Smeg S340G Product manual
Contents
1. USER these provide recommendations for use a description of the controls INSTRUCTIONS FOR THE INSTALLER these are intended for the qualified engineer who is to check the gas supply system and install commission and test the appliance ome and the correct procedures for cleaning and maintaining the appliance 17 gt 18 gt gt amp IX Precautions for Use 1 PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN S LIFE CYCLE WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANCE ALSO KEEP THE SET OF NOZZLES PROVIDED IN A SAFE PLACE INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE THE APPLIANCE IS BUILT TO PROVIDE THE FOLLOWING FUNCTION COOKING AND HEATING FOODS ALL OTHER USES ARE TO BE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE NEVER USE THIS APPLIANCE FOR HEATING ROOMS NEVER USE PACKAGING RESIDUES UNATTENDED IN THE HOME SEPARATE THE VARIOUS PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE F2. When using bottled gas the adjuster screw must be turned fully clockwise The diameter of the by pass is stated in point 5 2 Burner and Nozzle Data Tables If town gas or natural gas is used it is sufficient to unscrew the by pass by a few turns In both cases functioning must be tested as follows Light the oven burner at a temperature of 240 C and leave it on for 15 minutes Turn the knob to the minimum temperature setting and adjust the by pass taking the flame to a minimum it should stay lit although the length is 2 3 mm This operation must be done with the oven door closed After having adjusted the minimum setting try opening and closing the door if the flame goes out increase the minimum setting a little Also make sure that when changing from the maximum to the minimum setting the flame does not go out 5 1 3 Changing the nozzle e Undo the oven burner fixing screws A e Move the burner B outwards until the nozzle is accessible e Use a 7 socket wrench to change the nozzle fitting the one for the type of gas to be used see point 5 2 Burner and Nozzle Data Tables Instructions for the Installer 5 1 4 Adjusting the oven burner primary air flow e Undo the adjuster screw A of the air regulator sleeve e Turn the regulator sleeve B into the position for the type of gas to be used consulting the table below e Tighten the adjuster screw and restore the seals e When the operation is comple
3. carried out by a qualified engineer in compliance with the relevant regulations 4 1 Electrical connection The nameplate with the technical data serial number and mark is clearly visible on the rear of the oven and on the back of this user manual The nameplate must never be removed The appliance must be connected to earth in compliance with electrical system safety regulations If a permanent connection is used the appliance s power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm located in an easily accessible position close to the appliance itself If a socket and plug connection is used check that they are of the same type Do not use reducers adapters or junctions since they may cause overheating or burns 2 Operation at 220 240 V use a type HOSRR F HO5V2V2 F three 220 240V i mm wire cable cable of 3 x 1 mm j The earth wire yellow green must be at least 20 mm longer than 20 mm the other wires at the end for connection to the appliance The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance 21 Instructions for the Installer 4 2 Positioning the oven The appliance is designed for built in installation class 3 in cabinets of any heat resistant material Comply with the dimensions shown in figures 1 2 and 3 When installin
4. Instructions for the User CRE 7 USING THE OVEN In models with analogue clock and timer knob locate on the t symbol 7 1 Precautions and General Advice When the oven and grill are used for the first time they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process which might contaminate foods with unpleasant smells Oven accessories which may come into contact with foods are made from materials compliant with EEC directive 89 109 of 21 12 88 and national relevant regulations WARNING the gas oven s door must be open when lit The oven is fitted with a safety system which cuts out burner ignition if the door is closed If you mistakenly attempt to light the burner with the door closed open the door and wait a few moments before trying again To avoid unpleasant contact with any steam inside the oven open the door in two stages hold it open just a little about 5 cm for 4 5 seconds then open it completely If you have to check or carry out other procedures on food during cooking leave the door open for as short a time as possible to prevent a drop in the oven temperature which will impair the cooking results When the door is opened the oven s internal fan cuts out automatically it starts up again when the door is closed 7 2 Cooling fan system on some models only The appliance is equipped with a cooling system which comes into operation a few minutes afte
5. MEDIATELY AFTER INSTALLATION CARRY OUT A QUICK TEST ON THE APPLIANCE FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL IF THE APPLIANCE FAILS TO OPERATE DISCONNECT IT FROM THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE NEVER PLACE FLAMMABLE OBJECTS IN THE OVEN IF IT SHOULD ACCIDENTALLY BE SWITCHED ON THIS MIGHT CAUSE A FIRE THE APPLIANCE BECOMES VERY HOT DURING USE TAKE CARE NEVER TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN THE APPLIANCE IS INTENDED FOR USE BY ADULTS THE USE OF THIS APPLIANCE IS NOT PERMITTED TO PEOPLE INCLUDING CHILDREN OF REDUCED PHYSICAL AND MENTAL ABILITY OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS OR PEOPLE RESPONSIBLE FOR THEIR SAFETY _ BEFORE THE APPLIANCE IS PUT INTO OPERATION ALL THE LABELS AND PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED AFTER EACH USE ALWAYS CHECK THAT THE CONTROL KNOBS ARE TURNED TO 0 OFF THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non original spare parts Instructions for the Installer 4 INSTALLING THE APPLIANCE Installation must be
6. RAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT DISPERSAL THE NAMEPLATE WITH THE TECHNICAL DATA SERIAL NUMBER AND MARK IS CLEARLY VISIBLE ON THE REAR OF THE OVEN AND ON THE BACK OF THIS USER MANUAL THE NAMEPLATE MUST NEVER BE REMOVED NEVER USE METAL SCOURING PADS OR SHARP SCRAPERS THEY WILL DAMAGE SURFACES USE ORDINARY NON ABRASIVE PRODUCTS WITH THE AID OF WOODEN OR PLASTIC UTENSILS IF NECESSARY RINSE THOROUGHLY AND DRY WITH A SOFT CLOTH OR CHAMOIS LEATHER aa DO NOT ALLOW SPILLS OF FOODS WITH HIGH SUGAR CONTENT E G JAM TO ro DRY INSIDE THE OVEN IF THEY DRY FOR TOO LONG THEY MIGHT DAMAGE THE ENAMEL COATING INSIDE OF THE OVEN The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non original spare parts The environment Disposal instructions 2 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY Our products are only packaged using non pollutant environment friendly recyclable materials We urge you to cooperate by disposing of the packaging properly Contact your local dealer or the competent local organisations for the addresses of collection recycling and disposal facilities Never leave all or part of the packaging lying around Packaging parts a
7. ROD O Table of Contents PRECAUTIONS FOR USE errin a E AE 18 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY nannaannnnnnnnennnnnnnsnnnsnrrnrnresnennn 19 eO AFETI PRECAUTION oeae E EN 20 INSTALLING THE APPLIANCE ssssrirasroisuncoeei euere e nne E ENa 21 de MIO CUI COMMECHON sareren e E E E 21 AZ OSHONA ME OVIT serei E E e E E 22 43 ROm Venla iON seareiro E E E a a EaI raa Ee 23 AA Combustion gas dischargo ssossessiiessriia ieor Eiee E Raae AE KE EEEa ESE RRE AEAEE AS 23 AS GaS COMMECUGND siceccratensanninodisuscactsvanenesaniincntsanntnudandaauuoetaseaadifnibusie suwtelencsicetauldeeniutuiodnadunatsidumnsieesiidea amueatindwencieatieiinseaeations 23 ADAPTING TO DIFFERENT TYPES OF GAS ccc ccccccceceeceessseecceeesaseeceeeseesenessoeeeesoees 24 SLAGUSUNG INEC OVE DUOT srseciec antec an E S EN E A E S 24 5 2 Bumer and Nozzle Data VADISS ssiissreriistaskisir inean ranee SanennddetsanadexetusinwesaadeenmenddebtabedednensiWencudaneuncuseaanmes 25 DESCRIPTION OF FRONT PANEL CONTROLS c ccc ccccceccccseeeeeeeeeeceeeeseeeeesaeeeeseneessaeees 26 AOON TAE OVEN e eee EE eer 27 7 1 Precautions and General Advice ccccccssecccseeeeeseeeeecseseeeaeeeeseaeeeeseeeeesaeeeseeeessaceeeseeeeseeeeessaneessneeesseeeeeas 27 7 2 Cooling fan system on some models only cccsseeccceeeeceeeeeceeeeeeaeeeceseueeeeeeeesseeeeesegeeesseeesseeeesseeeeesseeeeeas 27 Teo USING We Gas OVE oere E E E S 27 7 4 Using the ele
8. ctric grill ee ecsecesssceesececeeeesesecseseesesecesseeeeseeeeseeeseeeeeeueeseueeseneeseueeteeeeuereteasensueeteneeseneesneeesnes 28 PRUO ee E R E E E 28 7 6 Clock timer on some models only ceccsssecceeeeeceeeeceeeceueeceeeceueeeseeesueessueeseueessueessueeeseeeesaeeeseueeseneesens 28 CLEANING AND MAINTENANCE nnnannannnnnnnnnnnnnnnnnnnnnnnnnnrnnnrnnrnnrnrnnrnnrnnrrnnrrnnrrnrrrnrrnrernrrnnrrnne 29 8 1 Cleaning stainless steel sssciicssntnassassnc aeepeaaiencs ducwntusned tvenineadaeiveeuntauddveren av tbetenanbusiinesssansniaalsavaveniseveeneutsereuyaieus 29 8 2 Rou tine daily cleaning sia tescctsrad senses nenchowaseassinarcincataacasanoteenacioesenteac clnetaiunnesatnenaunioanegas Eae esnean eie donee 29 So Fogd Bint 21 tag Or SDIS serere en ern ee one ree See ne nn ee eee eee eee eee oer ee 29 Be ClEAMING Me OVOM ait dewnectna lasen eiennenn NEon EESE E AEREE EEr Eine ea oo EEE EEES 29 8 5 Cleaning the door glazing cccccseeccceeeceeceeececseneeeeeeeeeeseneecaeeeeeseeeeessegeeesaueeesseeessadeeesegeeesseeeesseneeesaueeesseneeeas 29 EXTRAORDINARY MAINTENANCE iors casero scceaceenn tees ny seeteusanednnate suennueeeaieceecmesasesteweeanieneewes 30 STONN e N DUD eeperreereerteen erent ter nent E mee ae enn EE eee tt eerste meen eee ee 30 oZ REMON GOODS Mere snnsarent snares eer riaenseaatacineeesnuedecocs auicsssens E E E samme ixoneanmeeasateaneresnenccas 30 2 PROIMOVIING TGC ess Orrega e e E 30 INSTRUCTIONS FOR THE
9. g under worktops comply with the dimensions shown in figure 1 3 When installing under worktops incorporating hobs a gap of at least 110 mm must be left from any side wall as shown in figure 1 When installing in tall units comply with the dimensions shown in figure 1 2 bearing in mind that the top rear of the unit must have an opening 80 90 mm deep Screw the 4 screws A into the inside of the frame fig 1 For installation under tops make sure that the rear bottom of the unit has an opening similar to that shown in figure 1 B See the instructions supplied with the hob for the relative positioning and fixing procedures 1E Dimensions in mm G8S 8s 983 585 983 585 Never use the door for leverage when inserting the oven in the cabinet Never of apply excessive pressure to the open door 4 3 Room ventilation 22 Instructions for the Installer The appliance may only be installed in a permanently ventilated room as specified by the relevant regulations The air flow into the room where the appliance is installed must be sufficient for proper gas combustion and room ventilation The air intakes protected by gratings must be of suitable size see relevant regulations and located so that they cannot be even partially obstructed The kitchen must be kept properly ventilated to disperse the heat and humidity produced by cooking processes in particular a window s
10. hould be opened or the speed of any fans increased after prolonged use 4 4 Combustion gas discharge Combustion gases must be discharged by means of hoods connected to a flue with reliable natural draught or a fan extraction system An effective extraction system requires careful design by an authorised specialist and must comply with the regulation distances and positions After installation the engineer must issue a certificate of compliance 4 5 Gas connection Connection with copper pipe The connection to the gas supply mains must be made so that no stresses or strains of any kind are applied to the appliance The connection can be made using the adapter unit D with two conical elements always fitting the gasket C supplied Connection with steel hose use only continuous wall stainless steel hoses compliant with the relevant regulations and always fit the gasket C supplied 4 between the fitting A and the hose E When connecting with a hose ensure that the total length of the pipeline is not more than 2 metres also ensure that the hoses do not touch moving parts and are not crushed Arg 23 PDP Ic 1 ID ik j 24 Instructions for the Installer 5 ADAPTING TO DIFFERENT TYPES OF GAS Before carrying out the operations described below disconnect the appliance from the electricity supply The appliance is tested with G20 2H natural gas at the pressure of 20 mbar If it is to be used with other
11. leaning the oven To keep the oven in good condition it must be cleaned regularly after allowing it to cool down Remove all removable parts Clean the oven shelves with hot water and non abrasive detergents rinse and dry 8 5 Cleaning the door glazing The glass in the door should always be kept thoroughly clean Use absorbent kitchen roll remove stubborn dirt with a damp sponge and ordinary detergent Never use metal scouring pads or sharp scrapers they will damage surfaces 29 mmm i N i Pp r a 2 a GB IE J N j ee 30 Instructions for the User ome 9 EXTRAORDINARY MAINTENANCE Occasionally the oven will require minor servicing procedures or the replacement of parts subject to wear and tear such as gaskets light bulbs etc The specific instructions for each procedure of this kind are provided below Before carrying out any operation involving access to live parts disconnect the appliance from the electricity supply 9 1 Changing the light bulb Remove the protective cover A by unscrewing it anti clockwise and replace the bulb B with another of the same type 25 W Replace the protective cover A om Use only light bulbs approved for ovens T 300 C 9 2 Removing doors Lift the levers B and take hold of the two sides of the door with both hands close to the hinges A je Raise the door to an angle of about 45 and remove it To m reassemble fit the hinges A into their gro
12. nd especially plastic bags may represent a suffocation hazard for children Your old appliance must also be disposed of properly Important deliver the appliance to your local organisation authorised to collect scrapped appliances Proper disposal allows the intelligent recovery of valuable materials Before scrapping your appliance it is important to remove doors and leave shelves in position as for use to ensure that children cannot accidentally become trapped inside the oven during play Also cut the power supply lead and remove it and the plug 19 20 Safety Precautions 3 SAFETY PRECAUTIONS SEE INSTALLATION INSTRUCTIONS FOR SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND FOR VENTILATION FUNCTIONS IN YOUR INTEREST AND TO ENSURE YOUR SAFETY BY LAW ALL ELECTRIC APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF IN ACCORDANCE WITH THE RELEVANT REGULATIONS OUR APPROVED INSTALLATION ENGINEERS GUARANTEE YOU A JOB WELL DONE GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE RELEVANT REGULATIONS THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS IM
13. oves then lower the door into place and engage the levers B eS 9 3 Removing the gaskets To allow thorough cleaning of the oven the door gasket can be removed Before removing the gasket remove the oven door as described above Once the door has been removed lift the tangs at the corners as shown in the figure
14. r the oven is lit Operation of the fan generates a normal air flow which comes out above the door and may continue for a short time even after the oven is turned off 7 3 Using the gas oven 7 3 1 Electronic spark ignition Completely open the oven door and press the thermostat knob while turning it anti clockwise to the maximum temperature setting this automatically activates the electric spark ignition device Once the burner has ignited keep the knob pressed down for a few seconds to allow the thermocouple to heat up If the burner has not lit after 15 seconds stop trying leave the oven door open and wait 1 minute before trying again 7 3 2 Lighting the burner by hand Completely open the oven door and turn the thermostat knob anti clockwise Place a lit match close to the end of the flame pipe A in the centre of the bottom of the oven and press the thermostat knob Once the burner has ignited keep the knob pressed down for a few seconds to allow the thermocouple to heat up and check that the burner has lit properly through the inspection hole B The cooking temperature is set by turning the knob clockwise to the value required between 50 and 275 C If the burner accidentally goes out turn the knob to the off position and wait at least one minute before trying to relight it 2 28 e A Instructions for the User ome 7 4 Using the electric grill To turn on the grill function simply turn the gas oven thermo
15. stat knob to the lt 3 or 3 position WARNING THE GAS OVEN AND THE GRILL ROTISSERIE CANNOT BE USED SIMULTANEOUSLY 7 4 1 Operation of the grill rotisserie on some models only Fit the spit rod into the rotisserie bushing and select grill function lt or amp 7 4 2 Using the rotisserie in cookers with normal oven Place the rotisserie shelf B on the second pair of runners from the bottom and fit the rod A into the hole in the back T of the oven 7 5 Attention e Grilling processes must never last more than 60 minutes e Keep the oven door closed during cooking e Accessible parts may be very hot during and after use of the grill keep children well away from the appliance e During rotisserie cooking operations one of the pans supplied with the cooker should be placed in the bottom of the oven on the bottom runners to collect any grease and fat produced e When using the oven remove all unused pans and shelves from its interior e During cooking do not cover the bottom of the oven with aluminium or tin foil and do not place pans or trays on it this may damage the enamel coating If you wish to use greaseproof paper position it so that it does not interfere with the hot air circulation inside the oven 7 6 Clock timer on some models only 7 6 1 Setting the time To set the correct time press or pull the knob A depending on the model and turn it clockwise 7 6 2 Timer To set it t
16. te reassemble the burner correctly X 5mm 15mm 5 2 Burner and Nozzle Data Tables Nozzle By pass Reduced Flow rate Flow rate diameter 1 100 heat capacity g h G30 g h G31 1 100 mm mm W Nozzle diameter Reduced heat capacity 1 100 mm W 25 Instructions for the User ome 6 DESCRIPTION OF FRONT PANEL CONTROLS All the cooker s control and monitoring devices are placed together on the front panel The table below provides the key to the symbols used THERMOSTAT KNOB This knob lights the gas burner inside the oven The cooking temperature is set by turning the knob anti clockwise to the value required between Min and Max For instructions for lighting the gas oven refer to point 5 3 Using the Gas Oven TIMER KNOB ON SOME MODELS ONLY To use the timer set the buzzer by turning the knob clockwise The numbers correspond to minutes maximum 55 minutes Setting is on a gradual scale and intermediate l positions between the numbers can be used The end of 4 40 30 cooking buzzer does not turn off the oven The x setting turns on the light inside the oven during normal operation without timer GRILL LIGHT DEPENDING ON MODELS Illuminates to indicate that the grill is heating up Goes out when the set temperature is reached flashes at regular intervals to indicate that the temperature inside the oven is being kept constantly at the set level 26 Pye gu a A N GB IE
17. types of gas the burner nozzle has to be changed and the gas valve adjusted To replace the nozzle proceed as described below 5 1 Adjusting the oven burner To adjust the oven burner open the oven door and proceed as follows e remove all accessories pans shelves and any steel runners e lift the oven bottom plate and extract it so that the inside of the oven is as shown in the picture 5 1 1 Adjusting the minimum setting models with slotted front panel The oven thermostat has a screw for regulating the minimum setting visible from the 18th slot of the front panel starting from the right When the type of gas used changes the by pass must be replaced as follows e Remove the top case unscrewing the respective screws e Unscrew the by pass with a straight head screwdriver and extract it from its housing with pliers e Fit the by pass supplied tightening the screw fully 5 1 2 Adjusting the minimum setting models without slots on front panel The oven thermostat has a screw for regulating the minimum setting accessed by removing the thermostat knob When the type of gas used changes the minimum setting must be adjusted as follows MIN e Light the oven burner and keep it operating at the highest setting for 459 gt 10 15 minutes with the door closed Now turn the knob to the minimum temperature setting remove the knob and use a straight 999 ___ e _ 240 head screwdriver to adjust a e
18. urn the knob A in either direction until the hand is on the time required max 55 minutes Once the time set is over a buzzer will sound To stop it move the hand back to the XX symbol by turning the knob A When the buzzer sounds the oven is not automatically switched off GBE Instructions for the User See 8 CLEANING AND MAINTENANCE Before carrying out any operations disconnect the appliance from the electricity supply Never use a jet of steam for cleaning the inside of the oven 8 1 Cleaning stainless steel To keep stainless steel in good condition it must be cleaned regularly after each time the cooker is used after leaving it to cool down 8 2 Routine daily cleaning When cleaning and caring for stainless steel surfaces always use only specific products which do not contain abrasives or chlorine based acids Instructions for use pour the product onto a damp cloth and wipe over the surface then rinse thoroughly and dry with a soft cloth or chamois leather 8 3 Food stains or spills Never use metal scouring pads or sharp scrapers they will damage surfaces Use ordinary non abrasive products with the aid of wooden or plastic utensils if necessary gt lt Rinse thoroughly and dry with a soft cloth or chamois leather Do not allow spills of foods with high sugar content e g jam to dry inside the oven If they dry for too long they might damage the enamel coating inside of the oven 8 4 C
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