KitchenAid Mixer KSM7990 User's Manual
Contents
1. KitchenAid COMMERCIAL MIXER INSTRUCTIONS BATTEUR SUR SOCLE COMMERCIAL INSTRUCTIONS BATIDORA CON BASE COMERCIAL INSTRUCCIONES 1 855 845 9684 Details inside Mr KitchenAid FOR THE WAY IT S MADE 2 Year Hassle Free Warranty We re so confident the quality of our products meets the exacting standards of KitchenAid that if your Stand Mixer should fail within the first two years of ownership KitchenAid will arrange to deliver an identical or comparable replacement to your door free of charge and arrange to have your failed Stand Mixer returned to us Your replacement unit will also be covered by our two year full warranty Please follow these instructions to receive this quality service Proof of Purchase amp Always keep a copy of the sales receipt showing the date of purchase of your Stand Mixer Proof of purchase will assure you of in warranty service Before you use your Stand Mixer please fill out and mail your product registration card packed with the unit This card will enable us to contact you Model Number Serial Number Date Purchased Store Name If you reside in the 50 United States or Puerto Rico and your KitchenAid Stand Mixer should fail within the first two years of ownership simply call our toll free Customer Satisfaction Center at 1 855 845 9684 a m to 8 p m Monday through Friday Eastern Time Give the consultant your complete shipping address Whe2. A Damage resulting date of purchase from accident 3 alteration misuse or abuse B Replacement parts repair labor costs Hassle Free Replacement for Stand Mixers of your stand mixer See operated outside the inside front cover for 50 United States details on how to arrange District of Columbia for service or call the and Puerto Rico Customer Satisfaction Center toll free at 1 855 845 9684 The replacement parts and repair labor costs to correct defects in materials and workmanship KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES Some states do not allow the exclusion or limitation of incidental or consequential damages so this exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state Arranging for Service After the Warranty Expires For service information call toll free Customer Satisfaction Center 1 855 845 9684 or write to KitchenAid Portable Appliances PO Box 218 St Joseph MI 49085 0218 Arranging for Service Outside the 50 United States and Puerto Rico Consult your local KitchenAid dealer or mixer for information on how to obtain the store where you purchased the stand service Ordering Accessories and Replacement Parts To order accessories or replacement Customer Satisfaction Center parts for your Stand Mixer call toll free KitchenAid Portable A
3. Cover Let rise in warm place free from draft about hour or until doubled in bulk Punch dough down and divide in half Shape each half into a loaf and place in greased 8 1 2 x 4 1 2 x 2 1 2 21 25 x 11 25 x 6 25 cm baking pans Cover Let rise in warm place free from draft about hour or until doubled in bulk Bake at 400 F 200 C for 30 minutes or until golden brown Remove from pans immediately and cool on wire racks Yield 32 servings 16 slices per loaf Per serving About 95 cal 3 g protein 18 g carb g fat 0 mg chol 148 mg sodium Care and Cleaning Unplug the Stand Mixer before cleaning or disconnect power Stainless steel bowl flat beater wire whip and spiral dough hook may be washed in an automatic dishwasher Or clean them thoroughly in hot sudsy water and rinse completely before drying Do not store beaters on shaft The bowl is dishwasher safe It can also be hand washed in hot sudsy water rinsed thoroughly and dried Wipe the Stand Mixer with a clean damp cloth Do not use abrasive cleansers or scouring pads and do not immerse the Stand Mixer in water Wipe the beater shaft frequently removing any residue that may accumulate To remove the Bowl Support for cleaning Unplug Stand Mixer or disconnect power 2 Remove the Stand Mixer base by removing the 3 screws located on the bottom of the mixer Remove the vent screen and the mixer base 3 Remove the nut from th
4. not scrape bowl while Stand Mixer is operating The bowl and beater are designed to provide thorough mixing without frequent scraping Scraping the bowl once or twice during mixing is usually sufficient Turn Stand Mixer off before scraping Speed Control Guide 10 Speed Stand Mixers All speeds feature Soft Start operation which minimizes splash out and flour puff The mixer will start slowly before increasing to the selected speed Number of Speed Speed Stir STIR 2 SLOW MIXING 4 MIXING BEATING 6 BEATING CREAMING 8 FAST BEATING WHIPPING 10 FAST WHIPPING For slow stirring combining mashing starting all mixing procedures Use to add flour and dry ingredients to batter and add liquids to dry ingredients Do not use STIR speed to mix or knead yeast doughs For slow mixing mashing faster stirring Use to mix and knead yeast doughs heavy batters and candies start mashing potatoes or other vegetables cut shortening into flour mix thin or splashy batters For mixing semi heavy batters such as cookies Use to combine sugar and shortening and to add sugar to egg whites for meringues Medium speed for cake mixes For medium fast beating creaming or whipping Use to finish mixing cake doughnut and other batters High speed for cake mixes For whipping cream egg whites and boiled frostings For whipping small amounts of cream egg whites or for final whipping of mashed potatoes NOTE Use
5. the package directions Adding Nuts Raisins or Candied Fruits In general solid materials should be folded in the last few seconds of mixing on Stir Speed The batter should be thick enough to prevent the fruit or nuts from sinking to the bottom of the pan during baking Sticky fruits should be dusted with flour for better distribution in the batter Liquid Mixtures Mixtures containing large amounts of liquid ingredients should be mixed at lower speeds to avoid splashing Increase speed only after mixture has thickened 1 2 N I 1 2 5 6 cup 120 ml low fat milk tbs 45 mL sugar tsp 10 mL salt tbs 45 mL butter or margarine packages active dry yeast cups 355 mL warm water 105 F to II5 F 40 C to 46 C cups 1 2 to 1 5 L all purpose flour Basic White Bread Place milk sugar salt and butter in small saucepan Heat over low heat until butter melts and sugar dissolves Cool to lukewarm Dissolve yeast in warm water in warmed mixer bowl Add lukewarm milk mixture and 4 1 2 cups 1 L flour Attach bowl and dough hook to mixer Turn to Speed 2 and mix about minute Continuing on Speed 2 add remaining flour 1 2 cup 120 mL at a time and mix about 1 1 2 minutes or until dough starts to clean sides of bowl Knead on Speed 2 about 2 minutes longer or until dough is smooth and elastic Dough will be slightly sticky to the touch Place dough in greased bowl turning to grease top
6. ake with your KitchenAid Stand Mixer For example the quick mix method sometimes referred to as the dump method is ideal for simple cakes such as yellow cake and white cake This method calls for combining dry ingredients with most or all liquid ingredients in one step More elaborate cakes such as a torte should be prepared using the traditional cake mixing method With this method sugar and the shortening butter or margarine are thoroughly mixed creamed before other ingredients are added For all cakes mixing times may change because your KitchenAid Stand Mixer works more quickly than other mixers In general mixing a cake with the KitchenAid Stand Mixer will take about half the time called for in most cake recipes To help determine the ideal mixing time observe the batter or dough and mix only until it has the desired appearance described in your recipe such as smooth and creamy To select the best mixing speeds see Speed Control Guide Adding Ingredients Always add ingredients as close to side of bowl as possible not directly into moving beater NOTE If ingredients in very bottom of bowl are not thoroughly mixed then the beater is not far enough into the bowl See Beater to Bowl Clearance Cake Mixes When preparing packaged cake mixes use Speed 2 for low speed Speed 4 for medium speed and Speed 6 for high speed For best results mix for the time stated on
7. connect power To Remove Bowl l 2 3 4 Turn speed control to Unplug Stand Mixer or disconnect power Place bowl lift lever in down position Remove flat beater wire whip or dough hook Grasp bowl handle and lift straight up and off locating pins To Raise Bowl 2 Bowl must always be in raised locked position when mixing To Lower Bowl Rotate lever back and down To Attach Flat Beater Wire Whip or Dough Hook Turn speed control to OFF 2 Unplug Stand Mixer or disconnect power 3 Slip flat beater on beater shaft and press upward as far as possible 4 Turn beater to right hooking beater over the pin on shaft 5 Plug into a grounded 3 prong outlet or reconnect power To Remove Flat Beater Wire Whip or Dough Hook Turn speed control to OFF 2 Unplug Stand Mixer or disconnect power 3 Press beater upward as far as possible and turn left 4 Pull beater from beater shaft 5 Plug into a grounded 3 prong outlet or reconnect power Commercial Stand Mixer SPEED Control and Lever Guard STIR RES 0 12 4 6 8 10 The Soft Start feature minimizes splash out by starting the mixer slowly before increasing to the selected speed To further reduce the potential for splash out always begin mixing using the STIR speed then gradually move to higher speeds as needed See Speed Control Guide Auto Reset Motor Protection If the Stand Mi
8. e lifter rod located inside the column then remove the washer and spring NOTE Note the order that they were assembled the washer goes between the spring and nut for reassembly 4 Loosen the screw holding the bowl clip to the front of the bowl support it is not necessary to remove the screw all of the way This allows the bowl support to slide down Care and Cleaning cont 5 Slide the bowl support down so that the tabs on the back of the bowl support line up with the slots in the column Remove the bowl support by passing the tabs through the slots 6 Clean the bowl support and column with the mild detergent and a wash cloth Do not use abrasive cleansers or scouring pads 7 To reassemble reverse steps through 6 Planetary Cleaning Instructions Unplug the Stand Mixer or disconnect the power 2 Remove the retaining ring with retaining ring pliers slide the ring and the washer down the shaft Retaining Ring Groove Washer Retaining Ring 3 Clean the shaft retaining ring and washer with a mild detergent and wash cloth Do not use abrasive cleaners or scouring pads Do not immerse the stand mixer in water 4 To reassemble reverse steps through 4 making sure retaining ring is fully seated into groove Flat Beater Cleaning Instructions To clean the drain hole in the flat beater use a small round brush toothpick or skewer to run through the hole
9. n you receive your replacement Stand Mixer use the carton and packing materials to pack up your failed Stand Mixer In the carton include your name address and phone number on a sheet of paper along with a copy of the proof of purchase register receipt credit card charge slip etc For a detailed explanation of warranty terms and conditions including how to arrange for service outside the United States see Warranty Section Product Registration in the unlikely event of a product safety notification and assist us in complying with the provisions of the Consumer Product Safety Act This card does not verify your warranty Please complete the following for your personal records Table of Contents 2 Year Hassle Free Warranty a ane ina n aie Inside Front Cover Proof of Purchase amp Product Registration Inside Front Cover San OY ee ee ee un 4 eer eee Tee eee cre PRT AA RER ENT 5 For the 50 United States District of Columbia and Puerto 5 Arranging for Service After the Warranty 6 Arranging for Service Outside the 50 United States and Puerto 6 Ordering Accessories and Replacement 6 Electrical Regui
10. ollowing Read all instructions 2 To protect against risk of electrical shock do not put Stand Mixer in water or other liquid 3 Close supervision is necessary when any appliance is used by or near children 4 Unplug Stand Mixer from outlet when not in use before putting on or taking off parts and before cleaning 5 Avoid contacting moving parts Keep hands hair clothing as well as spatulas and other utensils away from beater during operation to reduce the risk of injury to persons and or damage to the Stand Mixer 6 not operate Stand Mixer with a damaged cord or plug or after the Stand Mixer malfunctions or is dropped or damaged in any manner Call the KitchenAid Customer Satisfaction Center at 855 845 9684 for more information 7 use of attachments not recommended or sold by KitchenAid may cause fire electrical shock or injury 8 Do not use the Stand Mixer outdoors 9 not let the cord hang over edge of table or counter 10 Remove flat beater wire whip or dough hook from Stand Mixer before washing SAVE THESE INSTRUCTIONS KitchenAid Stand Mixer Warranty for the 50 United States District of Columbia and Puerto Rico This warranty extends to the purchaser and any succeeding owner for Stand Mixers operated in the 50 United States District of Columbia and Puerto Rico Length of KitchenAid Will Pay KitchenAid Will Not Warranty For Your Choice of Pay For Two Year Full Warranty from
11. ppliances 1 855 845 9684 or write to PO Box 218 St Joseph MI 49085 0218 Electrical Requirements Volts 120 A C only Hertz 60 The power rating for your Stand Mixer is printed on the trim brand or on the serial plate Model KSM7990 Only Volts 120 Horsepower 1 3 Hertz 60 Do not use an extension cord If the power supply cord is too short have a qualified electrician or serviceman install an outlet near the appliance A WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet Do not remove ground prong Do not use an adapter Do not use an extension cord Failure to follow these instructions can result in death fire or electrical shock Troubleshooting Problems Please read the following before calling your service center The Stand Mixer may warm up during use Under heavy loads with extended mixing time periods you may not be able to comfortably touch the top of the Stand Mixer This is normal 2 The Stand Mixer may emit a pungent odor especially when new This is common with electric motors 3 the flat beater hits the bowl stop the Stand Mixer See Beater to Bowl Clearance If your Stand Mixer should malfunction or fail to operate please check the following 15 the Stand Mixer plugged in 15 the fuse in the circuit to the Stand Mixer in working order If you have a circuit breaker box be sure the circuit is closed Turn the Stand Mi
12. rement see bee 7 Troubleshooting Problems 7 Stand Mixer Features 8 Assembling Your Bow Lift Stand MIX sa ua anemone 9 Using Your KitchenAid Attachments aaa sauetaes sens 10 PTS een mien ee ome ia ea aie ee A ET 10 nen er ren ee ee T 10 Speed Control Guide 10 Speed Stand Miete aaa a ae 1 Beater To Bowl Clear anCe nannte 12 E E S E E S E 13 Basie White Brian a Rose erleben 14 Care AnNa CICANING ren ee 15 Stand Mixer Safety Your safety and the safety of others are very important We have provided many important safety messages in this manual and on your appliance Always read and obey all safety messages This is the safety alert symbol This symbol alerts you to potential hazards that can kill or hurt you and others All safety messages will follow the safety alert symbol and either the word DANGER or WARNING These words mean 2 be killed eine A DANGER if you a instructions y be killed miira AWARNING All safety messages will tell you what the potential hazard is tell you how to reduce the chance of injury and tell you what can happen if the instructions are not followed IMPORTANT SAFEGUARDS When using electrical appliances basic safety precautions should always be followed including the f
13. speed 2 to mix or knead yeast dough or fondants Use of any other speed with heavy doughs may cause mixer to stop rotating to limit mixer damage This is normal operation If this occurs turn the speed selector to off and then turn back on to a lower speed Beater to Bowl Clearance Your Stand Mixer is adjusted at the factory so the flat beater just clears the bottom of the bowl If for any reason the flat beater hits the bottom of the bowl or is too far away from the bowl you can correct the clearance easily Unplug Stand Mixer or disconnect power eo Raise Bowl Lower Bowl 2 Place bowl lift lever in down position 3 Attach flat beater 4 Adjust so flat beater just clears bottom surface of bowl when in lifted position by turning screw A counterclockwise to raise the bowl and clockwise to lower the bowl Just a slight turn is all that is required the screw will not rotate more than 4 turn 90 degrees in either direction The full range of adjustment is 1 2 turn or 180 degrees 5 Place bowl lift lever in up position to check clearance 6 Repeat steps 4 and 5 if necessary NOTE When properly adjusted the flat beater will not strike on the bottom or side of the bowl If the flat beater the wire whip is so close that it strikes the bottom of the bowl the beater or whip may wear Mixing Tips Using Your Recipes with the Mixer There are a number of methods that can be used for making c
14. xer off for 10 15 seconds then turn it back on If the mixer still does not start allow it to cool for 30 minutes before turning it back on If the problem is not due to one of the above items see the KitchenAid Warranty Do not return the Stand Mixer to the retailer as they do not provide service Stand Mixer Features Motor Head Speed Control Lever LN BE Beater Height Adjustment Screw wg Bowl Lift Lever na Not Shown Spring Latch Beater Shaft and Bowl Pin Not Shown Ne Bowl Support I lt 2 Locating Pins 7 Quart Stainless u Steel Bow RI Bowl handle style may vary depending on model Stainless Steel Flat Beater Stainless Steel Spiral Dough Hook Wire Stainless Steel Elliptical Whip Assembling Your Bowl Lift Stand Mixer A WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet Do not remove ground prong Do not use an adapter Do not use an extension cord Failure to follow these instructions can result in death fire or electrical shock To Attach Bowl MW Turn speed control to OFF Unplug Stand Mixer or disconnect power Place bowl lift lever in down position Fit bowl supports over locating pins Press down on back of bowl until bowl pin snaps into spring latch Raise bowl before mixing Plug into a grounded 3 prong outlet or re
15. xer stops due to overload slide the speed control lever to OFF After a few minutes the stand mixer will automatically reset Slide the Speed Control Lever to the desired speed and continue mixing If the Stand Mixer does not restart see Troubleshooting Problems Using Your 4 Attachments Flat Beater for normal to heavy mixtures cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for mixing and kneading yeast doughs breads coffee cakes rolls buns Mixing Time Your KitchenAid Stand Mixer will mix be adjusted to avoid overbeating With faster and more thoroughly than most cakes for example beating time may be other electric stand mixers Therefore half as long as with other stand mixers the mixing time in most recipes must Mixer Use The Stand Mixer may warm up during A WAR i NG use Under heavy loads with extended mixing time you may not be able to Injury Hazard comfortably touch the top of the Stand Mixer This is normal Unplug mixer before touching beaters If the Stand Mixer becomes overloaded Failure to do so can result in it will automatically shut off to prevent broken bones cuts or bruises damage See Auto Reset Motor Protection NOTE Do
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