Smeg SUK62CMX5 Instructions for Installation and Use
Contents
1. dese des laa 15 14 6 Meee by 15 12 EXTRAORDINARY 16 12 1 Replacement of light 16 122 REMOVING Mo dOr sk oooh ong set ee cana tna Spada utd vedas hah 16 12 53 Oven door S al ici a aE 16 13 INSTALLATION OF THE APPLIANCE 17 13 1 Electrical CONNECTION 17 13 2 Wall TIKIN ae A 18 13 3 Mounting the rear top skirtboard where applicable 18 INSTRUCTIONS FOR THE USER these provide recommendations for use a description of the controls ome and the correct procedures for cleaning and maintaining the appliance INSTRUCTIONS FOR THE INSTALLER these are intended for the qualified engineer who is to install commission and test the appliance GB IE Instructions for proper use 1 INSTRUCTION FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOK2. RS SX YY 13 3 Mounting the rear top skirtboard where applicable e Loosen nuts e Position the skirt above the top taking care to align pins C with holes D Secure the skirt to the top by tightening screws
3. 11 10 ELECTRONIC PROGRAMMERS 12 12 10 2 Semiautomatic COOKING ea NE aa 12 0 3 2 12 10 4 sas A 12 10 5 Minute Counter test Gee 13 10 6 Adjusting alarm 13 10 7 Switching off the alarm 202 cece cecceceeeeeeeneeeeeeaeeeeeaeeeesaeeeeeaeeeeaaeeecaaeeegaaeeeseaeeesaaeeeegaeeeseaeessaeesesaeesseaeeeseaeees 13 10 8 13 10 9 6 13 11 14 11 1 Cleaning stainless steel 0 2 1 0 0000 14 11 2 clean g teccceietss tec rebecsenc 14 11 3 009 51 5 07 7 5 0687 14 11 4 Cleaning the glazed Ceramic 96 14 11 5 Cleaning Of Oven ee cect
4. the key Set up with incoherent values is logically prevented e g the contrast between cooking time and a longer period will not be accepted by the programmer 10 4 End of cooking When cooking is over the oven will automatically switch off and at the same time an intermittent alarm will sound After switching off the alarm the display will once again show the right time together with the symbol indicating that the oven has returned to manual operation mode 12 Instructions for the user 10 5 Minute Counter The programmer can also be used as a simple minute counter By pressing key the display shows 0 00 keep the key pressed and at the same time press keys or On releasing the key programmed counting will begin and the display will show the current time and the symbol After set up to see the remaining time press the key A Use as a minute counter does not interrupt functioning of the oven at the end of the programmed time 10 6 Adjusting alarm volume The acoustic alarm has three different settings These can be operated while the alarm is sounding after a minute counter function by pressing key 77 10 7 Switching off the alarm The alarm switches off automatically after seven minutes They can be manually de activated by pressing the keys M 04 together To switch off the appliance rotate all the knobs position 0 10 8 Cancellation of set data Once the programme has been set keep
5. _ _ COOKING TIME KEY END OF COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 10 1 Clock adjustment When using the oven for the first time or after a power failure the display flashes regularly and indicates 000 Press the keys 4 and 4 and at the same time the keys or each single press changes the time by 1 minute either up or down 2 Before setting the programmer activate the desired function temperature 10 2 Semiautomatic cooking Use this setting for automatic oven switch off at the end of cooking time By pressing key the display lights up showing 2 20 keep the key pressed and at the same time press keys or to set the cooking time Release key 4 to start the programmed cooking time count The display will now show the right time y together with symbols A and 21 10 3 Automatic cooking Use this setting to automatically start and stop the oven By pressing key the display lights up showing 2 00 keep the key pressed and at the same time press keys 7 to set the cooking time By pressing key K the sum of the right time cooking time will appear keep the key pressed and at the same time press keys regulate the end of cooking time Release key to start the programmed count and the display will show the right time together with symbols A and After set up to see the cooking time remaining press the key fy to see the end of cooking time press
6. food 9 2 Cooling system The oven is equipped with a cooling system which automatically comes on upon a few minutes after the oven has been turned on Fans cause a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off 9 3 Use of the electric grill For short cooking times for example for browning already cooked meat select the static grill function 7 set the thermostat knob to maximum temperature 260 C and adjust grill intensity by means of the variable grill knob Cooking time must exceed 30 minutes 92 KA Instructions for the user 9 4 Howto use the grill Once the grill is lit the red warning light will come on Leave the oven to heat up for five minutes before placing the food inside Food should be flavoured and basted with oil or melted butter before cooking An oven dish should be used to contain the sauces The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens following the instructions below 1 FOOD GRILLE ON THE SHELF Flat or thin meat 3 Rolled roast joints 2 3 Poultry 2 3 9 5 Warning e Keep the oven door closed during grilling The duration of cooking should not last more than 60 minutes For models with an electric oven cooking with the grill and grill rotisserie must be carried out with the oven door closed e To av
7. heating The circle next to each knob indicates the cooking zone it controls To heat the inner cooking zone turn the knob to the desired position To heat both the inner and outer cooking zones turn the knob to and then release The knob will thus return to MAX To adjust heating intensity rotate the knob anticlockwise to the desired position 0 To return to heating of the inner cooking zone only set the knob back to and then turn to the desired position To switch off return knob to 0 MAIN OVEN THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature between 50 and 245 C The tell tale light comes on to indicate that the oven is warming up When it goes out it means that the required temperature has been reached Intermittent going on and off of the light means that the oven temperature is being constantly maintained at the programmed level Turn the knob in either direction onto one of the following symbols NO FUNCTION SET 9 OVEN LIGHT no element engaged Pee 150 200 175 VENTILATED HEATING ELEMENT the air inside the oven is heated by the element around the fan situated behind the back panel The fan circulates hot air to maintain an even temperature inside the oven Select any temperature between 50 C and 245 C This function is recommended for cooking different types of food meat fish vegetables and cakes simultaneously on different sh
8. 5V 3N 380 415V g 2 5 HO5V2V2 F type five core cable 5 x 2 5 For operation on 380 415V2N use HOSRR F HO5RN F 380 415V 2 mw H05V2V2 F type five core cable cavo di 4 x 4 S 20 mm For operation on 220 240V use HO5RR F HOSRN F H05V2V2 F cavo di 3 x 6 220 240 6 mm The cable end to be connected to the appliance must be provided with an ground wire yellow green at least 20 mm longer 20 mm 17 A 18 Instructions for the installer Complete wiring up to power supply with an appropriately rated five core plug see data plate or in case of operation from a 220 240V power supply with a three core plug Make sure that plug and wall socket are of the same type and are in conformity with regulations in force Make sure that the appliance is properly earthed Before powering check that the power line is properly earthed Avoid using adapters or shunters The manufacturer declines all responsibility for damage to persons or things caused by non observance of the above prescriptions 13 2 Wall fixing e Stretch out the chain attached to the cooker horizontally so that the other end touches the wall Mark the wall in the position where the hole is to be drilled Drill the hole insert the finned dowels and attach the 7 a chain e Move the cooker up against the wall
9. A CRACK BEING DETECTED IN THE GLAZED CERAMIC HOB IMMEDIATELY DISCONNECT FROM MAINS AND CONTACT THE NEAREST SERVICING CENTRE NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN THEY COULD BE ACCIDENTALLY LIGHTED AND CAUSE FIRES DURING USE THE APPLIANCE BECOMES VERY HOT TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN THE APPLIANCE IS DESIGNED FOR USE BY ADULTS DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT WHEN OPERATING THE GRILL ALL ACCESSIBLE PARTS COULD BECOME VERY HOT KEEP OUT OF THE WAY OF CHILDREN WHEN NOT IN USE MAKE SURE THAT THE CONTROL KNOBS ARE IN THE CORRECT OFF POSITION 0 BEFORE THE APPLIANCE IS PUT INTO OPERATION ALL THE LABELS AND PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED 4 INTENDED USE OF THE APPLIANCE THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS COOKING AND HEATING UP OF FOOD ALL OTHER USES ARE CONSIDERED IMPROPER The manufacturer declines all responsibility for damage to persons or things caused by non observance of the above prescriptions or by interference with any part of the appliance or by the use of non original spares Instructions for the user 5 KNOW YOUR COOKER AE FRONT CONTROL PANEL XO 275 OOO OVEN CAVITY OVEN FAN OVEN LIGHT OVEN DOOR DOOR HANDLE OVEN GUIDE FOR SHELF AND PAN 6 BEFORE FIRST USE lt Do leave
10. Contents 1 INSTRUCTION FOR SAFE AND PROPER USE 2 4 2 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY 4 3 SAFETY PRECAUTION car ciate 5 4 INTENDED USE OF THE APPLIANCE 5 DUKNOW YOUR COOKER 6 6 BEFORE FIRST USE 6 7 FRONT CONTROL aaa a 7 BO EA 9 81 660 20 9 9 USE OF THE OVEN 10 9 1 Warnings general 2 1 110000 A E AA AEE 10 9 2 6 01 2 10 9 3 Use of therelectric rill 10 9 4 How Ouse The grill enrian 11 95 R A 11 9 6 Storage
11. ER ALSO KEEP THE SERIES OF NOZZLES SUPPLIED INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS COOKING AND HEATING UP OF FOOD ALL OTHER USES ARE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE NEVER USE THIS APPLIANCE FOR HEATING ROOMS DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT DO NOT OBSTRUCT VENTILATION OPENINGS AND HEAT DISPERSAL SLITS THE I D PLATE WITH TECHNICAL DATA REGISTRATION NUMBER AND BRAND NAME IS VISIBLY POSITIONED ON THE REAR PROTECTIVE COVER OF THE APPLIANCE A COPY OF THE PLATE IS INCLUDED WITH THE HANDBOOK AND YOU ARE ADVISED TO FIX IT IN THE APPROPRIATE SPACE ON THE INSIDE COVER PAGE THE PLATE MUST NEVER BE REMOVED DO NOT USE METALLIC SPONGES OR SHARP SCRAPERS THEY WILL DAMAGE THE SURFACE gt USE NORMAL NON ABRASIVE PRODUCTS FOR STEEL AND WOODEN OR lt PLASTIC TOOL IF NECESSARY RINSE THOROUGHLY AND DRY WI
12. TH A SOFT CLOTH OR DEERSKIN DO NOT ALLOW RESIDUES OF SUGARY FOODS SUCH AS JAM TO SET INSIDE THE OVEN IF LEFT TO SET FOR TOO LONG THEY MIGHT DAMAGE THE ENAMEL LINING OF THE OVEN The manufacturer declines all responsibility for damage to persons or things caused by non observance of the above prescriptions or by interference with any part of the appliance or by the use of non original spares gt 2 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY Our appliances are only packaged using non pollutant environment friendly recyclable materials We urge you to cooperate by disposing of the packaging properly Contact your local dealer or the competent local organisations for the addresses of collection recycling and disposal facilities Never leave all or part of the packaging lying around Packaging parts and especially plastic bags may represent a suffocation hazard for children Your old appliance must also be disposed of properly Important deliver the appliance to your local organisation authorised to collect scrapped appliances Proper disposal allows the intelligent recovery of valuable materials Refrigeration appliances contain gases which may damage the environment it is important to ensure that the refrigeration circuit pipelines are not damaged until the competent service has taken delivery of the appliance Before scrapping your appliances it is important to remove doors and leave shelves in position as for use to ensure th
13. at children cannot accidentally become trapped inside during play Also cut the power supply lead and remove it and the plug 1 7 0008 cS Safety instruction 3 SAFETY PRECAUTION ELECTRICAL CONNECTION PLEASE REFER TO INSTALLATION INSTRUCTION FOR THE GAS amp ELECTRICAL SAFETY REGULATIONS AND THE VENTILATION REQUIREMENTS IN YOUR OWN INTEREST AND THAT OF SAFETY IT IS THE LAW THAT ALL GAS APPLIANCES BE INSTALLED AND SERVICE BY COMPETENT PERSONS WHO WILL COMPLY WITH THE RELEVANT STANDARDS AND REGULATIONS CORGI REGISTERED INSTALLERS UNDERTAKE TO WORK TO SATISFCTIORY STANDARDS DISCONNECTION OF GAS AND ELECTRIC APPLIANCES SHOULD ALWAYS BE CARRIED OUT BY COMPETENT PERSON THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER UNPLUG BY PULLING ON THE CABLE DO NOT INSTALL THIS APPLIANCE ON A RAISED PLATFORM IT IS COMPULSORY THAT THE APPLIANCE BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW SHOULD THE APPLIANCE NOT FUNCTION DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE HOB GRIDS ATTENTION IN CASE OF
14. at up the cooking hob to its maximum temperature for enough time so as to burn off any possible oily manufacturing residues the smell of which could otherwise be absorbed by the food For best results and energy saving only use receptacles suitable for electric cooking e The bottom of the receptacles must be very thick and perfectly flat before placing on the cooking hob make sure that it as well as the cooking hob itself are perfectly clean and dry To avoid scratching of the cooking hob never use cast iron receptacles or receptacles with a rough bottom e To avoid waste of energy make sure that the diameter of the receptacle bottom is the same as that of the circle marked on the cooking hob Take care not to spill sugar or sweet mixtures on to the cooking hob when hot Never place materials or substances which may melt plastic or aluminium foil on to the cooking hob In the event promptly switch off and remove the molten material with the scraper provided while the top is still warm to prevent it from being damaged Failure to instantly clean the glazed ceramic hob could lead to encrustations which are impossible to remove once the hob has cooled down Important Beware of children in the vicinity as the signal lamps indicating residual heat are out of sight to them In fact even after having been turned off the cooking hob remains hot for a certain period of time Make sure that children never touc
15. d thoroughly since detergent and water drips might damage its operation and appearance 15 16 Instructions for the user 12 EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals bulbs and so on The following instructions describe how to carry out these minor maintenance operations Before any intervention disconnect the power supply of the device 12 1 Replacement of light bulb Remove cover A by twisting anticlockwise replace bulb B with another similar bulb 25 W Refit the cover A Only use oven bulbs T 300 C 12 2 Removing the door Open the door completely and fit the pins supplied into the holes from the inside Close the door to angle of ie oo about 45 lift it and remove it from its seat To replace fit the hinges into the grooves provided then lower the door W E NG until it comes to rest and extract the pins If the pins are T i lost two screwdrivers also be used 4 NV V 12 3 Oven door seal To permit thorough cleaning of the oven the seal may be removed Before removing the seal take off the door as described above Once the door has been taken off lift the tabs at the corners as shown in the figure Instructions for the installer 13 INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent pers
16. elves GB IE Il Instructions for the user SMALL OVEN THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature between 50 and 245 C The tell tale light comes on to indicate that the oven is warming up When it goes out it means that the required temperature has been reached Intermittent going on and off of the light means that the oven temperature is being constantly maintained at the programmed level NO FUNCTION SET LOWER HEATING ELEMENT indicated when blind baking pastry or cooking pizza S150 175 this function ee may also be used to finish off quiches or flans to ensure the base pastry is cooked enough OVEN LIGHT v GRILL ELEMENT for grillin meat toasting or no element engaged browining dishes UPPER AND LOWER HEATING UPPER HEATING ELEMENT GRILL ELEMENT ELEMENT This way used the upper and for grillin meat toasting or for all type of cooking It is the lower elements and is ideal for all type also browining dishes of cooking It is also suitable for re heating Recommended for large sized items dishes prepared in advance SMALL OVEN VARIABLE GRILL KNOB Position the oven function knob on the symbol or Turn the variable grill knob clockwise to the desired position This allows to vary heat intensity when cooking with the grill The knob can be set with continuity between 0 and the stop release
17. h the cooking hob gt amp gt 10 Instructions for the user me 9 USE OF THE OVEN For the models with electronic programmer before using the oven make sure that the display shows the symbol To adjust refer to paragraph 10 ELECTRONIC PROGRAMMER During and after use the accessible parts of the oven may be very hot and children must always be kept at a distance 9 1 Warnings and general advice Using the oven and the grill for the first time heat them to the maximum temperature 260 C for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food After a power cut the oven display will flash intermittently and show 0 00 To adjust refer to paragraph 10 ELECTRONIC PROGRAMMER Oven accessories which may come into contact with foods are made from materials complying with the requirements of the current directive During cooking do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating If you wish to use greaseproof paper place it so that it will not interfere with the hot air circulation inside the oven To prevent problems caused by steam in the oven open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open To access food always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the
18. king hob should be regularly cleaned best after every use once the residual heat signal lamps have gone off Smudges from aluminium bottom pans can be easily cleaned off with a cloth dampened in vinegar Remove any burnt residues after cooking with the scraper provided rinse with water and wipe dry with a clean cloth Regular use of the scraper considerably reduces the need for chemical detergents for the daily cleaning of the hob Never use abrasive or corrosive detergents e g cleaning powders oven sprays spot removers wire sponges om Instructions for the user 11 5 Cleaning of oven For best oven upkeep clean regularly after having allowed to cool Take out all removable parts Clean the oven grill with hot water and non abrasive detergent Rinse and dry Clean the internal walls of the oven with a soft ammoniac soaked cloth Rinse and dry If there are still stains or drops place a damp ammoniac soaked cloth on the bottom of the oven close the door and after a few hours wash the oven with hot water and liquid detergent Rinse and dry Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 11 6 Door glass The door glass should always be kept clean Use absorbent kitchen paper to clean In case of tough spots clean with a damp sponge using regular detergent When cleaning the appliance must be drie
19. oid hazardous overheating when using the oven or the grill the appliance s glass lid must always be left open e During and after use of the grill the accessible parts be very hot it is therefore necessary to keep children away from the appliance e When cooking with the rotisserie it is advisable to place one of the trays supplied to collect juices and fats that might form on the bottom of the oven sliding it into the first runner from the bottom e During cooking the bottom of the oven should not be covered with aluminium foil and pans or plates should not be rested it to avoid damaging the layer of enamel If you wish to use greaseproof paper position it in such a way that it does not interfere with the circulation of warm air inside the oven e Whilst the oven is in use remove all of the unused trays and grills from inside the oven 9 6 Storage compartment A storage compartment accessible by pulling on the top edge of the door is located beneath the oven Never store inflammable materials such as rags paper or the like The compartment is intended only for holding the metal accessories of the 2 l The inside of the compartment becomes very hot during operationof the oven turn off the oven and let it cool down before opening the compartment door 11 Instructions for the user me 10 ELECTRONIC PROGRAMMER LIST OF FUNCTIONS MINUTE COUNTER KEY eel _ bec
20. ons This appliance be installed hen next to a wall which is higher than the appliance as shown in the diagram showing the correct installation conditions Any wall cupboards or shelves must be at a distance of at least 750 mm above the work surface N N 3 3 3 3 4 HO 2 006 Lo 06 13 1 Electrical connection Check that the voltage and dimensioning of the supply line correspond to the characteristics shown on the plate fixed to the rear protective cover of the appliance This plate must never be removed If the appliance is connected to the supply by means of a fixed connection install a multipolar cut out device on the line with contact opening distance equal to or greater than 3 mm located near the appliance and in an easily reachable position The connection terminals are located at the rear of the 2ceamacouecamen appliance For electrical connections see following diagram To sscraiianeticncooes 12348 access remove the rear cover Ipele 220 40 COLLEGAMENTO EFFETUATO FABBRICA CONNECTION DONE IN THE CONEXION EFECTUADA EN LA FABRICA LIGACAO EFECTUADA NA FABRICA 12345 9 o 380 415V 2N 123450 2 f 57 For operation 380 415V3N use HO5RR F HO5RN F 380 41
21. position which corresponds to maximum heat THERMOSTAT INDICATOR LIGHT ORANGE When this light comes the oven is heating up When this light goes out the preset heating temperature has been reached When the light flashes the temperature inside the oven is steady at the set temperature VARIABLE GRILL INDICATOR LIGHT RED When this light comes on the oven is heating up When this light goes out the preset heating temperature has been reached When the light flashes the temperature inside the oven is steady at the set temperature Instructions for the user 8 USE OF THE HOB 8 1 Cooking zone The appliance features 4 cooking zones of different diameter and power Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface The 5 cooking zones are of the HIGH LIGHT type and come on after a few seconds of being activated Heating intensity can be adjusted by means of the knobs located on the front panel from a minimum to a maximum The cooking zones marked by two concentric circles and by a circle fish kettle feature double heating either within the inner circle or both circles The 4 signal lamps located between the cooking zones come on when the temperature of one or more of the heating zones exceeds 60 C The lamps go off upon temperature dropping to below approximately 60 C k When using for the first time it is advisable to he
22. the key of the function to be cancelled pressed while at the same time 000 5 reached by means of variation keys or Time cancellation will be considered as end of cooking time by the programmer 10 9 Changing the set data The cooking data entered can be changed at any time by keeping the function key pressed and at the same time adjusting the keys or 13 E O 14 Instructions for the user we 11 CLEANING AND MAINTENANCE Before any intervention disconnect the power supply of the device Never use a steam jet to clean the appliance 11 1 Cleaning stainless steel To maintain stainless steel in good condition clean it regularly after each use once it has cooled down 11 2 Ordinary daily cleaning To clean and preserve the stainless steel surfaces always use only specific products that do not contain abrasives or chlorine based acids How to use pour the product on a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or deerskin 11 3 Food stains or residues Do not use metallic sponges or sharp scrapers they will damage the surface Use normal non abrasive products for steel and a wooden or plastic tool if necessary Rinse thoroughly and dry with a soft cloth or deerskin Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 11 4 Cleaning the glazed ceramic hob The coo
23. the packing in the home environment separate the various waste materials and take them to the nearest special garbage collection centre The inside of the appliance should be cleaned to remove all manufacturing residues For further information about cleaning see section 11 CLEANING AND MAINTENANCE Using the oven and the grill for the first time heat them to the maximum temperature 260 C for as long of as it takes to burn off any production oil residues which could give a nasty flavour to the food After a power cut the oven display will flash intermittently and show 2 00 To adjust refer to paragraph 10 ELECTRONIC PROGRAMMER 7 FRONT CONTROL PANEL Instructions for the user All the cooker controls and commands are on the front panel w oo gt 0 iso 200 1 OVEN THERMOSTAT KNOB OVEN FUNCTION KNOB VARIABLE GRILL REAR LEFT HAND COOKING ZONE REAR RIGHT HAND COOKING ZONE Ud UL K FRONT RIGHT HAND COOKING ZONE Before using the oven make sure that the symbol gt appears on the display See paragraph 10 ELECTRONIC PROGRAMMER COOKING HOB CONTROL KNOB Standard heating The circle next to each knob indicates the cooking zone it controls To heat turn the knob to the desired position Adjustment is continuous so that the appliance also operates at any intermediate value To turn off return the knob to 0 Double
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