User manual Oven ZOP37902
Contents
1. Drying True Fan Cooking Cover the oven shelves with baking parchment www zanussi com 15 VEGETABLES TYPE OF DISH Shelf position Temperature Time hr 1 level 2 levels Beans 1 4 60 70 Peppers 3 1 4 60 70 5 s a for 2 1 4 60 70 5 6 Mushrooms 1 4 50 60 Herbs 1 4 40 50 FRUIT 1 level 2 levels Plums 1 4 60 70 10 Apricots 3 1 4 60 70 8 10 Apple slices 3 1 4 60 70 6 8 Pears 3 1 4 60 70 6 9 Information on acrylamides Important According to the newest scientific knowledge if you brown food specially the one Care and cleaning which contains starch acrylamides can pose a health risk Thus we recommend that you cook at the lowest temperatures and do not brown food too much A Warning Refer to the Safety chapters Clean the front of the appliance with a soft cloth with warm water and a cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Then you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner Clean all oven accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can de stroy nonstick coating 16 Stainless steel or aluminium applian ces Clean the oven door with a wet sponge only Dry it wit2. Cleaning and user maintenance shall not be made by children without supervision General Safety Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appliance Always use oven gloves to remove or put in accessories or ovenware 2 www zanussi com Do not use a steam cleaner to clean the appliance Before maintenance cut the power supply Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass Excess spillage must be removed before the pyrolytic cleaning Remove all parts from the oven To remove the shelf supports first pull the front of the shelf sup port and then the rear end away from the side walls Install the shelf supports in the opposite sequence A Safety instructions Installation Warning Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Obey the installation instruction supplied with the appliance Always be careful when you move the appli ance because it is heavy Always wear safety gloves Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is installed be low and adjacent safe structures The sides of the appliance must stay adja cent to appliances or to
3. Press to confirm Press or to set the hour Press to confirm Oak ON When the set time ends the symbol gt or gt and the set time flash The acoustic signal sounds for two minutes The appli ance deactivates Press a button or open the appliance door to stop the signal i Ifyou press while setting the time for Duration gt the appliance switches to setting the End gt function Setting the Minute Minder Used to set a countdown time The maximum time you can set is 23 hours 59 minutes This function has no effect on the operation of the oven You can set the Minute Minder at any time also if the appliance is off 1 Press again and again until and 00 flash in the display 2 Press or to set the Minute Minder At first the time is calculated in minutes and seconds When the time you set is longer than 60 minutes the symbol ay comes on in the display The appliance then calcu lates the time in hours and minutes 3 The Minute Minder starts automatically af ter five seconds 4 When the set time ends the acoustic sig nal sounds for two minutes 00 00 and flash in the display Press a button to stop the signal 1 If you set the Minute Minder when the Du ration gt or End gt function operates the symbol comes on in the display Count Up Timer Use the Count Up Timer to monitor how long the oven operates It is on immediately when the oven starts to heat To r
4. Setting the time of day The display shows hr and 12 00 12 flashes 1 Press or to set the correct hour 2 Press to confirm This is necessary only when you first set the time Afterwards the new time value is saved automatically after five seconds The display shows MIN and the set hour 00 flashes 3 Press or to set the correct minutes 4 Press M to confirm This is necessary only when you first set the time Afterwards the new time value is saved automatically after five seconds Daily use A Warning Refer to the Safety chapters To use the appliance push the knob The knob comes out Activating and deactivating the appliance 1 Turn the knob for the oven functions to an oven function Oven functions 1 Use the trivet only with the Grill roasting pan The display shows the new time Changing the time of day You can change the time of day only if the appliance is off Press D again and again until the indicator for the time of day flashes in the display To set the new time follow the procedure given in Setting the time of day Preheating Preheat the empty appliance to burn off the re maining grease 1 Set the function 69 and the maximum tem perature 2 Let the appliance operate for 45 minutes 3 Set the function 7 and the maximum tem perature 4 Let the appliance operate for 15 minutes Accessories can become hotter than usually The appliance c
5. User manual Oven U S E A MANUAL ZOP37902 ZAN USSI Contents Safety information ______ 2 2 2 2 2 Additional functions _____________ 9 Safety instructions ____________ __ 3 Helpful hints and tips ____________ 10 Product description 2 5 Care and cleaning _____________ 16 Before first use 2 2 2 6 What to do if 2 2 2 22 ______ 19 Daily Use 6 Installation 222 2 20 Clock functions ________________ 8 Environment concerns ___________ 22 Using the accessories 9 Subject to change without notice Safety information Before the installation and use of the appliance carefully read the supplied instructions The manufacturer is not responsible if an in correct installation and use causes injuries and damages Always keep the instructions with the appliance for future reference Children and vulnerable people safety A Warning Risk of suffocation injury or permanent disability This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental ca pabilities or lack of experience and knowledge if they are super vised by an adult or a person who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recommend that you activate it
6. 1 Preheat the oven Pork OWU ham 1 1 5 kg 160 180 90 120 joint Chop spare rib 1 1 5kg 1 170 180 60 90 Meat loaf 750 g 1 kg 1 160 170 50 60 Pork knuckle pre caled 750g 1kg 1 150 170 90 120 Veal TYPE OF DISH Shelf wik Temperature C Roast veal 1kg 160 180 90 120 Knuckle of veal 1 5 2 kg 1 160 180 120 150 14 www zanussi com Lamb TYPE OF DISH Quantity Shelf ea Temperature C Leg of lamb roast 1 1 5kg 150 170 100 120 lamb Saddle of lamb 1 1 5kg 1 160 180 40 60 Poultry E A E A Poultry portions 200 250 g each 200 220 30 50 Chicken half 400 500 g each 1 190 210 35 50 Chicken poulard 1 1 5 kg 1 190 210 50 70 Duck 1 5 2 kg 1 180 200 80 100 Goose 3 5 5 kg 1 160 180 120 180 Turkey 2 5 3 5 kg 1 160 180 120 150 Turkey 4 6 kg 1 140 160 150 240 Fish steamed TYPE OF DISH Quantity Shelf Es Temperature C Whole fish 1 1 5kg 210 220 40 60 Defrosting TYPE OF DISH Defrosting Further defrosting time min time min Place the chicken on an up turned saucer placed on a Chicken 1000 100 140 20 30 large plate Turn halfway through Meat 1000 100 140 20 30 Turn halfway through Meat 500 90 120 20 30 Turn halfway through Trout 150 25 35 10 15 Strawberries 300 30 40 10 20 Butter 250 30 40 10 15 Cream can also be whipped Cream 2 x 200 80 100 10 15 when still slightly frozen in pla ces Gateau 1400 60 60
7. After an automatic switch off press a button to activate the appliance again Important The automatic switch off works with all oven functions except Light Duration End and Time Delay Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you deactivate the appli ance the cooling fan continues to operate until the temperature in the appliance cools down Safety thermostat Incorrect operation of the appliance or defec tive components can cause dangerous over heating To prevent this the oven has a safety thermostat which interrupts the power supply The oven activates again automatically when the temperature drops Helpful hints and tips The appliance has five shelf levels Count the shelf levels from the bottom of the appliance floor The appliance has a special system which circulates the air and constantly recycles the steam With this system you can cook in a steamy environment and keep the food soft inside and crusty outside It decreases the cooking time and energy consumption to a minimum Moisture can condense in the appliance or on the door glass panels This is normal Al ways stand back from the appliance when you open the appliance door while cooking To decrease the condensation operate the appliance for 10 minutes before cooking Clean the moisture after each use of the ap pliance Do not put the objects
8. directly on the appli ance floor and do not put aluminium foil on the components when you cook This can change the baking results and cause dam age to the enamel Baking cakes Do not open the oven door before 3 4 of the set cooking time is up Baking and roasting table If you use two baking trays at the same time keep one empty level between them Cooking meat and fish Use a deep pan for very fatty food to prevent the oven from stains that can be permanent Leave the meat for approximately 15 minutes before carving so that the juice does not seep out To prevent too much smoke in the oven dur ing roasting add some water into the deep pan To prevent the smoke condensation add water each time after it dries up Cooking times Cooking times depend on the type of food its consistency and volume Initially monitor the performance when you cook Find the best settings heat setting cook ing time etc for your cookware recipes and quantities when you use this appliance CAKES EO cooks True Fan Cooking 7 TYPE OF DISH Cooking Shelf posi Shelf posi time min tion tion Whisked recipes 2 170 3 2 and 4 160 45 60 In a cake mould Shortbread 2 170 3 2 and 4 160 20 30 In a cake mould dough Buttermilk 1 170 165 60 80 In a 26 cm cake cheesecake mould 10 www zanussi com Conventional Cook True Fan Cooking in i TYPE OF DISH 2 cooking Shelf posi Shelf posi
9. units with the same height Electrical connection A Warning Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the power sup ply If not contact an electrician www zanussi com Always use a correctly installed shockproof socket Do not use multi plug adapters and exten sion cables Make sure not to cause damage to the mains plug and to the mains cable Contact the Service or an electrician to change a dam aged mains cable Do not let mains cables to come in touch with the appliance door specially when the door is hot The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools Connect the mains plug to the mains socket only at the end of the installation Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line pro tecting cut outs fuses screw type fuses re moved from the holder earth leakage trips and contactors The electrical installation must have an isola tion device which lets you disconnect the ap pliance from the mains at all poles The isola 3 tion device m
10. 80 2 160 100 120 2 pieces Lamb 2 190 2 175 110 130 Leg Chicken 2 220 2 200 70 85 Whole Turkey 2 180 2 160 210 240 Whole Duck 2 175 2 220 120 150 Whole Goose 2 175 1 160 150 200 Whole Rabbit 2 190 2 175 60 80 Cut in pieces Hare 2 190 2 175 150 200 Cut in pieces Pheasant 2 190 2 175 90 120 Whole FISH ras Book True Fan Cooking TYPE OF DISH Cooking Shelf posi Shelf posi time min tion tion Trout Sea 2 190 2 175 40 55 3 4 fish bream Tuna fish Sal 2 190 2 175 35 60 4 6 fillets mon Grilling Preheat the empty oven for 10 minutes before cooking Quantity Grilling Cooking time min TYPE OF DISH Pieces Shelf posi Temp C 1st side 2nd side tion Fillet steaks 4 800 4 max 12 15 12 14 Beef steaks 4 600 4 max 10 12 6 8 www zanussi com 13 Quantity Grilling Cooking time min TYPE OF DISH i Shelf posi Temp C 1st side 2nd side tion Sausages 8 4 max 12 15 10 12 Pork chops 4 600 4 max 12 16 12 14 Chicken cut in 2 2 1000 4 max 30 35 25 30 Kebabs 4 4 max 10 15 10 12 Breast of chicken 4 400 4 max 12 15 12 14 Hamburger 6 600 4 max 20 30 Fish fillet 4 400 4 max 12 14 10 12 Toasted sandwiches 4 6 4 max 5 7 Toast 4 6 4 max 2 4 2 3 Turbo Grilling Beef per cm of thick 1 Roast beef or fillet rare ness 190 200 Roast beef or fillet me per cm of thick 1 a dium ss 1 180 190 6 8 Roast beef or fillet well per cm of thick 1 A done ness 1 170 10 ZY
11. an emit an odour and smoke This is normal Make sure that the airflow is suf ficient 2 Turn the knob for the temperature to set the temperature 3 To deactivate the appliance turn the knob for the oven functions to the off position 0 Off position The appliance is off www zanussi com To roast or roast and bake food with the same cooking temperature on True Fan Cooking A more than one shelf without flavour transference Conventional Cook To bake and roast on one oven level The top and bottom heating elements ing operate at the same time GR To grill flat food items in small quantities in the middle of the shelf To make Grilling toast a Fast Grilling To grill flat food items in large quantities To make toast The full grill ele ment operates vvv Turbo Grillin To cook large pieces of meat The grill element and the oven fan operate Y ASO 9 one after the other and circulate hot air around the food Pizza Setting To make pizza quiche or pie a Meat To prepare very tender and juicy roasts 5 Keep Warm To keep the food warm si Defrost To thaw frozen food 406 Pyrolysi To clean the oven The high temperature burns off the residual dirt You HH a can then remove it with a cloth when the appliance is cold Display Timer El E Heat up and residual heat indicator E P Water tank selected models only A a an A E Core temperature sensor selected models PI gt l hr min d w A only i Door lock select
12. apters 20 www zanussi com Building In a x Electrical installation Important The manufacturer is not responsible if you do not follow the safety precautions from the chapter Safety information This appliance is supplied without a main plug and a main cable Applicable types of cables for Europe Minimum size Cable flex 1 5 mm2 Cable flex type HO7 RN F HOS RN F HO5 RRF HO5 VV F HO5 V2V2 F T90 HO5 BB F www zanussi com 21 Applicable types of cables for UK only Min size Cable flex Cable flex type Fuse Oven Control Circuit 2 5 mm2 A Environment concerns PVC PVC twin and earth 15 A min 20 A max RA The symbol on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed 22 information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product Packaging material The packaging material is environmentally friend
13. e from the oven cavity Any excess food residues oil or grease spills deposits www zanussi com Any removable objects including shelves side rails etc provided with the product particularly any non stick pots pans trays utensils etc Read carefully all the instructions for Pyrolytic cleaning Keep children away from the appliance while the Pyrolytic cleaning is in operation The ap pliance becomes very hot Pyrolitic cleaning is a high temperature oper ation that can release fumes from cooking residues and construction materials as such consumers are strongly advised to Provide good ventilation during and after each Pyrolytic cleaning Provide good ventilation during and after the first use at maximum temperature op eration Remove any pets especially birds from the vicinity of the appliance location during and after the Pyrolytic cleaning and first use maximum temperature operation to a well ventilated area Unlike all humans some birds and reptiles can be extremely sensitive to potential fumes emitted during the cleaning process of all Py rolytic Ovens Small pets can also be highly sensitive to the localized temperature changes in the vicinity Product description al Knob for the oven functions www zanussi com of all Pyrolytic Ovens when the Pyrolytic self cleaning program is in operation Non stick surfaces on pots
14. e fuse box and ac tivate it again 3 If the display shows F102 again contact the service centre 19 The oven does not heat up The display shows Demo The display shows an error code that is not on this list Steam and condensation collect on the food and in the oven If you cannot find a solution to the problem yourself contact your dealer or the service cen tre The demo mode is activated There is an electronic fault You left the dish in the oven for too long 1 2 Deactivate the appliance Press and hold the button When an acoustic signal sounds turn the knob for the oven functions to the first function Demo flashes in the display Turn the knob for the oven functions to the off position Release the button Turn the knob for the temper ature clockwise three times The acoustic signal sounds three times The demo mode is deactivated Deactivate the appliance with the house fuse or the safety switch in the fuse box and ac tivate it again If the display shows the error code again contact the serv ice centre Do not keep the dishes in the oven for longer than 15 20 mi nutes after the cooking ends The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N A Warning Refer to the Safety ch
15. ed models only El 6 Hours minutes Clock functions Buttons Baton E ese nion O Clock To set a clock function Minus plus To set the time Heat up and residual heat indicator show that the oven temperature increases or When you activate an oven function the bars in decreases the display come on one by one The bars www zanussi com 7 When you deactivate the appliance the display shows the residual heat indicator if the tem perature in the oven is more than 40 C Turn Clock functions the temperature knob left or right to show the oven temperature on the display El Es as To set change or check the time of day Refer to Setting the time of day To set how long the appliance must operate First set an oven function be To set when the appliance must be deactivated First set an oven function Minute Minder To set a countdown time 5 Time of day gt Duration fore you set this function gt End before you set this function You can use Duration and End at the same time Time Delay to set the time when the appliance must be activated and then deactivated i Press again and again to change the clock function Press 1 to confirm the settings of the clock functions or wait 5 seconds for the setting to be confirmed automatically Setting the Duration or End function 1 Press again and again until the symbol gt or gt flashes in the display Press or to set the minutes
16. eset the Count Up Timer press and hold and The timer starts to count up again You cannot use the Count Up Timer when the Duration gt or End function oper ates www zanussi com Using the accessories A Warning Refer to the Safety chapters Trivet and Grill Roasting pan Warning Be careful when you remove the accessories from a hot appliance There is a risk of burns To grill flat food items and to make toast Additional functions Child Lock When the Child Lock is on you cannot operate the oven This is to make sure that children do not accidentally activate the appliance Activating and deactivating the Child Lock function 1 Do not set an oven function 2 Press and hold amp and at the same time for two seconds 3 An acoustic signal sounds SAFE and Fj come on or go out in the display when you activate or deactivate the Child Lock If the oven has the Pyrolytic cleaning func tion the door is locked SAFE and r come on in the display when you turn a knob or press a button Automatic switch off For safety reasons the appliance deactivates after some time If an oven function operates If you do not change the oven temperature www zanussi com Put the trivet in the grill roasting pan so that the supports point down Put the grill roasting pan in the oven at the necessary level 30 115 C 12 5h 120 195 C 8 5h 200 245 C 5 5h 250 maximum C 3 0h
17. h a soft cloth Do not use steel wool acids or abrasive materi als as they can cause damage to the oven sur face Clean the oven control panel with the same precautions Shelf supports You can remove the shelf supports to clean the side walls www zanussi com Removing the shelf supports Pull the rear end of the shelf support away from the side wall and remove it Pull the front of the shelf support away from the side wall Installing the shelf supports Install the shelf supports in the opposite se quence The rounded ends of the shelf supports must point to the front Pyrolysis A Warning The appliance becomes very hot There is a risk of burns Caution If a hob is installed with the appliance do not use it at the same times as the Pyrolysis function It can cause damage to the appliance 1 Remove the removable shelf supports if applicable and accessories from the appli ance Refer to Removing the shelf sup ports Caution Do not let the removable shelf supports stay in the appliance during the cleaning procedure There is a risk of damage 2 Remove the worst dirt manually 3 Fully close the oven door The cleaning procedure cannot start if you do not close the oven door 4 Set the function Pyrolysis Refer to Oven functions 5 When gt flashes press or to set the necessary procedure www zanussi com P1 if the oven is no
18. he door Make sure that after the installation the surface of the glass panel frame on the screen printing zones is not rough when you touch it Make sure that you install the top panel in the seats correctly refer to the illustration www zanussi com t EEs What to do if A Warning Refer to the Safety chapters The oven does not heat up The oven does not heat up The oven does not heat up The oven does not heat up The oven does not heat up The oven does not heat up The oven lamp does not operate The Pyrolysis does not start The display shows C3 The display shows F102 www zanussi com The appliance is deactivated The clock is not set The necessary settings are not set The automatic switch off is on The Child Lock is on The fuse in the fuse box is re leased The oven lamp is defective The door is not fully closed or the door lock is defective The door is not fully closed or the door lock is defective Activate the appliance Set the clock Refer to Setting the time of day Make sure that the settings are correct Refer to Automatic switch off Refer to Deactivating the Child Lock Do a check of the fuse If the fuse is released more than one time contact a qualified electrician Replace the oven lamp Fully close the door 1 Fully close the door 2 Deactivate the appliance with the house fuse or the safety switch in th
19. ly and recyclable Plastic parts are marked with international abbreviations such as PE PS etc Dispose of the packaging material in the containers provided for this purpose at your lo cal waste management facility www zanussi com www zanussi com 23 www zanussi com shop e 2 48 ZN fN 397217002 E 372012
20. pans trays utensils etc can be damaged by the high temperature Pyrolytic cleaning operation of all Pyrolytic Ovens and can be also a source for low level harmful fumes Fumes released from all Pyrolytic Ovens Cooking Residues as described are not harmful to humans including infants or per sons with medical conditions Internal light The type of light bulb or halogen lamp used for this appliance is only for household appli ances Do not use it for house lighting A Warning Risk of electrical shock Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications Disposal A Warning Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance Electronic programmer Knob for the temperature Grill Oven lamp O Fan Shelf support removable EJ Rating plate 9 Shelf positions Oven accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For roasting and grilling Before first use A Warning Refer to the Safety chapters Initial cleaning Remove all accessories and removable shelf supports if applicable Clean the appliance before first use Important Refer to the chapter Care and cleaning
21. rclockwise to remove it 2 Clean the glass cover 3 Replace the oven light bulb with an appli cable 300 C heat resistant oven light bulb Use the same oven lamp type 4 Install the glass cover Cleaning the oven door The oven door has three glass panels You can remove the oven door and the internal glass panels to clean them The oven door can close if you try to re move the glass panels before you remove the oven door Removing the oven door and the glass panels Open the door Lift and turn the fully and hold the levers on the two two door hinges hinges S Close the oven O Put the door on a door to the first soft cloth on a stable opening position surface halfway Then pull forward and remove the door from its seat 18 O Release the lock Turn the two fas ing system to remove teners by 90 and re the glass panels move them from their seats Carefully lift step 1 and remove step 2 the glass panels one by one Start from the top panel Clean the glass panels with water and soap Dry the glass panels carefully Installing the door and the glass panels When the cleaning is completed install the glass panels and the oven door Do the above steps in the opposite sequence Make sure that you put the glass panels back in the correct sequence The middle panel has a decorative frame The screen printing zone must face the inner side of t
22. t very dirty The pro cedure is 1 h long P2 if the oven is more dirty The proce dure is 1 h 30 min long 6 Press to start the procedure You can use the End function to delay the start of the cleaning When the oven is at the set temperature the door locks The display shows the sym bol r and the bars of the heat indicator To stop Pyrolysis before it is completed turn the knob for the oven functions to the off position When Pyrolysis is completed the display shows the time of day The oven door stays locked When the appliance is cool again an acoustic signal sounds and the door unlocks 1 During the Pyrolysis the oven lamp is off Cleaning reminder To remind you that Pyrolysis is necessary PYR flashes in the display for 10 seconds after each activation and deactivation of the appliance The cleaning reminder goes off the display After the end of the Pyrolysis function If you press and at the same time while PYR flashes in the display Oven lamp Warning Be careful when you change the oven lamp There is a risk of electrical shock Before you change the oven lamp Deactivate the oven Remove the fuses in the fuse box or deacti vate the circuit breaker Put a cloth on the bottom of the oven to prevent damage to the oven light and glass cover Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp 17 1 Turn the glass cover counte
23. time min tion tion Apple cake Ap 2 170 2 left and 160 80 100 In two 20 cm cake ple pie right moulds on a wire shelf Strudel 3 175 2 150 60 80 In a baking tray Jam tart 2 170 2 left and 165 30 40 In a 26 cm cake right mould Sponge cake 2 170 2 160 50 60 In a 26 cm cake mould Christmas cake 2 160 2 150 90 120 In a 20 cm cake Rich fruit cake mould Plum cake 1 175 2 160 50 60 In a bread tin Small cakes 3 170 3 140 20 30 In a baking tray one level 150 Small cakes 2 and 4 140 25 35 In a baking tray two levels 150 Small cakes 1 3 and 5 140 30 45 In a baking tray three levels 150 Biscuits pastry 3 140 3 140 30 35 In a baking tray stripes one lev 150 el Biscuits pastry 7 2 and 4 140 35 40 In a baking tray stripes two lev 150 els Biscuits pastry 5 1 3 and 5 140 35 45 In a baking tray stripes three 150 levels Meringues one 3 120 3 120 80 100 In a baking tray level Meringues two 2 and 4 120 80 100 In a baking tray levels Buns 3 190 3 190 12 20 In a baking tray Eclairs one lev 3 190 3 170 25 35 In a baking tray el Eclairs two lev 2 and 4 170 35 45 In a baking tray els Plate tarts 2 180 2 170 45 70 In a 20 cm cake mould Rich fruit cake 1 160 2 150 110 120 In a 24 cm cake mould www zanussi com 11 kobe Cook True Fan Cooking A TYPE OF DISH cooking Shelf posi Shelf posi time min tion tion Vic
24. toria sand 1 170 2 160 50 60 In a 20 cm cake wich mould 1 Preheat for 10 minutes BREAD AND PIZZA ea SER True Fan Cooking X TYPE OF DISH Cooking Shelf posi helf posi Temp time min tion tion c 1 White bread 1 190 190 60 70 1 2 pieces 500 gr per piece Rye bread 1 190 1 180 30 45 In a bread tin Bread rolls 2 190 2 2 and 4 180 25 40 6 8 rolls in a bak ing tray Pizza 1 230 1 230 10 20 In a baking tray or 250 250 a deep pan Scones 3 200 3 190 10 20 In a baking tray1 1 Preheat for 10 minutes FLANS iska peck True Fan Cooking 2 TYPE OF DISH Cooking Shelf posi Shelf posi time min tion tion Pasta flan 2 200 2 180 40 50 In a mould Vegetable flan 2 200 2 175 45 60 In a mould Quiches 1 180 1 180 50 60 Ina mould Lasagne 2 180 2 180 25 40 In a mould 190 190 Cannelloni 2 180 2 180 25 40 In a mould1 190 190 1 Preheat for 10 minutes MEAT 12 www zanussi com Conventional Cook True Fan Cooking in i TYPE OF DISH s Cooking Shelf posi Shelf posi time min tion Beef 2 200 2 190 50 70 On a wire shelf Pork 2 180 2 180 90 120 On a wire shelf Veal 2 190 2 175 90 120 On a wire shelf English roast 2 210 2 200 50 60 On a wire shelf beef rare English roast 2 210 2 200 60 70 On a wire shelf beef medium English roast 2 210 2 200 70 75 On a wire shelf beef well done Shoulder of pork 2 180 2 170 120 150 With rind Shin of pork 2 1
25. ust have a contact opening width of minimum 3 mm Fully close the appliance door before you connect the mains plug to the mains socket Use Warning Risk of injury burns or electric shock or explosion Use this appliance in a household environ ment Do not change the specification of this appli ance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Always keep the appliance door closed when the appliance is in operation Open the appliance door carefully The use of ingredients with alcohol can cause a mix ture of alcohol and air Do not let sparks or open flames to come in contact with the appliance when you open the door Do not put flammable products or items that are wet with flammable products in near or on the appliance Warning Risk of damage to the appliance To prevent damage or discoloration to the enamel Do not put ovenware or other objects in the appliance directly on the bottom Do not put aluminium foil directly on the bottom of the appliance do not put water directl
26. y into the hot appli ance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or install the accessories Discoloration of the enamel has no effect on the performance of the appliance It is not a defect in the sense of the warranty law Use a deep pan for moist cakes Fruit juices cause stains that can be permanent Care and Cleaning Warning Risk of injury fire or damage to the appliance Before maintenance deactivate the appli ance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Serv ice Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Remaining fat or food in the appliance can cause fire Clean the appliance with a moist soft cloth Only use neutral detergents Do not use abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray obey the safety in structions on the packaging Do not clean the catalytic enamel if applica ble with any kind of detergent Pyrolytic cleaning A Warning Risk of fire and burns Before carrying out a Pyrolitic self cleaning function or the First Use function please re mov
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