Built Under Double Oven
Contents
1. c d c Top oven thermostat knob d Top oven function knob 1 Set the function knob to the half or full grill symbol 2 Set grill temperature 3 Preheat for approximately 5 minutes if it is necessary The grill heats up to the selected temperature and maintains it During heating the temperature indicator light f will remain on until the desired temperature is reached A Hot surfaces may cause burns Close oven door during grilling A Do not use the upper level for grilling Put large or medium sized portions on shelf position 1 under the grill element for grilling Food which requires browning only should be placed under the hot grill either in the grill pan or on the floor of the grill compartment according to the depth of the dish The grill pan wire grid can be removed Only use food for grilling which is suitable for intensive grilling heat Do not place the food too high or too far back in the grill This is the hottest area and food may smoke burn and even catch fire Warning Do not place aluminium foil or baking trays on the base of the oven This can lead to permanent damage to your appliance Warning Do not place plates dishes or trays on the floor of the top oven cavity when main oven is in use Warning Do not use the oven or grill cavity for storage when not in use Switch off the grill Turn grill control knob and thermostat2. for 3 seconds Now the oven timer can be used again How to use the minute minder In addition to using the timer for cooking it can be also used as a minute minder alarm As soon as the defined period of time has expired the alarm will signal The minute minder has no influence on the functions of the oven Setting the minute minder TIMER 1 Keep button N pressed 2 Set the desired time with the or buttons The time will increase or decrease in one minute increments If you press and hold button or for 3 seconds the time will advance quickly The alarm clock symbol on the display lights up 3 Release f button TIMER When you press the f button while the timer is activated the display will show the remaining time for a brief moment Switching off the alarm 1 Press button E to silence the alarm sound The timer symbol on the display will disappear In order to cancel the minute minder 1 Keep button N pressed 2 Simultaneously press the until until 0 00 is shown as remaining time on the display 3 Release button all the buttons The timer symbol on the display will disappear How to operate the timer _ 15 LAMONA Appliances 10 Cooking and baking advice A Risk of scalding by hot steam Take care when opening the oven door as steam may escape Tips for baking Use nonstick coated appropriate metal trays a
3. Built Under LAM4401 Double Oven User amp Installation Guide LAMO NA Exclusive to Howdens Joinery Co LAMONA Appliances Dear Customer Congratulations on your choice of oven which has been designed to give you excellent service The user manual will help you use your product quickly and safely Please read this user manual before installing and using the oven Always follow the safety instructions e Keep this user manual within easy reach for future reference Please read any other documents supplied with the product Explanation of symbols Throughout this user manual the following symbols are used A Important information or useful tips about usage A Warning for possible hazards to health and property A Warning possibility of electric shock This product s packaging material is recyclable Help recycle it and protect the environment by dropping it off in the municipal receptacles provided for this purpose Your product also contains a great amount of recyclable material It is marked with this label to indicate the used appliances that should not be mixed with other waste This way the appliance recycling organised by your manufacturer will be done under the best possible conditions in compliance with European Directive 2002 96 EC on Waste Electrical and Electronic Equipment Contact your town hall or your retailer for the used appliance collection points closest to your home We thank you do
4. Plus Button 1 To set the time of day press and hold buttons oh and tt 2 Whilst continuing to hold the buttons set the time of day by pressing the or button The clock will increase or decrease in one minute increments If you press and hold the or buttons for 3 seconds the time will advance quickly 3 Once atime is set release all buttons First cleaning of the appliance 1 Remove all packaging materials 2 Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a clean cloth The surface may get damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powder cream or any sharp objects It is recommended to heat up the product for about 30 minutes and then switch it off Thus any production residues or layers will be burnt off and removed 1 Take the tray and the wire grid out of the oven 2 Close the oven doors 3 Select Fan and Grill cooking 4 Select the highest oven amp grill power levels See How to use the electric oven pages 8 11 5 Operate oven amp grill for about 30 minutes 6 Turn off your oven amp grill and allow to cool A Small amounts of smoke and fumes may emit during the initial heating process this is normal however monitor the oven at all times and ensure that the room is well ventilated Tips for saving energy The following information will help you to use your appliance in an e
5. less liquid or lower the temperature by 10 C If the cake is too dark on top place it on a lower shelf lower the temperature and increase the cooking time If cooked well on the inside but sticky on the outside use less liquid lower the temperature and increase the cooking time for baking pastry If the pastry is too dry increase the temperature by 10 C and decrease the cooking time Dampen the layers of pastry with a wash composed of milk oil egg If the pastry takes too long to bake pay attention that the thickness of the pastry you have prepared If the upper side of the pastry gets browned but the lower part is not cooked make sure that the amount of wash you have used for the pastry is not too much at the bottom of the pastry Try to spread the wash equally over the pastry for an even browning Cook the pastry in accordance with the mode and temperature given in the cooking table If the bottom part is still not browned enough place it on one lower shelf next time for cooking vegetables If the vegetable dish runs out of juice and gets too dry cook it in a dish with a lid instead of an open tray Closed vessels will preserve the juice of the dish If a vegetable dish is not cooked boil the vegetables beforehand 16_ Cooking and baking advice User manual LAM4401 11 Cooking Tables A The values indicated in the tables below are A Baking and roasting indicative They may vary according to the typ
6. 006 Guarantee 27 LAMONA Appliances Notes 28_ User manual LAM4401 Notes 29 ISSUE v1 150112 4 If supplied please stick your self adhesive product rating plate here or make a note of the product serial number below in the box below for future reference SEAN 02 1 55s tsectatesackesdaznscsssedvetanteatescnsstacesscesiestssactasersesucssaceduesaatsctasszes Cd HOWDENS JOINERY CO MAKING SPACE MORE VALUABLE This brochure is printed on FSC certified paper
7. 5 20 Roast Beef eve I 29 min at 2oo max 100 120 Leg of Lamb 1 level FE 400 70 90 Roasted chicken 1 level O tomin MS 55 65 Turkey 5 5kg 1 level ne 220 150 210 Fish 1 level 200 20 30 GRILL COOKING TABLE Fish Leve m 2 20 25 Sliced chicken Leve C Pa 25 30 AA Lamb chops Leve CO 20 25 CM Steak 1 level CO 25 30 Toast Level o m 1 2 Please Note cooking times may vary depending on their thickness of food 18_ Cooking tables User manual LAM4401 12 Care and maintenance General information Cleaning oven door Service life of the product will extend and the possibility of problems will decrease if the product is cleaned at regular intervals A Risk of electric shock Switch off the electricity before cleaning appliance to avoid possibility of an electric shock A Hot surfaces may cause burns Allow the appliance to cool down before you clean it Clean the product thoroughly after each use This way it will be possible to remove cooking residues more easily and will avoid burning them on the next time the appliance is used No special cleaning agents are required for cleaning the product Use warm water with washing liquid a soft cloth or sponge to clean the product and wipe with a dry cloth Always ensure any excess liquid is thoroughly wiped off after cleaning and any spillage is immediately wiped dry Do not use cleaning agents that contain acid or chloride to
8. ce We recommend 2 people handling of the product Use the handle slots located at both sides of the oven to move the appliance A The product must be installed in accordance with all local regulations A Prior to installation visually check the product for any damage defects Do not install if any issues are found Damaged products may cause risks to your own Safety A We recommend 50mm worktops to be used if the oven is to be installed in conjunction with a Lamona induction hob The appliance is intended for installation in Howdens kitchen cabinets Surfaces synthetic laminates and adhesives used must be heat resistant Kitchen cabinets must be set level and fixed The following installation drawings are representational and may not match exactly with your appliance 720mm Min 22_ Installation User manual LAM4401 Installation and connection 1 The Oven is designed to fit within a 720 x 600 aperture with a minimum depth of 575mm 2 Fit the two runners A to each side of the oven using the existing oven screws 3 Align the two brackets B with the top edge of the of the cabinety and secure with the screws provided setting the leading edge of each bracket 50mm from the front edge of the furniture as illustrated below 4 Brackets C and D should be aligned with the top edge of the cabinet positioned vertically 17mm back from front edge of
9. ch the oven off at the mains isolation switch immediately after cooking Cooling fan continues to run for up to 20 30 minutes approx even after the oven control is turned off 24_ Installation User manual LAM4401 14 Technical specification TECHNICAL INFORMATION General Voltage Frequency Total power consumption Fuse Cable length Cable type section Oven Grill 220 240 V 50 Hz 4 0 4 1kW min 25 A max 2 m HOS5SVV FG 4 0mm 3 core or equivalent External dimensions height width depth Installation dimensions height width depth Main oven Energy efficiency class Power consumption Inner lamp Top oven Energy efficiency class Power consumption 715 mm 595 mm 570mm 710 mm 600 mm min 600 mm Fan Oven A 1 6 1 8 kW 240 V 15 25 W E14 SES T 300 C Conventional oven Grill A 2 3 kW Basics Information on the energy label of electrical ovens is given in accordance with the EN 50304 standard Those values are determined under standard load with bottom top heater or fan assisted heating if any functions Energy efficiency class is determined in accordance with the following prioritization depending on whether the relevant functions exist on the product or not 1 Cooking with eco fan 2 Turbo slow cooking 3 Turbo cooking 4 Fan assisted bottom top heating 5 Top and bottom heating See Installation section Technical specifications may be changed with
10. clean the stainless steel surfaces and the handle Use a soft cloth with a liquid detergent not abrasive to wipe those parts clean paying attention to sweep in a horizontal direction A The surface may be damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powder cream or any sharp objects Do not use steam cleaners for cleaning Cleaning the control panel Clean the control panel and control knobs with a damp cloth and wipe them dry A Do not remove the control knobs for control panel cleaning Don t use any harsh abrasive cleaners or sharp metal scrapers for cleaning the oven door They could scratch the surface and damage the glass Removal of the oven door 1 Open the door 2 Unlock the clips at the hinge housing on the right and left hand sides of the door by pressing them down as illustrated in the diagram 1 2 3 1 Door door 2 Hinge 3 Oven 12 3 4 Raise the door to the half way position 5 Remove the door by pulling it up wards to slide it from the hinges Steps carried out during removing process should be performed in reverse order to reattach the door A Do not forget to close the clips at the hinge housing when reinstalling the door Care and maintenance _ 19 LAMONA Appliances Removing the inner door glass The inner glass panel of the oven grill doors canbe 3 the inner glass can then be lifted from
11. cological way and to save energy Use dark coloured or enamel coated cookware in the oven as the heat transmission will be better Perform a preheating operation if it is advised in the user manual or cooking instructions Do not open the door of the oven frequently during cooking e Try to cook more than one dish in the oven at the same time whenever possible You can place two cooking vessels onto the wire shelf Cook one dish after another The oven will already be hot You can save energy by switching off your oven a few minutes before the end of the cooking time Do not open the oven door Defrost frozen dishes before cooking them if possible Preparation _ 09 LAMONA Appliances 05 Operating modes Operating modes All functions for the ovens and grill are listed in this section The order of operating modes shown here might deviate from the arrangement on your appliance Oven Light This operates the oven internal light only No heat will be generated The outside cooling fan may also operating Fan Cooking The element amp fan in the rear wall are I both in operation Hot air is distributed evenly and quickly all over the cavity by the fan In most cases preheating is not required This mode is suitable when several levels are used for the cooking and an even temperature is required thought the oven cavity Defrost The oven is not heated Only the fan in E3 the rear wall is i
12. do this turn off the fuse at the fuse box Make sure that fuse rating is compatible with the product A Do not switch the oven off at the mains isolation switch immediately after cooking Cooling fan continues to run for up to 20 30 minutes approx even after the oven control is turned off Safety _ 07 LAMONA Appliances 03 General Information Oven layout a Control panel fi Grill heating element b Handle g Grill shelf supports Cc Top oven h Oven Light d Handle k Oven shelf positions e Main Oven j Fan motor behind steel plate Control panel layout 1 2 3 4 5 6 7 1 Main oven thermostat knob 5 Top oven grill function knob 2 Main oven function Knob 6 Main oven temperature indicator 3 Digital timer 7 Top oven grill temperature indicator 4 Top oven grill thermostat knob Accessories Oven tray grill pan Grill pan wire rack trivet Oven shelf 08_ General Information User manual LAM4401 04 Preparation Initial use Initial heating A Before using the oven the clock time must be set If the clock time is not set the main oven will not work Worn OQQQQO A s a w III To e Alarm clock muinet minder f Cooking time g End of cooking time h Switch on off automatic mode Buttons for time adjustment i Minus Button ji
13. e of Level 1 is the bottom level in the oven food as well as your preferences of cooking MAIN OVEN COOKING TABLE Baking 1 Level 175 30 40 Cakes in tray 2 Levels 175 45 50 Cakes in mould 1 Level 175 50 60 1 Level 175 25 35 Cakes in bun cases 2 levels 175 35 45 3 levels 180 45 55 Sponge cake 1 leve 200 15 20 1 Level 175 25 30 Cookies 2 levels 170 190 35 45 3 levels 175 30 40 1 Level 200 35 45 Dough pastry 2 levels 200 50 60 3 levels 200 55 65 1 Level 200 25 35 Rich pastry 2 levels 200 35 45 3 levels 190 45 55 Meat Lasagne 1 leve 200 30 40 25 min at 230 max Roast Beef 1 level then 180 190 100 120 25 min at 220 Leg of Lamb 1 leve then 180 190 70 90 i 25 min at 230 max Roasted chicken 1 level then 180 190 55 65 15 min at 230 max Turkey 5 5kg 1 level then 166 150 210 Fish Fish 1 level 200 20 30 When cooking with 2 trays at the same time place the deeper tray on the upper rack and the other one on the lower rack It is suggested to perform preheating for all foods If cooking requires preheating heat the oven until the thermostat lamp goes out Cooking tables _ 17 LAMONA Appliances TOP OVEN COOKI BLE Cakes in tray 1 Leve 25 30 Cakes in mould 1 Level 175 25 30 Cakes in bun cases 1 Level I 175 25 30 Cookies 1 Level 175 25 30 Dough pastry Level I 200 35 40 Filled Savoury pastry Level I 180 25 35 Lasagne 1 leve GQ 180 30 40 Pizza level o 200 1
14. elected During the cooking process the cooking symbol on the display is lit 6 Once the cooking process has been completed and an alarm will sound and heating of the oven will stop 7 Switch the oven off with the thermostat knob and or the function knob 8 Finally press the W button to switch off the automatic mode The indication AUTO on the display goes off A If you press button during the cooking process the display will show the remaining cooking time for a short moment Interrupting the cooking process 1 Keep button Y pressed 2 Keep button pressed until O 00 is shown as remaining cooking time on the display 3 Release button both buttons 4 Finally press the W button to switch off the automatic mode The indication AUTO on the display goes off 5 Switch the oven off by rotating the thermostat and or the function knob to the off position top How to Activate the program lock TIMER 1 Keep buttons A and pressed simultaneously for 8 seconds until On appears on the display 2 Press button P The display will show oF for 3 seconds and a key symbol will appear The oven timer is now locked Deactivate the program lock 1 Keep buttons and pressed simultaneously for 8 seconds until oF appears on the display 2 Press button The display will now show oN
15. he fuses Set the function and the temperature with the Function and or Temperature knob key Reset the oven timer Check if there is power Check the fuses in the fuse box If necessary replace or reset the fuses A If you cannot eliminate the problem after following the instructions in this section consult your depot or the Authorized Service Agent Never try to repair a nonfunctional product yourself 26_ Troubleshooting User manual LAM4401 16 Your guarantee Product Guarantee Details UK only Your appliance has the benefit of a comprehensive manufacturer s guarantee which covers the cost of breakdown repairs Details of which are shown on your Proof of Purchase Document Any claim during the period of the guarantee MUST BE ACCOMPANIED BY THE PROOF OF PURCHASE e The product must be correctly installed and operated in accordance with the manufacturer s instructions and used for normal domestic purposes e This guarantee does not cover accidental damage misuse or alternations which are likely to affect the product e The guarantee is invalid if the product is tampered with or repaired by any unauthorised person The guarantee in no way affects your statutory or legal rights What to do if you need to report a problem Please ensure you have ready The product s model amp serial numbers Howdens Proof of Purchase document Your full contact details Call the Service Line on 0845 00 60
16. ing your part to protect the environment 02_ User manual LAM4401 Index 01 Before using the oven 02 Safety Important Safety Information General Safety for children Safety when working with electricity 03 General information Oven layout Control panel layout Accessories 04 Preparation Initial use First cleaning of the appliance Initial heating Tips for energy saving 05 Operation modes Operating modes 06 How to operate the main oven How to use the main oven Select a temperature and operating mode Shelf positions Switch off the oven 07 How to operate the top oven How to use the top oven Select a temperature and operating mode Shelf positions Switch off the oven 08 How to operate the Grill How to use the grill Switch on the grill Shelf positions Switch off the grill 06 05 06 07 07 08 08 08 08 09 09 09 09 09 10 11 11 11 11 11 11 12 12 12 12 13 13 13 13 13 09 How to operate the timer How to operate the oven timer Switch on fully automatic operation Switch on semi automatic operation Interrupting the cooking process How to activate the program lock Deactivate the program lock How to use the minute minder Switching off the alarm 10 Cooking and baking advice 11 Cooking tables 12 Care and maintenance General information Cleaning the control panel Cleaning the door Removal of the oven door Removing the inner door gla
17. its removed for cleaning access rataining slots A When cleaning avoid the use any harsh abrasive chemicals or sharp metal scrapers for as this could scratch the surface and damage the glass In order to do this 1 open the door fully 4 To replace the glass follow this prosess in reverse ensuring the printed surface of the glass is facing downwards A Ensure the glass is fully located in the lower retaining slots before attemting to re fit the top cap Za 2 The top plastic cap can be pulled away from the retaining clips I an 20_ Care and maintenance User manual LAM4401 Replacing the oven lamp A Hot surfaces may cause burns Make sure that the appliance is switched off and cooled down in order to avoid the risk of an electrical shock or burns A The oven lamp is a special electric lamp that can resist up to 300 C See Technical specifications for details A Position of lamp might vary from the diagram 1 Disconnect the product from mains 2 Turn the glass cover counter clock wise to remove it 3 Remove the oven lamp by turning it counter clockwise and replace it with the new one 4 Install the glass cover Installation _ 21 LAMONA Appliances 13 Installation Before installation The product should only be installed by suitably qualified persons Material damage The door and or handle must not be used for lifting or moving the applian
18. knob to off position top How to operate the grill _ 13 LAMONA Appliances 09 How to operate the Timer How to operate the oven timer er A co G A LITI e f g 000000 Buttons for e Alarm clock muinet minder f Cooking time g End of cooking time h Switch on off automatic mode Buttons for time adjustment i Minus Button j Plus Button The maximum time to be set for the end of the cooking process is 23 hours and 59 minutes In the case of a power cut the program will be cancelled and reprogramming is needed Switch on fully automatic operation In this mode of operation you can define when the oven is to switch on off automatically First define the end time 1 Keep button 7 pressed 2 Set the desired end of cooking time with button or The clock will increase or decrease in one minute increments If you press and hold button or for 3 seconds the time will advance quickly The indication AUTO will light up on the display 3 Once desired end time is reached release the STOP y button Next define the length of cooking time 4 Keep button Y pressed 5 Set the desired length of the cooking time with button or The clock will increase or decrease in one minute increments If you press and hold button or for 3 seconds the time will advance quickl
19. n operation Frozen granular food can be thawed slowly at room temperature and cooked food can be cooled down Top and bottom heat Top and bottom heat is used The foodstuffs are heated simultaneously from above and below Suitable for cakes cookies and casseroles For best results cook with one tray only Bottom heat Only bottom heat is used Is particularly suitable for dishes such as pizza which are required to be baked from beneath Grill small O Grill Full O The inner grill element in the top oven is in operation This is suitable for small or medium sized portions Ensure correct shelf position is used set the temperature to maximum level and turn the food as required to ensure even cooking The full grill element in the top oven is in operation This is suitable for grilling larger dishes Ensure correct shelf position is used set the temperature to maximum level and turn the food as required to ensure even cooking 10_ Operating Modes User manual LAM4401 06 How to operate the main oven How to use the main oven Shelf positions As your appliance has two ovens please ensure that the appropriate function and thermostat control are selected for the oven you wish to use mm Main oven Select temperature amp operating mode a Main oven thermostat knob b Main oven function knob The operating modes of the electric oven are selected with
20. nd containers or heat resistant silicone moulds Make best use of the space on the shelf It is recommended to place the vessels in the middle of the shelf Select the correct shelf position before turning the oven or grill on don t move oven shelves when hot Keep the oven door closed Tips for roasting Seasoning with lemon juice and black pepper will improve the cooking performance when cooking a whole chicken turkey or a large piece of meat Meat with bones takes about 15 to 30 minutes longer to cook than a roast of the same size without bones Let meat rest in the oven for about 10 minutes after the cooking time The juices will be better distributed throughout the meat and will not run out when the meat is cut Fish in a heat proof dish should be placed at the medium or lower level Tips for grilling Grilling is ideal for cooking meat fish and poultry and will achieve nice browning without drying out the food Flat pieces meat skewers and sausages are particularly suited for grilling as are vegetables with a high water content such as tomatoes and onions Distribute the pieces to be grilled on the wire rack Use tray or grill pan under the wire rack in order to collect dripping fat or juices Adding some water to the grill pan will assist with cleaning Tips Tips Tips for baking cake If the cake is too dry increase the temperature by 10 C and decrease the cooking time If the cake is wet use
21. om the mains during installation maintenance cleaning and repair procedures Repair procedures must always be performed by qualified service agents The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons which may also void the guarantee Be careful when using alcoholic drinks in your dishes Alcohol evaporates at high temperatures and may cause fire since it can ignite when it comes into contact with hot surfaces Do not heat closed tins and glass jars in the oven The pressure that would build up in the tin jar may cause it to burst Do not place any flammable materials close to the product as the sides may become hot during use Do not place baking trays dishes or aluminium foil directly onto the bottom of the oven The heat accumulation might damage the oven and it s enamel surfaces Do not operate the product if it is defective or has any visible damage Keep all ventilation slots clear of obstructions as this may cause premature failure of the oven element Product may become hot when it is in use Please 06_ Before Using the oven User manual LAM4401 be careful not to touch these hot surfaces Always use heat resistant oven gloves when putting dishes in or removing dishes from the hot oven Do not use the product if any door glass is removed or damaged Rear surface of the oven may get hot when it is in use Make
22. ons as illustrated below It is important to position the wire shelf into the runners correctly U 0 o 75 nax e S o 100 230 200 150 c d c Top oven thermostat knob d Top oven function knob 1 Set thermostat knob to the desired temperature 2 Set function knob to the required operating mode The oven heats up to the selected temperature and maintains it During heating the temperature indicator light will remain on until the desired temperature is reached Please ensure shelves are fully inserted before closing the oven door failure to do so could lead to damage to the door Warning Do not place aluminium foil or baking trays on the base of the oven This can lead to permanent damage to your appliance Warning Do not place plates dishes or trays on the floor of the top oven cavity when main oven is in use Warning Do not use the oven or grill cavity for storage when not in use Switch off electric oven Turn function knob and thermostat knob to off position top 12_ How to operate the top oven User manual LAM4401 08 How to operate the Grill How to use the grill Shelf positions As your appliance is fitted with a grill please ensure that the appropriate function and thermostat control are selected for the function you wish to use Top oven Grill Switch on the grill nax e
23. out prior notice to improve the quality of the product Figures in this manual are schematic and may not exactly match your product Values stated on the product labels or in the documentation accompanying it are obtained in laboratory conditions in accordance with relevant standards Depending on operational and environmental conditions of the product these values may vary Technical specification _ 25 LAMONA Appliances 15 Troubleshooting TROUBLESHOOTING GUIDE Symptoms Oven emits steam when it a is in use Product emits metal noises while heating and cooling Product does not operate Oven light does not work Oven does not heat Possible Cause Food is being cooked with a high water content When the oven cavity heats up or cools down parts will expand and contract The mains fuse maybe defective or has tripped Product is not connected properly Oven bulb is defective Power is cut Function and or Temperature are not set The timer is not adjusted correctly Power is cut Solutions It is normal that steam escapes from food during cooking This is not a fault This is quite normal and the oven is designed to accommodate such movement this is not a fault Check fuses in the fuse box If necessary replace or reset them Check all power connections Replace oven bulb Check if there is power Check the fuses in the fuse box If necessary replace or reset t
24. pliance must only be installed by a qualified electrician e g a local electricity company or a NICEIC registered contractor to a suitable double pole control unit with a minimum contact clearance of 3 mm in all poles The work should be carried out in accordance with IEE regulations Failure to observe this instruction may result in operational problems and invalidation of the appliance Guarantee Additional protection by a residual current circuit breaker is recommended 2 Open the terminal block cover with screwdriver 3 Pass the mains lead under the cable clamp and secure clamp with the screw over the outer cable insulation 4 Connect the cables according to the supplied diagram 5 Close the cover of the terminal block once the wiring is complete Mains cable must not be longer than 2 metres for safety reasons 6 The mains lead should be routed away from the appliance and not be trapped between the appliance and the wall Terminal Block Live Brown L amp QI Earth Green Yellow 12 Neutral Blue Cable clamp aN Cooling fan 1 2 g4 E 3 E H 3 1 Fan 2 Control panel 3 Door The Built in cooling fan cools both the front ofthe appliance and cabinetry A Do not swit
25. ss Replacing the oven Lamp 13 Installation Before installation Installation and connection Connection to mains supply Cooling Fan 14 Technical specification 15 Troubleshooting 16 Your Guarantee 14 14 14 14 15 15 15 15 15 16 17 19 19 19 19 20 21 22 22 23 24 24 25 26 27 Index _ 03 User manual LAM4401 Index_ 04 User manual LAM4401 Important instructions and wamings for safety and environment This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge ifthey have been given supervision or instruction concerning use ofthe applian ce in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user mainte nance shall not be made by children without supervision The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continuously supervised Do not use steam cleaners to clean the appliance as this may cause an electric shock Only use the connection cable specified in the Technical specificati ons If the power connection cable for the product is damaged it must be replaced by the manufacturer its service agent or similary qualified persons in order to avoid a hazard D
26. sure that the electrical connections do not contact the rear surface otherwise connections may be damaged Do not trap the mains cable and do not route it over hot surfaces The cable insulation may melt and cause a fire as a result of a short circuit Make sure that the product function knobs are switched off after every use Product must be installed by a qualified person in accordance with the regulations in force Otherwise the guarantee may become void Safety for children Electrical products can be dangerous to children Keep children away from the product when it is operating and do not allow them to play with or near the product CAUTION accessible parts of the oven may become hot when the oven or grill is in use Children should be kept away until the product has cooled down Do not store any items above the appliance that children may reach for When the door is open do not load any heavy object on it and do not allow children to sit on it The door or door hinges may be damaged The packaging materials will be dangerous for children Keep the packaging materials away from children Please dispose of all parts of the packaging according to environmental standards Safety when working with electricity Any work on electrical equipment and systems should only be carried out by authorised and qualified persons In case of any damage switch off the product and disconnect it from the mains To
27. the cabinet doors The notched edge should be towards Final check the top to allow clearance for the oven to slide Connect the appliance to the mains supply into position switch on the mains supply and check the oven s functions 5 Lift and slide the oven into position on the runners A and B A The clock time must be set in order for the functions to work Refer to initial use section for 6 Open the oven doors and secure the oven in further info position through the x4 holes illustrated above Installation _ 23 LAMONA Appliances Connection to the mains supply A This appliance must be earthed Howdens shall not be held responsible for any damage caused by using the appliance without an earthed connection A Risk of electric shock short circuit or fire by unprofessional installation The mains lead must not be clamped bent trapped or come into contact with hot parts of the appliance If the mains lead is damaged it must be replaced by a qualified person The mains supply must correspond to the data specified on the rating plate of the appliance The rating plate can be seen when the main oven door is opened The appliance mains cable must correspond to the specifications and the power consumption see Technical specifications page VEN Risk of electric shock Before starting any work on the electrical installation please disconnect the mains supply 1 This ap
28. the function knob The temperature is adjusted with the thermostat knob 1 Set thermostat knob to the desired temperature 2 Set function knob to the required operating mode The oven heats up to the selected temperature and maintains it During heating the temperature indicator light will remain on until the desired temperature is reached The main oven has 5 shelf positions as illustrated below It is important to position the wire shelf into the runners correctly Please ensure shelves are fully inserted before closing the oven door failure to do so could lead to damage to the door Warning Do not place aluminium foil or baking trays on the base of the oven This can lead to permanent damage to your appliance Warning Do not place plates dishes or trays on the floor of the top oven cavity when main oven is in use Warning Do not use the oven or grill cavity for storage when not in use Switch off electric oven Turn function knob and thermostat knob to off position top How to operate the main oven _ 11 LAMONA Appliances 07 How to operate the top oven How to use the Top oven Shelf positions As your appliance has two ovens please ensure that the appropriate function and thermostat control are selected for the oven you wish to use Top oven Grill Select temperature amp operating mode The top oven has 2 shelf positi
29. turer shall not be liable for any damage caused by improper use or handling errors General This product is not intended to be used by persons with physical sensory or mental disorders or unlearned or inexperienced people including children unless they are supervised by a person who will be responsible for their safety or who will instruct them accordingly in the use of the product Children must be supervised to prevent them from tampering with the product Connect the product to an earthed outlet protected by a fuse of suitable capacity as stated in the Technical specifications table Our company shall not be liable for any problems arising due to the product not being earthed in accordance with the local regulations Do not operate the product if the power cable is damaged Call qualified service agent Do not carry out any repairs or modifications on the product However you may remedy issues that do not require any repairs or modifications See Troubleshooting page 23 A WARNING FIRE RISK Do not place aluminium foil baking trays or cook on the base of this oven doing so will cause permanent damage to your appliance and cabinetry with the potential risk of fire Never wash down the product with excessive water as there is the risk of electric shock Never use the product when your judgment or coordination is impaired by the use of alcohol and or drugs Product must be disconnected fr
30. uring use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven The appliance must be installed so that it can be completely disconnected from the network The separation must be provided either by a mains plug or a switch built into the fixed electrical instal lation according to construction regulations Accessible parts may become hot during use Young children should be kept away Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Rear surface of the oven gets hot when it is in use Make sure that the gas electrical connection does not contact the rear surface other wise connections can get damaged Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock Safety_ 05 LAMONA Appliances 01 Before using the Oven e Make sure that you have removed all packaging wrappings stickers and films from the oven s surface e It is recommended that you clean and wash the oven s surface before using for the first time 02 Safety A This appliance is for domestic cooking purposes only It must not be used for other purposes for example room heating It is not designed for any other uses such as room heating or drying towels and dish cloths Commercial use will void the guarantee The manufac
31. y 6 Once the desired cooking time is programmed release the 4 button 7 Put your dish into the oven 8 Select the required operating mode and temperature The oven will switch on for the defined length of cooking time prior to specified end time During the cooking process the cooking symbol 5 on the display is lit 9 Once the cooking process has been completed and an alarm will sound and heating of the oven will stop The indication AUTO on the display goes off 10 Switch the oven off by rotating the thermostat and or the function knob to the off position top Switch on semi automatic operation In this mode of operation you can define when the oven is to switch off automatically STOP 1 Keep button 5 pressed to define the finish time or Y to define the length of cooking 2 Set the desired time with the or buttons The time will increase or decrease in one minute increments If you press and hold button or for 3 seconds the time will advance quickly 3 Once desired time is reached release the Cr or button The indication will AUTO light up on the display 4 Put your dish into the oven 5 Select operating mode and temperature 14_ How to operate the timer User manual LAM4401 The oven is heated up to the set temperature and keeps this temperature until the end of the cooking time that has been s
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