Kompernass KH 1162 User's Manual
Contents
1. E WAFFLE MAKER KH 1162 WAFFLE MAKER an Operating instructions KOMPERNASS GMBH BURGSTRASSE 21 D 44867 BOCHUM www kompernass com ID Nr KH1162 08 08 V2 KH 1162 CONTENT PAGE 1 Intended Use 2 Technical data 2 3 Items supplied 2 4 Appliance description 2 5 Safety instructions 2 6 Preparing the waffle iron 3 7 Baking waffles 3 8 Cleaning and care 4 9 Storage 4 10 Disposal 4 11 Importer 4 12 Warranty and service 5 Read these operating instructions carefully before using the appliance for the first time and preserve this maual for later reference Pass this manual on to whoever might acquire the appliance at a future date 1 WAFFLE MAKER KH 1162 1 Intended Use This appliance is intended for baking waffles for household use It is not intended for the preparation of other foods nor for commercial or industrial pur poses 2 Technical data 220 240 V 50 Hz Power consumption 1200 W Voltage 3 Items supplied e Waffle iron e Operating manual e Recipe book 4 Appliance description Control knob O Operating lamp red green Hand grip 5 Safety instructions A To avoid potentially fatal electric shocks e Ensure that the appliance never comes into con tact with water when the plug is inserted into a mains power socket especially if it is being used in the kitchen or close to s2. aces If you do it will be harder to separate the waffles from the surfaces After baking the last waffle remove the plug from the mains power socket and allow the appliance to cool with the lid up 8 Cleaning and care A Attention Never open the appliance housing There are no user serviceable elements inside When the casing is open there is the risk of receiving a fatal electrical shock Before cleaning the appliance e remove the plug from the mains power socket and allow it to cool down completely e Under no circumstances may the components of the appliance be submerged in water or other liquids There would be the risk of a fatal electric shock upon the next use of the appliance should moisture be present in the voltage conducting elements e First of all clean the baking surfaces with a dry paper towel to soak up the grease residue e Then clean all surfaces and the power cable with a lightly moistened dish cloth Always dry the appliance well before using it again Do not use detergents or solvents These could not only cause damage to the appliance they can also leave traces that could be baked into the next waffles In the case of stubborn residues NEVER make use of hard objects These could damage the coatings of the baking surfaces e Itis better to lay a wet dish cloth on the encrusted residues in order to soften them 9 Storage Allow the appliance to cool down completely be
3. fore putting it into storage Wind the power cable around the retainer at the base of the appliance Store the appliance in a dry location 10 Disposal Do not under any circumstances dis 2 man refuse This appliance is subject to the pose of the appliance with household provisions of European Directive 2002 96 EC Dispose of the appliance through an approved dis posal centre or at your community waste facility Observe the currently applicable regulations In case of doubt please contact your waste disposal centre OD BO Dispose of all packaging materials in an environmentally friendly manner 11 Importer KOMPERNASS GMBH BURGSTRASSE 21 44867 BOCHUM GERMANY www kompernass com 12 Warranty and service The warranty for this appliance is for 3 years from the date of purchase The appliance has been manu factured with care and meticulously examined be fore delivery Please retain your receipt as proof of purchase In the case of a warranty claim please make contact by telephone with our service depart ment Only in this way can a postfree despatch for your goods be assured The warranty covers only claims for material and manufacturing defects not for wearing parts or for damage to fragile components e g buttons or bat teries The appliance is intended for domestic use only NOT for commercial purposes If this product has been subjected to improper or in appropriate handlin
4. g abuse or modifications not carried out by one of our authorised sales and service outlets the warranty will be considered void Your statutory rights are not restricted in any way by this warranty DES Ltd Units 14 15 Bilston Industrial Estate Oxford Street Bilston WV 14 7EG Tel 0870 787 6177 Fax 0870 787 6168 e mail support uk kompernass com CE Irish Connection Harbour view Howth Co Dublin Tel 00353 0 87 99 62 077 Fax 00353 18398056 e mail support ie kompernass com
5. ith the appliance e Very hot steam clouds can escape when ope ning the lid It is thus best to wear oven mitts when opening the appliance 6 Preparing the waffle iron Before taking the appliance into use check to ensure that the appliance the power plug and the power cable are all in a serviceable condition and that all packaging materials have been removed First clean the appliance as described chapter 8 Lightly grease the baking surfaces with butter margarine or oil that is suitable for baking Heat the appliance briefly to the maximum tempera ture Position 4 with the lid closed Note On this first use the development of a light odour may occur caused by production residues a slight smoke development is also possible This is normal and stops after a short time Provide for sufficient ventilation Open a window for example 1 To do this insert the plug into a mains power socket and turn the control knob all the way to the right 2 The red operating lamp glows all the time when the plug is connected to a mains power socket The green operating lamp glows for as long as the appliance is heating up when it goes out the appliance has reached its preset temperature e Remove the power plug and with the lid open allow the appliance to cool down Clean the appliance again as described under 8 The waffle iron is now ready for use 7 Baking waffles When you have prepared a bat
6. ources of water Ensure that the power cable never gets wet or moist when the appliance is in use Place the power cable such that it cannot be squashed or damaged in other ways e Arrange for defective power plugs and or cables to be replaced at once by qualified technicians or our Customer Service Department e Always pull the plug out of the power socket after use Simply switching the appliance off is not suf ficient as it remains under power for as long as the plug is inserted into the power socket Do not use an external timing switch or a separate remote control system fo operate the appliance A To avoid the risks of fire or injury e Parts of the appliance will become hot during operation you should hold the appliance only by the grip The control knob can also become hot after a certain amount of operation for this reason it is best to wear oven mitts e Baked foods can burn Therefore never place the appliance under flammable objects especially flammable curtains e Never leave the appliance unattended when it is in use e This appliance is not intended for use by individuals including children with restricted physical physio logical or intellectual abilities or deficiences in experience and or knowledge unless they are supervised by a person responsible for their safety or receive from this person instruction in how the appliance is to be used Children should be supervised to ensure that they do not play w
7. ter for the waffle iron according to your recipe book 1 Heat the appliance with the lid closed To do this insert the plug into a mains power socket and turn to control knob to the required position 1 4 The further you turn the control knob to the right the darker the waffles will be after baking O Note Turn the control knob to at least position 1 The three dots before position 1 do not have a baking function 2 As soon as the green operating lamp goes out the appliance has reached its preset temperature Grease the hot baking surfaces lightly with butter margarine or oil that is suitable for baking e Spread the batter evenly across the bottom baking surface To determine the correct amount of batter fill it with batter until the batter lightly touches the edge of the baking area If necessary increase the amount of batter used in the next waffle Make certain that the batter does not run over the edge of the baking surface Now close the lid e After no less than 1 minute you can open the lid to check the baking result Opening the lid early will only tear the waffle e The waffles are finished after about 3 minutes You can determine the level of browning either by adjustment of the control knob or by means of the baking time In this way the waffles can be baked to a golden yellow or a crispy brown e When removing the waffles be sure not to ac cidentally damage the coating of the baking sur f
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