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A-8 Automatic
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1. Com Dak A 8 Automatic Instructions Manual A 8 Automatic molinos de caf moinhos de caf moulins caf kopemMmonkn kaffeem hlen ua o aono KAE macinadosatori coffee grinders Description 2 Instructions manual 3 Identification 4 Technical characteristics 5 External components 6 Installation 7 Menu and adjustment 8 Operation 9 Cleaning 0 Maintenance Safety measures 2 Declaration of EC Conformity Description PROC CAL 002 03 Congratulations You have just acquired one of the most state of the art coffee grinders on the market today We appreciate your patronage and sincerely hope that you enjoy the product The Fresh line of grinders is designed to grind roasted coffee beans on demand in order to obtain the freshes highest quality coffee possible Quick and easy operation through a single or double timed dose can be obtained at the precise level of coarseness or fineness desired by the user This coffee grinder has been designed using the latest computer and engineering technology The result is a high quality product offering exceptional grinding and dispensing capabilities It has been manufactured using high quality materials aluminum steel etc ideal for use with foodstuffs For optimal operation of the grinder described in this manual maximum work duty cycles should be COLE A 8 Automatic 5 sec 27 Instructions manual 2 1 The purpose
2. Fig 2 Place the portafilter under the discharge tube The amount of coffee dispensed per serving will depend on the grinding point adjustable with the endless regulator and the grinding time see point 2 of the menu structure The grinder has 3 operating modes that you can choose from point on the menu a Automatic with pre dosis he dispenser has 2 chambers that hold two pre ground servings The grinder will dispense one or two servings based on the number of pushes made The grinder then automatically grinds as many servings as those dispensed in order to maintain the 2 chambers with ground coffee b Automatic The doors of the chambers can be open so that the serving s selected is are ground and dispensed instantly with the grinding time selected in point 2 of the menu c Manual The dorrs of the chambers can be open so that the grinder grinds and dispenses instantly with the grind time being the amount of time we wait between the first and second push NOTE If the brewed coffee comes out slowly this could be because the grind is too fine or there is an excess of coffee If it comes out ver fast it could be because the grind is very thick or there is little cofee A perfect espresso is achieved with a grinding point of 25ml of coffee brewed in 25 seconds 9 Cleaning 9 1 General cleaning To guarantee the correct operation of the machine as well as the quality of the ground coffee we should periodically
3. clean the parts that come into contact with the coffee at least once a week Before performing any type of maintenance work the following indications must be taken into consideration e Always turn off the machine using the ON OFF switch 11 e Disconnect the machine from the power supply e Do not submerge the machine in water or use waterjet 9 2 Cleaning of the coffee bean hopper Before cleaning make sure that there are no beans left in the hopper 2 Close the hopper opening lever turn it counterclockwise until it comes off the grinder Clean it with a damp cloth or soap and water to eliminate the oil residues from the coffee washing it carefully and then drying Replace the hopper and turn it clockwise back into position Fig If it is not correctly positioned a warning message with appear on the display 9 3 Cleaning the coffee discharge tube To clean the coffee discharge tube select point 1 3 CLEANING from the menu and make sure that the upper and lower lids are open With the help of a brush clean the remains of coffee that may be stuck to the inside of the dispenser chambers Lastly close the lids in point 1 2 1 and 1 2 2 of the menu 9 4 Exterior cleaning To clean the exterior use a brush or a cloth dampened with a little bit of soap and water NOTE Never use damp clothes to clean the coffee deposit Conserve the brush in a protected place and only use it to clean the grinder to avoid it being contaminated fr
4. operator must be a responsible adult and under no circumstances a minor or a person unable to deal with said responsibility When handling the grinder the following precautions must be taken into consideration e Do not handle with bare feet e Hands or feet must not be wet e Do not submerge the machine in water e Do not expose the machine to sunlight or other atmospheric conditions e Never insert any object into the coffee input or output openings when the machine is turned on Please bear in mind that when the grinder stops the burrs continue to turn for a few seconds e To disconnect the grinder always pull out the plug and never the electrical cable to avoid the possibility of a short circuit 6 3 Putting the grinder into place The grinder should be installed on a smooth flat surface In order to guarantee the optimum performance of the appliance the minimum dimensions of the work place should be as follows Height in mm Width in mm Depth in mm 31 2 800 12 1 310 15 6 400 6 4 Installation of the coffee grinder Before connecting the coffee grinder check the following e That the data on the features label coincides with those of the power supply e That the electrical current is appropriate for the machine e That the connection point to the power supply network is protected with appropriate fuses e That the equipment is properly connected to a grounded socket in ac
5. cordance with the applicable safety guidelines The coffee grinder should be used in areas with a room temperature below 25 30 C 77 86 F and should not be installed in places SUCH AS INDUSTRIAL KITCHENS where cleaning with water jets are used 7 Menu and adjustment The grinder has a program that can be configured using the three frontal buttons e Right button 7 Move to the next option e Middle button 8 Takes you to the configuration menu visualizing the first point on the menu This button is to confirm the options with a quick push lo return to the menu hold the button longer e Left button 9 Returns to the previous option Menu structure Level Level 2 Level 3 Level 4 Observations push 10 pre ground serving 2 ae o 2 pre ground servings independent times adjustable for and or 2 servings Grinding time adjustable with left 9 I push 0 sec or 7 1 push 0 1 sec at any he change is made in the third serving after the adjustment the two previous servings have already been ground 1 1 Automatic with predoses Operation mode push 10 instant serving 2 pushes 10 2 instant servings Grinding times are adjustable with the menu and are independent between them 1 1 3 Manual Amount of ground coffee based on the time that the push button is held 1 push on 2 push off LD LU id 1 2 1 1 Open In the Automatic mode with 5 pper 1 121 2 1 2 1 2 Cl
6. ctrical and electronic equipment WEEE Environment Do not throw the appliance away with the normal household waste hand it in at an official recycling collection point By doing this you will help to pre serve the environment The Legal Representative e In the event of any broken components or intervention we ISO 900 recommend that you contact your local technical service who will t repair or replace the part guaranteeing the maintenance of the safety standards e Replacement of the main power cable of any Compak grinder can only be carried by Compak or an authorized supplier
7. h burr holders are residue free in order to not affect the parallelism between them 3 Put in the new burrs 14 Turn the upper burr holder in the cup until the burrs touch 5 Screw on the upper crown wheel 6 Replace the silicone cover Screw on the upper covering 7 Replace the endless regulator and grind lock Replace the hopper turning it clockwise 18 Go to point 2 5 1 of the menu to configure the reset to zero after the burr change This is the point where the burrs no longer touch one another D Safety measures The grinder incorporates a safety mechanism to stop grinding when the hopper 2 is removed Demonstrational video available at http www compak es en productos 020 101 Atm NOTE The manufacturer cannot accept responsibility for any damage caused by improper use of the machine or failure to respect the safety measures indicated above Users are asked to pay careful attention to the following indications e The coffee grinder should only be used for grinding coffee beans e Do not use the machine to grind other types of foods such as nuts dried fruits or to fine grind granulated foods such as sugar etc e The appliance is not to be used by children or persons with reduced physical sensory or mental capacities or lack of experience and knowledge unless they have been given supervision or instruction A e Any other use of the machine will be considered improper and dangerous e Do not al
8. he grinder must only be used to grind coffee beans Any use other than this will be considered improper and dangerous NOTE The manufacturer is not responsible for any damage caused to people objects or the machine itself that results from improper use or failure to comply with the safety guidelines described in this manual MODEL IIOV 60Hz 220 v 60Hz 230 v 50Hz 240 v 50Hz A 8 Automatic 280 w 150 w 420 w 198 w 400 w 200 w 435 w 210 w P in P out 1030 rpm 1600 rpm 1300 rpm 1350 rpm Burrs in mm in Burrs in mm 3 3 83 Production lb h Kg h 31 35 14 16 Hopper capacity Ib kg 42 19 Net weight lb kg 33 5 15 2 Height x width x depth 26 x 8 3 x I5 in in mm 660 x 210 x 380 mm Production is based on a medium roasted coffee and an espresso grind 5 External components Hopper cover Coffee bean hopper Grind lock Endless grind regulator Dispenser cleaning cover Display Right button Following option on the menu Middle button Starting menu and confirmation Left button Previous option on the menu Front push button Illuminated on off switch Support crutch 6 Installation 6 1 General warnings The installer should read this instruction manual carefully before installing the machine The machine must be installed by qualified authorized staff respecting the applicable safety and hygiene guidelines A 6 2 Important warnings The
9. ications Turn off the machine using the ON OFF switch 11 2 Disconnect the machine from the power supply 3 Close the hopper opening and lift off the hopper 2 fig 3 4 Take apart the endless regulator by loosening the grind lock fig 4 previously explained in general warnings t ii t Fig 3 Fig 4 Fes 5 Remove the upper cover unscrewing the five upper screws using an Allen wrench fig 4 Do not pull hard or you could damage the on off switch cables 6 Take off the silicone covering from the upper burr holder fig 5 7 Unscrew the three fixing screws from the crown wheel fig 6 8 Completely remove the upper burr tray from the cup and take out the upper burr fig 7 Fig 6 9 Turn the nut on the motor axle in a clockwise direction Preferably with a socket wrench Hold the lower burr tray in place using a tool in order to avoid it turning when loosening the nut Be careful to not damage any component fig 8 10 Clean off coffee residue from the screws on the lower burrs fig 8 Unscrew the 3 screws on the lower burr continuing to hold the lower burr holder in place to avoid it turning a To remove the lower burr holder take out the 3 screws on the burr by unscrewing them in sequence and pushing down on the cup so that the pressure works to lift it up from the motor axle 2 Before putting in the new burrs make sure bot
10. low liquids to come into contact with the internal or external surfaces of the machine at any time except for those parts that have been expressly referred to in the CLEANING section If for any reason this should occur immediately disconnect the machine from the power supply and dry all surfaces carefully Should it be necessary to access the internal parts of the machine where the electrical components are located take the machine to your local technical service 12 Declaration of EC Conformity In accordance with European community directives quality cer tificates have been applied All materials have been adapted and technical reports are available at our offices 04 108 EC on the approximation of the laws of the Member States relating to electromagnetic compatibility 06 42 EC amending Directive 95 16 EC on the approximation of the laws of the Member States relating to machinery REG 1935 2004 amending Direc tive 89 109 CE on the approxima tion of the laws of the Member States relating to material and ob jects destinated to make contact with nutritional products 03 108 EC amending Directive 2002 96 EC on waste electrical and electronic equipment WEEE O6 95 EC of 12 12 2006 on the harmonization of the laws of Member States relating to electrical equipment designed for use within certain voltage limits 02 96 EC of 27 01 2003 on the approximation of the laws of the Member States on waste ele
11. of this manual is to provide the necessary information for the correct installation handling and maintenance of the machine and to emphasize the precautions that should be taken into consider ation by the operator To ensure the best use of the coffee grinder it is essential to carefully follow the instructions included in this manual In the event of a problem please contact your local technical service The manual should be kept until the machine is changed and should always be available to the operator 2 2 Different terms are used in the manual such as Characters in bold type to emphasize importance Numbers in brackets following a word to indicate the position of the item shown in the adjoining drawing or external components diagram 0 A information warning 3 Identification Example 1 Hopper lid The following information is printed indelibly on the technical features plate CE MODEL SERIAL NUMBER ELECTRICAL DATA DATE OF MANUFACTURE ORDER OPTIONS OBSER Compak S A Bigues i Riells 08415 Barcelona Spain NOTE The manufacturer reserves the right to modify the components of the machine according to the requirements of specific markets or due to the results of technological advances 4 Technical characteristics 4 1 Scope of application The coffee grinders are intended for use on commercial premises and facilities where ground coffee is required or in small stores that sell coffee T
12. om other substances If you do NOT follow these instructions it could affect the taste and aroma of the coffee 10 MENiaiccialalec 10 1 General warnings Before performing any type of maintenance work the following indications should be taken into consideration e Always turn off the machine using the ON OFF switch 11 e Disconnect the machine from the power supply In the event of a breakdown or malfunction turn the machine off Do not try to repair it or intervene directly Please call your local technical service NOTE Failure to respect this warning could endanger the safety of both the machine and user 10 2 Regular maintenance To guarantee the efficiency and correct operation of the grinder it Is essential to follow manufacturer instructions and ensure that all maintenance work is carried out by qualified staff Regular programmed inspections are recommended of the parts subject to wear and tear The usage level of the burrs which should be systematically checked The perfect conditions of the burrs guarantees an even grind of the coffee and an optimum quality of the product served It also reduces electrical consumption and the risk of the motor and burrs overheating NOTE Based on extensive experience and a medium hard coffee blend we recommend replacing the burrs according to the following table Kg Ib of ground coffee 400 Ke 880 Ib 10 3 Changing the burrs To change the burrs please follow these ind
13. onds In addition to the message configurable by the user ex Name of the coffee shop the 2 3 2 Modify date and time can be added To program this function add to the edited message F for the date and R for the time and date to appear see 4 for configuration 233 Brightness PO 2 3 4 Erase message Adjust coffee serving ex serving 7 or 8 grams If this option is activated and we have surpassed the preu configured kilos a message will appear to change the burrs after each serving 2 ADVANCED CONFIGURATION After burr change installation of equipment or adjustment by technical personnel Resetting of the number of relative servings 2 6 Number of 2 6 1 Reset number relative coffees of coffees Prepare the hopper by placing it on the grinder and turning it clockwise until it fits in place Remove the hopper lid 1 fill the hopper 2 with coffee close the lid and open the hopper opening Fig If the hopper is not correctly fitted a warning message with appear on the display Connect the machine to the power supply turn it on using the ON OFF switch located on the bottom part of the grinder 1 1 Select the desired grinding point using the endless regulator tightening it for a finer grind and loosening for thicker grind D HOPPER OPENING ENDES SNINIDI ROLES Fig Fig 2 Lock the endless regulator when you reach the desired grinding point using the allen key included whith your grinder
14. ose sec Pre dosis after closing the lids 2 Cleaning 1 2 1 2 Close exiting the menu the grinder gt lever 1 2 2 1 Open with grind coffee to fill the 2 pre is 1 2 2 2 Close dosis compartments 3 1 English a T 1 3 2 French Language 22 German SSS 1 3 4 Italian A ee 13 5 Portuguese oP 3 6 Spanish ee LA LL Hour oo LAI Time 4 12 Minute 4 Date and 1 4 1 3 Second time CR 4 2 Date 142 2 Month OOS O L423Yer sd 1 5 1 Absolute Date starting from the first day of 1 5 Number of Date n coffees the grinder coffees served 5 2 Relative Date If no date appears this means that no reset has been made reset n coffees The grinding time can be varied manually during the grinder s operation only when the password is deactivated using the left and right buttons The grinding time being used will be saved after 20 servings 1 1 2 Automatic BASIC CONFIGURATION Level Level 2 Level 3 Level 4 Observations 2 1 1 1 Introduce the There is a manufacturer password in case the 2 Password 2 Activated 4 digit password PIN fuser forgets or loses the PIN PUK defined by the user 2 2 1 Time pre The time per serving can vary between to ground serving 8 seconds ome ln one Automatic mode The time per serving can vary between to serving 20 seconds 22 lime two Alone node The time per serving can vary between to servings 20 sec
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