Sharp R-1510 User's Manual
Contents
1. JOTHER CONVENIENT FEATURES MULTIPLE SEQUENCE COOKING Your oven can be programmed for up to 4 automatic cooking sequences switching from one power level setting to another automatically Sometimes cooking directions tell you to start on one power level and then change to a different power level Your oven can do this automatically Suppose you want to cook roast beef for 5 minutes at 10096 and then continue to cook for 30 minutes at 5096 First enter cooking time 0 o 1 Then touch POWER POWER LEVEL x 1 LEVEL once for 100 power o o o LEVEL x6 START MINUTE PLUS NOTE 1 If POWER LEVEL pad is touched 2 4 will be displayed 2 If 100 is selected as the final sequence it is not necessary to touch the POWER LEVEL pad 3 Keep Warm can be programmed even if 4 cooking sequences have been set TIMER Suppose you want to time a 3 minute long distance phone call PROCEDURE Touch TIMER CLOCK TIMER as and number 1 pad Then enter second cooking time Touch POWER LEVEL pad 6 times for 50 power 3 Touch START pad 2 Enter time 0 o 3 Touch TIMER TIMER CLOCK pad CLOCK To cancel the timer touch the STOP CLEAR pad once STOP CLEAR 32 MORE OR LESS TIME ADJ USTMENT Should you discover that you like any of the Cook Center Defrost Center Reheat Center Popcorn or Hot water settings slightly more done t2. 1 8 Use this pad to warm rolls muffins biscuits bagels etc Large items should MUFFINS be considered as 2 or 3 regular size Arrange on plate cover with paper towel For refrigerated rolls or muffins it may be necessary to double the entered amount to ensure the proper serving temperature For example enter quantity of 2 for 1 refrigerated muffin BEVERAGE 5 2 0 cups This setting is good for restoring cooled beverage to a better drinking temperature Stir liquid briskly before and after heating to avoid eruption Touch BEVERAGE pad Press the pad for amount cups Once ES Twice 1 0 3 times ES 4 times 2 0 FROZEN ROLLS 1 8 Use this pad to warm rolls muffins biscuits bagels etc Large items MUFFINS paper towel 28 should be considered as 2 or 3 regular size Arrange on plate cover with SPECIAL FEATURES DEFROST CENTER DEFROST CENTER automatically defrosts all the foods shown in the DEFROST CENTER CHART below Round the weight to the nearest half pound Ex if the steak s actual weight is 2 2 Ib round to 2 0 Ib If the steak s weight is 2 4 Ib round to 2 5 Ib Touch DEFROST CENTER pad and the desired number for food selection Then enter weight in 1 Ib 3 After the 2nd stage open the door and shield any warm portions Close the door START Touch START MINUTE PLUS MINUTE PLUS pad After defrost cycle ends cover and let stand Suppose you want to defrost a 3 0 pound steak MS obo MCI Lea PROCEDUR
3. H x 15 9 16 D Cavity Dimensions 17 1 2 W x 9 7 8 H x 14 15 16 D Oven Capacity 1 5 Cu Ft Cooking Uniformity Turntable system Weight Approx 55 Ib The International Electrotechnical Commission s standardized method for measuring output wattage This test method is widely recognized In compliance with standards set by FCC Federal Communications Commission Authorized DHHS Complies with Department of Health and Human Services DHHS rule CFR Title 21 Chapter Subchapter J This symbol on the nameplate means the product is listed by Underwriters Laboratories Inc Cut along this line Please send me cookbooks at 10 25 each Illinois sales tax if applicable per book 44 no of books Other tax if applicable no of books TOTAL ORDER AMOUNT L have enclosed a check made payable to Sharp Accessories amp Supplies Center O Please bil my L 1visa I MASTERCARD J AMERICAN EXPRESS Acct No Expiration date Signature All credit card orders must be signed Name Address City Zip Daytime Phone No Mail to SHARP Accessories amp Supplies Center Price is subject to change without notice 2130 Townline Road Peoria Illinois 61615 1560 36 NOTES GUIA AUTO TOUCH Para mayor informacion y precauciones de seguridad consulte el Manual de Operaciones PONER LA HORA Si en la p
4. pad PLUS 4 Enter the desired time o o Touch START MINUTE PLUS pad z Linens MINUTE PLUS The operation will start When the cooking time is complete a long tone will sound and Keep Warm Plus will start KEEP 877 will appear in the display every 10 seconds and count down for 15 minutes NOTE Keep Warm Plus cannot be programmed with SPECIAL FEATURES 30 HOT WATER HOT WATER heats 1 to 6 cups of tap water to prepare coffee tea bouillon and instant soup as well as heat the water to cook pasta When preparing individual cups place instant coffee tea or bouillon in cup and stir before heating Allow to stand 20 seconds after heating before stirring and drinking Stir carefully after removing from the oven When heating 4 to 6 cups of water place in large casserole and cover with lid or plastic wrap When oven signals add pasta and continue cooking according to package directions Touch HOT WATER pad once for each cup up to 6 Suppose you want to heat 3 cups of water PROCEDURE Touch HOT WATER pad HOT I vits Js 3 times 2 Touch START MINUTE START PLUS pad MINUTE PLUS OTHER CONVENIENT FEATURES CUSTOM HELP Custom Help provides 4 features that make using your oven easy because specific instructions are provided in the interactive display 1 CHILD LOCK The Child Lock prevents unwanted oven operation such as by small children The oven can be set so that the control panel is de
5. possible Let stand covered for 2 to 5 minutes 24 SPECIAL FEATURES SENSOR COOK CENTER You can cook many foods by touching the Sensor Cook Center pad and the food number You don t need to calculate cooking time or power level Suppose you want to cook ground meat PROCEDURE SENSOR J Touch SENSOR COOK COOK 1 CENTER pad and number 1 CENTER 2 Touch START START MINUTE PLUS pad MINUTE PLUS When the sensor detects the vapor emitted from the food remainder of cooking time will appear NOTE 1 Sensor Cook Center can be programmed with More or Less Time Adjustment See page 32 2 The final result will vary according to the food condition e g initial temperature shape quality Check food for temperature after heating If additional time is needed continue to heat manually SENSOR COOK CENTER CHART PROCEDURE Use this setting to cook ground beef or turkey as patties or in a casserole FOOD AMOUNT 1 GROUND 25 2 0 Ib MEAT 2 RICE 5 2 0 cups 3 FISH SEAFOOD 25 2 0 Ib 4 FROZEN 6 170z ENTREES 5 CHICKEN 5 2 0 Ib BREAST 6 FROZEN 25 1 25 lb VEGETABLES to be added to other ingredients Place patties on a microwave safe rack and cover with wax paper Place ground meatin a casserole and cover with wax paper or plastic wrap When oven stops turn patties over or stir meat in casserole to break up large pieces Re cover and touch START MINUTE PLUS
6. 4 If you wish to know the time of day simply touch the CLOCK pad As long as your finger is touching the CLOCK pad the time of day will be displayed 4 LANGUAGE WEIGHT SELECTION The oven comes set for English and U S Customary Unit pounds To change touch CUSTOM HELP and the number 4 Continue to touch the number 4 until your choice is selected from the table below Then touch START Touch number 4 STANDARD OF WEIGHT LBS for language and standard of weight DISPLAY Once English ENGLISH Lb Twice English KG ENGLISH KG 3 times Spanish LBS ESPANOL Lb 4 times Spanish KG ESPANOL KG 5 times French LBS FRANC Lb 6 times French KG FRANC KG DEMONSTRATION MODE To demonstrate touch TIMER CLOCK the number 0 and then touch the START pad and hold for three seconds DENG will appear in the display Cooking operations and specific special features can now be demonstrated with no power in the oven For example touch MINUTE PLUS pad and the display will show 700 Jand count down quickly to Eng To cancel touch TIMER CLOCK the number 0 and STOP CLEAR pads If easier unplug the oven from the electrical outlet and replug HELP Each setting of INSTANT SENSOR SENSOR COOK CENTER REHEAT and DEFROST CENTER has a cooking hint If you wish to check touch CUSTOM HELP whenever HELP is lighted in the Interactive Display for these and other manual operation hints
7. After cooking let stand covered for 2 to 3 minutes Place rice into a deep casserole dish and add double quantity of water Cover with lid or plastic wrap After cooking stir cover and let stand 3 to 5 minutes or until all liquid has been absorbed Rice Water Size of casserole dish 5 cup 1 cup 1 5 quart 1 cup 2 cups 2 quart 1 5 cups 3 cups 2 5 or 3 quart 2 cups 4 cups 3 quart or larger Arrange in ring around shallow glass dish roll fillet with edges underneath Cover with plastic wrap After cooking let stand covered 3 minutes Use this setting for frozen convenience foods It will give satisfactory results for most brands You may wish to try several and choose your favorite Remove package from outer wrapping and follow package direc tions for covering After cooking let stand covered for 1 to 3 minutes Cover with vented plastic wrap When oven stops turn over Shield with small flat pieces of aluminum foil any areas that are cooking too rapidly Re cover and touch START MINUTE PLUS After cooking let stand covered 3 to 5 minutes Chicken should be 160 F Do not add water Cover with lid or plastic wrap After cooking stir and let stand covered for 3 minutes 25 SPECIAL FEATURES SENSOR COOKING RECIPES Mexican Seasoned Potatoes Makes 6 to 8 servings 4 medium baking potatoes 8 ounces each 1 2 teaspoon oregano leaves 1 4 cup olive oil 1 4 teaspoon ground cumin 1 tablespoon instant minced
8. Sharp and shall be the sole and exclusive remedy available to the purchaser Correction of defects in the manner and for the period of time described herein shall constitute complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product and shall constitute full satisfaction of all claims whether based on contract negligence strict liability or otherwise In no event shall Sharp be liable or in any way responsible for any damages or defects in the Product which were caused by repairs or at tempted repairs performed by anyone other than an authorized servicer Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage Some states do not allow the exclusion of incidental or consequential damages so the above exclusion may not apply to you THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE Your Product Model Number R 1510 R 1511 or R 1514 Home Use Carousel Microwave Oven amp Description Be sure to have this information available when you need service for your Product Warranty Period for this Product One 1 year parts and labor in home service The warranty period continues for an additional six 6 years for a total of seven 7 years with respect to the magnetron tube in the Product for parts only Labor and the servicer trip charge are not provided free of cha
9. TIMER ENTER 1 CLOCK El UCN Touch CLOCK pad and TImr number 2 1 1411L 2 1 2 8 o Enter the correct time of day by touching the numbers in sequence 3 TIMER CLOCK Touch CLOCK pad again This is a 12 hour clock If you attempt to enter an incorrect clock time will appear in the display Touch the STOP CLEAR pad and re enter the time 21 If the electrical power supply to your microwave oven should be interrupted the display will inter mittently show SHARP sies THE BEST PRESS Gene mw PRESS r nr CLOCK after the power is reinstated If this occurs during cooking the program will be erased The time of day will also be erased Simply touch STOP CLEAR pad and reset the clock for the correct time of day STOP CLEAR Touch the STOP CLEAR pad to Erase if you make a mistake during programming g RON Cancel timer Stop the oven temporarily during cooking Return the time of day to the display Cancel a program during cooking touch twice MANUAL OPERATION Tou Enter defrosting time 2 POWER LEVEL Touch POWER LEVEL pad eight times or hold down until the desired power level appears 3 Touch START pad TO SET POWER LEVEL There are eleven preset power levels Using lower power levels increases the cooking time which is recommended for foods such as cheese milk and long slow cooking of meats Consult cookbook or recipes for spec
10. above both gas and electric cooking equipment 36 wide or less SAVE THESE INSTRUCTIONS 5 UNPACKING AND INSTALLATION INSTRUCTIONS Open the bottom of the carton bend the carton flaps back and tilt the oven over to rest on plasticfoam pad Lift carton off oven and remove all packing materials WALL and TOP CABINET TEMPLATE Turntable and Turntable Support SAVE THE CARTON AS IT MAY MAKE INSTALLATION EASIER 1 Remove the feature sticker from the outside of the door if there is one 2 DO NOT REMOVE THE WAVEGUIDE COVER which is located on the right side wall of the oven cavity Check to see that there is a WALL TEM PLATE and TOP CABINET TEMPLATE Read enclosures and SAVE the Operation Manual Check the oven for any damage such as misaligned or bent door damaged door seals and sealing surfaces broken or loose door hinges and latches and dents inside the cavity or on the door If there is any damage do not operate the oven and contact your dealer or SHARP AUTHORIZED SERVICER See Installation Instructions for more details 3 ELECTRICAL GROUNDING INSTRUCTIONS This appliance must be grounded This oven is equipped with a cord having a grounding wire with a grounding plug It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances In the event of an electrical short circuit grounding reduces risk of electric shock by providing a
11. bowl combine green onions garlic crushed red pepper and oil Microwave on HIGH 10096 for 2 minutes Stir in teriyaki sauce In a 3 quart casserole place carrots broccoli red peppers and mushrooms Cover with plastic wrap Microwave using INSTANT SENSOR FRESH VEGETABLES Soft for tender crisp or INSTANT SENSOR FRESH VEGETABLES Hard for softer vegetables 4 Remove from oven and drain Add green onion mixture and stir to combine Serve immediately 27 SPECIAL FEATURES REHEAT Reheat allows you to heat three of your favorite foods by touching just one pad Suppose you want to heat 2 fresh rolls or muffins PROCEDURE DISPLAY FRESH ROLLS 2Drc MUFFINS x2 are Select desired setting Touch FRESH ROLLS MUFFINS pad 2 times 1 Touch START MINUTE PLUS pad START MINUTE PLUS 2 REHEAT CHART NOTE 1 To increase quantity touch chosen pad until number in display is same as desired quantity to cook Ex touch BEVERAGE three times for 1 5 cups More or less food than the quantity listed in the chart should be heated following the guidelines in any microwave cookbook Reheat can be programmed with More or Less Time Adjustment See page 32 The final result will vary according to the food condition e g initial temperature shape quality Check food for temperature after heating If additional time is needed continue to heat manually FOOD AMOUNT PROCEDURE FRESH ROLLS
12. fan wiring 3 Rotate the Hood Fan Unit 180 so that the fan blade openings are facing the back of the oven See Figure 9 A Replace Hood Fan Unit into the oven Be careful not to pinch the wire and the Hood Fan Unit See Figure 9 B 4 Put the wire back into the cavity See Figure 10 Figure 7 Figure 8 d ELLE Save fan cover bracket for Figure 10 future instructions Dni 10 C VERTICAL EXHAUST OUTSIDE VENTILATION 1 Remove and save 2 screws from back edge and 3 screws from the top center of the Fan Cover Bracket Remove Fan Cover Bracket by sliding it in the opposite direction of the arrow on the Fan Cover Bracket as shown in Figure 11 Lift Hood Fan Unit carefully and slip wires out of cavity See Figure 12 CAUTION Do not pull or stretch hood fan wiring Rotate the Hood Fan Unit 90 so that the fan blade openings are facing the top of the oven See Figure 13 A Replace Hood Fan Unit into the oven Be careful not to pinch the lead wire between the inner bracket and the Hood Fan Unit Put the lead wire into Wire Box See Figure 13 B Replace the Fan Cover Bracket by sliding it into the slits in the same direction as the arrow on the Fan Cover Bracket Make sure the fan blades are visible through the top openings in the oven before proceeding A
13. plastic duct Check that all connections are made securely Please read the following carefully Exhaust connection The hood exhaust has been designed to connect to a standard 3 1 4 X 10 rectangular duct If round duct is required a rectangular to round adapter must be used Rear exhaust If a rear or horizontal exhaust is to be used care should be taken to align the exhaust with the space between the studs or wall should be prepared at the time it is constructed by leaving enough space between wall studs to accommodate exhaust Maximum duct length For satisfactory air movement the total duct length of 3 1 4 X 10 rectangular or 6 diameter round duct should not exceed 140 feet Figure 3 90 ELBOW 10 FT 10 WIDE ELBOW 10 FT Elbows adapters wall caps roof caps etc present additional resistance to air flow and are equivalent to a section of straight duct which is longer than their actual physical size When calculating the total length add the equivalent lengths of all transitions and adapters plus the length of all straight duct sections Figure 3 shows the approximate feet of equivalent length of some typical ductwork parts Use the values in paren 48 ELBOW 5 FT ADAPTOR 5 FT theses for calculating air flow resistance equivalent which should total less than 140 feet Y 90 ELBOW 25 FT Sy 45 ELBOW 5 FT Ex WALL CAP 40 FT gt ROOF CAP 24 FT 5 TOOLS RECO
14. pow der salt and pepper Microwave using INSTANT SENSOR REHEAT Set aside In covered 1 quart casserole microwave corn using 6 FROZEN VEGETABLES Drain Combine corn and vegetable seasoning mixture Stir and serve immediately Savory Flounder Fillets Makes 4 servings 3 4 cup of corn flake crumbs 1 2 teaspoon paprika 3 tablespoons chopped parsley 1 pound flounder fillets 2 teaspoons grated lemon peel 1 egg slightly beaten On waxed paper combine corn flake crumbs parsley lemon peel and paprika Dip fillets in beaten egg then coat with crumb mixture Place fish in a covered microwave safe baking dish Microwave using 3 FISH SEAFOOD Serve with tartar or cocktail sauce or melted cheese 26 SPECIAL FEATURES SENSOR COOK RECIPES continued 1 AWN H Glazed Apple Slices Makes 6 to 8 servings 1 4 cup brown sugar 3 4 cup orange juice 3 tablespoons margarine or butter 1 tablespoon cornstarch 2 tablespoons apricot preserves 4 baking apples about 1 1 2 pounds peeled and 1 2 teaspoon ground nutmeg sliced into 8 pieces each 1 4 teaspoon salt 3 tablespoons chopped green pistachios 1 2 cup sugar Combine brown sugar margarine and apricot preserves in a small bowl Microwave at HIGH 10096 until margarine melts and preserves soften 45 seconds to 1 minute Stir in nutmeg salt sugar orange juice and cornstarch Microwave at HIGH 100 until thickened 4 to 6 minutes stirring several times Arrange apple slices in a large m
15. sausages so Use specially bagged popcorn for the Cook eggs in shells Reheat whole eggs Dry nuts or seeds in shells Pop popcorn in regular brown bags or glass bowls e Listen while popping corn for the popping to slow to 1 or 2 seconds or use special POPCORN pad Baby food Transfer baby food to small dish and heat carefully stirring often Check temperature before serving Put nipples on bottles after heating and shake thoroughly Wrist test before feeding General Cut baked goods with filling after heating to release steam and avoid burns Stir liquids briskly before heating and allow to stand 20 seconds after heating before stirring or drinking to avoid eruption Use deep bowl when cooking liquids or cereals to prevent boilovers 15 Exceed maximum time on popcorn package Heat disposable bottles Heat bottles with nipples on Heat baby food in original jars Heat or cook in closed glass jars or air tight containers Can in the microwave as harmful bacteria may not be destroyed Deep fat fry Dry wood gourds herbs or wet papers INFORMATION YOU NEED TO KNOW ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware Many pieces already in your kitchen can be used success fully in your new microwave oven Make sure the utensil does not touch the interior walls during cooking Use these utensils for safe microwave cooking and re
16. unit 4 Change the charcoal filter 5 Carefully push the louver back into place engaging both the bottom and top tabs and replace the screws removed in step 2 Top tab Louver Charcoal filter white side faces front Bottom tab 1 4 To replace light bulbs first disconnect power to the oven at the circuit breaker panel or by unplugging To release cover remove the screw on the light cover See illustration Replace light bulbs with equivalent watt bulb available from your Sharp Authorized Servicer or parts distributor Bulbs are also available at most hardware stores or lighting centers DO NOT USE A BULB LARGER THAN 30 WATTS Close light cover and secure with screw removed in step 2 CAUTION Light cover may become very hot Do not 34 touch glass when light is on Light cover Screw Light bulbs Please check the following before calling for service Place one cup of water in a glass measuring cup in the oven and close the door securely Operate the oven for one minute at HIGH 100 A Does the oven light come on B Does the cooling fan work Put your hand over the left side of louver C Does the turntable rotate It is normal for the turntable to turn in either direction D ls the water in the oven warm YES NO YES NO YES NO YES NO If NO is the answer to any of the above questions please check electrical outlet fuse and or circuit breaker If they a
17. 2 0 libras 4 FROZEN ENTREES 6 a 17 onzas 5 CHICKEN BREAST 0 5 a 2 0 libras 6 FROZEN VEGETABLES 0 25 a 1 25 libras REHEAT 1 Pulse la tecla FRESH ROLLS FRESH ROLLS amp MUFFINS START MINUTE PLUS amp MUFFINS CANTIDAD 2 Pulse la tecla START MINUTE PLUS 1a8 0 5a 2 0 tazas REHEAT TABLA 1a8 2 Capture el tiempo deseado Ej 25 00 1 Pulse la tecla SENSOR COOK CENTER y el numero 1 para albondigas 2 Pulse la tecla START MINUTE PLUS TIPO DE COMIDA FRESH ROLLS MUFFINS BEVERAGE FROZEN ROLLS MUFFINS MINUTE PLUS Oprima START MINUTE PLUS para obtener un minuto al 100 de START energia o para agregar otro minuto MINUTE PLUS durante el cocimiento manual Vuelva a oprimirlo para obtener minutos adicionales Carousel es una marca registrada de Sharp Corporation Continuado de la p gina 38 DEFROST CENTER 1 Pulse la tecla DEFROST CENTER y el numero 2 para Bistec Costillas Ingrese el peso correspondiente y a continuacion pulse la tecla Pulse la tecla START MINUTE PLUS El horno se detendr automaticamente y en la pantalla podra observar diversas indicaciones Siga los mensajes indicados DEFROST CENTER START MINUTE PLUS START MINUTE PLUS START MINUTE PLUS Despu s de concluir la 1ra etapa abra la puerta y levante el bistec limpie el agua coloque nuevamente el bistec Cierre la puerta Pulse la tecla START MINUTE PLUS Despu s de la 2da etapa abra la pu
18. 5 17 Multiple Sequence Cooking 32 About Your Oven eene 15 A AN 32 ABOUT Food 3 ied 15 More or Less Time Adjustment 32 About Utensils and Coverings 16 Minute Plus eere 32 About Children and the Microwave 16 Light Hi Lo coin 32 About Microwave Cooking 17 A ee 32 About Safety sisieun 17 Cleaning and Care 33 Part Names innnkilei 18 20 Replacing Parts sss 34 Before Operating 21 Service Call Check 35 To Setthe ClocK z itin 21 Specifications ess 35 Stop Clear ee 21 The Ultimate Accessory 36 Manual Operation 22 Cookbook Order Form 36 Time Cooking eese 22 Notes men nana naan 37 To Set Power Level ssss 22 Guia Auto Touch eene 38 39 Manual Defrost sees 22 Auto Touch Guide 39 Back Cover CONSUMER LIMITED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product the Product when shipped in its original container will be free from defectiv
19. E Ze SHARP OVER THE RANGE MODELS R 1510 R 1511 R 1514 FOR CUSTOMER ASSISTANCE To aid in reporting this microwave oven in case of loss or theft please record below the model number and serial number located on the unit We also suggest you record all the information listed and retain for future reference MODEL NUMBER SERIAL NUMBER DATE OF PURCHASE DEALER TELEPHONE SERVICER TELEPHONE TO PHONE DIAL 1 800 BE SHARP 237 4277 for SERVICE for your nearest Sharp Authorized Servicer PARTS for your authorized parts distributor ADDITIONAL CUSTOMER INFORMATION DIAL 1 800 642 2122 for ACCESSORIES and COOKBOOK TO WRITE Sharp Electronics Corporation Customer Assistance Center 1300 Naperville Drive Romeoville IL 60446 1091 TO ACCESS INTERNET www sharp usa com Please provide the following information when you write or call model number serial number date of purchase your complete mailing address including zip code your daytime telephone number including area code and description of the problem PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing su
20. E DISPLAY DEFROST di CENTER 2 DEFROST Touch DEFROST CENTER pad and press number for STEAKS CHOPS Enter weight 3 0 Ib 2 Touch START MINUTE PLUS pad NOTE Les 1 Any Defrost Center choice can be programmed with More or Less Time Adjustment Touch the POWER LEVEL pad once or twice after selecting the amount See page 32 To defrost other foods or foods above or below the weights allowed on the DEFROST CENTER CHART ly N The oven will stop and directions will be displayed 2 After the 1st stage open the door turn steak over and shield any warm portions Close the use time and 3096 power See MANUAL DEFROST on page 22 If you attempt to enter more or less than the allowed amount as indicated in the chart below LERR amp will appear in the display SIS START Touch START MINUTE PLUS MINUTE PLUS pad DEFROST CENTER CHART FOOD AMOUNT PROCEDURE 1 GROUND 5 2 0lb Pull apart and remove any thawed pieces after each stage Let stand covered for MEAT 5 to 10 minutes 2 STEAKS 5 3 0 lo After each stage rearrange and if there are warm or thawed portions shield with CHOPS small flat pieces of aluminum foil Remove any meat or fish that is nearly defrosted Let stand covered for 10 to 20 minutes 3 BONELESS 5 2 0lb Use boneless breast of chicken or turkey After each stage if there are warm or POULTRY thawed portions rearrange or remove Let stand covered for 5 to 10 min
21. MMENDED FOR INSTALLATION Phillips Screwdriver Saw to cut exhaust opening Scissors Electric Drill if needed Pencil 1 2 5 8 and 3 32 Drill Bits Protective Drop Cloth for product and x Measure range you may also use carton for 1 1 2 Wood Bit or Metal Hole Cutter protection Tape if metal cabinet is used 6 INSTALLATION HARDWARE The INSTALLATION HARDWARE items 0 are in a small bag Items 8 4d are packed separately All items are in a small carton packed below the oven ITEM NAME QUANTITY PART CODE Wood Screw 5 X 30 mm 6 XTSSD50P35000 2 Toggle Bolt with nuts 10 24 X 50 mm 4 LX BZ0195WREO Top Cabinet Screw 5 X 60 mm 2 XBRSD50P60000 Power Cord Hanger 1 LX MZB001MREO 5 Tapping Screw 4 x 12 mm 3 XOTSD40P12000 6 Flat Washer 30 mm diameter 2 XWHSD50 16300 Grommet 1 LBSHC0040MREO Rear Cushion 1 PCUSUBO59MRPO Exhaust Damper Assembly 1 FFTA B005MRKO Scale Plate 2 LANG B002MRPO Grease Filter 2 PFIL BOO2MREO Figure 4 Parts shown not to common scale D 0 Use with metal cabinets Surround a the power cord opening Cut to fit O 7 PREPARATION OF THE OVEN 1 Turn oven on the side See Figure 5 Follow steps A D to remove mounting plate from the back of the oven as shown in Figure 5 A Release mounting plate by pulling out the lever that is on the bottom of the oven See Figure 6 B When lever is out pull that side of t
22. TE PLUS pad MINUTE PLUS SENSOR COOK CENTER CHART FOOD AMOUNT 1 GROUND MEAT 25 2 0 Ib 2 RICE 5 2 0 cups 3 FISH SEAFOOD 25 2 0 Ib 4 FROZEN ENTREES 6 17 oz 5 CHICKEN BREAST 5 2 0 Ib 6 FROZEN VEGETABLES 25 1 25 Ib REHEAT 1 Touch FRESH ROLLS amp FRESH ROLLS amp MUFFINS START MINUTE PLUS SENSOR COOK MUFFINS pad 2 Touch START MINUTE PLUS pad REHEAT CHART FOOD FRESH ROLLS MUFFINS BEVERAGE FROZEN ROLLS MUFFINS MINUTE PLUS Touch START MINUTE PLUS for one minute at 100 power or to add a minute during manual cooking Continue to touch for additional minutes AMOUNT 1 8 5 2 0 cups 1 8 START MINUTE PLUS Continued on page 39 Carousel is a registered trademark of Sharp Corporation SHARP ELECTRONICS CORPORATION Sharp Plaza Mahwah New Jersey 07430 2135 SHARP TINSEB316MRKO RECYCLED PAPER PRINTED IN USA
23. activated or locked To set touch CUSTOM HELP the number 1 and then touch the START MINUTE PLUS pad Should a pad be touched will appear in the display To cancel touch CUSTOM HELP and STOP CLEAR pad 2 AUDIBLE SIGNAL ELIMINATION If you wish to have the oven operate with no audible signals touch CUSTOM HELP the number 2 and STOP CLEAR To cancel and restore the audible signal touch CUSTOM HELP the number 2 and START MINUTE PLUS 3 AUTO START If you wish to program your oven to begin cooking automatically at a designated time of day follow this procedure ork nw Lucu Suppose you want to start cooking a stew for 20 minutes on 50 at 4 30 Before setting check to make sure the clock is showing the correct time of day PROCEDURE Touch CUSTOM HELP pad Touch number 3 Enter the start time B WN H Touch CLOCK pad Enter cooking program Ul LEVEL START MINUTE PLUS NOTE 1 Auto Start can be used for manual cooking if clock is set Touch START MINUTE PLUS pad 6 31 2 If the oven door is opened after programming Auto Start it is necessary to touch the START pad for Auto Start time to appear in the readout so that the oven will automatically begin programmed cook ing at the chosen Auto Start time 3 Be sure to choose foods that can be left in the oven safely until the Auto Start time Acorn or butternut squash are often a good choice
24. ad the Power Supply Cord through the hole made in the bottom of the top cabinet Install the oven by snapping it onto the Mounting Plate See Figure 23 2 Use two Tapping Screws 5 to secure the levers that are on the bottom of the oven See Figure 24 3 Use two Top Cabinet Screws 3 and two Flat Washers 6 supplied in the INSTALLATION HARDWARE to attach the unit to the top cabinet See Figure 25 4 Make a bundle of the Power Supply Cord and attach it to the inside of the cabinet using the Power Cord Hanger 4 See Figure 25 Figure 23 Figure 24 Figure 25 OPTIONAL ACCESSORIES Two optional accessories are available for this oven 1 Charcoal Filter RK 240 This is required when hood exhaust is recirculated See Charcoal Filter on page 34 If dealer does not stock this item it can be ordered by calling 1 800 642 2122 2 Filler Panel Kit For use when the oven is installed in a 36 inch or 42 inch wide opening The metal filler panels come in 3 inch wide pairs One set is needed for a 36 inch opening and 2 sets for a 42 inch opening White and black are available To purchase contact Modern Aire Ventilating Corporation 7319 Lankershim Blvd North Hollywood CA 91605 Phone 818 765 9870 Fax 818 765 4916 14 INFORMATION YOU NEED TO KNOW ABOUT YOUR OVEN This Operation Manual is valuable read it carefully and always save it for reference A good microwave co
25. antalla se lee SHARP SIMPLY THE BEST PRESS CLEAR AND PRESS CLOCK toque primero STOP CLEAR 1 Toque el bot n que dice CLOCK n mero 2 2 Ajuste el reloj en la hora correcta 1 2 3 0 oprimiendo los botones num ricos en el orden respectivo Ej 12 30 3 Toque nuevamente el bot n que dice CLOCK OPERACION MANUAL Cocimiento con Alta Energia 1 Marque el tiempo de cocimiento al oprimir los numeros Ej 1 min 30 sec 2 Pulse la tecla START MINUTE PLUS fs Io START MINUTE PLUS POWER LEVEL X8 START MINUTE PLUS POTATOES START MINUTE PLUS INSTANT SENSOR TABLA TIPO DE COMIDA CANTIDAD REHEAT 4 a 36 onzas POPCORN Energia de Cocimiento Variable 1 Despu s de realizar el primer paso Num 1 arriba oprima el POWER LEVEL ocho veces para 30 2 Pulse la tecla START MINUTE PLUS INSTANT SENSOR 1 Pulse el bot n BAKED POTATOES 2 Pulse la tecla START MINUTE PLUS Bolsa de 2 85 a 3 5 onzas Bolsa de 1 5 a 1 75 onzas BAKED POTATOES 1 a 6 med FRESH VEGETABLES Suave Firme 0 25 a 2 0 libras 0 25 a 1 5 libras 38 KEEP WARM PLUS 1 Pulse la tecla KEEP WARM PLUS esta funcion trabaja hasta por 30 minutos PLUS 2 5 o o 3 Pulse la tecla START MINUTE MINUTE PLUS PLUS SENSOR COOK CENTER SENSOR COOK CENTER 1 START MINUTE PLUS SENSOR COOK CENTER TABLA TIPO DE COMIDA CANTIDAD 1 GROUND MEAT 0 25 a 2 0 libras 2 RICE 0 5 a 2 0 tazas 3 FISH SEAFOOD 0 25 a
26. cover or block any openings on the appliance Do not store or use this appliance outdoors Do not use this product near water for 13 14 15 16 17 18 19 20 21 example near a kitchen sink in a wet basement or near a swimming pool and the like Do not immerse cord or plug in water Keep cord away from heated surfaces Do not let cord hang over edge of table or counter See door surface cleaning instructions on page 33 To reduce the risk of fire in the oven cavity a Donot overcook food Carefully attend appliance if paper plastic or other combustible materials are placed inside the oven to facilitate cooking b Remove wire twist ties from paper or plastic bags before placing bag in oven C If materials inside the oven should ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel d Do not use the cavity for storage purposes Do notleave paper products cooking utensils or food in the cavity when not in use Clean ventilation openings and grease filters frequently Grease should not be allowed to accumulate on ventilation openings louver or grease filters Use care when cleaning the louver and the grease filters Corrosive cleaning agents such as lye based oven cleaners may damage the louver and the grease filters When flaming food under the hood turn the fan on This appliance is suitable for use
27. e is precoated steel and plastic Clean the outside with mild soap and water rinse and dry with a soft cloth Do not use any type of household or abra sive cleaner Door Be careful with the edge of the oven door as it is glass and could chip or break Wipe the window on both sides with a damp cloth to remove any spills or spatters Metal parts will be easier to maintain if wiped frequently with a damp cloth Avoid the use of spray and other harsh cleaners as they may stain streak or dull the door surface Stainless Steel Trim R 1514 The exterior should be wiped often with a damp cloth and polished with a soft dry cloth to maintain its beauty There are also a variety of products designed espe cially for cleaning and shining the stainless exterior of the oven We recommend that the cleaner be applied to a soft cloth and then carefully used on the stainless exterior rather than sprayed directly onto it Follow pack age directions carefully Touch Control Panel Wipe the panel with a cloth dampened slightly with water only Dry with a soft cloth Do not scrub or use any sort of chemical cleaners Close door and touch STOP CLEAR Interior Cleaning is easy because little heat is generated to the interior surfaces therefore there is no baking and set ting of spills or spattering To clean the interior surfaces wipe with a soft cloth and warm water DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS For heavier soil use ba
28. e workmanship and materials and agrees that it will at its option either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period s set forth below This warranty does not apply to any appearance items of the Product nor to the additional excluded item s set forth below nor to any Product the exterior of which has been damaged or defaced which has been subjected to misuse abnormal service or handling or which has been altered or modified in design or construction In order to enforce the rights under this limited warranty the purchaser should follow the steps set forth below and provide proof of purchase to the servicer The limited warranty described herein is in addition to whatever implied warranties may be granted to purchasers by law ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE ARE LIMITED TO THE PERIOD S FROM THE DATE OF PURCHASE SET FORTH BELOW Some states do not allow limitations on how long an implied warranty lasts so the above limitation may not apply to you Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described herein or to extend the duration of any warranties beyond the time period described above on behalf of Sharp The warranties described herein shall be the sole and exclusive warranties granted by
29. erta y repita el proceso del paso 2 Cierre la puerta Pulse la tecla START MINUTE PLUS 4 Despu s que el ciclo de descongelamiento concluya deje reposar el alimento PAUTO TOUCH GUIDE DEFROST CENTER TABLA TIPO DE COMIDA CANTIDAD 1 GROUND MEAT 0 5 a 2 0 libras 2 STEAKS CHOPS PESCADO 0 5 a 3 0 libras 3 BONELESS POULTRY 0 5 a 2 0 libras 4 BONE IN POULTRY 0 5 a 3 0 libras HOT WATER 1 Pulse la tecla HOT WATER tres WATER START MINUTE PLUS veces para calentar 3 tazas con agua o mant ngalo presionado hasta que la cantidad requerida aparezca en pantalla 2 Pulse la tecla START MINUTE PLUS Continued from back cover DEFROST CENTER 1 Touch DEFROST CENTER pad and number 2 for Steaks Chops Enter weight 2 0 Ib Touch START MINUTE PLUS pad The oven will stop and directions will be displayed Follow the indicated message DEFROST CENTER START MINUTE PLUS After the 1st stage open the door turn steak over and shield any warm portions Close the door Touch START MINUTE PLUS pad After the 2nd stage open the door and shield any warm portions Close the door Touch START MINUTE PLUS pad After defrost cycle ends cover and let stand START MINUTE PLUS START MINUTE PLUS 39 DEFROST CENTER CHART FOOD AMOUNT 1 GROUND MEAT 5 2 0 Ib 2 STEAKS CHOPS FISH 5 8 0 Ib 3 BONELESS POULTRY 5 2 0 Ib 4 BONE IN POULTRY 5 3 0 Ib AUTO TOUCH GUIDE For
30. he mounting plate away from the oven See Figure 5 C Repeat step A on other side D D Repeat step B on other side Figure 6 8 VENTILATION SYSTEM PREPARING OVEN FOR INSTALLATION This Microwave Oven Hood is designed for adaptation to three types of hood ventilation systems Select the type required for your installation Recirculating non vented ductless Follow installation procedure A Recirculating requires the use of the Charcoal Filter which has already been installed in the oven Horizontal Exhaust outside ventilation Follow installation procedure B Vertical Exhaust outside ventilation Follow installation procedure C A RECIRCULATING Non Vented Ductless Operation The unit is shipped assembled for recirculating NOTE 1 The Exhaust Damper Assembly 9 is not required for recirculating operation 2 The Charcoal Filter should be replaced every 6 to 12 months depending on use 3 The Charcoal Filter RK 240 is also sold as an accessory See Page 14 for ordering information B HORIZONTAL EXHAUST OUTSIDE VENTILATION 1 Remove 2 screws from back edge and 3 screws from the top center of Fan Cover Bracket Save 2 screws to be used later and discard remaining 3 Remove Fan Cover Bracket by sliding it in the opposite direction of the arrow on the Fan Cover Bracket as shown in Figure 7 2 Lift Hood Fan Unit carefully and slip wires out of cavity See Figure 8 CAUTION Do not pull or stretch hood
31. he oven are dry Wipe off any mois ture with a dry cloth or paper towel The oven works with foods at normal storage tem perature For example popcorn would be at room temperature Any Sensor Cook selection can be programmed with More or Less Time Adjustment See page 32 More or less food than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook During the first part of Sensor Cook food name will appear on the display Do not open the oven door or touch STOP CLEAR during this part of the cooking cycle The measurement of vapor will be interrupted If this occurs an error message will appear To continue cooking touch the STOP CLEAR pad and cook manually When the sensor detects the vapor emitted from the food remainder of cooking time will appear Door may be opened when remaining cooking time appears on the display At this time you may stir or season food as desired 23 If the sensor does not detect vapor properly when popping popcorn the oven will turn off and the correct time of day will be displayed If the sensor does not detect vapor properly when cooking other foods ERROR will be displayed and the oven will turn off Check food for temperature after cooking If addi tional time is needed continue to cook manually Each food has a cooking hint Touch CUSTOM HELP pad when the HELP indicator is lighted in the disp
32. heating glass ceramic Pyroceram such as Corningware heat resistant glass Pyrex microwave safe plastics paper plates microwave safe pottery stoneware and porcelain browning dish Do not exceed recommended preheating time Follow manufacturer s directions These items can be used for short time reheat ing of foods that have little fat or sugar in them wood straw wicker DO NOT USE metal pans and bakeware dishes with metallic trim non heat resistant glass non microwave safe plastics margarine tubs recycled paper products brown paper bags food storage bags metal twist ties Should you wish to check if a dish is safe for microwaving place the empty dish in the oven and microwave on HIGH for 30 seconds A dish which becomes very hot should not be used The following coverings are ideal Papertowels are good for covering foods for re heating and absorbing fat while cooking bacon Wax paper can be used for cooking and reheating Plastic wrap that is specially marked for micro wave use can be used for cooking and reheat ing DO NOT allow plastic wrap to touch food Vent so steam can escape Lids that are microwave safe are a good choice because heat is kept near the food to hasten cooking Oven cooking bags are good for large meats or foods that need tenderizing DO NOT use metal twist ties Remember to slit bag so steam can escape How to use alu
33. icrowave serving dish Spread hot sauce over apples Cover well with vented plastic wrap Microwave using INSTANT SENSOR FRESH VEGETABLES Soft Allow to cool 5 minutes before serving Sprinkle with pistachios Serve alone or over vanilla ice cream or sponge cake Confetti Soup Makes 6 servings 3 tablespoons butter or margarine 1 teaspoon salt 1 cup cubed carrots 1 4 inch cubes 1 2 teaspoon pepper 1 cup rutabaga 1 4 inch cubes 1 4 teaspoon sugar 1 small zucchini 1 4 inch cubes 4 cups milk 1 2 cup chopped onion 1 cup shredded Cheddar cheese 1 2 cup chopped celery 1 cupfrozen corn thawed 1 cup fresh broccoli flowerets or cauliflowerets 1 2 cup cooked ham 1 4 inch cubes 1 4 cup all purpose flour 1 2 cup frozen peas thawed Combine butter carrots rutabaga zucchini onion celery and broccoli in 3 quart covered casserole Microwave using INSTANT SENSOR FRESH VEGETABLES Soft Stir well Stir in flour salt pepper sugar milk cheese corn ham and peas Microwave using INSTANT SENSOR REHEAT Stir well and serve with croutons Mixed Company Vegetables Makes 8 servings 3 green onions diagonally cut into 1 inch pieces 3 4 pound carrots cut into 1 4 inch thick slices 1 teaspoon minced garlic 1 bunch of broccoli cut into 2 inch by 1 inch pieces 1 4 teaspoon crushed red pepper 1 medium red pepper sliced into matchstick 2 tablespoons olive oil thin strips 2 tablespoons teriyaki sauce 1 2 pound medium mushrooms sliced In a small microwave safe
34. ific recommendations MANUAL DEFROST If the food that you wish to defrost is not listed on TOUCH POWER ideis GORMON MORIS the DEFROST CENTER CHART or is above or below LEVEL PAD NUMBER OF TIMES PERCENTAGE FOR the limits in the Amount column on the DEFROST FOR DESIRED POWER OF POWER POWER LEVELS CENTER CHART see page 29 you need to defrost POWER LEVELx1 100 High manually You can defrost any frozen food either raw or POWER LEVEL x 2 90 previously cooked by using Power Level for 30 Follow the exact 4 step procedure found under To POWER LEVEL x 3 80 Set Power Level Estimate defrosting time and press POWER LEVEL x 4 70 Medium High POWER LEVEL pad eight times for 30 power E For either raw or previously cooked frozen food the POWER LEVEL x 5 60 rule of thumb is approximately 4 minutes per pound POWER LEVEL x 6 50 Medium For example defrost 4 minutes for 1 pound of frozen POWER LEVEL x 7 40 POWER LEVEL x 8 30 Med Low Defrost POWER LEVEL x 9 20 POWER LEVEL x 10 10 Low POWER LEVEL x 11 0 22 SPECIAL FEATURES SENSOR COOK Sharp s Sensor is a semi conductor device that detects the vapor moisture and humidity emitted from the food as it heats The sensor adjusts the cooking times and power level for various foods and quantities Using Sensor Settings 1 After oven is plugged in wait 2 minutes before using Sensor Cook Be sure the exterior of the cooking container and the interior of t
35. king soda or a mild soap rinse thoroughly with hot water The rack can be cleaned with hot soapy water rinsed and dried Odor Removal Occasionally a cooking odor may remain in the oven To remove combine 1 cup water grated peel and juice of 1 lemon and several whole cloves in a 2 cup glass measuring cup Boil for several minutes using 100 power Allow to set in oven until cool Wipe interior with a soft cloth 33 Turntable Turntable Support The turntable and turntable support can be removed for easy cleaning Wash them in mild sudsy water for stubborn stains use a mild cleanser and non abrasive Scouring sponge They are also dishwasher proof Use upper rack of dishwasher The turntable motor shaft is not sealed so excess water or spills should be wiped up immediately Waveguide Cover The waveguide cover is located on the right side wall of the oven cavity It is made from mica so requires REPLACING PARTS LIGHT BULBS CHARCOAL FILTER Charcoal Filter Sharp part number RK 240 which was installed in your oven is used for nonvented recircu lated installation The filter should be changed every 6 to 12 months depending on use See page 14 for ordering information 1 Disconnect power to the oven at the circuit breaker panel or by unplugging 2 Remove the three louver mounting screws and push down carefully on the tab at each end of the louver to disengage it See illustration 3 Pull the louver away from the
36. lay Covering Foods Some foods work best when covered Use the cover recommended in the Instant Sensor and Sensor Cook Center for these foods 1 2 Casserole lid Plastic wrap Use plastic wrap recommended for microwave cooking Cover dish loosely allow approximately 1 2 inch to remain uncovered to allow steam to escape Plastic wrap should not touch food Wax paper Cover dish completely fold excess wrap under dish to secure If dish is wider than paper overlap two pieces at least one inch to cover Be careful when removing any covering to allow steam to escape away from you SPECIAL FEATURES INSTANT SENSOR NOTE Instant Sensor allows you to cook or reheat many of your favorite foods by touching just one pad Suppose you want to cook 2 baked potatoes 2 1 Instant Sensor can be programmed with More or Less Time Adjustment See page 32 The final result will vary according to the food PROCEDURE condition e g initial temperature shape quality Check food for temperature after heating If 1 Touch BAKED BAKED additional time is needed continue to heat POTATOES pad POTATOES manually 2 Touch START START MINUTE PLUS pad MINUTE PLUS INSTANT SENSOR CHART FOOD AMOUNT REHEAT 4 36 oz POPCORN 2 85 3 5 oz bag Regular 1 5 1 75 oz bag Snack BAKED 1 6 med POTATOES FRESH VEGETABLES Soft Broccoli 25 2 0 Ib Brussels sprouts 25 2 0 Ib Cabbage 25 2 0 Ib Ca
37. lly place the turntable support in the motor shaft in the center of the oven floor Then place the turntable on the turntable support securely Light cover Grease filters 19 CONTROL PANEL Words in the lower portion of the display will light to indicate what function is in progress 1000 WATTS 30 KEEP WARM HOT CUSTOM 30 PLUS WATER HELP 31 24 INSTANT SENSOR REHEAT POPCORN LIGHT HI LO 32 BAKED FRESH POTATOES VEGETABLES Gi FAN HI LO COOK 25 CENTER 32 1 GROUND MEAT 4 FROZEN ENTREES 2 RICE 5 CHICKEN BREAST 3 FISH SEAFOOD 6 FROZEN VEGETABLES STOP CLEAR 21 28 REHEAT FRESH ROLLS FROZEN ROLLS MUFFINS BEVERAGE MUFFINS START 32 29 GINE MINUTE PLUS CENTER 1 GROUND MEAT 3 BONELESS POULTRY 2 STEAKS CHOPS 4 BONE IN POULTRY 22 POWER TIMER 32 LEVEL CLOCK 21 n 1514 Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information 20 BEFORE OPERATING Before operating your new microwave oven make sure you read and understand this operation manual completely Before the oven can be used follow these procedures 1 Plug in the oven Close the door The oven display will show SHARP SinP u THE BEST PRESS CLEAR ND PRESS 2100 2 Touch the STOP CLEAR pad will appear 3 Set clock TO SET THE CLOCK Suppose you want to enter the correct time of day 12 30 A M or P M PROCEDURE DISPLAY
38. minum foil in your microwave oven Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly Foil should not come closer than one inch to any surface of the oven Should you have questions about utensils or coverings check a good microwave cookbook or follow recipe suggestions ACCESSORIES There are many microwave accesso ries available for purchase Evaluate carefully before you purchase so that they meet your needs A micro wave safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures Sharp is not responsible for any damage to the oven when acces sories are used ABOUT CHILDREN AND THE MICROWAVE Children below the age of 7 should use the microwave oven with a supervising person very near to them Between the ages of 7 and 12 the supervising person should be in the same room The child must be able to reach the oven comfortably if not he she should stand on a sturdy stool At no time should anyone be allowed to lean or swing on the oven door 16 Children should be taught all safety precautions use potholders remove coverings carefully pay special attention to packages that crisp food because they may be extra hot Don t assume that because a child has mastered one cooking skill he she can cook everything Children need to learn that the microwave ove
39. more complete information and safety precautions refer to your Operation Manual SET CLOCK If SHARP SIMPLY THE BEST PRESS CLEAR AND PRESS LOCA is in the display first touch STOP CLEAR 1 Touch TIMER CLOCK pad TIMER i and number 2 Melio 2 Enter correct time of the day by touching numbers in sequence Ex 12 30 3 Touch TIMER CLOCK pad again TIMER CLOCK MANUAL OPERATION High Power Cooking 1 3 0 1 Enter cooking time by touching number pads Ex 1 min 30 sec 2 Touch START MINUTE PLUS MINUTE PEUS pad Variable Power Cooking POWER 1 After Step 1 above touch POWER LEVEL x8 LEVEL pad eight times for 30 START 2 c START MINUTE PLUS DE O RET A Ie 1 Touch BAKED POTATOES pad BAKED POTATOES START 2 ra START MINUTE PLUS INSTANT SENSOR CHART FOOD AMOUNT REHEAT 4 36 oz POPCORN 2 85 3 5 oz bag reg 1 5 1 75 oz bag snack BAKED POTATOES 1 6 med FRESH VEGETABLES 25 2 0 lb soft 25 1 5 Ib hard HOT x3 START MINUTE PLUS HOT WATER 1 Touch HOT WATER pad three times to heat 3 cups of water or hold down until desired quantity appears 2 Touch START MINUTE PLUS pad KEEP WARM PLUS 1 Touch KEEP WARM PLUS pad to keep food warm for up to 30 minutes 2 Enter the desired time Ex 25 00 KEEP WARM LUS P 2 5 o Lo START 3 Touch START MINUTE PLUS pad SENSOR COOK CENTER 1 Touch SENSOR COOK CENTER pad and number for ground meat CENTER 2 Touch START MINU
40. n escape wire for the electric current WARNING Improper use of the grounding plug can result in a risk of electric shock Electrical Requirements The oven is equipped with a 3 prong grounding plug DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE GROUNDING PIN FROM THE PLUG The Power Supply Cord and plug must be connected to a separate 120 Volt AC 60 Hz 15 Amp or more branch circuit single grounded receptacle The receptacle should be located inside the cabinet directly above the Microwave Oven mounting location as shown in Figure 2 NOTE 1 If you have any questions about the grounding or electrical instructions consult a qualified electrician or serviceperson 3 Prong Plug t A Grounding Pin 3 Prong Receptacle Ground Receptacle Box Figure 2 2 Neither Sharp nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV check that the microwave oven is on a different electrical circuit relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna Ground Receptacle Opening for Power Cord 4 HOOD EXHAUST DUCT When the hood is vented to the outside a hood exhaust duct is required All ductwork must be metal absolutely do not use
41. n is not a toy See page 31 for Child Lock feature INFORMATION YOU NEED TO KNOW ABOUT MICROWAVE COOKING Arrange food carefully Place thickest areas towards outside of dish Watch cooking time Cook for the shortest amount of time indicated and add more as needed Food severely overcooked can smoke or ignite Cover foods while cooking Check recipe or cook book for suggestions paper towels wax paper microwave plastic wrap or a lid Covers prevent spattering and help foods to cook evenly Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to prevent overcooking before dense thick areas are cooked thoroughly Stirfoods from outside to center of dish once or twice during cooking if possible Turn foods over once during microwaving to speed cooking of such foods as chicken and ham burgers Large items like roasts must be turned over at least once ABOUT SAFETY Check foods to see that they are cooked to the United States Department of Agriculture s recommended temperatures 160 F for fresh pork ground meat boneless white poultry fish seafood egg dishes and frozen prepared food 165 F for leftover ready to reheat refrigerated and deli and carry out fresh food 170 F white meat of poultry 180 F dark meat of poultry To test for doneness insert a meat thermometer in a thick or dense area away from fat or bone NEVER leave the thermometer in the food d
42. okbook is a valuable asset Check it for microwave cooking principles techniques hints and recipes See pages 36 for ordering the Ultimate Accessory the SHARP CAROUSEL MICROWAVE COOKBOOK NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven The turntable will turn both clockwise and counterclockwise ALWAYS have food in the oven when it is on to absorb the microwave energy ABOUT FOOD When using the oven at power levels below 10096 you may hear the magnetron cycling on and off It is normal for the exterior of the oven to be warm to the touch when cooking or reheating Condensation is a normal part of microwave cooking Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven Generally covered foods will not cause as much condensation as uncovered ones Ventilation openings must not be blocked The oven is for food preparation only It should not be used to dry clothes or newspapers All ovens are rated 1000 watts by using the IEC Test Procedure In using recipes or package directions check food a minute or two before the minimum time and add time accordingly ELE GN bow Eggs sausages nuts seeds fruits amp vegetables to prevent explosion that steam escapes Popcorn microwave oven Puncture egg yolks before cooking Pierce skins of potatoes apples squash hot dogs and
43. onion 1 2 teaspoon salt 1 2 teaspoon chili powder 1 Cut each potato lengthwise into 4 equal wedges Place potato wedges into 10 inch square casserole Toss N 1 2 3 potatoes with oil to coat well In small bowl combine remaining ingredients Sprinkle over potatoes Cover potatoes with wax paper Microwave using INSTANT SENSOR BAKED POTATOES setting Rearrange potatoes when time appears on display Let stand covered 5 minutes Hearty Turkey Chili Makes 6 servings 1 pound ground turkey 1 medium zucchini cut into 1 inch cubes 1 large onion chopped 1 28 ounce can of tomatoes 2 garlic cloves minced 1 3 cup tomato paste 2 tablespoons chili powder 1 151 4to 19 ounce can red kidney beans drained 1 tablespoon cumin 8 ounces frozen corn thawed In 3 quart casserole place ground turkey onion garlic chili powder and cumin Mix thoroughly Cover and microwave using 1 GROUND MEAT Stir and drain To meat mixture add zucchini tomatoes with their liquid tomato paste beans and corn Microwave covered using INSTANT SENSOR REHEAT Creole Corn Makes 6 servings 2 teaspoons oil 1 teaspoon brown sugar 1 2 cup chopped celery 1 2 teaspoon onion powder 1 2 cup chopped green pepper 1 4 teaspoon garlic powder 16 ounce can tomatoes salt and pepper to taste 4 ounce can mushroom stem and pieces drained 1 package 16 ounces frozen corn In 2 quart casserole combine oil celery green pepper tomatoes mushrooms sugar onion powder garlic
44. ouch the POWER LEVEL pad once after touching your choice of pads or before touching START pad The display will show AZRE Should you discover that you like any of the Cook Center Defrost Center Reheat Center Popcorn or Hot water settings slightly less done touch the POWER LEVEL pad twice after touching your choice of pads or before touching START pad The display will show 55 MINUTE PLUS Minute Plus allows you to cook for a minute at 100 by simply touching the START MINUTE PLUS pad You can also extend cooking time in multiples of 1 minute by repeatedly touchingthe START MINUTE PLUS pad during manual cooking e Suppose you want to heat a cup of soup for one minute PROCEDURE Touch START MINUTE START MINUTE PLUS NOTE PLUS pad 1 To use Minute Plus touch pad within 3 minutes after cooking closing the door touching the STOP CLEAR pad or during cooking 2 Minute Plus cannot be used with special features LIGHT HI LO Press the LIGHT HI LO pad one time for high twice for low and three times to turn off FAN HI LO The fan will automatically start when heat rises from range surface units or burners This protects the micro wave oven from excessive temperature rise The fan will stay on until the temperature decreases It cannot be turned off manually during this time For other uses press FAN HI LO pad to select fan speed or turn fan off CLEANING AND CARE Exterior The outside surfac
45. re functioning properly CONTACT YOUR NEAREST SHARP AUTHORIZED SERVICER A microwave oven should never be serviced by a do it yourself repair person NOTE If time appearing in the display is counting down very rapidly check Demonstration Mode on page 31 and cancel THE ULTIMATE ACCESSORY amp Great recipes Reliable microwave reference guide Many color photos Step by step instructions Nutritional information for each recipe Durable wipe clean soft cover with 128 8 2x 11 pages Helpful tips and special techniques SHARP CAROUSEL MICROWAVE COOKBOOK TO ORDER Simply call this toll free number Please have your credit card ready 1 800 642 2122 If you prefer to order by mail complete and return the order form below Please include check or money order payable to Sharp Accessories amp Supplies Center for 6 00 plus 4 25 shipping amp handling and tax if appli cable per book SATISFACTION GUARANTEED You must be completely satisfied with the Sharp Carousel Microwave Cookbook If within 14 days you are dissatisfied for any reason simply return the book and we ll gladly refund your 6 00 plus tax SOLAMENTE ESCRITO EN INGLES 35 SPECIFICATIONS R 1510 R 1511 R 1514 AC Line Voltage Single phase 120V 60Hz AC only AC Power Required 1640 watts 14 0 amps Output Power 1000 watts IEC Test Procedure Frequency 2450 MHz Outside Dimensions 29 15 16 W x 16 1 4
46. rfaces Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces The oven should not be adjusted or repaired by anyone except properly qualified service personnel CONTENTS For Customer Assistance 2 Special Features 23 30 Precautions to Avoid Possible Instant Sensor eee eee eeeeeeeeneeeeneeeenes 24 Exposure to Excessive Sensor Cook Center uusu 25 Microwave Energy 2 Sensor Cook Recipes 26 27 Contehts nece eceieret nein 3 Reheat Eee edes 28 Consumer Limited Warranty 4 Defrost Center eeeeeeseeeeseeeserereenerees 29 Product Information Card 4 Keep Warm Plus ssec 30 Important Safety Instructions 5 Hot Water uscar 30 Unpacking and Installation Instructions 6 14 Other Convenient Features 31 32 Unpacking and Examining Your Oven 6 Custom Help t 31 Installation Instructions 6 14 Demonstration Mode 31 Optional Accessories 14 Help i eret Deren 31 Information You Need to Know 1
47. rge for this additional period Additional Item s Excluded from Non functional accessories turntable and light bulbs Warranty Coverage if any Where to Obtain Service From a Sharp Authorized Servicer located In the United States Be sure to have Proof of Purchase available For in home service the servicer will come to the unit s location If it is necessary to re move the unit for repair the servicer will reinstall the unit at no extra charge provided it was installed according to Sharp s Installation Instructions To find the location of the nearest Sharp Authorized Servicer call Sharp toll free at 1 800 BE SHARP 1 800 237 4277 TO OBTAIN SUPPLY ACCESSORY OR PRODUCT INFORMATION CALL 1 800 BE SHARP OR VISIT www sharp usa com SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR OVEN EVER REQUIRE WARRANTY SERVICE PRODUCT INFORMATION CARD The product information card should be completed within ten days of purchase and returned It is necessary to write the model and serial numbers found on the nameplate in the oven cavity on the product information card We will keep it on file and help you access the information in case of loss damage or theft This will also enable us to contact you in the unlikely event that any adjustments or modifications are ever required for your oven 4 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed including the follo
48. rom the oven so that the utensil your clothes or accessories do not touch the safety door latches PART NAMES FRONT VIEW LU BOTTOM VIEW Front of Microwave XX XS XX XX AOI SAO SORA SSSR RSS t Oven door with see through window Be careful with the edge of the oven door as it is glass and could chip or break Door hinges Waveguide cover DO NOT REMOVE Turntable motor shaft Oven light It will light when oven is operating or door is open Safety door latches The oven will not operate unless the door is securely closed Time display Digital display 99 minutes 99 seconds LIGHT HI LO pad Press the LIGHT HI LO pad one time for high twice for low and three times to turn it off FAN HI LO pad Press the FAN HI LO pad to turn on the fan Press again for low speed Press a third time to turn the fan off 18 10 11 12 13 14 15 16 17 18 Rear of Microwave Auto Touch control panel One touch DOOR OPEN button Push to open door Nameplate Louver Louver screws Remove screws to replace charcoal filter Removable turntable The turntable will rotate clockwise or counter clockwise Only remove for cleaning Removable turntable support First carefu
49. ttach the Fan Cover Bracket to unit with the 2 screws from back edge and 3 screws from the top center of the Fan Cover Bracket which were removed in Step 1 above See Figure 14 The Hood Fan Unit is now rotated for vertical exhaust operation Attach the Exhaust Damper Assembly 9 to the fan cover on the top of the outercase cabinet by sliding it into the slits in the same direction as the arrow Use 1 Tapping Screw 4 X12 mm from the INSTALLATION HARDWARE and tighten into place See Figure 15 Figure 11 Figure 12 A Figure 13 db A Rotate 90 11 9 OVEN INSTALLATION THIS OVEN CANNOT BE PROPERLY INSTALLED WITHOUT REFERRING TO THE MOUNTING INSTRUC TIONS FOUND ON WALL AND TOP CABINET TEMPLATES THE NEXT STEP IS TO READ AND FOLLOW MOUNTING INFORMATION ON WALL AND TOP CABINET TEMPLATES THIS OVEN MUST BE ATTACHED TO AT LEAST ONE WALL STUD SEE WALL CONSTRUC TION ON PAGE 6 WHEN DONE WITH TEMPLATES PROCEED TO MOUNTING SCALE PLATE SECTION MOUNTING SCALE PLATE Attach 2 Scale Plates 10 with tape not included See Figure 16 and WALL TEMPLATE for locations Figure 16 EN 12 Figure 20 Figure 21 Cutting Line Two people are recommended to attach the Microwave Oven Hood to the Mounting Plate 1 Thre
50. ulif flowerets 25 2 0 lb Cauliflower whole 1 med Spinach 25 1 0 Ib Zucchini 25 2 0 Ib Baked apples 2 4 med FRESH VEGETABLES Hard Carrots sliced 25 1 5 lb Corn on the cob 2 4 Green beans 25 1 5 Ib Winter squash diced 25 1 5 Ib halves 1 2 PROCEDURE Place in dish or casserole slightly larger than amount to be reheated Flatten if possible Cover with lid plastic wrap or wax paper Use covers such as plastic wrap or lids with larger quantities of more dense foods such as stews After reheating stir well if possible Re cover and allow to stand 2 to 3 minutes Foods should be very hot If not continue to heat with variable power and time Use only popcorn packaged for the microwave Try several brands to decide which you like Do not try to pop unpopped kernels Touch POPCORN pad once for regular size touch again for snack size Pierce Place on paper towel lined turntable After cooking remove from oven wrap in aluminum foil and let stand 5 to 10 minutes Wash and place in casserole Add no water if vegetables have just been washed Cover with lid for tender vegetables Use plastic wrap for tender crisp vegetables Touch FRESH VEGETABLES pad After cooking stir if possible Let stand covered for 2 to 5 minutes Place in casserole Add 1 4 tbsp water Cover with lid for tender vegetables Use plastic wrap cover for tender crisp vegetables Touch FRESH VEGETABLES pad twice After cooking stir if
51. uring cooking unless it is approved for microwave oven use 17 Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside Add standing time Remove food from oven and stir if possible Cover for standing time which allows the food to finish cooking without overcooking Check for doneness Look for signs indicating that cooking temperatures have been reached Doneness signs include Food steams throughout not just at edge Center bottom of dish is very hot to the touch Poultry thigh joints move easily Meat and poultry show no pinkness Fish is opaque and flakes easily with a fork ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food Enough heat from the food can transfer through utensils to cause skin burns Avoid steam burns by directing steam away from the face and hands Slowly lift the farthest edge of a dish s covering and carefully open popcorn and oven cooking bags away from the face Stay near the oven while it s in use and check cooking progress frequently so that there is no chance of overcooking food NEVER use the cavity for storing cookbooks or other items Select store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria Keep waveguide cover clean Food residue can cause arcing and or fires Use care when removing items f
52. utes 4 BONE IN 5 3 0 lb Arrange pieces with meatiest portions toward outside of glass dish or microwave POULTRY safe rack After each stage if there are warm or thawed portions rearrange or remove Let stand covered for 10 to 20 minutes NOTE Check foods when oven signals After final stage small sections may still be icy Let stand to continue thawing Do not defrost until all ice crystals are thawed Shielding prevents cooking from occurring before the center of the food is defrosted Use small smooth strips of aluminum foil to cover edges and thinner sections of the food 29 SPECIAL FEATURES KEEP WARM PLUS KEEP WARM PLUS allows you to keep food warm for 30 minutes DIRECT USE Suppose you want to keep a cup of soup warm for 30 minutes PROCEDURE L Touch KEEP WARM PLUS KEEP WARM pad PLUS 2 Enter the desired time 0 0 o START MINUTE PLUS MIRA LI LILI 3 Touch START MINUTE PLUS pad The oven will start The display will show and count down AEEP VAR will be displayed during the countdown You can program Keep Warm Plus with manual cooking to keep food warm continuously after cooking WITH MANUAL COOKING Suppose you want to cook a cup of soup for 2 minutes at 70 and keep the soup warm for 15 minutes 2 o 0 POWER LEVEL 4 T1 Enter cooking time Touch POWER LEVEL pad 4 times for 70 power 2 3 Touch KEEP WARM PLUS kEEP WARM
53. wing WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to 10 11 12 excessive microwave energy READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE Read and follow the specific PRECAU TIONS TO AVOID POSSIBLE EXPO SURE TO EXCESSIVE MICROWAVE ENERGY on inside front cover This appliance must be grounded Connect only to properly grounded outlet See ELECTRICAL GROUNDING INSTRUCTIONS on page 7 Install or locate this appliance only in accordance with the provided installation instructions Some products such as whole eggs and sealed containers for example closed glass jars may explode and should not be heated in this oven Stir liquids briskly before during and after heating to avoid eruption Be careful Use this appliance only for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use As with any appliance close supervision is necessary when used by children Do not operate this appliance if it has a damaged cord or plug if it is not working properly or ifithas been damaged or dropped This appliance should be serviced only by qualified service personnel Contact nearest Sharp Authorized Servicer for examination repair or adjustment Do not
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