SV1 Manual
Contents
1. Your VacMaster SV1 immersion circulator is equipped with an automatic over temperature safety switch that will disable the heater if it fails or is run with insufficient water for too long If this safety cannot be reset the unit must be sent back to VacMaster SAVE THESE INSTRUCTIONS www VacMasterFresh com e 800 821 7849 Thank you for purchasing the VACMASTER SV1 Immersion Circulator The SV1 is one of the most efficient and reliable instruments for sous vide cooking This machine with its space saving design and easy to use controls quickly achieves and effectively maintains your water temperature for precise cooking every time By using a pump to create circulation the machine provides consistent cooking temperatures resulting in uniform doneness perfect texture and superior flavor You are about to revolutionize your kitchen with one of the most progressive trends in modern cuisine For your safety and protection carefully read and follow all instructions for usage and maintenance before operating the VacMaster SV1 Immersion Circulator For more information please visit us at www MyVacMaster com Table of Contents OU l 2 Simple Stepska a a a AS 4 SS 5 6 OW D NN a Ha ie tad Beta Ba a pont Sad botidint ie rants 7 8 TROUBIESNOOTING xi kd da A e hited Halt iodine ho 9 GIGANING ANG STOL SO E u si ib vada codes Mate ended datas ene ay 10 SOUS VIdE GUIGEIINES Vy iet dest r as Mads ota hide dated coy o2 11 I2. Features of the VacMastere SV1 0 mm a Control Panel Reset Switch under cover Water Level Indicator Pump inside Power Switch Cooling Fan inside Adjustable Up Down Adjustable Clamp Heating Element inside www VacMasterFresh com e 800 821 7849 Control Panel of the VacMastere SV1 Re VACMASTER SV1 B F c pF ez BEE So e 1 Water Temperature Display Indicates the current water temperature 2 Water Heating Icon and Display Indicates water heating and preset temperature 3 Water Circulating Icon and Display Indicates the water circulating and time count 4 Temp Button Press to increase or decrease the water temperature 5 Time Button Press to increase or decrease the cooking time 6 C F Button Press to change the current water temperature display to either Celcius C or Fahrenheit F 7 Start Button Press to begin heating and circulating the water Once the water has reached the correct temperature press again to start cooking timer 8 Stop Button Press to stop the operation www VacMasterFresh com e 800 821 7849 Operate the SV1 Please read all of the instructions before operating the SV1 1 Select a water container Select the water container in which you plan to cook Make sure that the container will accommodate the SV1 in length width and height while also allowing enough space for your product The SV1 heats and c
3. VACMAST P Models SVI 110V User s Manual SV1EU 220 240V Register vour product and get support at www VacMasterFresh com v 2015 04 09 Important Safeguards For vour safetv always follow these basic precautions when using a VacMaster SV1 Immersion Circulator 1 2 10 11 12 13 14 Read all instructions carefully Use this circulator for only the intended use of food preparation Do not touch hot surfaces It is important to let circulator cool before handling Do not let power cord touch hot surfaces or hang over the edge of table or counter Do not operate this circulator with a damaged cord or plug If it has been damaged dropped or malfunctions return circulator to VacMaster for examination and or repair Unplug from electrical outlet when not in use To protect against the risk of electrial shock submerse only the pump stainless steel portion of this circulator in water The maximum water depth is indicated on the stainless housing If the circulator or power cord falls into water immediatelv unplug the power cord from the electrical outlet DO NOT TOUCH OR REACH INTO THE WATER Do not use an extension cord with this circulator Use grounded power sources only To avoid the possibilitv of personal injurv alwavs unplug the circulator from the electrical outlet before handling or cleaning For indoor use oniv Do not use outdoors This appliance is not to be used bv
4. the SV1 The machine will alarm and power off if the water level drops below the MIN required for operation The machine is plugged in and turned on but circulator will not heat a Turn OFF power b Unplug electrical cord c Open the plastic cover using a flat head screwdriver or similar item on the front of the machine and press the RESET button d Plug unit into power supply e Turn ON to test There is a loud noise from pump and minimal or no circulation a Turn OFF power b Unplug electrical cord c Remove circulator from water to remove possible air bubble d Clean pump filter www VacMasterFresh com e 800 821 7849 Cleaning amp Storage Always clean and div your VacMaster SV1 immersion circulator before storing It is important to protect it from contact with objects or equipment that could damage the digital control panel 1 Routine Cleaning a Turn circulator OFF and unplug from electrical outlet Warning To avoid the potential of injury or burns allow the circulator to cool to room temperature before removing from water tank b Keeping the unit upright wipe the housing clean and dry with a damp cloth Do not use abrasive cleaners Warning Never immerse the SV1 circulator controls or control panel in water or other liquids or place it under running water DO NOT clean in a dishwasher 2 Cleaning Pump Filter a To minimize water contaminants and scale from entering and damag
5. SO 12 13 14 www MyVacMaster com e 800 821 7849 Simple Steps to Sous Vide Remove uncertainty from the kitchen and make preparing food as easy as pressing a button with sous vide Sous vide is a unique process of cooking where the food is packaged under vacuum in a sealed bag and then cooked at verv low and consistent temperatures in a water bath The idea behind sous vide is that food should be cooked at the exact temperature vou want it to reach Traditional cooking methods do not cook food evenly either under cooking the middle or overcooking the outside The low controlled temperatures used in sous vide means that vour food can t be overcooked Rather than pan cooking or microwaving your meat try cooking it sous vide Sous vide is perfect for meats tenderizing and eveniv cooking the entire piece for the perfect temperature texture and doneness Food cooked using the sous vide method does not lose as much of the nutritional content as food prepared traditionally due to the reduced oxvgen environment For meals that melt in your mouth try sous vide cooking Don t miss out on the most progressive trend in modern cuisine For more information on sous vide please reference the following websites Food and Drug Administration www FDA gov Sous Vide Cooking Blog www sousvidecooking org Society for the Culinary Arts amp Letters Forums http forums egullet org www VacMasterFresh com e 800 821 7849
6. children To avoid accidental injury close supervision is necessary when this appliance is used with children present Check water temperature with the temperature display or a thermometer Do not stick your hands or fingers in the water Store the circulator in an upright position after use This will prevent water from getting inside circulator controls If there is liquid in the upper part of the machine above the MAX water level line turn OFF power unplug cord from electrical outlet and dry before use www VacMasterFresh com e 800 821 7849 Important Safeguards Continued 15 Do not let the circulator come into direct contact with food All foods prepared with this circulator should be placed in FDA USDA approved bags before sous vide cooking 16 Do not use the circulator near open flame or burner 17 Do not operate in the presence of explosives and or flammable fumes 18 Never operate circulator without the pump and heater cover in place 19 Alwavs turn circulator OFF unplug from electrical outlet and cool before handling or removing from water IMPORTANT NOTES e This circulator appliance is equipped with a grounded power cord which must be plugged into a properly grounded power outlet Do not use circulator if the grounding prong on the plug is missing or damaged or with a grounding adapter Consult a qualified electrician if the plug does not fit into the electrical outlet you intend to use
7. ect the desired water temperature The maximum temperature setting is 99 C or 2 10 F e Set Time Using the or buttons select the desired cooking time The maximum time setting is 99 hours 6 Heat water Press the Start button to begin heating the water Once the set temperature is achieved the SV1 will beep until the cooking timer is started Note To stop beeping start the timer 7 Cook your food Place pouch in water Press the Start button to start the cooking timer Upon completion of the cooking time the SV1 will beep Note Please follow all food safety guidelines outlined by the FDA when preparing sous vide www VacMasterFresh com e 800 821 7849 Tr oubleshooting WARNING To avoid the possibilitv of personal injurv alwavs unplug the circulator from the electrical outlet before handling or cleaning To avoid the potential of injurv or burns allow the circulator to cool to room temperature before removing from water tank The SV1 will not turn ON a Make sure the machine is properly plugged into a grounded outlet b Make sure the outlet is working c Check the power cord for tears and frays Do not use the machine if the power cord is damaged d Make sure the power switch is turned ON The LCD display screen will illuminate when the machine is turned on The LCD display screen reads error code E01 a Make sure the water level is between the MIN and MAX shown on
8. ing the circulating pump the SV1 pump includes an easy to clean pump filter Simply remove and clean with a soft brush removing any lodged particles DO NOT use abrasive pads or hard tools to remove trapped debris Once clean reinstall the pump filter Inspect pump filter periodically A F ET TA 4 kd 3 SS lili H li ME se m lili Hi lu it PUMP FILTER 3 Mineral or Water Scale Deposits a Depending on the frequency of use and your water hardness minerals and scale may build up on your circulator s heater pump and other components If deposits are noticed or after 200 hours of use use your water tank to run the circulator in either a 15 white vinegar in water solution or a 10 food safe calcium amp lime remover in water solution at 80 C or 176 F for 3 hours or until minerals or scale is removed Wipe clean and dry throughly when done www VacMasterFresh com e 800 821 7849 Sous Vide Guidelines Follow all food safety regulations as outlined by the FDA at www FDA gov Sous Vide Cooking Blog www sousvidecooking org Society for the Culinary Arts amp Letters Forums http forums egullet org www VacMasterFresh com e 800 821 7849 Limited Warranty ARY Inc a distributor and manufacturer of vacuum packaging and other machines collectivelv the Goods extends to the purchaser of the Goods a Limited One Vear Warrantv from the receipt of the Goods under terms and conditions se
9. irculates up to 30 liters Attach the circulator to the water container Position the SV1 on the side of your water container using the adjustable clamp to secure the circulator in place The clamp will adjust both up and down for height as well as in and out for the width of the water container Make sure the circulator is fastened firmly to the side of the container Fill the container with water Fill the container with water using the water level indicator on the SV1 as a guide The water level should be between the MIN and MAX indicated on the front of the circulator Note As the water temperature increases the water will begin to evaporate The SV1 circulator is equipped with an alarm indicating a low water level If the water level goes below the MIN mark the circulator will shut off Plug the machine in then turn the power on Properly insert the electrical cord into a grounded electrical outlet then press the power switch to the ON 1 position The LCD display screen will light up once the power switch is turned ON ON when pressed OFF when pressed Note When powered ON the LCD display will show the current water temperature previous temperature setting and previous time setting www VacMasterFresh com e 800 821 7849 Operate the SV1 Continued 5 Adjust set controls e Celsius or Fahrenheit Select either C or F for your temperature measurement e Set Temp Using the or buttons sel
10. t out herein All Goods sold by ARY Inc are warranted to be free from defects in material and workmanship at the time of delivery to purchaser Defective material may be returned to ARY Inc after inspection by an agent of ARY Inc and upon receipt from ARY Inc of shipping instructions specific to the defective Goods authorized by ARY Inc to be returned ARY Inc at its sole option may either i replace or repair any defective materials and workmanship and return the Goods to purchaser without charge ii refund the purchase price or iii grant a reasonable allowance with the foregoing procedure This warranty is subject to the following limitations i ARY Inc s responsibility and the purchaser s exclusive remedy under this warranty is limited to the repair or replacement of defects in material and workmanship refund of the purchase price or grant of a reasonable allowance on account of such defects all as set forth above ARY Inc is not responsible for any consequential damages resulting from the breach of this or any other express or implied warranty with respect to the Goods ii This express warranty is the only warranty applicable It excludes all other express oral or written warranties and all warranties implied by law with respect to the Goods including any warranties or merchantability or fitness for a particular purpose iii Every claim under this warranty shall be deemed waived by purchaser unless made in
11. writing within one 1 year of the receipt of the Goods to which such claim relates iv This warranty as to the Goods is void a to repairs made by anyone other than ARY Inc without prior authorization from ARY Inc b to performance of any system of which ARY Inc s Goods are a component part c to deterioration by corrosion or any cause of failure other than defect of material or workmanship or d if any of the Good or parts thereof have been tampered with or altered by someone other than ARY Inc or subjected to misuse neglect abuse or misuse in application ARY Inc s maximum liability hereunder arising from any cause whatsoever whether based in contract tort including negligence strict liability or any other theory of law shall not exceed the purchase price A suit based on any aforementioned cause of action must be commenced within one year from the date said action accrues Register your product and get support at www VacMasterFresh com product registration www VacMasterFresh com e 800 821 7849 Notes www VacMasterFresh com e 800 821 7849 Notes www VacMasterFresh com e 800 821 7849 ARY Inc ARY Inc P O Box 412888 Kansas City MO 64141 www VacMasterFresh com 800 821 7849 All Rights Reserved VACMASTER is a trademark or registered trademark of ARY Inc in the United States and other countries v 2015 04 09
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