Home

eeb4233 eob3430 sq furrë udhëzimet për përdorim 2 en

image

Contents

1. 2 Press or to set the time for the necessary clock function The clock function operates The display shows the indicator for the clock function you set 7 USING THE ACCESSORIES WARNING Refer to Safety chapters To set the time of day when the oven should deactivate i For the Minute Minder function the display shows the time left 3 When the time ends the indicator of the clock function flashes and an acoustic signal sounds Press a button to stop the signal 4 Turn the knob for the oven functions and the knob for the temperature to the off position With the Duration gt and End gt functions the appliance deactivates automatically 6 3 Cancelling the clock functions 1 Press the e again and again until the necessary function indicator flashes 2 Press and hold The clock function goes out after some seconds 7 1 Telescopic Runners Keep the installation instructions for the telescopic runners for future use With telescopic runners you can put in and remove the shelves more easily 36 www electrolux com N CAUTION Do not clean the telescopic runners in the dishwasher Do not lubricate the telescopic runners 1 Pull out the right and left hand telescopic runners 8 ADDITIONAL FUNCTIONS 8 1 Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you deactivate the appli
2. 8 Clean the glass panel with water and The back lamp Soap Dry the glass panel carefully When the cleaning is completed install the glass panel and the oven door Do the above steps in the opposite sequence 1 Turn the lamp glass cover counterclockwise to remove it 2 Clean the glass cover m 3 Replace the lamp with a suitable 300 The screen printing zone must face the C heat resistant lamp inner side of the door Make sure that after 4 Install the glass cover the installation the surface of the glass panel frame on the screen printing zones is not rough when you touch it 11 TROUBLESHOOTING WARNING Refer to Safety chapters www electrolux com 11 1 What to do if Problem The oven does not heat up The oven does not heat up Possible cause The oven is deactivated The clock is not set Remedy Activate the oven Set the clock The oven does not heat up The oven does not heat up The lamp does not operate The necessary settings are not set The fuse is released The lamp is defective Make sure that the settings are correct Make sure that the fuse is the cause of the malfunc tion If the fuse releases again and again contact a qualified electrician Replace the lamp Steam and condensation Settle on the food and in the cavity of the oven The display shows 12 00 11 2 Service data If you cannot find a solution to the You left the dish in the ove
3. down Accessible parts are hot If the appliance has a child safety device we recommend you activate it Cleaning and user maintenance shall not be made by children without supervision Children of less than 3 years should be kept away unless continuously supervised 1 2 General Safety Only a qualified person must install this appliance and replace the cable Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appliance Always use oven gloves to remove or put in accessories or ovenware Before maintenance cut the power supply Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock 30 www electrolux com Do not use a steam cleaner to clean the appliance e Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass If the supply cord is damaged it must be replaced by the manufacturer its Authorised Service Centre or similarly qualified persons in order to avoid a hazard To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls Install the shelf supports in the opposite sequence 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a dama
4. remove the oven door and the internal glass panel to clean it i The oven door can close if you try to remove the internal glass panel before you remove the oven door CAUTION 3 Close the oven door halfway to the A Do not use the appliance first opening position Then pull f without the internal glass forward and remove the door from its panel seat 1 Open the door fully and hold the two door hinges y 4 Putthe door on a soft cloth on a stable surface 2 Lift and turn the levers on the two hinges Eco A Ec 5 Release the locking system to remove the internal glass panel ENGLISH 47 Make sure that you install the internal glass panel in the seats correctly U 2 6 Turn the two fasteners by 90 and remove them from their seats 10 7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity N WARNING Danger of electrocution Disconnect the fuse before you replace the lamp 7 First lift carefully and then remove the The lamp and the lamp glass glass panel cover can be hot N CAUTION Always hold the halogen lamp A with a cloth to prevent grease residue from burning on the lamp 2 1 Deactivate the appliance 1 N 2 Remove the fuses from the fuse box or deactivate the circuit breaker
5. usage advice brochures trouble shooter service information www electrolux com 7 Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance ue www electrolux com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that you have the following data available Model PNC Serial Number The information can be found on the rating plate A Warning Caution Safety information i General information and tips 9 Environmental information Subject to change without notice ENGLISH 29 1 SAFETY INFORMATION Before the installation and use of the appliance carefully read the supplied instructions The manufacturer is not responsible if an incorrect installation and use causes injuries and damages Always keep the instructions with the appliance for future reference 1 1 Children and vulnerable people safety This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools
6. 0 www electrolux com Frequency 14 ENERGY EFFICIENCY 14 1 Product Fiche and information according to EU 65 66 2014 50 60 Hz Supplier s name Electrolux 4233 Model identification Energy Efficiency Index 100 0 Energy efficiency class A Energy consumption with a standard load conven 0 93 kWh cycle tional mode Energy consumption with a standard load fan forced mode Number of cavities 0 85 KWh cycle 1 Heat source Electricity Volume 72 of oven Built In Oven Mass EN 60350 1 Household electric cooking appliances Part 1 Ranges ovens steam ovens and grills Methods for measuring performance 14 2 Energy saving The appliance contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed properly when the appliance operates and keep it closed as much as possible during the cooking Use metal dishes to improve the energy saving When possible put the food inside the oven without heating it up 4233 32 6 kg 430 33 1 kg When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other foods Cookin
7. 180 40 60 1 2 Poultry Food Quantity kg Time min Shelf position Poultry portions 0 2 0 25 each 200 220 30 50 1 or 2 Chicken half 0 4 0 5each 190 210 5 50 10r2 Chicken pou 1 1 5 190 210 50 10 10r2 lard Duck d 22 180 200 80 100 115122 Goose 3 5 55 160 180 120 180 1 2 Turkey 2 57 18 5 160 180 120 150 115122 Turkey 4 6 140 160 150 240 10 2 Fish Food Quantity kg Time min Shelf position Whole fish 1 1 5 210 220 40 60 1or2 9 8 Defrost Food Quantity Defrosting Further defrost Comments g time min time min Chicken 1000 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway through Meat 1000 100 140 20 30 Turn halfway through Meat 500 90 120 20 30 Turn halfway through Trout 150 25 35 10 15 Strawberries 300 30 40 10 20 44 www electrolux com 10 CARE AND CLEANING WARNING Refer to Safety chapters 10 1 Notes on cleaning Clean the front of the appliance with a Soft cloth with warm water and a cleaning agent Food Quantity Defrosting Further defrost Comments 9 time min ing time min Butter 250 30 40 10 15 Cream 2 x 200 80 100 10 15 Cream can also be whipped when still slightly frozen in places Gateau 1400 60 60 9 9 Drying True Fan Cooking the door and let it cool down for one night to complete the drying e Cover trays with grease proo
8. 200 2 190 2 50 20 On a wire shelf Pork 180 2 180 g 90 120 Onawire shelf Veal 190 2 WS 2 90 120 Ona wire shelf English 210 g 200 2 50 60 On a wire roast beef shelf rare English 210 2 200 2 60 70 On a wire roast beef shelf medium English 210 2 200 2 70 75 On a wire roast beef shelf well done Shoulder 180 2 170 g 120 150 With rind of pork Shin of 180 2 160 2 100 120 2 pieces pork Lamb 190 2 175 g 110 130 Leg Chicken 220 2 200 2 70 85 Whole ENGLISH 41 Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition Turkey 180 2 160 2 210 240 Whole Duck 1125 2 220 2 120 150 Whole Goose 1125 2 160 1 150 200 Whole Rabbit 190 2 17S 2 60 80 Cut in pieces Hare 190 2 175 D 150 200 Cutin pieces Pheasant 190 2 15 2 90 120 Whole Fish Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition Trout 190 2 IS 2 40 55 3 4 fish Sea bream Tuna fish 190 2 175 2 35 60 4 6 fillets Salmon 9 6 Grilling Preheat the empty oven for 3 minutes before cooking Food Quantity Tempera Time min Shelf po ture C sition Pieces 9 ure C 1stside 2nd side 2 Fillet 4 800 max 12 15 12 14 4 steaks Beef 4 600 max 10 12 6 8 4 steaks Sausages 8 max 12 15 10 12 4 Pork 4 600 max 12 16 12 14 4 chops
9. Chicken 2 1000 max 30 35 25 30 4 cut in 2 42 www electrolux com Food Quantity Tempera Time min Shelf po ture C sition Pieces 9 ure C2 1stside 2nd side is Kebabs 4 max 10 15 10 12 4 Breastof 4 400 12 15 12 14 4 chicken Hambur 6 600 max 20 30 4 ger Fish fillet 4 400 max 12 14 10 12 4 Toasted 4 6 max 5 7 4 sandwich es Toast 4 6 max 2 4 2 3 4 9 7 Turbo Grilling Beef Food Quantity Temperature Time min Shelf position ec Roast beef or fillet per cm of 190 200 5 6 1 er 2 raret thickness Roast beef or fillet per cm of 180 190 6 8 15122 medium thickness Roast beef or fillet per cm of 170 180 8 10 10r2 well done thickness 1 Preheat the oven Pork Food Quantity kg Temperature Time min Shelf position ec Shoulder neck 1 15 160 180 90 120 10r2 ham joint Chop spare rib 170 180 60 90 lorz Meat loaf 0 75 1 160 170 50 60 1or2 Pork knuckle pre 0 75 1 1507 1170 90 120 jl era cooked Veal Food Quantity kg Temperature Time min Shelf position Roast veal 1 160 180 90 120 ENGLISH 43 Food Quantity kg Shelf position Knuckle of vea 1 5 2 160 180 120 150 10 2 Lamb Food Quantity kg Time min Shelf position Leg of lamb 1 15 150 170 100 120 1972 roast lamb Saddle of lamb 1 1 5 160
10. DAILY USE WARNING Refer to Safety chapters 1 Turn the knob for the oven functions to select an oven function 2 Turn the knob for the temperature to Select a temperature 5 1 Retractable knobs 3 To deactivate the appliance turn the knobs for the oven functions and To use the appliance press the control temperature to the off position knob The control knob comes out 5 2 Activating and deactivating the appliance 1 It depends the model if your appliance has knob symbols indicators or lamps e The indicator comes on when the oven heats up The lamp comes on when the appliance operates The symbol shows whether the knob controls the oven functions or the temperature 5 3 Oven functions Oven function Application 0 Off position The appliance is off Light To activate the lamp without a cooking function 34 www electrolux com Oven function Conventional Cooking Top Heat Application To bake and roast food on 1 shelf position o brown bread cakes and pastries To finish cooked dishes Bottom Heat o bake cakes with crispy bottom and to preserve food Grilling Fast Grilling Turbo Grilling LJ 7 True Fan Cook ing Defrost grill flat food and to toast bread grill flat food in large quantities and to toast bread To roast larger meat joints or poultry with bones on 1 shelf position Also to make gratins and to brown To b
11. ake mould Apple 170 2 160 2 left and 80 100 n two 20 cake Ap right cm cake le oie t moulds on Pop a wire shelf Strudel IS 3 150 2 60 80 In a baking tray Jam tart 170 2 165 2 left and 30 40 In a 26 cm right cake mould Sponge 170 2 160 2 50 60 In a 26 cm cake cake mould 38 www electrolux com Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition Christmas 160 2 150 2 90 120 In a 20 cm cake cake Rich fruit mould cake Plum T9 1 160 2 50 60 n a bread cake tin Smal 170 3 140 150 3 20 30 n a baking cakes tray one level Sma 140 150 2and4 25 215 n a baking cakes tray two levels Sma 140 150 1 3and5 30 45 n a baking cakes tray three lev els Biscuits 140 3 140 150 3 30 35 In a baking pastry tray stripes one level Biscuits 140 150 2and4 35 40 In a baking pastry tray stripes two levels Biscuits 140 150 1 8and5 35 45 In a baking pastry tray stripes three lev els Meringues 120 3 120 2 80 100 n a baking one level tray Merin 120 2 and 4 80 100 n a baking gues two tray levels Buns 190 3 190 3 12 20 n a baking tray Eclairs 190 9 170 S 25 35 n a baking one level tray ENGLISH 39 Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempe
12. ake on up to 3 shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Conventional Cooking To defrost frozen food Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom Set the temperature 20 40 C lower than for Conventional Cooking 5 4 Display 5 5 Buttons B Time display C Function indicator C A Function indicators Button Function Description MINUS To set the time O CLOCK To set a clock function PLUS To set the time 6 CLOCK FUNCTIONS 6 1 Clock functions table Clock function Time of day Application ENGLISH 35 To set change or check the time of day A Minute Minder To set countdown time This function has no effect on the operation of the appliance gt Duration To set the cooking time of the oven gt End You can use the functions Duration gt and End gt l at the same time to set the time for how long the appliance should operate and when the appliance should deactivate This lets you activate the appliance with a delay in time First set the Duration I land then the End gt l 6 2 Setting the clock functions For Duration and End gt set an oven function and temperature of cooking This is not necessary for the Minute Minder 1 Press e again and again until the indicator for the necessary clock function starts to flash
13. ance the cooling fan can continue to operate until the appliance cools down 9 HINTS AND TIPS N WARNING Refer to Safety chapters i The temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used 9 1 General information e The appliance has five shelf positions Count the shelf positions from the bottom of the appliance floor e The appliance has a special system which circulates the air and constantly 2 Put the wire shelf on the telescopic runners and carefully push them into the appliance Make sure you push back the telescopic runners fully in the appliance before you close the oven door 8 2 Safety thermostat Incorrect operation of the appliance or defective components can cause dangerous overheating To prevent this the oven has a safety thermostat which interrupts the power supply The oven activates again automatically when the temperature drops recycles the steam With this system you can cook in a steamy environment and keep the food soft inside and crusty outside It decreases the cooking time and energy consumption to a minimum Moisture can condense in the appliance or on the door glass panels This is normal Always stand back from the appliance when you open the appliance door while cooking To decrease the condensation operate the appliance for 10 minutes before cooking e Clean t
14. c programmer Knob for the temperature Temperature lamp symbol indicator Heating element Lamp Fan Shelf support removable Shelf positions 21 1 1 101 1 1 1 1 e Grill Roasting pan To bake and roast or as pan to collect fat Telescopic runners For shelves and trays 4 2 Setting the time You must set the time before you operate the oven The indicator for the Time of day function flashes when you connect the appliance to the electrical supply when there was a power cut or when the timer is not set Press the or button to set the correct time After approximately five seconds the flashing stops and the display shows the time of day you set ENGLISH 33 4 3 Changing the time 1 Set the function and the maximum temperature You cannot change the time 2 Let the appliance operate for 1 hour of day if the Duration 3 Set the function and the maximum End gt function operates temperature 4 Let the appliance operate for 15 Press again and again until the minutes indicator for the Time of Day function 5 Set the function and the maximum flashes temperature To set a new time refer to Setting the 6 Let the appliance operate for 15 time minutes Accessories can become hotter than 4 4 Preheating usual The appliance can emit an odour and smoke This is normal Make sure that Prenear the empty the airflow in the room is sufficient the remaining grease 5
15. ectrolux EEB4233 SQ FURR UDH ZIMET P R P RDORIM EOB3430 EN OVEN USER MANUAL 28 28 www electrolux com CONTENTS 1 SAFETY INFORMATION a 4844 hte era Das aay aE 29 2 SAEETY INSTRUCTIONS sisi ces ua eerta ds 30 3 PRODUCT DESGRIPTIOI titt u u unata eher atenta roenan 32 4 BEFORE FIRST USE tau ir ree eR 32 5 DAILY USE eei tes Led sene eie tete d Mees eats REPRE d 33 6 GLOCK FUNCTIONS ez taces s eben r 35 7 USING THE ACCESSORIES iecit nsns uuu 35 8 ADDITIONAL F NGTIGONS 2 d teurer ves int ou erue tare reinen 36 9 RINTSAND 36 10 CARE AND CLEANING cesses 44 TROUBLESHOOTING is sss s sciet Susu 47 12 INSTALLATION cass eris aa 2 288 48 13 TECHNICAL INFORMATION nnne enne 49 ENERGY EFFICIENCY storasis enei aa a aq 50 WE RE THINKING OF YOU Thank you for purchasing an Electrolux appliance You ve chosen a product that brings with it decades of professional experience and innovation Ingenious and stylish it has been designed with you in mind So whenever you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get
16. f paper or baking parchment Fora better result stop the oven halfway through the drying time open Vegetables Food Temperature Time h Shelf position G Co 1 position 2 positions Beans 60 70 6 8 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for 60 70 5 6 3 1 4 Sour Mushrooms 50 60 6 8 9 1 4 Herbs 40 50 2 3 144 Fruit Food Temperature Time h Shelf position C Co 1 position 2 positions Plums 60 70 8 10 3 1 4 Apricots 60 70 8 10 3 1 4 Apple slices 60 70 6 8 3 Pears 60 70 6 9 3 1 4 To clean metal surfaces use a usual cleaning agent Clean the appliance interior after each use Fat accumulation or other food remains may result in a fire The risk is higher for the grill pan Clean stubborn dirt with a special oven cleaner e Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent e f you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating 10 2 Stainless steel or aluminium appliances 1 Clean the oven door with wet sponge only Dry it with a Soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 10 3 Cleaning the door gasket e Regularly do a check of the door gasket The door gasket is around the frame of the oven cavity Do
17. g with fan when possible use the cooking functions with fan to save energy Keep food warm if you want to use the residual heat to keep the meal warm choose the lowest possible temperature setting 15 ENVIRONMENT CONCERNS Recycle the materials with the symbol e Put the packaging in applicable containers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do ENGLISH 51 not dispose appliances marked with the symbol A with the household waste Return the product to your local recycling facility or contact your municipal office www electrolux com shop 867310060 332014
18. ged appliance Obey the installation instruction supplied with the appliance Always be careful when you move the appliance because it is heavy Always wear safety gloves Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is installed below and adjacent safe structures The sides of the appliance must stay adjacent to appliances or to units with he same height 2 2 Electrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the power supply If not contact an electrician Always use a correctly installed shockproof socket Do not use multi plug adapters and extension cables Make sure not to cause damage to the mains plug and to the mains cable Should the mains cable need to be replaced this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door especially when the door is hot The shock protection of live and insulated parts must be fastened in Such a way that it cannot be removed without tools Connect the mains plug to the mains Socket only at the end of the installation Make sure that there is access to the mains plug after the installation If the mains socket is loose do n
19. he moisture after each use of the appliance Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook This can change the baking results and cause damage to the enamel 9 2 Baking cakes Do not open the oven door before 3 4 of the set cooking time is up If you use two baking trays at the same time keep one empty level between them 9 3 Cooking meat and fish Use a deep pan for very fatty food to prevent the oven from stains that can be permanent Leave the meat for approximately 15 minutes before carving so that the juice does not seep out 9 5 Baking and roasting table ENGLISH 37 To prevent too much smoke in the oven during roasting add some water into the deep pan To prevent the smoke condensation add water each time after it dries up 9 4 Cooking times Cooking times depend on the type of food its consistency and volume Initially monitor the performance when you cook Find the best settings heat setting cooking time etc for your cookware recipes and quantities when you use this appliance Cakes Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition Whisked 170 2 160 3 2and4 45 60 n a cake recipes mould Short 170 2 160 3 2and4 20 30 n a cake bread mould dough Buttermilk 170 1 165 2 60 80 n a 26 cm cheese cake c
20. liance WARNING Risk of damage to the appliance To prevent damage or discoloration to the enamel do not put ovenware or other objects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cooking ENGLISH 31 be careful when you remove or install the accessories Discoloration of the enamel has no effect on the performance of the appliance It is not a defect in the sense of the warranty law Use a deep pan for moist cakes Fruit juices cause stains that can be permanent This appliance is for cooking purposes only It must not be used for other purposes for example room heating Always cook with the oven door closed 2 4 Care and cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Service Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Remaining fat or food in the appliance can cause fire Clean the appliance with a moi
21. n for too long There was a power cut Do not leave the dishes in the oven for longer than 15 20 minutes after the cook ing process ends Reset the clock the front frame of the appliance cavity Do not remove the rating plate from the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on We recommend that you write the data here appliance cavity Model MOD Product number PNC Serial number S N 12 INSTALLATION WARNING Refer to Safety chapters 12 1 Building In 12 2 Securing the appliance to the cabinet 13 TECHNICAL INFORMATION 13 1 Technical data Voltage ENGLISH 49 12 3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters This appliance is supplied with a main plug and a main cable 12 4 Cable Cable types applicable for installation or replacement H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F For the section of the cable refer to the total power on the rating plate and to the table Total power W Section of the cable mm maximum 1380 IXOS maximum 2300 Opal maximum 3680 BX 145 The earth cord green yellow cable must be 2 cm longer than phase and neutral cables blue and brown cables 230 V 5
22. not use the appliance if the door gasket is damaged Contact an Authorised Service Centre Toclean the door gasket refer to the general information about cleaning 10 4 Removing the shelf supports To clean the oven remove the shelf supports 1 Pull the front of the shelf support away from the side wall p 9 1 2 Pull the rear end of the shelf support away from the side wall and remove it ENGLISH 45 nstall the shelf supports in the opposite Sequence 1 10 5 Oven ceiling WARNING Deactivate the appliance before you remove the heating element Make sure that the appliance is cold There is a risk of burns The retaining pins on the telescopic runners must point to the front Remove the shelf supports You can remove the heating element to clean the oven ceiling more easily 1 Remove the screw which holds the heating element For the first time use a screwdriver 2 Carefully pull the heating element down 3 Clean the oven ceiling with a soft cloth with warm water and a cleaning agent and let it dry Install the heating element in the opposite sequence Install the shelf supports 46 www electrolux com WARNING Make sure that the heating element is correctly installed and that it does not fall down 10 6 Cleaning the oven door The oven door has two glass panels You can
23. ot connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm This appliance complies with the E E C Directives 2 3 Use WARNING Risk of injury burns and electrical shock or explosion Use this appliance in a household only Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air Do not let sparks or open flames to come in contact with the appliance when you open the door Do not put flammable products or items that are wet with flammable products in near or on the app
24. ra Shelf po ture C sition ture C sition Eclairs 170 2 and 4 35 45 n a baking two levels tray Plate tarts 180 2 170 2 45 70 20 cake mould Rich fruit 160 1 150 2 110 120 Ina24cm cake cake mould Victoria 170 1 160 2 leftand 50 60 20 sandwich right cake mould 1 Preheat the oven for 10 minutes Bread and pizza Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition White 190 1 190 1 60 70 ed bread pieces 500 gr per piece Rye bread 190 1 180 1 30 45 In a bread tin Bread 190 D 180 2 2and4 25 40 6 8 rolls rolls 1 in a baking tray Pizza 230 250 1 230 250 1 10 20 In a baking tray ora deep pan Scones 200 3 190 3 10 20 baking y 1 Preheat the oven for 10 minutes 40 www electrolux com Flans Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition Pasta flan 200 2 180 2 40 50 n a mould Vegetable 200 2 Vs 2 45 60 n a mould flan Quiches 180 1 180 1 50 60 n a mould Lasagne 180 190 2 180 190 2 25 40 n a mould Cannello 180 190 2 180 190 2 25 40 namould nit 1 Preheat the oven for 10 minutes Meat Food Conventional Cook True Fan Cooking Time Com ing min ments Tempera Shelf po Tempera Shelf po ture C sition ture C sition Beef
25. st soft cloth Only use neutral detergents Do not use abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray obey the safety instructions on the packaging Do not clean the catalytic enamel if applicable with any kind of detergent 2 5 Internal light The type of light bulb or halogen lamp used for this appliance is only for household appliances Do not use it for house lighting WARNING Risk of electrical shock 32 www electrolux com Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 6 Disposal WARNING Risk of injury or suffocation 3 PRODUCT DESCRIPTION 3 1 General overview 3 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits 4 BEFORE FIRST USE WARNING Refer to Safety chapters 4 1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance Refer to Care and cleaning chapter Clean the appliance before first use Put the accessories and the removable shelf supports back to their initial position e Disconnect the appliance from the mains supply e Cut off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance Control panel Knob for the oven functions Power lamp symbol indicator Electroni

Download Pdf Manuals

image

Related Search

Related Contents

Manual de usuario    Manuale di installazione: AF-650GP  HoMedics FB-30 Pedicure Spa User Manual    Samsung VC-8714V Инструкция по использованию    INSTALLATION MANUAL  Severin KG 2388  Dossier pédagogique Œuvres accessibles - Graineterie  

Copyright © All rights reserved.
Failed to retrieve file