Installation and Operating Instructions eikon e3, e4 & e5
Contents
1. www horepa n l Installation and Operating original instructions 1 7 Part Number 3223797 GB Issue 1 O D m gt O Z Ro A O mr JJ O N www horepa nl ADDING A NEW PROGRAM GROUP info 31 0 226 354535 To add a new Program Group 1 Select COOKBOOK from the main menu screen 2 Select EDIT COOKBOOK 3 Select the ADD A NEW GROUP symbol 4 Enter a name for the new Program Group max 20 characters 5 Select an image to represent the Group Use the scroll arrows for more pictures 6 Select OK to save the Program Group to the Cookbook Select backspace to return to the COOKBOOK MOVE A PROGRAM WITHIN A PROGRAM GROUP E BURGERS Sa oncom Ep cows E gn BO Example moving the position of the 4 BURGERS cooking program within the program group called BURGERS 1 Select COOKBOOK from the main menu screen 2 Select the BURGERS program group 3 Select EDIT COOKBOOK 4 Use the up down scroll arrows on the right side of the upper part of the edit screen to view the cooking programs in the group Then select the cooking program to be moved 4 BURGERS and use the up down arrows on the Program Group left side of the upper screen to move the selected program within the program group i lam suroens ses the aw Se Scroll to show l a BI aon E N Select backspace to retu2. DO NOT USE TOOLS REMOVE amp CLEAN Oven Parts 1 Remove the air filter at the base of the oven 2 Open the oven door and lift out the turntable 3 For ovens with a catalytic converter open the oven door and undo fasteners to remove the catalytic convertor when required or at least once a month Wash all parts in warm soapy water Wash off using a clean cloth and plenty of clean warm water Dry using a fresh clean cloth CLEAN THE OVEN 1 Remove any spillages with disposable paper wipes Use a dry clean brush to remove any food particles from between the oven floor and the inside of the front door 2 Wear protective rubber gloves and protective glasses carefully spray a non caustic proprietary branded Oven Cleaner onto all the internal surfaces of the oven except the door seal A DO NOT spray directly into the fan opening at the rear inside of the oven 3 For difficult areas leave to soak for 10 minutes with the oven door open Use a non abrasive nylon scrub pad sponge to clean the cavity roof and the inside of the door Do not scrub the door seal or use metallic scourers 4 Wash off using a clean cloth and plenty of clean warm water and dry using a fresh clean cloth or paper towel Replace all the cleaned oven parts Close the oven door and wipe the outside of the oven with a damp cloth DO NOT USE THE OVEN WITHOUT A CLEAN AIR FILTER IN PLACE APPLY OVEN PROTECTOR 1 Only apply t
3. 2 Wear protective rubber gloves and protective glasses carefully spray a non caustic proprietary branded Oven Cleaner onto all the internal surfaces of the oven except the door seal A DO NOT spray directly into the fan opening at the rear inside of the oven 3 For difficult areas leave to soak for 10 minutes with the oven door open Use a non abrasive nylon scrub pad sponge to clean the cavity roof and the inside of the door Do not scrub the door seal or use metallic scourers 4 Wash off using a clean cloth and plenty of clean warm water and dry using a fresh clean cloth or paper towel Replace all the cleaned oven parts Close the oven door and wipe the outside of the oven with a damp cloth DO NOT USE THE OVEN WITHOUT A CLEAN AIR FILTER IN PLACE APPLY OVEN PROTECTOR 1 Only apply to a clean oven Spray proprietary branded Oven Protector onto a sponge LLI W Z lt Z LLI lt lt J Z Z lt LLI ol W 2 Spread Oven Protector lightly onto all internal surfaces of the oven 3 Spread Oven Protector lightly onto the internal surface of the oven door avoiding the door seal Switch on the oven and preheat When the oven has reached operating temperature it will take about 30mins to cure the Oven Protector Note Oven protector turns light brown when cured www horepa nl Installation and Operating original instructions 25 Part Number 32273797 GB Issue 1 www hor
4. If shown use the arrows bottom right to scroll up and down the list Date and Time settings F Select the time date symbol to display the setting options CHANGE THE DATE Select MONTH enter the correct Month on the keypad and select OK Select DAY enter the correct Day on the keypad and select OK Select YEAR enter the correct last two digits of the Year on the keypad and select OK To display the Month first followed by the Day and Year select the MM DD YY checkbox Note the Error Logs are recorded using these settings CHANGE THE TIME Select HOUR enter the correct Hour on the keypad and select OK THURSDAY Select MIN enter the correct Minutes on the keypad and select OK Select the AM or PM checkbox for a 12 Hour clock or select 24 for a 24 Hour clock Select the day name shown to cycle through to display the correct weekday Sound levels G Select the soeaker symbol to display the volume levels Select a sound level suitable for the environment from none OFF to the loudest 100 Oven Timer H Select the thermometer timer symbol Select the Timer Enabled checkbox green tick Select a weekday using the up down arrows Select an empty Time box maximum of 5 per day or clear the box using the wipe symbol Enter the start time on the keypad and select OK Select an empty Temperature box opposite the Time box dis
5. etc Food containing alcohol can more easily catch fire if overheated observe caution and do not leave the oven unattended 30 Never attempt to deep fry in the oven 31 The appliance is not intended for use by infants children or infirm persons without supervision 32 Infants and children should be supervised to ensure that they do not play with the appliance www horepa nl 4 Installation and Operating original instructions Part Number 3223797 GB Issue 1 www horepa nl PRECAUTIONS TO BE OBSERVED info 31 0 226 354535 1 Read this manual before using your oven 2 As with all electrical appliances it is wise to have the electrical connections inspected at least once a year 3 The oven interior door seals should be cleaned frequently following the instructions described in the cleaning section failure to do so could possibly result in a hazardous situation 4 Switch off the oven at the end of all the cooking sessions for that day 5 The oven should not be used to dry linen 6 As with any cooking appliance care should be taken to avoid combustion of the items within the oven 7 Food in combustible plastic or paper containers should be transferred to a microwave oven proof containers to avoid the possibility of ignition If smoke is observed e Switch off e Isolate from the electrical supply Keep the door closed to stifle any flames SUITABLE COOKING UTENSILS 8 Items
6. please separate this from other types of wastes and recycle it responsibly to promote the sustainable reuse of material resources Household users should contact either the retailer where they purchased this product or their local government office for details of where and how they can take this item for environmentally safe recycling Business users should contact their supplier and check the terms and conditions of the purchase contract This product should not be mixed with other commercial wastes for disposal Merrychef Station Road West Ash Vale Aldershot Hampshire GU12 5XA United Kingdom Phone 44 0 1252 371000 Fax 44 0 1252 371007 e mail info merrychef com Merrychef reserves the right to change product specifications without notice and accepts no liability for any inaccuracies errors or ommissions contained herein www merrye hef com anifowoc www horepa nl Installation and Operating original instructions 29 Part Number 32Z3797 GB Issue 1
7. DETAILS MAIN FEATURES 6 TECHNICAL SPECIFICATIONS 7 Specifications 7 Serial Number Rating Plate 7 Compliances 7 INSTALLATION 9 OVEN LOCATION AND POSITIONING 9 ELECTRICAL INSTALLATION 10 ELECTRICAL INSTALLATION GUIDE 11 Phase Loading 11 OPERATION amp CONTROLS QUICK START GUIDE QUICK SERVICE OVEN 12 START UP 12 USING A COOKING PROGRAM 13 OPERATING GUIDE FULL SERVICE OVEN 14 easyTOUCH MAIN MENU amp KEYBOARD SCREEN 14 DEVELOPMENT MODE CREATING A COOK PROGRAM 15 PRESS amp GO 16 USING A COOKBOOK PROGRAM 16 CHANGING THE OVEN TEMPERATURE 17 VIEWING amp EDITING PROGRAMS 17 ADDING A NEW PROGRAM GROUP 18 MOVE A PROGRAM WITHIN A PROGRAM GROUP 18 ADDING A PROGRAM TO A GROUP 19 MANAGING PROGRAM GROUPS 19 OVEN CONTROL SETTINGS 20 Oven mode navigation settings A 20 Language options B 20 Oven temperature settings and labels C 20 Recipe counters E 21 Date and Time settings F 21 Sound levels G 21 Oven Timer H 21 USB oven programs J 22 Restore Factory Defaults K 22 Temperature Band L 22 Change Password M 22 CLEANING amp MAINTENANCE COOLING THE OVEN DOWN BEFORE CLEANING 23 Oven cool down 23 Preparing to clean the oven 23 Cold oven CLEANING INSTRUCTIONS e3 24 Cold oven CLEANING INSTRUCTIONS e4 25 Cold oven CLEANING INSTRUCTIONS e5 26 FAULT FINDING FAULT FINDING CHART 27 SERVICING 29 www horepa nl Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 SAFETY amp REGULAT
8. a complete listing of all cooking programs available SHORTCUT 4 CLEANING TEMP CHANGE allows the oven temperature to be changed and the oven to be een prepared for cleaning with reminders displayed to assist during the cleaning process CLEANING l TEMP CHANGE 5 SETTINGS are used to control the oven settings and functions including time and language loading SETTINGS cooking programs and for service and maintenance purposes 6 KEYBOARD SCREEN is used to enter an authorised password to enter data for programs and may restrict operator access to some functions SCREEN PASSWORD 1 20 CHARS CLEAR SCREEN _ For Program Names Program Group Names KEYBOARD and Passwords use 1 20 characters in 2 lines max SPACEBAR For Stage instructions use 1 54 characters in 5 lines max Backspace KEYBOARD SCROLL RETURN ENTER OK PREVIOUS SCREEN www horepa nl 1 4 Installation and Operating original instructions Part Number 3223797 GB Issue 1 www horepa nl info 31 0 226 354535 DEVELOPMENT MODE CREATING A COOK PROGRAM 1 Select the chef s hat symbol from the main menu to enter development mode Enter stage 1 of the program 2 The temperature displays the set preheated oven temperature To increase or decrease the temperature required select the temperature symbol 2 enter the temperature in the keypad within the limits displayed and select OK 3 Select and set the cooking time up toa Example ORON sering the cookin
9. it is important that the airflow is as cool as possible and not preheated by other appliances such as burners stoves ranges fryers grills and griddles as this will deteriorate the life and performance of the oven Do not affix labels stickers to oven other than those applied or approved by the manufacturer The oven will not operate without the AIR FILTER correctly fitted in place HANDLING amp STORAGE When moving an oven always observe and follow National and local requirements for lifting and moving heavy objects Do not use the oven door handle to lift oven When not in use electrically disconnect the oven and store safely in a dry cool place do not stack ovens www horepa nl TA Al DD Installation and Operating original instructions Part Number 3223797 GB Issue 1 N as LLI m W m Q 5 zy e g Cc A j g d r N www horepa nl ELECTRICAL INSTALLATION info 31 0 226 354535 DANGER THIS APPLIANCE MUST BE EARTHED FAILURE TO DO SO MAY RESULT IN ELECTRIC SHOCK AND DEATH The oven must be connected to a separate electrical supply installed by a qualified and approved electrician A suitably r
10. AILS 2 Unpackaged oven weight nett Kg Ibs 62 5 138 82 5 182 94 0 207 70 1 a Jo Jo 25 3in 643mm Serial Number Rating Plate Serial number MM YY SITE SERIAL Compliances i e 06 10 2070 12345 0610207012345 EU Directives Oven manufactured in June 2010 at Sheffield UK EMC 2004 108 EC production number 12345 LVD 2006 95 EC Model Number MODEL CONVECTION MICROWAVE RoHS 2002 95 EC VOLTAGE HERTZ LEAD PLUG COMMUNICATION VERSION MD 2006 42 EC CUSTOMER ACCESSORY COUNTRY i e e4C S V 30 5 H E U 1 GM EU e4CSV305HEU1GMEU model e4C 3200W 1500W 230V 50Hz L N E 4mm EU 3 pin plug USB 1 General Market European www horepa nl Installation and Operating original instructions 7 Part Number 32Z3797 GB Issue 1 5 JJ e g Cc A j g d Er N www horepa nl info 31 0 226 354535 EC Declaration of Conformity Manufacturer 1 Merrychef Limited 2 Viscount Catering Limited Station Road West Provincial Park Ash Vale Nether Lane Aldershot Ecclesfield Hampshire Sheffield GU12 5XA S35 9ZX United Kingdom United Kingdom Equipment details Generic Model Numbers eikon e3 eikon e4 eikon e5 Description Commercial Com
11. IONS PRODUCT DETAILS N l O ce lt O W Z Q z LJ Q O CLEANING amp MAINTENANCE FAULT FINDING N gt TI m _ lt Ro AJ mi G Cc gt Q N www horepa nl IMPORTANT SAFETY INSTRUCTIONS info 31 0 226 354535 When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy 1 Read all instructions before using the appliance 2 Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY found on the Introduction page 3 This appliance must be grounded Connect only to a properly grounded outlet See ELECTRICAL INSTALLATION 4 Install or locate this appliance only in accordance with the provided installation instructions 5 Some products such as whole eggs and sealed containers for example closed jars may explode and should not be heated in this oven 6 Use this appliance only for its intended use as described in the manual Do not use corrosive chemicals or vapours in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use 7 This appliance should not be used by children 8 Do not operate this appliance if it has a damaged cord or plug if it is not worki
12. LEAKAGE CIRCUIT BREAKERS If the oven is connected to an Earth Leakage Circuit Breaker device this should allow a minimum of 30 milliamperes earth current without interrupting the circuit If you are in any doubt about your electrical supply seek the advice of a qualified electrician www horepa nl BLACK TO LIVE No 2 1 0 Installation and Operating original instructions Part Number 32273797 GB Issue 1 www horepa nl ELECTRICAL INSTALLATION GUIDE info 31 0 226 354535 DANGER THIS APPLIANCE MUST BE EARTHED FAILURE TO DO SO MAY RESULT IN ELECTRIC SHOCK AND DEATH The oven must be connected to a separate electrical supply installed by a qualified and approved electrician A suitably rated isolating switch with a 3mm contact gap on all poles should be fitted for each OTHER EQUIPMENT oven installed ELECTRICAL SUPPLY L1 L3 WARNING HIGH LEAKAGE CURRENT EQUIPOTENTIAL An Equipotential Earth point is provided on the rear panel of the oven for independent Earth GND connection SINGLE PHASE OVEN LOADING TWIN PHASE OVEN LOADING l L1 Brown L1 Brown 16 Amps 32 Amps Blue N Blue 16 Amps 400V Black Earth Earth connection is essential Phase Loading Diagram Phase Loading Oven loading per phase is not equal therefore we recommend that other electrical equipment is connected to L3 N x Circuit Breake
13. ROTECTOR 1 Only apply to a clean oven Spray proprietary branded Oven Protector onto a sponge A m lt Z G Ro gt mr m Z D gt Z A m 2 Spread Oven Protector lightly onto all internal surfaces of the oven 3 Spread Oven Protector lightly onto the internal surface of the oven door avoiding the door seal Switch on the oven and preheat When the oven has reached operating temperature it will take about 30mins to cure the Oven Protector Note Oven protector turns light brown when cured www horepa nl 26 Installation and Operating original instructions Part Number 3223797 GB Issue 1 www horepa nl info 31 0 226 354535 FAULT FINDING CHART Although every effort is made to ensure your oven will continue to perform to a high standard please check the chart to see if the problem can be easily resolved before contacting your service agent PROBLEM POSSIBLE CAUSE REMEDY Check if there is a power cut The oven does not work and the Check the isolator switch is ON or the The oven has no power display screen is blank oven is plugged in correctly Check the oven switch is ON Some screen controls do not work Unauthorised access Contact the authorised user Display warning message that the door Remove any restriction and close the is open oven door Display warning message that the air pray J J Air filter missing or incorrectly fitted Refit air filter correctly filter
14. ated isolating switch with a 3mm contact gap on all poles should be fitted for each oven installed Establishments with standard Type B circuit breakers are sensitive to surges which occur on switching on freezers refrigerators and other catering equipment including microwave ovens Because of this we strongly recommend that a separate Type C circuit breaker designed specifically for this type of equipment must be fitted An individual suitably rated circuit breaker should be fitted for each oven installed This equipment complies with EN61000 3 11 however when connecting sensitive equipment to the same supply as the oven the user should determine in consultation with the supply authority if necessary that a low impedance PPI atone SINGLE PHASE SINGLE PHASE 1 UK models are fitted with a Blue 32Amp Plug to IEC 60309 EN 60309 BLUE NEUTRAL GREEN amp YELLOW EARTH The Circuit Breaker should be rated at 40A Type C TWIN PHASE 2 Twin Phase models should be connected as shown The Circuit Breaker should be rated at 20A Phase Type C WARNING HIGH LEAKAGE CURRENT EARTH TWIN PHASE CONNECTION IS ESSENTIAL GREEN amp YELLOW EARTH EQUIPOTENTIAL An Equipotential Earth point is provided on the rear panel of the oven for independent BLUE NEUTRAL BROWN LIVE BROWN TO LIVE No 1 L2 Earth GND connection POWER SUPPLY EARTH
15. bination Microwave Oven Declaration of Conformity with directives and standards The manufacturer hereby declares that its commercial combination microwave ovens listed above comply with the following directives and standards Compliance with Directives The commercial combination microwave ovens comply with the relevant provisions of the following European Directives EMC 2004 108 CE LVD 2006 95 EC RoHS 2002 95 EC MD 2006 42 EC Harmonised Standards Applied The commercial combination microwave ovens comply with the relevant requirements of the following European standards e EN 60335 2 90 2006 e EN 60335 1 2002 A11 A1 A12 A2 A13 e EN 62233 2008 e EN 55014 2 1997 inc A2 2008 in accordance with Category IV requirements Electrostatic discharge IEC 61000 4 2 1995 Radiated RF interference IEC 61000 4 3 1996 Fast transient common mode AC port IEC 61000 4 4 1995 Mains surge AC port IEC 61000 4 5 1995 RF current common mode AC port IEC 61000 4 6 1996 Mains voltage dips amp interruptions IEC 61000 4 11 1994 e Flicker IEC 61000 3 11 2000 e EN 55011 2007 Classification Class A Group 2 Mains terminal disturbance voltage Table 2a Radiated disturbance magnetic field Table 5a Radiated disturbance electric field Table 5a Radiated disturbance electric field Tables 6 7 and 8 e AS NZS CISPR 11 Radiated disturbance CISPR 11 2003 A1 2004 Conducted disturbance CISPR 11 2003 A1 2004 Quality and environmental management Merrychef Limited and Visc
16. book 6 A symbol with a green tick on a book is displayed to indicate that the program has been successfully saved to the Cookbook www horepa nl Installation and Operating original instructions 1 5 Part Number 3223797 GB Issue 1 www horepa nl info 31 0 226 354535 PRESS amp GO Running a cooking program from the Press amp Go menu 1 Select PRESS amp GO from the main menu screen 2 Select the item required to cook 3 The display shows the temperature cooking time microwave power and fan speed while the timer counts down The timer bar turns red to indicate the cooking cycle has finished Choosing which cooking programs are shown in the PRESS amp GO menu screen Change the iGo PRESS tco 1 After selecting PRESS amp GO from the main menu T FE ar iasr screen select the EDIT symbol showninthe p Ba amp Press amp Go E euron Venue 2 Two lists are displayed the PRESS amp GO menu screen items are shown in the upper list and the lower list y shows other menu items which are available Both Move a lists can be scrolled up or down using the arrows on the extreme right selected item to or from the Press amp Go 3 Select an item then choose whether to change screen its order within the menu or to remove it into the lower list Select to scroll 4 Select an item to move into the upper list alist up or making it a
17. ce the existing oven settings with the original factory default gt settings Note this action cannot be undone Mg Select OK or select the red cross to cancel and A keep the existing settings Temperature Band L De 20 C BAND eF Select the Temp Band symbol at which the oven 7 E bi le controls i e 10 C gt AC BAND Select the required temperature band checkbox pe paiia shown by a green tick Note although the lowest ia thers practical Temp Band should be used if the set oven temperature falls by more than the selected Temp Band the ready to cook mode and Temp Band are deactivated until the oven reaches the preheat temperature Change Password M Select the key symbol to change the oven passwords Select the oven Settings or Service symbol Enter the existing password and select OK to confirm Enter the new password select OK Confirm new password select OK www horepa nl 2 2 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl COOLING THE OVEN DOWN BEFORE CLEANING info 31 0 226 354535 Oven cool down IMPORTANT the oven must be cooled down before the cleaning processes are carried out 1 In Full Serve mode select the CLEANING symbol from the main menu 2 In Full or Quick Serve mode select the blue thermometer symbol to disable heating and start the cooling cycle 3 Taking all necessary precaut
18. e COOKBOOK To change the Program Group name Select the Program Group Select EDIT PROGRAM GROUP Enter the new name and select OK To delete a Program Group Select the Program Group Select the DELETE Program Group symbol Select OK to Delete the Group Move the selected Program Group Edit the selected Program Group name www horepa nl 2S BURGERS Ag Hice Se cores Se DOWUTS N al O ce Z O W lt z q LLI Q O Scroll to show m Program Groups Delete the selected Program Group Installation and Operating original instructions 1 9 Part Number 32Z3797 GB Issue 1 O U m gt O Z Ro A O mr JJ O rm N www horepa nl info 31 0 226 354535 OVEN CONTROL SETTINGS 1 Select the settings symbol from the main menu screen 2 Enter the password and select OK to display the Settings menu 3 comprising A Oven mode navigation settings B Language options C Oven temperature settings and labels D Service information and error logs password required E Recipe counters F Date amp time settings G Speaker sound levels H Oven Timer Temperature ON OFF J USB program connection K Restore settings to Factory defaults L Temperature Band M Change Settings Service access passwords When finished with a setting select backspace to return to the main settings menu To exit the settings m
19. enu select backspace MIQUICK SERVE MODE a prompt will be displayed to either SAVE or d MENABLE SETTINGS DISCARD any changed settings 4 Mi SHOW FAVORITES W SHOH ALL RECIPES Oven mode navigation settings A Select the oven mode navigation symbol A from the Settings menu Select Quick Serve Mode for cooking only or Full Serve Mode for cooking amp development programs Select Enable Settings to display an unlock symbol on the Quick Serve Cookbook screen to ees allow access to the Settings menu T d cee FRANCAIS Language options B Select the globe symbol B Select the checkbox of the required language from the list shown Oven temperature settings and labels C To change the oven preheat temperature select the temperature symbol C to display the keypad enter the required temperature and select OK Note the temperature options screen is only displayed at start up when two or more temperatures are set above minimum To change a temperature label select the label to display the keyboard enter the required label name and select OK For Service information amp error logs D refer to Servicing SETTINGS CHANGED 20 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl info 31 0 226 354535 Recipe counters E Select the clipboard symbol to display a listing of recipe counters
20. epa nl info 31 0 226 354535 e 5 Cold oven CLEANING INSTRUCTIONS e5 Complete COOL DOWN procedure and allow the oven and accessories to cool before commencing cleaning DO NOT USE TOOLS REMOVE amp CLEAN Oven Parts 1 Remove the air filter at the base of the oven 2 Open the oven door to remove any cooking trays rack Wash all parts in warm soapy water Wash off using a clean cloth and plenty of clean warm water Dry using a fresh clean cloth CLEAN THE OVEN 1 Remove any spillages with disposable paper wipes Use a dry clean brush to remove any food particles from between the oven floor and the inside of the front door 2 Wear protective rubber gloves and protective glasses carefully spray a non caustic proprietary branded Oven Cleaner onto all the internal surfaces of the oven except the door seal A DO NOT spray directly into the fan opening at the rear inside of the oven 3 For difficult areas leave to soak for 10 minutes with the oven door open Use a non abrasive nylon scrub pad sponge to clean the cavity roof and the inside of the door Do not scrub the door seal or use metallic scourers 4 Wash off using a clean cloth and plenty of clean warm water and dry using a fresh clean cloth or paper towel Replace all the cleaned oven parts Close the oven door and wipe the outside of the oven with a damp cloth DO NOT USE THE OVEN WITHOUT A CLEAN AIR FILTER IN PLACE APPLY OVEN P
21. g time Step 3 FiO minut To Set the cooking Time Enter the cooking time Select OK to accept the max mum O minutes select the Time symbol on the pad time For example Enter 110 1minute and 10 seconds 4 Select and set the Microwave Power 0 5 100 5 Select and set a Fan speed if available within the limits shown 6 Select the information icon to enter an instruction Optional The instruction appears in the display at the beginning of that stage For example Stage 1 place product in the oven Enter stage 2 of the program Optional 7 Programs can have up to a maximum of 6 stages Repeat the steps 2 6 from stage 1 above STAGE 1 DISPLAYED STAGE 2 DISPLAYED Running and saving the program 1 Select OK to confirm the Program BACK TO DELETE STAGE STAGE 1 N al O ce mm Z O W lt z q LLI Q O 2 Run the program optional WARNING ENSURE PRODUCT IS IN THE OVEN AND ALL SAFETY PRECAUTIONS ARE FOLLOWED BEFORE RUNNING THE PROGRAM If the results are not satisfactory select the backspace change the cooking settings and retest 3 Select the save Cookbook symbol to record the program to the cookbook 4 Select an image to represent the program Use the scroll arrows for more pictures 5 Enter the name for the cooking program using a maximum of 20 characters for example 1 BURGER then select OK to save the program to the Cook
22. he oven s memory so that they can be repeated easily and accurately Up to 1024 programs can be stored and simply recalled Multistage Programming The oven controls offer even greater flexibility by allowing multistage programming This enables the exact conditions required for quality results to be set according to the food type A single cooking program can have up to 6 stages each stage controlled with its own time fan speed and microwave power settings model dependent WARNING THIS IS A CLASS A PRODUCT IN A DOMESTIC ENVIRONMENT THIS PRODUCT MAY CAUSE RADIO INTERFERENCE IN WHICH CASE THE USER MAY BE REQUIRED TO TAKE ADEQUATE MEASURES F amp PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door closes properly and that there is no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d The oven should not be adjusted or repaired by anyone except properly qualified
23. ions place a suitable heaped container of ice into the hot oven cavity Select the OK symbol to continue 4 The cooling progress is displayed and takes approximately 30 minutes 5 The oven is now ready for cleaning Select OK on the screen after completing each stage Preparing to clean the oven For the oven to operate at peak efficiency the cavity door air filter and grease filter must be kept clean REMOVE CLEAN amp A daily cleaning routine will ensure that you REPLACE FILTER comply with the required hygiene standards and will help to maintain and prolong the efficiency of your oven Equipment required not supplied Non caustic proprietary branded oven cleaner heat proof gloves protective rubber gloves non abrasive nylon scrub pad cleaning towel and cloths eye protection and dust mask optional CAUTION WEAR PROTECTIVE RUBBER GLOVES WHEN CLEANING THE OVEN NEVER use sharp implements or harsh abrasives on any part of the oven WARNING DO NOT USE CAUSTIC CLEANERS ON ANY PART OF THE OVEN OR OVEN CAVITY AS IT WILL CAUSE PERMANENT DAMAGE TO THE CATALYTIC CONVERTORS www horepa nl Installation and Operating original instructions Part Number 3223797 GB Issue 1 23 CLEANING amp MAINTENANCE www horepa nl info 31 0 226 354535 e 3 Cold oven CLEANING INSTRUCTIONS e3 Complete COOL DOWN procedure and allow the oven and accessories to cool before commencing cleaning
24. is removed Oven not clean Clean the oven see cleaning Food not at correct temperature Use the correct cooking program MOVs eee a Modified or wrong program selected unwrap food for non microwave correctly cooking Food wrapped Check all the cooking stages have Food removed early been followed correctly Close oven door Oven door opened Refit air filter The oven does not finish cooking No air filter or incorrectly fitted Allow the oven to cool down Oven overheating Check and remove any restrictions around the air vents l l Note the error code and contact your Display shows an error code Oven malfunction i Service Agent J Z A Z LL m gt www horepa nl Installation and Operating original instructions J 7 Part Number 32273797 GB Issue 1 www horepa nl info 31 0 226 354535 www horepa nl 28 Installation and Operating original instructions Part Number 32273797 GB Issue 1 www horepa nl SERVICING info 31 0 226 354535 Approved Service Agent Correct disposal of this product Waste Electrical amp Electronic Equipment Applicable in the European Union and other European countries with separate collection systems This marking shown on the product or its literature indicates that it should not be a disposed with other household wastes at the end of its working life To prevent possible harm to the environment or human health from uncontrolled waste disposal
25. leaned daily as described under Cleaning amp Maintenance Note the oven will not operate without the air filter fitted 7 DOOR HANDLE This is a rigid bar which is pulled downwards and away from the oven to open 8 OVEN DOOR This is a precision made energy barrier with three microwave safety interlocks The door must be kept clean see CLEANING and should NOT be used to support heavy objects 9 DOOR SEALS These ensure a tight seal around the door They should be kept clean and checked regularly for signs of damage At the first sign of wear they should be replaced by a Merrychef approved Service Agent 10 CONVECTION FAN GREASE FILTER amp CATALYTIC CONVERTOR model dependant The metal grease filter grill covering the convection fan must be kept clean and free of debris Great care should be taken when cleaning this area of the oven noting the different oven requirements shown under Cleaning amp Maintenance in this manual 11 OVEN CAVITY The oven cavity is constructed from stainless steel and must be kept clean by following the cleaning instructions in the Cleaning amp Maintenance section of this manual 5 zy e g Cc A j g d rm N www horepa nl 6 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl info 31 0 226 354535 TECHNICAL SPECIFICATIONS Specifications Touch screen controls lt PRODUCT DET
26. nd of a cooking stage or the end of a cooking program Once the cooking program has finished opening the oven door to remove the food returns the display to the COOKBOOK screen Note opening the oven door during cooking stops the cooking program and displays a warning Closing the door allows the user to continue or cancel the cooking program To check the oven temperature when cooking lightly tap the temperature displayed the oven cavity temperature is shown with an asterisk CHANGING THE OVEN TEMPERATURE 1 Take note of the temperature required for the recipe and select OK ee 2 Select the temperature symbol sip fans zane TONG ZNS 3 RICE Ses 3 An asterisk next to the number indicates the Sa present oven temperature select the required Ak EF co oven temperature for the recipe Once the oven is at the required temperature continue from selecting the COOKBOOK in step 1 LUSH OPERATION amp CONTROLS VIEWING amp EDITING PROGRAMS 1 Select COOKBOOK from the main menu screen 2 Select the ALL MENUS symbol 3 Select EDIT COOKBOOK 4 Use the up down scroll arrows on the right side of the screen to find the cooking program for example 1 BURGER and select the view edit cooking program symbol 5 View or adjust the program as required see Development mode for details GRAIN oa 4 1 BURGER A E 2 curcers gt 3 Buo 4 BURGERS CHICKEN 4 1 PIECE
27. ng properly or if it has been damaged or dropped 9 This appliance should be serviced only by qualified service personnel Contact the nearest authorized service facility for examination repair or adjustment 10 Do not cover or block any openings on the appliance including air vents filters and steam outlet 11 Do not store this appliance outdoors Do not use this product near water for example near a kitchen sink in a wet basement or near a swimming pool and the like 12 Do not immerse the cord or plug in water 13 Keep the cord away from heated surfaces 14 Do not let cord hang over edge of table or counter 15 Either i When cleaning surfaces of door and oven that come together on closing the door use only mild non abrasive soaps or detergents applied with a sponge or soft cloth ii When separate cleaning instructions are provided see door surface cleaning instructions 16 To reduce risk of fire in the cavity i Do not overcook food Carefully attend appliance if paper plastic or other combustible materials are placed inside the oven to facilitate cooking ii Remove wire twist ties from paper or plastic bags before placing bag in oven iii If materials inside the oven should ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel SAVE THESE INSTRUCTIONS iv Do not use the cavity for storage purposes Do not leave paper prod
28. o a clean oven Spray proprietary branded Oven Protector onto a sponge A r m lt Z 7 Ro gt mr m Z D gt Z A m 2 Spread Oven Protector lightly onto all internal surfaces of the oven 3 Spread Oven Protector lightly onto the internal surface of the oven door avoiding the door seal Switch on the oven and preheat When the oven has reached operating temperature it will take about 30mins to cure the Oven Protector Note Oven protector turns light brown when cured www horepa nl 24 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl info 31 0 226 354535 64 Cold oven CLEANING INSTRUCTIONS e4 Complete COOL DOWN procedure and allow the oven and accessories to cool before commencing cleaning DO NOT USE TOOLS REMOVE amp CLEAN Oven Parts 1 Remove the air filter at the base of the oven 2 Open the oven door remove the rack pull the grease filter handle downwards and lift out 3 Undo the fasteners securing the top impinger plate 4 Remove top impinger plate and lift out bottom impinger plate Wash all parts in warm soapy water Wash off using a clean cloth and plenty of clean warm water Dry using a fresh clean cloth CLEAN THE OVEN 1 Remove any spillages with disposable paper wipes Use a dry clean brush to remove any food particles from between the oven floor and the inside of the front door
29. ount Catering employ a certified quality management system in accordance with EN ISO 9001 2008 and Viscount Catering employs a certified environmental management system in accordance with EN ISO 14001 www horepa nl 8 Installation and Operating original instructions Part Number 3223797 GB Issue 1 www horepa nl INSTALLATION info 31 0 226 354535 Check for obvious signs of transit damage If necessary inform the freight company IMMEDIATELY Remove packing material and protective film from the oven and safely discard Included inside your oven Model e3 Series e Handle Round Trays x2 Square Trays x2 e Pack option Round Trays x3 Teflon Matts x3 Model e4 Series e Self supporting Rack e Vitreous Enamel Tray e Cool down Rack Model e5 Series e Rack Vitreous Enamel Trays x2 OVEN LOCATION AND POSITIONING Choose a site away from major heat sources DO NOT position so that hot air is drawn in from fryers grills griddles etc A heat barrier to the height of the oven must be installed if sited next to a burner stove or range Place the oven on a permanent nonslip nonflammable flat surface that is LEVEL STABLE and STRONG enough for the oven and contents Allow a minimum clearance A of 2 inches 50mm around the oven for hot air to escape Allow sufficient clearance B in front of the oven for the door to open fully The air intake is located at the lower front of the oven 1 and
30. owing the serial number and oven data Lightly tap the screen once to freeze the display tap again to continue 3 When the oven is setup with two or more preheating temperatures a choice is displayed Scroll arrows at the bottom of the screen indicates there are more temperature choices not shown on screen if necessary use the scroll arrows then select the temperature required to start preheating the oven 4 During preheating the display shows the progress as the oven heats up to the set temperature To stop the oven heating touch the red X symbol 5 The oven is ready to use when the COOKBOOK is displayed OODI EEE Pp VSH 06 00 PLCOPPIISSION DATE 00 00 OVEN BIRTH DATE 8 00 6 STOP CANCEL COOKBOOK DISPLAY DISPLAYS ALL COOKING PROGRAMS Optional SHOWS PROGRAM GROUPS FAVOURITES Optional PROGRAM GROUP Each group contains a collection of cooking programs CHANGE OVEN TEMPERATURE Optional 1 2 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl www horepa nl info 31 0 226 354535 USING A COOKING PROGRAM Taking all the necessary precautions to ensure you do not burn yourself open the oven door to place the food into the hot oven and close the door 1 Select a program group for example BURGERS to display the individual cooking programs 2 Select a cook program to star
31. playing the time just entered or clear the box using the wipe symbol next to it Enter the cavity temperature required on the keypad and select OK Note you can also select zero to turn the heat off Selecting the red circle symbol will switch the oven OFF www horepa nl Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 21 OPERATION amp CONTROLS www horepa nl info 31 0 226 354535 USB oven programs J IMPORTANT Downloading from a USB will clear all the existing programs Check that the key has the correct number code for the programs you want to load into the oven memory Select USB from the settings screen Slide the USB cover logo on the oven front upwards to insert the USB into the slot When the inserted USB stick has finished flashing select the required USB symbol for example RECIPES CONFIRM UPDATE Select the new file using the scroll arrows if ee required to locate the file Note a tinted band over a file name indicates the file is not available to use Double check the file is correct before selecting OK if not select X and locate the correct file Progress of the file update is displayed Once completed the oven restarts and commences heating up to the PREHEAT temperature ready to cook Remove the USB and keep in a safe place Reposition the USB cover 4 Restore Factory Defaults K D Select the factory symbol to repla
32. rer s instructions before use DO NOT USE Combustibles paper card etc Tie tags Cutlery Temperature probes No kitchen utensil should be left in food while it is cooking in the oven Installation and Operating original instructions 5 Part Number 32Z3797 GB Issue 1 N Z Q z ol J LLI gt _ LLI Li lt N www horepa nl info 31 0 226 354535 MAIN FEATURES 1 ON OFF SWITCH When switched ON the easyToUCH screen illuminates the oven controls Note turning this switch OFF does not isolate the oven from the electricity supply 2 easyTOUCH SCREEN CONTROL PANEL See OPERATION amp CONTROLS for details 3 RATING PLATE Located on the rear panel of the oven states the serial number model type amp electrical specifications 4 MenuConnect A USB socket located under the Merrychef logo allows changes to programs stored on the oven See USB MenuConnect Operation amp Controls section for details of updating oven programs 5 AIROUTLETS Air used to cool internal components and steam from the cavity escape through the air outlet vents located on the rear of the oven and side panel of the e5 model The air outlets must be kept free from obstruction and they will not allow microwave energy to escape into the environment 6 AIRINLET FILTER The air filter situated at the lower front of the oven is part of the ventilation system and must be kept free of obstruction and c
33. rn to the COOKBOOK TA o current rogram screen Group t Group 1 BURGER 2 BURGERS 3 BURGERS www horepa nl 1 8 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl ADDING A PROGRAM TO A GROUP info 31 0 226 354535 To add a cooking program to an existing PROGRAM GROUP Example add Program 4 BURGERS to the program group BURGERS 1 Select COOKBOOK from the main menu screen 2 Select the BURGERS Program Group 3 Select EDIT COOKBOOK 4 In the lower part of the screen use the up down scroll arrows on the right side to find and select the 4 BURGERS cooking program 5 Select the green UP arrow to add the 4 BURGERS cooking program to the Program Group in the upper part of the screen then select backspace to return to the cooking programs 6 Select backspace again to return to the COOKBOOK MANAGING PROGRAM GROUPS Y BLERIEES L BEEP S 2 pea 5 CEL E i i Ea 2 BLS 3 BLESORS 2s 4 meri To move a program position in a Program Group 1 Select COOKBOOK from the main menu screen 2 Select EDIT COOKBOOK 3 Use the scroll arrows up and down on the right side of the screen to locate all the Program Groups 4 Select the Program Group to be moved and use the up and down arrows on the left side of the screen to move the selected program 5 Select backspace to go back to th
34. rs TWIN PHASE Circuit Breakers should be rated at 20A per Phase and be Time Delay Motor Start Type European Type C Yellow Green RED D Rear view of plug Rear view of plug Plug Type Plug Type SINGLE PHASE Three Phase Single Phase Circuit Breakers should be rated at 40A per Phase 32Amp 32Amp and be Time Delay Motor Start Type European Type C IEC 60309 IEC 60309 Earth Leakage Circuit EN60309 EN60309 If the oven is connected to an Earth Leakage Circuit L1 L2 N4 E L1 N E Breaker device this should allow a minimum of 30 milliamps earth current without interrupting the circuit Pompe teed If you are in any doubt about your electrical supply 20 Amp 40 Amp seek the advice of a qualified electrician www horepa nl Installation and Operating original instructions 1 1 Part Number 3223797 GB Issue 1 N E LLI m W m O Q O U m 5 O Z Ro A O mr JJ O rm N www horepa nl info 31 0 226 354535 QUICK START GUIDE QUICK SERVICE OVEN The easyToUCH screen display layout and icons shown herein are for guidance purposes only and are not intended to be an exact representation of those supplied with the oven START UP 1 Switch the oven on Make all the relevant safety checks and ensure the oven is clean and empty before pressing the oven switch down to activate the oven 2 The easyTOUCH screen illuminates with the display briefly sh
35. service personnel IMPORTANT INFORMATION READ BEFORE USE Users are cautioned that maintenance and repairs should be performed by a Merrychef authorized service agent using genuine Merrychef replacement parts Merrychef will have no obligation with respect to any product that has been improperly installed adjusted operated or not maintained in accordance with national and local codes or installation instructions provided with the product or any product that has its serial number defaced obliterated or removed or which has been modified or repaired using unauthorized parts or by unauthorized service agents For a list of authorized service agents please refer to the back page of this booklet The information contained herein including design and parts specifications may be superseded and is subject to change without notice The instructions outlined in this guide are intended to ensure the safety and long life of your Merrychef oven PLEASE READ THE FOLLOWING SAFETY INSTRUCTIONS CAREFULLY www horepa nl 2 Installation and Operating original instructions Part Number 32273797 GB Issue 1 www horepa nl info 31 0 226 354535 CONTENTS INTRODUCTION 2 SAFETY amp REGULATIONS IMPORTANT SAFETY INSTRUCTIONS 4 PRECAUTIONS TO BE OBSERVED 5 SUITABLE COOKING UTENSILS 5 PRODUCT
36. should be unwrapped when using convection and combination functions 9 Eggs in shells and whole hard boiled eggs should not be heated in the oven as they may explode 10 Food with a skin e g Potatoes apples sausages etc should be pierced before heating 11 Food should not be heated in a completely sealed container as the build up of steam may cause it to explode 12 Excess fat should be removed during roasting and before lifting heavy containers from the oven 13 In the event of glass breaking or shattering within the oven ensure that food is totally free of glass particles If in doubt dispose of any food that was in the oven at the time of the breakage 14 DO NOT attempt to operate the oven with object caught in door that does not close properly or damaged door hinge latch sealing surface or without food in the oven Manufacturer s instructions should be checked to determine the suitability of individual containers or utensils using each of the cooking functions The following chart provides general guidelines Toughened glass Vitreous ceramics Earthenware porcelain crockery china etc Do not use items with metallic decoration Metallic trays Metallic trays may only be used when placed on the r NOT USE ANY OTHER METAL OR FOIL CONTAINERS VITREOUS RACK in the oven ey Plastic containers containers Dual ovenable plastic containers Disposables cs to certain temperatures are now ss sy manufactu
37. t for example 2 BURGERS 3 Follow instructions if displayed on the screen 4 Touch the green tick to cook PROGRAM STAGE The cooking time counts down for each program stage 5 When the program ends a red bar is displayed usually with an audible sound open the door or touch the red X to return to the cook program Note opening the oven door during cooking stops the cooking program and displays a warning Closing the door allows the user to continue or cancel the cooking program N al O ce Z O W lt z q LLI Q O AIR FILTER IMPORTANT Clean the AIR FILTER 6 in the base of the oven every day and ensure that the air filter is in place prior to operating the oven See CLEANING amp MAINTENANCE www horepa nl Installation and Operating original instructions 1 3 Part Number 3223797 GB Issue 1 O D m 5 O Z Ro A O mr JJ O N www horepa nl OPERATING GUIDE FULL SERVICE OVEN info 31 0 226 354535 easyToUCH MAIN MENU amp KEYBOARD SCREEN MAIN MENU SCREEN 1 DEVELOPMENT MODE enables multistage cooking programs to be developed then stored under a name and symbol for reuse 2 PRESS amp GO allows quick access to use the cooking programs that are already stored l DEVELOPMENT 3 COOKBOOK contains the oven s cooking programs MODE It displays Favourites Cooking Program Groups and
38. ucts cooking utensils or food in the cavity when not in use 17 Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID 18 DO NOT operate using microwave only or combination function without food or liquid inside the oven as this may result in overheating and may cause damage 19 NEVER remove the exterior of the oven 20 NEVER remove any fixed internal parts of the oven 21 NEVER tamper with the control panel door seals or any other oven part 22 DO NOT obstruct air vents filters or steam outlet 23 NEVER hang dish towels or cloths on any part of the oven 24 If the door seals are damaged the oven must be repaired by an approved Service Agent 25 If the power cable is damaged in any way it MUST be replaced by an approved Service Agent 26 When handling hot liquids foods and containers care should be taken to avoid scalds and burns 27 When heating liquids using microwave only or combination function the contents should be stirred prior to heating to avoid eruptive boiling 28 Feeding bottles and baby food jars should not be heated with this appliance 29 Never use the oven to heat alcohol e g Brandy rum
39. vailable in the PRESS amp GO menu down 5 Select backspace to return to the menu screen when finished O U m 5 O Z Ro A O mr JJ O rm N USING A COOKBOOK PROGRAM To find the required Program in the cookbook WARNING ENSURE THERE IS FOOD PRODUCT IN THE OVEN BEFORE STARTING A COOKING PROGRAM 1 Select COOKBOOK from the main menu screen 2 Select the ALL MENUS symbol 3 Use scroll up down arrows to find the program NOTE if an image has a red line around it the oven temperature is set too high or too low for that recipe See CHANGING THE OVEN TEMPERATURE Taking all the necessary precautions to ensure you do not burn yourself place the food product into the hot oven cavity and close the door WARNING HOT SURFACE HAZARD www horepa nl 1 6 Installation and Operating original instructions Part Number 32Z3797 GB Issue 1 www horepa nl info 31 0 226 354535 4 Select the required cooking program to start cooking For example 1 BURGER PLACE A PATTY i 2 EEG IN THE OVEN 5 The program either starts immediately displaying a countdown timer or an instruction is displayed first follow the stage instruction then select OK to start cooking If the oven door is not opened within 30 seconds a warning message appears 6 The cooking timer counts down to zero and makes a sound to indicate an operator action is required at the e
40. www horepa nl info 31 0 226 354535 Merrychef eikon e3 e4 amp e5 Installation and Operating Instructions IMPORTANT INFORMATION READ BEFORE USE Users are cautioned that maintenance and repairs should be performed by a Merrychef authorized service agent using genuine Merrychef replacement parts Merrychef will have no obligation with respect to any product that has been improperly installed adjusted operated or not maintained in accordance with national and local codes or installation instructions provided with the product or any product that has its serial number defaced obliterated or removed or which has been modified or repaired using unauthorized parts or by unauthorized service agents For a list of authorized service agents please refer to the back page of this booklet The information contained herein including design and parts specifications may be superseded and is subject to change without notice www horepa nl Qan towoc www horepa nl INTRODUCTION info 31 0 226 354535 These ovens offer operators the flexibility of combination cooking with additional control over fan speed and microwave power Combination cooking enables high quality results to be achieved in a fraction of the time taken by conventional cooking particularly when baking browning roasting and grilling dishes Once established precise instructions for combination or convection cooking of selected items may be programmed into t
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