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Magic Chef MCP13E1ST User's Manual

1. 28 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIO AI29 5 Reheating chart e When heating pre packaged ready cooked foods always follow the pack instructions carefully e If you freeze foods which were bought from the fresh or chilled counters remember that they should be thoroughly thawed before following the heating instructions on the packed It s worth putting a note on them so that other members of the household will remember too e Remember metal ties and transfer food from foil containers before reheating e Chilled refrigerated food takes longer to reheat than food at room temperature such as just cooled food or food from the store cupboard All foods should be reheated using full microwave power Item Cooking time Special Instructions Sandwich roll or bun 20 30 sec Wrap in paper towel and place on glass microwaveable rack 1 roll Note Do not use recycled paper towels Lasagna 1 serving 4 6 min Place lasagna on microwaveable plate 10 1 2 0z 300g Cover with plastic wrap and vent Casserole 1 cup 4 2 min Cook covered in microwaveable casserole 4 cups 4 6 min Stir once halfway through cooking Mashed potatoes 1 cup 2 3 min Cook covered in microwaveable casserole 4 cups 6 8 min Stir once halfway through cooking Baked beans 1 cup 2 3 min Cook covered in microwaveable casserole Stir once halfway through cooking Ravioli or pasta in sauce 1 cup 3
2. 4 MEAL 1 is displayed By repeatedly touching this pad you can select other food category as shown in the chart below CATEGORY FOOD WEIGHT TOUCH PAD DIRECTIONS 4 1 Hot Dogs 2 EA once e Pick hot dogs place on plate When the oven beeps 4 EA add buns and re start the oven 4 2 Frozen 1 EA twice e Place frozen sandwich in sleeve which is in Sandwich 2EA package and put on plate 2 Touch the number pad to select the serving size you want You can touch 1 or 2 pad for selecting serving size 3 Touch the START EXPRESS COOK pad to begin cooking BABY FOOD BABY FOOD Empty into a deep ceramic plate Cover with plastic lid Stir well after reheating Let stand for 2 3 minutes before serving Stir again and check the temperature Recommended serving temperature between 30 40 C BABY MILK Pour milk into a sterilized glass bottle Reheat uncovered Never heat a baby s bottle with teat on as the bottle may explode if overheated Shake well before standing time and again before serving Always carefully check the temperature of baby milk or food before giving it to the baby Recommended serving temperature ca 37 C REMARK Baby food particularly needs to be checked carefully before serving to prevent burns When you touch BABY FOOD pad once 5 1 is displayed By repeatedly touching this FOOD pad you can select other food category as shown in the chart below BABY 1 T
3. EXPRESS COOK EXPRESS COOK allows you to reheat for 30 seconds at 100 full power by simply touching the EXPRESS COOK pad By repeatedly touching the EXPRESS COOK pad you can also extend reheating time to 5 minutes by 30 second increments EXPRESS 1 Touch EXPRESS COOK pad When you touch EXPRESS COOK 30 is COOK displayed After 1 5 seconds the oven starts reheating ONE TOUCH COOK One touch cook allows you to cook or reheat many of your favorite foods by touching just one pad To increase quantity touch the chosen pad until number in display is same as the desired quantity to cook except for POPCORN 1 Remove plastic wrap When you touch POPCORN pad once POPCORN Follow manufacture s 3 5 is displayed directions for placement and After 1 5 seconds the display is changed into care in opening cooking time and the oven starts cooking 2 Touch POPCORN pad once for 3 5 oz bag NOTE 1 Use prepackaged room temperature microwave popcorn 2 Place bag in oven according to manufacturer s directions 3 Pop only one bag at a time 4 After popping open bag carefully popcorn and steam are extremely hot 5 Do not reheat unpopped kernels or reuse bag 6 Do not leave oven unattended while popping popcorn CAUTION If prepackaged popcorn is of a different weight than the recommended weight do not use the popcorn pad Follow the manufacturer instruction 1 Follow package
4. 3 Cover the bowl and cook at P 80 for 12 minutes 4 Pour the soup into serving bowls submerge bread and sprinkle generously with cheese Cook at P 80 for 2 minutes until the cheese has melted o 1 Place the oil soy sauce sherry ginger garlic and carrots in a large bowl mix thoroughly 2 Cover and cook at P HI for 3 4 minutes stirring once 3 Add the button mushrooms beansprouts mange tout red pepper spring onions water chestnuts and chinese leaves Mix thoroughly 4 Cook at P HI for 4 5 minutes until the vegetables are tender Stir 2 3 times during cooking Stir fried vegetables are ideally served with meat or fish 1 Place the chicken breasts in a casserole dish 2 Mix all remaining ingredients together and pour over the chicken Salt and pepper to taste 3 Cook at P HI for 12 14 minutes Rearrange and coat the chicken with the sauce twice during cooking Eg BLUE CHEESE amp CHIVE JACKETS 2 baking potatoes approx 9 02 250g each 2 0z 50g butter 4 0z 100g blue cheese chopped 1 tosp 15ml fresh chives chopped 2 0z 50g mushrooms sliced salt and pepper to taste WHITE SAUCE 1 02 25g butter 1 02 25g plain flour 1 2 pint 300ml milk salt and pepper to taste STRAWBERRY JAM 11 2 lb 675g strawberries hulled 3 tosp 45ml lemon juice 11 2 lb 675g caster sugar PLAIN MICROWAVE CAKE 4 oz 100g margarine 4 0z 100g sugar 1 eggs 4 oz 100g self raising flour
5. UK 560 ml 1 Quart 32 fl oz UK 40 fl oz 960 ml UK 1120 ml 1 Gallon 128 fl oz UK 160 fl oz 3840 ml UK 4500 ml 25 Eg COOKING TECHNIQUES STANDING TIME Dense foods e g meat jacket potatoes and cakes require standing time inside or outside of the oven after cooking to allow heat to finish conducting to cook the center completely Wrap meat joints and jacket potatoes in aluminium foil while standing Meat joints need approx 10 15 minutes jacket potatoes 5 minutes Other foods such as plated meal vegetables fish etc require 2 5 minutes standing After defrosting food standing time should also be allowed If food is not cooked after standing time return to the oven and cook for additional time MOISTURE CONTENT Many fresh foods e g vegetables and fruit vary in their moisture content throughout the season particularly jacket potatoes For this reason cooking times may have to be adjusted Dry ingredients e g rice pasta can dry out during storage so cooking times may differ DENSITY Porous airy foods heat more quickly than dense heavy foods CLING FILM Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times Pierce before cooking to allow excess steam to escape Always take care when removing cling film from a dish as the build up of steam will be very hot SHAPE Even shapes cook evenly Food cooks better by microwave when in a round cont
6. 4 min Cook covered in microwaveable casserole 4 cups 7 10 min Stir once halfway through cooking 29 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI3O 5 VEGETABLE CHART Use a suitable glass pyrex bowl with lid Add 30 45ml cold water 2 3 tbsp for every 250g unless another water quantity is recommended see table Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir once during and once after cooking Add salt herbs or butter after cooking Cover during a standing time of 3 minutes Hint cut the fresh vegetables into even sized pieces The smaller they are cut the quicker they will cook All vegetables should be cooked using full microwave power Cooking Guide for fresh vegetables Vegetables Weight Time Comments Broccoli 1 2 Ib 250g 2 3 min Prepare even sized florets 1 lb 500g 4 6 min Arrange the stems to the centre Brussels sprouts 1 2 Ib 250g 3 4 min Add 60 75ml 5 6tbsp water Carrots 1 2 Ib 250g 3 4 min Cut carrots into even sized slices Cauliflower 1 2 Ib 250g 3 4 min Prepare even sized florets Cut big florets into 1 Ib 500g 4 6 min halves Arrange stems to the centre Courgettes 1 2 Ib 250g 3 4 min Cut courgettes into slices Add 30ml 2tbsp water or a knob of butter Cook until just tender Egg plants 1 2 Ib 250g 3 4 min Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juice Leeks 1 2 Ib 250g 3
7. cavity when not in use Do not use this microwave oven to heat corrosive chemicals for example sulfides and chlorides Vapours from such corrosive chemicals may interact with the contact and springs of the safety interlock switches thereby rendering them inoperable Keep the waveguide cover clean at all times Wipe the oven interior with a soft damp cloth after each use If you leave grease or fat anywhere in the cavity it may overheat smoke or even catch fire when next using the oven Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire SAVE THESE INSTRUCTIONS CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI3 5 20 Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury to persons a Do not overheat the liquid b Stir the liquid both before and halfway through heating it c Do not use straight sided containers with narrow necks d After heating allow the container to stand in the microwave oven for a short time before removing the container e Use extreme care when inserting a spoon or other u
8. directions for When you touch PASTA pad once PASTA preparation model 1 is displayed After 1 5 seconds the display is changed into 2 Touch PASTA pad once for the cooking time and the oven starts cooking 1serving or twice for 2 serving PASTA e Iserving Touch PASTA pad once e 2serving Touch PASTA pad twice within 1 5 seconds 14 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI15 5 AUTO REHEAT AUTO REHEAT allows you to reheat many of your favorite foods by repeatedly touching AUTO REHEAT pad AUT 1 Touch AUTO REHEAT pad When you touch AUTO REHEAT pad once ay ee 1 1 is displayed By repeatedly touching this R pad you can select other food category as shown in the chart below CATEGORY FOOD WEIGHT TOUCH PAD DIRECTIONS 1 1 FRESH 8 oz Touch AUTO REHEAT once Trim and wash the mixed vegetable VEGETABLE 16 0z Place them in the round dish Add to 2Tbsp water 1 2 FROZEN 8 oz Touch AUTO REHEAT Place the vegetables in the round VEGETABLE 16 oz twice dish Add to 2Tbsp water 1 3 BEVERAGE 1 2 cup Touch AUTO REHEAT Pour Beverage into microwave cup three times or mug Stir before serving 1 4 SOUP 12 0z Touch AUTO REHEAT Pour soup into microwave bowl or 150z four times mug Stir before serving 1 5 PLATE OF 12 0z Touch AUTO REHEAT Place plate of meal on a microwave MEAL five times dish 2 Touch the number pad for weight of q
9. items Eg DEFROSTING GUIDE gt Do not defrost covered meat Covering might allow cooking to take place Always remove outer wrap and tray Use only containers that are microwave safe p gt Begin defrosting whole poultry breast side down Begin defrosting roasts fat side down p gt The shape of the package alters the defrosting time Shallow rectangular shapes defrost more quickly than a deep block gt After 1 3 of the defrost time has elapsed check the food Toy may wish to turn over break apart rearrange or remove thawed portions of the food p gt During defrost the oven will prompt you to turn the over At this point open oven door and check the food Follow the techniques listed below for optimum defrost results Then close oven door touch the START pad to complete defrosting DEFROSTING CHART by Time Defrost CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI27 5 p gt When defrosted food should be cool but softened in all areas If still slightly icy return to microwave oven very briefly or let stand a few minutes After defrosting allow food to stand 5 60 minutes if there are any icy areas Poultry and fish may be placed under running cool water until defrosted Turn over Roast ribs whole poultry turkey breasts hot dogs sausages steaks or chops Rearrange Break apart or separate steaks chops hamburger patties ground meat chicken or seafood pieces chunks of meat such as stew bee
10. restart the oven by touching START EXPRESS COOK pad e Touch PAUSE CANCEL once more to erase all instructions e You must enter in new instructions 2 Open the door e You can restart the oven by closing the door and touching START EXPRESS COOK NOTE Oven stops operating when door is opened 18 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI19 5 USING THE PIZZA OVEN 1 Touch FRESH PIZZA pad The pizza indicator lights and p 1 is displayed FRESH PIZZA Pate cf Fresh pizza 9 12 min 2 Touch number pads for the cooking time 3 Touch START pad to begin cooking Pizza oven can be programmed for 15 minutes max 15 00 1 Touch FROZEN PIZZA pad The pizza indicator lights and p 2 is FROZEN displayed PIZZA a cf Regular pizza 12 14 min 2 Touch number pads for the cooking time cf Rising pizza 18 23 min 3 Touch START pad to begin cooking Pizza oven can be programmed for 25 minutes max 25 00 MANUAL 1 Touch MANUAL COOK pad ae ae indicator lights and P H is COOK By repeatedly touching this pad you can select other category as shown in the chart below DISPLAY MENU This manual is for Bagel pretzels hash P H HIGH TEMP brown and others as user s preference ue jem cf Enter the cooking time according to the P L LOW TEMP condition of each food and your preference 2 Touch number pads for the cooking time
11. syns A iaseadesceetcoese 11 QUICK DEFROST a e nae e aaee e site a Ea aan e ea goto cece catducse Ka E aa E EA EE sponser ava Ea 11 ORKON DEEROS E E E T E O A A EE 12 TME DEFROS ra e a NEE A E A A a ita E hag ee ees E NSIN 12 COOKING IN MICROWAVE i is vsccscecscence ccuces saves eie araors aeioeaio ruere erpde iii 13 KITCHEN TIMER MODE teaiin aene a e eD aae AAA A A a E E Lieren Eaa rA E a AE SAT ASN 13 EXPRESS COOK eeren aE A p EA atten oes ech heck aa AE aSa Epe AAE E A EA ghee E E aa 14 ONE TOUCH COOK a e ea a a E E e tens eaa e a E e aa ae a aea ae Se Ea 14 AU TOUREFEAT a EEE T E ET 15 HANDY HELPER piii aienti ennaa E a ara a i dea ani aeaa adipi 15 KIDS a E A E T E A 16 BABY FOOD ivis insni esnai a e a E E E A Ga A Ea A iea 16 SNES a E E ET a E A E E EE E eats Sages 17 LESS MORE E E EEE AE Ea E arra raa EAA e tenuis capes eaa EAEan AEN e E deveeseat A RRA 18 CHILD SARE MYO S EE E S T A A E E T TT 18 POWER SAVE MODE DISPLAY ON OFF ciasian ian aa A anaa AE EE A EE E N EASE 18 TO STOP THE OVEN WHILE THE OVEN IS OPERATING s ssesesssererersrsrsrernrnsnsirsrsrnrurererarannnirrennnsrererernrnrnnnrnennnanene 18 USING THE PIZZA OVEN Se ee So N E are E E EN A A NA N A A NE 19 TO STOP THE PIZZA OVEN OPERATING ccececseseseeeseseeseeeseeeaeeeeeeseesaesesseseesaesassaseeseesaesasseseesaesaeeeseeseeseesaesaseeseeteetats 19 CARE OF YOUR MICROWAVE OVEN a a a a cxa lt essusesesaecstunesesueeiscabtenees ts can dvaaeseae E ESAE 20 QUEST
12. the oven may overheat and eventually cause a failure For proper ventilation allow 3 inches of space between oven top sides rear and adjacent surfaces 4 Away from radio and TV sets Poor television reception and radio interference may result if the oven is located close to a TV radio antenna feeder etc Place the oven as far from them as possible o Away from heating appliances and water taps Keep the oven away from heat steam or splashing liquids These things can adversely affect oven wiring and contacts Oo Power supply This microwave oven requires a power supply of approximately 20 Amperes 120 Volts 60Hz and a grounded outlet A short power cord is provided to reduce the risk of the user becoming entangled in or tripping over a longer cord Longer cord sets or extension cords are available and may be used if care is exercised in their use If an extension cord is used the marked electrical rating of the cord should be at least as great as the electrical rating of the oven The extension cord must be a grounding type 3 wire cord The longer cord should be arranged so that it will not drape over the table top or counter where it can be pulled on by children or tripped over unintentionally 7 The minimum height of free space necessary above the top surface of the oven is 100mm When use 3 pronged plug When use grounding adaptor make sure the receptacle box is fully grounded 3 prong Receptacle i Rece
13. used in the oven before cooking Can open the door when the oven is operating A The door can be opened anytime during the cooking operation Then microwave energy will be instantly switched off and the time setting will maintain until the door is closed Why do I have moisture in my microwave oven after cooking A The moisture on the side of your microwave oven is normal It is caused by steam from cooking food hitting the cool oven surface Does microwave energy pass through the viewing screen in the door A No The metal screen bounces back the energy to the oven cavity The holes are made to allow light to pass through They do not let microwave energy pass through Why do eggs sometimes pop When baking or poaching eggs the yolk may pop due to steam build up inside the yolk membrane To prevent this simply pierce the yolk with a toothpick before cooking Never cook eggs without piercing their shells Why this standing time recommended after the cooking operation has been completed Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside 21 Q A What does standi
14. with a soft cloth This may occur when the microwave oven is operated under high humidity conditions and in no way indicates malfunction of the unit ROLLER GUIDE The ROLLER GUIDE and oven floor should be cleaned frequently to prevent excessive noise The ROLLER GUIDE MUST ALWAYS be used for cooking together with the Glass Tray GLASS TRAY DO NOT operate the oven without the Glass Tray in place DO NOT use any other Glass Tray with this oven lf Glass Tray is hot ALLOW TO COOL before Cleaning or placing it in water DO NOT cook directly on the Glass Tray Except for popcorn 20 It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher 7 The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent water or window cleaner and dry The roller guide may be washed in mild sudsy water Glass Tray Roller Guide CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI21 5 QUESTIONS AND ANSWERS Q A accidentally ran my microwave oven without any food in it Is it damaged Running the oven empty for a short time will not damage the oven However it is not recommended Can the oven be used with the glass tray or roller guide removed A No Both the glass tray and roller guide must always be
15. 0 min Shield as needed 1 Ib 450g Fish Fillets 7 1 1 2 Ib 675g 12 14 min 15 20 min Separate and turn over once Shrimp f 7 1 2 lb 225g 2 4 min 15 20 min Separate and rearrange once The times are approximate because freezer temperatures vary Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI28 5 COOKING amp REHEATING CHART Cooking chart Power Cooking Time d Item Level Per Ib 450g Special Instruction MEAT pi Chilled meat and poultry should be removed from Beef joint Rare P 80 5 7 min the refrigerator at least 30 minutes before Medium P 80 6 8 min cooking Always let the meat and poultry stand covered well done P 80 7 9 min after cooking Pork Joint P HI 8 10 min Bacon joint P HI 6 8 min POULTRY Whole chicken P HI 6 8 min Portions chicken P 80 5 7 min Breast boned P 80 5 7 min FISH Fish Fillets P HI 3 5 min Brush a little oil or melted butter over the fish or Whole Mackerel P HI 3 5 min cng tbsp lemon juice wine stock Cleaned and prepared mi or water Always let the fish stand covered after cooking Whole Trout Cleaned P HI 3 5 min amp Prepared Salmon steaks P HI 3 5 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food Frozen meat poultry and fish must be thoroughly thawed before cooking
16. 3 Touch START pad to begin cooking Pizza oven can be programmed for 25 minutes max 25 00 NOTE The cooling fan may operate after the pizza cooking for better cooking performance and to prevent the pizza oven from overheating TO STOP THE PIZZA OVEN OPERATING 1 Touch Pizza oven PAUSE CANCEL pad e You can restart the oven by touching Pizza oven START pad e Touch Pizza oven PAUSE CANCEL pad once more to erase all instructions e You must enter in new instructions 2 Open the Pizza tray e You can restart the pizza oven by closing the pizza tray and touching START NOTE Pizza oven stops operating when the pizza tray is opened 19 Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI20 5 CARE OF YOUR MICROWAVE OVEN 1 2 Turn the oven off before cleaning Keep the inside of the oven clean When food spatters or spilled liquids adhere to oven walls wipe with a damp cloth Mild detergent may be used if the oven gets very dirty The use of harsh detergent or abrasives is not recommended The outside oven surface should be cleaned with soap and water rinsed and dried with a soft cloth To prevent damage to the operating parts inside the oven water should not be allowed to seep into the ventilation openings If the Control Panel becomes wet clean with a soft dry cloth Do not use harsh detergents or abrasives on Control Panel If steam accumulates inside or around the outside of the oven door wipe
17. 4 min Cut leeks into thick slices Mushrooms 0 3 Ib 125g 2 3 min Prepare small whole or sliced mushrooms Do not 1 2 Ib 250g 3 4 min add any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving Onions 1 2 b 250g 3 4 min Cut onions into slices or halves Add only 15ml 1tosp water Pepper 1 2 b 250g 3 5 min Cut pepper into small slices Potatoes 1 2 Ib 250g 3 5 min Weigh the peeled potatoes and cut them into 1 Ib 500g 8 10 min similar sized halves or quarters Turnip cabbage 1 2 lb 250g 5 7 min Cut turnip cabbage into small cubes Cooking Guide for frozen vegetables Vegetables Weight Time Instructions spinach 0 3 Ib 125g 2 3 min Add 15ml 1tbsp cold water broccoli 1 2 Ib 250g 3 4 min Add 30ml 2 tbsp cold water Peas 1 2 lb 250g 3 4 min Add 15ml 1 tbsp cold water Green beans 1 2 b 250g 4 5 min Add 30ml 2t tbsp cold water Mixed vegetables 1 2 lb 250g 3 5 min Add 15ml 1ttbsp cold water carrots peas corn Mixed vegetables 1 2 Ib 250g 4 6 min Add 15ml 1 tbsp cold water Chinese style 30 RECIPES TOMATO amp ORANGE SOUP 1 02z 25g butter 1 medium onion chopped 1 large carrot amp 1 large potato chopped 13 4lb 800g canned chopped tomatoes juice and grated rind of 1 small orange 11 2pints 900ml hot vegetable stock salt and pepper to taste FRENCH ONION SOUP 1 large onions sliced 1 tosp 15ml cor
18. CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI2 5 Smagie Chef SO RIGHT AT HOME 1 3 cu ft Microwave Oven with Built in Pizza Oven OPERATING INSTRUCTIONS Important Pizza Oven Cooking Tips Before using Pizza oven for the first time run pizza oven for 5 minutes for conditioning Do not use the microwave oven or the pizza oven when empty After pizza cooking the fan will run for about4minutes to cool this oven Refer to the page 10 for Pizza Oven Operation Procedure Before folding the handle of the pizza tray you must push the lever of the handle Before operating this oven please read these instructions completely Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI1 5 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damaged to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d The ove
19. IONS AND ANS ME RO a case aneas aeaa uah oa rarna aa Ae aE aA AE E EA E a TE A ATA EE a aE 21 BEFORE YOU CALL FORSERVIC Esini anne ae AA E E E A A EN 22 GARE AND GLEANIN G a a e e a a ESV E E iran ahaa Sean Aaa N 22 e SPECIFICATIONS zaiteien r r ea E A E i E EAE Era N EEr RE TENER 22 COOKING INSTRU O T ON S ar a a a ea a D Aaa E aa a E e E G SETA 23 e USE YOUR MICROWAVE OVEN SAFELY sssesesesesreesrsesrsrrerssreretetatususisrsrutstutututatututuetstuntntntatatatntueususutntnnatatnenenennn nenn 24 AON aa a a S eters usd at 24 MICROWAVING PRINGIPLES rcs occas aa a NANNE EA E A E N A NN TEN ae 25 HOW MICROWAVES COOK FOOD isis osii rei esesscenesteseceveneati sncessnecbicedussneeds seevecneeceecduneseecees Savesd seve cccesdbacneeeevobecncenderel 25 GONVERSION CHARTS heir ie ci crte ees A cased casei taka E ener aed is AN Aa a died 25 GOOKING TECHNIQUES e2sh cae en de dees ties te dee ei ae ah aes tite ev acta N a A a 26 DER ROS TING GUIDE lect tet cect esate nest dttrecttast oetenetr tac does ft rats acurtcg sts ieuestccuecceec ot ice eset O str 27 COOKING amp REHEATING GHAR 2 cc scseesevciecccetctnctnccrcsenncovgeeaneteserstnunenecoeonnansueccusneneducseustedtcusdstonesdeeedusnatederestehacdueneds 28 VEGETABLE CHART wisciscctesccecsssctticcoces vet seccessnncbiucivecqeccuciveeyiacie iaeiiai gees iraa EAEN a via OA seventeen tears ct 30 RECIPES aeaa N ok woes be wae ied cava A EA setae a N A vce nc ees oen ed neces es torte
20. MICROWAVE OVEN This section includes useful information about microwave oven operation 1 Plug power supply cord into a standard 3 pronged 20Amp 120V AC 60Hz power outlet 2 After placing the food in a suitable container open the oven door and put it on the glass tray The glass tray and roller guide must always be in place during cooking 3 Shut the door Make sure that it is firmly closed 1 The oven light is on when the microwave oven is operating 2 The oven door can be opened at any time during operation by pressing the door release button on the control panel The oven will automatically shut off 3 Each time a pad is touched a BEEP will sound to acknowledge the touch The oven automatically cooks on full power unless set to a lower power level 5 The display will show 0 when the oven is plugged in Time clock returns to the present time when the cooking time ends WATTAGE OUTPUT CHART 7 When the PAUSE CANCEL pad is touched during the oven operation the oven stops cooking and all information retained To erase all information except the present time touch the PAUSE CANCEL pad once more If the oven door is opened during the oven operation all information is retained Touch the PAUSE CANCEL pad for microwave oven control part During operation of the microwave oven pads for pizza oven control part do not work 8 If the START EXPRESS COOK pad is touched and the oven does not opera
21. N RADIO FREQUENCY INTERFERENCE STATEMENT WARNING This equipment generates and uses ISM frequency energy and if not installed and used properly that is in strict accordance with the manufacturer s instructions may cause interference to radio and television reception It has been type tested and found to comply with limits for an ISM Equipment pursuant to part 18 of FCC Rules which are designed to provide reasonable protection against such interference in a residential installation However there is no guarantee that interference will not occur in a particular installation If this equipment does cause interference to radio or television reception which can be determined by turning the equipment off and on the user is encouraged to try to correct the interference by one or more of the followings e Reorient the receiving antenna of radio or television e Relocate the Microwave oven with respect to the receiver e Move the microwave oven away from the receiver e Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits THE MANUFACTURER is not responsible for any radio or TV interference caused by UNAUTHORIZED MODIFICATION to this microwave oven It is the responsibility of the user to correct such interference GROUNDING INSTRUCTIONS This appliance must be grounded In the event of an electrical short circuit the grounding plug reduces the risk of electric shock by providi
22. THESE INSTRUCTIONS CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI4 5 HANDLE CONTROLS e When using the pizza tray you must unfold the handle of the pizza tray and check the lever of the handle rise up fully e When not using the pizza oven you would better fold the handle of the pizza tray e Before folding the handle of the pizza tray you must push the lever of the handle Lever of the handle KS Y Handle 4 e 1 Push the lever j ya i 7 ad When the handle is folded Section et v When the handle is unfolded 2 Fold the handle Check the lever is fully up NOTE You d better not cook pizza over 1 5 inch height like Deep dish pizza Those pizza would rise and touch heating element It may burn the pizza You d better not cook the pizza more than two times Because it may burn or harden the pizza ABNORMAL MESSAGE When the temperature sensor is disconnected Err E cr i 1 message will be shown in the display e If the inside temperature of the pizza oven is higher than expected or the temperature sensor doesn t work properly Err 2 message will be shown in the rc 7 display LTCC E e To disappear the abnormal message press the CANCEL button of the pizza oven When Err 1 or Err 2 message is shown in the display you must call for service CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAIS 5 FEDERAL COMMUNICATIONS COMMISSIO
23. a tetas 31 1 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI2 5 IMPORTANT SAFETY INSTRUCTIONS MICROWAVE OVEN When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy po oO NI 10 11 12 13 14 15 16 17 18 19 Read all instructions before using the appliance Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY found on page 1 This appliance must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS found on page 5 Install or locate this appliance only in accordance with the provided installation instructions Some products such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this oven Use this appliance only for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use Do not operate thi
24. ainer rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other 26 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI26 5 STARTING TEMPERATURE The colder the food the longer it takes to heat up Food from a fridge takes longer to reheat than food at room temperature LIQUIDS All liquids must be stirred before and during heating Water especially must be stirred before and during heating to avoid eruption Do not heat liquids that have previously been boiled DO NOT OVERHEAT TURNING amp STIRRING Some foods require stirring during cooking Meat and poultry should be turned after half the cooking time ARRANGING Individual foods e g chicken portions or chops should be placed on a dish so that the thicker parts are towards the outside QUANTITY Small quantities cook faster than large quantities also small meals will reheat more quickly than large portions PIERCING The skin or membrane on some foods will cause steam to build up during cooking These foods must be pierced or a strip of skin should be peeled off before cooking to allow the steam to escape Eggs potatoes apples sausages etc will all need to be pierced before cooking DO NOT ATTEMPT TO BOIL EGGS IN THEIR SHELLS COVERING Cover foods with microwave cling film or a lid Cover fish vegetables casseroles soups Do not cover cakes sauces jacket potatoes or pastry
25. anged When the defrosting time ends you will hear 3 beeps 12 Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI13 5 COOKING IN MICROWAVE 1 Touch POWER LEVEL pad The Micro indicator lights POWER X6 Select the desired power The display will show what you touched LEVEL level This example shows power level 5 2 Touch the time set pads for the cooking time The display will show what you touched NOTE Your oven can be programmed 3 Touch START EXPRESS COOK pad ee a 99 seconds When you touch START EXPRESS COOK pad the Micro indicator starts blinking to show the oven is cooking The display counts down the time to show how much cooking time is left When the cooking time ends you will hear 3 beeps NOTE Using lower power levels increases the cooking time which is recommended for foods such as cheese milk and slow cooking of meats KITCHEN TIMER MODE Timer operates as a minute timer without microwave energy HOW TO USE AS A MINUTE TIMER 1 Touch KITCHEN TIMER The TIMER indicator lights and 0 is KITCHEN pad displayed i TIMER 2 Press the amount of time you want to count down The display will show the numbers you pressed in the order you touched 3 Touch START EXPRESS COOK pad The display counts down the time remaining in KIRCHEN TIMER mode When KIRCHEN TIMER mode ends you will hear 3 beeps 13 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI14 5
26. continued a N Daag Micro Def Timer Pizza Lb Control pads for pizza oven Snack Control pads cook for microwave oven Popcorn Pasta Quick Defrost Time set pad Used to set the cooking time and the present time Display Cooking time power level indicators and present time are displayed Fresh Pizza Used to cook Fresh Pizza Frozen Pizza Used to cook Frozen Pizza Manual Cook Used to cook Manual Cook Pizza Pause Cancel Used to stop Pizza oven operation or to delete the cooking data 7 Pizza Start Used to start the Pizza Oven 8 Power Level Used to set power level 9 Auto Defrost Used to defrost foods for 10 11 weight or time Auto Reheat Used to reheat foods Handy Helper Kids Meal Baby Food Snack Cook Used to select type of dish to be reheated 23s 4 5 7 8 Kitchen Timer viore EXPRESS COOK 12 One touch Cook Used to cook or reheat specific quantities of food 13 Quick Defrost Used to defrost foods for weight only 14 15 16 Kitchen Timer Used as a minute timer 17 Clock Used to set clock 18 More Used to add time to cooking Less Used to remove time from cooking Pause Cancel Used to stop the microwave oven operation or to delete the cooking data 19 Start Express cook Used to start the Microwave oven and also used to set a reheat time CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI9 5 OPERATION PROCEDURE
27. ensil Guide Only use utensils that are suitable for use in microwave ovens To cook food in the microwave oven the microwaves must be able to penetrate the food without being reflected or absorbed by the dish used Care must therefore be taken choosing the utensil If the utensil is marked microwave safe you do not need to worry The following table lists various of utensil and indicates whether and how they should be used in a microwave oven Utensil Safe Commenis Aluminium foil A Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Crust plate d Do not preheat for more than 8minutes China and earthenware o Porcelain pottery glazed earthenware and bone china are usually suitable unless deco rated with a metal trim Disposable polyester d Some frozen foods are packaged in these dishes cardboard dishes Fast food packaging e Polystyrene cups containers d Can be used to warm food Overheating may cause the polystyrene to melt Paper bags or newspaper x May catch fire e Recycled paper or metal trims x May cause arcing Glassware e Oven to table ware o Can be used unless decorated with a metal trim e Fine glassware o Can be used to warm foods or liquids Delicate glass may break or crack if heated suddenly e Glass jars o Must remove the lid Suitable for warming only Metal e Dishes
28. er then its intended purpose e Any delivery costs incurred as the result of a unit that fails to perform as specified e The consumer is responsible for a 35 00 delivery charge for all replacement units provided under warranty This warranty is in lieu of all warranties expressed or implied and no representative or person is authorized to assume for us any other liability in connection with the sale of this product Under no circumstances is the consumer permitted to return this unit to the factory without prior written consent from MC Appliance corp Model Parts Labor Magnetron Part Only Type of Service MCP13E1ST One Year One Year Eight Years Carry In For Service or Assistance please call 888 775 0202 Or visit us on the web at www magicchef ewave com
29. ere to allow the center to thaw 1 Touch QUICK DEFROST pad The DEFROST indicator lights and Lb is QUICK blinking DEFROST 2 Touch START EXPRESS COOK pad During defrosting you oven will BEEP at which point open the oven door turn food over and separate to ensure even thawing Remove any portions that have thawed or shield them to help slow down thawing After checking close the oven door and press START EXPRESS COOK to resume defrosting Your oven will not stop defrosting even when the beep sounded unless the door is opened 11 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI12 5 AUTO DEFROST AUTO DEFROSTING lets you easily defrost food by eliminating guesswork in determining defrosting time Follow the steps below for easy defrosting MEAT 1 Touch AUTO DEFROST pad AUTO once DEFROST 2 Select the desired defrosting weight You can select weight from 0 5 lb to 6 5lb 3 Touch START EXPRESS COOK pad POULTRY 1 Touch AUTO DEFROST pad AUTO twice DEFROST x 2 Select the desired defrosting weight You can select weight from 0 5 lb to 6 5lb 3 Touch START EXPRESS COOK pad FISH 1 Touch AUTO DEFROST pad AUTO three time DEFROST y3 2 Select the desired defrosting weight You can select weight from 0 5 lb to 6 5lb 3 Touch START EXPRESS COOK pad The DEFROST indicator light and 2 1 is displayed The display will sh
30. f Shield Use small strips of aluminum foil to protect thin areas or edges of unevenly shaped foods such as chicken wings To prevent arching do not allow foil to come within 1 inch of oven walls or door Remove To prevent cooking thawed portions should be removed from the oven at this point This may shorten defrost time for food weighing less than 3 lbs 1350g Item amp Weight Defrosting Time Standing Time Special Techniques BEEF f Minced beef 6 8 min 15 20 min ap T art anoremoveithawed portions 1 Ib 450g Stew Meat 10 12 min 25 30 min Separate and rearrange once 1 1 2 Ibs 675g Patties f i Turn over after half the time 4 40z 110g 6 8 min 15 20 min u PORK Spareribs 7 9 min 25 30 min Separate and rearrange once 1 Ib 450g E 6 8 min 25 30 min Separate and turn over once Minced pork 6 8 min 15 20 min Break apart and remove thawed portions 1 Ib 450g with fork POULTRY i Break side down Turn over after half the Whole Chicken 15 18 min 45 90 min i Shiel ded 2 1 2 Ibs 1125g time Shield as neede Chicken Breasts i 15 30 min Separate and rearrange once 1 Ibs 450g oo min p g Fryer Chicken cut up z i 25 30 min Separate and rearrange once 2 Ibs 900g 16 18 min p g Chicken Thights k 15 30 min Separate and rearrange once 1 1 2 lbs 675g tele p g i FISH amp SEAFOOD Turn over after half the time Whole Fish 6 8 min 15 2
31. g surfaces Wipe the sealing area anyone except a properly competent service frequently with a mild detergent rinse and dry technician Neveluse abrasive powders Or pads 5 The oven should be cleaned regularly and any 3 When opened the door must not be subjected to food deposits removed strain for example a child hanging on an opened door or any load could cause the oven to fall forward to cause injury and also damage to the door Do not operate the oven if it is damaged until it has been repaired by a competent service technician It is particularly important that the oven closes properly and that there is no damage 6 Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation to the SPECIFICATIONS POWER SUPPLY 120V 60Hz 20A SINGLE PHASE WITH EARTHING MICROWAVE POWER CONSUMPTION 1400 W MICROWAVE ENERGY OUTPUT 1000 W PIZZA POWER CONSUMPTION 1450 W MICROWAVE FREQUENCY 2450MHz OUTSIDE DIMENSIONS W X H X D 563 X 450 X 441mm 22 2 X 17 7 X 17 4 in CAVITY DIMENSIONS W X H X D 380 X 246 X 386mm 14 9 X 9 7 X 15 2 in NET WEIGHT APPROX 19 8Kg 43 7 lbs TIMER 59 min 99 sec POWER SELECTIONS 10 LEVELS Specifications are subject to change without notice 22 EJ CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI23 5 COOKING INSTRUCTIONS Ut
32. may spoil and be dangerous to consume Always use the minimum recipe cooking time It is better to undercook rather than overcook foods Undercooked foods can be returned to the oven for more cooking If food is overcooked nothing can be done Heat small quantities of food or foods with low moisture carefully These can quickly dry out burn or catch on fire Do not heat eggs in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not attempt to deep fat fry in your microwave oven Always allow a starding time of at least 20 seconds after the oven has been switched off to allao the ARCING Do not operate the oven if door seals or sealing surfaces are damaged or if door is bent or if hinges are loose or broken Do not operate the oven empty This will damage the oven Do not attempt to dry clothes newspapers or other materials in the oven They may catch on fire Do not use recycled paper products as they may contain impurities which may cause sparks or fires Do not hit or strike the control panel with hard objects This can damage the oven temperature to even out stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should put a spoon or glass stick into the beverages and stir before during and after heati
33. n oil 2 02 50g plain flour 2 pints 1 2 liters hot meat or vegetable stock salt and pepper to taste 2 tbsp 30ml parsley chopped 4 thick slices French bread 2 0z 50g cheese grated STIR FRIED VEGETABLES 1 tosp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tosp 15ml sherry 1 2 5cm root ginger peeled and finely grated 2 medium carrots cut into fine strips 4 0z 100g button mushrooms chopped 2 0z 50g beansprouts 4 0z 100g mange tout 1 red pepper seeded and thinly sliced 4 spring onions chopped 4 0z 100g canned water chestnuts sliced 1 4 head of chinese leaves thinly sliced HONEYED CHICKEN 4 boneless chicken breasts 2 tbsp 30ml clear honey 1 tosp 15ml whole grain mustard 1 2 tsp 2 5ml dried tarragon 1 tosp 15ml tomato puree 1 4 pint 150ml chicken stock 31 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI31 D 1 Melt the in a large bowl at P HI for 1 minute 2 Add the onion carrot and potato and cook at P HI for 6 minutes stir halfway through cooking 3 Add the tomatoes orange juice orange rind and stock Mix thoroughly Season with salt and pepper to taste Cover the bowl and cook at P HI for 12 minutes stir 2 3 times during cooking until the vegetables are tender 4 Blend and serve immediately 1 Place the onion and oil a bowl mix well and cook at P HI for 2 minutes 2 Stir in the flour to make a paste and gradually add stack Season and add the parsley
34. n should not be adjusted or repaired by anyone except properly qualified service TABLE OF CONTENTS e IMPORTANT SAFETY INSTRUCTIONS MICROWAVE OVEN c ececesceseeseeeseceseeeeeesaeeaeeeseesaeeaeseseeseeeaesaseeseesaetaneasias 2 e IMPORTANT SAFETY INSTRUCTIONS PIZZA OVEN cecceceeeeceeeeeeeseeeeeeeeeetaeeaeeeseeseeeaesaseeseesaesaseaseeseesaeeaeeaneetesaneas 3 MRANDLESCON TROLS e eee oben st crescents ce vccecaatwsey space ies os cvaewenst A a ttt AAA I 4 ABNORMAL MESSAGE ssc id imn posavcs cuvettes cadet seed ev aaa co tebe en eee eve be a rd opie aas ean per soba EN 4 FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT 0 cc00e 5 GROUNDING INSTIRUCTIONS ainai A rein oie enn arn none a E eaten cae area 5 SINS TALLA TIONS ieee sete aa Ee aE A e EAE Eae EE Aa T A EAE EENE TAEAE ENE ONE Ea AE EA eas cane aE KERNON PAE EENE ER 6 FEATURES DIAGRAM a a aa a aA coven Sas Gaaesh 7 e FEATURES DIAGRAM CONTINUED 0 0 eeeeceeeseeeeeeeeeeeceeeeeeeeeecaeeaeseesessecaecaesesseeaecassensessesassaseeseseeesetaseeseeseetaneaseeted 8 e OPERATION PROCEDURE MICROWAVE OVEN cesceecseseeseeeeeeseeeceeeaceeseseesaesaseeseesaesaesaseesaesassaseeseesaesassaseasseteneas 9 OPERATION PROCEDURE PIZZA OVE N a E a E E a AAE NAA TE AET 10 GON TROLS oroyi sae sea iciaee divense tivine eirinen a a a deia oi ranni raea aoa ait u edari ai eian aiek 11 SET PING SHE COCK fas fk 2c A cbc O TT EE pevyl ous doen
35. ng Do not leave the oven unattended while popping corn Do not pop corn in a paper bag unless it is the commercially prepared Microwave Popcorn product The kernels can overheat and ignite a brown paper bag Do not put packaged Microwave Popcorn bags directly on the oven tray Place the package on a microwave safe glass or ceramic plate to avoid overheating and cracking the oven tray Do not exceed the Microwave Popcorn manufacturers suggested popping time Longer popping does not yield more popcorn but it can result in scorch burn of fire Remember the Popcorn bag and tray can be too hot to handle Remove with caution and use pot holders If you see arcing touch STOP CLEAR pad for microwave oven and correct the problem Arcing is the microwave term for sparks in the oven Arcing is caused by e Metal or foil touching the side of the oven e Foil not molded to food upturned edges act like antennas e Metal such as twist ties poultry pins or gold rimmed dishes in the microwave e Recycled paper towels containing small metal pieces being used in the microwave CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIO AI25 5 MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War Il Microwaves are present in the atmosphere all the time both naturally and manmade sources Manmade sources include radar radio television telecommunicati
36. ng an escape wire for electric current This appliance is equipped with a cord having a grounding wire with a grounding plug The plug must be plugged into an outlet that is properly installed and grounded WARNING Improper use of the grounding can result in a risk of electric shock Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded and either 1 If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade grounding plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance or 2 Do not use an extension cord if the power supply cord is too short have a qualified electrician or serviceman install an outlet near the appliance 3 Do not cut or remove the third ground prong from the power cord under any circumstances CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI6 D INSTALLATION Examine the oven after unpacking Check for damage such as a misaligned door broken door or dent in the cavity If any damage is visible DO NOT INSTALL and notify your dealer immediately _ 2 Level flat location Install the microwave oven on a level flat surface 3 Ventilation Do not block air vents If they are blocked during operation
37. ng time mean Standing time means that food should be removed from the oven and covered for additional time to allow it to finish cooking This frees the oven for other cooking Why does my oven not always cook as fast as the microwave cooking guide says Check your cooking guide again to make sure you ve followed directions exactly and to see what might cause variations in cooking time Cooking guide times and heat settings are suggestions to help prevent over cooking the most common problem in getting used to a microwave oven Variations in the size shape and weights and dimensions could require longer cooking time Use your own judgement along with the cooking guide suggestions to check whether the food has been properly cooked just as you would do with a conventional cooker Will the microwave oven be damaged if it operates while empty A Yes Never run it empty Can operate my microwave oven without the turntable or turn the turntable over to hold a large dish No If you remove or turn over the turntable you will get poor cooking results Dishes used in your oven must fit on the turntable Is it normal for the turntable to turn in either direction A Yes The turntable rotates clockwise or counterclockwise depending on the rotation of the motor when the cooking cycle begins Can pop popcorn in my microwave oven How do I get the best results A Yes Po
38. nghts and the cooking time is displayed and then pizza cooking starts During the pizza cooking hot smoke or air may goes out from the gap of the pizza tray 5 When the pizza PAUSE CANCEL pad is touched during the oven operation the pizza stops cooking and all information retained To erase all information except the present time touch the PAUSE CANCEL pad once more If the pizza tray is opened during the pizza operation all information is retained Touch the PAUSE CANCEL pad for pizza oven control part During operation of the pizza oven pads for microwave oven control part do not work 6 If the pizza START pad is touched and the pizza does not operate check the pizza tray is closed securely The pizza oven will not start cooking until the pizza tray is completely closed or the program has been reset NOTE When the pizza tray is opened after pizza cooking hot smoke or air will go out and the pizza tray is very hot Take out food carefully not to touch hot surfaces of the pizza oven or pizza tray or hot air NOTE When the pizza oven is operated several times in series and is overheated the safety thermal switch works and the heating elements stop operating So though the pizza oven seems to operate normally it does not cook pizza Open the pizza tray and cool it for 4 5 min After then the pizza can cook normally CLEANING THE PIZZA OVEN Always unplug the Microwave Oven amp Pizza and allow the pizza oven to co
39. o prepared container Cook at P HI for 3 4 minutes until a skewer comes out cleanly 4 Leave the cake to stand for 5 minutes before turning out 1 Whisk together eggs and milk Season 2 Place butter in 10 26cm flan dish Cook at P HI for 1 minute until melted Coat the dish with the melted butter 3 Pour omelette mixture into flan dish Cook at P HI for 2 minutes whisk mixture and cook again at P HI for 1 minutes Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI33 5 SCRAMBLED EGG 1 2 0z 15g butter 2 eggs 2 tbsp 30ml milk salt amp pepper SAVORY MINCE 1 small onion diced 1 clove garlic crushed 1 tsp 5ml oil 7 02 200g can chopped tomatoes 1 tosp 15ml tomato puree 1 tsp 5ml mixed herbs 8 0z 225g minced beef salt and pepper 33 1 Melt the butter in a bowl at P HI for 1 minutes 2 Add the eggs milk and seasoning and mix well 3 Cook at P HI for 2 minutes stirring every 30 seconds 1 Place onion garlic and oil in casserole and cook at P HI for 2 minutes or until soft 2 Place all other ingredients in casserole Stir well 3 Cover and cook at P HI for 4 minutes then P 80 for 5 7 minutes or until the meat is cooked CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI3 4 D Sjmagic Chef SO RIGHT AT HOME Microwave Oven Warranty MC Appliance corp warrants each new Microwave Oven to be free from defects in material and workmanship and agrees to remed
40. ol completely before cleaning Pizza Tray Wipe surface with a soft clean damp cloth Never use abrasive cleaners as they may scratch the surface Do not use fork or other sharp metal object to clean the Pizza tray or to remove pizza as it may damage the pizza tray 10 Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI11 5 CONTROLS SETTING THE CLOCK When the oven is first plugged in the display will flash 0 and a tone will sound If the AC power ever goes off the display shows 0 when the power comes back on 1 Touch CLOCK pad CLOCK This is a 12 hour clock system 2 Touch CLOCK pad once more This is a 24 hour clock system NOTE This oven has multiple clock systems If you want 12 hour clock system omit this step 3 Enter the correct time of day by touching the time set pads in sequence 4 Touch CLOCK pad The display stops blinking and the colon starts blinking If you selected 12 hour clock system this digital clock allows you to set from 1 00 to CLOCK 12 59 If you selected 24 hour clock system this digital clock allows you to set from 0 00 to 23 59 5 Touch PAUSE CANCEL pad NOTE If you attempt to enter an incorrect time the time will not be set and a error signal tone will sound Touch the CLOCK pad and re enter the time QUICK DEFROST Use this function to thow only 1 0 lb of minced meat very quickly This will require a standing th
41. on links and car phones HOW MICROWAVES COOK FOOD Oven Cavity Magnetron IN a microwave oven electricity is converted into microwave by the MAGNETRON Waveguide oy Lo Turntable gt REFLECTION The microwaves bounce off the metal walls and the metal door screen CONVERSION CHARTS gt TRANSMISSION Then they pass through SA the cooking containers to y be absorbed by the water Se er a molecules in the food all foods contain water to a more or lesser extent gt ABSORPTION Koes V gt Microwave Water Molecule Absorption Vibration The microwaves cause the water molecules to vibrate which causes FRICTION i e HEAT This heat then cooks the food Microwaves are also attracted to fat and sugar particles and foods high in these will cook more quickly Microwaves can only penetrate to a depth of 11 2 2 inches 4 5cm and as heat spreads through the food by conduction just as in a traditional oven the food cooks from the outside inwards WEIGHT MEASURES VOLUME MEASURES SPOON MEASURES 15g 1 2 oz 30 ml 1 fl oz 1 25 ml 1 4 tsp 25g 1 oz 100 ml 3 fl oz 2 5 ml 1 2 tsp 50g 2 oz 150 ml 5 fl oz 1 4 pt 5 ml 1 tsp 100g 4 oz 300 ml 10 fl oz 1 2 pt 15ml 1 tbsp 175g 6 oz 600 ml 20 fl oz 1pt 225g 8 oz 450g 1 Ib FLUID MEASUREMENTS 1 Cup 8 fl oz 240 ml 1 Pint 16 fl oz UK 20 fl oz 480 ml
42. otato into 4 even wedges Skins potato Scoop or cut out potato flesh leaving about 1 4 of skin 2 cooked e Place skins in spoke fashion around plate potatoes Sprinkle with bacon onions and cheese Do not cover 6 4 Chicken 5 6 0z four times Place cheese sticks on plate in spoke fashion Do not Wings 7 8 oz cover 2 Touch the number pad to select the serving size you want You can touch 1 or 2 pad for selecting serving size 3 Touch the START EXPRESS COOK pad to begin cooking 17 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI18 5 LESS MORE To alter cooking time while oven is in operation use LESS or MORE except for defrosting and pizza menu Touch LESS MORE pad to decrease increase the cooking time in multiples of 10 seconds The overall cooking time can be increased to a maximum of 59 minutes 50 seconds LESS MORE pad to decrease increase the cooking time in multiples of 10 seconds CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children To set press and hold PAUSE CANCEL for 3 seconds indicator lights To cancel press and hold PAUSE CANCEL for 3 seconds LOCK indicator goes off POWER SAVE MODE DISPLAY ON OFF To set press PAUSE CANCEL during stand by mode Display goes off To cancel press any key or close open the door Display comes on TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1 Touch PAUSE CANCEL pad e You can
43. ouch BABY FOOD pad CATEGORY FOOD WEIGHT TOUCH PAD DIRECTIONS 5 1 Baby milk 100ml once Stir or shake well and pour into a sterilized glass bottle 200ml Place into the center of turntable Cook uncovered Shake well and stand for at least 3 min Before serving shake well and check the temperature carefully 5 2 Baby porridge 70z twice Empty into ceramic deep plate Cook covered Stir after grain milk cooking time Stand for 2 3 min Before serving stir well fruit and check the temperature carefully 2 Touch the number pad to select the serving size you want You can touch 1 or 2 pad for selecting serving size 3 Touch the START EXPRESS COOK pad to begin cooking 16 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI17 D SNACK COOK SNACK 1 Touch SNACK COOK pad When you touch SNACK COOK pad once COOK 6 1 is displayed By repeatedly touching this pad you can select other food category as shown in the chart below CATEGORY FOOD WEIGHT TOUCH PAD DIRECTIONS 6 1 Nachos 1 serving once e Place tortilla chips on plate without overlapping e Sprinkle evenly with cheese e Contents 2 cups tortilla chips 3 cup grated cheese 6 2 Cheese 5 6 pcs twice e Use pre cooked refrigerated chicken wings Sticks 7 10 pcs e Place chicken wings around plate in spoke fashion and cover with wax paper 6 3 Potato 1 cooked three times Cut cooked p
44. ow what you touched MEAT DEFROSTING begins The DEFROST indicator light and 2 2 is displayed The display will show what you touched POULTRY DEFROSTING begins The DEFROST indicator light and 2 3 is displayed The display will show what you touched FISH DEFROSTING begins The defrosting time is automatically determined by the weight selected The lb indicator goes off and the DEFROST indicator blinks and the defrosting time counts down in the display window The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged When the defrosting time ends you will hear 3 beeps TIME DEFROST When TIME DEFROST is selected the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off 1 Touch AUTO DEFROST pad four time AUTO DEFROST y4 2 Select number pads for the desired defrosting time 3 Touch START EXPRESS COOK pad The DEFROST indicator light and 2 4 is displayed The display will show what you touched NOTE Your oven can be programmed for 59 minutes 99 seconds 59 99 When you touch START EXPRESS COOK pad the DEFROST indicator starts blinking to show the oven is in the DEFROST mode The display counts down the time to show much defrosting time is left in the DEFROST mode The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearr
45. p packaged microwave popcorn following manufacture s guidelines Do not use regular paper bags Use the listening test by stopping the oven as soon as the popping slows to a pop every 1 or 2 seconds Do not repop unpopped kernels Do not pop popcorn in glass cookware CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI22 5 BEFORE YOU CALL FOR SERVICE Refer to following checklist you may prevent an unnecessary service call The oven doesn t work Sparking in the cavity 1 Check that the power cord is securely plugged in 1 Check utensils Metal containers or dishes with 2 Check that the door is firmly closed metal trim should not be used 3 Check that the cooking time is set 2 Check that metal skewers or foil does not touch 4 Check for a blown circuit fuse or tripped main the interior walls CreUItOreaKErIN yourhause If there is still a problem contact the service station A list of these stations is included in the oven DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF CARE AND CLEANING Although your oven is provided with safety features it is important to observe the following 1 It is important not to defeat or tamper with safety i Door bent interlocks ii Hinges and Hookes broken or loosened 2 Do not place any object between the oven front iii Door seals and sealing surfaces face and the door or allow residue to accumulate 4 The oven should not be adjusted or repaired by on sealin
46. ptacle Box Cover Receptacle Grounding gt Box cover ais O 3 prong plug Grounding Receptacle Adaptor THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING ADAPTOR FEATURES DIAGRAM CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI7 5 1 Door latch When the door is closed it will automatically shut off If the door is opened while the oven is operating the magnetron will automatically shut off 2 Door seal The door seal maintains the microwave within the oven cavity and prevents microwave leakage 3 Oven cavity 4 Spatter shield Protects the microwave outlet from splashes of cooking foods 5 Safety interlock system Prevenis the oven from operating while the door is opened The oven will only operate with the door fully closed When the door is open the oven turns off and will only start again after the door is closed 6 Door release button Pushing this button stops oven operation and opens the door 7 Glass cooking tray Made of special heat resistant glass The tray must always be in proper position before operating Do not cook food directly on the tray 8 Roller guide Supports the glass cooking tray 9 Door screen Allows viewing of food The screen is designed so that light can pass through but not the microwaves 10 Pizza tray CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI8 5 FEATURES DIAGRAM
47. s appliance if it has a damaged cord or plug if it is not working properly or if it has been damaged or dropped This appliance should be serviced only by qualified service personnel Contact nearest authorized service facility for examination repair or adjustment Do not cover or block any openings on the appliance Do not store this appliance outdoors Do not use this product near water for example near a kitchen sink in a wet basement or near a swimming pool or similar locations Do not immerse cord or plug in water Keep cord away from heated surfaces Do not let cord hang over edge of table or counter Either a When cleaning surfaces of door and oven that comes together on closing the door use only mild non abrasive soaps or detergents applied with a sponge or soft cloth or b When separate cleaning instructions are provided See door surface cleaning instructions on To reduce the risk of fire in the oven cavity a Do not overcook food Carefully attend appliance when paper plastic or other com bustible materials are placed inside the oven to facilitate cooking b Remove wire twist ties from paper or plastic bags before placing bag in oven c If materials inside the oven ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel d Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the
48. sifted 2 3 tbsp 30 45ml milk OMELETTS 1 2 oz 15g butter 4 eggs 6 tbsp 90ml milk salt amp pepper 32 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI32 5 k Prick each potato in several places Cook at P HI for 8 10 minutes Halve and scoop the flesh into a bowl add the butter cheese chives mushrooms salt and pepper mix thoroughly 2 Pile mixture into the potato skins and place in a flan dish on the rack Cook at P 80 for 8 minutes oo k Place the butter in a bowl and cook at P HI for 1 minute until melted 2 Stir in the flour and whisk in the milk Cook at P HI for 2 4 minutes stirring every 2 minutes until thick and smooth Season with salt and pepper to taste Place strawberries and lemon juice in a very large bowl heat at P HI for 5 minutes or until the fruit has softened Add sugar mix well 2 Cook at P 80 for 18 22 minutes until setting point is reached stir every 4 5 minutes 3 Pour into hot clean jars Cover seal and label setting point To determine setting point place 1 tsp 5ml jam onto chilled saucer Allow to stand for 1 minute Move surface of jam gently with your finger if the surface wrinkles setting point has been reached 1 line the base of 8 20 4cm cake dish with grease proof paper 2 Cream the margarine and sugar together until light and fluffy Beat in the eggs and fold in the sifted flour alternately with the milk 3 Pour int
49. te check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset Make sure the oven is properly installed and plugged into the electrical outlet e The power level is set by touching the POWER LEVEL pad The chart shows the display the power level and the percentage of power Touch POWER pad Power Level Display Approximate Percentage of Power once P HI 100 twice P 90 90 3 times P 80 80 4 times P 70 70 5 times P 60 60 6 times P 50 50 7 times P 40 40 8 times P 30 30 9 times P 20 20 10 times P 10 10 11 times P 00 0 9 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIO AI10 5 OPERATION PROCEDURE PIZZA OVEN This section includes useful information about pizza oven operation 1 Plug power supply cord into a standard 3 pronged 20Amp 120V AC 60Hz power output 2 Put pizza on the pizza tray 3 Shut the pizza tray Make sure that it is firmly closed The pizza tray can be opened at any time during operation by pulling out the handle on the pizza tray The pizza oven will automatically shut off 2 Touch the pizza menu pad and the symbol of menu will be displayed 3 Each time a pad is touched a BEEP sounds to acknowledge the touch 4 Enter the cooking time and touch pizza start pad and then the pizza indicator li
50. tensil into the container Do not operate the oven without the glass tray in place Be sure it is properly sitting on the rotating base 2 pen Prior to use In order to protect your oven during transportation and storage the pizza oven heaters are covered with a protective coating To remove this coating the pizza oven heaters must be heated for about 5 minutes This procedure will produce some bad odors as the protective coating on the heaters disappears IMPORTANT SAFETY INSTRUCTIONS PIZZA OVEN WARNING 1 Use extreme caution when removing pizza tray or disposing of hot grease 2 Do not clean the oven with metal scouring pads Pieces can break off the pad and touch electrical parts creating a risk of electric shock 3 Oversize foods or metal utensils must not be inserted in a pizza oven as they may create a fire or risk of electric shock 4 A fire may occur if the pizza oven is covered or touching flammable material including curtains draperies walls and the like when in operation Do not store any item on top of the appliance when in operation Do not place any of the following materials in the oven paper cardboard plastic and other flammable materials Do not cover pizza tray or any part of the oven with metal foil This will cause overheating of the oven 7 Do not cook hamburg patty stake frozen meat and so on Cooking these foods may lead to oil flouding or hot smoking o o gt SAVE
51. uantity selection You can touch 1 or 2 pad for selecting serving size 3 Touch START EXPRESS When you touch START EXPRESS COOK START COOK pad pad the display changed into cooking time EXPRESS of quantity and the oven starts cooking HANDY HELPER HANDY 1 Touch HANDY HELPER pad When you touch HANDY HELPER pad HELPER once 3 1 is displayed By repeatedly touching this pad you can select other food category as shown in the chart below CATEGORY FOOD WEIGHT TOUCH PAD DIRECTIONS e Place chocolate chips or square in a microwave safe 3 1 Melt 1 cup chips once dish chocolate e Stir well at half time when the oven beeps and re start the oven e Unless stirred the chocolate keeps its shape even when heating time is over 3 9 Soft Cream 1 package twice e Unwrap cream cheese and place on microwave safe dish h i ae oe e Let stand 1 2 minutes 3 3 Melt Butter 1stick 1 4 lb three times e Remove wrapping and cut butter in half vertically 2sticks 1 2 Ib Place butter in dish cover with wax paper e Stir well after finishing and let stand 1 2 minutes 2 Touch the number pad to select serving size you want You can touch 1 or 2 pad for selecting serving size 3 Touch the START EXPRESS COOK pad to begin cooking 15 Eg CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI16 5 KIDS MEAL KIDS 1 Touch KIDS MEAL pad When you touch KIDS MEAL pad once
52. x May cause arcing or fire e Freezer bag twist ties x Paper e Plates cups napkins and o For short cooking times and warming Also to absorb Kitchen paper excess moisture e Recycled paper x May cause arcing Plastic e Containers Particularly if heat resistant thermoplastic Some other plastics may warp or discolour at high temperatures Do not use Melamine plastic Cling film o Can be used to retain moisture Should not touch the food Take care when removing the film as hot steam will escape e Freezer bags A Only if boilable or oven proof Should not be airtight Prick with a fork if necessary Wax or grease proof paper Can be used to retain moisture and prevent spattering Recommended use A Limited Use X Not Recommended 23 CNA MCP13E1ST D 135P9A 2005 3 18 7 43 PM HIOIAI2 4 5 USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces Wipe with a mild detergent rinse and dry Never use abrasive powders or pads Do not subject the oven door to strain or weight such as a child hanging on an open door This could cause the oven to fall forward resulting in injury to you and damage to the oven Food Never use your microwave oven for home canning The oven is not designed for proper home canning Improperly canned food
53. y any such defect or to furnish a new part s at the company s option for any part s of the unit that has failed during the warranty period Parts and labor expenses are covered on this unit for a period of one year after the date of purchase In addition MC Appliance corp warrants the Magnetron parts only to be free from defects in material and workmanship for a period of 8 years The consumer is responsible for all labor and transportation expenses related to the diagnosis and replacement of the Magnetron after the initial one year warranty expires If in the event the unit requires replacement or refund under the terms of this warranty the consumer is responsible for all transportation expenses to return the unit to our factory prior to receiving a replacement unit or refund A copy of the dated sales receipt invoice is required to receive warranty service This warranty covers appliances in use within the continental United States Puerto Rico and Hawaii The warranty does not cover the following e Damages due to shipping damage or improper installation Damages due to misuse or abuse Content losses due to failure of the unit e Repairs performed by unauthorized service agents e Service calls that do not involve defects in material and workmanship such as instruction on proper use of the product or improper installation e Replacement or resetting of house fuses or circuit breakers e Failure of this product if used for oth

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