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1. a y 3800 BTU g 3800 BTU Burner Burner CONTROL PANEL Rear Left Burner Rear Right Burner Control Knob Control Knob Central Left Burner Front Left Burner Front Right Burner Central Right Burner Control Knob Control Knob Control Knob Control Knob Use the front left and the front right burners for simmering or for cooking smaller quantities of food requiring small cookware Use the rear left the rear right and the central left right burners for cooking large quantities of food deep fat frying or cooking with large cookware owe Instructions for the User 3 USING THE COOKTOP FIRE HAZARD Do not let the burner flame extend beyond the edge of the pan Turn off all controls when not cooking NOTE Check that the flame cap crowns the burner caps and grids are correctly of assembled Pins A on the flame cap crowns must be inserted in housings B on the burner rings and pins C on the grids must be locked into their respective housings on the cooktop 3 1 Ignition with safety device Each knob has a symbol that shows the correspondent burner the example here on the left shows the front left burner A The appliance is equipped with an electronic ignition opusu D l l l l __ Just press and simultaneously turn the knob anti clockwise to the low flame symbol until the burner switches on Keep the knob pressed down for about 2 seconds to keep the flame lit and to activate the safety dev
2. occasionally for proper size and shape A good flame is blue in color not yellow Keep the burner ports area free of soil and do not allow spills food cleaning agents or any other material to entre the burner ports NOTE Before setting a control knob place filled cookware on the grate Do not operate a burner using empty cookware or without cookware on the grate Do not leave empty cookware on a hot surface cooking area element or surface burner 3 3 Diameter of cookware oO Oo o oO S N g gt g gt d 4 x S E i J BURNERS min and max cm min max inch 1 Auxiliary 7 18 2 7 2 Semi rapid 12 24 4 9 3 Medium rapid 18 24 7 9 4 Large rapid 20 24 8 9 5 Ultra rapid 22 28 8 Ae 11 Instructions for the User 3 4 Cookware NOTE Do not leave empty cookware on a hot surface cooking area element or surface burner Ideal cookware should have a flat bottom straight sides a well fitting lid and the material should be of medium to heavy thickness Rough finishes may scratch the cooktop Aluminium and copper may be used as a core or base in cookware However when used as a base they can leave permanent marks on the cooktop or grates Cookware material is a factor in how quickly and evenly heat is transferred which affects cooking results A nonstick finish has the same characteristics as its base material For exam
3. that the pins C line up with their holes on the cooktop then push them down with the palm of your hand until they click into place In case of contact with overly harsh detergents hard water or spills cooking water sauce coffee etc clean the cooktop as soon as it has cooled Never wash in the dishwasher Instructions for the User 4 2 3 Flame cap crowns The flame cap crowns are removable Wash them with hot water and non abrasive detergent Make sure to remove all deposits When you replace them make sure that they are completely dry and inserted correctly in their housings see Section 3 Using The Cooktop 4 2 4 Ignition plugs and safety devices For good operation of the lighting ignition plugs and the safety devices keep them very clean omy Check them frequently and clean with a damp cloth when necessary 13
4. G For your safety the information in this manual must be followed to minimize the risk of fire or explosion or to prevent property damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not attempt to switch on any appliances Do not touch any electrical switches Do not use any phones in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or the gas Supplier NOTE This cooktop is manufactured for use with Natural gas To convert to LP Propane gas see instructions in the Gas Conversion Kit provided in the literature package Proper gas supply connection must be available See Gas supply requirements Important Safety Instruction To reduce the risk of fire electrical shock injury to persons or damage WARNING when using the cooktop follow basic precautions including the following CAUTION Do not store items of interest to children in cabinets above the cooktop children climbing on the cooktop to reach items could be seriously injured Proper Installation The cooktop when installed must be electrically grounded in accordance with local codes or in the absence o
5. ND EXCLUSIVELY BY A QUALIFIED TECHNICIAN ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED TECHNICIAN INSTRUCTIONS FOR THE USER these instructions contain user advices a description of the controls and the correct procedures for cleaning and maintenance of the appliance Important Safety Instruction 1 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Your Safety And the Safety of Others Are Very Important We have provided many important safety messages throughout this manual and on your appliance Read all instructions before using your appliance and always obey all safety messages RECOGNIZE SAFETY INFORMATION This is a safety alert symbol This symbol alerts you to potential hazards that can kill or hurt you and others UNDERSTAND SIGNAL WORDS A signal word DANGER WARNING or CAUTION is used with the safety alert symbol DANGER identifies the most serious hazards It means you can be killed or seriously injured if you do not immediately follow instructions WARNING means you can be killed or seriously injured if you do not follow instructions CAUTION indicates a potentially hazardous situation which if not avoided may result in minor or moderate injury All safety messages will inform you as to potential hazards inform you on how to reduce the risk of injury and as to what can occur if the instructions are not followed IMPORTANT Observe all government codes and ordinances WARNIN
6. Table of Contents IMPORTANT SAFETY INSTRUCTIONS 2 0 0 cece ccc ccececececeeeeaeaeeeseaecesesueueaeavaeaeaeeeneeaeans 4 2 DESCRIPTION OF CONTROLS sssecsccesccdissetccsecccvncccancibenvensncaveeveencbeneceavdsaunssber vb eneceevescenasitnese 6 Qe WPI OG er tinh votes ant earadisenat ad stonsatecemleracavencaesausent aug avansdeue bainietontanen tie teanentievi pysviadiemeeietaentisaataiseitien 6 PRPA AN Fi ENEE A E E EEE A EEA wet sus chosueisaa pe taiisaenertamateini uu A E E AET 7 ZAP NS POG see a a E a E 8 3 USING THE COOKIOP amen e ert ng nn ar ee ar nea ee en itai 9 3 1 Ignition With Safety device cc eeccceccccssceceeeeceeecesececsecensesensaeeneuecssaeeecaesesseseneeeessueesseeteueeensesensesensueensneesaness 9 3 2 Practical advices to use the burners seciccsesseceavsicescuedesveatamuneedduceaeeawnseaascetinandaswe wuctueesductiemuesiee euacticatucswenseaesades 10 39 Dameler Ol COOKWIE aesded E a eA a e E EEEO aai 10 A GOON E a a a e eee 11 4 CLEANING AND MAINTENANCE 00 0 cc cece cece cece cece ececececeeececaeaeeeaeaececesusueaeaeaeaeaeseseensanans 12 4 1 How to Clean the Stainless Steel es cieceseciwucasenettuenssieaddcncdataneewnensaeanticandaevansseesrcavedawansvinktabeweuuldedaeesatiedsanbdaweaasde 12 4 2 Cleaning the components ncauveticnecaneueraweaceneaousaadatelinvastenehsehaiensiencasuensieitensdceatncasts cea vuraanieessocdnnnestasdsindaneacasiibndat 12 A os NOTE THIS APPLIANCE MUST BE INSTALLED SOLELY A
7. e low level exposure to some of the substances listed including benzene formaldehyde carbon monoxide toluene and soot Instructions for the user me 2 DESCRIPTION OF CONTROLS All the commands and controls for the cooktop can found on the front panel 2 1 PU64 10000 BTU 7200 BTU Burner Burner X 3800 BTU 5200 BTU Burner Burner CONTROL PANEL Rear Left Burner Rear Right Burner Control Knob Control Knob J L a Front X Burner Front at Burner Control Knob Control Knob Use the front left and the front right burners for simmering or for cooking smaller quantities of food requiring small cookware Use the rear left and the rear right burners for cooking large quantities of food deepfat frying or cooking with large cookware Instructions for the User 2 2 PU75 i2000Bru eT 7200 BTU Burner Burner Burner 3800 BTU Burner 3800 BTU Burner Rear Left Burner Rear Right Burner Control Knob Control Knob 1G oJ ui EL IP Front Left Burner Central Burner Front Right Burner Control Knob Control Knob Control Knob Use the front left and the front right burners for simmering or for cooking smaller quantities of food requiring small cookware Use the rear left the rear right and the central burners for cooking large quantities of food deep fat frying or cooking with large cookware Instructions for the user me 2 3 PU106 7200 BTU 12000 BTU 5200 BTU Burner Burner 12000 BTUs Burner Burner
8. f local codes with the National Electrical Code ANSI NFPA70 or the Canadian Electrical Code Part 1 Be sure the cooktop is properly installed and grounded by a qualified technician This cooktop is equipped with a three prong grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded receptacle Do not cut or remove the grounding prong from this plug Disconnect the electrical supply before servicing the cooktop Never Use the Cooktop for Warming or Heating the Room Injuries may result from the misuse of the cooktop such as stepping leaning or sitting on the top surface Maintenance Keep cooktop area clear and free from combustible materials gasoline and other flammable vapors and liquids Storage on the cooktop Flammable materials should not be stored on or near surface units Top burner flame size should be adjusted so it does not extend beyond the edge of the cooking utensil SAVE THESE INSTRUCTIONS NOTE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the State of California to cause cancer birth defects or other reproductive harm and requires businesses to warn of potential exposure to such substances WARNING This product contains a chemical known to the State of California to cause cancer birth defects or other reproductive harm This appliance can caus
9. ice After switching the burner on it is recommended that the knob is left in the minimum position for approximately 20 seconds before adjusting it to the required temperature lt may happen that the flame goes out when the knob is released In this case repeat the operation but keeping the knob pressed down for a longer time NOTE If the flame goes out accidentally after about 20 seconds the safety device will intervene and df block the gas flow even when the tap is open REMEMBER When the cooktop is in use the entire cooktop area may become hot Instructions for the user me 3 1 1 Power failure In case of a prolonged power outage you can manually lit the surface burners Hold a lit match near a burner and turn the control knob to the low flame symbol After the burner lights turn the knob to the desired setting 3 2 Practical advices to use the burners NOTE Do not obstruct the flow of combustion and ventilation around the burner grate edges To achieve a better performance of the burners and and minimum gas consumption flat bottomed levelled cookware with lids should be used and they should also be X proportioned to the burners see paragraph 3 3 Diameter of cookware DA aA To avoid overcooking or damage the surface top while cooking all cookware or griddles must be positioned within the cooktop perimeter and at a minimum distance of 3 4 cm 1 12 from the knobs cf WO p E Check burner flames
10. ple aluminum cookware with a nonstick finish will take on the properties of aluminum Use the following chart as a guide for cookware material characteristics COOKWARE Aluminum Cast iron Ceramic or ceramic glass Copper Earthenware Porcelain enamel on steel cast iron Stainless steel or CHARACTERISTICS Heats quickly and evenly Suitable for all types of cooking Medium or heavy thickness is best for most cooking tasks Heats slowly and evenly Good for browning and frying Maintains heat for slow cooking Follow manufacturer s instructions Heats slowly but unevenly Ideal results on low to medium heat settings Heats very quickly and evenly Follow manufacturer s instructions Use on low heat settings See stainless steel or cast iron Heats quickly but unevenly A core or base of aluminum or copper on stainless steel provides even heating 11 A Instructions for the user me 4 CLEANING AND MAINTENANCE Do not use steam jets to clean the cooktop and its components Do not use cleaning products containing chlorine ammonia or bleach 37 NOTE Before any intervention disconnect the power supply to the device 12 4 1 How to clean Stainless Steel A WARNING BURN HAZARD You must wait until the cooktop has completely cooled down before starting any cleaning operation 4 1 1 Regular cleaning of the cooktop To clean and preserve the stainless steel surfaces always use only
11. specific products that do not contain abrasives or chlorine based acids To keep the cooktop in good condition it would be ideal to clean it after every use How to use pour the product on a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or deerskin 4 1 2 Food stains or residue Never use metallic sponges or sharp scrapers as they will damage the surface Use normal non abrasive products for steel together with non scratch sponges and if necessary wooden or plastic utensils Rinse thoroughly and dry with a soft cloth or deerskin 4 2 Cleaning the components 4 2 1 Knobs _ The knobs are made of stainless steel and therefore should be cleaned as indicated for the cooktop 4 2 2 Pan stands and burner caps EVERSHINE treatment The special EVERSHINE treatment makes the polished stainless steel burners and pan stands highly heat resistant and prevents yellowing due to the exposure to high temperatures Follow the cleaning instructions below for the best results and to avoid damaging the treatment J 2 ig 4 5 Remove the burner cap Pull one of the two horizontal spokes of the pan stand upwards to extract it from its seat Wash these components with hot water and a non abrasive cleaner taking care to remove any deposits Do not use metal pan scourers abrasive sponges or sharp scrapers Dry the components Replace the burner caps on their corresponding crowns position the pan stands ensuring
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