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Zanussi ZBQ 365 Instruction Booklet

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1. Well Done 80 C Medium 70 C Well Done 80 C 10 Defrosting The oven fan operates without heat and circulates the i Hints and Tips air at room temperature inside the oven This increases the speed of defrosting However please note that the temperature of the kitchen will influence the speed of e Cover food with a lid aluminium foil or plastic film to prevent drying out during defrosting defrosting e ALWAYS COOK THOROUGHLY IMMEDIATELY This function is particularly suitable for delicate food which AFTER THAWING could be damaged by heat e g cream filled gateaux e Frozen food should be placed in a single layer when iced cakes pastries bread and other yeast products ever possible and turned over half way through the defrosting process ce Howto Use Defrosting Only joints of meat and poultry up to 2 kg 4 Ib are suitable for defrosting in this way 1 Turn the oven function control knob to oe 2 Ensure the thermostat control knob is in the OFF Refer to the following table for approximate defrosting position times Food Defrosting time Standing time Notes Mins Mins Chicken 1000 g 100 140 20 30 Place the chicken on an inverted saucer on a large plate Defrost open and turn at half time or defrost covered with foil Remove giblets as soon as possible Meat 1000 g 100 140 20 30 Defrost open and turn at half time or cover with foil 3 Cream 2 x 200 g 80 100 10 15 Defrost open cream is
2. With the Cooking duration function carry out the cooking duration setting as described in the relevant chapter set the duration time Then press button the display will show the programmed setting 2 With the End of cooking time function carry out the End of cooking setting as described in the relevant chapter set the end of cooking time The relevant pilot lamps will come on and the display will show the time of day The oven will switch on and off according to the set programmes Minute minder function xX The minute minder alarm will sound at the end of a timed period but THE OVEN WILL REMAIN ON if it is in use To set the minute minder 1 Press button 2 repeatedly to select the Minute minder function The relevant pilot lamp X will start flashing 2 Then press button or maximum 2 hours 30 minutes 3 After the setting is carried out wait for 5 seconds the Minute minder pilot lamp XX will come on 4 Atthe end of the timed period the pilot lamp will start flashing and an acoustic alarm will be heard To switch off the acoustic alarm press any button To cancel the minute minder 1 Press button repeatedly to select the Minute minder function The relevant pilot lamp will flash and the display will show the remaining time 2 Press button _ until the display shows 0 00 After 5 seconds the pilot lamp will go out and the display will revert to
3. easy to whip even if parts of it are still slightly frozen 60 Cake 1400 g 0 Defrost open The times quoted in the chart should be used as a guide only as the speed of defrosting will depend on the kitchen temperature For example the colder the ambient temperature the longer the defrosting time 11 Grilling A Grilling must be carried out with the oven door Cooking chart closed Cooking time depends on the thickness of the meat and not on its weight The grill pan handles must be removed from the pan during grilling Always use oven gloves to remove and replace the grill pan handles Ensure that you support the grill pan when Typeoffood Mins porsie removing it from the oven Bacon rashes 2 5 Chicken joints 15 20 S How to Use the Grill Gammonrashers 5 8 1 Turn the oven control function knob on J Scan i if 2 Turn the thermostat control knob on the required tem Sausages turning as required 10 12 perature Steaks average thickness Rare 3 6 3 Adjust the grid and grill pan runner position to allow Medium 6 10 for different thicknesses of food Position the food Welldone 8 12 close to the element for faster cooking and further Toast 1 11 2 away for more gentle cooking Preheat the grill on a full setting fora few minutes before sealing steaks or toasting Adjust the heat setting and the shelf as necessary during cooking During cooking the cooling fan and the thermostat control light will operate in
4. Light Oven accessories Grill roasting pan Grilltrivet Anti tip shelf x 2 Removable handles Controls Oven Function Control Knob x Oven Light The oven light will be on without any cooking function a Defrost Setting This setting is intended to assist in thawing of frozen food Fan cooking This allows you to roast or roast and bake simoultaneously using any shelf without flavour transference Grill The heat comes only from the top element Thermostat Control Knob Turn the thermostat control knob clockwise to select temperatures between 50 C and 250 C MAX Thermostat Control Light C The thermostat control light will come on when the thermostat control knobisturned The light will remain on until the correct temperature is reached It will then cycle on and off to show the temperature is being maintained Mains on Light The mains on light will come on when the oven function control knob is set The cooling fan The cooling fan operates during cooking Airis expelled through vents between the oven door and the control panel as shown in the diagram The cooling fan may run on after the oven is switched off to keep the controls cool This is quite normal The Safety Thermostat This oven is provided with a safety thermostat In case of malfunctioning of the main thermostat and consequent over heating the safety device will stop the power supply to the appliance If th
5. elements rating Ovenelement 2 088 W Grillelement 1 830 W Oven Light 15W Cooling Fan 25 W Convection Fan 30 W Total Rating 2 150 W Supply voltage 50 Hz 230 240 V Electrical Connection The oven is designed to be connected to 230 240V 50Hz electricity supply The oven has an easily accessible terminal block which is marked as follows Letter L Letter N Gore THIS OVEN MUST BE EARTHED The cable used to connect the oven to the electrical supply must comply to the specifications given below Live terminal Neutral terminal Earth terminal For Uk use only Connection Min size Cable flex via Cable flex type e 13 A socket 2 5 mm 3 core outlet butyl e 13A insulated spur box Cooker 2 5 mm PVC PVC 15 A min Control twin and 20 A max Circuit earth For Europe use only Min size Cable flex Cable flex type Fuse H05 RR F H05 VV F H05 V2V2 F T90 H05 BB F It is necessary that you install a double pole switch between the oven and the electricity supply mains with a minimum gap of 3mm between the switch contacts and of atype suitable forthe required load in compliance with the current rules The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 60 C above the ambient temperature Before the oven is connected
6. helpto soften the splatters to help make cleaning easier C 1 Place the grill meat pan on the oven shelf positioned in the lowest runner 2 Addafewdrops of washing up liquid to the pan and fill to about 12 mm with boiling water from the kettle 3 Close the oven door turn the oven function knob on fan oven 4 and set the thermostat knob on 50 C 4 After 15 minutes turn off the thermostat and allow the fan oven to continue without heat for a further 5 minutes when the temperature of the water will have cooled down 5 Carefully remove the pan of waterfrom the oven and use normal oven cleaners to clean away soil residues 6 Leave alittle ofthe soapy waterto soak into any burned on spillage onthe floor of the oven fora longer time if necessary Oven Shelves and Shelf Supports Tocleanthe oven shelves andthe shelf supports soak in warm soapy water and remove stubborn markswith a well wetted soap impregnated pad Rinse well and dry with a soft cloth The shelf supports can be removed for easy cleaning See diagram Please ensure the retaining nuts are secure when refitting the shelf support 13 Cleaning the hinged grill This model has been fitted with a hinged grill element to enable you to clean the roof of the oven easily A N Before proceeding ensure the oven is cool and is disconnected from the electricity supply 1 Undo the screws which hold the grill in place see diagram When doing this o
7. labour materials or carriage on condition that The appliance has been correctly installed and used only on the gas and electricity supply stated on the rating plate The appliance has been used for normal domestic purpose only and in accordance with the manufacturer s instructions The appliance has not been serviced maintained repaired taken apart or tampered with by any person not authorised by us All service work under this guarantee must be undertaken by a Zanussi Service Centre Any appliance or defective part replaced shall become the Company s property This guarantee is in addition to your statutory and other legal rights Home visits are made between 8 30am and 5 30pm Monday to Friday Visits may be available outside these hours in which case a premium will be charged Exclusions This guarantee does not cover Damage or calls resulting from transportation improper use or neglect the replacement of any light bulbs or removable parts of glass or plastic Costs incurred for calls to put right an appliance which is improperly installed or calls to appliance outside the United Kingdom 16 Appliances found to be in use within a commercial or similar environment plus those which are the subject to rental agreements Products of Zanussi manufacture which are not marketed by Zanussi European Guarantee If you should move to another country within Europe then your guarantee moves with y
8. the time of day How to switch off the display 1 Press two or three programmer push buttons simoultaneously and keep them pressed for about 5 seconds The display will switch off 2 To switch on the display press any button The display can be switched off only if no other functions have been set Before the First Use Remove all packaging both inside and outside the appliance before using it Before first use the oven should be heated without food During this time an unpleasant odour may be emitted This is quite normal 1 Set the time of day with the electronic programmer see chapter Electronic Programmer 2 Switch the oven function control knob to fan cooking 3 Set the thermostat control knob to MAX 4 Open a window for ventilation 5 Allow the oven to run empty for approximately 45 minutes This procedure should be repeated with the grill 4 function for approximately 5 10 minutes Using the Oven Always cook with the oven door closed Stand clear when opening the drop down oven door Do not allow it to fall open support the door using the door handle until it is fully open i The oven has four shelf levels and is supplied with two shelves The shelf positions are counted from the bottom of the oven as shown in the diagram It is important that these shelves are correctly positioned as shown in the diagram Do not place cookware directly on th
9. ZANUSSI BUILT IN OVEN ZBQ 365 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance A Important Safety Information Installation This oven must be installed by qualified personnel to the relevant British Standards This oven is heavy Take care when moving it Remove all packaging both inside and outside the oven before using the oven Do not attempt to modify the oven in any way Child Safety This oven is designed to be operated by adults Do not allow children to play near or with the oven The oven gets hot when itis in use Children should be kept away until it has cooled During Use This oven is intended for domestic cooking only It is not designed for commercial or industrial purposes Never line any part of the oven with aluminium foil Do not allow heatproof cooking material e g roasting bags to come into contact with oven elements Never place plastic or any other material which may melt in or on the oven Do not place sealed cans or aerosols inside the oven They may explode if they are heated Do not hang towels dishcloths or clothes from the oven or its handle Do not use this oven if it is in contact with water and never operate it with wet hands Take great care when heating fats and oils as they will ignite if they become too hot Always use oven gloves to remove and replace food inthe oven Ensure that all control knobs are in the OFF positi
10. ay dull the surface finishes Harsh abrasives should also be avoided External cleaning Regularly wipe over the control panel oven door and door seal using a soft cloth well wrung out in warm water to which a little washing up liquid has been added To prevent damaging or weakening the door glass panels avoid the use of the following Household detergent and bleaches Impregnated pads unsuitable for non Stick saucepans e Brillo Ajax pads or steel wool pads e Chemical oven pads or aerosols e Rustremovers e Bath Sink stain removers Clean the outer and inner door glass using warm soapy water Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Vitroclean is used DO NOT clean the oven door while the glass panels AN are warm If this precaution is not observed the glass panel may shatter If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering Contact your local Service Centre who will be pleased to advise further EAA Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm Wipe the oven overwith a soft cloth soaked in warm soapy water after each use From time to time it will be necessary to do a more thorough cleaning using a proprietary oven cleaner If the soilage has become set after the oven has cooled down the following process will
11. ber 2 3 Clear and concise details of the fault Your telephone call will be automatically routed to the 4 The model and serial number of the appliance found Service Force Centre covering your post code area on the rating plate For the address of your local Service Force Centre and 5 The purchase date further information about Service Force please visit the website at www serviceforce co uk Before calling out an engineer please ensure you have read the details under the heading Something Not Working In guarantee customers should ensure that the above checks have been made as the engineer will make a charge if the fault is not a mechanical or electrical breakdown 15 Customer Care Department For general enquiries concerning your Zanussi appliance or for further information on Zanussi products please contact our Customer Care Department by letter or telephone at the address below or visit our website at www zanussi co uk Customer Care Department Zanussi 55 77 High Street Slough Berkshire SL1 1DZ 08705 727727 calls to this number may be recorded for training purposes Guarantee Conditions Zanussi Guarantee conditions We Zanussi undertake that if within 24 months of the date of the purchase this Zanussi appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials we will at our option repair or replace the same FREE OF ANY CHARGE for
12. check that the main fuse and the domestic installation can support the load and that the power supply is properly earthed The manufacturer disclaims any responsibility should these safety measures not be carried out 17 Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown Building in The surround or cabinet into which the oven will be built must comply with these specifications e the dimensions must be as shown in the relevant diagrams e the materials must withstand a temperature increase of at least 60 C above ambient e proper arrangements must be made of a continuous supply of airto the oven to preventthe oven overheating Dimensions of the oven and recess required are given in the relevant diagrams Securing The Oven To The Cabinet 1 Fit the oven into the cabinet recess 2 Open the oven door 3 Secure the oven to the kitchen cabinet with four wood screws which fit the holes provided in the oven fra me FO 0039 18 CUSTOMER CARE Zanussi 55 77 High Street Slough Berkshire SL1 1DZ Tel 08705 727727 Electrolux Household Appliances Limited 2002 H From the Electrolux Group The world s No 1 choice The Electrolux Group is the world s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing mac
13. d of a programmed cooking duration time Place food inthe oven select a cooking function and adjust the cooking temperature Press button repeatedly to select the Cooking Duration function The relevant pilot lamp will start flashing Then proceed as follows To set the duration time 1 Press button 4 or a 2 After the setting is carried out wait for 5 seconds the Cooking Duration pilot lamp l I will come on and the display will revert to the time of day 3 When cooking time is over the oven will be switched off automatically and an acoustic alarm will be heard while the pilot lamp will start flashing Turn the oven function and the thermostat control knob to zero To switch off the acoustic alarm press any button NOTE turning the acoustic alarm off will reset the oven to manual and if the oven function and the thermostat knobs are not set to zero the oven will start to heat again To cancel the duration time 1 Press button repeatedly to select the Cooking Duration function The relevant pilot lamp will flash and the display will show the remaining cooking time 2 Press button until the display shows 0 00 After 5 seconds the pilot lamp will go out and the display will revert to the time of day End of cooking function gt Thanks to this function you can set the oven to switch off automatically when a programmed end of cooking time is over Place food in t
14. e oven base Hints and Tips Condensation and steam When food is heated it produces steam in the same way as a boiling kettle The oven vents allow some of this steam to escape However always stand back from the oven when opening the oven door to allow any build up of steam or heat to release If the steam comes into contact with a cool surface on the outside of the oven e g a trim it will condense and produce water droplets This is quite normal and is not a fault with the oven To prevent discolouration regularly wipe away condensation and also soilage from surfaces Cookware e Use any oven proof cookware which will withstand temperatures of 250 C e Baking trays oven dishes etc should not be placed directly against the grid covering the fan at the back of the oven or placed on the oven base e Donotuse baking trays largerthan 30cm x35 cm 12 in x 14 in as they will restrict the circulation of heat and may affect performance The effects of dishes on cooking results Dishes and tins vary in their thickness conductivity colour etc which affects the way they transmit heat to the food inside them A Aluminium earthenware oven glassware and bright shiny utensils reduce cooking and underneath browning B Enamelled castiron anodized aluminium aluminium with non stick interior and coloured exterior and dark heavy utensils increase cooking and underneath browning The Fan Oven The air inside the
15. he oven select a cooking function and adjust the cooking temperature Press button repeatedly to select the End of cooking function The relevant pilot lamp Iwill start flashing Then proceed as follows To set the End of cooking time 1 Press button or m 2 After the setting is carried out wait for 5 seconds the End of cooking pilot lamp I gt will come on and the display will revert to the time of day 3 When cooking time is over the oven will be switched off automatically and an acoustic alarm will be heard while the pilot lamp will start flashing Turn the oven function and the thermostat control knob to zero To switch off the acoustic alarm press any button NOTE turning the acoustic alarm off will reset the oven to manual and if the oven function and the thermostat knobs are not set to zero the oven will start to heat again To cancel the End of cooking time 1 Press button repeatedly to select the End of cooking function The relevant pilot lamp I will flash and the display will show the programmed End of cooking time 2 Press button until the display shows the current time of day The programmer will beep and the pilot lamp will go out Cooking duration gt and End of cooking time gt combined The functions Cooking duration and End of cooking time can be used simultaneously to set the oven to switch on and off automatically at a later time 1
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17. in manual operation and that both a cooking function and temperature have been selected Check the oven is wired in properly and the socket switch or the switch from the mains supply to the oven are ON E The oven temperature light does not come on Select a temperature with the thermostat control knob Select a function with the oven function control knob Select a function with the oven function control knob Check the light bulb and replace it if necessary see Replacing the Oven Light E The oven light does not come on The temperature may need adjusting Refer to the contents of this booklet especially to the chapter Using the Oven E t takes too long to finish the dishes or they are cooked too fast E Steam and condensation settle on the food and f Leave dishes inside the oven no longer than 15 20 the oven cavity minutes after the cooking is completed E The electronic programmer does not work Check the instructions for the programmer E The oven fan is noisy Check that shelves and bakeware are not vibrating in contact with the oven back panel Service and Spare Parts SERVICEO FORCE In the event of your appliance requiring service or if you When you contact the Service Force Centre you will need wish to purchase spare parts please contact your local to give the following details Service Force Centre by telephoning 1 Yourname address and post code 0870 5 929929 Your telephone num
18. is happens call your local Service Force Centre Under no circumstances should you attempt to repair the appliance yourself FO 2674 FO 2673 Electronic programmer s Push button for selecting a function G Decreasing control button m oO uo o N Increasing control button Display Cooking Duration pilot lamp End of cooking pilot lamp gt FO 2571 SUA MOn ee Minute minder pilot lamp 8 Time of day pilot lamp The oven will work only if the time of day has been set However the oven can also be operated without any programme Setting the time of day When the power supply is switched on or after a power failure the Time of day pilot lamp will flash on the display To set the correct time of day 1 Press button or 2 After the setting is carried out wait for 5 seconds the Time of day pilot lamp will go out and the display will show the set time The appliance is ready for use To reset the correct time of day 1 Press button repeatedly to select the Time of day function The relevant pilot lamp will start flashing Then proceed as described above The time of day can only be reset if no automatic function cook duration or end of cooking gt has been set Cooking Duration function i gt This function allows the oven to automatically switch off at the en
19. light will remain on until the correct temperature is reached It will then cycle on and off to show that the temperature is being maintained NOTE The action of the cooling fan will depend on how long the oven has been used and at what temperature It may not switch in at all at lower temperature settings nor run on where the oven has only been used for a short time I I i Hints and Tips Shelf positions are not critical but make sure the shelves are evenly spaced When cooking more than one dish in the fan oven place dishes centrally on the shelves rather than several dishes on one shelf When the oven is full you may need to allow slightly longer cooking time When the oven is full of the same food e g equal trays of small cakes or equal size victoria sandwich cakes then they will be cooked in the same time and removed from the oven together When different sizes of trays or types of food e g biscuits and cakes are cooked they will not necessarily be ready together The fan oven can be used to heat foods through without thawing first e g fruit tarts mince pies sausage rolls and other small pastry items Use a temperature of 190 200 C and allow 20 40 minutes depending on the quantity of food in the oven The use of too high temperatures can cause uneven browning Check with the recommendations for oven temperatures given in the cooking charts but be prepared to adjust
20. ls 5 Building In 18 Electronic programmer 6 Before the First Use 8 Using the Oven 8 The Fan Oven 9 Defrosting 11 Oven Door Protection Device tae stainless steel models only All our appliances Grilling 12 comply with the European safety standards Cleaning the Oven 13 Nevertheless in order to ensure the highest safety f f level and avoid small children to be exposed to the Replacing the Oven Light 14 heat when the appliance is operated it is possible to Cleaning the hinged grill 14 fit a special protection device to the oven door This device can be purchased in our Service Force Centres Something not working 15 specifying the relevant code 357824902 5 and the Service and Spare Parts 15 Product No shown on the rating plate Customer Care Department 16 Guarantee Conditions 16 Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions A N Safety Instructions S Step by step instructions for an operation i Hints and Tips Y Environmental information This appliance complies with the following E E C Directives 73 23 90 683 Low VoltageDirective 93 68 General Directives 89 336 Electromagnetical Compatibility Directive and subsequent modifications Description of the Oven Electronic programmer Thermostat Control Knob Oven Function Control Knob Mains on Light Thermostat Control Light Grill Element Oven
21. on when not in use Do not leave cookware containing foodstuffs e g fat or oil in or on the oven in case it is inadvertently switched ON When using other electrical appliances ensure the cable does not come into contact with the hot surfaces of the cooking appliance You MUST read these warnings carefully before installing or using the oven If you need assistance contact our Customer Care Department on 08705 727727 Maintenance and Cleaning Only clean this oven in accordance with the instructions The oven should be kept clean at all times A build up of fats or other foodstuffs could result in a fire especially in the grill pan Always allowthe oven to cool down and switch off the electrical supply before carrying out any cleaning or maintenance work Service This oven should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used Yv Environmental Information After installation please dispose of the packaging with due regard to safety and the environment When disposing of an old appliance make it unusable by cutting off the cable Remove any door catches to prevent small children being trapped inside Keep this instruction book for future reference and ensure it is passed on to any new owner Contents For the User For the Installer Important Safety Information 2 Installation 17 Description of the Oven 4 Electrical Connection 17 Contro
22. ou to your new home subject to the following qualifications The guarantee starts from the date you first purchased your product The guarantee is for the same period and to the same extent for labour and parts as exist in the new country of use for this brand or range of products This guarantee relates to you and cannot be transferred to another user Your new home is within the European Community EC or European Free Trade Area The product is installed and used in accordance with our instructions and is only used domestically i e a normal household The product is installed taking into account regulations in your new country Before you move please contact your nearest Customer Care centre listed below to give them details of your new home They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances France Senlis 33 0 3 44 62 29 29 Germany Nurnberg 49 0 800 234 7378 Italy Pordenone 39 0 0434 39 4700 Sweden Stockholm 46 0 8 672 53 90 UK Slough 44 0 1753 219897 Installation The oven must be installed according to the instructions Supplied Technical Data Dimensions of recess Height 580 mm Width 560 570mm Depth 550 mm Dimensions of the oven cavity Height 325 mm Width 420 mm Depth 390 mm Oven capacity 53 litres This oven must be installed by qualified personnel to the relevant British Standards Heating
23. oven is heated by the element around the fan situated behind the back panel The fan circulates hot airto maintain an even temperature inside the oven The advantage of cooking with this function is energy saving through e Faster Preheating As the fan oven quickly reaches temperature it is not usually necessary to preheat the oven although you may find that you need to allow an extra 5 7 minutes on cooking times For recipes which require higher temperatures best results are achieved if the oven is preheated first e g bread pastries scones souffles etc J Lower Temperatures Fan oven cooking generally requires lower temperatures than conventional cooking Follow the temperatures recommended in the cooking chart Remember to reduce temperatures by about 20 25 C for yourown recipes which use conventional cooking J Even Heating for Baking The fan oven has uniform heating on all shelf positions This means that batches of the same food can be cooked inthe oven atthe same time However the top shelf may brown slightly quicker than the lower one This is quite usual There is no mixing of flavours between dishes L How to use the Fan Oven 1 Turn the oven function control knob to 2 Turn the thermostat control to the required tempera ture THINGS TO NOTE e The oven light will come on when the oven function control knob is set e The oven fan will operate continually during cooking e The thermostat control
24. peration for the first time we recommend using a screwdriver 2 Then gently pull the grill downward to allow access to the oven roof 3 Clean the oven roof with a suitable cleaner and wipe dry before replacing the hinged grill element 4 Gently push up the grill element into place and firmly screw into place the holding nuts A Ensure the grill holding nuts are firmly in place to avoid the grill falling down when in use Replacing the Oven Light Disconnect the appliance Ifthe oven bulb needs replacing it must comply with the following specifications Electric power 15W Electric rate 230 240 V 50 Hz Resistant to temperatures of 300 C Connection type E14 These bulbs are available from your local Service Force Centre amp To replace the faulty bulb 1 Ensure the oven is disconnected from the electrical supply Turn the glass cover anticlockwise Remove the faulty bulb and replace with the new one Refit the glass cover Reconnect to the electrical supply IRN 14 Something not working If the appliance is not working correctly please carry out the following checks before contacting your local Service Force Centre IMPORTANT If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is under guarantee SYMPTOM E The oven does not come on SOLUTION Check the oven is
25. the same way as described for the fan oven function i Hints and Tips Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices Food such as fish liver and kidneys may be placed directly on the grill pan if preferred Food should be thoroughly dried before grilling to minimise splashing Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats When toasting bread we suggest that the top runner position is used with the grid in its high position The food should be turned over during cooking as required The grill element is controlled by the thermostat During cooking the grill cycles on and off to prevent overheating 12 Cleaning the Oven A Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply This appliance cannot be cleaned with steam or with a steam cleaning machine The oven should be kept clean at all times A build up of fats or other foodstuffs could result in a fire especially in the grill pan Cleaning materials Before using any cleaning materials on your oven check that they are suitable and that their use is recommended by the manufacturer Cleaners that contain bleach should NOT be used as they m
26. the temperature if necessary Remember to reduce temperatures by about 20 25 C for your own conventional recipes When roasting do use the trivet in the meat tin Fat and meat juices will drain into the meat tin below and can be used to make gravy The trivet also prevents splashes of fat from soiling the oven interior The meat tin should not be placed on a heated hotplate as this may cause the enamel to crack Cooking Chart Food Shelf Cooking This chart is intended as a guide only It may be Position Temp C necessary to increase or decrease the temperature to suit your individual requirements Only experience Biscuits 180 190 Will enable you to determine the correct setting for Bread 210 220 your personal requirements Casseroles 130 140 Cakes Small and queen Shelf 160 170 Sponges positions 160 170 Madeira are not 140 150 Rich Fruit critical but 130 140 Christmas ensure that 130 140 Meringues oven 90 100 Fish shelvesare 170 190 Fruit Pies and Crumbles evenly 190 200 Milk Puddings spaced 130 140 Pastry Choux when more Shortcrust than one is Flaky used Puff Plate Tarts 180 Quiches Flans 170 180 Scones 210 220 Roasting Meat amp Poultry 160 180 190 200 When roasting ensure the meat is cooked TEMPERATURES thoroughly use a meat thermometer if preferred to check the centre temperature has reached the Rare 60 C required temperature see table to the left Medium 70 C Well Done 80 C

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