuts off when the oven door is opened DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the life of the
15. have a function error code CODE CAUSE SE Shorted key E 27 Oven sensor opened E 28 Oven sensor shorted E 08 Oven heating error E 0A Oven heating over E OE Door locking error E 84 Communication error Press the CLEAR OFF pad and restart the oven If the problem persists disconnect all power to the range for at least 30 seconds and then reconnect the power If this does not solve the problem call for service The Cooktop control beeps and displays an error code You have a function error code CODE CAUSE SE Touch pad Short Error Press touch the on off control key pad If the problem persists disconnect all power to the range for at least 30 seconds and then reconnect the power If this does not LE Low Voltage Error solve the problem call for service ot Over Temperature Error G Pan Detection Error CODE CAUSE e Call for service to Top Sensor Open Error Sensor Top th Top Sensor Short Error Sensor Top bo IGBT Sensor Open Error Assy Inverter Module b4 IGBT Sensor Short Error Assy Inverter Module FL DC fan motor Error 61_ Troubleshooting IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 61 02 01 2014 11 17 18 PROBLEM POSSIBLE CAUSE SOLUTION The surface units will not maintain a rolling boil or will not cook fast enough I
16. in surface diameter to enjoy the full benefit of Boil alert BEFORE USING THE COOKTOP Use quality cookware in good condition The cookware used with the cooktop surface should have flat bottoms that make good contact with the entire surface of the Cooking Zone Check for flatness by rotating a ruler across the bottom of the cookware Be sure to follow all the recommendations for using cookware Also remember to e Use cookware made with the correct material for induction cooking See the Correct Cookware Type 26 page e Use quality cookware with heavier bottoms for better heat distribution allowing for more even cooking results e The pan size should match the amount of food being prepared e Do not let pans boil dry This may cause permanent damage in the form of breakage fusion or marring that can affect the ceramic cooktop This type of damage is not covered by your warranty e Do not use dirty pans with grease buildup Always use pans that are easy to clean after cooking e The Cooking Zones may appear to be cool while turned ON and after they have been CAUTION turned OFF The glass surface may be HOT from residual heat transfered from the cookware and burns may occur e DO NOT TOUCH HOT COOKWARE or PANS directly with your hands Always CAUTION use oven mitts or pot holders to protect your hands from burns e DO NOT SLIDE cookware across the cooktop surface Doing so may CAUTION permanently damage t
17. induction elements heat only when covered by a pan Easy Clean ups The cooler cooktop surface when compared to a Radiant cooktop makes clean ups easier Spills resist sticking or burning so they wipe up easier Magnetic Detector The coil sensor automatically detects whether a pan is magnetic and eliminates any accidental turn ons No need to worry if you accidently set a plastic or wooden spatula or spoon down on an induction element Pan Size Detection The pan size recognition sensor automatically detects and adapts the Cooking Zones to the pan sizes in use for consistent more even cooking More Responsive Induction cooktops are more responsive than their electric or gas counterparts because only the pan heats This type of cooking heats easier and is just as responsive when reduced to a simmer Boil Alert After water is boiling the Boil Alert function automatically reduces power to a power level you have selected and sounds a signal AN CAUTION The Cooking Zones may appear to be cool while turned ON and after they have been caution turned OFF The ceramic glass surface may be HOT from residual heat transfered from the cookware and burns may occur features of your new range _14 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 14 02 01 2014 11 16 51 contents INTRODUCING YOUR NEW RANGE INDUCTION COOKTOP COOKING OPERATING THE OVEN 15_ Contents IB_Better NES595NOPBSR_AA_DG68 00430A 04_EN indd 15
18. set up Press CLOCK AM PM and 0 on the number pad at the same time for 3 seconds The display will show the present mode eg 12 hour 2 Select the display mode you want Press 0 on the number pad to select 12 hour or 24 hour Pressing 0 on the number pad toggles the display between 12 hour and 24 hour 3 Exit the set up Press the START SET pad 31_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 31 02 01 2014 11 17 00 MINIMUM AND MAXIMUM SETTINGS All of the features listed in the table below have minimum and maximum time or temperature settings A beep will sound each time a pad on the control panel is pressed and the entry is accepted An error tone will sound in the form of a long beep if the entered temperature or time is below the minimum or above the maximum setting for the feature FEATURE MINIMUM MAXIMUM I Bake 150 F 65 C 550 F 285 C Broil LO HI Self Clean 2 Hr 4 Hr oO E Convection Bake 150 F 65 C 550 F 285 C m E Convection Roast 150 F 65 C 550 F 285 C zi Keep Warm 3 Hr 6 Proof 12 Hr Steam Clean 20 Min 20 Min 5 lt 2 SETTING THE KITCHEN TIMER The kitchen timer serves as an extra timer that will beep when the set time has elapsed It does not start or stop cooking functions You can use the kitchen timer with any of the other oven functions How to set the
19. steps listed above as needed 5 For additional protection after all residue has been removed polish the entire surface with ceramic cooktop cleaner and a paper towel 1 Allow the cooktop to cool 2 Use a single edge razor blade scraper at approximately a 45 angle against the glass surface and scrape the soil It will be necessary to apply pressure in order to remove the residue 3 After scraping with the razor scraper spread a few drops of ceramic cooktop cleaner on the entire burned residue area Use the cleaning pad to remove any remaining residue Do not scrape the seal 4 For additional protection after all residue has been removed polish the entire surface with the cooktop cleaner and a paper towel Maintaining your appliance _56 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 56 02 01 2014 11 17 14 a SSE Removing metal marks and scratches 1 Be careful not to slide pots and pans across your cooktop It will leave marks on the cooktop surface You can remove these marks by applying ceramic cooktop cleaner with a cleaning pad for ceramic cooktops 2 If pots with a thin overlay of aluminum or copper are allowed to boil dry the overlay may leave black discoloration on the cooktop You should remove this discoloration immediately or it may become permanent A Carefully check the bottoms of pans for roughness that may scratch the cooktop WARNING Cleanin
20. to do so can result in death or serious burns to children or adults amp A WARNING Do not step lean or sit on the doors of the range You can cause the range to tip resulting in burns or serious injuries Confirm that the Anti Tip device is installed properly Then to verify that the Anti Tip device is engaged grasp the top rear edge of the range and carefully attempt to tilt it forward The Anti Tip device should prevent the range from tilting forward more than a few inches If you pull the range out from the wall for any reason make sure the anti tip device is properly engaged when you push the range back against the wall If it is not there is a possible risk of the range tipping over and causing injury if you or a child stand sit or lean on an open door FOR YOUR SAFETY When using electrical appliances you should follow basic safety precautions including the following Use this appliance only for its intended purpose as described in this Owner s Manual CAUTION Potentially hot surfaces include the cooktop areas facing the cooktop oven vent opening surfaces near the opening crevices around the oven door Important safety instructions _2 IB_Better NES95NOPBSR_AA_DG68 00430A 04_EN indd 2 02 01 2014 11 16 51 Be sure your appliance is properly installed and grounded by a qualified technician User servicing Do not repair or replace any part of the appliance unless specifically recommended
21. 0 12 16 180 unstuffed TOY 16 20 350 11 15 180 unstuffed aa 21 25 350 8 12 180 unstuffed Turkey Breast 3 8 325 20 25 170 Cornish Hen 1 1 375 45 75 total time 180 Lamb 25 30 160 medium Half Leg 3 4 350 30 35 170 well 25 30 160 medium Whole Leg 6 8 350 30 35 170 well PY Roasting times are approximate and may vary depending on the shape of the meat Stuffed turkey requires additional roasting time The minimum safe temperature for stuffing in poultry is 165 170 F Operating the oven _38 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 38 02 01 2014 11 17 03 a SSE TIMED COOKING In timed cooking the oven turns on immediately and cooks for the length of time you select At the end of the cooking time the oven turns off automatically e You can use the timed cooking feature only with another cooking operation bake convection bake or convection roast e You can set the oven for timed cooking before setting other cooking operations e The clock must be set to the current time How to set the oven for timed cooking 1 Enter the set up Press the pad for the cooking operation you want eg BAKE The default temperature is 350 F Enter the temperature you want eg 375 F using the number pad Press the COOKING TIME pad Enter the cooking time you want eg 45 min using the number pad s7r Jd You can set the cooking time for any amount of time from 1
22. 01 2014 11 16 51 ELECTRICAL SAFETY Proper Installation Be sure your appliance is properly installed and grounded by a qualified technician The appliance should be serviced only by qualified service personnel Repairs carried out by unqualified individuals may cause injury or a serious malfunction If your appliance is in need of repair contact a Samsung authorized service center Failure to follow these instructions may result in damage and void the warranty Flush mounted appliances may be operated only after they have been installed in cabinets and workplaces that conform to the relevant standards This ensures sufficient protection against contact for electrical units as required by the essential safety standards If your appliance malfunctions or if fractures cracks or splits appear switch off all cooking zones unplug the range from the AC wall outlet contact your local service center A WARNING if the surface is cracked switch off and unplug the appliance mu to avoid the possibility of electrical shock Do not use your Induction cooktop until the glass surface has been replaced A WARNING Ensure that the appliance is switched off before replacing mens the lamp to avoid the possibility of electric shock The range should not be placed on a base CHILD SAFETY A WARNING This appliance is not intended for use by young children or mu infirm persons without the adequate supervision of a responsible adult
23. 5 angle to allow the interior enamel surface to dry thoroughly 53_ Maintaining your appliance IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 53 02 01 2014 11 17 11 a SSE CARE AND CLEANING OF THE OVEN A e Be sure all controls are OFF and all surfaces are COOL before cleaning any part of the range WARNING e If your range is removed for cleaning servicing or any reason be sure the Anti Tip device is re engaged properly when the range is replaced If you fail to re engage the Anti Tip device the range could tip and cause serous injury Oven vent e The oven vent is located above the right rear surface unit Oven vent e This area could become hot during oven use e Itis normal for steam to come out of the vent e The vent is important for proper air circulation Never block this vent AONVIIddV YNOA ONINIVINIVIA Cleaning painted parts and decorative trim e For general cleaning use a cloth with hot and soapy water e For more difficult residue and built up grease apply a liquid detergent directly onto the area and leave for 30 to 60 minutes Wipe with a damp cloth and dry Do not use abrasive cleaners on any of these surfaces They can scratch Cleaning stainless steel surfaces 1 Shake the bottle of Stainless Steel Appliance Cleaner or polish well 2 Place asmall amount of stainless steel appliance cleaner or polish on a damp cloth or damp paper towel 3
24. 6 Clean the oven s interior There will be a significant amount of water remaining on the bottom of the oven after a steam cleaning cycle Remove the residual water with a sponge or soft dry cloth When steam cleaning use exactly 10 oz of water since this produces the best results l4 If you press the STEAM CLEAN pad when the oven temperature is above 100 F Hot will appear in the display Because these functions produce the best results when started while the oven is cool we recommend that you wait until the oven has cooled down and Hot disappears from the display After a steam cleaning cycle e Take care when opening the door before a steam cleaning procedure has ended The water on the bottom is hot e Open the oven door and remove the remaining water with a sponge Do not leave the residual water in the oven for any length of time Wipe the oven clean and dry with a soft cloth Do not forget to wipe under the oven door seal e Use a detergent soaked sponge a soft brush or a nylon scrubber to wipe the oven interior Remove stubborn residue with a nylon scourer You can remove lime deposits with a cloth soaked in vinegar e f the oven remains dirty you can repeat the procedure once the oven has cooled e For heavy residue such as grease left over from roasting we recommend that you rub detergent into the residue before activating the steam cleaning function e After cleaning leave the oven door ajar at a 1
25. 95NOPBSR_AA_DG68 00430A 04_EN indd 60 02 01 2014 11 17 18 troulblesncoting TROUBLESHOOTING Samsung works hard to ensure that you don t have problems with your new electric range If you run into unexpected trouble look first for a solution in the table below If after trying the suggested solution you re still having trouble call Samsung at 1 800 SAMSUNG 1 800 726 7864 PROBLEM POSSIBLE CAUSE SOLUTION The range is not level The appliance has been installed improperly Place the oven rack in the center of the oven Place a level on the oven rack Adjust the leveling legs at the base of the range until the oven rack is level Insure the floor is level and strong and stable enough to adequately support the range The floor is sagging or sloping Contact a carpenter to correct the situation The kitchen cabinets are not properly aligned and make the range appear to be not level Insure the cabinets are square and provide sufficient room for installation The appliance must be accessed for servicing and cannot be moved easily The kitchen cabinets are not square and built too tightly in to the appliance Contact a builder or installer to make the appliance accessible Carpet is interfering with movement of the range Provide sufficient space so the range can be lifted over the carpet The oven control beeps and displays an error code You
26. BSR_AA_DG68 00430A 04_EN indd 63 02 01 2014 11 17 19 PROBLEM POSSIBLE CAUSE SOLUTION The oven door will not open after a self cleaning cycle The oven is too hot Allow the oven to cool Oven not clean after a self cleaning cycle The oven controls were not set correctly See the section on self cleaning on page 51 The oven was heavily soiled Wipe up heavy spillovers before starting the self cleaning cycle Heavily soiled ovens may need to self clean again or for a longer period of time Steam from the vent When using the convection feature it is normal to see steam coming out of the oven vent As the number of racks or amount of food being cooked increases the amount of visible steam will increase This is normal Burning or oily odor emitting from the vent This is normal in a new oven and will disappear in time To speed the process set a self cleaning cycle for a minimum of 3 hours See the section on self cleaning on page 51 Strong odor An odor from the insulation around the inside of the oven is normal for the first few times the oven is used This is temporary Fan noise A convection fan may automatically turn on and off This is normal Oven racks are difficult to slide The shiny silver colored racks were cleaned in a self cleaning cycle Apply a small amount of vegetable oil to a paper towel and wipe the edges o
27. DG68 00430A 04_EN indd 62 Troubleshooting _62 02 01 2014 11 17 18 ee PROBLEM POSSIBLE CAUSE SOLUTION Food does not bake The oven controls have not been e See the chapter on operating the oven or roast properly set correctly The oven rack has been positioned See the section on using the oven racks incorrectly or is not level on page 33 Incorrect cookware or cookware of improper size being used The oven sensor needs to be e See the section on adjusting the adjusted thermostat on page 47 Food does not broil The oven controls have been set e Press the BROIL pad properly incorrectly The rack has not been properly e See the broiling guide on page 42 positioned Cookware not suited for broiling e Use suitable cookware In some areas the power voltage e Preheat the broil element for 10 minutes may ely e See the broiling guide on page 42 The oven The oven sensor needs to be e See the section on adjusting the temperature is too adjusted thermostat on page 47 hot or too cold Scratches or The cooktop is being cleaned e Scratches are not removable Tiny abrasions on improperly scratches will become less visible in time cooktop surface as a result of cleaning Cookware with rough bottoms e To avoid scratches use the recommended were used on the cooktop or cleaning procedures Make sure cookware there were coarse particles eg bottoms are clean before use an
28. Fahrenheit or Centigrade The oven has been preset at the factory to display in Fahrenheit How to change the display from Fahrenheit to Centigrade or from Centigrade to Fahrenheit 1 Press BROIL and the 0 number pad at the same time for 3 seconds The display shows F Fahrenheit or Centigrade The default is F 2 Press the 0 number pad to select F or C Pressing the 0 number pad toggles the display between F and C 3 Press the START SET pad Operating the oven _46 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 46 02 01 2014 11 17 06 a SSE Convection auto conversion feature When you use the auto conversion feature the convection auto conversion feature will automatically convert entered regular baking temperatures to convection baking temperatures If this feature is activated the display will show the actual converted reduced temperature For example if you enter a regular recipe temperature of 350 F and press the START SET pad the display will show the converted temperature of 325 F How to disable or enable the auto conversion feature 1 Press CONV BAKE and 0 on the number pad at the same time for 3 seconds The display will show Con On enabled or Con OFF disabled The default setting is Con OFF 2 Press 0 on the number pad to select Con On or Con OFF Pressing 0 on the number pad toggles the mode between Con On and Con OFF 3 Press the START SET pad
29. G68 00430A 04_EN indd 51 02 01 2014 11 17 09 Es SS How to set the oven for self cleaning 1 Select the length of time for the self cleaning operation eg 3 hours Press the SELF CLEAN pad once for a 3 hour clean time twice Self Clean w TW for a 4 hour clean time or 3 times for a 2 hour clean time J LIL min The default setting is 3 hours 2 Start the self cleaning cycle Press the START SET pad The motor driven door lock will engage automatically Self Clean Hs EG e You will not be able to start a self cleaning cycle if the control lockout feature is activated or if the oven s temperature is too hot e The oven door locks automatically The display will show the clean time remaining It is not be possible to open the oven door until the temperature drops to a safe cool temperature How to delay the start of self cleaning 1 Press the SELF CLEAN pad Select the desired self clean time by pressing the SELF CLEAN pad 2 Press the DELAY START pad JONY IddY YNOA ONINIVINIVIA 3 Using the CLOCK AM PM and number pads enter the time you want the clean cycle to start 4 Press the START SET pad The display will show Delay Self clean and the Lock icon The motor driven door lock will engage automatically 5 The Self Cleaning cycle will turn on automatically at the set time How to turn off the self cleaning feature You may find it necessary to stop or interr
30. ING ZONE ON 1 To switch on the cooking zone touch the On Off control pad 2 The digital displays will show B Boost Simmer After you have activated the On Off contro pad to switch on your appliance you must select a power setting within approximately 5 seconds Otherwise the appliance will switch itself off for safety reasons POWER SETTING 1 In the next 5 seconds move your finger along the control panel until the desired Power level setting appears in the Boost digital display Simmer e Display will show 5 0 when you select the or touch pad 2 To set and adjust the power level from MA to M for Sim cooking touch the Power level setting selectors or m Easy cook 1 Crispy Pizza Keep Warm Induction cooking _22 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 22 02 01 2014 11 16 56 a SSE INDUCTION POWER BOOST CONTROL The power boost function makes additional power available to the induction cooking zone Example To bring a large volume of water to a boil The power boost function is activated for a maximum of 10 minutes for each cooking zone After Power Boost is finished the cooking zones automatically return to power level Hl 4 In certain circumstances the Power boost function may be deactivated automatically to protect the internal electronic components of the induction element INDUCTION SIMMER CONTROL The simmer controls RE
31. OF Press to select a warm environment useful for rising yeast leavened products 14 KEEP WARM Press to keep cooked foods warm 15 BROIL Press to select the broil function 16 BAKE Press to select the bake function 17 CONVECTION BAKE Press to select baking with the convection function 18 CONVECTION ROAST Press to select roasting with the convection function 19 DEFROST Press to select the defrost function 20 CONTROL LOCKOUT Press to lock the buttons on the touch pad so they cannot be activated accidentally Operating the oven _30 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 30 02 01 2014 11 16 59 a SSE SETTING THE CLOCK The clock must be set to the correct time of day for the automatic oven timing functions to work properly e The time of day cannot be changed during a timed cooking a delay timed cooking or a self cleaning cycle e You can choose between a 12 hour or 24 hour display The default is 12 hour How to set the clock 1 Start the set up Press the CLOCK AM PM pad 2 Select AM or PM Press the CLOCK AM PM pad again once to select AM or twice to select PM This step is skipped in the 24 hour display mode 3 Enter the present time Enter the current time in hours and minutes on the number pad eg 1 3 O for 1 30 4 Exit the set up Press the START SET or CLOCK AM PM pad How to change between a 12 hour and 24 hour display 1 Start the
32. URE Slow Cook The Slow Cook feature cooks food more slowly at lower oven temperatures The extended cooking times allow better distribution of flavors in many recipes This feature is ideal for roasting beef pork and poultry Slow cooking meats may result on the exterior of meats becoming dark but nor burnt This is normal 1 To enter the Slow cook mode press the Slow Cook pad once for Hi or twice for LO 2 To start the Slow cook function press the START SET pad Use only 1 rack and place the rack in position 2 or 3 for the best results Preheating the oven is not necessary Chicken Nuggets The Chicken Nuggets feature lets you coook convenience style frozen chicken nuggets easily 1 To enter the Chicken Nuggets mode press the Chicken Nuggets pad once for HI or twice for LO 2 To start the Chicken Nuggets function press the START SET pad N3AO AHL ONILWYAd0 PY When using this function place the oven rack in position 5 of 6 for the best result Preheating the oven is not necessary Proof The proofing feature maintains a warm environment useful for rising yeast leavened products 1 To enter the Proof mode press the Proof pad 2 To start the proofing function press the START SET pad The proofing feature automatically provides the optinum temperature for the proof process and therefore does not have a temperature adjustment 3 Press the CLEAR OFF pad at any time to turn off the proofing feature P
33. Y e lf you press the Proof pad when the oven temperature is above 100 Hot will appear in the display Because these functions produce the best results when started while the oven is cool we recommend that you wait until the oven has cooled down and Hot disappears from the display e To avoid lowering the oven temperature and lengthening proofing time do not open the oven door unnecessarily e Check bread products early to avoid over proofing e Do not use the proofing mode for warming food or keeping food hot The proofing oven temperature is not hot enough to hold foods at safe temperatures Use the warm feature see next page e For best results cover the dough with a cloth or with plastic wrap The plastic may need to be anchored underneath the container so the oven fan will not blow it off Operating the oven _44 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 44 02 01 2014 11 17 05 a SSE Crispy Pizza The pizza function is designed to give pizzas crisp browned bottoms while keeping the topping moist 1 Press the Pizza pad 2 Press the START SET pad to begin pizza cooking PY Use only 1 rack and place the rack in position 2 or 3 for the best results when using the pizza feature The default temperature is 400 F You may adjust the oven temperature to fit your needs Follow the package instructions for preheating and baking times The pizza setting is not timed Be sure to monitor the time to finish c
34. a to Cause cancer and reproductive toxicity 13_ Important safety instructions IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 13 02 01 2014 11 16 51 ee features of your new range Enhanced convenience Better cooking Easy maintenance Your new electric range has been designed to bring you these benefits and more e True Convection Your new range has Surround Airvection which heating element and a fan system that circulates the heat evenly in all directions You get more efficient energy consumption and more even cooking e Steam Quick cleaning Thanks to Steam Quick Samsung s unique technology for light duty cleaning jobs keeping your oven spick and span is a snap no hassle no odor no chemicals Steam Quick cleans the inside of your range with high temperature steam in just 20 minutes e Bigger is better With a capacity of 5 9 cubic feet your new range is equipped with more space than any of its competitors in the U S market This means greater convenience for you when cooking for the holidays or when entertaining e Induction Cooktop Features Fast and Efficient Induction cooking heats faster while using less energy Induction power levels are quick to boil and efficient when simmering A Cooler Cooktop A unique feature of the Induction Cooktop Is whether ON or OFF the cooktop surface remains cooler than Radiant ceramic style cooktops Virtually no wasted heat is produced since
35. able items or sprays can cause fires or an explosion Do not insert fingers foreign substances or metal objects such as pins or needles into inlets outlets or holes If foreign substances are inserted into any of these holes contact your product provider or nearest service center Do not tamper with or make any adjustments or repairs to the door Under no circumstances should you remove the door or outer shell of the oven Do not store or use the oven outdoors Never use this appliance for purposes other than cooking Using the appliance for any purpose other than cooking may result in fire Open the cap or stopper of sealed containers herb tonic tea bottle baby bottle milk bottle and so on before heating them Make a hole in food items that have shells eggs chestnuts etc with a knife before cooking them Failing to do so may result in burns or injury Never heat plastic or paper containers and do not use them for cooking Failing to do so may result in fire Important safety instructions _10 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 10 02 01 2014 11 16 51 a SSE ee Do not heat food wrapped in paper from magazines newspapers etc This may result in fire Do not open the door when the food in the oven is burning lf you open the door it causes an inflow of oxygen and may cause the food to ignite Do not apply excessive pressure to the door or the inside of the appliance Do not strike t
36. ainers can break Do not scratch the glass of the oven door with a sharp object This may result in the glass being damaged or broken Do not store anything directly on top of the appliance when it is in operation Do not use sealed containers Remove seals and lids before cooking Sealed containers can explode due to buildup of pressure even after the oven has been turned off Take care that food you are cooking in the oven does not come into contact with the heating element This may result in fire Do not over heat food Overheating food may result in fire Important safety instructions _12 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 12 02 01 2014 11 16 51 a SSE A CRITICAL CLEANING WARNINGS Do not clean the appliance by spraying water directly on to it Do not use benzene thinner or alcohol to clean the appliance This may result in discoloration deformation damage electric shock or fire Take care not to hurt yourself when cleaning the appliance external internal You may hurt yourself on the sharp edges of the appliance Do not clean the appliance with a steam cleaner This may result in corrosion Keep the inside of the oven clean Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce the efficiency of the oven A STATE OF CALIFORNIA PROPOSITION 65 WARNINGS WARNING This product contains chemicals known to the State of Californi
37. al use of this product and shall not apply to the following damage which occurs in shipment delivery and installation applications and uses for which this product was not intended altered product or serial numbers cosmetic damage or exterior finish accidents abuse neglect fire water lightning or other acts of nature use of products equipment systems utilities services parts supplies accessories applications installations repairs external wiring or connectors not supplied or authorized by SAMSUNG which damage this product or result in service problems incorrect electrical line voltage fluctuations and surges customer adjustments and failure to follow operating instructions maintenance and environmental instructions that are covered and prescribed in the instruction book product removal and reinstallation problems caused by pest infestations and overheating or overcooking by user This limited warranty shall not cover cases of incorrect electric current voltage or supply light bulbs house fuses house wiring cost of a service call for instructions or fixing installation errors Furthermore damage to the glass cooktop caused by the use of cleaners other than the recommended cleaners and pads damage to the glass cook top caused by hardened spills of sugary materials or melted plastic that are not cleaned according to the directions in the use and care guide are not covered SAMSUNG does not warrant uninterrupted or error free operat
38. and off at times you select in advance e You can use the delay timed cooking feature only with another cooking operation bake convection bake or convection roast e You can set the oven for a delay timed cooking before setting other cooking operations e The clock must be set to the current time How to set the oven for delay timed cooking 1 Position the oven rack s and place the food in the oven 2 Enter the set up Press the pad for the cooking operation you want eg BAKE The default temperature is 350 F 3 Use the number pads to enter the temperature you want eg 375 F Press the COOKING TIME pad N3AO AHL NILvHd3dO Enter the cooking time you want eg 45 min by using the number pad You can set the cooking time for any amount of time from 1 minute to 9 hours and 99 minutes 6 Press the DELAY START pad AM PM is not displayed in 24 hour mode 7 Select AM or PM Press the CLOCK AM PM pad once to select AM or twice to select PM This step is skipped in the 24 hour display mode 8 Enter the time you want the oven to turn on eg 4 30 using the number pad 9 Press the START SET pad At the set time a short beep will sound The oven will begin to bake When the oven has reached the desired temperature a long beep will sound 6 times Place food in the oven after preheating if the recipe calls for it Preheating is important for good results when bakin
39. are used to simmer and keep large quantities of foods warm such as stews and soup The simmer settings of the small cooking zone are ideal for delicate foods and melting chocolate SWITCHING A COOKING ZONE OFF To switch off a cooking zone return the setting to Off by using the control panel s Off control pad BEX Simmer s On Off After you switch off a cooking zone the presence of residual heat is indicated by the Hot Surface indicator BOIL ALERT CONTROL Only use the largest burner The Boil Alert function automatically reduces power to a power level you have selected and sounds a signal 1 Touch the On Off control pad of the largest Burner Right Front n Simmer On Off 6 Boil Alert ian 12 Cups Ong 2 Boost s Simmer Boost 2 Touch the Boil Alert pad The digital display will show fi n Simmer onoff 9 Boil Alert Max cups on ott 9 pmi mt Simmer 23_ Induction cooking IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 23 02 01 2014 11 16 57 Es SS 3 Touch the pads to select the power level you want the element set to after the water boils The range will automatically reduce the burner s power level to this level after the water boils and sound a signal 6 times e if you want to adjust the power level while Boil Alert is in operation touch the Boil Alert pad again and set the power level e Required amount of wate
40. chen Birds are extremely sensitive to the fumes released during an oven self clean cycle Fumes may be harmful or fatal to birds Move birds to a well ventilated room Clean only the parts listed in this manual in the self clean cycle Before self cleaning the oven remove the partition rack utensils and food Do not use any commercial oven cleaner or oven liner protective coating of any kind in or on the outside of the oven Use only a ceramic cooktop cleaner Remove the nickel oven shelves from the oven before you begin the self cleaning cycle or they may discolor If the self clean mode malfunctions turn the oven off and disconnect the power supply Have it serviced by a qualified technician Excess spillage must be removed before cleaning VENTILATING HOOD Clean ventilating hoods frequently Do not let grease accumulate on the hood or filter When flaming foods under the hood turn the fan on GLASS CERAMIC COOKING SURFACES N DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS Surface units may be hot even though they are dark in color Areas near surface units may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact the surface units or areas near the units until they have had sufficient time to cool Among these areas are the cook top and the facing of the cook top Do not cook on a broken cooktop If the cooktop should break cleaning soluti
41. convection heating element 35_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 35 02 01 2014 11 17 02 Es SS Recommended convection baking guide Food Item Rack Position T oF i cae aad Cake Cupcakes 4 325 17 19 Bundt Cake 3 325 35 43 Angel Food 2 325 35 39 Pie 2 crust fresh 9 3 350 400 45 55 Q 2 crust frozen fruit 9 3 350 68 78 3 Cookies Z Sugar 4 325 350 12 17 2 Chocolate Chip 4 325 350 14 18 m Brownies 4 325 29 36 E Breads z Yeast bread loaf 9x5 3 350 18 22 Yeast rolls 4 350 375 13 18 Quick Bread loaf 8x4 3 325 350 45 55 Biscuits 4 350 375 9 14 Muffins 4 400 15 19 Pizza Frozen 4 375 425 23 26 Fresh 4 400 425 12 15 L Actual times depend on the mixes or recipes baked Operating the oven _36 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 36 02 01 2014 11 17 02 a SSE CONVECTION ROASTING Convection roasting is good for cooking large tender cuts of meat uncovered Heat comes from the top heating element The convection fan circulates the heated air evenly over and around the food Meat and poultry are browned on all sides as if they were cooked on a rotisserie The heated air seals in juices quickly for a moist and tender product while at the same time creating a rich golden brown exterior How to set the oven for convection roasting 1 Start the convection roasting mode Press the CONV ROAST pad The default temperature is
42. d use salt or sand present between the cookware with smooth bottoms cookware and the surface of the cooktop Cookware has been slid across the cooktop surface Brown streaks or Boilovers have been cooked onto e Use the blade scraper to remove soil ks th rface peee SREE e See the section on care and cleaning of the glass cooktop on page 56 Areas of Mineral deposits from water and e Remove using a ceramic glass cooktop discoloration with food have been left on the surface cleaning cream metallic sheen of the cooktop e Use cookware with clean dry bottoms The oven will not The oven temperature is too high e Allow the range to cool and reset the self clean to set a self clean operation controls The oven controls have been set e See the section on self cleaning on page incorrectly Sil A self cleaning cycle cannot be started if the oven lockout feature has been activated or if a induction surface element is on Crackling or This is the sound of the metal e This is normal popping sound heating and cooling during both the cooking and cleaning functions Excessive smoking There is excessive soiling in the e Press the CLEAR OFF pad Open the during a self oven windows to rid the room of smoke Wait cleaning cycle until the self cleaning cycle is cancelled Wipe up the excessive soil and reset the oven for self cleaning 63_ Troubleshooting IB_Better NE595NOP
43. ear warranty you will responsible for any labor or in home service This limited warranty begins on the original date of purchase and is valid only on products purchased and used in the United States To receive warranty service the purchaser must contact SAMSUNG for problem determination and service procedures Warranty service can only be performed by a SAMSUNG authorized service center The original dated bill of sale must be presented upon request as proof of purchase to SAMSUNG or SAMSUNG s authorized service center Samsung will provide in home service during the warranty period at no charge subject to availability within the contiguous United States In home service is not available in all areas To receive in home service product must be unobstructed and accessible to the service agent If service is not available Samsung may elect to provide transportation of the product to and from an authorized service center SAMSUNG will repair or replace this product at our option and at no charge as stipulated herein with new or reconditioned parts or products if found to be defective during the limited warranty period specified above All replaced parts and products become the property of SAMSUNG and must be returned to SAMSUNG Replacement parts and products assume the remaining original warranty or ninety 90 days whichever is longer This limited warranty covers manufacturing defects in materials and workmanship encountered in normal noncommerci
44. eat cold foods How to use the keep warm feature 1 Press the KEEP WARM pad Keep Warm AM 45_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 45 02 01 2014 11 17 05 _ Ee 2 Press the START SET pad 3 Press the CLEAR OFF pad at any time to turn the feature off How to set the oven to activate the keep warm mode after a timed cooking 1 Set up the oven for TIMED COOKING Refer to the section on the timed cooking feature on page 39 2 Press the KEEP WARM pad before pressing the START SET pad to begin the cooking INE 3 Press the CLEAR OFF pad at any time to turn the feature off E ILI min EXTRA FEATURES 12 hour energy saving N3AO JHL NIlv 3dO With this feature should you forget and leave the oven on the control will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function How to turn the 12 hour energy saving feature on or off 1 Press COOKING TIME and 0 on the number pad at the same time for 3 seconds The display will show 12 Hr 12 hour shut off or Hr no shut off The default is 12 Hr 2 Press 0 on the number pad to select OFF or ON Pressing 0 on the number pad toggles the mode between 12 Hr and Hr 3 Press the START SET pad Fahrenheit or Celsius temperature selection The oven control can be programmed to display temperatures in
45. ed on when cookware with a magnetic base is placed on one of the cooking zones You can use the cookware identified as suitable below Cookware material Cookware material Suitable Steel Enamelled steel Yes Cast iron Yes Stainless steel If appropriately labelled by the manufacturer Aluminium Copper Brass No Glass Ceramic Porcelain No Cookware for induction cooking zone is labelled as suitable by the manufacturer Certain cookware can make noise when being used on induction cooking zones These noise are not a fault in the appliance and do not affect operation in any way SONIMOOO NOILONGNI USE THE CORRECT SIZE COOKWARE e The Induction Cooking Zones require a minimum pan size to be used at each location The inner ring of each Cooking Zone is your guide to the correct minimum pan size The pan bottom must fully cover the inner ring for proper cooking to occur e The thicker outer ring at each Cooking Zone is helpful to determine the maximum pan size After centering the cookware on the cooktop make sure the cookware does not extend more than 1 2 beyond the thicker line on the Cooking Zone The pan must fully contact the glass surface without the bottom of the pan touching the metal cooktop trim Z If a pan made of the correct material is centered properly on any of the active Cooking Zones but is too small the affected Cooking Zone display will flash and the pan will not heat SIZE OF PANS
46. f the oven racks with the paper towel Display goes blank A fuse in your home may be blown e Replace the fuse or reset the circuit or the circuit breaker tripped breaker Display flashes There was a power failure e Reset the clock Drawer does not slide smoothly or The drawer is out of alignment Fully extend the drawer and push it all the way in See the page 59 drags The drawer is over loaded or the e Reduce weight Redistribute drawer load is unbalanced contents Excessive There is liquid present in the e Remove the liquid condensation in the drawer drawer Uncovered foods Cover food with a lid The temperature is set too high Adjust the temperature to a lower setting IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 64 Troubleshooting _64 02 01 2014 11 17 19 NILOOHSJ1ENOHYL a SSE waranty PLEASE DO NOT DISCARD THIS REPLACES THE WARRANTY PAGE IN THE USE amp CARE GUIDE SAMSUNG ELECTRIC RANGE LIMITED WARRANTY TO ORIGINAL PURCHASER This SAMSUNG brand product as supplied and distributed by SAMSUNG ELECTRONICS AMERICA INC SAMSUNG and delivered new in the original carton to the original consumer purchaser is warranted by SAMSUNG against manufacturing defects in materials and workmanship for a limited warranty period of One 1 Year Parts and Labor Five 5 Years Parts Warranty For Glass Cooktop During this limited additional four y
47. fan switches itself on and off depending upon the termperature of the electronics Power Management The cooking zones which consist of paired cooking elements are restricted to drawing a certain maximum amount of power If you cause a cooking zone to exceed its maximum allowed power by switching on the Power Boost function the Power Management function automatically reduces the power setting of the two elements in the cooking zone and reduces the power draw For example the right side elements No 1 and No 2 area cooking zone If you have one element set at Hi and turn on the Power Boost function for the other element the Power Management function reduces the power settings of one of the elements as described in the tables below e Example ONIMOOO NOILONGNI Power setting of Cooking Zone No 1 power setting is no 1 Na 2 sating automatically reduced to Power Boost is selected Level 3 5 Power Boost Hi is selected Hi Power setting of Cooking Zone No 1 setting No 2 power setting is no 2 automatically reduced to Power Boost is selected Level 5 5 Power Boost Hi is selected Hi SUGGESTED SETTINGS FOR COOKING SPECIFIC FOODS The figures in the table below are guidelines The power settings required for various cooking methods depend on a number of variables including the quality of the cookware being used and the type and amount of food being cooked Setting
48. g cakes cookies pastry and breads After the oven has reached the desired temperature a long beep will sound 6 times Operating the oven _40 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 40 02 01 2014 11 17 04 BROILING Broil stop position Leave the door open at the broil stop position The door will stay open by itself yet the proper temperature is maintained in the oven AN Should an oven fire occur close the oven door and turn the oven off If the fire continues caution throw baking soda on the fire or use a foam type fire extinguisher Do not put water or flour on the fire Flour can explode and water can cause a grease fire to spread and cause personal injury How to set the oven for broiling 1 Select the broil setting you want Press the BROIL pad once for HI or twice for LO Use LO to cook foods such as poultry or thick cuts of meat thoroughly without over browning them 2 Start the broiling function Press the START SET pad Broil on one side until food is browned turn and cook on the other side 3 Press the CLEAR OFF pad once you have finished cooking or if you want to cancel broiling 41_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 41 02 01 2014 11 17 04 a SSE Recommended broiling guide The size weight thickness starting temperature and your doneness preference will affect broiling times This guide is ba
49. g the cooktop seal r To clean the seal around the edges of the glass lay a wet cloth on it for a few minutes then wipe clean with a nonabrasive cleaner Potential for permanent damage to the glass surface e Sugary spillovers such as jellies fudge candy syrups or melted plastics can cause pitting of the surface of your cooktop This is not covered under the warranty You should clean the spill while it is still hot Take special care when removing hot substances Refer to the following section e When using a scraper be sure it is new and the razor blade is still sharp Do not use a dull or nicked blade Cleaning sugary spills and melted plastic 1 Turn off all surface units Remove hot pans 2 Wearing an oven mitt use a single edge razor blade scraper to move the spill to a cool area of the cooktop Remove the spill with paper towels 3 Any remaining spillover should be left until the surface of the cooktop has cooled 4 Don t use the surface units again until all of the residue has been completely removed 2 If pitting or indentations in the glass surface have already occurred the cooktop glass will have to be replaced In this case service will be necessary 57_ Maintaining your appliance IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 57 02 01 2014 11 17 14 a SSE REMOVING AND REPLACING THE OVEN DOOR How to remove the door A CAUTION door by the handle e T
50. ge due to unintentional contact with the cookware cookware handles should be positioned so that they are turned inward and do not extend over adjacent surface units Glazed Cookware Only certain types of glass glass ceramic ceramic earthenware or other glazed cookware are suitable for range top service without breaking due to the sudden change in temperature Never Leave Surface Elements Unattended at High Heat Settings Boilovers cause smoking and greasy spillovers that may ignite or a pan that has boiled dry may melt Metallic objects such as knives forks spoons and lids should not be placed on the Induction Cooktop surface since they can get hot When preparing flaming foods under a ventilating hood turn the fan on Use care when touching the cooktop The glass surface of the cooktop will retain heat after the controls have been turned off Always turn the surface units off before removing cookware Keep an eye on foods being fried at high or medium high heat settings Be careful when placing spoons or other stirring utensils on the glass cooktop surface when it is in use They may become hot and could cause burns N Do not lift the cooktop Lifting the cooktop can lead to damage and improper operation of the range Never use the glass cooktop surface as a cutting board Do not operate the cooktop when there is no cookware Important safety instructions _4 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 4 02
51. he appearance of the ceramic cooktop Induction cooking _24 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 24 02 01 2014 11 16 58 Use Quality Cookware in Good Condition INCORRECT CORRECT e Cookware not centered on Cooking Zone surface e Curved or warped pan bottoms or sides e Pan does not meet the minimum size required for the Cooking Zone used See the Size of pans section 26 page e Pan bottom rests on cooktop trim or does not rest completely on the cooktop surface e Heavy handle tilts pan Cookware centered correctly on Cooking Zone surface E Flat pan bottom amp straight sides o k l Pan size meets or exceeds the recommended minimum size for the Cooking Zone See the Size of pans section 26 page Pan rests completely on the Cooktop surface U e Pan is properly balanced Z ANY one of the incorrect conditions listed above may be detected by the sensors located below the ceramic cooktop surface If the cookware does not meet one or more of these conditions one or more of the Cooking Zones will not heat and settings will flash in the affected Cooking Zone display Correct the problems before attempting to activate the cooktop 25_ Induction cooking IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 25 02 01 2014 11 16 58 a SSE ee COOKWARE FOR INDUCTION COOKING ZONES The Induction element can only be turn
52. he door or the inside or the appliance Hanging on to the door may result in the product falling and cause serious injury lf the door is damaged do not use the appliance Contact a service center Do not hold food in your bare hands during or immediately after cooking Use cooking gloves The food may be very hot and you could burn yourself A USAGE CAUTIONS If the surface is cracked turn the appliance off Failing to do so may result in electric shock Dishes and containers can become hot Handle with care Hot foods and steam can cause burns Carefully remove container coverings directing the steam away from hands and face Remove lids from baby food jars before heating After heating baby food stir well to distribute the heat evenly Always test the temperature by tasting before feeding the baby The glass jar or the surface of the food may appear to be cooler than the interior which can be hot enough to burn an infant s mouth Take care as beverages or food may be very hot after heating Especially when feeding a child Check that it has cooled sufficiently Take care when heating liquids such as water or other beverages Make sure to stir during or after cooking Avoid using a slippery container with a narrow neck Wait at least 30 seconds after heating before removing the heated liquid Failing to do so may result in an abrupt overflow of the contents and cause burns 11_ Important safety i
53. in the manual All other servicing should be referred to a qualified technician Always disconnect the power to the appliance before servicing by removing the fuse or switching off the circuit breaker N Do not enter the oven Do not store items of interest to children in cabinets above a range or on the back guard of a range Children climbing on the range to reach items could be seriously injured Do not leave children alone Never leave children alone or unattended in an area where this appliance is in use They should never be allowed to sit or stand on any part of the appliance Never use your appliance for warming or heating the room Do not use water on grease fires Turn off the oven to avoid spreading the flame Smother the fire or flame by closing the door or use a dry chemical baking soda or foam type extinguisher Storage in or on appliance Do not store flammable materials in the oven or near the surface units Be sure all packing materials are removed from the appliance before operating it Keep plastics clothes and paper away from parts of the appliance that may become hot Wear proper apparel Never wear loose fitting or hanging garments while using the appliance Use only dry potholders Placing moist or damp potholders on hot surfaces may result in burns from steam Do not let the potholder touch hot heating elements Do not use a towel or other bulky cloth Teach children not to play with the controls or a
54. ion of the product EXCEPT AS SET FORTH HEREIN THERE ARE NO WARRANTIES ON THIS PRODUCT EITHER EXPRESS OR IMPLIED AND SAMSUNG DISCLAIMS ALL WARRANTIES INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTIES OF MERCHANTABILITY NFRINGEMENT OR FITNESS FOR A PARTICULAR PURPOSE NO WARRANTY OR GUARANTY GIVEN BY ANY PERSON FIRM OR CORPORATION WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON SAMSUNG SAMSUNG SHALL NOT BE LIABLE FOR OSS OF REVENUE OR PROFITS FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS OR ANY OTHER SPECIAL INCIDENTAL R CONSEQUENTIAL DAMAGES CAUSED BY THE USE MISUSE OR INABILITY TO USE THIS PRODUCT REGARDLESS OF HE LEGAL THEORY ON WHICH THE CLAIM IS BASED AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE POSSIBILITY OF UCH DAMAGES NOR SHALL RECOVERY OF ANY KIND AGAINST SAMSUNG BE GREATER IN AMOUNT THAN THE PURCHASE RICE OF THE PRODUCT SOLD BY SAMSUNG AND CAUSING THE ALLEGED DAMAGE WITHOUT LIMITING THE FOREGOING URCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS DAMAGE OR INJURY TO PURCHASER AND PURCHASER S ROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT OF THE USE MISUSE OR INABILITY TO USE THIS PRODUCT THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS PRODUCT IS NONTRANSFERABLE AND STATES YOUR EXCLUSIVE REMEDY Some provinces or territories may or may not allow limitations on how long an implied warranty lasts or the exclusion or limitation of incidental or consequential damages so the above lim
55. is made of a woven material which is essential for a good seal Care should be taken not to rub damage or remove this gasket You may hand clean the oven door 55_ Maintaining your appliance IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 55 02 01 2014 11 17 12 a SSE ee CARE AND CLEANING OF THE GLASS COOKTOP Normal daily use cleaning Use only a ceramic cooktop cleaner Other creams may not be as effective By following these steps you can maintain and protect the surface of your glass cooktop 1 Before using the cooktop for the first time clean it with a ceramic cooktop cleaner This helps protect the top and makes cleanup easier Daily use of a ceramic cooktop cleaner will help keep the cooktop looking new Shake the cleaning cream well Apply a few drops of cleaner directly to the cooktop Use a paper towel or a cleaning pad for ceramic cooktops to clean the entire cooktop surface a fF oO N Use a dry cloth or paper towel to remove all cleaning residue No need to rinse DAMAGE to your glass surface may occur if you use scrub pads other than those warning recommended Removing burned on residue 1 Allow the cooktop to cool 2 Spread a few drops of ceramic cooktop cleaner on the entire burned residue area JONY IddY YNOA ONINIVINIVIA 3 Using the cleaning pad for ceramic cooktops rub the residue area applying pressure as needed 4 f any residue remains repeat the
56. itations or exclusions may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state User Replaceable Parts may be sent to the customer for unit repair If necessary a Service Engineer can be dispatched to perform service To obtain warranty service please contact SAMSUNG at O 4 UUM U Samsung Electronics America Inc 85 Challenger Road Ridgefield Park NJ 07660 1 800 SAMSUNG 726 7864 and www samsung com 65_ Warranty IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 65 02 01 2014 11 17 19 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 66 02 01 2014 11 17 19 _ Sn i m Scan the QR code or visit www samsung com spsn to view our helpful m How to Videos and Live Shows Requires reader to be installed on your smartphone Scan this with your smartphone Please be advised that the Samsung warranty does NOT cover service calls to explain product operation correct improper installation or perform normal cleaning or maintenance QUESTIONS OR COMMENTS COUNTRY CALL OR VISIT US ONLINE AT CANADA 1 800 SAMSUNG 726 7864 as N A MEXICO 01 800 SAMSUNG 726 7864 Can caine 1 800 SAMSUNG 726 7864 www samsung com I a2 ee 1 800 SAMSUNG 726 7864 DG68 00430A 04 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 67 02 01 2014 11 17 20
57. ll start to change once the oven temperature reaches 150 F 4 If you want to cancel baking or if you have finished press the CLEAR OFF pad N3AO AHL 9NILvH 3dO Place food in the oven after preheating if the recipe calls for it Preheating is very important for good results when baking cakes cookies pastry and breads After the oven has reached the desired temperature a long beep will sound 6 times How to adjust the thermostat while cooking 1 Start the set up Press the BAKE pad The display will show the present temperature eg 375 F 2 Enter the temperature you want eg 425 F by using the number pad 3 Complete the entry by pressing the START SET pad Operating the oven _34 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 34 02 01 2014 11 17 01 CONVECTION BAKING By using the convection bake feature you will be able to cook faster You can program the oven for convection baking at any temperature between 150 F and 550 F Convection baking uses a fan to circulate the oven s heat evenly and continuously within the oven This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time Foods cooked on a single oven rack will generally cook faster A and more evenly with convection baking Multiple oven rack cooking may slightly increase cook times for some foods but the overall result is time saved Breads and pastries
58. minute Pc to 9 hours and 99 minutes s I nin Press the START SET pad to begin the cooking operation The temperature display will start to change once the oven F o temperature reaches 150 F n Li Je OZ J VD min The oven will continue to cook until the set amount of time has elapsed then turn off automatically unless the keep warm feature was set Refer to the section on the keep warm feature on page 45 You can cancel a timed cooking at any time by pressing the CLEAR OFF pad Place food in the oven after preheating if the recipe calls for it Preheating is important for good results when baking cakes cookies pastry and breads After the oven has reached the desired temperature a long beep will sound 6 times Use caution with the timed cooking or delay timed cooking features Use these cauton features when cooking cured or frozen meats and most fruits and vegetables Foods that can easily spoil such as milk eggs fish meat or poultry should be chilled in the refrigerator first Even when chilled they should not stand in the oven for more than 1 hour before cooking begins and should be removed promptly when cooking is completed Eating spoiled food can result in sickness from food poisoning 39_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 39 02 01 2014 11 17 03 a SSE DELAY TIMED COOKING In a delay timed cooking the oven s timer turns the oven on
59. mproper cookware is being used Use pans which are flat and match the diameter of the surface unit selected In some areas the power voltage may be low Cover the pan with a lid until the desired heat is obtained The surface units will not turn on A fuse in your home may be blown or the circuit breaker tripped Replace the fuse or reset the circuit breaker The cooktop controls are set improperly Check to see the correct control is set for the surface unit you are using The surface unit stops glowing when changed to a lower This is normal The unit is still on and hot setting Areas of Food spillover was not cleaned e Refer to the section on care and cleaning discoloration on the of the glass cooktop on page 56 cooktop The surface is hot and the model e This is normal The surface may appear features a light colored cooktop discolored when it is hot This is temporary and will disappear as the glass cools The surface unit frequently cycles on This is normal The element will cycle on and off to maintain the power setting ONILOOHSS 1dNOYLl and off The oven will not The range is not completely e Make sure the electrical plug is inserted turn on plugged into the electrical outlet into a live properly grounded outlet A fuse in your home may be blown or the circuit breaker tripped Replace the fuse or reset the circuit breaker The
60. nce is flooded by any liquid please contact your nearest service center Failing to do so may result in electric shock or fire If the appliance produces a strange noise a burning smell or smoke unplug the power plug immediately and contact your nearest service center Failing to do so may result in electric shock or fire In the event of a gas leak such as propane gas LP gas etc ventilate the area immediately Do not touch the power cord Do not touch the appliance A spark may result in an explosion or fire Take care not to contact the oven door heating elements or any of the other hot parts with your body while cooking or just after cooking Failing to do so may result in burns If materials inside the oven should ignite keep the oven door closed turn the oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel If the door is opened the fire may spread Always observe safety precautions when using your oven Never try to repair the oven on your own there is dangerous voltage inside If the oven needs to be repaired contact an authorized service center near you If you use the appliance when it is contaminated by foreign substances such as food waste it may result in a problem with the appliance Take care when removing the wrapping from food taken out of the appliance lf the food is hot hot steam may be emitted abruptly when you remove the wrapping and this ma
61. nstructions IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 11 02 01 2014 11 16 51 a SSE ee N Do not stand on top of the appliance or place objects such as laundry oven cover lighted candles lighted cigarettes dishes chemicals metal objects etc on the appliance Items such as a cloth may be caught in the door This may result in electric shock fire problems with the product or injury Do not operate the appliance with wet hands This may result in electric shock Do not spray volatile substances such as insecticide onto the surface of the appliance As well as being harmful to humans it may also result in electric shock fire or problems with the product Do not put your face or body close to the appliance while cooking or when opening the door just after cooking Take care that children do not come too close to the appliance Failing to do so may result in children burning themselves Do not place food or heavy objects over the edge of the oven door If you open the door the food or object may fall and this may result in burns or injury Do not abruptly cool the door the inside of the appliance or a dish by pouring water over it during or just after cooking This may result in damage to the appliance The steam or water spray may result in burns or injury Do not operate while empty except for self cleaning Do not defrost frozen beverages in narrow necked bottles The cont
62. ny other part of the range For your safety do not use high pressure water cleaners or steam jet cleaners If the power cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard The appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety 3_ Important safety instructions IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 3 02 01 2014 11 16 51 ee ee INDUCTION COOKTOP ELEMENTS Be sure you know which touch control operates each surface heating unit Place a pan of food on the unit before turning it on and turn the unit off before removing the pan Use proper pan sizes This appliance is equipped with surface units of different sizes Select pots and pans that have flat bottoms large enough to cover the surface area of the heating element Using undersized cookware will expose a portion of the heating element to direct contact and may result in the ignition of clothing Matching the size of the pot or pan to the burner will also improve efficiency Cookware Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Elements To reduce the risk of burns ignition of flammable materials and spilla
63. o not use chlorine bleach ammonia or other cleansers not specifically recommended for use on a glass ceramic surface Preventing marks and scratches e Do not use glass cookware It may scratch the cooktop e Do not place a trivet or wok ring between the cooktop and the pan These items can mark or scratch the cooktop e Make sure the cooktop and the pan bottom are clean e Do not slide metal pans across the cooktop Preventing stains e Do not use a soiled dish cloth or sponge to clean the cooktop surface A film will remain which may cause stains on the cooking surface after the area is heated e Continuously cooking on a soiled surface may result in a permanent stain Preventing other damage e Do not allow plastic sugar or foods with high sugar content to melt onto the hot cooktop Should this happen clean immediately e Do not let a pan boil dry as this will damage the cooktop and the pan e Do not use the cooktop as a work surface or cutting board e Do not cook food directly on the cooktop Always cook food in the proper cookware 29_ Induction cooking IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 29 02 01 2014 11 16 59 a SSE operating the oven THE OVEN CONTROL PANEL READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN For the best results familiarize yourself with the various features and functions of the oven as described below Detailed instructions for each feature and function foll
64. ons and spillovers may penetrate the broken cook top and create a risk of electric shock Contact a qualified technician immediately 7_ Important safety instructions IB_Better NES95NOPBSR_AA_DG68 00430A 04_EN indd 7 02 01 2014 11 16 51 a SSE ee Clean the cooktop with caution If a wet sponge or cloth is used to wipe spills on a hot cooking area be careful to avoid steam burn Some cleaners can produce noxious fumes if applied to a hot surface BEFORE YOU BEGIN Clean the oven thoroughly before using for the first time Remove the accessories and operate the oven at the bake setting of 400 F for 1 hour before using There will be a distinctive odor This is normal Ensure your kitchen is well ventilated during this conditioning period A CRITICAL INSTALLATION WARNINGS This appliance must be installed by a qualified technician or service company Failing to have a qualified technician install the range may result in electric shock fire an explosion problems with the product or injury Unpack the oven remove all packaging material and examine the oven for any damage such as dents on the interior or exterior of the oven broken door latches cracks in the door or a door that is not lined up correctly If there is any damage do not operate the oven and notify your dealer immediately Plug the power cord into a properly grounded outlet with the proper configuration Your oven should be the only item connec
65. ooking Zone Safety instructions Residual heat SONIMOOO NOILONGNI e The Induction cooktop has a residual heat indicator for each element It shows which elements are still hot You should therefore avoid touching an element when this indicator is displayed e Although the Induction cooktop is switched off the H indicator will stay lit while the element is still hot e If the pan has been removed but the element has not been switched off the H indicator will flash showing the power level selected Induction cooking _20 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 20 02 01 2014 11 16 53 Boost Simmer Simmer 1 COR Boil Alert Max 12 Cups O On Off 6 Boost Boost Simmer Simmer 1 COOKING ZONE SELECTOR AND 3 INDICATOR FOR BURNER ON OFF a Power Setting Lo Hi b Boost P 2 owas LEVEL SETTING SELECTORS c Simmer Si b Boost d Boil Alert A c Simmer e Hot Surface H e Power Boost RZJ Use this function to heat up the contents of the pan faster than maximum power level Ba The display will show p e Digital displays The four display fields are assigned to the four cooking zones They show the following information QB The appliance has been switched on B8 02 to GR B Selected power level settings the child lock is activated B Error message The touch pad has been touched for longer than 1 minute Example The control touch is partially co
66. ooking the pizza USING THE DEFROST FUNCTION This function lets you defrost items in the oven much more quickly than at room temperature The convection fan operates during defrosting How to set the Defrost function 1 Press the DEFROST pad The Defrost feature automatically provides the optimum temperature for the defrost process and therefore does not have a temperature adjustment 2 Press the START SET pad Press the CLEAR OFF pad at any time to turn off the defrost feature 13 2 wie JU l4 e f you press the DEFROST pad when the oven temperature is above 100 Hot will appear in the display Because this function produces the best results when started while the oven is cool we recommend that you wait until the oven has cooled down and Hot disappears from the display e Remove all packaging from the frozen food before defrosting for the best results e When defrosting food which has frozen together e g berries chops fish fillets etc separate it about half way through the defrosting time USING THE KEEP WARM FUNCTION The keep warm feature maintains an oven temperature of 170 F and will keep cooked food warm for serving up to 3 hours after cooking has finished After 3 hours the feature will shut the oven off automatically The feature may be used without any other cooking operations or may be set to activate after a timed or delay timed cooking operation You should not use this feature to reh
67. or lower after setting the Sabbath feature The oven temperature adjustment feature should be used only during Jewish holidays The display however will not change and tones will not sound when a change occurs Once the oven is properly set for baking with the Sabbath feature active the oven will remain on continuously until cancelled This will override the factory preset 12 hour energy saving feature If you need the oven light on during the Sabbath press the OVEN LIGHT pad before activating the Sabbath feature Once the oven light is turned on and the Sabbath feature is active the oven light will remain on until the Sabbath feature is turned off If the oven light needs to be off be sure to turn the oven light off before activating the Sabbath feature How to use the Sabbath feature 1 Press the BAKE pad The default temperature is 350 F 2 Enter the temperature you want eg 375 F by using the number pad 3 Press the START SET pad The temperature display will start to change once the oven temperature reaches 150 F 4 Press the CLOCK AM PM and the KITCHEN TIMER ON OFF pads at the same time for 3 seconds The display will show SAb Once SAb appears in the display the oven will not beep or display any further changes You may change the oven temperature once baking has started Remember that the oven will not beep or display any further changes once the Sabbath feature is engaged 5 You can turn the o
68. oven controls have been set improperly See the chapter on operating the oven The oven is too hot Allow the oven to cool The appliance will not turn on The appliance is not completely plugged into the electrical outlet or a fuse in your home may be blown or the circuit breaker tripped Make sure the power cord is plugged into a live properly grounded outlet Check the fuse and circuit breakers Incomplete service wiring Call for service Power outage Check to see if the house lights will turn on If required call your local electric company for service The oven light will not turn on The light bulb is loose or defective Tighten or replace the bulb The switch operating light is broken Call for service Oven smokes excessively during broiling The control has not been set properly Refer to the section on setting oven controls Make sure the oven door is opened to the broil stop position The meat has been placed too close to the element Reposition the rack to provide proper clearance between the meat and the element Preheat the broil element for searing The meat has not been properly prepared Remove the excess fat from the meat Cut away fatty edges that may curl leaving the lean intact Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently IB_Better NE595NOPBSR_AA_
69. ow later in this user manual Bake Bake Easy Cook z 1 3 42 Crispy Chicken Proof Pizza Nuggets Self Custom Clean Cook Defrost Cooking Kitchen Delay Clock Time Timer Orvoft Start AM PM N3AO AHL NIlv 3dO 1 DISPLAY Shows the time of day oven temperature whether the oven is in the bake broil or self cleaning mode and the times set for the timer or automatic oven operations 2 NUMBER PAD Use to set any function requiring numbers such as the time of day on the clock the timer the oven temperature the start time and length of operation for timed baking 3 START SET Must be pressed to start any cooking or cleaning function 4 CLEAR OFF Press to cancel all oven operations except the clock and timer 5 KITCHEN TIMER ON OFF Press to select the timer feature 6 DELAY START Use with the Bake Conv Bake Conv Roast Cooking Time and Self Clean pads to set the oven to start and stop automatically at a time you set 7 COOKING TIME Press and then use the number pad to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out Bake Conv bake Roast only 8 CLOCK Press to set the time of day 9 OVEN LIGHT Press to turn the oven light on or off 10 CUSTOM COOK Press to record and recall your favorite recipe setting 11 SELF CLEAN Press to select the self cleaning function 12 STEAM CLEAN Press to select the steam cleaning function 13 PRO
70. r 2 12 cups 600ml 3000ml THE BOIL ALERT FEATURE IS NOT AN AUTOMATED SAFETY DEVICE AS WITH ALL vam OTHER TYPES OF COOKING APPLIANCES NEVER LEAVE THE INDUCTION COOKTOP UNATTENDED WHEN IT IS IN OPERATION EVEN WHEN BOIL ALERT IS ACTIVATED THE CONTENTS OF UNATTENDED COOKWARE MAY BOIL OVER POSING A RISK OF INJURY TO PERSONS OR DAMAGE TO PROPERTY FROM EXTREMELY HOT LIQUIDS OR FIRE A USE THE BOIL ALERT FUNCTION ONLY TO BOIL WATER COMBINING OTHER vamma INGREDIENTS E G RICE PASTA POTATOES WITH WATER WHILE USING THE BOIL ALERT FUNCTION MAY RESULT IN THE CONTENTS OF COOKWARE BOILING OVER AND ONTO THE COOKTOP WITHOUT ACTIVATING THE BOIL ALERT BEEP THIS MAY CAUSE INJURY TO PERSONS OR PROPERTY FROM EXTREMLY HOT LIQUID OR FIRE SONIMOOO NOILONGNI 2 Please note that the power level control pads boost simmer are disabled once you activate the Boil alert function This is not a defect Please refer to the above text for instructions on how to change power levels during Boil alert operation 2 The length of time it takes for the Boil alert beep to go off after the water reached the boiling point will vary Factors that determine the timing of the alert beep include cookware diameter amount of water in the cookware the flatness of the cookware bottom surface the flatter the better and iron content of cookware PY Since the Boil alert only works on the 11 element we recommend that you use cookware that is at least 7 5
71. r oven follow these basic safety precautions gt CAUTION Do NOT attempt Do NOT disassemble Do NOT touch Follow directions explicitly Unplug the power plug from the wall socket Make sure the machine is grounded to prevent electric shock Call the service center for help BO OUAB e244 Note These warning icons and symbols are here to prevent injury to you and others Please follow them explicitly After reading this section keep it in a safe place for future reference 1_ Important safety instructions IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 1 02 01 2014 11 16 51 ANTI TIP DEVICE Z WARNING To reduce the risk of tipping the range the range must be mu secured by a properly installed Anti Tip device AFTER THE RANGE HAS BEEN INSTALLED CONFIRM THAT THE ANTI TIP DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT THE ANTI TIP DEVICE IS PROPERLY ENGAGED Refer to the installation manual for instructions a If the anti tio device is not installed a child or adult can tip the range and be killed b Verify the anti tip device has been properly installed and engaged at rear right or rear left of the range bottom c If you move the range and then move it back into place ensure the anti tip device is re engaged at the right or left rear of the range bottom d Do not operate the range without the anti tip device in place and engaged e Failure
72. s often give only the diameter of the upper rim e Do not use pans which have damaged bases with rough edges or burrs You can scratch the ceramic cooktop permanently if you slide a pan with a damaged base across the surface e When cold pan bases are normally bowed slightly inwards concave They should never be bowed outwards convex e f you wish to use a special type of pan for example a pressure cooker a simmering pan or a wok please observe the manufacturer s instructions Energy saving tips You can save valuable energy by observing the following points e Always position pots and pans before switching on the cooking zone Ti e Dirty cooking zones and pan bases increase power consumption Right e When possible position the lids firmly on pots and pans so that the lids cover them completely e Switch the cooking zones off before the end of the cooking time to Wrong use the residual heat for keeping foods warm or for thawing n j i amp Wrong 27_ Induction cooking IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 27 02 01 2014 11 16 59 TEMPERATURE DETECTION If for any reason the temperatures on any of the cooking zones were to exceed the safety levels then the cooking zone will automatically reduce the heat to a lower power level When you have finished using the cooktop the cooling fan will continue to run until the cooktop s electronics have cooled down The cooling
73. s spoons and lids should not be placed on the induction surface since they can get hot After use switch off the induction element using its control Do not rely on the pan detector Use this appliance for normal cooking and frying in the home only It is not designed for commercial or industrial use Never use the induction cooktop range to heat the room Take care when plugging electrical appliances into a power outlet near the cooktop Power cords must not come into contact with the cooktop Overheated fat and oil can catch fire quickly Never leave surface units unattended when preparing foods in fat or oil for example when cooking french fries Turn the cooking zones off after use Always keep the control panels clean and dry Never place combustible items on the induction cooktop It may cause a fire Do not use the induction cooktop to heat aluminium foil products wrapped in aluminium foil or frozen foods packaged in aluminium cookware There is the risk of burns from the appliance if used carelessly Do not let cables from electrical appliances touch hot cookware or the hot surface of the induction range cooktop Do not use the induction range to dry clothes Never store flammable materials such as aerosols and detergents in the drawer or cupboards under the induction cooktop A WARNING Users with Pacemakers and Active Heart Implants must keep their upper body at a minimum distance of 1 ft 30cm from ind
74. sed on meats at refrigerator temperature First Second Food SET a amey pus side time side time Comments or thickness position i A min min Ground Beef Space evenly Up to 8 D 4 patties 7 8 10 4 6 patties may be broiled at Well Done Ye to 34 thick once Beef Steaks Q Steaks less than 1 thick Rare 7 8 3 5 m i 1 thick i Cook through before es Medium 1 to 1 Ibs 7 10 6 browning Well Done 7 12 5 7 Pan frying is 5 Rare 6 14 7 9 recommended I Medium 1A IEK 6 16 8 11 F 2 to 2 Ibs Slash fat o Well Done 6 19 11 13 Z m 1 whole cut up Z 2 to 2 Ibs 4 23 28 18 18 eae f Chicken split lengthwise Broil skin side down first 2 Breasts 5 13 18 5 10 Cut through back of shell 2 4 r Spread open i not turn Brush with melted butt Lobster Tails 4 14 18 rush with metea butter me us i over before broiling and aes halfway through broiling time Handle and turn very A i i r carefully Brush with Fish Fillets to Ya thick 6 5 9 3 4 lemon butter before arid during cooking if desired Ya thick 6 5 7 3 5 minutes per side for 12 precooked thick or home cured ham Pork Chops 2 2 thick 6 1 6 8 WET Slash fat ell Done 2 1 thick about 1 Ib 9 PIY Gi Lamb Chops Medium 2 1 thick 6 6 4 6 about 10 to Well Done 12 oz 6 8 7 9 Slash fat Medium 2 112 thick 6 11 9 Well Done about 1 Ib 6 13 9 11 2 1 thick 6 8 3 4 Salmon Grease pan Brush steaks thi with melted b
75. so each has at least 1 to 1 of air space around it f baking four cake layers at the same time place the oven racks in positions 2 and 5 f baking two cake layers at the same time place one oven rack in position 4 Place th cookware as show in Fig 1 and Fig 2 e pans or r Fig 1 Fig 2 Before using the racks The oven has three racks Each rack has stops that need to be placed correctly on the supports These stops will keep the rack from coming completely out REMOVING THE RACKS REPLACING THE RACKS 1 Pull the rack straight out until it stops 1 Place the end of the rack on the support 2 Lift up the front of the rack and pull it out 2 Tilt the front end up and push the rack in e Do not cover a rack with aluminum foil or place on the oven bottom This will disturb CAUTION the heat circulation resulting in poor baking and may damage the oven bottom e Arrange the oven racks only when the oven is cool 33_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 33 02 01 2014 11 17 01 a SSE BAKING The oven can be programmed to bake at any temperature from 150 F to 550 F How to set the thermostat 1 Start the set up Press the BAKE pad The default temperature is 350 F 2 Enter the temperature you want on the number pad eg 3 7 5 3 Start the bake function Press the START SET pad The temperature display wi
76. ss and hold both CLOCK and TIMER ON OFF pads for at least 3 seconds simultaneously to turn the Sabbath mode off The oven may be used with all normal functions Do not open the oven door or change the oven temperature for about 30 minutes after you have started Sabbath mode to allow the oven to reach the set temperature Note that for best performance the oven fan operates only when the oven temperature is rising Y Do not use the cooktop when the oven is in the Sabbath MODE JONY IddY YNOA ONINIVINIVIA Maintaining your appliance _50 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 50 02 01 2014 11 17 08 a SSE ee maintaining your aopllance SELF CLEANING This self cleaning oven uses high temperatures well above cooking temperatures to burn off leftover grease and residue completely or reduce them to a finely powdered ash that you can wipe away with a damp cloth AN e During the self cleaning cycle the outside of the range will become very hot to the CAUTION touch Do not leave small children unattended near the appliance e Some birds can be sickened by the fumes given off during the self cleaning cycle of any range Move birds to another well ventilated room e Do not line the oven walls racks bottom or any other part of the range with aluminum foil Doing so will result in poor heat distribution produce poor baking results and cause permanent damage to the oven interior Aluminum foil will melt and
77. ted to this circuit Keep all packaging materials out of the reach of children Children may use them for play and injure themselves Install your appliance on a level and hard floor that can support its weight Failing to do so may result in abnormal vibrations noise or problems with the product B This appliance must be properly grounded Do not ground the appliance to a gas pipe plastic water pipe or telephone line This may result in electric shock fire an explosion or problems with the product Do not cut or remove the ground prong from the power cord under any circumstances Connect the oven to a circuit that provides the correct amperage Important safety instructions _8 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 8 02 01 2014 11 16 51 a SSE ee N Do not install this appliance in a humid oily or dusty location or in a location exposed to direct sunlight or water rain drops This may result in electric shock or fire Do not use a damaged power cord or loose wall socket This may result in electric shock or fire Do not pull or excessively bend the power cord Do not twist or tie the power cord Do not hook the power cord over a metal object place a heavy object on the power cord or insert the power cord between objects This may result in electric shock or fire If the power cord is damaged contact your nearest service center A CRITICAL USAGE WARNING If the applia
78. timer 1 Turn the timer on Press the KITCHEN TIMER ON OFF pad Select the unit of time you want Press the KITCHEN TIMER ON OFF pad once to select hours minutes twice to select seconds or three times to turn the kitchen timer off Enter the amount of time you want Enter the amount of time you want using the number pad eg 1 5 The timer can be set for any amount of time from 1 minute to 9 hours and 99 minutes or 1 second to 99 minutes and 99 seconds If you make a mistake press the KITCHEN TIMER ON OFF pad and start again Start the timer Press the KITCHEN TIMER ON OFF pad When the set time has elapsed the oven will beep and the display will show End until you press the KITCHEN TIMER ON OFF pad You can cancel the timer at any time by pressing the KITCHEN TIMER ON OFF pad time IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 32 Operating the oven _32 02 01 2014 11 17 00 USING THE OVEN RACKS Oven rack positions The oven has 7 rack positions 1 7 TYPE OF FOOD RACK POSITION Frozen pies 4 Angel food cake 2 Bundt or pound cakes 3 Biscuits muffins brownies cookies cupcakes layer cakes 4 pies Casseroles 4 Small roast ham 2 Turkey large roast Baking layer cakes Centering the baking pans in the oven as much as possible will produce better results If baking with more than one pan place the pans
79. to select OFF or ON Pressing 0 on the number pad changes the mode between Snd On and Snd OFF 3 Press the START SET pad Control lockout This feature will allow you to lock the buttons on the touch pad so they cannot be activated accidentally N3AO AHL NIlvHY3dO How to activate the control lockout feature 1 Press the HOLD 3 SEC pad for 3 seconds The display will show Loc and a Lock icon continuously as well as the current time All functions must be cancelled before the control lockout is activated This function is available when the oven temperature is under 400 F How to unlock the controls 1 Press the HOLD 3 SEC pad for 3 seconds Loc and the lock icon will disappear from the display TURNING THE OVEN LIGHT ON AND OFF e The oven light turns on automatically when the door is opened e The oven light turns off automatically when the door is closed e You can turn the oven light on and off manually by pressing the OVEN LIGHT pad Operating the oven _48 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 48 02 01 2014 11 17 07 a SSE SETTING THE SABBATH FEATURE For use on the Jewish Sabbath amp Holidays For further assiistance guidelines for proper usage and a complete list of models with the Sabbath feature please visit the web at http www star k org You can use the Sabbath feature with baking only The oven temperature may be set higher
80. uction cooking zones when it is turned on If in doubt you should consult the manufacturer of your device or your doctor Induction cooking _18 ee SONIMOOO NOILONGNI IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 18 02 01 2014 11 16 52 Es SS AN AFTER COOKING CATION Do not touch the Induction elements until they have cooled down e The surface can stay hot for some time after cooking is complete If you touch the surface before it has had time to cool down sufficiently you can burn yourself e Immediately clean spills on the cooking area to prevent a tough cleaning chore later e After you have activated elements on the cooktop the internal fan may come on for cooling purposes e The fan activation time may differ depending on the temperature of internal sensor 10 minutes or 20 minutes e f you have cabinet storage directly above the cooking surface make sure that the items in the cabinet are infrequently used and can be safely stored in an area subjected to heat Temperatures may be unsafe for items such as volatile liquids cleaners or aerosol sprays 19_ Induction cooking IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 19 02 01 2014 11 16 52 a SSE ee LOCATION OF THE INDUCTION COOKTOP ELEMENTS AND CONTROLS 1 Induction Left Front Cooking Zone 2 Induction Left Rear Cooking Zone 3 Induction Right Front Cooking Zone La GH 4 Induction Right Rear C
81. upt a self cleaning cycle due to smoke in the oven When the self cleaning cycle is done End will show in the display and a beep will sound 6 times 1 Press the CLEAR OFF pad 2 You will be able to open the oven door once the oven has cooled down for approximately 1 hour After a self cleaning cycle e You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled steel wool pad and rinse thoroughly with a vinegar and water mixture e lf the oven is not clean after one cycle repeat the cycle e You cannot set the oven for cooking until the oven is cool enough for the door to unlock Maintaining your appliance _52 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 52 02 01 2014 11 17 10 a SSE STEAM CLEANING How to set the oven for steam cleaning For light cleaning the Steam cleaning function saves time and energy For heavier duty cleaning of debris and grease use the self cleaning function 1 Remove all accessories from the oven 2 Pour approximately 10 oz 300 ml of water onto the bottom of the empty oven and close the oven door Use normal water only no distilled water 3 Press the STEAM CLEAN pad Steam Clean ma on LI CU min 4 Press the START SET pad When the operation is complete the display will blink and a beep will sound steam Clean Press the CLEAR OFF pad
82. urn the power OFF before removing the door e The door is very heavy Be careful when removing and lifting the door Do not lift the Ak 2 Open the door completely Pull the hinge locks down toward the door frame to the unlocked position Hinge lock Locked position Unlocked position Firmly grasp both sides of the door at the top Close the door to the door removal position which is approximately 5 degrees from vertical Fig 1 Lift door up and out until the hinge arm is clear of the slot Fig 2 How to replace the door JONY IddY YNOA ONINIVINIVIA Firmly grasp both sides of the door at the top With the door at the same angle as the removal position slide the indentation of the hinge arm into the bottom edge of the hinge slot The notch in the hinge arm must be fully inserted into the bottom of the slot Bottom Indentation edge of slot Maintaining your appliance _58 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 58 02 01 2014 11 17 16 a SSE ee E 3 Open the door fully If the door will not open fully the indentation is not inserted correctly in the bottom edge of the slot 4 Push the hinge locks up against the front frame of the oven cavity to the locked position i Hinge lock Unlocked position Locked position 5 Close the oven door REMOVING AND REPLACING THE STORAGE DRAWER How to remove the storage drawer
83. utter Steaks 4 1 thick 6 9 4 6 about 1 Ib Operating the oven _42 IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 42 02 01 2014 11 17 04 a SSE USING THE CUSTOM COOK FEATURE By using the custom cook feature you can record up to 3 different recipe settings The feature may be used for baking convection baking or convection roasting It will not work with any other function including the delay start feature How to record a recipe setting 1 Press the pad for the cooking operation you want to store eg BAKE The default temperature is 350 F 2 Use the number pad to enter the temperature you want eg 375 F 3 You can store a recipe setting in one of three CUSTOM COOK positions Press the CUSTOM COOK pad the number of times that corresponds to the position in which you want to store the setting eg for CUSTOM COOK position 2 press the CUSTOM COOK pad twice Recipe settings can be stored at position 1 2 or 3 4 Press the START SET pad How to recall a setting 1 Press the CUSTOM COOK pad the number of times that corresponds to the position in which the recipe setting is stored eg for CUSTOM COOK position 2 press the CUSTOM COOK pad twice 2 Start the stored cooking operation Press the START SET pad 43_ Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 43 02 01 2014 11 17 05 a SSE USING THE EASY COOK FEAT
84. ven off at any time by pressing the CLEAR OFF pad This will turn only the oven off If you want to deactivate the Sabbath feature hold down the CLOCK AM PM and KITCHEN TIMER ON OFF pads at the same time for 3 seconds Sab will disappear from the display 49 Operating the oven IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 49 02 01 2014 11 17 08 a SSE ee Do not to attempt to activate any other program feature except BAKE while the Sabbath feature is active ONLY the following key pads will function correctly with the Sabbath feature NUMBER BAKE START SET and CLEAR OFF pad ALL OTHER KEYPADS should not be used once the Sabbath feature is activated 4 You can change the oven temperature but the display will not change and tones will not sound when a change occurs The oven temperature adjustment feature should be used only on Jewish holidays After changing the temperature while the unit is in Sabbath mode there is a 15 seconds delay before the unit will recognize the change Z Should you experience a power failure or interruption the oven will shut off When power is returned the oven will not turn back on automatically SAb will be displayed in the oven control display but the oven will not operate The food may be safely removed from the oven while it is still in the Sabbath mode however the oven cannot be turned back on until after the Sabbath Holidays After the Sabbath observance turn OFF the Sabbath mode Pre
85. vered by a damp cloth or liquid has boiled over To reset touch the On Off Control alt Error message When the Induction cooktop is overheated because of abnormal operation Example Operating with empty cookware Error message Cookware is unsuitable or too small or no cookware has been placed on the cooking zone e Boil Alert After water is boiling the Boil Alert function automatically reduces power to a power level you have selected and sounds a signal The display will show p l4 Boil Alert function is only applicable to water boiling mixing with other ingredients diminishes the effectiveness of the feature so we recommend you to use power level control pads when cooking pasta etc 21_ Induction cooking IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 21 02 01 2014 11 16 54 a SSE USING THE TOUCH CONTROL PADS If more than one touch pad is pressed for longer than 1 minute HH appears in the power setting display To reset touch the On Off control pad Simmer HOW TO SET THE APPLIANCE FOR COOKTOP COOKING e The cooktop elements can be hot and can cause burns Do not touch the surface CAUTION elements until they have cooled down sufficiently e Never leave cooking food unattended when you set the heating element to 6 or higher Boilovers cause smoke Greasy spillovers may catch on fire e Be sure you turn the Touch control to OFF when you finish cooking SONIMOOO NOILONGNI SELECT COOK
86. y result in burns 9_ Important safety instructions IB_Better NE595NOPBSR_AA_DG68 00430A 04_EN indd 9 02 01 2014 11 16 51 a SSE ee N Do not attempt to repair disassemble or modify the appliance yourself Since a high voltage current enters the product chassis it may result in electric shock or fire When a repair is needed contact your nearest service center If any foreign substance such as water has entered the appliance contact your nearest service center Failing to do so may result in electric shock or fire Do not touch the power cord with wet hands This may result in electric shock Do not turn the appliance off while an operation is in progress This may cause a spark and result in electric shock or fire Keep all packaging materials well out of the reach of children as packaging materials can be dangerous to children Ifa child places a plastic bag over its head the child can suffocate Do not let children or any person with reduced physical sensory or mental capabilities use this appliance unsupervised Make sure that the appliance s controls and cooking areas are out of the reach of children Failing to do so may result in electric shock burns or injury Do not touch the inside of the appliance immediately after cooking The inside of the appliance will be hot Failing to do so may result in burns Do not use or place flammable sprays or objects near the oven Flamm

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